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Kotta J, Raudsepp U, Szava-Kovats R, Aps R, Armoskaite A, Barda I, Bergström P, Futter M, Gröndahl F, Hargrave M, Jakubowska M, Jänes H, Kaasik A, Kraufvelin P, Kovaltchouk N, Krost P, Kulikowski T, Kõivupuu A, Kotta I, Lees L, Loite S, Maljutenko I, Nylund G, Paalme T, Pavia H, Purina I, Rahikainen M, Sandow V, Visch W, Yang B, Barboza FR. Corrigendum to "Assessing the potential for sea-based macroalgae cultivation and its application for nutrient removal in the Baltic Sea" [Sci. Total Environ. 839 (2022) 156230]. Sci Total Environ 2023;901:165870. [PMID: 37543017 DOI: 10.1016/j.scitotenv.2023.165870] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 08/07/2023]

Affiliation(s)

J Kotta Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland.
U Raudsepp Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
R Szava-Kovats Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
R Aps Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
A Armoskaite Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
I Barda Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
P Bergström Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
M Futter Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
F Gröndahl Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
M Hargrave Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
M Jakubowska Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
H Jänes Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
A Kaasik Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
P Kraufvelin Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
N Kovaltchouk Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
P Krost Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
T Kulikowski Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
A Kõivupuu Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
I Kotta Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
L Lees Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
S Loite Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
I Maljutenko Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
G Nylund Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
T Paalme Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
H Pavia Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
I Purina Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
M Rahikainen Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
V Sandow Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
W Visch Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
B Yang Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland
F R Barboza Estonian Marine Institute, University of Tartu, Mäealuse 14, EE-12618 Tallinn, Estonia; Estonian Maritime Academy, Tallinn University of Technology, Kopli 101, EE-11712 Tallinn, Estonia; Marine Systems Institute, Tallinn University of Technology, Ehitajate tee 5, EE-12616 Tallinn, Estonia; Latvian Institute of Aquatic Ecology, Voleru iela 2, LV-1007 Riga, Latvia; Department of Marine Sciences - Tjärnö Marine Laboratory, University of Gothenburg, Tjärnö, Laboratorievägen 10, SE-45296 Strömstad, Sweden; Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Box 7050, SE-75007 Uppsala, Sweden; Royal Institute of Technology, KTH Stockholm, Teknikringen 10B, SE-10044 Stockholm, Sweden; Sven Lovén Centre for Marine Sciences, University of Gothenburg, Kristineberg 566, SE-45178 Fiskebäckskil, Sweden; National Marine Fisheries Research Institute, ul. Kołłątaja 1, PL-81332 Gdynia, Poland; Kustlaboratoriet, Swedish University of Agricultural Sciences, Skolgatan 6, SE-74242 Öregrund, Sweden; Coastal Research and Management, Tiessenkai 12, D-24159 Kiel, Germany; Food Chemistry and Food Development, Department of Life Technologies, University of Turku, Tykistökatu 6, FI-20014 Turku, Finland; Institute for Marine and Antarctic Studies, University of Tasmania, 20 Castray Esplanade, Battery Point, Hobart, TAS 7004, Australia; Åland University of Applied Sciences, PB 1010, AX-221111 Mariehamn, Åland, Finland

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Serdyuk A, Metelskaya V, Perova N, Kovaltchouk N, Jauhiaianen M, Lasselin C, Castro G. Alcohol-induced changes of serum antiatherogenic capacity in low HDL cholesterol subjects. ATHEROSCLEROSIS SUPP 2001. [DOI: 10.1016/s1567-5688(01)80165-3] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]