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Raju SA, Harris R, Cook C, Harvey P, Ratcliffe E. UK-wide study of the opinions of gastroenterology trainees: COVID-19, Shape of Training and the future workforce. Frontline Gastroenterol 2021; 13:386-391. [PMID: 36042778 PMCID: PMC8694934 DOI: 10.1136/flgastro-2021-101965] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 07/14/2021] [Accepted: 10/21/2021] [Indexed: 02/04/2023] Open
Abstract
INTRODUCTION The COVID-19 pandemic has disrupted training. Gastroenterology higher specialty training is soon to be reduced from 5 years to 4. The British Society of Gastroenterology Trainees Section biennial survey aims to delineate the impact of COVID-19 on training and the opinions on changes to training. METHODS An electronic survey allowing for anonymised responses at the point of completion was distributed to all gastroenterology trainees from September to November 2020. RESULTS During the first wave of the COVID-19 pandemic, 71.0% of the respondents stated that more than 50% of their clinical time was mostly within general internal medicine. Trainees reported a significant impact on all aspects of their gastroenterology training due to lost training opportunities and increasing service commitments. During the first wave, 88.5% of the respondents reported no access to endoscopy training lists. Since this time, 66.2% of the respondents stated that their endoscopy training lists had restarted. This has resulted in fewer respondents achieving endoscopy accreditation. The COVID-19 pandemic has caused 42.2% of the respondents to consider extending their training to obtain the skills required to complete training. Furthermore, 10.0% of the respondents reported concerns of a delay to completion of training. The majority of respondents (84.2%) reported that they would not feel ready to be a consultant after 4 years of training. CONCLUSIONS Reductions in all aspects of gastroenterology training were reported. This is mirrored in anticipated concerns about completion of training in a shorter training programme as proposed in the new curriculum. Work is now required to ensure training is restored following the pandemic.
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Affiliation(s)
- Suneil A Raju
- Gastroenterology and Liver Unit, The University of Sheffield, Sheffield, UK
| | - Rebecca Harris
- Digestive Diseases Centre, NIHR Nottingham Biomedical Research Centre, Nottingham, UK
| | - Charlotte Cook
- Department of Hepatology, University Hospital Southampton NHS Foundation Trust, Southampton, UK
| | - Philip Harvey
- Gastroenterology, Sandwell and West Birmingham Hospitals NHS Trust, Birmingham, UK
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Kurien M, Hopper A, Lobo AJ, McAlindon ME, Sidhu R, Gleeson DC, Hebden JM, Basu K, Panter S, Lockett M, Sanders DS. Sheffield Clinical Research Fellowship programme: a transferable model for UK gastroenterology. Frontline Gastroenterol 2018; 9:325-330. [PMID: 30245798 PMCID: PMC6145427 DOI: 10.1136/flgastro-2017-100890] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 08/25/2017] [Revised: 10/23/2017] [Accepted: 11/19/2017] [Indexed: 02/04/2023] Open
Abstract
Out of programme (OOP) opportunities are to be encouraged. This article gives an insightful view of the Sheffield Clinical Research Fellowship Programme. Unique trainee feedback is provided. The take home message is clear - trainees should grab OOP experiences with both hands! For consultants the logistics described are potentially transferrable to their own regions.
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Affiliation(s)
- Matthew Kurien
- Academic Unit of Gastroenterology, Department of Infection, Immunity and Cardiovascular Sciences, University of Sheffield, Sheffield, UK,Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
| | - Andrew Hopper
- Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
| | - Alan J Lobo
- Academic Unit of Gastroenterology, Department of Infection, Immunity and Cardiovascular Sciences, University of Sheffield, Sheffield, UK,Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
| | - Mark E McAlindon
- Academic Unit of Gastroenterology, Department of Infection, Immunity and Cardiovascular Sciences, University of Sheffield, Sheffield, UK,Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
| | - Reena Sidhu
- Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
| | - Dermot C Gleeson
- Academic Unit of Gastroenterology, Department of Infection, Immunity and Cardiovascular Sciences, University of Sheffield, Sheffield, UK,Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
| | - John M Hebden
- Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
| | - Kumar Basu
- Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
| | - Simon Panter
- Department of Gastroenterology, South Tyneside NHS Foundation Trust, South Tyneside District Hospital, Sheffield, UK
| | - Melanie Lockett
- Department of Gastroenterology, North Bristol NHS Trust, Bristol, UK
| | - David S Sanders
- Academic Unit of Gastroenterology, Department of Infection, Immunity and Cardiovascular Sciences, University of Sheffield, Sheffield, UK,Department of Gastroenterology and Hepatology, Sheffield Teaching Hospitals NHS Foundation Trust, Sheffield, UK
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