Dose and frequency dependent effects of olive mill wastewater treatment on the chemical and microbial properties of soil

The impact of olive mill wastewater on soil properties, nutrient and heavy metal availability - A study case from Syrian vertisols

Olive oil mill wastewater (OMW) is an environmental concern in olive oil producers' regions due to its use in agricultural soils as an organic amendment. However, OMW can also be used as organic fertilizer due to their high organic matter and nutrient levels, but its use, when it occurs without environmental management, can cause serious environmental implications for soils and waters. This work evaluated the impact of different OMW levels on a set of physicochemical parameters from an agricultural vertisol where wheat grew (Triticum aestivum L var. Douma 1). A set of physicochemical parameters were conducted before adding different levels of OMW (0, 5, 10 and 15 L m-2) at two soil depths (0-30 and 30-60 cm) and for the two growing seasons to determine: i) the effect of OMW treatments on the studied physicochemical soil properties (bulk density, soil porosity, soil pH, electrical conductivity and organic matter), ii) available primary (N, P, K) and secondary macronutrients (Ca, Mg and Na), ii) micronutrients (Cu Fe, Mn and Zn), and iv) available heavy metals (Cd and Pb). The results indicated that soil physicochemical parameters were slightly improved, mainly due to improvement in organic matter, macro- and micronutrients, usually proportionally to the olive mill wastewater dose. Cadmium and Pb were within the permissible limits. The increased OMW had different behaviour on the soil nutritional balances of different elements, leading to nutrient imbalances, although in some cases, they were improved. However, the plant growth was not affected, and it was improved under 10 L m-2 and 15 L m-2 doses. The results offer valuable data about the use of OMW as organic fertilizer for crops and their potential impact on soil properties.

Effect of Geographical Location on the Phenolic and Mineral Composition of Chetoui Olive Leaves

In this study, we investigated the influence of pedological parameters and variation of altitude on the mineral nutrients, phenolic compounds, and antioxidant activities of olive leaves. Samples of the Chetoui cultivar were collected from eight geographical locations with different altitudes. Levels of phenolic compounds varied according to the altitude. Classification of the locations revealed that altitude 1 (>500 m) was characterized by high levels of secoiridoids and simple phenols, while altitude 2 (500-300 m) and altitude 3 (<300 m) were higher in flavonoids. Levels of Mn, Ca and B in the leaves and level of Zn in the soil were significantly correlated with the abundance of oleuropein and luteolin-7-O glucoside, the most important phenols in Chetoui olive leaves. The results suggest that, in addition to pedological criteria, environmental conditions also influence the formation of phenolic compounds.

Investigation of the agroecological applications of olive mill wastewater fractions from the ultrafiltration-nanofiltration process

Agricultural applications of olive mill wastewater (OMW) represent a critical challenge, consistent with waste recycling and the trend towards a more sustainable pattern of agriculture. In this context, an integrated study on the agroecological applications of OMW from the ultrafiltration (UF) - nanofiltration (NF) process was carried out. This process generated three fractions: UF retentate and NF permeate, depleted in salts and phenolic compounds, were studied for their fertilization and irrigation potential, while NF retentate, enriched in these elements, was studied for its potential as a bioherbicide. The phytotoxicity of the NF retentate fraction on two crops (maize and flax) was evaluated on seedlings growth and chloroplast pigments content. In addition, the induced defense responses in maize and flax seedlings were investigated by measuring two parameters: the activity of the detoxification enzyme glutathione-S-transferase (GST) and the concentration of polyphenols, as a component of the antioxidant defense strategy in plants. Biomass, height, and chloroplast pigments content decreased progressively with increasing NF retentate concentration. Conversely, an increase in GST activity and polyphenol concentration was observed. These results highlighted the ability of OMW to induce an oxidative stress on maize and flax seedlings, triggering a defense response through GST and phenolic compounds. On the other hand, in vitro tests on the phytotoxicity of the NF retentate fraction on the common weed Sinapis arvensis were carried out. No germination was observed even with the lowest dilution applied, thus establishing the first data about the selectivity of potential OMW-derived bioherbicides. On the other hand, UF retentate and NF permeate treatments led to a significant increase in maize growth: these fractions could then be considered as a promising organic fertilizer for degraded agricultural soils, as well as an alternative water source for crops irrigation.

Evaluation of Biobed Bio-Mixture from Olive Oil Mill Wastewater Treatment as a Soil Organic Amendment in a Circular Economy Context

This study, based on circular economy principles and sustainable development practices, aims to present the results of soil samples analysis after their mixture with a biobed bio-mixture of straw, soil and compost, used for two consecutive years as organic bio-filter of olive oil mill wastewater. So far, exhausted bio-mixtures used in biobeds to minimize pesticide point-source contamination turned out to contain residues of pesticides, and they are considered hazardous wastes; thus, they require special treatment before their disposal. Contrariwise, saturated bio-mixtures from bio-bed systems utilized for olive mill wastewater (OMWW) treatment not only do not require any special treatment before their final disposal but also can be exploited as a soil amendment. To this end, the effects of the used bio-mixture application in three different proportions as a soil amendment on the physical and chemical properties of medium-texture soil were investigated. The application of water simulating a typical irrigation period during a growing season took place. Upon completion of the water application, soil samples were collected from two different depths of the columns and analyzed, and leachates collected from the columns were also analyzed. Soil texture, organic matter, calcium carbonate, electrical conductivity (EC), pH, total nitrogen, nitrates, nitrites, ammonium, available phosphorus, exchangeable potassium, sodium, calcium and magnesium, exchangeable sodium percentage (ESP), cation exchange capacity (CEC), available iron, manganese, copper, zinc and boron were monitored in the soil samples as indexes of potential soil amendment, and EC, pH, nitrates, potassium, sodium, calcium, magnesium, sodium adsorption ratio (SAR), total hardness, iron, manganese, copper, zinc and boron were monitored in the leachates as indexes of potential groundwater contamination.The study demonstrated the effective use of saturated bio-mixture as an organic soil amendment, while the impact of selected amendments on groundwater was the minimum.

Sustainable vs. Conventional Approach for Olive Oil Wastewater Management: A Review of the State of the Art

The main goal of this review is to collect and analyze the recently published research concerning the conventional and sustainable treatment processes for olive mill wastewater (OMW). In the conventional treatment processes, it is noticed that the main objective is to meet the environmental regulations for remediated wastewater without considering the economical values of its valuable constituents such as polyphenols. These substances have many important environmental values and could be used in many vital applications. Conversely, sustainable treatment processes aim to recover the valuable constituents through different processes and then treat the residual wastewater. Both approaches’ operational and design parameters were analyzed to generalize their advantages and possible applications. A valorization-treatment approach for OMW is expected to make it a sustainable resource for ingredients of high economical value that could lead to a profitable business. In addition, inclusion of a recovery process will detoxify the residual OMW, simplify its management treatment, and allow the possible reuse of the vast amounts of processed water. In a nutshell, the proposed approach led to zero waste with a closed water cycle development.

Olive mill wastewater phytoremediation employing economically important woody plants

In this study two plant species, Punica granatum L. and Myrtus communis L., have been tested as candidates for phytoremediation of olive mill wastewater (OMW) through recirculation in soil pilot units, according to the proposed patented technology by Santori and Cicalini [EP1216963 A. 26 Jun 2002]. Wastewater was treated in batches of low to high organics strength (COD: 2 700-45 700 mg/L) during summer months of two consecutive years. Dynamics of the most important wastewater parameters were investigated, and corresponding removal rates were estimated. During treatment of low organic load OMW, average removal rate of organics, phenolics, total nitrogen and total phosphorus were 0.68 g-COD/kg-soil d, 0.073 g-TPh/kg-soil d, 0.033 g-TN/kg-soil d and 0.0074 g-TP/kg-soil d respectively and plants proved to be tolerant to the OMW. During treatment of high organic load OMW removal rates were roughly 10-fold higher although phytotoxic symptoms were observed. Plants were found to contribute greatly to the OMW treatment process since organics removal rates in pilot units were found to be at least 10-fold higher than in wastewater treatment in non-vegetated soil. Plant species with high added value products such as pomegranate and myrtle trees were used in this study, improving the circular economy potential of the aforementioned technology. Moreover, its efficiency has been demonstrated by quantification of the overall removal rates of key constituents as well as the contribution of the plants in the OMW treatment.

Olive Mill Wastes: A Source of Bioactive Molecules for Plant Growth and Protection against Pathogens

Simple Summary

Olive oil is the most common vegetable oil used for human nutrition, and its production represents a major economic sector in Mediterranean countries. The milling industry generates large amounts of liquid and solid residues, whose disposal is complicated and costly due to their polluting properties. However, olive mill waste (OMW) may also be seen as a source of valuable biomolecules including plant nutrients, anthocyanins, flavonoids, polysaccharides, and phenolic compounds. This review describes recent advances and multidisciplinary approaches in the identification and isolation of valuable natural OMW-derived bioactive molecules. Such natural compounds may be potentially used in numerous sustainable applications in agriculture such as fertilizers, biostimulants, and biopesticides in alternative to synthetic substances that have a negative impact on the environment and are harmful to human health.

Abstract

Olive oil production generates high amounts of liquid and solid wastes. For a long time, such complex matrices were considered only as an environmental issue, due to their polluting properties. On the other hand, olive mill wastes (OMWs) exert a positive effect on plant growth when applied to soil due to the high content of organic matter and mineral nutrients. Moreover, OMWs also exhibit antimicrobial activity and protective properties against plant pathogens possibly due to the presence of bioactive molecules including phenols and polysaccharides. This review covers the recent advances made in the identification, isolation, and characterization of OMW-derived bioactive molecules able to influence important plant processes such as plant growth and defend against pathogens. Such studies are relevant from different points of view. First, basic research in plant biology may benefit from the isolation and characterization of new biomolecules to be potentially applied in crop growth and protection against diseases. Moreover, the valorization of waste materials is necessary for the development of a circular economy, which is foreseen to drive the future development of a more sustainable agriculture.

Toxicity evaluation of olive oil mill wastewater and its polar fraction using multiple whole-organism bioassays

Olive mill wastewater (OMW) as a by-product of olive oil extraction process has significant polluting properties mainly related to high organic load, increased COD/BOD ratio, high phenolic content and relatively acidic pH. Raw OMW from Slovenian Istria olive oil mill and its polar fraction were investigated in this study. Chemical characterization of OMW polar fraction identified tyrosol as the most abundant phenolic product, followed by catechol. Lethal and sub-lethal effects of OMW matrix and its polar fraction were tested using a battery of bioassays with model organisms: bacteria Vibrio fischeri, algae Chlorella vulgaris, water fleas Daphnia magna, zebrafish Danio rerio embryos, clover Trifolium repens and wheat Triticum aestivum. Raw OMW sample was the most toxic to V. fischeri (EC₅₀ = 0.24% of OMW sample final concentration), followed by D. magna (EC₅₀ = 1.43%), C. vulgaris (EC₅₀ = 5.20%), D. rerio (EC₅₀ = 7.05%), seeds T. repens (EC₅₀ = 8.68%) and T. aestivum (EC₅₀ = 11.58%). Similar toxicity trend was observed during exposure to OMW polar fraction, showing EC₅₀ values 2.75-4.11 times lower comparing to raw OMW. Tested samples induced also sub-acute effects to clover and wheat (decreased roots, sprouts elongation); and to zebrafish embryos (increased mortality, higher abnormality rate, decreased hatching and pigmentation formation rate). A comprehensive approach using a battery of bioassays, like those used in this study should be applied during ecotoxicity monitoring of untreated and treated OMW.

OMW spillage control tool based on tracking p-Coumaric acid degradation by HPLC

Olive mill wastewater (OMW) is a major watercourse pollutant agent with a high concentration of phenolic compounds. It is estimated that 30 million OMW m³ are released into rivers every year. Protecting the health of these courses against the uncontrolled discharges implies establishing an adequate legislation, where spillage control tools play a fundamental role. In this paper, a new tool for OMW spillage control is discussed. It is based on the use of a RP-HPLC-UV protocol to track p-Coumaric acid (pCA), a characteristic OMW phenolic compound, and its derivative compounds through their chemical oxidation and biological anaerobic degradation. Laboratory assays and real-life experiences allowed to determine degradation routes and apparition times for every pCA derivative, making it possible to detect an OMW spill and assess its age. Moreover, this RP-HPLC-UV introduces solid advantages over previous detection procedures, namely, quicker response times and smaller costs than HPLC methods and superior specificity than colorimetric methods. Finally, this tool was put to test in an actual OMW-polluted watercourse. In all scenarios, the tool demonstrated solid reliability.

Removal of tyrosol from water by adsorption on carbonaceous materials and electrochemical advanced oxidation processes

This work compares the ability of physical and chemical treatments, namely adsorption and electrochemical advanced oxidation processes, to remove tyrosol from aqueous medium. Adsorption on graphene nanoplatelets (GNPs) performed much better than that with a graphite intercalation compound. Adsorption isotherms were found to follow the Freundlich model (R² = 0.96), which is characteristic of a chemisorption process. Successful electrochemical regeneration enables 5 successive adsorption/regeneration cycles before corrosion of GNPs occurs. Other typical aromatic contaminants that may coexist with tyrosol can be also adsorbed on GNPs. Percentage of regeneration efficiency of GNPs showed a higher affinity towards Lewis acids group compounds and a lower one towards Lewis base. The treatment of 100 mL of 0.723 mM tyrosol solutions in non-chlorinated and chlorinated matrices at pH 3.0 was carried out by electrochemical oxidation with electrogenerated H₂O₂ (EO-H₂O₂), electro-Fenton (EF) and UVA photoelectro-Fenton (PEF). Trials were made with a BDD anode and an air-diffusion cathode at 10-30 mA cm^-2. Hydroxyl radicals formed at the anode from water oxidation and/or in the bulk from Fenton's reaction between added Fe²⁺ and generated H₂O₂, along with active chlorine produced in chlorinated medium, were the main oxidants. Tyrosol concentration always decayed following a pseudo-first-order kinetics and its mineralization rose as EO-H₂O₂ < EF < PEF, more rapidly in the chlorinated matrix. The potent photolysis of intermediates under UVA radiation explained the almost total mineralization achieved by PEF in the latter medium. The effect of current density and tyrosol content on the performance of all processes was examined.

A new framework proposal, towards a common EU agricultural policy, with the best sustainable practices for the re-use of olive mill wastewater

The disposal of olive mill wastewater (OMW) is a serious environmental issue for the Mediterranean countries. However, there is still no common European legislation on the management and the re-use of OMW in agriculture, in the frame of sustainable crop management and the standards for the safe OMW disposal and re-use are left to be set by each EU country, individually. This review paper presents the most effective and sustainable practices for OMW, (treatment, application and management), which can maximize the benefits of OMW on crops and soils, while minimizing the potential hazards for public health, thus promoting environmental sustainability. The findings of this synthetic work suggest that there is enough information and proven sustainable practices to go ahead with the initial formulation of a new consensual framework, environmentally acceptable, socially bearable and economically viable, that could hopefully help to set the standards for the re-use of olive mil wastewater and can lead to a common EU policy on the management and re-use of OMW.

Treatment of olive oil mill wastewater by single electrocoagulation with different electrodes and sequential electrocoagulation/electrochemical Fenton-based processes

The treatment of olive oil mill wastewater (OOMW) by novel sequential processes involving electrocoagulation (EC) followed by electro-Fenton (EF) or photoelectro-Fenton (PEF) under UVA irradiation has been studied using a boron-doped diamond anode and an air-diffusion cathode for H₂O₂ electrogeneration. Their performance was monitored from the removal of total organic carbon (TOC), chemical oxygen demand, turbidity, total solids and total nitrogen, as well as from the energy consumption. Preliminary EC assays were performed with one pair of electrodes made of Al, Fe, AISI 304 or AISI 316L. The Fe/Fe cell showed the best performance, yielding 40% TOC decay in 20 min. Subsequent EF or PEF at natural pH 7.2 performed similarly, whereas PEF became superior at pH 3.0 due to the action of UVA photons. Comparison between EC/PEF and single EF or PEF at pH 3.0 and 25 mA cm^-2 with 0.50 mM Fe²⁺ revealed the positive outcome of the sequential process, attaining 97.1% TOC abatement after 600 min. GC-MS analysis of the raw wastewater allowed identifying 18 cyclic and 27 aliphatic compounds, most of which could not be removed by EC. The final solutions in EC/EF and EC/PEF contained a large plethora of persistent long-chain aliphatic acids and alkanes.

The impact of olive mill wastewater spreading on soils using integrated approach of proximal soil survey, spatial, and multivariate analyses

Olive oil production generates a large amount of olive mill wastewater (OMW), the most difficult to treat of agro-industrial effluents. Spreading of OMW across the soilscape has become the most frequently used practice in several Mediterranean basin countries but is hotly debated because of its potential to impair soil environs. The research hypothesis states that soil deterioration is correlated strongly with the spatiotemporal rate of OMW application; thus, the spatial pattern of the soil attributes should be established in conjunction with the rate of OMW spreading. The spatial pattern was ascertained using proximal soil sensing that measures the apparent electrical conductance (EC_a). Eight representative locations were identified using grouping analysis of the EC_a data. The soils were analyzed for selected physical and chemical attributes known to be affected by OMW spreading as well as ancillary parameters needed for the calibration of the EC_a. Discriminant analysis successfully categorized 76% of the EC_a groups, selecting CEC, sand, pH, and ESP as the most powerful discriminatory variables in the grouping analysis. The correlation coefficients between the measured EC_a, and the calculated EC_a, and soil moisture were very high (r > 0.77, P < 0.05), suggesting that the proximal soil survey results are well calibrated. The spreading of untreated OMW over more than 7 years did not impair the soils under study. No significant changes in soil chemo-physical properties such as pH (< 7.66), electrical conductivity in saturated paste (< 3.58 dS m^-1), sodium adsorption ratio (< 2.3), potassium adsorption ratio (< 0.33), exchangeable sodium percentage (< 3.85%), and unsaturated hydraulic conductivity (< 0.3 cm h^-1) were found in comparison with untreated soils. The results support the premise that moderate quantities of OMW (50-70 m³ ha^-1 year^-1) equally spread over the soilscape will have little impact on soil health.

4-Hydroxyphenylacetic acid oxidation in sulfate and real olive oil mill wastewater by electrochemical advanced processes with a boron-doped diamond anode

The degradation of 4-hydroxyphenylacetic acid, a ubiquitous component of olive oil mill wastewater (OOMW), has been studied by anodic oxidation with electrogenerated H₂O₂ (AO-H₂O₂), electro-Fenton (EF) and photoelectro-Fenton (PEF). Experiments were performed in either a 0.050M Na₂SO₄ solution or a real OOMW at pH 3.0, using a cell with a boron-doped diamond (BDD) anode and an air-diffusion cathode for H₂O₂ generation. Hydroxyl radicals formed at the BDD surface from water oxidation in all processes and/or in the bulk from Fenton's reaction between added Fe²⁺ and generated H₂O₂ in EF and PEF were the main oxidants. In both matrices, the oxidation ability of the processes increased in the order AO-H₂O₂<EF<PEF. The superiority of PEF was due to the photolytic action of UVA radiation on photosensitive by-products, as deduced from the quick removal of Fe(III)-oxalate complexes. The effect of current density and organic content on the performance of all treatments was examined. 4-Hydroxyphenylacetic acid decay obeyed a pseudo-first-order kinetics. The PEF treatment of 1.03mM 4-hydroxyphenylacetic acid in 0.050M Na₂SO₄ allowed 98% mineralization at 360min even at low current density, whereas 80% mineralization and a significant enhancement of biodegradability were achieved with the real OOMW.

Degradation of trans-ferulic acid in acidic aqueous medium by anodic oxidation, electro-Fenton and photoelectro-Fenton

Solutions of pH 3.0 containing trans-ferulic acid, a phenolic compound in olive oil mill wastewater, have been comparatively degraded by anodic oxidation with electrogenerated H2O2 (AO-H2O2), electro-Fenton (EF) and photoelectro-Fenton (PEF). Trials were performed with a BDD/air-diffusion cell, where oxidizing OH was produced from water discharge at the BDD anode and/or in the solution bulk from Fenton's reaction between cathodically generated H2O2 and added catalytic Fe(2+). The substrate was very slowly removed by AO-H2O2, whereas it was very rapidly abated by EF and PEF, at similar rate in both cases, due to its fast reaction with OH in the bulk. The AO-H2O2 process yielded a slightly lower mineralization than EF, which promoted the accumulation of barely oxidizable products like Fe(III) complexes. In contrast, the fast photolysis of these latter species under irradiation with UVA light in PEF led to an almost total mineralization with 98% total organic carbon decay. The effect of current density and substrate concentration on the performance of all treatments was examined. Several solar PEF (SPEF) trials showed its viability for the treatment of wastewater containing trans-ferulic acid at larger scale. Four primary aromatic products were identified by GC-MS analysis of electrolyzed solutions, and final carboxylic acids like fumaric, acetic and oxalic were detected by ion-exclusion HPLC. A reaction sequence for trans-ferulic acid mineralization involving all the detected products is finally proposed.

The effect of magnesium as activator and inhibitor of anaerobic digestion

Anaerobic digestion stands as a key technology in the emerging green energy economy. Mg(2+) has been identified as an important element to improve digesters methane production; however the inhibition risk that high Mg(2+) concentrations can cause to the AD process must also be considered when dosing Mg reagents and wastes containing Mg(2+). Despite its importance, Mg(2+) stimulation and inhibition mechanisms as well as threshold values are scarce in the literature. This research paper investigates the impact (stimulation and inhibition) of Mg(2+) on pig manure anaerobic digestion. Mathematical modelling was used to better understand the interaction between substrate, inoculum and magnesium, where Mg(2+) inhibition was modelled by a n-component non-competitive inhibition function. Modelling was done on absolute curves rather than specific methane productions curves (new approach) to account for the lower background methane production of the inoculum as the Mg(2+) concentration increased. Results showed that no stimulation or inhibition occurred between 40 (native concentration) and 400mgMg(2+)L(-1), while minor and major inhibition were observed at 750 and 1000mgMg(2+)L(-1), and at 2000 and 4000mgMg(2+)L(-1), respectively. Mg(2+) half maximal inhibition concentration was estimated at 2140mgMg(2+)L(-1) with an inhibition order of 2. The latter indicates that Mg(2+) inhibition is a progressive rather than a steep inhibition mechanism.