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Poole J, Bentley J, Barraud L, Samish I, Dalkas G, Matheson A, Clegg P, Euston S, Kauffman Johnson J, Haacke C, Westphal L, Molina Beato L, Adams M, Spiro A. Rising to the challenges: Solution‐based case studies highlighting innovation and evolution in reformulation. NUTR BULL 2020. [DOI: 10.1111/nbu.12456] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/06/2023]
Affiliation(s)
- J. Poole
- Institute of Food Science and Technology London UK
| | | | - L. Barraud
- Nestlé Product Technology Centre York UK
| | | | | | | | - P. Clegg
- The University of Edinburgh Edinburgh UK
| | | | | | | | | | | | | | - A. Spiro
- British Nutrition Foundation London UK
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