1
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Body yield, growth performance, and haematological evaluation of Nile tilapia fed a diet supplemented with Saccharomyces cerevisiae. Anim Feed Sci Technol 2022. [DOI: 10.1016/j.anifeedsci.2022.115453] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
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2
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JATOBÁ ADOLFO, JESUS GABRIELF. Autochthonous and allochthonous lactic acid bacteria: action on the hematological and intestinal microbiota for two species of Astyanax genus. AN ACAD BRAS CIENC 2022; 94:e20201611. [DOI: 10.1590/0001-3765202220201611] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/09/2020] [Accepted: 11/18/2020] [Indexed: 11/29/2022] Open
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3
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Gayed MA, Elabd H, Tageldin M, Abbass A. Probiotic Zado® (Ruminococcus Flavefaciens) boosts hematology, immune, serum proteins, and growth profiles in Nile tilapia (Oreochromis niloticus). FISH AND SHELLFISH IMMUNOLOGY REPORTS 2021; 2:100021. [DOI: 10.1016/j.fsirep.2021.100021] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/02/2021] [Revised: 08/18/2021] [Accepted: 08/27/2021] [Indexed: 01/27/2023] Open
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4
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Pereira MO, Hess JD, Rodhermel JCB, Farias DR, Schleder DD, Alves L, Bertoldi FC, Chaban A, Andrade JIADE, Jatobá A. Curcuma longa hydrolate improves Nile tilapia survival in a recirculation rearing system, maintaining the animal homeostasis and modulating the gut microbial community. AN ACAD BRAS CIENC 2021; 93:e20210088. [PMID: 34730622 DOI: 10.1590/0001-3765202120210088] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/21/2021] [Accepted: 07/21/2021] [Indexed: 11/21/2022] Open
Abstract
This study aimed to evaluate the effects of the dietary supplementation Curcuma longa hydrolate on Nile tilapia (Oreochromis niloticus) reared in a recirculation system. Hemato-immunological parameters, growth performance, nitrogen and phosphorus retention, as well as body composition and its interaction with the intestinal microbiota, were studied. Nile tilapia fingerlings (120) were distributed randomly in 8 polyethylene tanks (40 L). The experimental units were divided into two treatments, in quadruplicate: commercial diet supplemented with 2.5% of C. longa hydrolate and commercial diet without supplementation (control). After 45 days, the treatment supplemented hydrolate showed higher survival than the control group, 95.25% and 82.22%, receptively. In the blood profile, fish supplemented with hydrolate had a higher count of total leukocytes and neutrophils, as well as mean corpuscular hemoglobin and mean corpuscular hemoglobin concentration, than control group. The hydrolate group showed a substantial increase in the relative abundance of Cetobacterium and Romboutsia, as well as lower diversity in gut microbiota. The dietary addition of C. longa hydrolate for Nile tilapia seems to have a beneficial effect on gut microbiota, in addition to a likely positive effect on the physiological performance of Nile tilapia by maintaining intestinal homeostasis and promoting survival in reared conditions.
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Affiliation(s)
- Marina O Pereira
- GeneSeas Aquacultura, Rodovia Selviria/Aparecida do Taboado, Zona Rural, 79590-000 Selviria, MS, Brazil
| | - Julia D Hess
- Instituto Federal Catarinense, Câmpus Araquari, Laboratório de Aquicultura, BR-280, Km 27, Caixa Postal 27, 89245-000 Araquari, SC, Brazil
| | - Julio Cesar B Rodhermel
- Instituto Federal Catarinense, Câmpus Araquari, Laboratório de Aquicultura, BR-280, Km 27, Caixa Postal 27, 89245-000 Araquari, SC, Brazil
| | - Daniel R Farias
- Programa de Pós-Graduação em Tecnologia e Ambiente, Instituto Federal Catarinense, Laboratório de Produção Vegetal, Câmpus Araquari, BR-280, Km 27, Caixa Postal 27, 89245-000 Araquari, SC, Brazil
| | - Delano D Schleder
- Programa de Pós-Graduação em Tecnologia Ambiental, Instituto Federal Catarinense, Laboratório de Aquicultura, Câmpus Araquari, BR-280, Km 27, Caixa Postal 27, 89245-000 Araquari, SC, Brazil
| | - Luciano Alves
- Instituto Federal Catarinense, Laboratório de Microbiologia, Fitossanidade e Propagação Vegetal, Câmpus Araquari, BR-280, Km 27, Caixa Postal 21, 89245-000 Araquari, SC, Brazil
| | - Fabiano C Bertoldi
- Empresa de Pesquisa Agropecuária e Extensão Rural de Santa Catarina/EPAGRI, Laboratório de Óleos Essenciais, Av. Antônio Heil, 6800, Iaipava, 88316-002 Itajaí, SC, Brazil
| | - Amanda Chaban
- Instituto Federal Catarinense, Câmpus Araquari, BR-280, Km 27, Caixa Postal 27, 89245-000 Araquari, SC, Brazil
| | - Jaqueline I A DE Andrade
- Instituto Federal Catarinense, Câmpus Araquari, Laboratório de Aquicultura, BR-280, Km 27, Caixa Postal 27, 89245-000 Araquari, SC, Brazil
| | - Adolfo Jatobá
- Programa de Pós-Graduação em Tecnologia Ambiental, Instituto Federal Catarinense, Laboratório de Aquicultura, Câmpus Araquari, BR-280, Km 27, Caixa Postal 27, 89245-000 Araquari, SC, Brazil
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5
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Suphoronski SA, de Souza FP, Chideroli RT, Mantovani Favero L, Ferrari NA, Ziemniczak HM, Gonçalves DD, Lopera Barrero NM, Pereira UDP. Effect of Enterococcus faecium as a Water and/or Feed Additive on the Gut Microbiota, Hematologic and Immunological Parameters, and Resistance Against Francisellosis and Streptococcosis in Nile Tilapia ( Oreochromis niloticus). Front Microbiol 2021; 12:743957. [PMID: 34659177 PMCID: PMC8519173 DOI: 10.3389/fmicb.2021.743957] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/19/2021] [Accepted: 09/09/2021] [Indexed: 11/13/2022] Open
Abstract
In the present study, we evaluated the effects of administering Enterococcus faecium in food and/or water on the hematological and immunological parameters, intestinal microbiota, resistance to bacterial diseases (streptococcosis and francisellosis) and growth of Nile tilapia. Before the in vivo experiment, probiotic bacteria isolated from Nile tilapia were selected via inhibition tests. Sequencing, annotation, and assembly of the complete genome of the selected bacteria as well as other tests were performed using bioinformatics tools. Three treatments were implemented: G1 (probiotic feeding), G2 (probiotic in water), and G3 (probiotic in food and water); and a negative control (NC) was also employed. Treatment lasted 38 days, and each group consisted of fish and two repetitions. The fish were divided and infected with Streptococcus agalactiae S13 (serotype Ib) and Francisella orientalis. The G1 group had a higher average final weight gain than the G2, G3, and NC groups. Further, a significant increase in the number of thrombocytes was observed in the groups administered probiotics in the diet (G1 and G3). A statistical difference was observed in the mortality of fish infected with S. agalactiae in the NC compared to the treated groups. Cetobacterium was the 43 most abundant genus in the intestinal microbiota of all groups, including the NC group. E. faecium increased the immunity of fish administered the treatment and decreased the mortality caused by S. agalactiae. As an autochtone probiotic, E. faecium does not interfere with the local ecosystem and thus has a great probiotic potential for Nile tilapia in Brazil.
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Affiliation(s)
- Suelen Aparecida Suphoronski
- Fish Bacteriology Laboratory, Department of Preventing Veterinary Medicine, State University of Londrina, Universidade Estadual de Londrina, Londrina, Brazil
| | - Felipe Pinheiro de Souza
- Fish Bacteriology Laboratory, Department of Preventing Veterinary Medicine, State University of Londrina, Universidade Estadual de Londrina, Londrina, Brazil
| | - Roberta Torres Chideroli
- Fish Bacteriology Laboratory, Department of Preventing Veterinary Medicine, State University of Londrina, Universidade Estadual de Londrina, Londrina, Brazil
| | - Leonardo Mantovani Favero
- Fish Bacteriology Laboratory, Department of Preventing Veterinary Medicine, State University of Londrina, Universidade Estadual de Londrina, Londrina, Brazil
| | - Natália Amoroso Ferrari
- Fish Bacteriology Laboratory, Department of Preventing Veterinary Medicine, State University of Londrina, Universidade Estadual de Londrina, Londrina, Brazil
| | - Henrique Momo Ziemniczak
- Fish Bacteriology Laboratory, Department of Preventing Veterinary Medicine, State University of Londrina, Universidade Estadual de Londrina, Londrina, Brazil
| | - Daniela Dib Gonçalves
- Postgraduate Program in Animal Science With Emphasis on Bioactive Products, Department of Veterinary Medicine, Universidade Paranaense, Umuarama, Brazil
| | - Nelson Mauricio Lopera Barrero
- Laboratory of Center for Study and Research in Aquaculture and Genetics, Department of Animal Science, State University of Londrina, Universidade Estadual de Londrina, Londrina, Brazil
| | - Ulisses de Padua Pereira
- Fish Bacteriology Laboratory, Department of Preventing Veterinary Medicine, State University of Londrina, Universidade Estadual de Londrina, Londrina, Brazil
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El-Saadony MT, Alagawany M, Patra AK, Kar I, Tiwari R, Dawood MAO, Dhama K, Abdel-Latif HMR. The functionality of probiotics in aquaculture: An overview. FISH & SHELLFISH IMMUNOLOGY 2021; 117:36-52. [PMID: 34274422 DOI: 10.1016/j.fsi.2021.07.007] [Citation(s) in RCA: 131] [Impact Index Per Article: 43.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/10/2021] [Revised: 06/10/2021] [Accepted: 07/14/2021] [Indexed: 05/20/2023]
Abstract
Probiotics are live beneficial bacteria introduced into the gastrointestinal tract through food or water, promoting good health by enhancing the internal microbial balance. Probiotic microbes produce bacteriocins, siderophores, lysozymes, proteases, and hydrogen peroxides, inhibiting the growth of harmful pathogens. Such beneficial bacteria also produce many enzymes such as amylase enzyme by Aeromonas spp., Bacillus subtilis, Bacteridaceae, Clostridium spp., Lactobacillus plantarum, and Staphylococcus sp., and protease and cellulase enzymes by B. subtilis, L. plantarum, and Staphylococcus sp. In aquaculture, probiotics confer several benefits and play important roles in improving growth performances, disease resistance, immunity, health status, intestinal epithelial barrier integrity, gut microbiome, and water quality. In addition, the practical application of probiotics in aquaculture diets could minimize antibiotic side effects. Promoting these feed additives for fish would help to improve their productive performance and feed utilization and, therefore, boost fish production and safeguard human health. This review provides updated information regarding definitions, sources of bacterial probiotics, probiotic use in fish diets against pathogenic bacteria, mechanisms of action, beneficial aspects, and potential applications of probiotics in fish. It is anticipated that these will be of significant value for nutritionists, agricultural engineers, researchers, pharmacists, scientists, pharmaceutical industries, and veterinarians.
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Affiliation(s)
- Mohamed T El-Saadony
- Department of Agricultural Microbiology, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt
| | - Mahmoud Alagawany
- Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt.
| | - Amlan K Patra
- Department of Animal Nutrition, West Bengal University of Animal and Fishery Sciences, Kolkata, 700037, West Bengal, India
| | - Indrajit Kar
- Department of Avian Sciences, West Bengal University of Animal and Fishery Sciences, Kolkata, 700037, West Bengal, India
| | - Ruchi Tiwari
- Department of Veterinary Microbiology and Immunology, College of Veterinary Sciences, Deen Dayal Upadhayay Pashu Chikitsa Vigyan Vishwavidyalay Evum Go-Anusandhan Sansthan (DUVASU), Mathura, 281001, India
| | - Mahmoud A O Dawood
- Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, 33516, Kafrelsheikh, Egypt
| | - Kuldeep Dhama
- Division of Pathology, ICAR-Indian Veterinary Research Institute, Izatnagar, Bareilly, 243 122, Uttar Pradesh, India
| | - Hany M R Abdel-Latif
- Department of Poultry and Fish Diseases, Faculty of Veterinary Medicine, Alexandria University, Alexandria, 22758, Egypt
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Pacheco R, Ferro P, Pereira M, Jesus G, Borges Y, Jatobá A, Moreira F, Schleder D. Probiotic supplementation affects IGF-1 and leptin levels in Nile tilapia hepatopancreatic tissue. ARQ BRAS MED VET ZOO 2021. [DOI: 10.1590/1678-4162-12339] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022] Open
Abstract
ABSTRACT This work aimed to assess the effect of the probiotic strain, Lactobacillus plantarum, on the levels of leptin, IGF-1 and their receptors on the hepatopancreatic tissues of Nile tilapia (Oreochromis niloticus) and then correlate fish growth performance and gut microbiological parameters. Fish juveniles (±23g) were reared in a recirculation system with constant aeration and temperature (25°C). They were distributed into six polyethylene tanks (45L) and fed twice a day at 5% of the tank biomass with the respective diets: control (commercial diet without probiotic) and supplemented with L. plantarum inoculum (1 x 108 CFU mL-1), both in triplicate. After 30 days of feeding, L. plantarum-fed fishes showed greater weekly growth rate, final weight, and feed conversion rate, in addition to higher count of lactic-acid bacteria and lower count of pathogenic bacteria in the intestinal tract, when compared to the control group. The immunostaining intensity for IGF-1 and leptin hormones was lower after L. plantarum supplementation than in the control group, with no change in the level for receptors. This reduction could implicate important changes in fish metabolism and homeostasis.
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Affiliation(s)
| | | | | | | | | | - A. Jatobá
- Instituto Federal Catarinense, Brazil
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8
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Probiotics Improve Eating Disorders in Mandarin Fish ( Siniperca chuatsi) Induced by a Pellet Feed Diet via Stimulating Immunity and Regulating Gut Microbiota. Microorganisms 2021; 9:microorganisms9061288. [PMID: 34204793 PMCID: PMC8231599 DOI: 10.3390/microorganisms9061288] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/24/2021] [Revised: 06/09/2021] [Accepted: 06/09/2021] [Indexed: 12/12/2022] Open
Abstract
Eating disorders are directly or indirectly influenced by gut microbiota and innate immunity. Probiotics have been shown to regulate gut microbiota and stimulate immunity in a variety of species. In this study, three kinds of probiotics, namely, Lactobacillus plantarum, Lactobacillus rhamnosus and Clostridium butyricum, were selected for the experiment. The results showed that the addition of three probiotics at a concentration of 108 colony forming unit/mL to the culture water significantly increased the ratio of the pellet feed recipients and survival rate of mandarin fish (Siniperca chuatsi) under pellet-feed feeding. In addition, the three kinds of probiotics reversed the decrease in serum lysozyme and immunoglobulin M content, the decrease in the activity of antioxidant enzymes glutathione and catalase and the decrease in the expression of the appetite-stimulating regulator agouti gene-related protein of mandarin fish caused by pellet-feed feeding. In terms of intestinal health, the three probiotics reduced the abundance of pathogenic bacteria Aeromonas in the gut microbiota and increased the height of intestinal villi and the thickness of foregut basement membrane of mandarin fish under pellet-feed feeding. In general, the addition of the three probiotics can significantly improve eating disorders of mandarin fish caused by pellet feeding.
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Pereira M, Moraes A, Rodhermel J, Hess J, Alves L, Chaaban A, Jatobá A. Supplementation of Curcuma longa hydrolate improves immunomodulatory response in Nile tilapia reared in a recirculation aquaculture system. ARQ BRAS MED VET ZOO 2020. [DOI: 10.1590/1678-4162-11811] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023] Open
Abstract
ABSTRACT The objective of this study was to evaluate the effects of dietary supplementation with different doses of Curcuma longa hydrolate on the hematological, immunological and zootechnical parameters of Nile tilapia cultivated in a recirculation system (RAS). Nile tilapia (Oreochromis niloticus) were used, distributed in 16 polyethylene boxes, divided into four treatments: 0.0%; 2.5%; 7.5% and 10.0% of Curcuma longa hydrolate, in quadruplicate. After 45 days of treatment, four fish per experimental unit were anesthetized to remove blood aliquot for hematological and immunological analyzes and dissect the liver to evaluate the hepatosomatic index and final biometry. In the haematological analysis, the fish fed with 2.5% had a higher number of leukocytes, monocytes and lymphocytes than control, while the doses of 7.5% and 10.0% did not differ. Antimicrobial activity showed a significant decrease as the dose of C. longa hydrolate increased. The other hematological, immunological, hepatosomatic index and zootechnical data did not differ between treatments. Thus, supplementation of the hydrolate of Curcuma longa at a dosage of 2.5%, improved and maintained blood-immune homeostasis parameters in these animals, being suggested for further studies.
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Affiliation(s)
| | - A.V. Moraes
- , Brazil; Instituto Federal Catarinense, Brazil
| | | | - J.D. Hess
- Instituto Federal Catarinense, Brazil
| | - L. Alves
- Instituto Federal Catarinense, Brazil
| | | | - A. Jatobá
- Instituto Federal Catarinense, Brazil
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Jatobá A, Pereira M, Rodhermel J. Hematological profile of Astyanax bimaculatus under different offer of Lactobacillus sp. ARQ BRAS MED VET ZOO 2020. [DOI: 10.1590/1678-4162-10832] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/03/2023] Open
Abstract
ABSTRACT The objective of this study was to evaluate the hematological and immunological parameters of yellowtail lambaris (Astyanax bimaculatus), fed with different frequencies of the probiotic (Lactobacillus spp.). Fishes were distributed into 20 experimental units and divided in five treatments: control (0%), 25%, 50%, 75% and 100% of probiotic supply. A higher presence of total leukocytes (47.70 103cell µl-1), lymphocytes (36.11 103cell µl-1) and monocytes (11.58 103cell µl-1) was verified in fish fed 100% of probiotic, showing a directly proportional ratio among the frequencies of the probiotic supply on the availability of circulating cells in the circulatory system (R² 094-0.97). Hematocrit (27.30-34.63%), hemoglobin (7.00-10.90g dl-1), mean corpuscular volume (4.21-5.45 10-5.pg), mean corpuscular hemoglobin (3.45-5.40 10-6.pg), mean corpuscular hemoglobin concentration, (2.99-4.35g dl-1), total protein (44.32-50.26mg ml-1) and total plasma immunoglobulin (27.96-34.08mg ml-1) did not diverge among treatments. The frequency of the probiotic supply interferes with the hematological profile, although lactic acid bacteria were present in the same concentrations in the intestinal tract, regardless of the probiotic supply, there was an increase in circulating leukocytes, especially lymphocytes and monocytes, in lambari fed probiotic with more frequency.
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Affiliation(s)
- A. Jatobá
- Instituto Federal Catarinense, Brazil
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Yamashita MM, Ferrarezi JV, Pereira GDV, Bandeira G, Côrrea da Silva B, Pereira SA, Martins ML, Pedreira Mouriño JL. Autochthonous vs allochthonous probiotic strains to Rhamdia quelen. Microb Pathog 2019; 139:103897. [PMID: 31786258 DOI: 10.1016/j.micpath.2019.103897] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/02/2019] [Revised: 11/24/2019] [Accepted: 11/25/2019] [Indexed: 12/24/2022]
Abstract
The aim of this study was to obtain an autochthonous probiotic candidate strain from the silver catfish (Rhamdia quelen) intestinal tract, comparing its in vivo performance with an allochthonous probiotic isolated from another fish, Nile tilapia (Oreochromis niloticus), in a growth performance assay. The study was divided in two parts: in vitro and in vivo assay followed by challenge with A. hydrophila. In the in vitro assay, the species-specific isolated strain Lactococcus lactis presented characteristics such as: absence of hemolysis, antagonism to bacterial pathogens isolated from freshwater fish, and considerable speed of duplication. In the in vivo trial, both fish supplemented with autochthonous or allochthonous strains presented an increase the final concentration of lactic acid bacteria in the intestinal tract of the fish after 60 days of dietary supplementation reaching concentrations of 1 × 107 CFU g-1 and 4 × 107 UFC.g-1, respectively. In addition, the autochthonous strain increased the mean corpuscular hemoglobin (MCH) of the treated animals, but no significant differences were observed in the other hemato-immunological and zootechnical parameters between treatments. After challenge with Aeromonas hydrophila, only animals that received autochthonous probiotic supplementation showed an increase in the serum total immunoglobulin concentration, but not enough to observe a significant difference in the survival rate between the treatments. Dietary supplementation of the probiotic allochthonous strain did not demonstrate any effects superior to those of the isolated autochthonous strain. Although the autochthonous strain did not present significant improvements in the other parameters evaluated in this study, it was able to inhibit bacterial pathogens in vitro, to increase the final concentration of LAB's and the amount of immunoglobulin after experimental challenge, demonstrating probiotic potential. This study demonstrated for the first time the isolation and in vivo use of an autochthonous probiotic strain isolated from silver catfish, as well as its comparative evaluation with the performance of allochthonous probiotic.
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Affiliation(s)
- Marcela Maia Yamashita
- AQUOS - Aquatic Organisms Health Laboratory, Aquaculture Department, Federal University of Santa Catarina (UFSC), Rod. Admar Gonzaga 1346, 88040-900, Florianópolis, SC, Brazil.
| | - José Victor Ferrarezi
- AQUOS - Aquatic Organisms Health Laboratory, Aquaculture Department, Federal University of Santa Catarina (UFSC), Rod. Admar Gonzaga 1346, 88040-900, Florianópolis, SC, Brazil
| | - Gabriella do Vale Pereira
- Aquatic Animal Nutrition and Health Research Group, School of Biological and Marine Sciences, Plymouth University, Plymouth, UK
| | - Guerino Bandeira
- Department of Physiology and Pharmacology, Federal University of Santa Maria (UFSM), Santa Maria, RS, Brazil
| | - Bruno Côrrea da Silva
- EPAGRI - Company of Agricultural Research and Rural Extension of Santa Catarina, Rod. Antônio Hell, 6800, 88318-112, Itajaí, SC, Brazil
| | - Scheila Anelise Pereira
- AQUOS - Aquatic Organisms Health Laboratory, Aquaculture Department, Federal University of Santa Catarina (UFSC), Rod. Admar Gonzaga 1346, 88040-900, Florianópolis, SC, Brazil
| | - Maurício Laterça Martins
- AQUOS - Aquatic Organisms Health Laboratory, Aquaculture Department, Federal University of Santa Catarina (UFSC), Rod. Admar Gonzaga 1346, 88040-900, Florianópolis, SC, Brazil
| | - José Luiz Pedreira Mouriño
- AQUOS - Aquatic Organisms Health Laboratory, Aquaculture Department, Federal University of Santa Catarina (UFSC), Rod. Admar Gonzaga 1346, 88040-900, Florianópolis, SC, Brazil
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12
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Wang C, Chuprom J, Wang Y, Fu L. Beneficial bacteria for aquaculture: nutrition, bacteriostasis and immunoregulation. J Appl Microbiol 2019; 128:28-40. [PMID: 31306569 DOI: 10.1111/jam.14383] [Citation(s) in RCA: 31] [Impact Index Per Article: 6.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/15/2018] [Revised: 05/16/2019] [Accepted: 05/18/2019] [Indexed: 12/30/2022]
Abstract
Despite being the fastest growing sector, the modern aquaculture industry faces serious challenges such as the lack of protein source in feed, the susceptibility to pathogens, and deterioration in quality during culture and storage. Bacterial biomass is considered as a proper protein source for feed, and the beneficial bacterial species protect aquatic animals from infection or reduce spoilage of products. In this review, we summarized the application of beneficial bacteria to aquatic products, focusing mainly on the nutritional, anti-pathogenic, anti-spoilage and immunoregulatory functions of these bacteria. We then discussed the relationship between beneficial bacteria, intestinal microbiota and host immunity, and the recent progress and drawbacks of the technology.
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Affiliation(s)
- C Wang
- Key Laboratory for Food Microbial Technology of Zhejiang Province, School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, China
| | - J Chuprom
- Key Laboratory for Food Microbial Technology of Zhejiang Province, School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, China
| | - Y Wang
- Key Laboratory for Food Microbial Technology of Zhejiang Province, School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, China
| | - L Fu
- Key Laboratory for Food Microbial Technology of Zhejiang Province, School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, China
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13
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Wang J, He RZ, Lu GL, Luo HL, Lu DQ, Li AX. Vaccine-induced antibody level as the parameter of the influence of environmental salinity on vaccine efficacy in Nile tilapia. FISH & SHELLFISH IMMUNOLOGY 2018; 82:522-530. [PMID: 30118846 DOI: 10.1016/j.fsi.2018.08.025] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/28/2018] [Revised: 08/12/2018] [Accepted: 08/13/2018] [Indexed: 06/08/2023]
Abstract
To effectively increase production and improve economic returns, the co-culture of Nile tilapia (Oreochromis niloticus) and marine shrimp has been adopted in many countries, including China. Although O. niloticus is an euryhaline fish that can tolerate elevated salinities and even full-strength seawater, fluctuations in salinity levels can undoubtedly induce stress and affect the immune response of this fish. Therefore, this study assessed the impact of salinity on vaccine efficacy in Nile tilapia, which used serum antibody level as a surrogate marker to detect vaccine efficacy. Nile tilapia were acclimatized to 0, 10, 20, or 30 ppt salinity, and then immunized with a formalin-inactivated Streptococcus agalactiae vaccine. Significantly lower levels of antibody in vaccinated fish were found at 20 and 30 ppt salinity compared to 0 and 10 ppt salinity. White blood cell counts, absolute blood lymphocyte counts, and serum bactericidal activity levels were all significantly lower in vaccinated fish at 20 and 30 ppt salinity. Elevated cortisol levels were detected in all of the fish exposure to salinity. Concentrations of serum electrolytes (Na+ and Cl-) were significantly higher in fish at 30 ppt salinity, as compared to fish at lower salinities. Furthermore, the mRNA transcription levels of three of the immune-related genes analyzed (IgM, IL-1β, and IFN-γ, but not Hsp70) were significantly inhibited in the vaccinated fish at 20 and 30 ppt salinity. A suppressed immune response and decreased vaccine efficacy were also indicated by the lower survival rate of vaccinated fish at 20 ppt salinity when challenged with S. agalactiae. Therefore, salinities ≥20 ppt negatively affected antibody production in Nile tilapia, ultimately affecting vaccine efficacy.
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Affiliation(s)
- Jing Wang
- State Key Laboratory of Biocontrol/Guangdong Provincial Key Laboratory of Improved Variety Reproduction in Aquatic Economic Animals and Institute of Aquatic Economic Animals, School of Life Sciences, Sun Yat-Sen University, Guangzhou 510275, Guangdong Province, PR China
| | - Run-Zhen He
- State Key Laboratory of Biocontrol/Guangdong Provincial Key Laboratory of Improved Variety Reproduction in Aquatic Economic Animals and Institute of Aquatic Economic Animals, School of Life Sciences, Sun Yat-Sen University, Guangzhou 510275, Guangdong Province, PR China
| | - Ge-Ling Lu
- State Key Laboratory of Biocontrol/Guangdong Provincial Key Laboratory of Improved Variety Reproduction in Aquatic Economic Animals and Institute of Aquatic Economic Animals, School of Life Sciences, Sun Yat-Sen University, Guangzhou 510275, Guangdong Province, PR China
| | - Heng-Li Luo
- State Key Laboratory of Biocontrol/Guangdong Provincial Key Laboratory of Improved Variety Reproduction in Aquatic Economic Animals and Institute of Aquatic Economic Animals, School of Life Sciences, Sun Yat-Sen University, Guangzhou 510275, Guangdong Province, PR China
| | - Dan-Qi Lu
- State Key Laboratory of Biocontrol/Guangdong Provincial Key Laboratory of Improved Variety Reproduction in Aquatic Economic Animals and Institute of Aquatic Economic Animals, School of Life Sciences, Sun Yat-Sen University, Guangzhou 510275, Guangdong Province, PR China.
| | - An-Xing Li
- State Key Laboratory of Biocontrol/Guangdong Provincial Key Laboratory of Improved Variety Reproduction in Aquatic Economic Animals and Institute of Aquatic Economic Animals, School of Life Sciences, Sun Yat-Sen University, Guangzhou 510275, Guangdong Province, PR China; Laboratory for Marine Fisheries Science and Food Production Processes, Qingdao National Laboratory for Marine Science and Technology, Qingdao 266235, Shandong Province, PR China.
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14
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Jatobá A, Pereira MO, Vieira LM, Bitencourt M, Rodrigues E, Fachini FA, Moraes AV. Action time and feed frequency of Lactobacillus plantarum for Nile tilapia. ARQ BRAS MED VET ZOO 2018. [DOI: 10.1590/1678-4162-9870] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/22/2022] Open
Affiliation(s)
- A. Jatobá
- Instituto Federal Catarinense, Brazil; IFC, Brazil
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15
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Soltani M, Pakzad K, Taheri-Mirghaed A, Mirzargar S, Shekarabi SPH, Yosefi P, Soleymani N. Dietary Application of the Probiotic Lactobacillus plantarum 426951 Enhances Immune Status and Growth of Rainbow Trout (Oncorhynchus mykiss) Vaccinated Against Yersinia ruckeri. Probiotics Antimicrob Proteins 2017; 11:207-219. [DOI: 10.1007/s12602-017-9376-5] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
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Jatobá A, Moraes A, Steckert L, Jesus G. Selection of autochtone probiotic for Astyanax bimaculatus. ARQ BRAS MED VET ZOO 2017. [DOI: 10.1590/1678-4162-9158] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022] Open
Abstract
ABSTRACT This study aimed to isolate native lactic acid bacteria of yellow tail lambari (Astyanax bimaculatus) and evaluate their effect on host microbiota and gut morphology, as well as survival after experimental challenge. The isolated bacterial strains were evaluated for their inhibition against pathogenic bacterial strains in vitro, and the strain with highest inhibitory ability was molecularly identified as Lactobacillus spp. For in vivo testing, eighty fish were distributed in ten tanks equipped with a recirculation system. The experimental units were divided into two treatments: fish fed with Lactobacillus spp. supplement and fish fed an unsupplemented diet (control). After 30 days, guts from three fish from each experimental unit were pooled for microbiological and histological analysis. The other five fish were inoculated with 2.1x104CFU.mL-1 of Aeromonas hydrophila to evaluate survival after 24h. Lambaris fed with the probiotic diet had a lower count of Vibrios spp., Pseudomonas spp. and Staphylococcus spp., and a higher count of lactic acid bacteria compared to control treatment, as well as, increased length, width and perimeter of intestinal villi, as well as higher survival rate (16.2%) after experimental challenge compared to the unsupplemented group. The results show that the Lactobacillus spp. used has effect probiotic for yellow tail lambari.
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Affiliation(s)
- A. Jatobá
- Instituto Federal Catarinense, Brazil
| | | | - L.D. Steckert
- Instituto Federal Catarinense, Brazil; Universidade Federal de Santa Catarina, Brazil
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17
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Muchlisin ZA, Murda T, Yulvizar C, Dewiyanti I, Fadli N, Afrido F, Siti-Azizah MN, Muhammadar AA. Growth performance and feed utilization of keureling fish Tor tambra (Cyprinidae) fed formulated diet supplemented with enhanced probiotic. F1000Res 2017; 6:137. [PMID: 28357045 PMCID: PMC5357024 DOI: 10.12688/f1000research.10693.1] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Accepted: 02/13/2017] [Indexed: 11/20/2022] Open
Abstract
Background The objective of the present study was to determine the optimum dosage of probiotic in the diet of keureling fish ( Tor tambra) fry. MethodsLactobacillus casei from Yakult® was used as a starter, and enhanced with Curcuma xanthorrhiza, Kaempferia galanga and molasses. The mixture was fermented for 7 days prior to use as probiotic in a formulated diet containing 30% crude protein. Four levels of probiotic dosage; 0 ml kg -1 (control), 5 ml kg -1, 10 ml kg -1 and 15 ml kg -1 were tested in this study. The fish was fed twice a day at 08.00 AM and 06.00 PM at the ration of 5% body weight for 80 days. Results The results showed that growth performance and feed efficiency increased with increasing probiotic dosage in the diet from control (no probiotic) to 10 ml kg -1 of probiotic dosage and then decreased when the dosage was increased up to 15 ml kg -1. Conclusions The best values for all measured parameters were recorded at the dosage of 10 ml kg -1. Therefore, it was concluded that the optimum dosage of enhanced probiotic for T. tambra fry was 10 ml kg -1 of feed.
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Affiliation(s)
- Zainal Abidin Muchlisin
- Department of Aquaculture, Faculty of Marine and Fisheries, Syiah Kuala University, Banda Aceh, Indonesia
| | - Tanzil Murda
- Department of Aquaculture, Faculty of Marine and Fisheries, Syiah Kuala University, Banda Aceh, Indonesia
| | - Cut Yulvizar
- Department of Biology, Faculty of Natural Science, Syiah Kuala University, Banda Aceh, Indonesia
| | - Irma Dewiyanti
- Department of Aquaculture, Faculty of Marine and Fisheries, Syiah Kuala University, Banda Aceh, Indonesia
| | - Nur Fadli
- Department of Aquaculture, Faculty of Marine and Fisheries, Syiah Kuala University, Banda Aceh, Indonesia
| | - Fardin Afrido
- Department of Aquaculture, Faculty of Marine and Fisheries, Syiah Kuala University, Banda Aceh, Indonesia
| | | | - Abdullah A. Muhammadar
- Department of Aquaculture, Faculty of Marine and Fisheries, Syiah Kuala University, Banda Aceh, Indonesia
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Van Doan H, Doolgindachbaporn S, Suksri A. Effects of Eryngii mushroom (Pleurotus eryngii) and Lactobacillus plantarum on growth performance, immunity and disease resistance of Pangasius catfish (Pangasius bocourti, Sauvage 1880). FISH PHYSIOLOGY AND BIOCHEMISTRY 2016; 42:1427-1440. [PMID: 27129725 DOI: 10.1007/s10695-016-0230-6] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/24/2015] [Accepted: 04/24/2016] [Indexed: 06/05/2023]
Abstract
This study was conducted to evaluate the effects of Eryngii mushroom, Pleurotus eryngii (PE), and Lactobacillus plantarum single or combined on growth, innate immune response and disease resistance of the Pangasius catfish, Pangasius bocourti. Two hundred forty fish were divided into four treatments, i.e., 0 g kg(-1) PE (Control, Diet 1), 3 g kg(-1) PE (Diet 2), 10(8) cfu g(-1) L. plantarum (Diet 3) and 3 g kg(-1) PE + 10(8) cfu g(-1) L. plantarum (Diet 4). Fish were culture in glass tanks with water volume approximately of 150 l, and each treatment had four replications with 15 fish per replication. Following 30, 60 and 90 days of the feeding trial, specific growth rate (SGR), feed conversion ratio (FCR), serum lysozyme, phagocytosis and respiratory burst activities were measured. SGR and FCR were significantly improved in fish fed supplemented diets after 90 days of the feeding trial. Serum lysozyme, phagocytosis and respiratory burst activity of fish were significantly stimulated by both PE and L. plantarum diets; however, the highest innate immune response was observed in fish fed synbiotic diet. At the end of the experiment, five fish were randomly selected for a challenge test against Aeromonas hydrophila. The post-challenge survival rate of the fish fed supplemented diets was significantly greater than the control treatment, and the highest post-challenge survival rate was observed in synbiotic diet. The results revealed that dietary supplementation of PE and L. plantarum stimulated growth, immunity and disease resistance of the P. bocourti.
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Affiliation(s)
- Hien Van Doan
- Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai, 50200, Thailand
- Department of Plant Sciences and Natural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen, 40002, Thailand
| | - Sompong Doolgindachbaporn
- Department of Fisheries, Faculty of Agriculture, Khon Kaen University, Khon Kaen, 40002, Thailand.
- Department of Plant Sciences and Natural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen, 40002, Thailand.
| | - Amnuaysilpa Suksri
- Department of Fisheries, Faculty of Agriculture, Khon Kaen University, Khon Kaen, 40002, Thailand
- Department of Plant Sciences and Natural Resources, Faculty of Agriculture, Khon Kaen University, Khon Kaen, 40002, Thailand
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Standen BT, Peggs DL, Rawling MD, Foey A, Davies SJ, Santos GA, Merrifield DL. Dietary administration of a commercial mixed-species probiotic improves growth performance and modulates the intestinal immunity of tilapia, Oreochromis niloticus. FISH & SHELLFISH IMMUNOLOGY 2016; 49:427-435. [PMID: 26672904 DOI: 10.1016/j.fsi.2015.11.037] [Citation(s) in RCA: 73] [Impact Index Per Article: 9.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/13/2015] [Revised: 10/30/2015] [Accepted: 11/29/2015] [Indexed: 06/05/2023]
Abstract
The growth performance, immunological status, intestinal morphology and microbiology of tilapia, Oreochromis niloticus, were investigated after dietary administration of the commercial probiotic AquaStar(®) Growout. Tilapia (29.02 ± 0.33 g) were split into five treatments; control (CON), 1.5 g kg(-1) probiotic (PRO-1.5), 3 g kg(-1) probiotic (PRO-3), pulsed probiotic feeding (PRO-PULSE) or an initial probiotic feed followed by control feeding (PRO-INI). After six weeks of experimental feeding, fish fed PRO-3 displayed significantly higher final weight, weight gain and SGR compared to the CON or PRO-INI treatments. Supplementation of the probiotic at this dose induced an up-regulation of intestinal caspase-3, PCNA and HSP70 mRNA levels compared to the CON fed fish. Immuno-modulatory pathways were also affected; significantly higher expression of TLR2, pro-inflammatory genes TNFα and IL-1β, and anti-inflammatory genes IL-10 and TGFβ suggest that the probiotic may potentiate a higher state of mucosal tolerance and immuno-readiness. Histological appraisal revealed significantly higher numbers of intraepithelial leucocytes in the intestine of PRO-3 fed fish compared with treatments CON, PRO-PULSE and PRO-INI but not PRO-1.5. Additionally, fish receiving PRO-3 had a significantly higher abundance of goblet cells in their mid-intestine when compared with fish from all other treatments. Together, these data suggest that continuous provision of AquaStar(®) Growout at 3 g kg(-1) can improve tilapia growth and elevate the intestinal immunological status of the host.
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Affiliation(s)
- B T Standen
- Aquaculture and Fish Nutrition Research Group, School of Biological Sciences, Plymouth, Devon, PL4 8AA, UK.
| | - D L Peggs
- Aquaculture and Fish Nutrition Research Group, School of Biological Sciences, Plymouth, Devon, PL4 8AA, UK
| | - M D Rawling
- Aquaculture and Fish Nutrition Research Group, School of Biological Sciences, Plymouth, Devon, PL4 8AA, UK
| | - A Foey
- School of Biomedical and Healthcare Sciences, Plymouth University, Drake Circus, Plymouth, Devon, PL4 8AA, UK
| | - S J Davies
- Department Animal Production, Welfare and Veterinary Science, Harper Adams University, Newport, TF10 8NB, UK
| | - G A Santos
- Biomin Holding GmbH, Industriestrasse 21, 3130, Herzogenburg, Austria
| | - D L Merrifield
- Aquaculture and Fish Nutrition Research Group, School of Biological Sciences, Plymouth, Devon, PL4 8AA, UK.
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Ibrahem MD. Evolution of probiotics in aquatic world: Potential effects, the current status in Egypt and recent prospectives. J Adv Res 2015; 6:765-91. [PMID: 26644914 PMCID: PMC4642160 DOI: 10.1016/j.jare.2013.12.004] [Citation(s) in RCA: 76] [Impact Index Per Article: 8.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/14/2013] [Revised: 12/02/2013] [Accepted: 12/05/2013] [Indexed: 12/13/2022] Open
Abstract
The increase in the human population in addition to the massive demand for protein of animal origin forced the authorities to seek for additional sources of feed supplies. Aquaculture is the world worth coming expansion to compensate the shortage in animal protein. Feed in aquaculture plays an important role in the production cycle and exert threshold on both practical and economic aspects. Feed additive sectors are expanding day after day to achieve better growth and health for fish and shrimp and to meet the potential requirements of the culturists. Probiotic proved its successes in human and animal feeding practices and recently gained attention in aquaculture; it has beneficial effects in diseases control and competes with various environmental stressors as well as to promote the growth of the cultured organisms. Probiotics have the privilege to manipulate the non-specific innate immunity among fishes, hence help them into resist many pathogenic agents and are actively used worldwide. The present review is an informative compilation of the probiotics, their mode of action and their useful effects on fishes. The review also highlights the status of probiotics in aquaculture of Egypt, probiotic recent prospective for the possible role of probiotics in fish external and internal environment.
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Affiliation(s)
- Mai D. Ibrahem
- Department of Fish Diseases and Management, Faculty of Veterinary Medicine, Cairo University, 12211 Giza, Egypt
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21
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Standen B.T, Rodiles A, Peggs DL, Davies SJ, Santos GA, Merrifield DL. Modulation of the intestinal microbiota and morphology of tilapia, Oreochromis niloticus, following the application of a multi-species probiotic. Appl Microbiol Biotechnol 2015; 99:8403-17. [DOI: 10.1007/s00253-015-6702-2] [Citation(s) in RCA: 84] [Impact Index Per Article: 9.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/05/2015] [Revised: 05/14/2015] [Accepted: 05/17/2015] [Indexed: 10/23/2022]
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Jatobá A, Mouriño JLP. EFEITO DO Lactobacillus plantarum NO TRATO INTESTINAL DE ALEVINOS DE Oreochromis niloticus. CIÊNCIA ANIMAL BRASILEIRA 2015. [DOI: 10.1590/1089-68916i127789] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 04/03/2023] Open
Abstract
O objetivo deste trabalho foi avaliar as alterações na microbiota do trato intestinal e desempenho zootécnico de alevinos de tilápia do Nilo (Oreochromis niloticus) alimentados com dietas suplementadas com Lactobacillus plantarum. Cento e vinte alevinos revertidos sexualmente foram distribuídos em seis caixas, divididos em dois tratamentos, em triplicata: alevinos alimentados com dieta suplementa com L. plantarum e alevinos alimentados com dieta controle. Após 42 dias, as tilápias alimentadas com a dieta suplementada com L. plantarum apresentaram maior número de bactérias ácido-lácticas, 3,5x104 UFC e 1,1x102 UFC por g de trato, e menor de bactérias totais, 5,8x106 UFC e 5,2x107 UFC por g de trato intestinal, em relação aos alimentados com dieta controle, além de incrementar em 3,9% o ganho em peso semanal, 15,6% a biomassa final e 15,5% eficiência alimentar. O uso de probiótico na alevinagem de tilápia eleva a produtividade.
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Carda-Diéguez M, Mira A, Fouz B. Pyrosequencing survey of intestinal microbiota diversity in cultured sea bass (Dicentrarchus labrax) fed functional diets. FEMS Microbiol Ecol 2013; 87:451-9. [DOI: 10.1111/1574-6941.12236] [Citation(s) in RCA: 92] [Impact Index Per Article: 8.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/24/2013] [Revised: 10/07/2013] [Accepted: 10/08/2013] [Indexed: 11/28/2022] Open
Affiliation(s)
| | - Alex Mira
- Department of Genomics and Health; Center for Advanced Research in Public Health; CSISP-FISABIO; Valencia Spain
| | - Belén Fouz
- Department of Microbiology and Ecology; University of Valencia; Valencia Spain
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