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Lee YJ, Seo JA, Yoon T, Seo I, Lee JH, Im D, Lee JH, Bahn KN, Ham HS, Jeong SA, Kang TS, Ahn JH, Kim DH, Nam GE, Kim NH. Effects of low-fat milk consumption on metabolic and atherogenic biomarkers in Korean adults with the metabolic syndrome: a randomised controlled trial. J Hum Nutr Diet 2016; 29:477-86. [DOI: 10.1111/jhn.12349] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
Affiliation(s)
- Y. J. Lee
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - J. A. Seo
- Department of Endocrinology, Diabetes and Metabolism; Korea University Ansan Hospital; College of Medicine; Korea University; Ansan-si Korea
| | - T. Yoon
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - I. Seo
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - J. H. Lee
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - D. Im
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - J. H. Lee
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - K.-N. Bahn
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - H. S. Ham
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - S. A. Jeong
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - T. S. Kang
- Nutrition and Functional Food Research Team; National Institute of Food and Drug Safety Evaluation; Chungcheongbuk-do Korea
| | - J. H. Ahn
- Department of Endocrinology, Diabetes and Metabolism; Korea University Ansan Hospital; College of Medicine; Korea University; Ansan-si Korea
| | - D. H. Kim
- Department of Family Medicine; Korea University Ansan Hospital; College of Medicine; Korea University; Ansan-si Korea
| | - G. E. Nam
- Department of Family Medicine; Korea University Ansan Hospital; College of Medicine; Korea University; Ansan-si Korea
| | - N. H. Kim
- Department of Endocrinology, Diabetes and Metabolism; Korea University Ansan Hospital; College of Medicine; Korea University; Ansan-si Korea
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Kim Y, Bahn K, Hah C, Gang H, Ha Y. Inhibition of 7,12-Dimethylbenz[a]anthracene Induced Mouse Skin Carcinogenesis by Artemisia capillaris. J Food Sci 2007; 73:T16-20. [DOI: 10.1111/j.1750-3841.2007.00585.x] [Citation(s) in RCA: 28] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
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Kim Y, Cerbo R, Hah C, Bahn K, Kim J, Ha Y. Growth Inhibition of Osteosarcoma Cell MG-63 by a Mixture of trans,trans Conjugated Linoleic Acid Isomers: Possible Mechanistic Actions. J Food Sci 2007; 73:T7-15. [DOI: 10.1111/j.1750-3841.2007.00584.x] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
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