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De Marchis F, Valeri MC, Pompa A, Bouveret E, Alagna F, Grisan S, Stanzione V, Mariotti R, Cultrera N, Baldoni L, Bellucci M. Overexpression of the olive acyl carrier protein gene (OeACP1) produces alterations in fatty acid composition of tobacco leaves. Transgenic Res 2016; 25:45-61. [PMID: 26560313 DOI: 10.1007/s11248-015-9919-z] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/02/2015] [Accepted: 11/05/2015] [Indexed: 01/24/2023]
Abstract
Taking into account that fatty acid (FA) biosynthesis plays a crucial role in lipid accumulation in olive (Olea europaea L.) mesocarp, we investigated the effect of olive acyl carrier protein (ACP) on FA composition by overexpressing an olive ACP cDNA in tobacco plants. The OeACP1.1A cDNA was inserted in the nucleus or in the chloroplast DNA of different tobacco plants, resulting in extensive transcription of the transgenes. The transplastomic plants accumulated lower olive ACP levels in comparison to nuclear-transformed plants. Moreover, the phenotype of the former plants was characterized by pale green/white cotyledons with abnormal chloroplasts, delayed germination and reduced growth. We suggest that the transplastomic phenotype was likely caused by inefficient olive ACP mRNA translation in chloroplast stroma. Conversely, total lipids from leaves of nuclear transformants expressing high olive ACP levels showed a significant increase in oleic acid (18:1) and linolenic acid (18:3), and a concomitant significant reduction of hexadecadienoic acid (16:2) and hexadecatrienoic acid (16:3). This implies that in leaves of tobacco transformants, as likely in the mesocarp of olive fruit, olive ACP not only plays a general role in FA synthesis, but seems to be specifically involved in chain length regulation forwarding the elongation to C18 FAs and the subsequent desaturation to 18:1 and 18:3.
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Affiliation(s)
- Francesca De Marchis
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy
| | - Maria Cristina Valeri
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy
- PlantLab, Institute of Life Sciences, Scuola Superiore Sant'Anna, 56127, Pisa, Italy
| | - Andrea Pompa
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy
| | | | - Fiammetta Alagna
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy
- Research Unit for Table Grapes and Wine Growing in Mediterranean Environment, CREA, Via Casamassima 148, Turi, 70010, Bari, Italy
| | - Simone Grisan
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy
| | - Vitale Stanzione
- Institute for Agricultural and Forest Systems in the Mediterranean (ISAFOM), Research Division of Perugia, CNR, Via Madonna Alta 128, 06128, Perugia, Italy
| | - Roberto Mariotti
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy
| | - Nicolò Cultrera
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy
| | - Luciana Baldoni
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy
| | - Michele Bellucci
- Institute of Biosciences and Bioresources (IBBR), Research Division of Perugia, CNR, Via Madonna Alta 130, 06128, Perugia, Italy.
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