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Taslim NA, Farradisya S, Gunawan WB, Alfatihah A, Barus RIB, Ratri LK, Arnamalia A, Barazani H, Samtiya M, Mayulu N, Kim B, Hardinsyah H, Surya E, Nurkolis F. The interlink between chrono-nutrition and stunting: current insights and future perspectives. Front Nutr 2023; 10:1303969. [PMID: 38192646 PMCID: PMC10773880 DOI: 10.3389/fnut.2023.1303969] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/28/2023] [Accepted: 11/20/2023] [Indexed: 01/10/2024] Open
Abstract
Stunting is the one factor that is responsible for the irretrievable damage to children's mental and physical health. Stunting imitates chronic undernutrition throughout the most extreme critical stages of growth and development of a child in their early life, and due to that stunted child does not completely develop and are too short for their age. Stunting is mainly linked with brain underdevelopment, along with lifelong damaging consequences, comprising weakened mental and learning capacity, deprived performance in school during childhood, and enhanced risks of nutrition linked to chronic long-lasting ailments, such as diabetes, hypertension, diabesity, and obesity in the future. In this review, the authors mainly summarize the latest studies related to chronic nutrition and how it is related to stunting. Optimal nutrition, particularly during pregnancy and the first 24 months of a child's life, is crucial in preventing stunting. Circadian rhythms play a significant role in maternal and fetal health, affecting outcomes such as premature birth and stunting. Maintaining a balanced diet, avoiding late-night carbohydrate-heavy meals during pregnancy, and promoting breastfeeding align with the body's biological clock, which can benefit newborns in various ways. Providing dedicated spaces for breastfeeding in public places is important to support infant health.
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Affiliation(s)
- Nurpudji Astuti Taslim
- Division of Clinical Nutrition, Faculty of Medicine, Department of Nutrition, Hasanuddin University, Makassar, Indonesia
| | | | - William Ben Gunawan
- Faculty of Medicine, Alumnus of Department of Nutrition Science, Diponegoro University, Semarang, Indonesia
| | - Aulia Alfatihah
- Faculty of Health Science, Department of Nutrition Science, Muhammadiyah University of Surakarta, Surakarta, Indonesia
| | - Ria Irmelin Br Barus
- Faculty of Medicine, Department of Nutrition Science, Diponegoro University, Semarang, Indonesia
| | - Liesty Kurnia Ratri
- Faculty of Medicine, Alumnus of Department of Nutrition Science, Diponegoro University, Semarang, Indonesia
| | - Astri Arnamalia
- Department of Chemistry, State Islamic University of Sunan Kalijaga (UIN Sunan Kalijaga), Yogyakarta, Indonesia
| | - Hero Barazani
- Medical Programme, Faculty of Medicine Universitas Brawijaya, Malang, Indonesia
| | - Mrinal Samtiya
- Department of Nutrition Biology, Central University of Haryana, Haryana, India
| | - Nelly Mayulu
- Faculty of Medicine, Department of Nutrition, Universitas Muhammadiyah Manado, Manado, Indonesia
| | - Bonglee Kim
- Department of Pathology, College of Korean Medicine, Kyung Hee University, Seoul, Republic of Korea
| | - Hardinsyah Hardinsyah
- Senior Professor of Applied Nutrition Division, Faculty of Human Ecology, Department of Community Nutrition, IPB University, Bogor, Indonesia
| | - Ervan Surya
- Faculty of Medicine, Universitas Indonesia, Jakarta, Indonesia
| | - Fahrul Nurkolis
- Faculty of Sciences and Technology, Department of Biological Sciences, State Islamic University of Sunan Kalijaga (UIN Sunan Kalijaga), Yogyakarta, Indonesia
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Mohd Fahmi Teng NI, Norsham J, Nadhra A, Dalila A, Nursyafiqa, Nasuha SI, Das S. Chrononutrition behaviors, sugar-sweetened beverage consumption, sleep quality and the association with body mass index among Malaysian women. Chronobiol Int 2023; 40:1487-1499. [PMID: 37885231 DOI: 10.1080/07420528.2023.2267679] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/20/2023] [Accepted: 09/25/2023] [Indexed: 10/28/2023]
Abstract
The present study aimed to determine the association between chrononutrition behaviors, sugar-sweetened beverage intake, and sleep quality among Malaysian women. A cross-sectional study using a validated, self-administered Chrononutrition Profile Questionnaire, Beverage Questionnaire and Sleep Quality Index were conducted among 934 Malaysian women. Multinomial logistic regression was performed to obtain odds ratios of being overweight/underweight and to test the association with poor sleep quality. 40% of Malaysian women were either overweight or obese and 65.4% had poor sleep quality. We found that breakfast skipping (OR: 4.101; CI: 2.378-7.070), poor evening eating (OR: 4.073; CI: 1.631-10.186), and eating the largest meal at night (OR: 6.970; CI: 1.944-24.994) increased the odds of being underweight. On the other hand, the daily consumption of 100% fruit juices (OR: 1.668; CI: 1.058-1.731), daily consumption of sweetened coffee or tea (OR: 1.707; CI: 1.162-2.508) and consumption of diet soft drinks by 6 times or fewer (OR: 1.484; CI: 1.066-2.064) are associated with increased odds of being overweight. However, when adjusted, only poor evening latency (AOR: 16.638; CI: 1.986-139.383) revealed an increased odd of being underweight. The highest odds predicting poor sleep quality were found for eating the largest meal during dinner (OR: 3.696; CI: 1.967-6.945) and (AOR: 2.194; CI: 1.119-4.304) when adjusted. Hence, the result indicates that multifactorial impacts on women's body weight and recommendations to adjust chrononutrition and sugar-sweetened beverages intake in lifestyle must be done carefully considering other parameters together.
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Affiliation(s)
- Nur Islami Mohd Fahmi Teng
- Centre for Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam, Malaysia
| | - Juliana Norsham
- Faculty of Medicine and Health Sciences, Universiti Sains Islam Malaysia, Nilai, Malaysia
| | - Aina Nadhra
- Centre for Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam, Malaysia
| | - Aimi Dalila
- Centre for Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam, Malaysia
| | - Nursyafiqa
- Centre for Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam, Malaysia
| | - Siti Iylia Nasuha
- Centre for Dietetics Studies, Faculty of Health Sciences, Universiti Teknologi MARA, Puncak Alam, Malaysia
| | - Srijit Das
- Department of Human & Clinical Anatomy, Faculty of Medicine & Health Sciences, Sultan Qaboos University, Muscat, Sultanate of Oman
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