101
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Cerullo G, Varriale S, Bozonnet S, Antonopoulou I, Christakopoulos P, Rova U, Gherbovet O, Fauré R, Piechot A, Jütten P, Brás JLA, Fontes CMGA, Faraco V. Directed evolution of the type C feruloyl esterase from Fusarium oxysporum FoFaeC and molecular docking analysis of its improved variants. N Biotechnol 2019; 51:14-20. [PMID: 30685332 DOI: 10.1016/j.nbt.2019.01.008] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/06/2017] [Revised: 01/09/2019] [Accepted: 01/23/2019] [Indexed: 11/17/2022]
Abstract
The need to develop competitive and eco-friendly processes in the cosmetic industry leads to the search for new enzymes with improved properties for industrial bioconversions in this sector. In the present study, a complete methodology to generate, express and screen diversity for the type C feruloyl esterase from Fusarium oxysporium FoFaeC was set up in a high-throughput fashion. A library of around 30,000 random mutants of FoFaeC was generated by error prone PCR of fofaec cDNA and expressed in Yarrowia lipolytica. Screening for enzymatic activity towards the substrates 5-bromo-4-chloroindol-3-yl and 4-nitrocatechol-1-yl ferulates allowed the selection of 96 enzyme variants endowed with improved enzymatic activity that were then characterized for thermo- and solvent- tolerance. The five best mutants in terms of higher activity, thermo- and solvent- tolerance were selected for analysis of substrate specificity. Variant L432I was shown to be able to hydrolyze all the tested substrates, except methyl sinapate, with higher activity than wild type FoFaeC towards methyl p-coumarate, methyl ferulate and methyl caffeate. Moreover, the E455D variant was found to maintain completely its hydrolytic activity after two hour incubation at 55 °C, whereas the L284Q/V405I variant showed both higher thermo- and solvent- tolerance than wild type FoFaeC. Small molecule docking simulations were applied to the five novel selected variants in order to examine the binding pattern of substrates used for enzyme characterization of wild type FoFaeC and the evolved variants.
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Affiliation(s)
- Gabriella Cerullo
- Department of Chemical Sciences, University of Naples "Federico II", Via Cintia 4, 80126, Naples, Italy
| | - Simona Varriale
- Department of Chemical Sciences, University of Naples "Federico II", Via Cintia 4, 80126, Naples, Italy
| | - Sophie Bozonnet
- LISBP, Université de Toulouse, CNRS, INRA, INSA, Toulouse, France
| | - Io Antonopoulou
- Biochemical Process Engineering, Division of Chemical Engineering, Department of Civil, Environmental and Natural Resources Engineering, Luleå University of Technology, Luleå, Sweden
| | - Paul Christakopoulos
- Biochemical Process Engineering, Division of Chemical Engineering, Department of Civil, Environmental and Natural Resources Engineering, Luleå University of Technology, Luleå, Sweden
| | - Ulrika Rova
- Biochemical Process Engineering, Division of Chemical Engineering, Department of Civil, Environmental and Natural Resources Engineering, Luleå University of Technology, Luleå, Sweden
| | - Olga Gherbovet
- LISBP, Université de Toulouse, CNRS, INRA, INSA, Toulouse, France
| | - Régis Fauré
- LISBP, Université de Toulouse, CNRS, INRA, INSA, Toulouse, France
| | | | - Peter Jütten
- Taros Chemicals GmbH & Co. KG, Dortmund, Germany
| | - Joana L A Brás
- NzyTech LDA, Estrada Do Paco Do Lumiar, Campus Do Lumiar, Ed. E - R/C, Lisbon, Portugal
| | - Carlos M G A Fontes
- NzyTech LDA, Estrada Do Paco Do Lumiar, Campus Do Lumiar, Ed. E - R/C, Lisbon, Portugal
| | - Vincenza Faraco
- Department of Chemical Sciences, University of Naples "Federico II", Via Cintia 4, 80126, Naples, Italy.
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102
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Samet AV, Shevchenko OG, Rusak VV, Chartov EM, Myshlyavtsev AB, Rusanov DA, Semenova MN, Semenov VV. Antioxidant Activity of Natural Allylpolyalkoxybenzene Plant Essential Oil Constituents. JOURNAL OF NATURAL PRODUCTS 2019; 82:1451-1458. [PMID: 31244145 DOI: 10.1021/acs.jnatprod.8b00878] [Citation(s) in RCA: 26] [Impact Index Per Article: 5.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/27/2023]
Abstract
Free-radical-scavenging capacity antioxidant and membrane-protective properties of natural and related synthetic allylpolyalkoxybenzenes with different numbers of alkoxy/methoxy groups in the aromatic ring were evaluated using several in vitro models. These included the DPPH assay, inhibition of lipid peroxidation products accumulation, inhibition of H2O2-induced hemolysis, and oxidation of oxyhemoglobin. A synthetic protocol for the synthesis of natural nothoapiol (9) from a parsley seed metabolite, apiol (7), was developed. A structure-activity relationship study revealed that both the methylenedioxy fragment and methoxy groups in the aromatic ring are favorable for antioxidant activity. Hydroxyapiol (14), containing a hydroxy group in the aromatic core, was identified as the most potent compound. The pentaalkoxy-substituted nothoapiol (9) showed antioxidant activity in mouse brain homogenates, whereas in mouse erythrocytes it exhibited a marked pro-oxidant effect. Despite their low free-radical-scavenging capacity, allylpolyalkoxybenzenes can contribute to the total antioxidant potencies of plant essential oils.
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Affiliation(s)
- Alexander V Samet
- N. D. Zelinsky Institute of Organic Chemistry RAS, 47 Leninsky Prospect, 119991 Moscow, Russian Federation
| | - Oksana G Shevchenko
- Institute of Biology of the Komi Scientific Center of the Ural Branch of RAS, 28 Kommunisticheskaya Street, 167982 Syktyvkar, Russian Federation
| | - Vyacheslav V Rusak
- N. D. Zelinsky Institute of Organic Chemistry RAS, 47 Leninsky Prospect, 119991 Moscow, Russian Federation
| | - Eduard M Chartov
- N. D. Zelinsky Institute of Organic Chemistry RAS, 47 Leninsky Prospect, 119991 Moscow, Russian Federation
| | - Andrey B Myshlyavtsev
- N. D. Zelinsky Institute of Organic Chemistry RAS, 47 Leninsky Prospect, 119991 Moscow, Russian Federation
| | - Daniil A Rusanov
- N. D. Zelinsky Institute of Organic Chemistry RAS, 47 Leninsky Prospect, 119991 Moscow, Russian Federation
| | - Marina N Semenova
- N. K. Koltzov Institute of Developmental Biology RAS, 26 Vavilov Street, 119334 Moscow, Russian Federation
| | - Victor V Semenov
- N. D. Zelinsky Institute of Organic Chemistry RAS, 47 Leninsky Prospect, 119991 Moscow, Russian Federation
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103
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Rezaei A, Varshosaz J, Fesharaki M, Farhang A, Jafari SM. Improving the solubility and in vitro cytotoxicity (anticancer activity) of ferulic acid by loading it into cyclodextrin nanosponges. Int J Nanomedicine 2019; 14:4589-4599. [PMID: 31296988 PMCID: PMC6599068 DOI: 10.2147/ijn.s206350] [Citation(s) in RCA: 53] [Impact Index Per Article: 10.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/21/2019] [Accepted: 05/14/2019] [Indexed: 12/02/2022] Open
Abstract
Purpose: Ferulic acid (FA) is a poorly water-soluble natural antioxidant with anticancer activity. This poor solubility limits the application of FA in the food and pharmaceutical industry. Cyclodextrin nanosponges (CD-NSs) are a novel group of cross-linked CD derivatives which can be used to enhance the solubility of low-soluble bioactive compounds. Methods: In this study, FA was encapsulated into the NSs in the proportion of 1:4 (FA:NS). Diphenyl carbonate was used as a cross-linker in different proportions with β-CD. Characterization of obtained NSs was performed using scanning electron microscopy, X-ray diffraction (XRD), differential scanning calorimetry (DSC), and Fourier transform infrared (FTIR) analysis. Results: Our results revealed that the solubility of encapsulated FA was increased up to fifteenfold compared with pure FA in the proportion of 1:4 (CD:cross-linker). The results of FTIR, XRD, and DSC confirmed the interaction of FA with NSs. The cytotoxicity of encapsulated FA against MCF7 and 4T1 breast cancer cell lines was investigated using different concentrations of FA in 24, 48, and 72 hrs. The cytotoxicity assay indicated that FA treatment reduced viability and enhanced apoptosis of cancer cells. IC50 value of encapsulated FA (250 ppm) was decreased by threefold when compared with pure FA (750 ppm). Conclusion: In general, CD-NS was found to be a suitable delivery system for poorly soluble bioactives such as FA.
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Affiliation(s)
- Atefe Rezaei
- Department of Food Science and Technology, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.,Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran
| | - Jaleh Varshosaz
- Department of Pharmaceutics, School of Pharmacy, Isfahan University of Medical Sciences, Isfahan, Iran
| | - Mehrafarin Fesharaki
- Department of Cell Science, Research Center Medical Sciences, School of Medicine, Isfahan University of Medical Sciences, Isfahan, Iran
| | - Armin Farhang
- Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran
| | - Seid Mahdi Jafari
- Department of Food Materials and Process Design Engineering, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran
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104
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Li H, Zhang Q, Li W, Li H, Bao J, Yang C, Wang A, Wei J, Chen S, Jin H. Role of Nrf2 in the antioxidation and oxidative stress induced developmental toxicity of honokiol in zebrafish. Toxicol Appl Pharmacol 2019; 373:48-61. [DOI: 10.1016/j.taap.2019.04.016] [Citation(s) in RCA: 22] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/27/2018] [Revised: 03/14/2019] [Accepted: 04/19/2019] [Indexed: 12/31/2022]
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105
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Amisigo CM, Antwi CA, Adjimani JP, Gwira TM. In vitro anti-trypanosomal effects of selected phenolic acids on Trypanosoma brucei. PLoS One 2019; 14:e0216078. [PMID: 31048849 PMCID: PMC6497272 DOI: 10.1371/journal.pone.0216078] [Citation(s) in RCA: 15] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/11/2019] [Accepted: 04/09/2019] [Indexed: 01/04/2023] Open
Abstract
African trypanosomiasis remains a lethal disease to both humans and livestock. The disease persists due to limited drug availability, toxicity and drug resistance, hence the need for a better understanding of the parasite's biology and provision of alternative forms of therapy. In this study, the in vitro effects of phenolic acids were assessed for their trypanocidal activities against Trypanosoma brucei brucei. The effect of the phenolic acids on Trypanosoma brucei brucei was determined by the alamarBlue assay. The cell cycle effects were determined by flow cytometry and parasite morphological analysis was done by microscopy. Effect on cell proliferation was determined by growth kinetic analysis. Reverse Transcriptase quantitative Polymerase Chain Reaction was used to determine expression of iron dependent enzymes and iron distribution determined by atomic absorption spectroscopy. Gallic acid gave an IC50 of 14.2±1.5 μM. Deferoxamine, gallic acid and diminazene aceturate showed a dose dependent effect on the cell viability and the mitochondrion membrane integrity. Gallic acid, deferoxamine and diminazene aceturate caused loss of kinetoplast in 22%, 26% and 82% of trypanosomes respectively and less than 10% increase in the number of trypanosomes in S phase was observed. Gallic acid caused a 0.6 fold decrease, 50 fold increase and 7 fold increase in the expression levels of the transferrin receptor, ribonucleotide reductase and cyclin 2 genes respectively while treatment with deferoxamine and diminazene aceturate also showed differential expressions of the transferrin receptor, ribonucleotide reductase and cyclin 2 genes. The data suggests that gallic acid possibly exerts its effect on T. brucei via iron chelation leading to structural and morphological changes and arrest of the cell cycle. These together provide information on the cell biology of the parasite under iron starved conditions and provide leads into alternative therapeutic approaches in the treatment of African trypanosomiasis.
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Affiliation(s)
- Cynthia Mmalebna Amisigo
- West African Centre for Cell Biology of Infectious Pathogens, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
- Department of Biochemistry, Cell and Molecular Biology, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
| | - Christine Achiaa Antwi
- West African Centre for Cell Biology of Infectious Pathogens, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
- Department of Biochemistry, Cell and Molecular Biology, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
| | - Jonathan Partt Adjimani
- West African Centre for Cell Biology of Infectious Pathogens, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
- Department of Biochemistry, Cell and Molecular Biology, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
| | - Theresa Manful Gwira
- West African Centre for Cell Biology of Infectious Pathogens, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
- Department of Biochemistry, Cell and Molecular Biology, College of Basic and Applied Sciences, University of Ghana, Legon, Accra, Ghana
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106
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Nuray M, Oz F. The effect of using different types and rates of onion-water extract in meatball production on the formation of heterocyclic aromatic amines. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2019; 99:3538-3547. [PMID: 30623446 DOI: 10.1002/jsfa.9574] [Citation(s) in RCA: 17] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/13/2018] [Revised: 11/30/2018] [Accepted: 12/24/2018] [Indexed: 06/09/2023]
Abstract
BACKGROUND The effect of using different types (yellow, white and purple) and rates (0.25%, 0.50% and 0.75%) of onion-water extract in meatball production on the various quality criteria of meatballs and the formation of heterocyclic aromatic amines (HCAs) was investigated. RESULTS It was determined that cooking process caused a reduction in the water content of meatballs as well as an increase in pH values. MeIQx, 7,8-DiMeIQx, 4,8-DiMeIQx, PhIP, AαC and MeAαC could not be detected in any of the analyzed meatballs, while IQx, IQ and MeIQ were determined in some of the samples. CONCLUSION The use of 0.25% and 0.50% white onion-water extract in meatball preparation inhibited the formation of IQx and IQ that were identified in the control group, but their quantities could not be determined. However, the use of water extract of varying types of onions in meatball preparation increased the total HCA content due to the increase of the MeIQ formation. In addition, it was determined that as the rate of onion-water extract for varying types of onions increased, the total HCA amount also increased. The total HCA amount of the meatballs varied between 0.05 and 0.1 ng g-1 . © 2019 Society of Chemical Industry.
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Affiliation(s)
- Meryem Nuray
- Department of Food Engineering, Faculty of Agriculture, Ataturk University, Erzurum, Turkey
| | - Fatih Oz
- Department of Food Engineering, Faculty of Agriculture, Ataturk University, Erzurum, Turkey
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107
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Champ CE, Kundu-Champ A. Maximizing Polyphenol Content to Uncork the Relationship Between Wine and Cancer. Front Nutr 2019; 6:44. [PMID: 31114789 PMCID: PMC6502998 DOI: 10.3389/fnut.2019.00044] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/01/2019] [Accepted: 03/27/2019] [Indexed: 12/12/2022] Open
Abstract
Studies have revealed conflicting results regarding the risk of cancer from alcohol consumption. Furthermore, some studies have suggested that wine may have benefits that separate it from other alcoholic beverages. As wine contains a significant amount of chemicals, specifically polyphenols like anthocyanins and proanthocyanidins (PA), that can affect cellular function and promote health, this hypothesis is reasonably supported by recent research. Polyphenols promote several anticancer cellular pathways, including xenobiotic metabolism, support of innate antioxidant production, and stimulation of phase I and II detoxification of carcinogens. However, the multitude of growing and production conditions of grapes, including temperature, water availability, soil type, maceration, and aging can result in a remarkably varying final product based on the available literature. Thus, we hypothesize that wines produced from grapes cultivated between steady daily temperatures at 15–25°C with moderate sun exposure from flowering to harvest, lower vine-water status, resulting either from lower precipitation, and irrigation practices or more permeable soil types, limitation of fertilizers, extended maceration, and aging in oak will impact the concentration of anthocyanins and PA in the finished wine and may have a differential impact on cancer. This higher concentration of polyphenols would, in theory, create a healthier wine, thus explaining the conflicting reports on the benefits or harms of wine.
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Affiliation(s)
- Colin E. Champ
- Cancer Prevention Project, Pittsburgh, PA, United States
- Department of Radiation Oncology, University of Pittsburgh Medical Center, Pittsburgh, PA, United States
- *Correspondence: Colin E. Champ
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108
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Çelik EE, Rubio JMA, Andersen ML, Gökmen V. Interactions of dietary fiber bound antioxidants with hydroxycinnamic and hydroxybenzoic acids in aqueous and liposome media. Food Chem 2019; 278:294-304. [DOI: 10.1016/j.foodchem.2018.11.068] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/25/2018] [Revised: 11/09/2018] [Accepted: 11/12/2018] [Indexed: 11/16/2022]
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109
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Aswar U, Mahajan U, Kandhare A, Aswar M. Ferulic acid ameliorates doxorubicin-induced cardiac toxicity in rats. Naunyn Schmiedebergs Arch Pharmacol 2019; 392:659-668. [PMID: 30734092 DOI: 10.1007/s00210-019-01623-4] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/28/2018] [Accepted: 01/28/2019] [Indexed: 12/21/2022]
Abstract
Ferulic acid (FA) is a phenolic compound with potent antioxidant activity. The objective of the study was to study the protective effects of FA on doxorubicin (Dox)-induced myocardial toxicity in rats. Wistar rats received vehicle (control) or Dox (20 mg/kg, i.p.) or telmisartan (Tel; 10 mg/kg, p.o.) or ferulic acid (20 mg/kg and 40 mg/kg, p.o.) for 7 days followed by treatment with Dox (20) on the fifth day of treatment, except the control group. On day 8, electrocardiographic parameters were recorded followed by blood withdrawal and then the animals were sacrificed for histopathology. Administration of Dox showed prolonged RR, QTc interval, and QRS complex. The levels of serum CK-MB, LDH, IL-1β, and IL-6 were significantly increased (p < 0.01). Similarly, levels of Ca+2, Mg+2 ATPase, and Ca+2 ATPase and expression of ANP and BNP were significantly higher as compared to the control. In the FA-treated group, ECG was normal. The serum levels of CK-MB, LDH, IL-1β, and IL-6 were not elevated. Heart tissue Ca+2, Mg+2 ATPase, and Ca+2 ATPase did not show a statistical difference compared to the control group. The FA treatment attenuated the expression of ANP and BNP. FA (20 and 40) augmented myocardial GSH and Na+/K+ ATPase. Histopathology of the heart confirmed the cardioprotective effect of FA.
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Affiliation(s)
- Urmila Aswar
- Department of Pharmacology, Poona College of Pharmacy, Bharati Vidyapeeth Deemed University, Erandwane, Pune, Maharashtra, 411038, India.
| | - Umesh Mahajan
- Department of Pharmacology, Sinhgad Institute of Pharmacy, Narhe, Pune, Maharashtra, 411041, India
| | - Amit Kandhare
- Department of Pharmacology, Poona College of Pharmacy, Bharati Vidyapeeth Deemed University, Erandwane, Pune, Maharashtra, 411038, India
| | - Manoj Aswar
- Department of Pharmacology, Sinhgad Institute of Pharmacy, Narhe, Pune, Maharashtra, 411041, India
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110
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Jiao YH, Meng FY, Zhu GB, Ran LZ, Jiang YF, Zhang Q. Synthesis of a novel p-hydroxycinnamic amide with anticancer capability and its interaction with human serum albumin. Exp Ther Med 2019; 17:1321-1329. [PMID: 30680009 PMCID: PMC6327636 DOI: 10.3892/etm.2018.7060] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/04/2018] [Accepted: 07/06/2018] [Indexed: 11/23/2022] Open
Abstract
In the present study, a novel p-hydroxycinnamic amide (E)-3-(4-hydroxyphenyl)-N-(4-(N-(5-meth oxypyrimidin-2-yl)-sulfamoyl)phenyl)acrylamide (HMSP) was synthesized and confirmed. In vitro cytotoxic assays indicated that HMSP was able to inhibit the proliferation of various cancer cell lines. The interaction between HMSP and human serum albumin (HSA) was examined by fluorescence, UV-Vis and circular dichroism (CD) spectra, in addition to molecular simulation. The fluorescence and UV-Vis spectra data indicated that the binding of HMSP with HSA was a static process. According to the fluorescence quenching calculation, the corresponding thermodynamic parameters, bimolecular quenching rate constant and apparent quenching constants were calculated. Van der Walls forces and hydrogen bonds were vital in the binding of HMSP on HSA. The distances between HSA and its derivatives were obtained. Furthermore, competitive experiments and molecular modeling results suggested that the binding of the compound on HSA mainly occurred in site I (sub-domain IIA). Changes in HSA conformation were observed from synchronous fluorescence and CD spectra, which were further investigated by molecular dynamic simulations.
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Affiliation(s)
- Yuan-Hong Jiao
- College of Chemistry and Chemical Engineering, Hubei Polytechnic University, Huangshi, Hubei 435003, P.R. China
| | - Fa-Yan Meng
- Pharmaceutical College, Guangxi Medical University, Nanning, Guangxi 530021, P.R. China
| | - Gui-Bing Zhu
- College of Chemistry and Chemical Engineering, Hubei Polytechnic University, Huangshi, Hubei 435003, P.R. China
| | - Ling-Zi Ran
- College of Chemistry and Chemical Engineering, Hubei Polytechnic University, Huangshi, Hubei 435003, P.R. China
| | - Yu-Feng Jiang
- College of Materials Science and Engineering, Hubei Polytechnic University, Huangshi, Hubei 435003, P.R. China
| | - Qian Zhang
- College of Chemistry and Chemical Engineering, Hubei Polytechnic University, Huangshi, Hubei 435003, P.R. China
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111
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Rivera-Tovar PR, Mariotti-Celis MS, Pérez-Correa JR. Maqui (Aristotelia chilensis (Mol.) Stuntz) and murta (Ugni molinae Turcz): Native Chilean sources of polyphenol compounds. MINI-REV ORG CHEM 2019. [DOI: 10.2174/1570193x15666180627120609] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
Abstract
In recent years, the production, processing and exportation of maqui and murta Chilean berries
have increased due to their high Total Polyphenols Content (TPC) and high Antioxidant Capacity
(AC). However, the leaves of these berries are agroindustrial discards that present even higher TPC and
AC values. Extracts of leaves and berries of maqui and murta with water, methanol and ethanol as solvents
showed significant bioactivity, like inhibition of alpha-glucosidase (an enzyme involved in the
metabolism of carbohydrates), as well as anti-inflammatory and antidiabetic effects. They are also excellent
sources of polyphenols such as oligomers and polymers of delphinidin, pelargonidin, resveratrol,
among others that have shown health-promoting bioactivity and good bioavailability. Purified extracts
may be useful as supplements for foods and cosmetics, and even as pharmaceutical products. However,
it is necessary to control the variability of their TPC, AC and polyphenols profiles caused by genotype,
environment, processing, storage and stage of harvesting.
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Affiliation(s)
- Pamela R. Rivera-Tovar
- Chemical and Bioprocess Engineering Department, Pontificia Universidad Catolica de Chile, Vicuna Mackena 4860, P.O. Box 306, Santiago, 7820436, Chile
| | - María S. Mariotti-Celis
- Programa Institucional de Fomento a la Investigacion, Desarrollo e Innovación, Universidad Tecnológica Metropolitana, Ignacio Valdivieso 2409, P.O. Box 9845, Santiago 8940577, Chile
| | - José Ricardo Pérez-Correa
- Chemical and Bioprocess Engineering Department, Pontificia Universidad Catolica de Chile, Vicuna Mackena 4860, P.O. Box 306, Santiago, 7820436, Chile
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112
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Ghali EHK, Maurya DK, Meriga B. Radioprotective Properties ofPterocarpus santalinusChloroform Extract in Murine Splenic Lymphocytes and Possible Mechanism. Cancer Biother Radiopharm 2018; 33:427-437. [DOI: 10.1089/cbr.2018.2532] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022] Open
Affiliation(s)
| | | | - Balaji Meriga
- Department of Biochemistry, Sri Venkateswara University, Tirupati, India
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113
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Sun S, Zhang X, Luo L, Wang P, Bai M, Yu J, Guo X. Simultaneous Determination of Kirenol, Rosmarinic Acid and Caffeic Acid in Rat Plasma and Pharmacokinetic Study After Oral Administration of the Extract of Manxingshizhen Preparation by UPLC-MS/MS. CURR PHARM ANAL 2018. [DOI: 10.2174/1573412913666170808100104] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
Abstract
Introduction:
A rapid, sensitive and convenient ultra-performance liquid chromatography
with tandem mass spectrometric detection (UPLC-MS/MS) method has been validated and applied to
the simultaneous determination of kirenol, rosmarinic acid and caffeic acid after oral administration of
the extract of Manxingshizhen preparation in rat plasma.
Materials and Methods:
Puerarin was selected as the internal standard (IS). The plasma sample preparation
was pretreated by liquid-liquid extraction of the mixture with ethyl acetate. All analytes were
simultaneously detected in multiple reaction monitoring (MRM) mode via both the positive electrospray
ionization (ESI+) and negative electrospray ionization (ESI). In the experiment, all calibration curves
revealed good linearity (r > 0.999). The LLOQ were between 0.80-2.00 ng/mL, respectively.
Besides, the intra-day and inter-day precision ranged from 6.4 to 13.8%, respectively. Moreover, the
accuracy was within - 11.4% and 12.8% for all the QC levels of all analytes. The extraction recoveries
of the analytes and IS in plasma at three concentration levels ranged from 88.5 to 103.2%, moreover,
the matrix effects of all the analytes and the IS were found to be satisfied with the acceptable range of
89.8%-101.7%. Meanwhile, the RSD values of stability met the requirement of not more than 15%.
Furthermore, the pharmacokinetic parameters of three compounds were analyzed using concentrationtime
profiles.
Conclusion and Results:
Plasma concentrations of the three compounds were determined up to 24 h
after oral administration, and their pharmacokinetic parameters were in agreement with previous studies.
The validated method was successfully applied in a pharmacokinetic study in rat plasma after oral
administration of Manxingshizhen preparation.
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Affiliation(s)
- Shuo Sun
- Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, 110016, China
| | - Xue Zhang
- Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, 110016, China
| | - Linda Luo
- Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, 110016, China
| | - Ping Wang
- Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, 110016, China
| | - Mengxuan Bai
- Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, 110016, China
| | - Jia Yu
- Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, 110016, China
| | - Xingjie Guo
- Shenyang Pharmaceutical University, 103 Wenhua Road, Shenyang, 110016, China
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114
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Ibitoye OB, Ajiboye TO. Ferulic acid potentiates the antibacterial activity of quinolone-based antibiotics against Acinetobacter baumannii. Microb Pathog 2018; 126:393-398. [PMID: 30476577 DOI: 10.1016/j.micpath.2018.11.033] [Citation(s) in RCA: 29] [Impact Index Per Article: 4.8] [Reference Citation Analysis] [Abstract] [Key Words] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/14/2018] [Revised: 11/12/2018] [Accepted: 11/22/2018] [Indexed: 12/20/2022]
Abstract
Ferulic acid is a cinnamic derivative of phenolic acid and its pharmacophore (catechol) is responsible for antioxidant, prooxidant and antibacterial activities. In this study, we evaluated the influence of ferulic acid on the antibacterial activity of quinolone-based antibiotics against Acinetobacter baumannii. The minimum inhibitory concentration of ferulic acid against Acinetobacter baumannii AB5075 were considerably lowered for ΔsodB and ΔkatG mutants. Checkerboard assay shows synergistic interactions between ferulic acid and quinolones. In a murine sepsis model, ferulic acid potentiated the antibacterial activities of quinolones. Ferulic acid amplified quinolones-induced redox imbalance by increasing superoxide ion generation, NAD+/NADH ratio and ADP/ATP ratio. Conversely, the level of reduced glutathione was significantly lowered. We conclude that ferulic acid potentiates the antibacterial activity of quinolone-based antibiotics against A. baumannii by increasing ROS generation, energy metabolism and electron transport chain activity with a concomitant decrease in glutathione.
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Affiliation(s)
- O B Ibitoye
- Department of Biological Sciences, Al-Hikmah University, Ilorin, Nigeria
| | - T O Ajiboye
- Antioxidants, Redox Biology and Toxicology Research Laboratory, Department of Medical Biochemistry, College of Health Sciences, Nile University of Nigeria, Nigeria.
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Sinapic acid ameliorates bleomycin-induced lung fibrosis in rats. Biomed Pharmacother 2018; 108:224-231. [PMID: 30219680 DOI: 10.1016/j.biopha.2018.09.032] [Citation(s) in RCA: 39] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/28/2018] [Revised: 09/03/2018] [Accepted: 09/05/2018] [Indexed: 12/13/2022] Open
Abstract
BACKGROUND Pulmonary fibrosis is a multifaceted disease with high mortality and morbidity, and it is commonly nonresponsive to conventional therapy. PURPOSE We explore the possible discourse of sinapic acid (SA) against the prevention of bleomycin (BLM)-instigated lung fibrosis in rats through modulation of Nrf2/HO-1 and NF-κB signaling pathways. DESIGN/METHODS Lung fibrosis was persuaded in Sprague-Dawley rats by a single intratracheal BLM (6.5 U/kg) injection. Then, these rats were treated with SA (10 and 20 mg/kg, p.o.) for 28 days. The normal control rats provided saline as a substitute of BLM. The lung function and biochemical, histopathological, and molecular alterations were studied in serum, bronchoalveolar lavage fluid (BALF), and the lungs tissues. RESULTS SA treatment significantly restored BLM-induced alterations in body weight index and serum biomarkers [lactate dehydrogenase (LDH) and alkaline phosphatase (ALP)]. SA (10 and 20 mg/kg) treatment appeared to show a pneumoprotective effect through upregulation of antioxidant status, downregulation of inflammatory cytokines and MMP-7 expression, and reduction of collagen accumulation (hydroxyproline). Nrf2, HO-1, and TGF-β expression was downregulated in BLM-induced fibrosis model, while the reduced expression levels were significantly and dose-dependently upregulated by SA (10 and 20 mg/kg) treatment. We demonstrated that SA ameliorates BLM-induced lung injuries through inhibition of apoptosis and induction of Nrf2/HO-1-mediated antioxidant enzymes via NF-κB inhibition. The histopathological findings also revealed that SA treatment (10 and 20 mg/kg) significantly ameliorated BLM-induced lung injury. CONCLUSION The present results showed the ability of SA to restore the antioxidant system and to inhibit oxidative stress, proinflammatory cytokines, extracellular matrix, and TGF-β. This is first report demonstrating that SA amoleriates BLM induced lung injuries through inhibition of apoptosis and induction of Nrf2 and HO-1 mediated antioxidant enzyme via NF-κB inhibition. The histopathological finding reveals that SA treatment (10 and 20 mg/kg) significantly ameliorates BLM induced lung injuries.
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Abstract
Bioactive ingredients from natural sources possess well-known positive effects in cosmetic applications. Among them, phenolic acids have emerged with very interesting potential. Caffeic acid (CAF) is one of the most promising active compounds because it possess antioxidant, anti-inflammatory, antitumoral and anti-wrinkle effects. In order to increase its local bioavailability in topical applications, the vehiculation of caffeic acid can lead to a new raw material of cosmetic interest. For this purpose, clay minerals possess excellent properties, such as low or null toxicity and good biocompatibility. Clays are able to host a wide range of active ingredients in the interlayer region, using a green process known as intercalation reaction. The hosting of cosmetic actives into the layered structure of anionic clays allows the preparation of new materials with enhanced stability towards oxidation and photodegradation, better local bioavailability, and easier workability. In this paper, the successful vehiculation of caffeic acid into anionic clay is presented. The obtained hybrid is very promising for the cosmetic market because of its higher bioavailability and prolonged antioxidant activity.
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Aqeel MT, Ur-Rahman N, Khan AU, Ashraf Z, Latif M, Rafique H, Rasheed U. Antihyperlipidemic studies of newly synthesized phenolic derivatives: in silico and in vivo approaches. DRUG DESIGN DEVELOPMENT AND THERAPY 2018; 12:2443-2453. [PMID: 30127594 PMCID: PMC6089105 DOI: 10.2147/dddt.s158554] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Indexed: 01/22/2023]
Abstract
Background Hyperlipidemia is a worth-mentioning risk factor in quickly expanding cardiovascular diseases, including myocardial infarction and, furthermore, in stroke. Methods The present work describes the synthesis of phenolic derivatives 4a–e and 6a–c with the aim of developing antihyperlipidemic agents. The structures of the synthesized compounds were confirmed by spectroscopic data. The in silico docking studies were performed against human 3-hydroxy-3-methylglutaryl-coenzyme A (HMG CoA) reductase enzyme (PDB ID: 1HWK), and it was observed that compounds 4a and 6a exhibited maximum binding affinity with target protein having binding energies −8.3 and −7.9 kcal, respectively. Results Compound 4a interacts with amino acids Val805 with distance 1.89 Å and Met656, Thr558, and Glu559 with bonding distances 2.96, 2.70, and 2.20 Å, respectively. The in vivo antihyperlipidemic activity results revealed that compound 4a indicated minimum weight increment, ie, 20% compared with 35% weight increment with standard drug atorvastatin during 6 weeks of treatment. Moreover, increment in high-density lipoprotein cholesterol and decrease in total cholesterol, low-density lipoprotein cholesterol, and triglyceride levels were more prominent in case of 4a compared to atorvastatin with P<0.05. The synthesized compounds were nontoxic and well tolerated because none of the mice were found to suffer from any kind of morbidity and death during 6 weeks of dosing. Conclusion Based on our pharmacological evaluation, we may propose that compound 4a may act as a lead structure for the design and development of more potent antihyperlipidemic drugs.
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Affiliation(s)
- Muhammad Tahir Aqeel
- Department of Pharmacy, COMSATS Institute of Information Technology Abbottabad, Abbottabad, Pakistan
| | - Nisar Ur-Rahman
- Department of Pharmacy, COMSATS Institute of Information Technology Abbottabad, Abbottabad, Pakistan
| | - Arif-Ullah Khan
- Riphah Institute of Pharmaceutical Sciences, Riphah International University, Islamabad, Pakistan
| | - Zaman Ashraf
- Department of Chemistry, Allama Iqbal Open University, Islamabad, Pakistan,
| | - Muhammad Latif
- College of Medicine, Centre for Genetics and Inherited Diseases (CGID), Taibah University, Al-Madinah Al-Munawwarah, Saudi Arabia
| | - Hummera Rafique
- Department of Chemistry, University of Gujrat, Gujrat, Pakistan
| | - Usman Rasheed
- Department of Pharmacy, COMSATS Institute of Information Technology Abbottabad, Abbottabad, Pakistan
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Liew SS, Ho WY, Yeap SK, Sharifudin SAB. Phytochemical composition and in vitro antioxidant activities of Citrus sinensis peel extracts. PeerJ 2018; 6:e5331. [PMID: 30083463 PMCID: PMC6078072 DOI: 10.7717/peerj.5331] [Citation(s) in RCA: 41] [Impact Index Per Article: 6.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/24/2018] [Accepted: 07/06/2018] [Indexed: 01/05/2023] Open
Abstract
BACKGROUND Citrus sinensis peels are usually discarded as wastes; however, they are rich sources of Vitamin C, fibre, and many nutrients, including phenolics and flavonoids which are also good antioxidant agents. This study aimed to examine phytochemical composition and antioxidant capabilities of C. sinensis peel extracted conventionally with different methanol/water, ethanol/water, and acetone/water solvents. METHODS C. sinensis peels were subjected to extraction with 100%, 70% and 50% of methanol, ethanol, and acetone, respectively, as well as hot water extraction. Antioxidant activities of the peel extracts were examined via the 2,2-diphenylpicrylhydrazyl (DPPH) free radical scavenging activity, ferric reducing antioxidant power (FRAP) assay, and oxygen radical absorbance capacity (ORAC) assay. Total phenolic content and total flavonoid content of the extracts were measured via the Folin-Ciocalteau method and the aluminium chloride colorimetric method, respectively. Phenolic acid and organic acid composition of the peel extracts were further determined via high performance liquid chromatography (HPLC) while flavonoid content was identified via ultra performance liquid chromatography (UPLC). RESULTS DPPH radical scavenging activity of C. sinensis peel extracts varied from 8.35 to 18.20 mg TE/g, FRAP ranged from 95.00 to 296.61 mmol Fe(II)/g, while ORAC value ranged from 0.31 to 0.92 mol TE/g. Significant level of association between the assays was observed especially between TPC and FRAP (R-square = 0.95, P < 0.0001). TPC of various C. sinensis peel extracts ranged from 12.08 to 38.24 mg GAE/g, with 70% acetone/water extract (AEC) showing the highest TPC. TFC ranged from 1.90 to 5.51 mg CE/g. Extraction yield ranged from 0.33 to 0.54 g/g DW and tended to increase with increasing water concentration in the solvent. In the phytochemical investigation, five phenolic acids were identified using HPLC, including gallic acid, protocatechuic acid, 4-hydroxybenzoic acid, caffeic acid and ferulic acid. A total of five organic acids including lactic acid, citric acid, L-mallic acid, kojic acid and ascorbic acid were quantified via HPLC. In addition, concentrations of six flavonoids including catechin, epigallocatechin, vitexin, rutin, luteolin and apigenin were determined via UPLC. DISCUSSION AND CONCLUSION Phytochemicals including phenolics and flavonoids in C. sinensis peel extracts exhibited good antioxidant properties. Among the extracts, 70% AEC with highest TPC and high TFC content showed greatest antioxidant activity in all three assays. Different phenolic acids, organic acids and flavonoids were also identified from the extracts. This study indicated that C. sinensis peels contained potential antioxidant compounds which could be exploited as value added products in the food industry.
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Affiliation(s)
- Sok Sian Liew
- Department of Biomedical Sciences, The University of Nottingham Malaysia Campus, Semenyih, Selangor, Malaysia
| | - Wan Yong Ho
- Department of Biomedical Sciences, The University of Nottingham Malaysia Campus, Semenyih, Selangor, Malaysia
| | - Swee Keong Yeap
- China-ASEAN College of Marine Sciences, Xiamen University Malaysia, Sepang, Selangor, Malaysia
| | - Shaiful Adzni Bin Sharifudin
- Department of Biomedical Sciences, The University of Nottingham Malaysia Campus, Semenyih, Selangor, Malaysia
- Biotechnology Research Centre, Malaysian Agricultural Research and Development Institute (MARDI), Serdang, Selangor, Malaysia
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Honey protects against wings posture error and molecular changes related to mitochondrial pathways induced by hypoxia/reoxygenation in adult Drosophila melanogaster. Chem Biol Interact 2018; 291:245-252. [PMID: 29964003 DOI: 10.1016/j.cbi.2018.06.033] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/14/2017] [Revised: 06/07/2018] [Accepted: 06/25/2018] [Indexed: 02/06/2023]
Abstract
We conducted an investigation to evaluate the effects of Brazilian Pampa biome honey and its major phenolic compounds on the development of an erected wings posture phenotype and related mitochondrial aspects induced by Hypoxia/Reoxygenation (H/R) in Drosophila melanogaster. Flies were pre-treated for 3 days with a 10% honey solution and different concentrations of caffeic acid and ρ-coumaric acid and then submitted to hypoxia for 3 h. We observed that after reoxygenation, some flies acquired an erected wings posture and that this feature may be related to mortality. In addition, H/R induced down-regulation of ewg mRNA expression, which could be associated to the observed complex phenotype. H/R also caused a dysregulation in opa1-like, ldh and diap genes expression and reduced O2 fluxes in flie's mitochondria. Honey mitigated opa1-like mRNA expression changes provoked by H/R. Differently from honey, caffeic and ρ-coumaric acids displayed no protective effects. In conclusion, we report for the first time the protective effects of honey against complex phenotypes and mitochondrial changes induced by H/R in adult flies.
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Vasantha VA, Biying AO, Wenguang Z, Huat HT, Shiong SCS, Parthiban A. Tunable, Hybrid 1D ZnO Nanostructures Obtained by Using Bio-renewable Ferulic Acid as Support and its Applications. ChemistrySelect 2018. [DOI: 10.1002/slct.201800090] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/05/2023]
Affiliation(s)
- Vivek Arjunan Vasantha
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1 Pesek Road, Jurong Island Singapore 627833
| | - Algin Oh Biying
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1 Pesek Road, Jurong Island Singapore 627833
| | - Zhao Wenguang
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1 Pesek Road, Jurong Island Singapore 627833
| | - Heng Teck Huat
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1 Pesek Road, Jurong Island Singapore 627833
| | - Simon Choo Sze Shiong
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1 Pesek Road, Jurong Island Singapore 627833
| | - Anbanandam Parthiban
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1 Pesek Road, Jurong Island Singapore 627833
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El-Lakkany NM, El-Maadawy WH, Seif El-Din SH, Saleh S, Safar MM, Ezzat SM, Mohamed SH, Botros SS, Demerdash Z, Hammam OA. Antifibrotic effects of gallic acid on hepatic stellate cells: In vitro and in vivo mechanistic study. J Tradit Complement Med 2018; 9:45-53. [PMID: 30671365 PMCID: PMC6335492 DOI: 10.1016/j.jtcme.2018.01.010] [Citation(s) in RCA: 26] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/23/2017] [Revised: 01/12/2018] [Accepted: 01/14/2018] [Indexed: 02/07/2023] Open
Abstract
Few studies reported the antifibrotic effects of gallic acid (GA) despite its known hepatoprotective and antioxidant activities. Accordingly, this study investigated the antifibrotic effects of GA through clarifying its mechanisms on hepatic stellate cells' (HSCs) activation, proliferation and/or apoptosis. In vitro effects of GA on HSC-T6 activation/proliferation, morphology and safety on hepatocytes were assessed. In vivo, hepatic fibrosis was induced via chronic thioacetamide (TAA)-intoxication. TAA-intoxicated rats were treated with silyamrin or GA. At end of experiment, liver functions, hepatic MDA, GSH, PDGF-BB, TGF-β1, TIMP-1 and hydroxyproline were determined. Histological analysis and Sirius red staining of hepatic sections, expressions of alpha-smooth muscle actin (α-SMA), proliferating cellular nuclear antigen (PCNA) and caspase-3 were examined. In vitro, GA resulted in a concentration and time-dependent inhibition in HSCs activation, proliferation (IC50= 45 and 19 μg/mL at 24 and 48 h respectively); restored the quiescent morphology of some activated HSCs plus its safety on hepatocytes. In vivo, GA reduced ALT, AST, MDA, PDGF-BB levels, collagen deposition and fibrosis score (S1 vs S4); increased caspase-3 expression and restored GSH stores, TGF-β1 level, α-SMA and PCNA expressions. In conclusion, GA counteracted the progression of hepatic fibrosis through reduction of HSCs proliferation/activation mutually with their apoptosis induction.
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Affiliation(s)
- Naglaa M El-Lakkany
- Department of Pharmacology, Theodor Bilharz Research Institute, Warak El-Hadar, Imbaba P.O. Box 30, Giza 12411, Egypt
| | - Walaa H El-Maadawy
- Department of Pharmacology, Theodor Bilharz Research Institute, Warak El-Hadar, Imbaba P.O. Box 30, Giza 12411, Egypt
| | - Sayed H Seif El-Din
- Department of Pharmacology, Theodor Bilharz Research Institute, Warak El-Hadar, Imbaba P.O. Box 30, Giza 12411, Egypt
| | - Samira Saleh
- Department of Pharmacology and Toxicology, Faculty of Pharmacy, Cairo University, Cairo 11562, Egypt
| | - Marwa M Safar
- Department of Pharmacology and Toxicology, Faculty of Pharmacy, Cairo University, Cairo 11562, Egypt.,Department of Pharmacology and Biochemistry, Faculty of Pharmacy, The British University in Egypt, Suez Desert Road, P.O. Box 43, ElSherouk City, Cairo 11837, Egypt
| | - Shahira M Ezzat
- Department of Pharmacognosy, Faculty of Pharmacy, Cairo University, Cairo 11562, Egypt.,Department of Pharmacognosy, Faculty of Pharmacy, October University for Modern Sciences and Arts (MSA), 6th of October, Giza 12566, Egypt
| | - Salwa H Mohamed
- Department of Immunology, Theodor Bilharz Research Institute, Warak El-Hadar, Imbaba P.O. Box 30, Giza 12411, Egypt
| | - Sanaa S Botros
- Department of Pharmacology, Theodor Bilharz Research Institute, Warak El-Hadar, Imbaba P.O. Box 30, Giza 12411, Egypt
| | - Zeinab Demerdash
- Department of Immunology, Theodor Bilharz Research Institute, Warak El-Hadar, Imbaba P.O. Box 30, Giza 12411, Egypt
| | - Olfat A Hammam
- Department of Pathology, Theodor Bilharz Research Institute, Warak El-Hadar, Imbaba P.O. Box 30, Giza 12411, Egypt
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Zhu J, Wakisaka M. Growth promotion of Euglena gracilis by ferulic acid from rice bran. AMB Express 2018; 8:16. [PMID: 29423882 PMCID: PMC5805669 DOI: 10.1186/s13568-018-0547-x] [Citation(s) in RCA: 19] [Impact Index Per Article: 3.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/14/2017] [Accepted: 02/05/2018] [Indexed: 11/10/2022] Open
Abstract
A significant growth promotion of Euglena gracilis was achieved by simply adding ferulic acid from rice bran without diminishing the accumulation of valuable products like paramylon. E. gracilis is a freshwater microalga that is widely applied in cosmetics, food, medicine, and supplements, and it is considered a potential source of biofuel. It is therefore important to enhance its yield at a lower cost for its commercial viability. Introducing a growth regulator derived from agro waste is considered a cheaper and safer strategy to improve biomass productivity compared with other alternatives such as implementing genetic engineering or adding nutrients and plant hormones as growth stimulator. The effect of ferulic acid derived from rice bran on the growth and metabolism of E. gracilis was investigated in this study. To aid in the dissolution of ferulic acid, 1% dimethyl sulfoxide (DMSO) was added to Cramer–Myers medium. Ferulic acid could alleviate the inhibitory effect of DMSO and significantly promoted the growth of E. gracilis. It was found that cell density was 2.5 times greater than that of the control group and 3.6 times greater than that of the negative control group when 500 mg/L of ferulic acid was added. In addition, the photosynthetic pigment content, especially chlorophyll a, increased with increasing ferulic acid concentrations. The total paramylon production would also be enhanced by ferulic acid since the number of cells increased without reducing the cellular content of paramylon.
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123
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Arjunan Vasantha V, Oh Biying A, Parthiban A. Polysulfobetaine bearing tertiary amide between counterions and its applications. J Appl Polym Sci 2017. [DOI: 10.1002/app.46178] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
Affiliation(s)
- Vivek Arjunan Vasantha
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1, Pesek Road, Jurong Island 627833 Singapore
| | - Algin Oh Biying
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1, Pesek Road, Jurong Island 627833 Singapore
| | - Anbanandam Parthiban
- Institute of Chemical and Engineering Sciences, Agency for Science, Technology and Research (A*STAR); 1, Pesek Road, Jurong Island 627833 Singapore
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124
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Villela-Castrejón J, Antunes-Ricardo M, Gutiérrez-Uribe JA. Bioavailability and anti-inflammatory activity of phenolic acids found in spray-dried nejayote after its in vitro digestion. J Funct Foods 2017. [DOI: 10.1016/j.jff.2017.09.058] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023] Open
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125
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Tokaç M, Bacanli M, Dumlu EG, Aydin S, Engin M, Bozkurt B, Yalçin A, Erel Ö, Kiliç M, Başaran N. The Ameliorative Effects of Pycnogenol ® on Liver Ischemia-Reperfusion Injury in Rats. Turk J Pharm Sci 2017; 14:257-263. [PMID: 32454622 DOI: 10.4274/tjps.49369] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Key Words] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/21/2016] [Accepted: 02/09/2017] [Indexed: 12/22/2022]
Abstract
Objectives Pycnogenol® (PYC®), a standardized extract from the bark of Pinus maritima, consists of different phenolic compounds. PYC® has shown to have protective effects on chronic diseases such as diabetes, asthma, cancer, and immune disorders. The aim of this study was to determine the effects of PYC® against the DNA damage and biochemical changes in blood, liver, and lung tissues of ischemia-reperfusion (IR)-induced Wistar albino rats. Materials and Methods A sham group, IR injury-induced group, and IR+PYC® group were formed. Ischemia was induced and sustained for 45 min, then the ischemic liver was reperfused, which was sustained for a further 120 min at the end of this period. After anesthesia and before the IR inducement, 100 mg/kg PYC® was given to the IR+PYC® group through intraperitoneal injections. The total oxidant (TOS) and total antioxidant status (TAS), total thiol levels (TTL), advanced oxidation protein products (AOPP), and biochemical parameters [myeloperoxidase (MPO), aspartate aminotransferase (AST), alanine aminotransferase (ALT) and lactate dehydrogenase (LDH)] in the rats were analyzed using spectrophotometric methods and DNA damage was assessed using single-cell gel electrophoresis. Results The levels of TOS, TTL, MPO, AOPP, ALT, AST, and LDH were significantly decreased in the IR+PYC® group compared with the IR group (p<0.05). The levels of TAS were significantly increased in the IR+PYC® group compared with the IR group (p<0.05). PYC® reduced the DNA damage when compared with the IR group (p<0.05). Conclusion The present results suggest that PYC® treatment might have a role in the prevention of IR-induced oxidative damage by decreasing DNA damage and increasing antioxidant status.
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Affiliation(s)
- Mehmet Tokaç
- Yeni Yüzyıl University, Faculty of Medicine, Gaziosmanpaşa Hospital, Clinic of General Surgery, İstanbul, Turkey
| | - Merve Bacanli
- Hacettepe University, Faculty of Pharmacy, Department of Pharmaceutical Toxicology, Ankara, Turkey
| | - Ersin Gürkan Dumlu
- Yıldırım Beyazıt University, Faculty of Medicine, Department of General Surgery, Ankara, Turkey
| | - Sevtap Aydin
- Hacettepe University, Faculty of Pharmacy, Department of Pharmaceutical Toxicology, Ankara, Turkey
| | - Merve Engin
- Ankara Atatürk Training and Research Hospital, Clinic of Biochemistry, Ankara, Turkey
| | - Birkan Bozkurt
- Cumhuriyet University, Faculty of Medicine, Department of General Surgery, Sivas, Turkey
| | - Abdüssamed Yalçin
- Yıldırım Beyazıt University, Faculty of Medicine, Department of General Surgery, Ankara, Turkey
| | - Özcan Erel
- Yıldırım Beyazıt University, Faculty of Medicine, Department of Biochemistry, Ankara, Turkey
| | - Mehmet Kiliç
- Yıldırım Beyazıt University, Faculty of Medicine, Department of General Surgery, Ankara, Turkey
| | - Nurşen Başaran
- Hacettepe University, Faculty of Pharmacy, Department of Pharmaceutical Toxicology, Ankara, Turkey
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Petelinc T, Medved M, Polak T, Jamnik P. Caffeic Acid Esters Affect Intracellular Oxidation and Vitality of Yeast Saccharomyces cerevisiae Cells. Nat Prod Commun 2017. [DOI: 10.1177/1934578x1701201131] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022] Open
Abstract
The effect of four esters of caffeic acid, caffeic acid methanol ester (CAME), caffeic acid ethanol ester (CAEE), caffeic acid isopropyl ester (CAIPE) and caffeic acid phenethyl ester (CAPE) on intracellular oxidation, vitality and viability of the yeast Saccharomyces cerevisiae as a model eukaryotic organism was investigated. Results showed that each ester showed its own behavior at the concentrations tested. For CAPE, CAIPE and CAEE decreased intracellular oxidation and simultaneously increased cellular vitality with no changes in cellular viability compared to the control were determined. Additionally, a combination of CAIPE or CAPE with ethanolic propolis extract was observed to be more effective in decreasing intracellular oxidation compared to propolis extract alone.
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Affiliation(s)
- Tanja Petelinc
- Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, 1000 Ljubljana, Slovenia
| | - Manca Medved
- Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, 1000 Ljubljana, Slovenia
| | - Tomaž Polak
- Department of Food Science and Technology, Biotechnical Faculty, University of Ljubljana, Jamnikarjeva 101, 1000 Ljubljana, Slovenia
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Liu J, Wang X, Bai R, Zhang N, Kan J, Jin C. Synthesis, characterization, and antioxidant activity of caffeic-acid-grafted corn starch. STARCH-STARKE 2017. [DOI: 10.1002/star.201700141] [Citation(s) in RCA: 27] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/13/2023]
Affiliation(s)
- Jun Liu
- College of Food Science and Engineering; Yangzhou University; Yangzhou Jiangsu P. R. China
| | - Xingchi Wang
- College of Food Science and Engineering; Yangzhou University; Yangzhou Jiangsu P. R. China
| | - Ruyu Bai
- College of Food Science and Engineering; Yangzhou University; Yangzhou Jiangsu P. R. China
| | - Nianfeng Zhang
- College of Food Science and Engineering; Yangzhou University; Yangzhou Jiangsu P. R. China
| | - Juan Kan
- College of Food Science and Engineering; Yangzhou University; Yangzhou Jiangsu P. R. China
| | - Changhai Jin
- College of Food Science and Engineering; Yangzhou University; Yangzhou Jiangsu P. R. China
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Ikram S, Huang L, Zhang H, Wang J, Yin M. Composition and Nutrient Value Proposition of Brewers Spent Grain. J Food Sci 2017; 82:2232-2242. [PMID: 28833108 DOI: 10.1111/1750-3841.13794] [Citation(s) in RCA: 85] [Impact Index Per Article: 12.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/15/2017] [Revised: 05/22/2017] [Accepted: 05/30/2017] [Indexed: 01/30/2023]
Abstract
Brewer's spent grain (BSG), a major brewing industry byproduct, is generated in large quantities annually. This review summarizes research into the composition and preservation of BSG, different extraction techniques for BSG proteins and phenolic acids, and the bioactivities of these phenolic components. Moreover, this article also highlights BSG integration into foodstuff for human consumption and animal feed supplements. BSG is considered a rich source of fiber, protein, and phenolic compounds. The phenolic acids present in BSG are hydroxycinnamic acids (ferulic, p-coumaric, and caffeic acids), which have many biofunctions, such as antioxidant, anticarcinogenic, antiatherogenic, and antiinflammatory activities. Previously, attempts have been made to integrate BSG into human food, such as ready-to-eat snacks, cookies and bread, to increase fiber and protein contents. The addition of BSG to animal feed leads to increased milk yields, higher fat contents in milk, and is a good source of essential amino acids. Therefore, many studies have concluded that integrating the biofunctional compounds in BSG into human food and animal feed has various health benefits.
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Affiliation(s)
- Sana Ikram
- Innovation Center for Food Nutrition and Human Health, China
| | - LianYan Huang
- Innovation Center for Food Nutrition and Human Health, China
| | - Huijuan Zhang
- Innovation Center for Food Nutrition and Human Health, China
| | - Jing Wang
- Innovation Center for Food Nutrition and Human Health, China.,Beijing Engineering and Technology Research Center of Food Additives, Beijing Technology & Business Univ. (BTBU), Beijing, 100048, China
| | - Meng Yin
- Innovation Center for Food Nutrition and Human Health, China
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129
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Yu P, Wang C, Chen P, Lee M. YAP1 homologue-mediated redox sensing is crucial for a successful infection by Monilinia fructicola. MOLECULAR PLANT PATHOLOGY 2017; 18:783-797. [PMID: 27239957 PMCID: PMC6638302 DOI: 10.1111/mpp.12438] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/28/2016] [Revised: 05/17/2016] [Accepted: 05/26/2016] [Indexed: 05/20/2023]
Abstract
Monilinia fructicola (G. Winter) Honey is a devastating pathogen on Rosaceae which causes blossom blight and fruit rot. Only a few studies related to the plant-pathogen interaction have been published and there is limited knowledge on the relationship between oxidative stress and successful infection in M. fructicola. In this study, we cloned and characterized a redox-responsive transcription factor MFAP1, a YAP1 homologue. MfAP1-silenced strains were generated by polyethylene glycol-mediated protoplast transformation or Agrobacterium T-DNA-mediated transformation. Pathogenicity assay demonstrated that MfAP1-silenced strains caused smaller lesions on rose and peach petals. Transformants carrying extra copies of MfAP1, driven by the native promoter, were generated for MfAP1 overexpression. Interestingly, MfAP1-overexpressing strains also caused smaller lesions on rose petals. Strains carrying two copies of MfAP1 accumulated reactive oxygen species (ROS) at higher levels and exhibited delayed accumulation of MfAP1 transcripts compared with the wild-type during pathogenesis. By the analysis of ROS production and the expression patterns of redox- and virulence-related genes in the wild-type strain and an MfAP1-overexpressing strain, we found that the M. fructicola wild-type strain responded to oxidative stress at the infection site, activated the expression of MfAP1 and up-regulated the genes required for ROS detoxification and fungal virulence. In contrast, MfAP1 expression in the MfAP1-overexpressing strain was suppressed after the induction of a strong oxidative burst at the infection site, altering the expression of ROS detoxification and virulence-related genes. Our results highlight the importance of MfAP1 and ROS accumulation in the successful infection of M. fructicola.
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Affiliation(s)
- Pei‐Ling Yu
- Department of Plant PathologyNational Chung‐Hsing University250 Kuo‐Kuang Rd.Taichung402Taiwan
- NCHU‐UCD Plant and Food Biotechnology CenterNational Chung‐Hsing University250 Kuo‐Kuang Rd.Taichung402Taiwan
- Agricultural Biotechnology CenterNational Chung‐Hsing University250 Kuo‐Kuang Rd.Taichung402Taiwan
| | - Chih‐Li Wang
- Department of Plant PathologyNational Chung‐Hsing University250 Kuo‐Kuang Rd.Taichung402Taiwan
| | - Pei‐Yin Chen
- Department of Plant PathologyNational Chung‐Hsing University250 Kuo‐Kuang Rd.Taichung402Taiwan
| | - Miin‐Huey Lee
- Department of Plant PathologyNational Chung‐Hsing University250 Kuo‐Kuang Rd.Taichung402Taiwan
- NCHU‐UCD Plant and Food Biotechnology CenterNational Chung‐Hsing University250 Kuo‐Kuang Rd.Taichung402Taiwan
- Agricultural Biotechnology CenterNational Chung‐Hsing University250 Kuo‐Kuang Rd.Taichung402Taiwan
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130
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Akomolafe SF, Akinyemi AJ, Oboh G, Oyeleye SI, Ajayi OB, Omonisi AE, Owolabi FL, Atoyebi DA, Ige FO, Atoki VA. Co-administration of caffeine and caffeic acid alters some key enzymes linked with reproductive function in male rats. Andrologia 2017; 50. [DOI: 10.1111/and.12839] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Accepted: 03/07/2017] [Indexed: 12/19/2022] Open
Affiliation(s)
- S. F. Akomolafe
- Department of Biochemistry; Ekiti State University; Ado Ekiti Nigeria
| | - A. J. Akinyemi
- Department of Biochemistry; Afe Babalola University; Ado Ekiti Nigeria
| | - G. Oboh
- Functional Foods and Nutraceuticals Unit; Department of Biochemistry; Federal University of Technology; Akure Nigeria
| | - S. I. Oyeleye
- Functional Foods and Nutraceuticals Unit; Department of Biochemistry; Federal University of Technology; Akure Nigeria
- Department of Biomedical Technology; Federal University of Technology; Akure Nigeria
| | - O. B. Ajayi
- Department of Biochemistry; Ekiti State University; Ado Ekiti Nigeria
| | - A. E. Omonisi
- Department of Anatomic Pathology; Ekiti State University; Ado Ekiti Nigeria
| | - F. L. Owolabi
- Department of Biochemistry; Ekiti State University; Ado Ekiti Nigeria
| | - D. A. Atoyebi
- Department of Biochemistry; Ekiti State University; Ado Ekiti Nigeria
| | - F. O. Ige
- Department of Biochemistry; Ekiti State University; Ado Ekiti Nigeria
| | - V. A. Atoki
- Department of Biochemistry; Ekiti State University; Ado Ekiti Nigeria
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131
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Kouka P, Priftis A, Stagos D, Angelis A, Stathopoulos P, Xinos N, Skaltsounis AL, Mamoulakis C, Tsatsakis AM, Spandidos DA, Kouretas D. Assessment of the antioxidant activity of an olive oil total polyphenolic fraction and hydroxytyrosol from a Greek Olea europea variety in endothelial cells and myoblasts. Int J Mol Med 2017; 40:703-712. [PMID: 28731131 PMCID: PMC5547916 DOI: 10.3892/ijmm.2017.3078] [Citation(s) in RCA: 47] [Impact Index Per Article: 6.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/02/2017] [Accepted: 07/03/2017] [Indexed: 12/30/2022] Open
Abstract
Olive oil (OO) constitutes the basis of the Mediterranean diet, and it seems that its biophenols, such as hydroxytyrosol (HT) may scavenge free radicals, attracting distinct attention due to their beneficial effects in many pathological conditions, such as cancer. To the best of our knowedge, this is the first study in which the functional properties of an OO total polyphenolic fraction (TPF) and pure HT were examined in order to determine their antioxidant effects at a cellular level in endothelial cells and myoblasts. The test compounds were isolated using a green gradient-elution centrifugal partition chromatography-based method that allows the isolation of large volumes of OO in a continuous extraction procedure and with extremely low solvent consumption. For the isolation of HT, a combination of two chromatographic techniques was used, which is effective for the recovery of pure compounds from complex natural extracts. Moreover, TPF and HT exhibited potent free radical scavenging activity in vitro. The cells were treated with non-cytotoxic concentrations and their redox status [in terms of glutathione (GSH) and reactive oxygen species (ROS) levels] was assessed. TPF extract was less cytotoxic than HT, and the observed differences between the two cell lines used suggest a tissue-specific activity. Finally, flow cytometric analysis revealed that both TPF and HT improved the redox status by increasing the levels of GSH, one of the most important antioxidant molecules, in both endothelial cells and myoblasts, while the ROS levels were not significantly affected.
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Affiliation(s)
- Paraskevi Kouka
- Department of Biochemistry and Biotechnology, University of Thessaly, 41500 Larissa, Greece
| | - Alexandros Priftis
- Department of Biochemistry and Biotechnology, University of Thessaly, 41500 Larissa, Greece
| | - Dimitrios Stagos
- Department of Biochemistry and Biotechnology, University of Thessaly, 41500 Larissa, Greece
| | - Apostolis Angelis
- Department of Pharmacognosy and Natural Products Chemistry, Faculty of Pharmacy, University of Athens, 15771 Athens, Greece
| | - Panagiotis Stathopoulos
- Department of Pharmacognosy and Natural Products Chemistry, Faculty of Pharmacy, University of Athens, 15771 Athens, Greece
| | | | - Alexios-Léandros Skaltsounis
- Department of Pharmacognosy and Natural Products Chemistry, Faculty of Pharmacy, University of Athens, 15771 Athens, Greece
| | - Charalampos Mamoulakis
- Department of Urology, University General Hospital of Heraklion, University of Crete Medical School, 71003 Heraklion, Greece
| | - Aristides M Tsatsakis
- Laboratory of Toxicology, Faculty of Medicine, University of Crete, 71003 Heraklion, Greece
| | - Demetrios A Spandidos
- Laboratory of Clinical Virology, Medical School, University of Crete, 71003 Heraklion, Greece
| | - Demetrios Kouretas
- Department of Biochemistry and Biotechnology, University of Thessaly, 41500 Larissa, Greece
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132
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Akomolafe SF. The effects of caffeine, caffeic acid, and their combination on acetylcholinesterase, adenosine deaminase and arginase activities linked with brain function. J Food Biochem 2017. [DOI: 10.1111/jfbc.12401] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]
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133
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Fernandes F, Andrade PB, Ferreres F, Gil-Izquierdo A, Sousa-Pinto I, Valentão P. The chemical composition on fingerprint of Glandora diffusa and its biological properties. ARAB J CHEM 2017. [DOI: 10.1016/j.arabjc.2015.01.012] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/28/2022] Open
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134
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de Oliveira Silva E, Batista R. Ferulic Acid and Naturally Occurring Compounds Bearing a Feruloyl Moiety: A Review on Their Structures, Occurrence, and Potential Health Benefits. Compr Rev Food Sci Food Saf 2017; 16:580-616. [PMID: 33371567 DOI: 10.1111/1541-4337.12266] [Citation(s) in RCA: 72] [Impact Index Per Article: 10.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/20/2017] [Revised: 03/14/2017] [Accepted: 03/22/2017] [Indexed: 12/31/2022]
Abstract
The ubiquitous compound 4-hydroxy-3-methoxycinnamic acid, also known as ferulic acid (FA), constitutes a bioactive ingredient of many foods that may offer beneficial effects against disorders related to oxidative stress, including cancer, diabetes, and neurodegenerative diseases. This review discusses the antioxidant properties of FA, establishing relationships to several biological activities already described for this natural product. Next, 387 naturally occurring compounds, all isolated from plants and published between 1990 and 2015, the structures of which bear 1 or more feruloyl moieties, are covered in this review along with their structural formulas, botanical sources, and bioactivities. The compounds' distribution, structural patterns, bioactivities, and perspectives on food research are also succinctly discussed.
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Affiliation(s)
- Eliane de Oliveira Silva
- Dept. of Organic Chemistry, Inst. of Chemistry, Federal Univ. of Bahia (UFBA), Rua Barão de Jeremoabo, s/n, Ondina, 40170-115, Salvador, Bahia, Brazil
| | - Ronan Batista
- Dept. of Organic Chemistry, Inst. of Chemistry, Federal Univ. of Bahia (UFBA), Rua Barão de Jeremoabo, s/n, Ondina, 40170-115, Salvador, Bahia, Brazil
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135
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Abd Razak DL, Abd Rashid NY, Jamaluddin A, Sharifudin SA, Abd Kahar A, Long K. Cosmeceutical potentials and bioactive compounds of rice bran fermented with single and mix culture of Aspergillus oryzae and Rhizopus oryzae. JOURNAL OF THE SAUDI SOCIETY OF AGRICULTURAL SCIENCES 2017; 16:127-134. [DOI: 10.1016/j.jssas.2015.04.001] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 09/01/2023]
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136
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Isolation and Purification of Phenolic Acids from Sugarcane (Saccharum officinarum L.) Rinds by pH-Zone-Refining Counter-Current Chromatography and Their Antioxidant Activity Evaluation. FOOD ANAL METHOD 2017. [DOI: 10.1007/s12161-017-0824-3] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
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137
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Dietary supplementation of ferulic acid to steers under commercial feedlot feeding conditions improves meat quality and shelf life. Anim Feed Sci Technol 2016. [DOI: 10.1016/j.anifeedsci.2016.10.011] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
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138
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Khan FA, Maalik A, Murtaza G. Inhibitory mechanism against oxidative stress of caffeic acid. J Food Drug Anal 2016; 24:695-702. [PMID: 28911606 PMCID: PMC9337298 DOI: 10.1016/j.jfda.2016.05.003] [Citation(s) in RCA: 96] [Impact Index Per Article: 12.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/17/2015] [Revised: 04/27/2016] [Accepted: 05/03/2016] [Indexed: 12/24/2022] Open
Abstract
The purpose of this article is to summarize the reported antioxidant activities of a naturally abundant bioactive phenolic acid, caffeic acid (CA, 3,4-dihydroxycinnamic acid), so that new avenues for future research involving CA can be explored. CA is abundantly found in coffee, fruits, vegetables, oils, and tea. CA is among the most potential and abundantly found in nature, hydroxycinnamic acids with the potential of antioxidant behavior. Reactive oxygen species produced as a result of endogenous processes can lead to pathophysiological disturbances in the human body. Foods containing phenolic substances are a potential source for free radical scavenging; these chemicals are known as antioxidants. This review is focused on CA's structure, availability, and potential as an antioxidant along with its mode of action. A brief overview of the literature published about the prooxidant potential of caffeic acid as well as the future perspectives of caffeic acid research is described. CA can be effectively employed as a natural antioxidant in various food products such as oils.
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Affiliation(s)
- Farhan Ahmed Khan
- Department of Chemistry, COMSATS Institute of Information Technology, Abbottabad,
Pakistan
| | - Aneela Maalik
- Department of Chemistry, COMSATS Institute of Information Technology, Abbottabad,
Pakistan
| | - Ghulam Murtaza
- Department of Pharmacy, COMSATS Institute of Information Technology, Abbottabad,
Pakistan
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139
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Oz F, Zaman A, Kaya M. Effect of Chitosan on the Formation of Heterocyclic Aromatic Amines and Some Quality Properties of Meatball. J FOOD PROCESS PRES 2016. [DOI: 10.1111/jfpp.13065] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
Affiliation(s)
- Fatih Oz
- Department of Food Engineering, Faculty of Agriculture; Ataturk University; Erzurum 25240 Turkey
| | - Ali Zaman
- Department of Food Engineering, Faculty of Agriculture; Ataturk University; Erzurum 25240 Turkey
| | - Mükerrem Kaya
- Department of Food Engineering, Faculty of Agriculture; Ataturk University; Erzurum 25240 Turkey
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140
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Bacanlı M, Aydın S, Taner G, Göktaş HG, Şahin T, Başaran AA, Başaran N. Does rosmarinic acid treatment have protective role against sepsis-induced oxidative damage in Wistar Albino rats? Hum Exp Toxicol 2016; 35:877-86. [PMID: 26429925 DOI: 10.1177/0960327115607971] [Citation(s) in RCA: 32] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/05/2023]
Abstract
Reactive oxygen species are believed to be involved in the development of sepsis. Plant-derived phenolic compounds are thought to be possible therapeutic agents against sepsis because of their antioxidant properties. Rosmarinic acid (RA) is a phenolic compound commonly found in various plants, which has many biological activities including antioxidant activity. The aim of this study was to investigate the effects of RA on sepsis-induced DNA damage in the lymphocytes and liver and kidney cells of Wistar albino rats by alkaline comet assay with and without formamidopyrimidine DNA glycosylase protein. The oxidative stress parameters such as superoxide dismutase (SOD) and glutathione peroxidase (GSH-Px) activities and total glutathione (GSH) and malondialdehyde (MDA) levels in the liver and kidney tissues and an inflammatory cytokine, tumor necrosis factor α (TNF-α) level in plasma were also evaluated. It is found that DNA damage in the lymphocytes, livers, and kidneys of the RA-treated rats was significantly lower than that in the sepsis-induced rats. RA treatment also decreased the MDA levels and increased the GSH levels and SOD and GSH-Px activities in the livers and kidneys of the sepsis-induced rats. Plasma TNF-α level was found to be decreased in the RA-treated rats. It seems that RA might have a role in the attenuation of sepsis-induced oxidative damage not only by decreasing the DNA damage but also by increasing the antioxidant status and DNA repair capacity of the animals.
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Affiliation(s)
- M Bacanlı
- Department of Pharmaceutical Toxicology, Faculty of Pharmacy, Hacettepe University, Ankara, Turkey
| | - S Aydın
- Department of Pharmaceutical Toxicology, Faculty of Pharmacy, Hacettepe University, Ankara, Turkey
| | - G Taner
- Department of Biology, Faculty of Science, Gazi University, Ankara, Turkey
| | - H G Göktaş
- Department of Pharmaceutical Toxicology, Faculty of Pharmacy, Hacettepe University, Ankara, Turkey Department of Pharmaceutical Toxicology, Faculty of Pharmacy, Çukurova University, Sarıçam, Adana, Turkey
| | - T Şahin
- Department of Surgery, Faculty of Kastamonu Medicine, Hacettepe University, Ankara, Turkey
| | - A A Başaran
- Department of Pharmacognosy, Faculty of Pharmacy Hacettepe University, Ankara, Turkey
| | - N Başaran
- Department of Pharmaceutical Toxicology, Faculty of Pharmacy, Hacettepe University, Ankara, Turkey
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141
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Mai S, He Q, Wang H, Hu X, Luo Y, Yang Y, Kuang S, Tian X, Ma J, Yang J. 5-lipoxygenase activation is involved in the mechanisms of chronic hepatic injury in a rat model of chronic aluminum overload exposure. Toxicol Appl Pharmacol 2016; 305:259-266. [DOI: 10.1016/j.taap.2016.06.029] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/21/2016] [Revised: 06/24/2016] [Accepted: 06/26/2016] [Indexed: 10/21/2022]
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142
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Efficacy of ferulic acid encapsulated chitosan nanoparticles against Candida albicans biofilm. Microb Pathog 2016; 95:21-31. [DOI: 10.1016/j.micpath.2016.02.007] [Citation(s) in RCA: 54] [Impact Index Per Article: 6.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/20/2016] [Revised: 02/16/2016] [Accepted: 02/16/2016] [Indexed: 11/23/2022]
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143
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Combined dual effect of modulation of human neutrophils' oxidative burst and inhibition of colon cancer cells proliferation by hydroxycinnamic acid derivatives. Bioorg Med Chem 2016; 24:3556-64. [PMID: 27290693 DOI: 10.1016/j.bmc.2016.05.065] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/30/2016] [Revised: 05/26/2016] [Accepted: 05/29/2016] [Indexed: 01/11/2023]
Abstract
Colon cancer is one of the most incident cancers in the Western World. While both genetic and epigenetic factors may contribute to the development of colon cancer, it is known that chronic inflammation associated to excessive production of reactive oxygen and nitrogen species by phagocytes may ultimately initiate the multistep process of colon cancer development. Phenolic compounds, which reveal antioxidant and antiproliferative activities in colon cancer cells, can be a good approach to surpass this problem. In this work, hydroxycinnamic amides and the respective acid precursors were tested in vitro for their capacity to modulate human neutrophils' oxidative burst and simultaneously to inhibit growth of colon cancer cells. A phenolic amide derivative, caffeic acid hexylamide (CAHA) (4) was found to be the most active compound in both assays, inhibiting human neutrophils' oxidative burst, restraining the inflammatory process, inhibiting growth of colon cancer cells and triggering mitochondrial dysfunction that leads cancer cells to apoptosis. Altogether, these achievements can contribute to the understanding of the relationship between antioxidant and anticancer activities and based on the structure-activity relationships (SAR) established can be the starting point to find more effective phenolic compounds as anticancer agents.
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144
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Infrared Spectroscopy as a Tool to Study the Antioxidant Activity of Polyphenolic Compounds in Isolated Rat Enterocytes. OXIDATIVE MEDICINE AND CELLULAR LONGEVITY 2016; 2016:9245150. [PMID: 27213031 PMCID: PMC4861801 DOI: 10.1155/2016/9245150] [Citation(s) in RCA: 20] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 01/22/2016] [Revised: 03/14/2016] [Accepted: 04/03/2016] [Indexed: 11/17/2022]
Abstract
The protective effect of different polyphenols, catechin (Cat), quercetin (Qc) (flavonoids), gallic acid (GA), caffeic acid (CfA), chlorogenic acid (ChA) (phenolic acids), and capsaicin (Cap), against H2O2-induced oxidative stress was evaluated in rat enterocytes using Attenuated Total Reflectance-Fourier Transform Infrared (ATR-FTIR) Spectroscopy and Fourier Transform Infrared Microspectroscopy (FTIRM), and results were compared to standard lipid peroxidation techniques: conjugated dienes (CD) and Thiobarbituric Acid Reactive Substances (TBARS). Analysis of ATR-FTIR and FTIRM spectral data allowed the simultaneous evaluation of the effects of H2O2 and polyphenols on lipid and protein oxidation. All polyphenols showed a protective effect against H2O2-induced oxidative stress in enterocytes, when administered before or after H2O2. Cat and capsaicin showed the highest protective effect, while phenolic acids had weaker effects and Qc presented a mild prooxidative effect (IR spectral profile of biomolecules between control and H2O2-treated cells) according to FTIR analyses. These results demonstrated the viability to use infrared spectroscopy to evaluate the oxidant and antioxidant effect of molecules in cell systems assays.
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145
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Poly(3-hydroxybutyrate)/caffeic acid electrospun fibrous materials coated with polyelectrolyte complex and their antibacterial activity and in vitro antitumor effect against HeLa cells. MATERIALS SCIENCE & ENGINEERING. C, MATERIALS FOR BIOLOGICAL APPLICATIONS 2016; 65:379-92. [PMID: 27157765 DOI: 10.1016/j.msec.2016.04.060] [Citation(s) in RCA: 32] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/06/2016] [Revised: 04/11/2016] [Accepted: 04/14/2016] [Indexed: 01/06/2023]
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146
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Aires A, Marrinhas E, Carvalho R, Dias C, Saavedra MJ. Phytochemical Composition and Antibacterial Activity of Hydroalcoholic Extracts of Pterospartum tridentatum and Mentha pulegium against Staphylococcus aureus Isolates. BIOMED RESEARCH INTERNATIONAL 2016; 2016:5201879. [PMID: 27190990 PMCID: PMC4848424 DOI: 10.1155/2016/5201879] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 02/08/2016] [Revised: 03/08/2016] [Accepted: 03/16/2016] [Indexed: 11/17/2022]
Abstract
Pterospartum tridentatum and Mentha pulegium are largely used in Portuguese folk medicine to treat several human disorders and inflammatory processes but without any consistent evidence for those beneficial pointed properties. Thus, the aim of the current work is to evaluate its benefits and phytochemicals related to those beneficial properties. A distinct polyphenol profile between P. tridentatum and M. pulegium was found. Taxifolin, myricetin, ginestin, ginestein, and ginestein derivatives, biochanin A-glucoside, and biochanin A were identified in P. tridentatum, whilst in M. pulegium the luteolin-7-rutinoside, diosmin, and apigenin and respective derivatives were most representative polyphenols. These variations had implications in the antiradical and antibacterial activity and the P. tridentatum exhibited the highest antibacterial activity against methicillin-resistant and methicillin-sensitive Staphylococcus aureus MSSA, which was mainly dose-dependent. This antibacterial activity seems to be related to high content of flavonols, flavones, and isoflavones, which can act synergistically with each other against this type of bacteria. Our results showed consistent evidence that Pterospartum tridentatum and Mentha pulegium are an important reservoir of phytochemicals with antiradical activity and antibacterial capacity and thus they might be used in a preventive way or in a combined pharmaceutical and antibiotic therapy against pathogenic bacteria.
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Affiliation(s)
- Alfredo Aires
- Centre for the Research and Technology for Agro-Environment and Biological Sciences, CITAB, University of Trás-os-Montes e Alto Douro, Quinta de Prados, 5001-801 Vila Real, Portugal
| | - Eduardo Marrinhas
- University of Trás-os-Montes e Alto Douro, UTAD, Quinta de Prados, 5001-801 Vila Real, Portugal
| | - Rosa Carvalho
- University of Trás-os-Montes e Alto Douro, UTAD, Quinta de Prados, 5001-801 Vila Real, Portugal
| | - Carla Dias
- Animal and Veterinary Research Centre, CECAV, University of Trás-os-Montes e Alto Douro, Quinta de Prados, 5001-801 Vila Real, Portugal
| | - Maria José Saavedra
- Animal and Veterinary Research Centre, CECAV, University of Trás-os-Montes e Alto Douro, Quinta de Prados, 5001-801 Vila Real, Portugal
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147
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Czibulya Z, Horváth É, Nagymihály Z, Kollár L, Kunsági-Máté S. Competitive processes associated to the interaction of a cavitand derivative with caffeic acid. Supramol Chem 2016. [DOI: 10.1080/10610278.2016.1147566] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 10/22/2022]
Affiliation(s)
- Zsuzsanna Czibulya
- Department of General and Physical Chemistry, University of Pécs, Pécs, Hungary
- Research Group for Green Chemistry, Szentágothai Research Center, Pécs, Hungary
| | - Éva Horváth
- Department of General and Physical Chemistry, University of Pécs, Pécs, Hungary
| | - Zoltán Nagymihály
- Department of Inorganic Chemistry and MTA-PTE Research Group for Selective Chemical Syntheses, University of Pécs, Pécs, Hungary
| | - László Kollár
- Research Group for Green Chemistry, Szentágothai Research Center, Pécs, Hungary
- Department of Inorganic Chemistry and MTA-PTE Research Group for Selective Chemical Syntheses, University of Pécs, Pécs, Hungary
| | - Sándor Kunsági-Máté
- Department of General and Physical Chemistry, University of Pécs, Pécs, Hungary
- Research Group for Green Chemistry, Szentágothai Research Center, Pécs, Hungary
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148
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Panat NA, Maurya DK, Ghaskadbi SS, Sandur SK. Troxerutin, a plant flavonoid, protects cells against oxidative stress-induced cell death through radical scavenging mechanism. Food Chem 2016; 194:32-45. [DOI: 10.1016/j.foodchem.2015.07.078] [Citation(s) in RCA: 57] [Impact Index Per Article: 7.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/01/2015] [Revised: 06/25/2015] [Accepted: 07/20/2015] [Indexed: 10/23/2022]
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149
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Liao W, Chen L, Ma X, Jiao R, Li X, Wang Y. Protective effects of kaempferol against reactive oxygen species-induced hemolysis and its antiproliferative activity on human cancer cells. Eur J Med Chem 2016; 114:24-32. [PMID: 26974372 DOI: 10.1016/j.ejmech.2016.02.045] [Citation(s) in RCA: 87] [Impact Index Per Article: 10.9] [Reference Citation Analysis] [Abstract] [Key Words] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/03/2015] [Revised: 02/01/2016] [Accepted: 02/18/2016] [Indexed: 12/20/2022]
Abstract
The protective effects of kaempferol against reactive oxygen species (ROS)-induced hemolysis and its antiproliferative activity on human cancer cells were evaluated in this study. Kaempferol exhibited strong cellular antioxidant ability (CAA) with a CAA value of 59.80 ± 0.379 μM of quercetin (QE)/100 μM (EC50 = 7.74 ± 0.049 μM). Pretreatment with kaempferol significantly attenuated the ROS-induced hemolysis of human erythrocyte (87.4% hemolysis suppressed at 100 μg/mL) and reduced the accumulation of toxic lipid peroxidation product malondialdehyde (MDA). The anti-hemolytic activity of kaempferol was mainly through scavenging excessive ROS and preserving the intrinsic antioxidant enzymes (superoxide dismutase, SOD; catalase, CAT; and glutathione peroxidase, GPx) activities in normal levels. Additionally, kaempferol showed significant antiproliferative activity on a panel of human cancer cell lines including human breast carcinoma (MCF-7) cells, human stomach carcinoma (SGC-7901) cells, human cervical carcinoma (Hela) cells and human lung carcinoma (A549) cells. Kaemperol induced apoptosis of MCF-7 cells accompanied with nuclear condensation and mitochondria dysfunction.
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Affiliation(s)
- Wenzhen Liao
- Department of Food Science and Engineering, Jinan University, 601 West, Huangpu Road, Guangzhou, 510632, China; College of Light Industry and Food Sciences, South China University of Technology, Guangzhou, 510640, China
| | - Luying Chen
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou, 510640, China
| | - Xiang Ma
- Research School of Chemistry, The Australian National University, Canberra ACT 2601, Australia
| | - Rui Jiao
- Department of Food Science and Engineering, Jinan University, 601 West, Huangpu Road, Guangzhou, 510632, China
| | - Xiaofeng Li
- Department of Food Science and Engineering, Jinan University, 601 West, Huangpu Road, Guangzhou, 510632, China
| | - Yong Wang
- Department of Food Science and Engineering, Jinan University, 601 West, Huangpu Road, Guangzhou, 510632, China.
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150
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The effects of conjugated linoleic acid usage in meatball production on the formation of heterocyclic aromatic amines. Lebensm Wiss Technol 2016. [DOI: 10.1016/j.lwt.2015.09.040] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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