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Soares JR, Cassman NA, Kielak AM, Pijl A, Carmo JB, Lourenço KS, Laanbroek HJ, Cantarella H, Kuramae EE. Nitrous oxide emission related to ammonia-oxidizing bacteria and mitigation options from N fertilization in a tropical soil. Sci Rep 2016; 6:30349. [PMID: 27460335 PMCID: PMC4962081 DOI: 10.1038/srep30349] [Citation(s) in RCA: 78] [Impact Index Per Article: 9.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/28/2016] [Accepted: 07/04/2016] [Indexed: 01/08/2023] Open
Abstract
Nitrous oxide (N2O) from nitrogen fertilizers applied to sugarcane has high environmental impact on ethanol production. This study aimed to determine the main microbial processes responsible for the N2O emissions from soil fertilized with different N sources, to identify options to mitigate N2O emissions, and to determine the impacts of the N sources on the soil microbiome. In a field experiment, nitrogen was applied as calcium nitrate, urea, urea with dicyandiamide or 3,4 dimethylpyrazone phosphate nitrification inhibitors (NIs), and urea coated with polymer and sulfur (PSCU). Urea caused the highest N2O emissions (1.7% of N applied) and PSCU did not reduce cumulative N2O emissions compared to urea. NIs reduced N2O emissions (95%) compared to urea and had emissions comparable to those of the control (no N). Similarly, calcium nitrate resulted in very low N2O emissions. Interestingly, N2O emissions were significantly correlated only with bacterial amoA, but not with denitrification gene (nirK, nirS, nosZ) abundances, suggesting that ammonia-oxidizing bacteria, via the nitrification pathway, were the main contributors to N2O emissions. Moreover, the treatments had little effect on microbial composition or diversity. We suggest nitrate-based fertilizers or the addition of NIs in NH4(+)-N based fertilizers as viable options for reducing N2O emissions in tropical soils and lessening the environmental impact of biofuel produced from sugarcane.
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Affiliation(s)
- Johnny R Soares
- Department of Microbial Ecology, Netherlands Institute of Ecology, 6708 PB, Wageningen, Netherlands.,Soils and Environmental Resources Center, Agronomic Institute of Campinas, P.O. Box 28, 13012-970, Campinas, SP, Brazil
| | - Noriko A Cassman
- Department of Microbial Ecology, Netherlands Institute of Ecology, 6708 PB, Wageningen, Netherlands
| | - Anna M Kielak
- Department of Microbial Ecology, Netherlands Institute of Ecology, 6708 PB, Wageningen, Netherlands
| | - Agata Pijl
- Department of Microbial Ecology, Netherlands Institute of Ecology, 6708 PB, Wageningen, Netherlands
| | - Janaína B Carmo
- Environmental Science Department, Federal University of São Carlos, 1852-780, Sorocaba, SP, Brazil
| | - Kesia S Lourenço
- Department of Microbial Ecology, Netherlands Institute of Ecology, 6708 PB, Wageningen, Netherlands.,Soils and Environmental Resources Center, Agronomic Institute of Campinas, P.O. Box 28, 13012-970, Campinas, SP, Brazil
| | - Hendrikus J Laanbroek
- Department of Microbial Ecology, Netherlands Institute of Ecology, 6708 PB, Wageningen, Netherlands.,Institute of Environmental Biology, Utrecht University, Netherlands
| | - Heitor Cantarella
- Soils and Environmental Resources Center, Agronomic Institute of Campinas, P.O. Box 28, 13012-970, Campinas, SP, Brazil
| | - Eiko E Kuramae
- Department of Microbial Ecology, Netherlands Institute of Ecology, 6708 PB, Wageningen, Netherlands
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