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Murray E, Burgess N, Hardy T, Myers J, Bacon R, Stephenson K, Park D, Schuldt V, Gray N, van Herwerden L, Brown C, Delbridge R. Advancing reconciliation: Signposts for dietetics educators. Nutr Diet 2023. [PMID: 36631070 DOI: 10.1111/1747-0080.12792] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2022] [Revised: 11/14/2022] [Accepted: 12/06/2022] [Indexed: 01/13/2023]
Affiliation(s)
- Emily Murray
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia
| | - Noell Burgess
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia
| | - Tracy Hardy
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia
| | - Judith Myers
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia.,College of Health & Human Sciences, Charles Darwin University, Casuarina, Northern Territory, Australia
| | - Rachel Bacon
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia.,Faculty of Health, University of Canberra, Canberra, Australian Capital Territory, Australia
| | - Kelly Stephenson
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia
| | - Deanna Park
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia
| | - Vanessa Schuldt
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia
| | - Natalie Gray
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia
| | - Louise van Herwerden
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia.,Faculty of Health Sciences & Medicine, Bond University, Gold Coast, Queensland, Australia
| | - Clare Brown
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia
| | - Robyn Delbridge
- Dietitians Australia's Reconciliation Action Plan Working Group, Deakin, Australian Capital Territory, Australia.,School of Allied Health, Human Services & Sport, Latrobe University, Melbourne, Victoria, Australia
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Teasdale SB, Latimer G, Byron A, Schuldt V, Pizzinga J, Plain J, Buttenshaw K, Forsyth A, Parker E, Soh N. Expanding collaborative care: integrating the role of dietitians and nutrition interventions in services for people with mental illness. Australas Psychiatry 2018; 26:47-49. [PMID: 28869391 DOI: 10.1177/1039856217726690] [Citation(s) in RCA: 15] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
Abstract
OBJECTIVE This article aims to draw mental health clinicians' attention to the connections between nutrition and mental health, and the roles that Accredited Practising Dietitians play in improving mental and physical health through dietary change. METHODS Selective narrative review. RESULTS Unhealthy dietary practices are common in high prevalence and severe mental illness. Epidemiological evidence demonstrates that nutrients and dietary patterns impact on mental health. In addition, poor physical health is well documented in people with mental illness and the greatest contributor to the mortality gap. Dietary intervention studies demonstrate improved mental and physical health outcomes. Accredited Practising Dietitians translate nutrition science into practical advice to improve the nutritional status of patients with mental illness, and prevent and manage comorbidities in a variety of care settings. CONCLUSIONS Medical Nutrition Therapy offers opportunities to improve the physical and mental health of people living with mental illness.
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Affiliation(s)
- Scott B Teasdale
- Senior Mental Health Dietitian, Keeping the Body in Mind Program, South Eastern Sydney Local Health District, Sydney, NSW, and; PhD candidate, School of Psychiatry, University of New South Wales, Sydney, NSW, Australia
| | | | - Annette Byron
- Senior Policy Officer, Dietitians Association of Australia, Deakin, ACT, Australia
| | - Vanessa Schuldt
- Policy and Advocacy Officer, Dietitians Association of Australia, Deakin, ACT, Australia
| | | | - Janice Plain
- Director of Patient Services, Macquarie Hospital, Sydney, NSW, Australia
| | - Kerryn Buttenshaw
- Dietitian, PhD Candidate, Faculty of Health, Queensland University of Technology, Brisbane, QLD, Australia
| | - Adrienne Forsyth
- Senior Lecturer, PhD, School of Allied Health, La Trobe University, Melbourne, VIC, Australia
| | - Elizabeth Parker
- Senior Clinical Dietitian, Department of Nutrition and Dietetics, Westmead Hospital, Sydney, NSW, Australia
| | - Nerissa Soh
- Clinical Senior Lecturer, PhD, Psychiatry, Northern Clinical School, University of Sydney, Sydney, NSW, Australia
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