Heavy metals and minerals contents in pikeperch (Sander lucioperca), carp (Cyprinus carpio) and flathead grey mullet (Mugil cephalus) from Sidi Salem Reservoir (Tunisia): health risk assessment related to fish consumption

Impacts of Some Trace Metals in Cyprinus carpio (Linnaeus, 1758) and Tor soro (Valenciennes, 1842) on Human Health

Although fish are rich sources of various trace metals in their bodies, when these metals exceed health safety limits, it becomes a global concern. Fish exposed to trace metal pollution in their aquatic ecosystems can lead to bioaccumulation and transfer to consumers. Monitoring trace metal contamination of fish food is crucial because they can reach humans through the aquatic food chain, resulting in health problems. Therefore, a first attempt was made for the analysis of trace metals in two cyprinid fish species, namely Cyprinus carpio (Common carp) and Tor soro (Mahseer), which were abundantly found in Khanozai Dam and assessing their potential health impacts when consumed by humans. A total of 200 fish specimens were collected from this area. These specimens were divided equally between the two carp species, with 100 individuals from each species. The fish specimens were collected over 12 months, from June 2020 to May 2021 to determine the concentration of some trace metals, i.e. Manganese (Mn), Calcium (Ca), Iron (Fe), Potassium (K), and Zinc (Zn), Sodium (Na), Phosphorus (P), Magnesium (Mg), and Chlorine (Cl) using a Flame Atomic Absorption Spectrophotometer with a multi-element hollow cathode lamp. The obtained results from the trace metal analysis of Cyprinus carpio and Tor soro in this study revealed that both calcium and phosphorus were present in higher concentrations. However, iron, manganese, and zinc were not detected in both species. Additionally, magnesium was also not detected in C. carpio. For Cyprinus carpio, the arrangement was Ca > P > K > Na > Cl, while for Tor soro, it was Ca > P > Na > K > Cl > Mg in decreasing order. The health risks associated with fish consumption were assessed using factors like estimated daily intake (EDI), Target Hazard Quotient (THQ), and Total Target Hazard Quotient (TTHQ). The THQ values for all analyzed trace metals in both carp species exceeded the maximum value of 1.0, except for Cl in Tor soro. This suggests the potential for various health-related diseases in regular consumers due to their elevated levels. In both species, the TTHQ factor also surpassed the standard value of 1.0, indicating an acute health risk for humans. Although EDI values did not surpass the recommended daily allowance (RDA), continuous consumption of these contaminated fish from this area could lead to severe health complications. Therefore, these results strongly indicated that the elevated levels of trace metals found in the highly abundant cyprinid species of Khanozai Dam could pose serious health-related issues for the local inhabitants.

Trace elements in Foodstuffs from the Mediterranean Basin-Occurrence, Risk Assessment, Regulations, and Prevention strategies: A review

Trace elements (TEs) are chemical compounds that naturally occur in the earth's crust and in living organisms at low concentrations. Anthropogenic activities can significantly increase the level of TEs in the environment and finally enter the food chain. Toxic TEs like cadmium, lead, arsenic, and mercury have no positive role in a biological system and can cause harmful effects on human health. Ingestion of contaminated food is a typical route of TEs intake by humans. Recent data about the occurrence of TEs in food available in the Mediterranean countries are considered in this review. Analytical methods are also discussed. Furthermore, a discussion of existing international agency regulations will be given. The risk associated with the dietary intake of TEs was estimated by considering consumer exposure and threshold values such as Benchmark dose lower confidence limit and provisional tolerable weekly intake established by the European Food Safety Authority and the Joint FAO/WHO Expert Committee on Food Additives, respectively. Finally, several remediation approaches to minimize TE contamination in foodstuffs were discussed including chemical, biological, biotechnological, and nanotechnological methods. The results of this study proved the occurrence of TEs contamination at high levels in vegetables and fish from some Mediterranean countries. Lead and cadmium are more abundant in foodstuffs than other toxic trace elements. Geographical variations in TE contamination of food crops clearly appear, with a greater risk in developing countries. There is still a need for the regular monitoring of these toxic element levels in food items to ensure consumer protection.

Trophic transfer, bioaccumulation, and health risk assessment of heavy metals in Aras River: case study-Amphipoda- zander - human

Heavy metals (As, Pb, Cd, and Cu) were traced in a model of the aqueous food chain in the Aras River, located in northwest of Iran. The selected model included the zander (Sander lucioperca L.) and crustacean species known as amphipods (Gammarus sp.) which belong to the food chain of this ray-finned fish. A total of 172 samples (70 fish and 102 amphipods) were collected randomly and analyzed for heavy metals using atomic absorption spectrophotometry (AAS). The results showed that the accumulation of heavy metals in both taxa are in the order of As > Pb > Cd > Cu, and concentrations of heavy metals in fish muscle are higher than Gammarus sp. in all stations in different seasons. Specimens of station (1) displayed the highest heavy metal content due to local industrial activities. The recorded concentrations of As, Pb, and Cd exceed the permissible limits. There is a close correlation between the concentrations of heavy metals in the amphipods and zanders. Target hazard quotient (THQ), total target hazard quotient (TTHQ), and carcinogenic risk (CR) were calculated to assess risks to human health. The average of THQ for As (1.43) exceeded the international standards and presenting health risks to the consumers of this fish species. The TTHQ for heavy metals was estimated higher than 1. At all stations, the value of CR_Cd > 1 × 10^-3 indicating the degree of carcinogenicity of this metal in all parts of the Aras River. Therefore, according to our results, efficient control measures and regular biomonitoring should be established in this region.

Evaluation of Contamination Status and Health Risk Assessment of Essential and Toxic Metals in Cyprinus carpio from Mangla Lake, Pakistan

Although fish as a diet has many health benefits, metal accumulation in fish has been an increasing public health concerns across the world. The Cyprinus carpio samples were collected from Mangla Lake, Mirpur, Azad Kashmir, Pakistan, and analyzed for 18 essential and toxic trace metals. In edible muscles of the fish, average concentration (μg/g) of K (3002) was the highest, followed by Na (648), Ca (435), Mg (227), and Zn (161). Relatively lower levels (μg/g) were noted for Fe (16.9), Pb (6.05), Sr (4.01), Se (3.49), Co (2.90), Ni (2.37), Mn (2.29), As (1.48), and Cu (1.37), while least levels (μg/g) were found for Cr (0.61), Cd (0.52), Hg (0.15), and Li (0.09) in muscles. Majority of the metals revealed higher accumulation in gills compared with those in scales and muscles. Mean levels of Zn, Mn, Co, Pb, As, and Cd in Cyprinus carpio muscles were found to be exceeding most of the international permissible limits in muscles for safe human consumption. Estimated daily/weekly intakes and hazard quotients/index suggested a high risk related to the intake of Cyprinus carpio from Mangla Lake due to heavy metal contamination. Likewise, target cancer risk (TCR) also indicated significant lifetime carcinogenic health risks to the consumers.

Dietary nutrients and health risks from exposure to some heavy metals through the consumption of the farmed common carp (CYPRINUS CARPIO)

Common carp (Cyprinus carpio) is one of the most important cultured fish species in Poland. The aims of our study were to determine the concentration of essential minerals in the muscle tissue of carp obtained from a pond culture and to compare the content of these minerals with the physiological norms of nutrition for the Polish population, Recommended Dietary Allowances (RDA), and Estimated Average Requirements (EAR). The non-carcinogenic and carcinogenic risk by assessment of the Estimated target hazard quotients (THQ), total target hazard quotients (ΣTHQ), and carcinogenic risk were also studied. The muscle tissue of the carp was rich in macroelements. The pattern significance gradation of element concentrations was as follows: Na > K > Ca > P > Mg > Al > Zn > Fe > Cu > Mn > Cr > Se > Co. The concentration of toxic heavy metals in the samples was lower than the maximum allowable level of metals in food products. The risk of consumption of toxicants by an adult at a daily intake of 100 g of fish was 1.45% for Pb, 0.1% for Hg, 0.02% for Cd, and 0.02% for As, compared to the allowable daily intake for each toxicant. The value of the target hazard quotients of each metal was less than 1, indicating that the intake of a single metal through the consumption of carp meat does not pose a considerable health hazard. The total value of the target hazard quotients was also less than 1, indicating the safety of the combined effects of the chemicals. The major risk contributor was Pb with 82.9%, followed by Hg (9.38%), As (6.43%), and Cd (1.29%).

Monitoring of Environmental Hg Occurrence in Tunisian Coastal Areas

Total mercury (Hg) was determined in 450 environmental samples (seawater, sediment plant and fish) from five Mahdia coastal areas (Tunisia). Tolerable Weekly Intake% (TWI) values, according to the European Food Safety Authority (EFSA), were calculated based on the average metal concentration in fish and the average weekly fish consumption rate. Hg was accumulated mainly in fish and in Posidonia oceanica leaves. Hg in sediment ranged from 1.88 μg/kg dry weight (d.w.) to 7.48 μg/kg d.w., while it was between 0.32 μg/kg and 0.19 μg/kg in seawaters. Our study showed high concentration in Posidonia oceanica in S3 (plant = 16.76 ± 4.48 μg/kg d.w.) as compared to those in S4 sites (plant = 5.33 ± 0.05 μg/kg d.w.). Concentrations for S. aurata and S. salpa in the Rejiche area exceeded the EC 1881/2006 legislation with values of 1.9 mg/kg and 2.5 mg/kg, respectively, and consumers may be exposed to high concentrations of Hg that exceeds the EFSA. The results showed that the fish species should be constantly monitored due to their TWI% of 154.5% for S. aurata and 209.8% S. salpa respectively.

Contamination of Fishery Products with Mercury, Cadmium, and Lead in Tunisia: Level's Estimation and Human Health Risk Assessment

The levels of metallic trace elements were determined in fishery products sampled from Tunisian fishing ports. Mean concentrations were 0.20 ± 0.01, 0.05 ± 0.01, and 0.10 ± 0.01 mg/kg in fish flesh for Hg, Cd, and Pb, respectively. The mean concentrations of these elements were below regulatory thresholds; however, we also detected some specimens with higher levels. The mercury level showed a significant difference between fish categories, region, and year of sampling (p < 0.05). Samples from the center sites had the highest levels of Pb (0.17 ± 0.03 mg/kg; range 0.10; 0.22 mg/kg). Temporal analysis of Pb showed a significant difference between sampling year (p < 0.05). In addition, distribution among fish categories was statistically significant (p = 0.046). The rates of samples exceeding limits of Hg, Cd, and Pb were 5.3, 2.6, and 0.4%, respectively. Through the above results, the maximum weekly and monthly intakes for fish flesh consumption could not exceed the set limits. These data were important to inform consumers about fish content and the risk generated by some of these species.

Using Rutilus rutilus (L.) and Perca fluviatilis (L.) as Bioindicators of the Environmental Condition and Human Health: Lake Łańskie, Poland

The aim of this study was to determine the mercury content and fatty acids profile in roach (Rutilus rutilus L.) and European perch (Perca fluviatilis L.) from Lake Łańskie (Poland). Mercury content was higher in the muscles than other organs in both species (p < 0.05). Mercury accumulates along the food chain of the lake's ecosystem. The value of the bioconcentration factor (BCF) indicated that Hg had accumulated in the highest amounts in muscles and in the other organs as follows: muscles > liver > gills > gonads. The metal pollution index (MPI) and target hazard quotient (THQ) were below 1, which means that these fish are safe for consumers. The values of HIS, GSI and FCF indicators show that both species of fish can be good indicators of water quality and food contamination. There were few differences between fatty acid content in the muscles of perch and roach. Contents of fatty acids having an undesirable dietary effect in humans (OFA-hypercholesterolemic fatty acids) were lower compared to hypocholesterolemic fatty acids (DFA, i.e., the desirable ones). In addition, the lipid quality indices AI and TI in the muscles of fish were at 0.40 and 0.22 (perch) and at 0.35 and 0.22 (roach), respectively. On this basis, it can be concluded that the flesh of the fish studied is beneficial from the health point of view.

Effects of water impoundment and water-level manipulation on the bioaccumulation pattern, trophic transfer and health risk of heavy metals in the food web of Three Gorges Reservoir (China)

The Three Gorges Reservoir (TGR) of China, the largest hydropower project over the world, has attracted much attention to the water impoundment and water-level manipulation. In this study, we evaluated potential effects of water impoundment and seasonal water-level manipulation on the bioaccumulation, trophic transfer and health risk of HMs (Cu, Fe, Zn, Hg, Cd and Pb) in food web components (seston, aquatic invertebrate and fish) in TGR. Our results show that, after the impoundment for eight years (2003-2010), all of the six metal concentrations in aquatic biota fell within the criteria of safety quality guidelines. The concentrations of Cu, Fe, Zn and Hg in fish and aquatic invertebrates were higher than those before impoundment, whereas Cd and Pb were lower than those before impoundment. Nonetheless, Hg, Cd and Pb in aquatic consumers underwent an increasing trend during the entire impoundment, implying potential reservoir effect in the future. Only the concentrations of Hg, Cd and Pb in aquatic consumers exhibited a declining trend towards the dam, showing consistent with the background level at the three reaches. Seasonal variations in HM concentrations of fish and aquatic invertebrates were ascribed to the water-level manipulation associated with reservoir management. Our findings show that Hg or Cd biomagnified through aquatic food web during different hydrological periods, whereas Pb, Cu, Fe and Zn exhibited weak biomagnification power. Overall, Hg, Cd and Pb showed a higher risk than that of Cu, Fe and Zn.

Ultrastructural changes in fin epithelium of Channa punctatus (Bloch) exposed to mercuric chloride: sem study

Fish skin is in direct contact with water and forms the first line of defense against pathogens and toxicants present in the surrounding water. The effect of mercuric chloride (HgCl₂) on surface architecture of the epidermis of caudal fin of an air breathing fish, Channa punctatus was examined by scanning electron microscopy (SEM) and revealed the presence of microridges that formed intricate, maze-like patterns. The exposed fish showed significant alterations including disorganization of microridge pattern and increase in number as well as enlargement of mucus cell openings. These findings exhibited concentration- and time- dependent alterations in fin epithelium. Data demonstrated that fin epithelium of fish may be successfully employed as a bioindicator of water pollution.

Modelling environment contamination with heavy metals in flathead grey mullet Mugil cephalus and upper sediments from north African coasts of the Mediterranean Sea

Heavy metals are a serious hazard for aquatic ecosystems and human health. They negatively affect aquatic life functioning through accumulation resulting physiological/growth disturbances in aquatic lifeforms. This survey focused on the assessment of heavy metal pollution in the Gulf of Annaba (northeastern Algeria), the largest and most diversified industrial hub in Africa, using a multi-compartment approach (water-sediment-biota). The study aims to characterize the spatiotemporal variation of trace metal (TM) contamination and its effects on the growth of the Flathead grey mullet (Mugil cephalus). It reviewed TM concentrations in upper sediments and organs of M. cephalus from various hydrosystems worldwide. Five sites distributed along the Gulf were sampled to determine water physicochemical parameters as well as the contamination of surficial sediments and muscles of M. cephalus by zinc, copper, lead, cadmium and mercury. The spatiotemporal variations of the measured parameters were tested and discussed following the synergetic effects of water, sediment and muscle variables on fish biometrics. The sediments at the Port, Joinoville and Sidi-Salem sites were classified as heavily polluted by lead, copper, zinc and cadmium, whereas only at the Port by mercury. Muscular lead concentrations exceeded international standard values in Joinoville and Port, and zinc in Port. The increase of water dissolved oxygen induced a significant decrease in sediment TM. The increase of sediment TM caused a significant increase in muscle TM levels. The S-shaped logistic models indicated that muscle contaminations reached a saturation plateaus following the current sediment pollution. TM concentrations in fish muscles negatively affected fish weight, but only copper and cadmium significantly influenced fish length. The consumption of fish from the Port, Joinoville and Sidi-Salem can be dangerous because concentrations of lead, zinc and cadmium exceeded the international standards. This study validates the effectiveness of biomonitoring using M. cephalus as bioindicator in polluted coasts.