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Bashir MA, Bertamini M, Gottardini E, Grando MS, Faralli M. Olive reproductive biology: implications for yield, compatibility conundrum, and environmental constraints. JOURNAL OF EXPERIMENTAL BOTANY 2024; 75:4300-4313. [PMID: 38660967 DOI: 10.1093/jxb/erae190] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/01/2023] [Accepted: 04/23/2024] [Indexed: 04/26/2024]
Abstract
Olive (Olea europaea L.) is an important Mediterranean tree species with a longstanding history of cultivation, boasting a diverse array of local cultivars. While traditional olive orchards are valued for their cultural and aesthetic significance, they often face economic sustainability challenges in the modern context. The success of both traditional and newly introduced cultivars (e.g. those obtained by cross-breeding) is hindered by self-incompatibility, a prevalent issue for this species that results in low fruit set when limited genetic diversity is present. Further, biological, environmental, and agronomic factors have been shown to interlink in shaping fertilization patterns, hence impacting on the final yield. Climatic conditions during pollination, such as excessive rainfall or high temperatures, can further exacerbate the problem. In this work, we provide an overview of the various factors that trigger the phenomenon of suboptimal fruit set in olive trees. This work provides a comprehensive understanding of the interplay among these factors, shedding light on potential mechanisms and pathways that contribute to the observed outcomes in the context of self-incompatibility in olive.
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Affiliation(s)
- Muhammad Ajmal Bashir
- Centre of Agriculture Food and Environment (C3A), University of Trento, Via E. Mach 1, 38098 San Michele All'Adige (TN), Italy
| | - Massimo Bertamini
- Centre of Agriculture Food and Environment (C3A), University of Trento, Via E. Mach 1, 38098 San Michele All'Adige (TN), Italy
- Research and Innovation Centre - Fondazione Edmund Mach, Via E. Mach, 1, 38098 San Michele All'Adige, (TN), Italy
| | - Elena Gottardini
- Research and Innovation Centre - Fondazione Edmund Mach, Via E. Mach, 1, 38098 San Michele All'Adige, (TN), Italy
| | - Maria Stella Grando
- Centre of Agriculture Food and Environment (C3A), University of Trento, Via E. Mach 1, 38098 San Michele All'Adige (TN), Italy
- Research and Innovation Centre - Fondazione Edmund Mach, Via E. Mach, 1, 38098 San Michele All'Adige, (TN), Italy
| | - Michele Faralli
- Centre of Agriculture Food and Environment (C3A), University of Trento, Via E. Mach 1, 38098 San Michele All'Adige (TN), Italy
- Research and Innovation Centre - Fondazione Edmund Mach, Via E. Mach, 1, 38098 San Michele All'Adige, (TN), Italy
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Díaz-Rueda P, Franco-Navarro JD, Messora R, Espartero J, Rivero-Núñez CM, Aleza P, Capote N, Cantos M, García-Fernández JL, de Cires A, Belaj A, León L, Besnard G, Colmenero-Flores JM. SILVOLIVE, a Germplasm Collection of Wild Subspecies With High Genetic Variability as a Source of Rootstocks and Resistance Genes for Olive Breeding. FRONTIERS IN PLANT SCIENCE 2020; 11:629. [PMID: 32547577 PMCID: PMC7270354 DOI: 10.3389/fpls.2020.00629] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 03/06/2020] [Accepted: 04/23/2020] [Indexed: 06/11/2023]
Abstract
Wild subspecies of Olea europaea constitute a source of genetic variability with huge potential for olive breeding to face global changes in Mediterranean-climate regions. We intend to identify wild olive genotypes with optimal adaptability to different environmental conditions to serve as a source of rootstocks and resistance genes for olive breeding. The SILVOLIVE collection includes 146 wild genotypes representative of the six O. europaea subspecies and early-generations hybrids. These genotypes came either from olive germplasm collections or from direct prospection in Spain, continental Africa and the Macaronesian archipelago. The collection was genotyped with plastid and nuclear markers, confirming the origin of the genotypes and their high genetic variability. Morphological and architectural parameters were quantified in 103 genotypes allowing the identification of three major groups of correlative traits including vigor, branching habits and the belowground-to-aboveground ratio. The occurrence of strong phenotypic variability in these traits within the germplasm collection has been shown. Furthermore, wild olive relatives are of great significance to be used as rootstocks for olive cultivation. Thus, as a proof of concept, different wild genotypes used as rootstocks were shown to regulate vigor parameters of the grafted cultivar "Picual" scion, which could improve the productivity of high-density hedgerow orchards.
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Affiliation(s)
- Pablo Díaz-Rueda
- Instituto de Recursos Naturales y Agrobiología, Spanish National Research Council (CSIC), Seville, Spain
| | - Juan D. Franco-Navarro
- Instituto de Recursos Naturales y Agrobiología, Spanish National Research Council (CSIC), Seville, Spain
| | - Rita Messora
- Plant Physiology Laboratory, Dipartimento Sci Vita, Univ Modena & Reggio Emilia, Modena, Italy
| | - Joaquín Espartero
- Instituto de Recursos Naturales y Agrobiología, Spanish National Research Council (CSIC), Seville, Spain
| | - Carlos M. Rivero-Núñez
- Instituto de Recursos Naturales y Agrobiología, Spanish National Research Council (CSIC), Seville, Spain
| | - Pablo Aleza
- Centro de Citricultura y Producción Vegetal, Instituto Valenciano de Investigaciones Agrarias, Moncada, Spain
| | - Nieves Capote
- Andalusian Institute of Agricultural and Fisheries Research and Training (IFAPA) Centro Las Torres, Seville, Spain
| | - Manuel Cantos
- Instituto de Recursos Naturales y Agrobiología, Spanish National Research Council (CSIC), Seville, Spain
| | - Jose L. García-Fernández
- Instituto de Recursos Naturales y Agrobiología, Spanish National Research Council (CSIC), Seville, Spain
| | - Alfonso de Cires
- Departamento de Biología Vegetal y Ecología, Fac Biología, Univ de Sevilla, Seville, Spain
| | - Angjelina Belaj
- Andalusian Institute of Agricultural and Fisheries Research and Training (IFAPA) Centro Alameda del Obispo, Córdoba, Spain
| | - Lorenzo León
- Andalusian Institute of Agricultural and Fisheries Research and Training (IFAPA) Centro Alameda del Obispo, Córdoba, Spain
| | - Guillaume Besnard
- CNRS-UPS-IRD, EDB, UMR 5174, Université Paul Sabatier, Toulouse, France
| | - Jose M. Colmenero-Flores
- Instituto de Recursos Naturales y Agrobiología, Spanish National Research Council (CSIC), Seville, Spain
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de Castro AI, Rallo P, Suárez MP, Torres-Sánchez J, Casanova L, Jiménez-Brenes FM, Morales-Sillero A, Jiménez MR, López-Granados F. High-Throughput System for the Early Quantification of Major Architectural Traits in Olive Breeding Trials Using UAV Images and OBIA Techniques. FRONTIERS IN PLANT SCIENCE 2019; 10:1472. [PMID: 31803210 PMCID: PMC6876562 DOI: 10.3389/fpls.2019.01472] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/12/2019] [Accepted: 10/22/2019] [Indexed: 05/28/2023]
Abstract
The need for the olive farm modernization have encouraged the research of more efficient crop management strategies through cross-breeding programs to release new olive cultivars more suitable for mechanization and use in intensive orchards, with high quality production and resistance to biotic and abiotic stresses. The advancement of breeding programs are hampered by the lack of efficient phenotyping methods to quickly and accurately acquire crop traits such as morphological attributes (tree vigor and vegetative growth habits), which are key to identify desirable genotypes as early as possible. In this context, an UAV-based high-throughput system for olive breeding program applications was developed to extract tree traits in large-scale phenotyping studies under field conditions. The system consisted of UAV-flight configurations, in terms of flight altitude and image overlaps, and a novel, automatic, and accurate object-based image analysis (OBIA) algorithm based on point clouds, which was evaluated in two experimental trials in the framework of a table olive breeding program, with the aim to determine the earliest date for suitable quantifying of tree architectural traits. Two training systems (intensive and hedgerow) were evaluated at two very early stages of tree growth: 15 and 27 months after planting. Digital Terrain Models (DTMs) were automatically and accurately generated by the algorithm as well as every olive tree identified, independently of the training system and tree age. The architectural traits, specially tree height and crown area, were estimated with high accuracy in the second flight campaign, i.e. 27 months after planting. Differences in the quality of 3D crown reconstruction were found for the growth patterns derived from each training system. These key phenotyping traits could be used in several olive breeding programs, as well as to address some agronomical goals. In addition, this system is cost and time optimized, so that requested architectural traits could be provided in the same day as UAV flights. This high-throughput system may solve the actual bottleneck of plant phenotyping of "linking genotype and phenotype," considered a major challenge for crop research in the 21st century, and bring forward the crucial time of decision making for breeders.
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Affiliation(s)
- Ana I. de Castro
- Department of Crop Protection, Institute for Sustainable Agriculture (IAS), Spanish National Research Council (CSIC), Córdoba, Spain
| | - Pilar Rallo
- Departamento de Ciencias Agroforestales, ETSIA, Universidad de Sevilla, Sevilla, Spain
| | - María Paz Suárez
- Departamento de Ciencias Agroforestales, ETSIA, Universidad de Sevilla, Sevilla, Spain
| | - Jorge Torres-Sánchez
- Department of Crop Protection, Institute for Sustainable Agriculture (IAS), Spanish National Research Council (CSIC), Córdoba, Spain
| | - Laura Casanova
- Departamento de Ciencias Agroforestales, ETSIA, Universidad de Sevilla, Sevilla, Spain
| | - Francisco M. Jiménez-Brenes
- Department of Crop Protection, Institute for Sustainable Agriculture (IAS), Spanish National Research Council (CSIC), Córdoba, Spain
| | - Ana Morales-Sillero
- Departamento de Ciencias Agroforestales, ETSIA, Universidad de Sevilla, Sevilla, Spain
| | - María Rocío Jiménez
- Departamento de Ciencias Agroforestales, ETSIA, Universidad de Sevilla, Sevilla, Spain
| | - Francisca López-Granados
- Department of Crop Protection, Institute for Sustainable Agriculture (IAS), Spanish National Research Council (CSIC), Córdoba, Spain
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Palomares-Rius JE, Belaj A, León L, de la Rosa R, Rapoport HF, Castillo P. Evaluation of the Phytopathological Reaction of Wild and Cultivated Olives as a Means of Finding Promising New Sources of Genetic Diversity for Resistance to Root-Knot Nematodes. PLANT DISEASE 2019; 103:2559-2568. [PMID: 31432752 DOI: 10.1094/pdis-02-19-0322-re] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/28/2023]
Abstract
Olive (Olea europaea L.) is one of the most important fruit crops in the Mediterranean Basin, because it occupies significant acreage in these countries and often has important cultural heritage and landscape value. This crop can be infected by several Meloidogyne species (M. javanica, M. arenaria, and M. incognita, among others), and only a few cultivars with some level of resistance to these nematodes have been found. Innovations in intensive olive growing using high planting densities, irrigation, and substantial amounts of fertilizers could increase the nematode population to further damaging levels. To further understand the interactions involved between olive and pathogenic nematodes and in the hope of finding solutions to the agricultural risks, this research aimed to determine the reaction of important olive cultivars in Spain and wild olives to M. javanica infection, including genotypes of the same and other O. europaea subspecies. All olive cultivars tested were good hosts for M. javanica, but high levels of nematode reproduction found in three cultivars (Gordal Sevillana, Hojiblanca, and Manzanilla de Sevilla) were substantially different. In the wild accessions, O. europaea subsp. cerasiformis (genotype W147) and O. europaea subsp. europaea var. sylvestris (genotype W224) were resistant to M. javanica at different levels, with strong resistance in W147 (reproduction factor [Rf] = 0.0003) and moderate resistance in W224 (Rf = 0.79). The defense reaction of W147 to M. javanica showed a strong increase of phenolic compounds but no hypersensitive reaction.
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Affiliation(s)
- Juan E Palomares-Rius
- Institute for Sustainable Agriculture, Spanish National Research Council, Campus de Excelencia Internacional Agroalimentario, 14004 Córdoba, Spain
| | - Angjelina Belaj
- Centro Alameda del Obispo, Instituto Andaluz de Investigación y Formación Agraria Pesquera Alimentaria y de la Producción Ecológica, Córdoba, Spain
| | - Lorenzo León
- Centro Alameda del Obispo, Instituto Andaluz de Investigación y Formación Agraria Pesquera Alimentaria y de la Producción Ecológica, Córdoba, Spain
| | - Raúl de la Rosa
- Centro Alameda del Obispo, Instituto Andaluz de Investigación y Formación Agraria Pesquera Alimentaria y de la Producción Ecológica, Córdoba, Spain
| | - Hava F Rapoport
- Institute for Sustainable Agriculture, Spanish National Research Council, Campus de Excelencia Internacional Agroalimentario, 14004 Córdoba, Spain
| | - Pablo Castillo
- Institute for Sustainable Agriculture, Spanish National Research Council, Campus de Excelencia Internacional Agroalimentario, 14004 Córdoba, Spain
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Rallo P, Morales‐Sillero A, Brenes M, del Rocio Jiménez M, Sánchez AH, Suarez MP, Casanova L, Romero C. Elaboration of Table Olives: Assessment of New Olive Genotypes. EUR J LIPID SCI TECH 2018. [DOI: 10.1002/ejlt.201800008] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Affiliation(s)
- Pilar Rallo
- Departamento de Ciencias Agroforestales, Universidad de SevillaCtra. de Utrera, km. 1‐ 41013SevilleSpain
| | - Ana Morales‐Sillero
- Departamento de Ciencias Agroforestales, Universidad de SevillaCtra. de Utrera, km. 1‐ 41013SevilleSpain
| | - Manuel Brenes
- Food Biotechnology Department, Instituto de la Grasa (IG‐CSIC)Building 46‐Ctra. de Utrera, km. 1‐ 41013SevilleSpain
| | - María del Rocio Jiménez
- Departamento de Ciencias Agroforestales, Universidad de SevillaCtra. de Utrera, km. 1‐ 41013SevilleSpain
| | - Antonio H. Sánchez
- Food Biotechnology Department, Instituto de la Grasa (IG‐CSIC)Building 46‐Ctra. de Utrera, km. 1‐ 41013SevilleSpain
| | - Maria Paz Suarez
- Departamento de Ciencias Agroforestales, Universidad de SevillaCtra. de Utrera, km. 1‐ 41013SevilleSpain
| | - Laura Casanova
- Departamento de Ciencias Agroforestales, Universidad de SevillaCtra. de Utrera, km. 1‐ 41013SevilleSpain
| | - Concepción Romero
- Food Biotechnology Department, Instituto de la Grasa (IG‐CSIC)Building 46‐Ctra. de Utrera, km. 1‐ 41013SevilleSpain
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