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For: Giuffrida F, Destaillats F, Skibsted LH, Dionisi F. Structural analysis of hydroperoxy- and epoxy-triacylglycerols by liquid chromatography mass spectrometry. Chem Phys Lipids 2004;131:41-9. [PMID: 15210363 DOI: 10.1016/j.chemphyslip.2004.03.008] [Citation(s) in RCA: 28] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/19/2003] [Revised: 02/27/2004] [Accepted: 03/23/2004] [Indexed: 10/26/2022]
Number Cited by Other Article(s)
1
Schaich KM. Epoxides: an underestimated lipid oxidation product. Free Radic Res 2023:1-48. [PMID: 38124354 DOI: 10.1080/10715762.2023.2277142] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/10/2023] [Accepted: 08/09/2023] [Indexed: 12/23/2023]
2
Jutanom M, Kato S, Yamashita S, Toda M, Kinoshita M, Nakagawa K. Analysis of oxidized glucosylceramide and its effects on altering gene expressions of inflammation induced by LPS in intestinal tract cell models. Sci Rep 2023;13:22537. [PMID: 38110468 PMCID: PMC10728070 DOI: 10.1038/s41598-023-49521-3] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/10/2023] [Accepted: 12/08/2023] [Indexed: 12/20/2023]  Open
3
Yu LL, Wang S, Wang J, Yan H, Ni W, Liu HY. Steroidal saponin components and their cancer cell cytotoxicity from Paris rugosa. PHYTOCHEMISTRY 2022;204:113452. [PMID: 36162461 DOI: 10.1016/j.phytochem.2022.113452] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/03/2022] [Revised: 09/19/2022] [Accepted: 09/20/2022] [Indexed: 06/16/2023]
4
Takahashi H, Kato S, Shimizu N, Otoki Y, Ito J, Sakaino M, Sano T, Imagi J, Nakagawa K. Elucidation of Olive Oil Oxidation Mechanisms by Analysis of Triacylglycerol Hydroperoxide Isomers Using LC-MS/MS. Molecules 2022;27:molecules27165282. [PMID: 36014520 PMCID: PMC9415923 DOI: 10.3390/molecules27165282] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/13/2022] [Revised: 08/08/2022] [Accepted: 08/15/2022] [Indexed: 11/21/2022]  Open
5
Liu H, Jin Y, Menon R, Laskowich E, Bareford L, de Vilmorin P, Kolwyck D, Yeung B, Yi L. Characterization of Polysorbate 80 by Liquid Chromatography-Mass Spectrometry to Understand Its Susceptibility to Degradation and Its Oxidative Degradation Pathway. J Pharm Sci 2021;111:323-334. [PMID: 34416271 DOI: 10.1016/j.xphs.2021.08.017] [Citation(s) in RCA: 16] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/24/2021] [Revised: 08/15/2021] [Accepted: 08/15/2021] [Indexed: 10/20/2022]
6
Petronilho S, Neves B, Melo T, Oliveira S, Alves E, Barros C, Nunes FM, Coimbra MA, Domingues MR. Characterization of Non-volatile Oxidation Products Formed from Triolein in a Model Study at Frying Temperature. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2021;69:3466-3478. [PMID: 33721493 DOI: 10.1021/acs.jafc.0c08067] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/12/2023]
7
Grüneis V, Fruehwirth S, Zehl M, Ortner J, Schamann A, König J, Pignitter M. Simultaneous Analysis of Epoxidized and Hydroperoxidized Triacylglycerols in Canola Oil and Margarine by LC-MS. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2019;67:10174-10184. [PMID: 31418563 DOI: 10.1021/acs.jafc.9b03601] [Citation(s) in RCA: 28] [Impact Index Per Article: 5.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/10/2023]
8
Pleik S, Spengler B, Ram Bhandari D, Luhn S, Schäfer T, Urbach D, Kirsch D. Ambient-air ozonolysis of triglycerides in aged fingerprint residues. Analyst 2018;143:1197-1209. [PMID: 29431747 DOI: 10.1039/c7an01506b] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/30/2023]
9
Xia W, Budge SM. Techniques for the Analysis of Minor Lipid Oxidation Products Derived from Triacylglycerols: Epoxides, Alcohols, and Ketones. Compr Rev Food Sci Food Saf 2017;16:735-758. [PMID: 33371569 DOI: 10.1111/1541-4337.12276] [Citation(s) in RCA: 44] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/24/2017] [Revised: 05/09/2017] [Accepted: 05/17/2017] [Indexed: 12/18/2022]
10
Historical linseed oil/colophony varnishes formulations: Study of their molecular composition with micro-chemical chromatographic techniques. Microchem J 2016. [DOI: 10.1016/j.microc.2015.11.045] [Citation(s) in RCA: 32] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
11
Application of Matrix-Assisted Laser Desorption Ionization Time-of-Flight Mass Spectrometry for the Analysis of Compounds in Deep-Fat Frying Oil. FOOD ANAL METHOD 2016. [DOI: 10.1007/s12161-016-0413-x] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]
12
Zeb A, Ullah F. A Simple Spectrophotometric Method for the Determination of Thiobarbituric Acid Reactive Substances in Fried Fast Foods. JOURNAL OF ANALYTICAL METHODS IN CHEMISTRY 2016;2016:9412767. [PMID: 27123360 PMCID: PMC4830699 DOI: 10.1155/2016/9412767] [Citation(s) in RCA: 133] [Impact Index Per Article: 16.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/18/2016] [Revised: 02/16/2016] [Accepted: 03/17/2016] [Indexed: 05/05/2023]
13
Zhang Q, Qin W, Li M, Shen Q, Saleh AS. Application of Chromatographic Techniques in the Detection and Identification of Constituents Formed during Food Frying: A Review. Compr Rev Food Sci Food Saf 2015. [DOI: 10.1111/1541-4337.12147] [Citation(s) in RCA: 28] [Impact Index Per Article: 3.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/01/2022]
14
Zeb A. Chemistry and liquid chromatography methods for the analyses of primary oxidation products of triacylglycerols. Free Radic Res 2015;49:549-64. [PMID: 25824968 DOI: 10.3109/10715762.2015.1022540] [Citation(s) in RCA: 36] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/02/2023]
15
Borisov OV, Ji JA, John Wang Y. Oxidative Degradation of Polysorbate Surfactants Studied by Liquid Chromatography–Mass Spectrometry. J Pharm Sci 2015;104:1005-1018. [DOI: 10.1002/jps.24314] [Citation(s) in RCA: 44] [Impact Index Per Article: 4.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/10/2014] [Revised: 11/03/2014] [Accepted: 12/02/2014] [Indexed: 11/11/2022]
16
TiO2 photocatalysis of 2-isopropyl-3-methoxy pyrazine taste and odor compound in aqueous phase: Kinetics, degradation pathways and toxicity evaluation. Catal Today 2015. [DOI: 10.1016/j.cattod.2014.03.027] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
17
Morales A, Marmesat S, Dobarganes MC, Márquez-Ruiz G, Velasco J. Evaporative light scattering detector in normal-phase high-performance liquid chromatography determination of FAME oxidation products. J Chromatogr A 2012;1254:62-70. [DOI: 10.1016/j.chroma.2012.07.028] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/30/2012] [Revised: 07/09/2012] [Accepted: 07/09/2012] [Indexed: 11/28/2022]
18
Uchikata T, Matsubara A, Nishiumi S, Yoshida M, Fukusaki E, Bamba T. Development of oxidized phosphatidylcholine isomer profiling method using supercritical fluid chromatography/tandem mass spectrometry. J Chromatogr A 2012;1250:205-11. [DOI: 10.1016/j.chroma.2012.05.083] [Citation(s) in RCA: 29] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/29/2012] [Revised: 05/22/2012] [Accepted: 05/22/2012] [Indexed: 10/28/2022]
19
Byrdwell WC. “Dilute-and-shoot” triple parallel mass spectrometry method for analysis of vitamin D and triacylglycerols in dietary supplements. Anal Bioanal Chem 2011;401:3317-34. [DOI: 10.1007/s00216-011-5406-4] [Citation(s) in RCA: 22] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/21/2011] [Revised: 08/30/2011] [Accepted: 09/08/2011] [Indexed: 10/17/2022]
20
Suomela JP, Leskinen H, Kallio H. Analysis of isomeric forms of oxidized triacylglycerols using ultra-high-performance liquid chromatography and tandem mass spectrometry. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2011;59:8095-8100. [PMID: 21702477 DOI: 10.1021/jf2011936] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/31/2023]
21
Sun YE, Wang WD, Chen HW, Li C. Autoxidation of unsaturated lipids in food emulsion. Crit Rev Food Sci Nutr 2011;51:453-66. [PMID: 21491270 DOI: 10.1080/10408391003672086] [Citation(s) in RCA: 97] [Impact Index Per Article: 7.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
22
Liquid Chromatography–Light Scattering Detector–Mass Spectrometric Analysis of Digested Oxidized Rapeseed Oil. Lipids 2010;45:1061-79. [DOI: 10.1007/s11745-010-3474-4] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/21/2009] [Accepted: 09/02/2010] [Indexed: 10/19/2022]
23
Le Grandois J, Marchioni E, Zhao M, Giuffrida F, Ennahar S, Bindler F. Oxidative stability at high temperatures of oleyol and linoleoyl residues in the forms of phosphatidylcholines and triacylglycerols. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2010;58:2973-2979. [PMID: 20141141 DOI: 10.1021/jf903253f] [Citation(s) in RCA: 18] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/28/2023]
24
Reis A, Domingues P, Ferrer-Correia AJV, Domingues MRM. Identification of free radicals of glycerophosphatidylcholines containing ω-6 fatty acids using spin trapping coupled with tandem mass spectrometry. Free Radic Res 2009;41:432-43. [PMID: 17454125 DOI: 10.1080/10715760601118353] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]
25
Ikeda K, Oike Y, Shimizu T, Taguchi R. Global analysis of triacylglycerols including oxidized molecular species by reverse-phase high resolution LC/ESI-QTOF MS/MS. J Chromatogr B Analyt Technol Biomed Life Sci 2009;877:2639-47. [PMID: 19481987 DOI: 10.1016/j.jchromb.2009.03.047] [Citation(s) in RCA: 67] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/01/2008] [Revised: 03/26/2009] [Accepted: 03/31/2009] [Indexed: 12/21/2022]
26
Reis A, Domingues MRM, Amado FML, Ferrer-Correia AJ, Domingues P. Radical peroxidation of palmitoyl-lineloyl-glycerophosphocholine liposomes: Identification of long-chain oxidised products by liquid chromatography–tandem mass spectrometry. J Chromatogr B Analyt Technol Biomed Life Sci 2007;855:186-99. [PMID: 17540625 DOI: 10.1016/j.jchromb.2007.05.006] [Citation(s) in RCA: 44] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/25/2006] [Revised: 04/18/2007] [Accepted: 05/01/2007] [Indexed: 11/23/2022]
27
Calvano CD, Aresta A, Palmisano F, Zambonin CG. A laser desorption ionization time-of-flight mass spectrometry investigation into triacylglycerols oxidation during thermal stressing of edible oils. Anal Bioanal Chem 2007;389:2075-84. [PMID: 17541564 DOI: 10.1007/s00216-007-1347-3] [Citation(s) in RCA: 14] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/06/2007] [Revised: 04/30/2007] [Accepted: 05/07/2007] [Indexed: 10/23/2022]
28
Giuffrida F, Destaillats F, Robert F, Skibsted LH, Dionisi F. Formation and hydrolysis of triacylglycerol and sterols epoxides: role of unsaturated triacylglycerol peroxyl radicals. Free Radic Biol Med 2004;37:104-14. [PMID: 15183198 DOI: 10.1016/j.freeradbiomed.2004.04.004] [Citation(s) in RCA: 32] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 12/22/2003] [Revised: 03/19/2004] [Accepted: 04/02/2004] [Indexed: 10/26/2022]
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