Ecological and health risks of soil and grape heavy metals in long-term fertilized vineyards (Chaharmahal and Bakhtiari province of Iran)

Omics analysis of 'Shine Muscat' grape grafted on different rootstocks in response to cadmium stress

Cadmium (Cd) is detrimental to grape growth, development, and fruit quality. Grafting is considered to be a useful method to improve plant adaptability to Cd stress in grape production. However, little information is available on how Cd stress affects grafted grapes. In this study, the effects of Cd on Shine Muscat grapes (Vitis vinifera L. cv. 'Shine Muscat') were studied under different "Cd treatments" concentrations (0, 0.2, 0.4, 0.8, 1.6, 3.2 mg kg-1) and "rootstock treatments" (SO4, 5BB, and 3309C). The results showed that low levels of Cd had hormesis effect and activated the grape antioxidant system to eliminate the ROS induced by Cd stress. The antioxidant capacity of the SM/3309C rootstock combination was stronger than that of the other two groups under low-concentration Cd stress. Moreover, the rootstock effectively sequestered a substantial amount of Cd, consequently mitigating the upward translocation of Cd to the aboveground portions. Transcriptomic and metabolomic analysis revealed several important pathways enriched in ABC transporters, flavonoid biosynthesis, Plant hormone signal transduction, phenylpropanoid biosynthesis, and glutathione metabolism under Cd stress. WGCNA analysis identified a hub gene, R2R3-MYB15, which could promote the expression of several genes (PAL, 4CL, CYP73A, ST, CHS, and COMT), and alleviate the damage caused by Cd toxicity. These findings might shed light on the mechanism of hormesis triggered by low Cd stress in grapes at the transcriptional and metabolic levels.

Health Risk Assessment of Heavy Metals in Marine Fish Caught from the Northwest Persian Gulf

Marine fish may become contaminated as a result of environmental pollution including hazardous metals. Due to the presence of metalloids and toxic metals such as cadmium, lead, copper, and zinc in fish tissue, it may endanger health, considering the countless benefits of consuming fish, which can harm the human body if consumed in toxic amounts. Therefore, it is vital to monitor the concentration of metals in fish meat to ensure compliance with food safety regulations and protect the consumer. We considered the levels of Ni, Zn, Cu, Pb, and Cd in 60 marine fish samples (3 species) collected from coastal areas of the northwestern coast of the Persian Gulf and estimated their health risk. Mean concentrations of Ni, Zn, Cu, Pb, and Cd were 1.88 ± 0.07 µg/g, 27.16 ± 8.11 µg/g, 11.55 ± 4.12 µg/g, 14 ± 0.06 µg/g, and 0.19 ± 0.03 µg/g wet weight. Estimated average daily intakes (EDIs) for adults and children of Ni, Zn, Cu, Pb, and Cd were 0.89-4.15 μg/kg bw/day, 12.89-60.02 μg/kg bw/day, 5.47-25.53 μg/kg bw/day, 0.54-2.51 μg/kg bw/day, and 0.09-0.42 μg/kg bw/day. Our analysis revealed elevated levels of Ni and Pb in the fish samples, raising concerns about potential health hazards associated with their consumption. This study provides critical insights into heavy metal contamination in marine fish, highlighting the need for ongoing monitoring and proactive measures to ensure safe seafood consumption in the northwest Persian Gulf.

Analysis of trace elements in processed products of grapes and potential health risk assessment

Raisins and grape pekmez are consumed commonly by human all over the globe. Consumption of contaminated foods may be the likely pathway of heavy metal exposure. Therefore, the objectives of the present research were to quantify trace elements concentration in raisins and grape pekmez produced from locally grown grapes in Gonabad and to assess non-carcinogenic (HQ and HI) and carcinogenic (total cancer risk, CRt) health risks caused by trace elements exposure via oral intake of these products for children, teenagers, and adults. For this purpose, a totally 30 (15 raisins and 15 grape pekmez) samples were purchased from the vineyard gardeners and examined for ten trace elements including As, Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, and Zn. The HI values signaled that the studied population consuming these products is at risk. The HQ, HI, and CRt values of the elements were in order of children > teenagers > adults. The highest cancer risk contribution was attributed to As and Ni for all the studied age groups in both raisins and grape pekmez samples. However, it is recommended that the concentration of trace elements in the soil and crops of the study area and its related health risks be regularly monitored to avoid significant health risks in the future.

Metal distribution and human health risk assessment in legumes crops (chickpea, lentils and peas) from Belesa districts, Ethiopia

Accumulation of heavy metals in food is a major concern for humans' health. This study was aimed at determining the levels of Cu, Fe, Mn, Ni and Zn in chickpea, lentil and pea samples and evaluating the health risk for consumers. The concentrations (in mg/kg) of Cu, Fe, Mn, Zn, and Ni were varied from 23.6-48, 67.7-132.3, 15-26.5, 37.6-68.2, and 25.5-33.3 in chickpea, 39.8-80.5, 116.1-180.5, 12.1-21.6, 36.4-57.2, and 25.4-34.1 for lentil and 32-64.2, 51.6-100.0, 6.3-15, 25.3-42.5, and 25.5-48.5 for peas, respectively. Pearson correlation verified that strong positive correlations were observed between Cu and Zn in lentils, Ni and Mn, Fe with Cu and Mn in peas. Target hazard quotients (THQ) except Ni in all samples, Cu in lentil and pea were < 1 and the hazard index (HI) values of all heavy metals were greater than 1, thus an appropriate strategy is required to reduce exposure to heavy metals.

Health risk assessment of heavy metal pollution and its sources in agricultural soils near Hongfeng Lake in the mining area of Guizhou Province, China

Background

Accelerated modern industrial processes, extensive use of pesticides and fertilizers and remaining issues of wastewater irrigation have led to an increasingly severe composite pollution of heavy metals in arable land. Soil contamination can cause significant damage to ecological environments and human health. Mineral resource mining can result in varying degrees of heavy metal pollution in surrounding water systems and soil. As a plateau lake, Hongfeng Lake has a fragile watershed ecosystem. Coupled with the rapid development of the current socio-economy and the ongoing activities of mining, urbanization and agricultural development, the water and soil environment of the lake and arable land are facing serious heavy metal pollution. Therefore, the situation warrants attention.

Methods

This study focused on characterizing soil types and conducted sampling and laboratory testing on the farmland soil in Hongfeng Lake. The integrated Nemero comprehensive pollution assessment and potential ecological pollution assessment methods were used to evaluate the heavy metal pollution status. The APCS-MLR model was employed to explore the sources of heavy metal pollution. In addition, the human health risk model was used to analyze the association between heavy metal content in cultivated land and human health risks.

Results

The single-factor pollution of each element was ranked in descending order: Hg > As > Pb > Cr > Cd, with Hg being the main pollutant factor. The entire area was subjected to mild pollution according to the pollution index. Pollution source analysis indicated two main pollution sources. Hg, As, Pb and Cr pollution mainly resulted from Source 1 (industrial and natural activities), accounting for 71.99%, 51.57%, 67.39% and 68.36%, respectively. Cd pollution was mainly attributed to Source 2 (agricultural pollution source), contributing 84.12%. The health risk assessment model shows that heavy metals posed acceptable carcinogenic risks to humans rather than non-carcinogenic risks. As was the main non-carcinogenic risk factor, while Cr was the main carcinogenic risk factor, with higher risks in children than adults.

Conclusion

Our study identified the heavy metal pollution in farmland soil in Hongfeng Lake, evaluated and analyzed the pollution sources and identified the heavy metal elements in cultivated lands that have the greatest impact on human health risks. The aim of this study is to provide a scientific basis for soil heavy metal pollution control.

Stability of exogenous Cadmium in different vineyard soils and its effect on grape seedlings

Cadmium (Cd) being potentially toxic heavy metal, has become increasingly serious to vineyard soil and grapes in recent years. Soil type is one of the main factors affecting the absorption of Cd in grapes. To investigate the stabilization characteristics and form changes of Cd in different types of vineyard soils, a 90-days incubation experiment was conducted after exogenous Cd addition to 12 vineyard soils from typical vineyards in China. The inhibition of exogenous Cd on grape seedlings was determined based on the pit-pot incubation experiment (200 kg soil per pot). The results demonstrate that Cd concentration in all the sampling sites did not exceed the national screening values (GB15618-2018; i.e., 0.3 mg/kg when pH was lower than 7.5, 0.6 mg/kg when pH was higher than 7.5);. Cd in Fluvo-aquic soil 2, Red soils1, 2, 3 and Grey-Cinnamon soil is dominated by acid-soluble fraction, but was mainly in residual fraction in the remain soils. Throughout the aging process, proportion of the acid-soluble fraction increased and then decreased, while proportion of the residual fraction decreased and then increased, after exogenous Cd was added. The mobility coefficients of Cd in Fluvo-aquic soil 2 and Red soil 1, 2 increased 2.5, 3 and 2 folds, after exogenous Cd addition, respectively. Compared with CK (control), the correlation between total Cd content and its different fractions was relatively weak in the Cdl (low concentration) and Cdh (high concentration) groups. Poor Cd stabilization and strong inhibition of seedling growth rate were observed in Brown soil 1, black soil, red soil 1 and cinnamomic soil. Fluvo-aquic soil 2, 3 and Brown soil 2 showed good Cd stability and small inhibition effect on grape seedlings. These results show that Cd stability in soils and inhibition rate of grape seedlings by Cd are strongly influenced by soil type.

Ecological risk assessment and heavy metals accumulation in agriculture soils irrigated with treated wastewater effluent, river water, and well water combined with chemical fertilizers

Contaminated irrigation water can increase trace heavy metals concentration in agricultural soil. The present research aimed to investigate the effect of three types of irrigation water sources, including treated wastewater effluent, Gharasoo river water, and well water with chemical fertilizer, on the accumulation and ecological risk of heavy metals in agricultural soils. Soil samples were collected before and after crop irrigation to evaluate heavy metal concentrations. The samples were analyzed to determine the presence of arsenic, nickel, cadmium, iron, chromium, zinc, lead, copper, and manganese. Based on the results, the concentration of essential metals in the soil before the irrigation process was more than toxic metals. The different irrigation sources increased the concentration of all heavy metals in the soil, and the accumulation of Cr, Ni, and Cd significantly elevated more than others. Irrigation resources' effectiveness in transferring heavy metals to the soil was obtained as treated wastewater effluent < well water with fertilizer < river water. Furthermore, the potential ecological risk index (RI) for irrigated soil was in a high-risk category. Therefore, it is recommended that the river water should not be used to irrigate vegetables to the utmost possible. Finally, the low heavy metals concentration and the presence of nutrients in treated wastewater effluent make this source the most suited source of irrigation because it eliminates the need for chemical fertilizers by farmers and transfers fewer heavy metals to the soil.

Investigation of health risk assessment and the effect of various irrigation water on the accumulation of toxic metals in the most widely consumed vegetables in Iran

The quality of irrigation water sources can significantly affect the concentrations of heavy metals (HMs) in cultivated vegetables. This study aimed to investigate the effect of various water resources, including treated wastewater effluent (TWE), river water (RW), and well water with chemical fertilizer (WW+F), on the accumulation of heavy metals (HMs) in the three most widely consumed edible vegetables (Coriander, Radish, and Basil) in Iran. A total of 90 samples of edible vegetables, 13 samples of irrigation water, and 10 soil samples were collected to determine HMs concentrations. Iron (Fe), Zinc (Zn), Copper (Cu), Manganese (Mn), Lead (Pb), Cadmium (Cd), Chromium (Cr), Nickel (Ni,) and Arsenic (As) were analyzed by inductively coupled plasma optical emission spectrometry (ICP-OES). Eventually, the Total Target Hazard Quotient (TTHQ) for the toxic metals of As, Pb, and Cd was determined. The results revealed that the TTHQ of toxic metals in vegetables was less than the allowable limits (TTHQ = 1). Also, TWE was the best irrigation water type since the HMs content of vegetables was low. By comparing the results with national and international standards, it can be concluded that the Gharasou RW for irrigation of edible vegetables was inappropriate.

Determination of Concentration of Metals in Grapes Grown in Gonabad Vineyards and Assessment of Associated Health Risks

Metals are considered major public health hazards, and they are known to accumulate in fruits, which are consumed by humans because of their unique sweet taste and potential health benefits. Therefore, the aims of this study were to determine the concentration of ten metals, namely arsenic (As), cadmium (Cd), cobalt (Co), chromium (Cr), copper (Cu), iron (Fe), manganese (Mn), nickel (Ni), lead (Pb), and zinc (Zn) in red grape samples grown in Gonabad vineyards and to estimate the associated health risks of metals in terms of chronic daily intake (CDI), carcinogenic and non-carcinogenic risks by hazard quotient (HQ), hazard index (HI), and cancer risk (CR) for children, teenagers, and adults. The overall concentrations of the metals in red grapes were in the range 0.07-0.5 (mean 0.14), 0.08-0.13 (mean 0.10), 0.07-0.13 (mean 0.09), 0.06-1.49 (mean 0.29), 0.52-4.12 (mean 1.65), 6.43-42.17 (mean 19.01), 0.89-4.04 (mean 1.89), 0.07-9.23 (mean 0.71), 0.07-0.37 (mean 0.18), and 0.40-4.13 (mean 1.05) mg/kg dry weight for As, Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, and Zn, respectively. Based on the results, As in 11.76% and Zn in 5.88% of the samples exceeded the FAO/WHO permissible limits. The estimated non-carcinogenic and carcinogenic risk indices for children, teenagers, and adults showed that the results were lower than the critical value (1) and were in acceptable range. Therefore, red grape is safe for consumption with no impact on the human health. However, red grape consumption was just one part of fruit consumption, and the potential health hazards for inhabitants might actually be higher than in this research when other routes of heavy metal intake and also other fruits are considered.

Ecological risk and enrichment of potentially toxic elements in the soil and eroded sediment in an organic vineyard (Tokaj Nagy Hill, Hungary)

Potentially toxic elements (PTEs), such as Cu, Zn, Pb, Ni, Cr, and Co, can accumulate in vineyard soils due to repeated uses of inorganic pesticides and chemical or organic fertilizers. In sloping vineyards, PTEs can also be moved by soil erosion resulting in their accumulation in low-energy zones within the landscape, adversely affecting the soil environment. Our study evaluated the ecological risk related to the pseudo-total and bioavailable PTE contents (Zn, Pb, Co, Ni, Cr, and Cu) in the soil and eroded sediment samples from an organic vineyard in Tokaj (NE Hungary). The contamination status and the ecological risk of target PTEs were assessed by calculating the contamination factor, the pollution load index, the ecological risk factor, and the ecological risk index. The median pollution load indices of 1.15, 1.81, and 1.10 for the topsoil, the sediments, and the subsoil, respectively, demonstrate a moderate multi-element contamination case in the organic vineyard. Target PTEs tented to show increased concentrations in eroded sediments with the highest enrichment ratio (3.36) observed for Cu (Cu in the sediment/Cu in the topsoil), revealing a preferential movement of Cu-rich soil particles by overland flow. Moreover, PTEs were present in the sediments in more bioavailable forms (except Ni, Cr), assessed by an extraction procedure with EDTA. The ecological risk index (< 90) based on the studied PTEs showed an overall low ecological risk in the vineyard. Copper was the predominant factor of the ecological risk. Moreover, the highest ecological risk factor (24.6) observed for the bioavailable Cu content in an eroded sediment sample (representing 82% of the total ecological risk) shows that Cu accumulation in sloping vineyards is an ecological risk, particularly in the sedimentation zones. The high proportions of bioavailable Cu in the vineyard's soil represent an increasing ecological risk over time, related to repeated treatments of vine plants with Cu-based pesticides.

The Impact of Tourism on Ecosystem Services Value: A Spatio-Temporal Analysis Based on BRT and GWR Modeling

The healthy development of the ecosystem and tourism in destinations plays an essential role in sustainable development. Taking Shennongjia as an example, we analyzed the spatial–temporal variation in the ecosystem services value (ESV) and investigated the impacts of tourism on ESV and their spatial heterogeneity using the geographically weighted regression (GWR) and boosting regression tree (BRT) models. The results showed that (1) the types of ecosystem services (ESs) were dominated by climate regulation and biodiversity. The ESV increased from 3.358 billion yuan to 8.910 billion yuan from 2005 to 2018 and showed significant spatial divergence, maintaining a long-term distribution pattern of high in the center and low at the border. (2) The GWR and BRT results showed that the Distance to Scenic Spots (DSS) and the Distance to Residential Areas (DRA) are important factors influencing ESV, with the Distance to Hotels (DH) and the Distance to Roads (DR) having a relatively weak influence on ESV. (3) The influencing factors presented positive and negative effects, and the degree of influence has spatial heterogeneity. The DRA and DH inhibited the increase in ESV in nearby areas, while DR was the driving factor for increasing ESV. The assessment results of DSS vary according to the models.

Migration of heavy metals in the soil-grape system and potential health risk assessment

The accumulation of heavy metals in soil may introduce them to the food chain and cause health risks for humans. In the present study, 43 pairs of soil and grape samples (leaf and fruit) were collected form vineyards in the suburbs of Kaifeng city (wastewater-irrigated area in Henan Province, China) to assess the heavy metal (Pb, Cd, Cu, Zn and Ni) pollution level in soil, heavy metal accumulation in different grape tissues and the potential health risk via consumption of grapes. The results showed that the average contents of Pb, Cd, Cu, Zn and Ni in vineyard soil were 42.27, 3.08, 62.33, 262.54 and 26.60 mg/kg, respectively. Some of these soil samples were severely contaminated with Cd and Zn, with an average pollution index (P_i) of 5.14 and 0.88, respectively. Most of these soil samples were severely polluted by heavy metals, with an average Nemerow integrated pollution index (P_N) of 3.77. The bioavailable heavy metals were negatively correlated with soil pH and positively correlated with soil organic matter (OM). In addition, heavy metals were more likely to accumulate in grape leaves, and their contents in grape pulp were all within the maximum permissible limit set by China (GB 2762-2017). The average bioaccumulation factors (BFs) of Pb, Cd, Cu, Zn and Ni in grape pulp were 0.007, 0.096, 0.160, 0.078 and 0.023, respectively. Health risk assessment indicated that there was no noncarcinogenic risk for grape consumers (adults and children). However, the carcinogenic risk (CR) ranged from 4.95 × 10^-7 to 2.17 × 10^-4, and the CR value of three grape samples was higher than 10^-4, indicating that a probability of carcinogenic disease existed for humans who regularly consumed the grapes from this region.

Assessment of trace element pollution in northern and western Iranian agricultural soils: a review

The pollution of Iranian agricultural soils with trace elements (Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb, and Zn) was assessed and compared with other agricultural soils around the world. Experimental data on trace element content in Iranian agricultural areas in the west and north were collected from the literature: 39 studies covered a total of 46 agricultural sites of 17 provinces in Iran, in order to characterize their patterns of accumulation of trace elements. Two pollution indices, namely, the pollution index (PI) and the integrated pollution index (IPI), were used to evaluate trace element accumulation. The data revealed a remarkable variation in trace element content among soils in different areas. Exploratory data analyses (EDAs) showed that a number of trace elements (Pb, Cu, and Zn) are asymmetrically distributed and scattered. Surveys indicated that 45.5% of the studied samples had elevated PI values for Cd, 13.0% for Cu, and 16.7% for Pb, clearly indicating an anthropogenic contribution of these three elements. The IPI of the agricultural soils also indicated that most areas are classified as having moderate and high pollution. Higher contents of trace elements (except for Mn) were found in some cities of the Isfahan, Hamadan, and Tehran provinces. Excessive application of conventional and organic fertilizers, pesticides, animal manure, and sewage sludge for enhancing crop production is responsible for high trace element content in Iran's agricultural soils. This in turn, through the food chain, is a threat to human health. Analysis of the correlation between trace elements exhibited that Cu, Pb, and Zn (Cd, Pb and Zn) were very closely associated with each other, showing that their prevalent sources are common and the efforts to regulate them linked in common actions. We consider this evaluation as a viable approach to other similar areas in the Middle East and beyond, which could be used by environmental scientists for risk assessment and decision making.

Elemental composition, rare earths and minority elements in organic and conventional wines from volcanic areas: The Canary Islands (Spain)

The organic wine market is rapidly growing worldwide, both in terms of production and consumption. However, the scientific literature is not conclusive regarding differences in the elemental composition of wines according to their production method, including both major and trace elements. Minerals can be present in wine as a result of both anthropogenic and environmental factors. To date, this has not been evaluated in volcanic contexts, neither has the emergent issue of rare earths and other minority elements as potential sources of food contamination. This study using inductively coupled plasma mass spectrometry (ICP-MS) analyses organic and conventional wines produced in the Canary Islands (Spain), an archipelago of volcanic origin, to compare their content of 49 elements, including rare earths and minority elements. Our results showed that organic wines presented lower potential toxic element content on average than their conventional counterparts, but differences were not significant. Geographical origin of the wine samples (island) was the only significant variable differentiating wine samples by their composition profiles. By comparing our data with the literature, no agreement was found in terms of differences between organic and conventionally-produced wines. This confirms that other factors prevail over elemental composition when considering differences between wine production methods. Regarding the toxicological profile of the wines, five samples (three organic and two conventional) exceeded the maximum limits established by international legislation. This highlights the need for stricter analytical monitoring in the Canary Islands, with a particular focus on Cu and Ni concentration, and potentially in other volcanic areas.

Environmental Impact of Potentially Toxic Elements on Tropical Soils Used for Large-Scale Crop Commodities in the Eastern Amazon, Brazil

The Amazon soils demand high rates of fertilizer application to express high agricultural potential, making it necessary to carry out frequent monitoring of ecological functions and biogeochemical processes in this important biome. The concentrations of As, Ba, Cd, Co, Cr, Cu, Hg, Ni, Pb and Zn and contamination indexes were studied in Oxisol and Ultisols cultivated with citrus (Citrus sinensis (L.) Osbeck), oil palm (Elaeis guineensis Jacq.) and black pepper (Piper nigrum L.), at 26, 10 and 5 years of implantation, respectively. The potential risk of contamination was estimated by the enrichment (EF) and bioaccumulation (BAF) factors. Moderate enrichment of Ba, Pb and Zn (2 < EF < 5) and significant enrichment of As and Cu (5 < EF < 20) were observed. In addition, the following orders of bioaccumulation were found: oil palm—Cu > Zn > Hg > Ni > Ba > Co > As > Cr > Cd ≈ Pb; black pepper—Zn > Hg > Cu > Ba > Ni > Co > Pb >> As > Cr > Cd; and citrus—Hg > Ni > Ba > Zn > Co > Cu > As > Pb >> Cr > Cd. However, all elements are in concentrations below the prevention and investigation values established by Brazilian legislation, that is, the management practices in the crops studied are not contributing with damage to soil and human health risks.

Appraisal of metallic pollution and ecological risks in agricultural soils of Alborz province, Iran, employing contamination indices and multivariate statistical analyses

The current study was done to evaluate the pH, electrical conductivity, bulk density, sand, silt, clay, available K and P, organic carbon, Zn, Cu, Mn, and Fe in agricultural soils of Alborz province, Iran. A total of 46 samples were collected as composite samples from 0-20 and 20-40 cm soil depths. The average values of Fe, Cu, Mn, and Zn were found lower than the European limits, Indian limits, and Earth's crust. Pearson's correlation analysis found that pH effects Zn retention and, Cu and Mn retention in soil samples. Cluster analysis and Principal component analysis established that HMs are originated from different sources. Contamination factor (CF) and ecological risk index (RI) results showed less contamination and ecological risk in soil samples. Enrichment factor (EF) and modified ecological risk index (MRI) results indicated high enrichment and ecological risk of Cu, Mn, and Zn in surface and sub-surface soil samples.

Source and Health Risk Assessment of Heavy Metals in Soil-Ginger System in the Jing River Basin of Shandong Province, North China

This study investigated the characteristics and sources of heavy metals in a soil-ginger system and assessed their health risks. To this end, 321 topsoil samples and eight soil samples from a soil profile, and 18 ginger samples with root-soil were collected from a ginger-planting area in the Jing River Basin. The average concentration of heavy metals in the topsoil followed the order: Cr > Zn > Pb > Ni > Cu > As > Cd > Hg. In the soil profile, at depths greater than 80 cm, the contents of Cr, Ni, and Zn tended to increase with depth, which may be related to the parent materials, whereas As and Cu contents showed little change. In contrast, Pb content decreased sharply from top to bottom, which may be attributable to external environmental and anthropogenic factors. Multivariate statistical analysis showed that Cr, Ni, Cu, Zn, and Cd contents in soil are affected by natural sources, Pb and As contents are significantly affected by human activities, and Hg content is affected by farmland irrigation. Combined results of the single pollution index (Pi), geo-accumulation index (Igeo), and potential ecological risk assessment (Ei and RI) suggest that soil in the study area is generally not polluted by heavy metals. In ginger, Zn content was the highest (2.36 mg/kg) and Hg content was the lowest (0.0015 mg/kg). Based on the bioconcentration factor, Cd and Zn have high potential for enrichment in ginger. With reference to the limit of heavy metals in tubers, Cr content in ginger exceeds the standard in the study area. Although Cr does not accumulate in ginger, Cr enrichment in soil significantly increases the risk of excessive Cr content in ginger.

Analysis of Wine and Its Use in Tracing the Origin of Grape Cultivation

The concentrations of elemental and volatile components in wine and the effect of biological, meteorological, and anthropogenic factors on their levels are important for authentication and quality assurance. Sample preparation for atomic absorption and inductively coupled plasma spectrometries for elemental analysis as well as chromatographic and electronic nose (EN) analytical methods for volatile compounds are reviewed. The International Organization of Vine and Wine (OIV) and countries that produce and import wine developed methods and set limits on metal abundance to ensure that all metal concentrations are well below toxic threshold limits. With the use of data analysis tools, elemental analysis can enable wines to be traced back to their geographic region of origin. When paired with volatile and isotopic analysis the accuracy of this authentication greatly improves. Tracing studies are reviewed to demonstrate the capabilities of these analyses.

Modelling the dynamics of the cancer risk due to potentially toxic elements in agricultural soils, in the upper Crocodile River catchment, North-West province, South Africa

Contaminated agricultural soil with potentially toxic elements (PTEs) poses a threat to food safety and can adversely affect human health. This study evaluates the potential health risk caused by PTEs contamination in cultivated soils and the possible related health effect. Sixty-four (64) soil samples from cultivated soils before crop cultivation and post-crop were harvested and twenty-four (24) soil samples from a natural game reserve park were collected and. The PTEs were analysed using the inductively coupled plasma-mass spectrometry (ICP-MS) for the following elements As, Cd, Cr, Cu, Ni, Pb, Zn, Mn, Al, and Fe. The contamination factor (CF), pollution load index (PLI), hazard quotient (HQ), and hazard index (HI) was calculated to assess the human health risks for the different pathways to the exposed population. A carcinogenic probabilistic risk model based on the mathematical derivation and PTEs transmission pathways is presented. The mean concentrations of the PTEs in the cultivated soil varied in order of Al > Fe > Mn > Cr > Ni > Zn > Cu > Pb > As > Cd. Cr and Ni concentrations in all the cultivated soils were found to be higher than the Canadian guidelines and the Finnish permissible threshold guidelines for agricultural. The CF in the soil indicates extreme contamination suggestion an ecotoxicological effect. The PLI value also suggests that the soils have undergone some form of deterioration, particularly with Cr and Ni. The ingestion seems to be the major pathway followed by dermal to children. The HQ and HI values for the children were > 1 indicating an adverse health effect for the children residing around the cultivated fields. The simulated results indicate that the percentage of the affected humans that may be consuming crop derived from the contaminated soil increases by a factor of 2 as the contamination factor increases. The transmission compartments can be used as an effective measure in which mitigation can be effectively used.

Spatial distribution and risk assessment of agricultural soil pollution by hazardous elements in a transboundary river basin

The present study aimed to evaluate the sources of pollution and the potential human and ecological risks of hazardous elements (HEs) in 40 hotspot sites of the agricultural soil around the Arvand River, Iran. The mean concentrations of As, Cd, Co, Cr, Ni, Pb, Zn, and Hg were measured to be 7.2, 0.8, 14.0, 67.9, 69.5, 63.0, 296, and 0.66 (mg kg^-1), respectively. With the exception of Ni, the mean concentrations of all the elements were found to be higher than those in the background. The spatial distribution of HEs in the study area indicated an increasing trend of contamination from the north to the south. Pb, Zn, and Hg were the most enriched elements, resulting in a high pollution load. Moreover, the agricultural soil of the study area was threatened by a very high ecological risk due to the contribution of Hg, Cd, and Pb. Multivariate statistical analyses determined that the pollution sources are specified by the oil refinery emissions and effluents, irrigation with polluted water, fertilizers, dust storms, and airport emissions. The carcinogenic risk of HEs in both adults and children revealed an acceptable level; however, children faced a great chance of non-carcinogenic risk. The results provide a scientific basis for monitoring HEs and managing health risks via effective methods in the agricultural areas of the Arvand River basin.

Potential use of grapevine cv Askari for heavy metal phytoremediation purposes at greenhouse scale

Grapevine varieties possess desirable characteristics for phytoremediation purposes. We investigated the potential of grapevine cv Askari in phytoremediation of heavy metal (HM) pollutions. In total 80 grapevine seedlings were exposed to four levels of HM stress (mild, low, moderate, and severe) in greenhouse condition during two growing years (2018 and 2019). The HM concentrations (Zn, Cu, Cd, Cr, and Pb) were subsequently determined in the soils, roots, and grapevine aboveground parts (AGPs), and then phytoextraction and phytostabilization potential assessment indices, i.e., biological absorption coefficient (BAC), bioconcentration factor (BCF), and translocation factor (TF), were calculated. Results led to ranking of the cumulative concentration order of the HMs, i.e.: soils (3476.6) > AGPs (1418.8) > roots (562.2) mg/kg-DW. The mean concentrations ranking order of studied HMs were in soil: Cu (1184.8) > Pb (865.5) > Cd (803.2) > Cr (623.0) > Zn (277.9) mg/kg-DW; roots, Cu (242.0) > Cd (239.5) > Zn (188.8) > Pb (63.5) > Cr (17.2) mg/kg-DW; and AGP environments, Cu (910.2) > Cd (322.9) > Zn (160.3) > Pb (152.9) > Cr (25.3) mg/kg-DW. Principal component analysis results demonstrated the same distribution pattern for the studied HMs between soil, root, and AGP environments, and the highest correlation coefficients were found for Cu, Zn, and Cd. Based on the obtained results (Cu-BAC (> 1), Zn-BCF (> 1), Zn-TF (< 1), Cu-AGP mean concentrations (> 1000 mg/kg-DW), and Cd-AGP mean concentrations (> 100 mg/kg-DW)), it can be concluded that grapevine cv Askari possesses potentials for phytoremediation purposes of Cu, Zn, and Cd. These results were acquired in a greenhouse environment and under controlled conditions; we suggest that the phytoremediation potential of this grapevine variety be assessed in a contaminated vineyard environment as well.

Spatial-seasonal variations and ecological risk of heavy metals in Persian gulf coastal region: case study of Iran

PURPOSE

This study aimed to perform a systematic review to analyse the seasonal concentration and ecological risk assessment of heavy metals (HMs) in seawater and sediment samples collected from the coastline of Jam city in Bushehr, Iran.

METHODS

A total of 96 sediment and seawater samples were collected from 16 sampling stations during the spring, summer, autumn, and winter of 2017. Then, the concentrations of Pb, Ni, Cd, Cr, Cu, Zn, and Fe were determined. Finally, the pollution load index (PLI), ecological risk (Er), and environmental risk (RI) were calculated to assess the HM ecological risk.

RESULTS

The results showed that the mean concentrations of HMs were lower than the maximum acceptable concentration by SQG and NOAA. In addition, the PLI assessed a low pollution load level in the region. The ER and RI results also showed that the region was at low risk, and the metal risk was classified as Cd > Cu > Pb > Ni > Zn > Cr. In some samples, the mean concentrations of HM were found to be higher with a statistically significant difference (P˂0.05). The results also showed that sediments were engaging in a moderate Er by Cd.

CONCLUSIONS

Generally, the rapid growth of urbanization, as well as industrial and human activities, along this coastline and area has increased the pollutants dumped into the seawater and sediments. Thus, it is necessary to take regular monitoring programs and develop better management strategies to minimize the amount of HMs entering into this coastal area.

Optimal Spectral Wavelengths for Discriminating Orchard Species Using Multivariate Statistical Techniques

Sustainable management of orchard fields requires detailed information about the tree types, which is a main component of precision agriculture programs. To this end, hyperspectral imagery can play a major role in orchard tree species mapping. Efficient use of hyperspectral data in combination with field measurements requires the development of optimized band selection strategies to separate tree species. In this study, field spectroscopy (350 to 2500 nm) was performed through scanning 165 spectral leaf samples of dominant orchard tree species (almond, walnut, and grape) in Chaharmahal va Bakhtiyari province, Iran. Two multivariable methods were employed to identify the optimum wavelengths: the first includes three-step approach ANOVA, random forest classifier (RFC) and principal component analysis (PCA), and the second employs partial least squares (PLS). For both methods we determined whether tree species can be spectrally separated using discriminant analysis (DA) and then the optimal wavelengths were identified for this purpose. Results indicate that all species express distinct spectral behaviors at the beginning of the visible range (from 350 to 439 nm), the red edge and the near infrared wavelengths (from 701 to 1405 nm). The ANOVA test was able to reduce primary wavelengths (2151) to 792, which had a significant difference (99% confidence level), then the RFC further reduced the wavelengths to 118. By removing the overlapping wavelengths, the PCA represented five components (99.87% of variance) which extracted optimal wavelengths were: 363, 423, 721, 1064, and 1388 nm. The optimal wavelengths for the species discrimination using the best PLS-DA model (100% accuracy) were at 397, 515, 647, 1386, and 1919 nm.

Eco-Friendly Estimation of Heavy Metal Contents in Grapevine Foliage Using In-Field Hyperspectral Data and Multivariate Analysis

Heavy metal monitoring in food-producing ecosystems can play an important role in human health safety. Since they are able to interfere with plants’ physiochemical characteristics, which influence the optical properties of leaves, they can be measured by in-field spectroscopy. In this study, the predictive power of spectroscopic data is examined. Five treatments of heavy metal stress (Cu, Zn, Pb, Cr, and Cd) were applied to grapevine seedlings and hyperspectral data (350–2500 nm), and heavy metal contents were collected based on in-field and laboratory experiments. The partial least squares (PLS) method was used as a feature selection technique, and multiple linear regressions (MLR) and support vector machine (SVM) regression methods were applied for modelling purposes. Based on the PLS results, the wavelengths in the vicinity of 2431, 809, 489, and 616 nm; 2032, 883, 665, 564, 688, and 437 nm; 1865, 728, 692, 683, and 356 nm; 863, 2044, 415, 652, 713, and 1036 nm; and 1373, 631, 744, and 438 nm were found most sensitive for the estimation of Cu, Zn, Pb, Cr, and Cd contents in the grapevine leaves, respectively. Therefore, visible and red-edge regions were found most suitable for estimating heavy metal contents in the present study. Heavy metals played a significant role in reforming the spectral pattern of stressed grapevine compared to healthy samples, meaning that in the best structures of the SVM regression models, the concentrations of Cu, Zn, Pb, Cr, and Cd were estimated with R² rates of 0.56, 0.85, 0.71, 0.80, and 0.86 in the testing set, respectively. The results confirm the efficiency of in-field spectroscopy in estimating heavy metals content in grapevine foliage.