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For: Zhang N, Li F, Zhang T, Li CY, Zhu L, Yan S. Isolation, identification, and molecular docking analysis of novel ACE inhibitory peptides from Spirulina platensis. Eur Food Res Technol 2022. [DOI: 10.1007/s00217-021-03949-x] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/15/2022]
Number Cited by Other Article(s)
1
Yay C, Cinar ZO, Donmez S, Tumer TB, Guneser O, Hosoglu MI. Optimizing bioreactor conditions for Spirulina fermentation by Lactobacillus helveticus and Kluyveromyces marxianus: Impact on chemical & bioactive properties. BIORESOURCE TECHNOLOGY 2024;403:130832. [PMID: 38754558 DOI: 10.1016/j.biortech.2024.130832] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/28/2024] [Revised: 05/09/2024] [Accepted: 05/09/2024] [Indexed: 05/18/2024]
2
Zhu M, Li F, Zhang Y, Yu J, Wei Y, Gao X. Preparation, bioactivities, and food industry applications of tuber and tuberous roots peptides: A review. Food Chem 2024;456:140027. [PMID: 38870819 DOI: 10.1016/j.foodchem.2024.140027] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/19/2024] [Revised: 05/27/2024] [Accepted: 06/06/2024] [Indexed: 06/15/2024]
3
Terzioğlu ME, Edebali E, Bakirci İ. Investigation of the Elemental Contents, Functional and Nutraceutical Properties of Kefirs Enriched with Spirulina platensis, an Eco-friendly and Alternative Protein Source. Biol Trace Elem Res 2024;202:2878-2890. [PMID: 37697135 DOI: 10.1007/s12011-023-03844-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 07/08/2023] [Accepted: 09/03/2023] [Indexed: 09/13/2023]
4
Li X, Peng C, Xiao S, Wang Q, Zhou A. Two Novel Angiotensin-Converting Enzyme (ACE) Inhibitory and ACE2 Upregulating Peptides from the Hydrolysate of Pumpkin (Cucurbita moschata) Seed Meal. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2024;72:10909-10922. [PMID: 38689562 DOI: 10.1021/acs.jafc.4c00609] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/02/2024]
5
Li Z, He Y, He H, Zhou W, Li M, Lu A, Che T, Shen S. Purification identification and function analysis of ACE inhibitory peptide from Ulva prolifera protein. Food Chem 2023;401:134127. [DOI: 10.1016/j.foodchem.2022.134127] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/02/2022] [Revised: 09/01/2022] [Accepted: 09/02/2022] [Indexed: 10/14/2022]
6
Villaró S, Jiménez-Márquez S, Musari E, Bermejo R, Lafarga T. Production of enzymatic hydrolysates with in vitro antioxidant, antihypertensive, and antidiabetic properties from proteins derived from Arthrospira platensis. Food Res Int 2023;163:112270. [PMID: 36596181 DOI: 10.1016/j.foodres.2022.112270] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/06/2022] [Revised: 11/20/2022] [Accepted: 11/27/2022] [Indexed: 12/12/2022]
7
Biological activities of peptides obtained by pepsin hydrolysis of fishery products. Process Biochem 2022. [DOI: 10.1016/j.procbio.2022.05.029] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
8
R. S, D. M, M.G. MN, N. V, N. T, Kim JW. An Investigation of Pepsin Hydrolysate of Short Antibacterial Peptides Derived from Limnospira Sp. Appl Biochem Biotechnol 2022;194:5580-5593. [DOI: 10.1007/s12010-022-04023-2] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Accepted: 06/26/2022] [Indexed: 11/02/2022]
9
Suo Q, Yue Y, Wang J, Wu N, Geng L, Zhang Q. Isolation, identification and in vivo antihypertensive effect of novel angiotensin I-converting enzyme (ACE) inhibitory peptides from Spirulina protein hydrolysate. Food Funct 2022;13:9108-9118. [DOI: 10.1039/d2fo01207c] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
10
YE S, LUO J, LIN J, MENG C, HONG J. Preparation of angiotensin I-converting enzyme (ACE) inhibitory peptides from Tie Guanyin tea residue protein using two-step enzymatic hydrolysis. FOOD SCIENCE AND TECHNOLOGY 2022. [DOI: 10.1590/fst.61622] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/22/2022]
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