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For: Zheng H, Liu W, Liu S, Liu C, Zheng L. Effects of melatonin treatment on the enzymatic browning and nutritional quality of fresh-cut pear fruit. Food Chem 2019;299:125116. [DOI: 10.1016/j.foodchem.2019.125116] [Citation(s) in RCA: 51] [Impact Index Per Article: 10.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/19/2019] [Revised: 06/26/2019] [Accepted: 07/01/2019] [Indexed: 12/16/2022]
Number Cited by Other Article(s)
1
Men C, Wu C, Zhang J, Wang Y, Chen M, Liu C, Zheng L. α-Lipoic acid treatment regulates enzymatic browning and nutritional quality of fresh-cut pear fruit by affecting phenolic and carbohydrate metabolism. Food Chem 2024;458:140223. [PMID: 38954956 DOI: 10.1016/j.foodchem.2024.140223] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/26/2024] [Revised: 05/29/2024] [Accepted: 06/23/2024] [Indexed: 07/04/2024]
2
Zhou A, Tang J, Li Y, Cheng W, Yao X, Escalona VH, Qian G, Ma J, Yu X, Li H, Huang Z, Tang Y, Zhang F, Chen Z, Sun B. Combination of light quality and melatonin regulates the quality in mustard sprouts. Food Chem X 2024;23:101560. [PMID: 39007115 PMCID: PMC11239459 DOI: 10.1016/j.fochx.2024.101560] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/09/2024] [Revised: 06/12/2024] [Accepted: 06/12/2024] [Indexed: 07/16/2024]  Open
3
Aghdam MS, Arnao MB. Phytomelatonin: From Intracellular Signaling to Global Horticulture Market. J Pineal Res 2024;76:e12990. [PMID: 39030989 DOI: 10.1111/jpi.12990] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 05/10/2024] [Revised: 06/25/2024] [Accepted: 07/03/2024] [Indexed: 07/22/2024]
4
You W, Wang C, Zhang J, Ru X, Xu F, Wu Z, Jin P, Zheng Y, Cao S. Exogenous chlorogenic acid inhibits quality deterioration in fresh-cut potato slices. Food Chem 2024;446:138866. [PMID: 38430769 DOI: 10.1016/j.foodchem.2024.138866] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/01/2023] [Revised: 02/21/2024] [Accepted: 02/25/2024] [Indexed: 03/05/2024]
5
Chen D, Wang Q, Yang Y, Zhang Y, Zuo P, Guo Y, Shen Z. Preservative effects of Osmanthus fragrans flower flavonoids on fresh-cut Yuluxiang pear. Heliyon 2024;10:e29748. [PMID: 38694105 PMCID: PMC11058293 DOI: 10.1016/j.heliyon.2024.e29748] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/19/2024] [Revised: 04/13/2024] [Accepted: 04/15/2024] [Indexed: 05/03/2024]  Open
6
R S, Rasane P, Singh A, Singh J, Kaur S, Nanda V, Kaur J, Gunjal M, Bhadariya V, Ercisli S, Ullah R, Ali EA. Image analysis-based discoloration rate quantification and kinetic modeling for shelf-life prediction in herb-coated pear slices. Sci Rep 2024;14:1647. [PMID: 38238415 PMCID: PMC10796316 DOI: 10.1038/s41598-024-51840-y] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2023] [Accepted: 01/10/2024] [Indexed: 01/22/2024]  Open
7
Khedr EH, Khedr N. Enhancing productivity, modifying biochemical parameters, and regulating the phenylpropanoid pathway in 'Le-Conte' pears through optimal protocatechuic acid treatments. BMC PLANT BIOLOGY 2024;24:50. [PMID: 38221634 PMCID: PMC10789004 DOI: 10.1186/s12870-023-04715-9] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/19/2023] [Accepted: 12/29/2023] [Indexed: 01/16/2024]
8
Venkatachalam K, Charoenphun N, Lekjing S, Noonim P. Investigation of Melatonin Incorporated CMC-Gelatin Based Edible Coating on the Alleviation of Chilling Injury Induced Pericarp Browning in Longkong. Foods 2023;13:72. [PMID: 38201100 PMCID: PMC10778143 DOI: 10.3390/foods13010072] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/31/2023] [Revised: 12/20/2023] [Accepted: 12/22/2023] [Indexed: 01/12/2024]  Open
9
Li C, Guo Y, Chen M, Wang S, Gong H, Zuo J, Zhang J, Dai L. Recent preparation, modification and application progress of starch nanocrystals: A review. Int J Biol Macromol 2023;250:126122. [PMID: 37541469 DOI: 10.1016/j.ijbiomac.2023.126122] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/23/2023] [Revised: 07/28/2023] [Accepted: 08/01/2023] [Indexed: 08/06/2023]
10
Wang X, Chang F, Dong Q, Jia P, Luan H, Wang X, Zhang J, Yuan X, Zhang X, Yang S, Qi G, Guo S. Selenium application during fruit development can effectively inhibit browning of fresh-cut apples by enhancing antioxidant capacity and suppressing polyphenol oxidase activity. JOURNAL OF PLANT PHYSIOLOGY 2023;287:154050. [PMID: 37441911 DOI: 10.1016/j.jplph.2023.154050] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/07/2022] [Revised: 06/21/2023] [Accepted: 07/04/2023] [Indexed: 07/15/2023]
11
Zhang Z, Duan Y, Zhang Y, Zhang S, Liang X, Li J, Ren S, Zhang C, Wang M. Exogenous spraying of 4-chlorophenoxyacetic acid sodium salt promotes growth and flavonoid biosynthesis of mulberry leaves (Morus alba L.). PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS : AN INTERNATIONAL JOURNAL OF FUNCTIONAL PLANT BIOLOGY 2023;29:971-983. [PMID: 37649887 PMCID: PMC10462555 DOI: 10.1007/s12298-023-01339-z] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/28/2023] [Revised: 06/29/2023] [Accepted: 07/21/2023] [Indexed: 09/01/2023]
12
Zhu L, Hu W, Murtaza A, Iqbal A, Kong M, Zhang J, Li J, Xu X, Pan S. Browning inhibition in fresh-cut Chinese water chestnut under high pressure CO2 treatment: Regulation of reactive oxygen species and membrane lipid metabolism. Food Chem 2023;427:136586. [PMID: 37399645 DOI: 10.1016/j.foodchem.2023.136586] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/02/2022] [Revised: 02/24/2023] [Accepted: 06/07/2023] [Indexed: 07/05/2023]
13
Liu Y, Liu Y, Chen Q, Yin F, Song M, Cai W, Shuai L. Methyl jasmonate treatment alleviates chilling injury and improves antioxidant system of okra pod during cold storage. Food Sci Nutr 2023;11:2049-2060. [PMID: 37051347 PMCID: PMC10084972 DOI: 10.1002/fsn3.3241] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/26/2022] [Revised: 12/20/2022] [Accepted: 01/12/2023] [Indexed: 02/04/2023]  Open
14
Zulfiqar F, Moosa A, Darras A, Nafees M, Ferrante A, Siddique KHM. Preharvest melatonin foliar treatments enhance postharvest longevity of cut tuberose via altering physio-biochemical traits. FRONTIERS IN PLANT SCIENCE 2023;14:1151722. [PMID: 37035084 PMCID: PMC10076727 DOI: 10.3389/fpls.2023.1151722] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 01/26/2023] [Accepted: 03/09/2023] [Indexed: 06/19/2023]
15
Application of Whey Protein-Based Emulsion Coating Treatment in Fresh-Cut Apple Preservation. Foods 2023;12:foods12061140. [PMID: 36981067 PMCID: PMC10048030 DOI: 10.3390/foods12061140] [Citation(s) in RCA: 4] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/17/2023] [Revised: 03/06/2023] [Accepted: 03/06/2023] [Indexed: 03/11/2023]  Open
16
Bai G, Cao X, Zhu D, Li J. Effect mechanism of freeze–thaw cycles on browning of “Nanguo” pears peel. J FOOD PROCESS ENG 2023. [DOI: 10.1111/jfpe.14308] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/05/2023]
17
Melatonin treatment improves nutritional value and antioxidant enzyme activity of Physalis peruviana fruit during storage. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION 2023. [DOI: 10.1007/s11694-023-01819-6] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 02/02/2023]
18
Aghdam MS, Mukherjee S, Flores FB, Arnao MB, Luo Z, Corpas FJ. Functions of Melatonin during Postharvest of Horticultural Crops. PLANT & CELL PHYSIOLOGY 2023;63:1764-1786. [PMID: 34910215 DOI: 10.1093/pcp/pcab175] [Citation(s) in RCA: 26] [Impact Index Per Article: 26.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/02/2021] [Revised: 10/11/2021] [Accepted: 12/14/2021] [Indexed: 05/14/2023]
19
Castro-Cegrí A, Sierra S, Hidalgo-Santiago L, Esteban-Muñoz A, Jamilena M, Garrido D, Palma F. Postharvest Treatment with Abscisic Acid Alleviates Chilling Injury in Zucchini Fruit by Regulating Phenolic Metabolism and Non-Enzymatic Antioxidant System. Antioxidants (Basel) 2023;12:211. [PMID: 36671073 PMCID: PMC9854589 DOI: 10.3390/antiox12010211] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/21/2022] [Revised: 01/09/2023] [Accepted: 01/13/2023] [Indexed: 01/18/2023]  Open
20
Li N, Zhai K, Yin Q, Gu Q, Zhang X, Melencion MG, Chen Z. Crosstalk between melatonin and reactive oxygen species in fruits and vegetables post-harvest preservation: An update. Front Nutr 2023;10:1143511. [PMID: 36937352 PMCID: PMC10020600 DOI: 10.3389/fnut.2023.1143511] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/13/2023] [Accepted: 02/16/2023] [Indexed: 03/06/2023]  Open
21
Min T, Lu K, Chen J, Niu L, Lin Q, Yi Y, Hou W, Ai Y, Wang H. Biochemical Mechanism of Fresh-Cut Lotus (Nelumbo nucifera Gaertn.) Root with Exogenous Melatonin Treatment by Multiomics Analysis. Foods 2022;12:foods12010044. [PMID: 36613262 PMCID: PMC9818798 DOI: 10.3390/foods12010044] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/07/2022] [Revised: 12/11/2022] [Accepted: 12/16/2022] [Indexed: 12/24/2022]  Open
22
Luo Z, Zhang J, Xiang M, Zeng J, Chen J, Chen M. Exogenous melatonin treatment affects ascorbic acid metabolism in postharvest ‘Jinyan’ kiwifruit. Front Nutr 2022;9:1081476. [DOI: 10.3389/fnut.2022.1081476] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/27/2022] [Accepted: 11/18/2022] [Indexed: 12/05/2022]  Open
23
Zhang S, Wang L, Fu Y, Jiang JC. Bioactive constituents, nutritional benefits and woody food applications of Castanea mollissima: A comprehensive review. Food Chem 2022;393:133380. [DOI: 10.1016/j.foodchem.2022.133380] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/09/2021] [Revised: 05/29/2022] [Accepted: 05/31/2022] [Indexed: 01/14/2023]
24
Wu C, Wang Y, Ai D, Li Z, Wang Y. Biocontrol yeast T-2 improves the postharvest disease resistance of grape by stimulation of the antioxidant system. Food Sci Nutr 2022;10:3219-3229. [PMID: 36249987 PMCID: PMC9548374 DOI: 10.1002/fsn3.2940] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/25/2021] [Revised: 04/29/2022] [Accepted: 05/04/2022] [Indexed: 11/13/2022]  Open
25
Wu Y, Wu W, Farag MA, Shao P. Functionalized cellulose nanocrystal embedded into citrus pectin coating improves its barrier, antioxidant properties and potential application in food. Food Chem 2022;401:134079. [PMID: 36115226 DOI: 10.1016/j.foodchem.2022.134079] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/19/2022] [Revised: 08/20/2022] [Accepted: 08/28/2022] [Indexed: 02/01/2023]
26
Hu Y, Li J, Lin H, Liu P, Zhang F, Lin X, Liang J, Tao Y, Jiang Y, Chen B. Ultrasonic treatment decreases Lyophyllum decastes fruiting body browning and affects energy metabolism. ULTRASONICS SONOCHEMISTRY 2022;89:106111. [PMID: 35998484 PMCID: PMC9421313 DOI: 10.1016/j.ultsonch.2022.106111] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 05/26/2022] [Revised: 07/16/2022] [Accepted: 07/28/2022] [Indexed: 06/15/2023]
27
Lin T, Zhou Z, Xing C, Zhou J, Fan G, Xie C. Effect of color protection treatment on the browning and enzyme activity of Lentinus edodes during processing. Food Sci Nutr 2022;10:2989-2998. [PMID: 36171772 PMCID: PMC9469847 DOI: 10.1002/fsn3.2895] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/19/2021] [Revised: 03/26/2022] [Accepted: 04/07/2022] [Indexed: 11/23/2022]  Open
28
Effects of Ascorbic Acid and Melatonin Treatments on Antioxidant System in Fresh-Cut Avocado Fruits During Cold Storage. FOOD BIOPROCESS TECH 2022. [DOI: 10.1007/s11947-022-02892-3] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/04/2022]
29
Magri A, Petriccione M. Melatonin treatment reduces qualitative decay and improves antioxidant system in highbush blueberry fruit during cold storage. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2022;102:4229-4237. [PMID: 35023584 DOI: 10.1002/jsfa.11774] [Citation(s) in RCA: 17] [Impact Index Per Article: 8.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/25/2021] [Revised: 01/07/2022] [Accepted: 01/13/2022] [Indexed: 05/14/2023]
30
Jin T, Dai C, Xu Y, Chen Y, Xu Q, Wu Z. Applying Cold Atmospheric Plasma to Preserve the Postharvest Qualities of Winter Jujube (Ziziphus jujuba Mill. cv. Dongzao) During Cold Storage. Front Nutr 2022;9:934841. [PMID: 35873432 PMCID: PMC9298523 DOI: 10.3389/fnut.2022.934841] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/03/2022] [Accepted: 06/13/2022] [Indexed: 11/16/2022]  Open
31
Madebo MP, Zheng Y, Jin P. Melatonin-mediated postharvest quality and antioxidant properties of fresh fruits: A comprehensive meta-analysis. Compr Rev Food Sci Food Saf 2022;21:3205-3226. [PMID: 35621156 DOI: 10.1111/1541-4337.12961] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/26/2021] [Revised: 03/13/2022] [Accepted: 03/14/2022] [Indexed: 11/30/2022]
32
Effect of CaCl2 Treatment on Enzymatic Browning of Fresh-Cut Luffa (Luffa cylindrica). HORTICULTURAE 2022. [DOI: 10.3390/horticulturae8060473] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/10/2022]
33
Wang B, Huang Y, Zhang Z, Xiao Y, Xie J. Ferulic Acid Treatment Maintains the Quality of Fresh-Cut Taro (Colocasia esculenta) During Cold Storage. Front Nutr 2022;9:884844. [PMID: 35685892 PMCID: PMC9172584 DOI: 10.3389/fnut.2022.884844] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/27/2022] [Accepted: 04/25/2022] [Indexed: 11/13/2022]  Open
34
Jiang Z, Wang J, Xiang D, Zhang Z. Functional Properties and Preservative Effect of P-Hydroxybenzoic Acid Grafted Chitosan Films on Fresh-Cut Jackfruit. Foods 2022;11:foods11091360. [PMID: 35564083 PMCID: PMC9100193 DOI: 10.3390/foods11091360] [Citation(s) in RCA: 9] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/27/2022] [Revised: 05/01/2022] [Accepted: 05/05/2022] [Indexed: 02/06/2023]  Open
35
Liu B, Tao Y, Manickam S, Li D, Han Y, Yu Y, Liu D. Influence of sequential exogenous pretreatment and contact ultrasound-assisted air drying on the metabolic pathway of glucoraphanin in broccoli florets. ULTRASONICS SONOCHEMISTRY 2022;84:105977. [PMID: 35279633 PMCID: PMC8915014 DOI: 10.1016/j.ultsonch.2022.105977] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 01/07/2022] [Revised: 02/27/2022] [Accepted: 03/04/2022] [Indexed: 06/14/2023]
36
Evaluation of the anti-browning effect of quercetin on cut potatoes during storage. Food Packag Shelf Life 2022. [DOI: 10.1016/j.fpsl.2022.100816] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
37
Hamdan N, Lee CH, Wong SL, Fauzi CENCA, Zamri NMA, Lee TH. Prevention of Enzymatic Browning by Natural Extracts and Genome-Editing: A Review on Recent Progress. Molecules 2022;27:1101. [PMID: 35164369 PMCID: PMC8839884 DOI: 10.3390/molecules27031101] [Citation(s) in RCA: 24] [Impact Index Per Article: 12.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/25/2021] [Revised: 01/23/2022] [Accepted: 01/31/2022] [Indexed: 11/29/2022]  Open
38
Augusto A, Miranda A, Crespo D, Campos MJ, Raimundo D, Pedrosa R, Mitchell G, Niranjan K, Silva SF. Preservation of fresh-cut Rocha Pear using Codium tomentosum extract. Lebensm Wiss Technol 2022. [DOI: 10.1016/j.lwt.2021.112938] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
39
Di H, Li Z, Wang Y, Zhang Y, Bian J, Xu J, Zheng Y, Gong R, Li H, Zhang F, Sun B. Melatonin Treatment Delays Senescence and Maintains the Postharvest Quality of Baby Mustard (Brassica juncea var. gemmifera). FRONTIERS IN PLANT SCIENCE 2022;12:817861. [PMID: 35154215 PMCID: PMC8832036 DOI: 10.3389/fpls.2021.817861] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/18/2021] [Accepted: 12/27/2021] [Indexed: 05/05/2023]
40
Punia Bangar S, Trif M, Ozogul F, Kumar M, Chaudhary V, Vukic M, Tomar M, Changan S. Recent developments in cold plasma-based enzyme activity (browning, cell wall degradation, and antioxidant) in fruits and vegetables. Compr Rev Food Sci Food Saf 2022;21:1958-1978. [PMID: 35080794 DOI: 10.1111/1541-4337.12895] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/26/2021] [Revised: 11/29/2021] [Accepted: 12/03/2021] [Indexed: 12/24/2022]
41
Zhang L, Yu Y, Chang L, Wang X, Zhang S. Melatonin enhanced the disease resistance by regulating reactive oxygen species metabolism in postharvest jujube fruit. J FOOD PROCESS PRES 2022. [DOI: 10.1111/jfpp.16363] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/03/2023]
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Melatonin Treatment Improves Postharvest Preservation and Resistance of Guava Fruit (Psidium guajava L.). Foods 2022;11:foods11030262. [PMID: 35159414 PMCID: PMC8834009 DOI: 10.3390/foods11030262] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/14/2021] [Revised: 01/14/2022] [Accepted: 01/15/2022] [Indexed: 11/26/2022]  Open
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Xu Y, Yu J, Chen J, Gong J, Peng L, Yi Y, Ai Y, Hou W, Wang H, Min T. Melatonin maintains the storage quality of fresh-cut Chinese water chestnuts by regulating phenolic and reactive oxygen species metabolism. FOOD QUALITY AND SAFETY 2022. [DOI: 10.1093/fqsafe/fyac002] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/14/2022]
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CAO S, QU G, MA C, BA L, JI N, MENG L, LEI J, WANG R. Effects of melatonin treatment on the physiological quality and cell wall metabolites in kiwifruit. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.85421] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/16/2022]
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Gong W, Shi B, Zeng FK, Dong N, Lei Z, Liu J. Evaluation of cooking, nutritional, and quality characteristics of fresh-cut potato slice pretreated with acetic acid. J Food Sci 2021;87:427-437. [PMID: 34953084 DOI: 10.1111/1750-3841.16000] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/28/2021] [Revised: 10/19/2021] [Accepted: 11/07/2021] [Indexed: 11/28/2022]
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Osuga R, Koide S, Abe Y, Orikasa T, Uemura M. Effect of Supercooled Storage on Maintaining the Quality of Fresh-cut Pear. J JPN SOC FOOD SCI 2021. [DOI: 10.3136/nskkk.68.455] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
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Ngaffo Mekontso F, Duan W, Cisse EHM, Chen T, Xu X. Alleviation of Postharvest Chilling Injury of Carambola Fruit by γ-aminobutyric Acid: Physiological, Biochemical, and Structural Characterization. Front Nutr 2021;8:752583. [PMID: 34869526 PMCID: PMC8637291 DOI: 10.3389/fnut.2021.752583] [Citation(s) in RCA: 11] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/03/2021] [Accepted: 10/12/2021] [Indexed: 11/13/2022]  Open
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Zhao W, Wang Y, Ma Y, Liang H, Zhao X. Effect of vacuum impregnation on enzymatic browning of fresh‐cut potatoes during refrigerated storage. Int J Food Sci Technol 2021. [DOI: 10.1111/ijfs.15453] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
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Comparative Transcriptomic Analyses Provide Insights into the Enzymatic Browning Mechanism of Fresh-Cut Sand Pear Fruit. HORTICULTURAE 2021. [DOI: 10.3390/horticulturae7110502] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]
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Melatonin: A blooming biomolecule for postharvest management of perishable fruits and vegetables. Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2021.07.034] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/19/2022]
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