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Vacilotto MM, Pellegrini VOA, Sepulchro AGV, Capetti CCDM, Curvelo AAS, Marcondes WF, Arantes V, Polikarpov I. Paludibacter propionicigenes GH10 xylanase as a tool for enzymatic xylooligosaccharides production from heteroxylans. Carbohydr Polym 2022; 275:118684. [PMID: 34742414 DOI: 10.1016/j.carbpol.2021.118684] [Citation(s) in RCA: 8] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/04/2021] [Revised: 08/30/2021] [Accepted: 09/16/2021] [Indexed: 12/17/2022]
Abstract
Bioconversion of lignocellulosic biomass into value-added products relies on polysaccharides depolymerization by carbohydrate active enzymes. This work reports biochemical characterization of Paludibacter propionicigenes xylanase from GH10 (PpXyn10A) and its application for enzymatic xylooligosaccharides (XOS) production from commercial heteroxylans and liquor of hydrothermally pretreated corn cobs (PCC). PpXyn10A is tolerant to ethanol and NaCl, and releases xylobiose (X2) and xylotriose (X3) as the main hydrolytic products. The conversion rate of complex substrates into short XOS was approximately 30% for glucuronoxylan and 8.8% for rye arabinoxylan, after only 4 h; while for PCC, PpXyn10A greatly increased unbranched XOS yields. B. adolescentis fermentation with XOS from beechwood glucuronoxylan produced mainly acetic and lactic acids. Structural analysis shows that while the glycone region of PpXyn10A active site is well preserved, the aglycone region has aromatic interactions in the +2 subsite that may explain why PpXyn10A does not release xylose.
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Affiliation(s)
- Milena Moreira Vacilotto
- Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil
| | - Vanessa O Arnoldi Pellegrini
- Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil
| | - Ana Gabriela Veiga Sepulchro
- Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil
| | - Caio C de Mello Capetti
- Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil
| | - Antonio Aprigio S Curvelo
- Instituto de Química de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil
| | - Wilian Fioreli Marcondes
- Biocatalysis and Bioproducts Laboratory, Department of Biotechnology, Escola de Engenharia de Lorena, Universidade de São Paulo, Lorena, SP, Brazil
| | - Valdeir Arantes
- Biocatalysis and Bioproducts Laboratory, Department of Biotechnology, Escola de Engenharia de Lorena, Universidade de São Paulo, Lorena, SP, Brazil
| | - Igor Polikarpov
- Instituto de Física de São Carlos, Universidade de São Paulo, Avenida Trabalhador São-carlense 400, 13566-590 São Carlos, SP, Brazil.
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Carvalho AFA, Marcondes WF, de Oliva Neto P, Pastore GM, Saddler JN, Arantes V. The potential of tailoring the conditions of steam explosion to produce xylo-oligosaccharides from sugarcane bagasse. Bioresour Technol 2018; 250:221-229. [PMID: 29174899 DOI: 10.1016/j.biortech.2017.11.041] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/05/2017] [Revised: 11/09/2017] [Accepted: 11/13/2017] [Indexed: 06/07/2023]
Abstract
In this study, the potential of the steam explosion (SE) method to produce high levels XOS from sugarcane bagasse, a xylan-rich hemicellulosic feedstock, was assessed. The effect of different operating conditions on XOS production yield and selectivity were investigated using a mini-pilot scale SE unit. The results show that even under a non-optimized condition (190 °C, 5 min and 0.5% H2SO4 as catalyst), SE led to about 40% xylan recovery as XOS, which was comparable to the well-known, multi-step, enzymatic production of XOS from alkaline-extracted xylan, and other commonly employed chemical methods. In addition, the XOS-rich hydrolysate from SE constituted of greater diversity in the degree of polymerization, which has been shown to be desirable for prebiotic application.
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Affiliation(s)
- Ana Flavia Azevedo Carvalho
- Department of Wood Science, Forest Sciences Centre, University of British Columbia, 2424 Main Mall, V6TIZ4 Vancouver, BC, Canada; Associated Laboratory of Bioenergy Research Institute (IPBEN), Bioprocess Unit, São Paulo State University (UNESP), Av. Dom Antonio, 2100, 19806-380 Assis, SP, Brazil; Department of Food Science, School of Food Engineering, State University of Campinas (UNICAMP), Rua Monteiro Lobato, 80, 13083-862 Campinas, SP, Brazil
| | - Wilian Fioreli Marcondes
- Department of Biotechnology, Lorena School of Engineering, University of São Paulo (USP), Lorena, SP, Brazil
| | - Pedro de Oliva Neto
- Associated Laboratory of Bioenergy Research Institute (IPBEN), Bioprocess Unit, São Paulo State University (UNESP), Av. Dom Antonio, 2100, 19806-380 Assis, SP, Brazil
| | - Glaucia Maria Pastore
- Department of Food Science, School of Food Engineering, State University of Campinas (UNICAMP), Rua Monteiro Lobato, 80, 13083-862 Campinas, SP, Brazil
| | - Jack N Saddler
- Department of Wood Science, Forest Sciences Centre, University of British Columbia, 2424 Main Mall, V6TIZ4 Vancouver, BC, Canada
| | - Valdeir Arantes
- Department of Biotechnology, Lorena School of Engineering, University of São Paulo (USP), Lorena, SP, Brazil.
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