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Ocán-Torres D, Martínez-Burgos WJ, Manzoki MC, Soccol VT, Neto CJD, Soccol CR. Microbial Bioherbicides Based on Cell-Free Phytotoxic Metabolites: Analysis and Perspectives on Their Application in Weed Control as an Innovative Sustainable Solution. PLANTS (BASEL, SWITZERLAND) 2024; 13:1996. [PMID: 39065523 PMCID: PMC11280510 DOI: 10.3390/plants13141996] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/15/2024] [Revised: 07/18/2024] [Accepted: 07/19/2024] [Indexed: 07/28/2024]
Abstract
Weeds cause significant agricultural losses worldwide, and herbicides have traditionally been the main solution to this problem. However, the extensive use of herbicides has led to multiple cases of weed resistance, which could generate an increase in the application concentration and consequently a higher persistence in the environment, hindering natural degradation processes. Consequently, more environmentally friendly alternatives, such as microbial bioherbicides, have been sought. Although these bioherbicides are promising, their efficacy remains a challenge, as evidenced by their limited commercial and industrial production. This article reviews the current status of microbial-based bioherbicides and highlights the potential of cell-free metabolites to improve their efficacy and commercial attractiveness. Stirred tank bioreactors are identified as the most widely used for production-scale submerged fermentation. In addition, the use of alternative carbon and nitrogen sources, such as industrial waste, supports the circular economy. Furthermore, this article discusses the optimization of downstream processes using bioprospecting and in silico technologies to identify target metabolites, which leads to more precise and efficient production strategies. Bacterial bioherbicides, particularly those derived from Pseudomonas and Xanthomonas, and fungal bioherbicides from genera such as Alternaria, Colletotrichum, Trichoderma and Phoma, show significant potential. Nevertheless, limitations such as their restricted range of action, their persistence in the environment, and regulatory issues restrict their commercial availability. The utilization of cell-free microbial metabolites is proposed as a promising solution due to their simpler handling and application. In addition, modern technologies, including encapsulation and integrated management with chemical herbicides, are investigated to enhance the efficacy and sustainability of bioherbicides.
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Affiliation(s)
| | - Walter José Martínez-Burgos
- Department of Bioprocess Engineering and Biotechnology, Federal University of Paraná, Curitiba 81531-990, Brazil; (D.O.-T.); (M.C.M.); (V.T.S.); (C.J.D.N.)
| | | | | | | | - Carlos Ricardo Soccol
- Department of Bioprocess Engineering and Biotechnology, Federal University of Paraná, Curitiba 81531-990, Brazil; (D.O.-T.); (M.C.M.); (V.T.S.); (C.J.D.N.)
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2
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Veras FF, Stincone P, Welke JE, Ritter AC, Siqueira FM, Varela APM, Mayer FQ, Brandelli A. Genome analysis of Pseudomonas strain 4B with broad antagonistic activity against toxigenic fungi. Braz J Microbiol 2024; 55:269-280. [PMID: 38228937 PMCID: PMC10920548 DOI: 10.1007/s42770-024-01253-w] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/05/2023] [Accepted: 01/04/2024] [Indexed: 01/18/2024] Open
Abstract
Pseudomonas sp. 4B isolated from the effluent pond of a bovine abattoir was investigated as antifungal against toxigenic fungi. The complete genome of Pseudomonas 4B was sequenced using the Illumina MiSeq platform. Phylogenetic analysis and genome comparisons indicated that the strain belongs to the Pseudomonas aeruginosa group. In silico investigation revealed gene clusters associated with the biosynthesis of several antifungals, including pyocyanin, rhizomide, thanamycin, and pyochelin. This bacterium was investigated through antifungal assays, showing an inhibitory effect against all toxigenic fungi tested. Bacterial cells reduced the diameter of fungal colonies, colony growth rate, and sporulation of each indicator fungi in 10-day simultaneous growing tests. The co-incubation of bacterial suspension and fungal spores in yeast extract-sucrose broth for 48 h resulted in reduced spore germination. During simultaneous growth, decreased production of aflatoxin B1 and ochratoxin A by Aspergillus flavus and Aspergillus carbonarius, respectively, was observed. Genome analysis and in vitro studies showed the ability of P. aeruginosa 4B to reduce fungal growth parameters and mycotoxin levels, indicating the potential of this bacterium to control toxigenic fungi. The broad antifungal activity of this strain may represent a sustainable alternative for the exploration and subsequent use of its possible metabolites in order to control mycotoxin-producing fungi.
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Affiliation(s)
- Flávio Fonseca Veras
- Departamento de Ciência de Alimentos, Instituto de Ciência E Tecnologia de Alimentos, Universidade Federal Do Rio Grande Do Sul, Porto Alegre, Brazil
| | - Paolo Stincone
- Departamento de Ciência de Alimentos, Instituto de Ciência E Tecnologia de Alimentos, Universidade Federal Do Rio Grande Do Sul, Porto Alegre, Brazil
| | - Juliane Elisa Welke
- Departamento de Ciência de Alimentos, Instituto de Ciência E Tecnologia de Alimentos, Universidade Federal Do Rio Grande Do Sul, Porto Alegre, Brazil
| | - Ana Carolina Ritter
- Departamento de Ciência de Alimentos, Instituto de Ciência E Tecnologia de Alimentos, Universidade Federal Do Rio Grande Do Sul, Porto Alegre, Brazil
| | - Franciele Maboni Siqueira
- Laboratório de Bacteriologia Veterinária, Departamento de Patologia Clínica Veterinária, Universidade Federal Do Rio Grande Do Sul, Porto Alegre, Brazil
| | | | - Fabiana Quoos Mayer
- Departamento de Biologia Molecular E Biotecnologia, Universidade Federal Do Rio Grande Do Sul, Porto Alegre, Brazil
| | - Adriano Brandelli
- Departamento de Ciência de Alimentos, Instituto de Ciência E Tecnologia de Alimentos, Universidade Federal Do Rio Grande Do Sul, Porto Alegre, Brazil.
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Hu F, Wang P, Li Y, Ling J, Ruan Y, Yu J, Zhang L. Bioremediation of environmental organic pollutants by Pseudomonas aeruginosa: Mechanisms, methods and challenges. ENVIRONMENTAL RESEARCH 2023; 239:117211. [PMID: 37778604 DOI: 10.1016/j.envres.2023.117211] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/02/2023] [Revised: 09/10/2023] [Accepted: 09/25/2023] [Indexed: 10/03/2023]
Abstract
The development of the chemical industry has led to a boom in daily consumption and convenience, but has also led to the release of large amounts of organic pollutants, such as petroleum hydrocarbons, plastics, pesticides, and dyes. These pollutants are often recalcitrant to degradation in the environment, whereby the most problematic compounds may even lead to carcinogenesis, teratogenesis and mutagenesis in animals and humans after accumulation in the food chain. Microbial degradation of organic pollutants is efficient and environmentally friendly, which is why it is considered an ideal method. Numerous studies have shown that Pseudomonas aeruginosa is a powerful platform for the remediation of environmental pollution with organic chemicals due to its diverse metabolic networks and its ability to secrete biosurfactants to make hydrophobic substrates more bioavailable, thereby facilitating degradation. In this paper, the mechanisms and methods of the bioremediation of environmental organic pollutants (EOPs) by P. aeruginosa are reviewed. The challenges of current studies are highlighted, and new strategies for future research are prospected. Metabolic pathways and critical enzymes must be further deciphered, which is significant for the construction of a bioremediation platform based on this powerful organism.
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Affiliation(s)
- Fanghui Hu
- School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Jiangsu, Nanjing, 210023, China
| | - Panlin Wang
- School of Bioengineering, East China University of Science and Technology, Shanghai, 200237, China
| | - Yunhan Li
- School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Jiangsu, Nanjing, 210023, China
| | - Jiahuan Ling
- School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Jiangsu, Nanjing, 210023, China
| | - Yongqiang Ruan
- School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Jiangsu, Nanjing, 210023, China
| | - Jiaojiao Yu
- School of Medical Imaging, Tianjin Medical University, Tianjin, 300203, China.
| | - Lihui Zhang
- School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, Jiangsu, Nanjing, 210023, China.
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Fang W, Liu F, Wu Z, Zhang Z, Wang K. Plant-Associated Bacteria as Sources for the Development of Bioherbicides. PLANTS (BASEL, SWITZERLAND) 2022; 11:3404. [PMID: 36501441 PMCID: PMC9737584 DOI: 10.3390/plants11233404] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/31/2022] [Revised: 11/23/2022] [Accepted: 11/30/2022] [Indexed: 06/17/2023]
Abstract
Weeds cause significant yield losses in crop production and influence the health of animals and humans, with some exotic weeds even leading to ecological crises. Weed control mainly relies on the application of chemical herbicides, but their adverse influences on the environment and food safety are a significant concern. Much effort has been put into using microbes as bioherbicides for weed control. As plant-associated bacteria (PAB), they are widely present in the rhizophere, inside crops or weeds, or as pathogens of weeds. Many species of PAB inhibit the seed germination and growth of weeds through the production of phytotoxic metabolites, auxins, hydrogen cyanide, etc. The performance of PAB herbicides is influenced by environmental factors, formulation type, surfactants, additives, application methods, and cropping measures, etc. These factors might explain the inconsistencies between field performance and in vitro screening results, but this remains to be clarified. Successful bioherbicides must be specific to the target weeds or the coinciding weeds. Detailed studies, regarding factors such as the formulation, application techniques, and combination with cultivation measures, should be carried out to maximize the performance of PAB-based bioherbicides.
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Affiliation(s)
- Wei Fang
- Hubei Biopesticide Engineering Research Centre, Hubei Academy of Agricultural Sciences, Wuhan 430064, China
- National Biopesticide Engineering Research Centre, Wuhan 430064, China
- Key Laboratory of Microbial Pesticides, Ministry of Agriculture and Rural Affairs, Wuhan 430064, China
| | - Fang Liu
- Hubei Biopesticide Engineering Research Centre, Hubei Academy of Agricultural Sciences, Wuhan 430064, China
- National Biopesticide Engineering Research Centre, Wuhan 430064, China
- Key Laboratory of Microbial Pesticides, Ministry of Agriculture and Rural Affairs, Wuhan 430064, China
| | - Zhaoyuan Wu
- Hubei Biopesticide Engineering Research Centre, Hubei Academy of Agricultural Sciences, Wuhan 430064, China
- National Biopesticide Engineering Research Centre, Wuhan 430064, China
- Key Laboratory of Microbial Pesticides, Ministry of Agriculture and Rural Affairs, Wuhan 430064, China
| | - Zhigang Zhang
- Hubei Biopesticide Engineering Research Centre, Hubei Academy of Agricultural Sciences, Wuhan 430064, China
- National Biopesticide Engineering Research Centre, Wuhan 430064, China
- Key Laboratory of Microbial Pesticides, Ministry of Agriculture and Rural Affairs, Wuhan 430064, China
| | - Kaimei Wang
- Hubei Biopesticide Engineering Research Centre, Hubei Academy of Agricultural Sciences, Wuhan 430064, China
- National Biopesticide Engineering Research Centre, Wuhan 430064, China
- Key Laboratory of Microbial Pesticides, Ministry of Agriculture and Rural Affairs, Wuhan 430064, China
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Brun T, Rabuske JE, Luft L, Confortin TC, Todero I, Aita BC, Zabot GL, Mazutti MA. Powder containing biomolecules from Diaporthe schini for weed control. ENVIRONMENTAL TECHNOLOGY 2022; 43:2135-2144. [PMID: 33346723 DOI: 10.1080/09593330.2020.1867651] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/11/2020] [Accepted: 12/17/2020] [Indexed: 06/12/2023]
Abstract
This study describes the use of spray drying technology to obtain a powder containing biomolecules with herbicidal activity produced by submerged fermentation using Diaporthe schini. The efficiency of the bioherbicide was tested for the post-emergence control of Bidens pilosa L., Amaranthus viridis L., Echinochloa crusgalli (L.) Beauv., and Lolium multiflorum Lam. In the first step, different additives were used and lactose was the most suitable one because it resulted in high herbicidal activity and weed suppression. In the second step, process variables were investigated, including inlet air temperature, drying air flow rate, and feed flow rate. The highest herbicidal activity was obtained with an inlet air temperature of 100°C, and air and feed flow rates of 1.4 m3/min and 0.22 L/h, respectively. Maximum herbicidal activities were 38, 45, 21 and 18%, while weed heights reduction were 69.0, 74.3, 20.4 and 24.8% for B. pilosa, A. viridis, E. crusgalli and L. multiflorum, respectively. The bioherbicide was effective to suppress weed growth and spray drying is a promising technology for the production of solid formulations of bioherbicides.
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Affiliation(s)
- Thiarles Brun
- Department of Agricultural Engineering, Federal University of Santa Maria, Santa Maria, Brazil
| | - Jéssica E Rabuske
- Department of Agricultural Engineering, Federal University of Santa Maria, Santa Maria, Brazil
| | - Luciana Luft
- Department of Chemical Engineering, Federal University of Santa Maria, Santa Maria, Brazil
| | - Tássia C Confortin
- Department of Agricultural Engineering, Federal University of Santa Maria, Santa Maria, Brazil
| | - Izelmar Todero
- Department of Agricultural Engineering, Federal University of Santa Maria, Santa Maria, Brazil
| | - Bruno C Aita
- Department of Agricultural Engineering, Federal University of Santa Maria, Santa Maria, Brazil
| | - Giovani L Zabot
- Laboratory of Agroindustrial Processes Engineering (LAPE), Federal University of Santa Maria (UFSM), Cachoeira do Sul, Brazil
| | - Marcio A Mazutti
- Department of Agricultural Engineering, Federal University of Santa Maria, Santa Maria, Brazil
- Department of Chemical Engineering, Federal University of Santa Maria, Santa Maria, Brazil
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Mohanty P, Singh PK, Chakraborty D, Mishra S, Pattnaik R. Insight Into the Role of PGPR in Sustainable Agriculture and Environment. FRONTIERS IN SUSTAINABLE FOOD SYSTEMS 2021. [DOI: 10.3389/fsufs.2021.667150] [Citation(s) in RCA: 14] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023] Open
Abstract
A multitude of roles is played by microbes in food and agriculture that include nutrient cycling and management, organic matter decomposition and fermentation. Plant growth promoting rhizobacteria (PGPR), representing microbial groups and with ability of colonizing plant roots, influence plant growth through various indirect and direct modes in order to promote its growth and/or protect it from diseases or damage due to insect attack. Thus, PGPR research has received renewed interest worldwide. Increasing number of crop-specific PGPR are being commercialized these days. Approaches like seed-inoculation and soil application either alone or in combination with bacterial culture/product for increased nutrient availability through phosphate solubilisation, potassium solubilisation, sulfur oxidation, nitrogen fixation, iron, and copper chelation are gaining popularity. Arbuscular mycorrhizal fungi (AMF) are root fungal symbiont that improve management of abiotic stress such as phosphorus deficiency. PGPR involves roles like production of indole acetic acid (IAA), ammonia (NH3), hydrogen cyanide (HCN), catalase, etc. PGPR also improve nutrient uptake by altering the level of plant hormone that enhances root surface area by increasing its girth and shape, thereby helping in absorbing more nutrients. PGPR facilitate seed germination, seedling growth and crop yield. An array of microbes including Pseudomonas, Azospirillum, Azotobacter, Klebsiella, Enterobacter, Alcaligenes, Arthrobacter, Burkholderia, Bacillus, and Serratia enhance plant growth. Various Pseudomonas sp. have demonstrated significant increase in germination, seedling growth and yield in different agricultural crops, including wheat. Hence, developing a successful crop-specific PGPR formulation, the candidate should possess characteristics like high rhizosphere competence, extensive competitive saprophytic ability, growth enhancing ability, ease of mass production, broad-spectrum action, safety toward the environment and compatibility with other partnering organisms.
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Yang R, Li Z, Xie J, Liu J, Qin T, Liu J, Du H, Ye H. 4-Aminoquinolines Bearing a 1,3-Benzodioxole Moiety: Synthesis and Biological Evaluation as Potential Antifungal Agents. Chem Biodivers 2021; 18:e2100106. [PMID: 33759356 DOI: 10.1002/cbdv.202100106] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/09/2021] [Accepted: 03/23/2021] [Indexed: 11/08/2022]
Abstract
In search of new environmentally friendly and effective antifungal agents, a series of 4-aminoquinolines bearing a 1,3-benzodioxole moiety were prepared and their structures were fully elucidated by spectroscopic analyses. The antifungal activities of all the target compounds against five phytopathogenic fungi were evaluated in vitro. The results revealed that most of the newly synthesized compounds exhibited obvious inhibitory activities at the concentration of 50 μg/mL. Among them, 6-(furan-2-yl)-N-(4-methylphenyl)-2H-[1,3]dioxolo[4,5-g]quinolin-8-amine hydrochloride (7m) displayed more promising antifungal potency with EC50 values of 10.3 and 14.0 μg/mL against C. lunata and A. alternate, respectively. Particularly, the EC50 value of 7m against C. lunata was 7.3-fold as potent as the standard azoxystrobin. There were some significant morphological alterations in the mycelia of C. lunata when treated with 7m at 50 μg/mL. Additionally, the preliminary structure-activity relationships (SARs) were also discussed. Thus, this study suggests that 4-aminoquinolines bearing a 1,3-benzodioxole moiety are interesting scaffolds for the development of novel antifungal agents.
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Affiliation(s)
- Rui Yang
- College of Materials, Chemistry and Chemical Engineering, Chengdu University of Technology, Chengdu, 610059, P. R. China
| | - Zhuolin Li
- College of Materials, Chemistry and Chemical Engineering, Chengdu University of Technology, Chengdu, 610059, P. R. China
| | - Jialing Xie
- College of Materials, Chemistry and Chemical Engineering, Chengdu University of Technology, Chengdu, 610059, P. R. China
| | - Jianchuan Liu
- College of Materials, Chemistry and Chemical Engineering, Chengdu University of Technology, Chengdu, 610059, P. R. China
| | - Tianhong Qin
- College of Materials, Chemistry and Chemical Engineering, Chengdu University of Technology, Chengdu, 610059, P. R. China
| | - Junda Liu
- College of Materials, Chemistry and Chemical Engineering, Chengdu University of Technology, Chengdu, 610059, P. R. China
| | - Haiying Du
- College of Ecological Environment, Chengdu University of Technology, Chengdu, 610059, P. R. China
| | - Haoyun Ye
- College of Materials, Chemistry and Chemical Engineering, Chengdu University of Technology, Chengdu, 610059, P. R. China
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Gerosa GG, Schwengers SA, Maji R, De CK, List B. Homologisierung der Fischer‐Indol‐Synthese: Chinoline via Homo‐Diaza‐Cope‐Umlagerung. Angew Chem Int Ed Engl 2020. [DOI: 10.1002/ange.202005798] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
Affiliation(s)
| | | | - Rajat Maji
- Max-Planck-Institut für Kohlenforschung Kaiser-Wilhelm-Platz 1 45470 Mülheim an der Ruhr Deutschland
| | - Chandra Kanta De
- Max-Planck-Institut für Kohlenforschung Kaiser-Wilhelm-Platz 1 45470 Mülheim an der Ruhr Deutschland
| | - Benjamin List
- Max-Planck-Institut für Kohlenforschung Kaiser-Wilhelm-Platz 1 45470 Mülheim an der Ruhr Deutschland
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Gerosa GG, Schwengers SA, Maji R, De CK, List B. Homologation of the Fischer Indolization: A Quinoline Synthesis via Homo-Diaza-Cope Rearrangement. Angew Chem Int Ed Engl 2020; 59:20485-20488. [PMID: 32621795 PMCID: PMC7693176 DOI: 10.1002/anie.202005798] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/21/2020] [Revised: 06/18/2020] [Indexed: 12/23/2022]
Abstract
We disclose a new Brønsted acid promoted quinoline synthesis, proceeding via homo-diaza-Cope rearrangement of N-aryl-N'-cyclopropyl hydrazines. Our strategy can be considered a homologation of Fischer's classical indole synthesis and delivers 6-membered N-heterocycles, including previously inaccessible pyridine derivatives. This approach can also be used as a pyridannulation methodology toward constructing polycyclic polyheteroaromatics. A computational analysis has been employed to probe plausible activation modes and to interrogate the role of the catalyst.
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Affiliation(s)
| | | | - Rajat Maji
- Max-Planck-Institut für KohlenforschungKaiser-Wilhelm-Platz 145470Mülheim an der RuhrGermany
| | - Chandra Kanta De
- Max-Planck-Institut für KohlenforschungKaiser-Wilhelm-Platz 145470Mülheim an der RuhrGermany
| | - Benjamin List
- Max-Planck-Institut für KohlenforschungKaiser-Wilhelm-Platz 145470Mülheim an der RuhrGermany
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Khatoon Z, Huang S, Rafique M, Fakhar A, Kamran MA, Santoyo G. Unlocking the potential of plant growth-promoting rhizobacteria on soil health and the sustainability of agricultural systems. JOURNAL OF ENVIRONMENTAL MANAGEMENT 2020; 273:111118. [PMID: 32741760 DOI: 10.1016/j.jenvman.2020.111118] [Citation(s) in RCA: 78] [Impact Index Per Article: 19.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/11/2020] [Revised: 07/13/2020] [Accepted: 07/19/2020] [Indexed: 05/06/2023]
Abstract
The concept of soil health refers to specific soil properties and the ability to support and sustain crop growth and productivity, while maintaining long-term environmental quality. The key components of healthy soil are high populations of organisms that promote plant growth, such as the plant growth promoting rhizobacteria (PGPR). PGPR plays multiple beneficial and ecological roles in the rhizosphere soil. Among the roles of PGPR in agroecosystems are the nutrient cycling and uptake, inhibition of potential phytopathogens growth, stimulation of plant innate immunity, and direct enhancement of plant growth by producing phytohormones or other metabolites. Other important roles of PGPR are their environmental cleanup capacities (soil bioremediation). In this work, we review recent literature concerning the diverse mechanisms of PGPR in maintaining healthy conditions of agricultural soils, thus reducing (or eliminating) the toxic agrochemicals dependence. In conclusion, this review provides comprehensive knowledge on the current PGPR basic mechanisms and applications as biocontrol agents, plant growth stimulators and soil rhizoremediators, with the final goal of having more agroecological practices for sustainable agriculture.
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Affiliation(s)
- Zobia Khatoon
- Key Laboratory of Pollution Processes and Environmental Criteria of the Ministry of Education, Key Laboratory of Urban Ecological Environment Rehabilitation and Pollution Control of Tianjin, Numerical Stimulation Group for Water Environment, College of Environmental Science and Engineering Nankai University, Tianjin, 300350, China
| | - Suiliang Huang
- Key Laboratory of Pollution Processes and Environmental Criteria of the Ministry of Education, Key Laboratory of Urban Ecological Environment Rehabilitation and Pollution Control of Tianjin, Numerical Stimulation Group for Water Environment, College of Environmental Science and Engineering Nankai University, Tianjin, 300350, China
| | - Mazhar Rafique
- Department of Soil Science, The University of Haripur, 22630, KPK, Pakistan
| | - Ali Fakhar
- Department of Soil Science, Sindh Agricultural University, Tandojam, Pakistan
| | | | - Gustavo Santoyo
- Genomic Diversity Laboratory, Institute of Biological and Chemical Research, Universidad Michoacana de San Nicolas de Hidalgo, 58030, Morelia, Mexico.
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Bordin ER, Frumi Camargo A, Stefanski FS, Scapini T, Bonatto C, Zanivan J, Preczeski K, Modkovski TA, Reichert Júnior F, Mossi AJ, Fongaro G, Ramsdorf WA, Treichel H. Current production of bioherbicides: mechanisms of action and technical and scientific challenges to improve food and environmental security. BIOCATAL BIOTRANSFOR 2020. [DOI: 10.1080/10242422.2020.1833864] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
Affiliation(s)
- Eduarda Roberta Bordin
- Laboratory of Ecotoxicology, Federal Technological University of Paraná, Curitiba, Brazil
| | - Aline Frumi Camargo
- Laboratory of Microbiology and Bioprocess, Federal University of Fronteira Sul, Chapeco, Brazil
| | - Fábio Sptiza Stefanski
- Laboratory of Microbiology and Bioprocess, Federal University of Fronteira Sul, Chapeco, Brazil
| | - Thamarys Scapini
- Laboratory of Microbiology and Bioprocess, Federal University of Fronteira Sul, Chapeco, Brazil
| | - Charline Bonatto
- Laboratory of Microbiology and Bioprocess, Federal University of Fronteira Sul, Chapeco, Brazil
- Department of Chemical and Food Engineering, Federal University of Santa Catarina, Florianópolis, Brazil
| | - Jessica Zanivan
- Laboratory of Microbiology and Bioprocess, Federal University of Fronteira Sul, Chapeco, Brazil
| | - Karina Preczeski
- Laboratory of Microbiology and Bioprocess, Federal University of Fronteira Sul, Chapeco, Brazil
| | | | | | - Altemir José Mossi
- Laboratory of Agroecology, Federal University of Fronteira Sul, Chapeco, Brazil
| | - Gislaine Fongaro
- Laboratory of Applied Virology, Federal University of Santa Catarina, Florianopolis, Brazil
| | | | - Helen Treichel
- Laboratory of Microbiology and Bioprocess, Federal University of Fronteira Sul, Chapeco, Brazil
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