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Wiedemann PM, Lohmann M, Böl GF, Freudenstein F. The criticality of risk generalization beliefs. An experimental study on communication about risk of bamboo tableware. ENVIRONMENTAL RESEARCH 2024; 262:119919. [PMID: 39241857 DOI: 10.1016/j.envres.2024.119919] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/04/2023] [Revised: 08/14/2024] [Accepted: 09/01/2024] [Indexed: 09/09/2024]
Abstract
The study focusses on risk related generalization beliefs, i.e., the belief that the risk of a specific agent can be generalized across various conditions. These conditions are: G1: across the frequency of usage (from often to rare); G2: across exposure modalities (hot to cold); G3: across exposure routes (oral to dermal), and G4: across detrimental outcomes (specific detrimental endpoint to various detrimental endpoints). We examined how different risk descriptions impact those generalization beliefs using the risks of bamboo tableware for consumers as an example. The research followed a 2x2 between-subjects design with repeated measurements, and the test subjects were non-experts. The first factor, disclosure format, refers to the disclosure (yes/no) of risk generalization limitation. Half of the study participants were informed that bamboo tableware only poses a health risk if it is frequently used for hot beverages or foods. In contrast, the other half received no information about the risk restrictions regarding bamboo tableware use. The second factor referred to the agent description, either described by a particular unfamiliar term (formaldehyde) or a generic, more familiar term (plastics). Furthermore, we tested whether subjects who were initially not informed about the limits of risk generalizations altered their risk generalization beliefs G1 - G4 when they were informed that only frequent hot food and beverage consumption in bamboo tableware causes risks. It was found that respondents' four risk generalization beliefs G1 - G4 were statistically significantly lower for those who were informed about the risk generalization limitations. Additionally, the generalization beliefs G1 - G3 of subjects who were initially not informed, but received the information about the restrictions later, were statistically significantly lower than their initial beliefs, except for generalization across endpoints (G4). We discussed the findings in terms of their implications for risk communication.
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Affiliation(s)
- P M Wiedemann
- Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Faculty of Medicine Nursing and Health Sciences, Monash University, Melbourne, VIC, Australia
| | - M Lohmann
- Department of Risk Communication, German Federal Institute for Risk Assessment, Berlin, Germany
| | - G-F Böl
- Department of Risk Communication, German Federal Institute for Risk Assessment, Berlin, Germany
| | - F Freudenstein
- Department of Epidemiology and Preventive Medicine, School of Public Health and Preventive Medicine, Faculty of Medicine Nursing and Health Sciences, Monash University, Melbourne, VIC, Australia; Faculty of Social Work, Health and Nursing, Ravensburg-Weingarten University of Applied Sciences, Weingarten, Germany.
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2
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Bearth A, Thoma L, Stark C, Siegrist M. Protection motivation when using biocidal products - A survey study in Germany. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2024; 31:51461-51472. [PMID: 39112895 PMCID: PMC11374830 DOI: 10.1007/s11356-024-34639-2] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/29/2023] [Accepted: 08/01/2024] [Indexed: 09/06/2024]
Abstract
Due to their inherent properties, biocidal products might pose a risk to human and animal health and the environment. In risk management, there exists uncertainty about private users' comprehension of and willingness-to-adhere to use instructions that mitigate these risks (e.g., limit frequency of use or application area). This study aimed at providing insights into the users' perspective by focusing on their attention, comprehension, and the attitudinal predictors of protection motivation. In the online study (N = 957 participants from Germany) were introduced to a hypothetical purchase scenario featuring an insect spray and a realistic set of use instructions. Next, the participants' attention for the use instruction was measured in self-report and by tracking the time spent on the page with the use instruction, while Likert scale-type questions measured the comprehensibility, protection motivation, and predictors. Participants reported higher protection motivation if they spent more time with the use instruction, perceived it as comprehensible, rated the threat to humans, animals, and the environment as more severe, perceived themselves as responsible (i.e., internal locus of control) and capable (i.e., self-efficacy) of adhering to the use instructions, perceived adherence to the use instructions as effective (i.e., response efficacy) and did not perceive biocidal products as inherently safe (i.e., neutral locus of control). These results offer valuable information for an improved regulation of biocidal products and better management of potential risks associated with their use. They also provide concepts for interventions to ensure users of biocidal products follow the instructions for a safe use and better protection of the environment.
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Affiliation(s)
- Angela Bearth
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich, CHN J 75.2, Universitaetstrasse 22, 8092, Zurich, Switzerland.
- Swiss Centre for Applied Human Toxicology (SCAHT), University of Basel, Basel, Switzerland.
| | - Livia Thoma
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich, CHN J 75.2, Universitaetstrasse 22, 8092, Zurich, Switzerland
| | - Christiane Stark
- German Environment Agency, Section Biocides (IV 1.2), Woerlitzer Platz 1, 06844, Dessau-Roßlau, Germany
| | - Michael Siegrist
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich, CHN J 75.2, Universitaetstrasse 22, 8092, Zurich, Switzerland
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3
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Lee BM, Bearth A, Tighe RM, Kim M, Tan S, Kwon S. Biocidal products: Opportunities in risk assessment, management, and communication. RISK ANALYSIS : AN OFFICIAL PUBLICATION OF THE SOCIETY FOR RISK ANALYSIS 2024; 44:493-507. [PMID: 37244748 DOI: 10.1111/risa.14160] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/16/2023] [Revised: 05/05/2023] [Accepted: 05/09/2023] [Indexed: 05/29/2023]
Abstract
In the coronavirus disease 2019 era, biocidal products are increasingly used for controlling harmful organisms, including microorganisms. However, assuring safety against adverse health effects is a critical issue from a public health standpoint. This study aimed to provide an overview of key aspects of risk assessment, management, and communication that ensure the safety of biocidal active ingredients and products. The inherent characteristics of biocidal products make them effective against pests and pathogens; however, they also possess potential toxicities. Therefore, public awareness regarding both the beneficial and potential adverse effects of biocidal products needs to be increased. Biocidal active ingredients and products are regulated under specific laws: the Federal Insecticide, Fungicide, and Rodenticide Act for the United States; the European Union (EU) Biocidal Products Regulation for the EU; and the Consumer Chemical Products and Biocide Safety Management Act for the Republic of Korea. Risk management also needs to consider the evidence of enhanced sensitivity to toxicities in individuals with chronic diseases, given the increased prevalence of these conditions in the population. This is particularly important for post-marketing safety assessments of biocidal products. Risk communication conveys information, including potential risks and risk-reduction measures, aimed at managing or controlling health or environmental risks. Taken together, the collaborative effort of stakeholders in risk assessment, management, and communication strategies is critical to ensuring the safety of biocidal products sold in the market as these strategies are constantly evolving.
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Affiliation(s)
- Byung-Mu Lee
- Division of Toxicology, College of Pharmacy, Sungkyunkwan University, Suwon, Gyeonggi-Do, Republic of Korea
| | - Angela Bearth
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH, Zurich, Switzerland
| | - Robert M Tighe
- Pulmonary, Allergy and Critical Care Medicine, School of Medicine, Duke University, Durham, North Carolina, USA
| | - Manho Kim
- Korea Consumer Agency, Maengdong-myeon, Chungcheongbuk-do, Republic of Korea
| | - Simon Tan
- Global Product Stewardship, Research & Development, Singapore Innovation Center, Procter & Gamble (P&G) International Operations, Singapore, Singapore
| | - Seok Kwon
- Global Product Stewardship, Research & Development, Singapore Innovation Center, Procter & Gamble (P&G) International Operations, Singapore, Singapore
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4
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Bearth A, Köppel G, Schöni N, Ropelato S, Siegrist M. Protecting the children -a virtual reality experiment on consumers' risk perceptions of household chemicals. APPLIED ERGONOMICS 2023; 113:104095. [PMID: 37478694 DOI: 10.1016/j.apergo.2023.104095] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/10/2023] [Revised: 07/06/2023] [Accepted: 07/10/2023] [Indexed: 07/23/2023]
Abstract
Warnings on the labels of hazardous household chemicals (e.g. warning pictograms and use instructions) should create risk awareness and thus encourage safe storage, handling and disposal. However, scientific findings have called into question the effectiveness of warnings to prevent accidents, albeit mostly based on consumers' self-reports. This study aimed to contribute to existing data on household chemicals and consumer safety by applying a novel observational method using virtual reality (VR). The study participants (N = 119) were observed after receiving a task to childproof a virtual apartment from various interactable neutral and hazardous objects (i.e. knives, lighters and household chemicals with and without warnings) that were placed in the virtual apartment. For the analysis, the object placement (i.e. accessible or inaccessible to the children) and the level of interaction with the objects were coded, and the observational data were supplemented with data gathered through a questionnaire. The results showed that most hazardous household chemicals were moved to spots that were inaccessible to the children without any interactions of the participants with the warnings. Instead, they used their pre-existing knowledge and intuitive strategies to judge the objects' risks. These potentially misleading intuitive strategies should be increasingly considered in the regulation of hazardous household chemicals. This study also discussed the use and limitations of VR for the observation of human behaviour and decision making under uncertainty.
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Affiliation(s)
- Angela Bearth
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich (ETHZ), Switzerland.
| | - Gioia Köppel
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich (ETHZ), Switzerland
| | - Nicole Schöni
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich (ETHZ), Switzerland
| | - Sandro Ropelato
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich (ETHZ), Switzerland
| | - Michael Siegrist
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich (ETHZ), Switzerland
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5
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Ebert N, Ackermann KA, Bearth A. When information security depends on font size: how the saliency of warnings affects protection behavior. JOURNAL OF RISK RESEARCH 2022; 26:233-255. [PMID: 36896244 PMCID: PMC9988306 DOI: 10.1080/13669877.2022.2142952] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/05/2022] [Revised: 10/07/2022] [Accepted: 10/24/2022] [Indexed: 06/18/2023]
Abstract
Prior research on how to improve the effectiveness of information security warnings has predominantly focused on either the informational content of warnings or their visual saliency. In an online experiment (N = 1'486), we disentangle the effect of both manipulations and demonstrate that both factors simultaneously influence decision making. Our data indicate that the proportion of people who engage in protection behavior can be increased by roughly 65% by making a particular warning message more visually salient (i.e. a more conspicuous visual design is used). We also show that varying the message's saliency can make people behave very differently when confronted with the same threat or behave very similarly when confronted with threats that differ widely in terms of severity of outcomes. Our results suggest that the visual design of a warning may warrant at least as much attention as the informational content that the warning message conveys.
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Affiliation(s)
- Nico Ebert
- Center for Process Management & Information Security, Institute of Business Information Technology (IWI), ZHAW SML, Winterthur, Switzerland
| | - Kurt A. Ackermann
- Center for Behavioral Insights & Pricing, Institute of Marketing Management (IMM), ZHAW SML
| | - Angela Bearth
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich
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6
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Buchmüller K, Xu C, Bearth A, Siegrist M. Consumers' decision-making process when choosing potentially risky, frequently used chemical household products: The case of laundry detergents. ENVIRONMENTAL RESEARCH 2022; 209:112894. [PMID: 35149112 DOI: 10.1016/j.envres.2022.112894] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/11/2021] [Revised: 02/01/2022] [Accepted: 02/02/2022] [Indexed: 06/14/2023]
Abstract
Chemical household products are a common cause of accidents in the domestic sphere. Despite such products being associated with certain risks in the event of swallowing or contact with the skin or eyes, they are used in nearly every household worldwide for hygiene purposes. In most European countries, chemical household products feature warnings of the Globally Harmonized System (GHS) as well as other warnings. In this eye-tracking study (N = 147), which was conducted in a virtual environment, we examined (i) whether consumers use such warnings when choosing a laundry detergent, (ii) whether they consider information irrelevant to risk assessment and (iii) whether they make use of this information for their final product choice. For this, the participants were split randomly into three experimental groups (a risk priming group, an effectiveness priming group, and a control group) that each received different tasks while purchasing a laundry detergent. The results indicate that the warnings found on laundry detergents are effective when they are used, although the majority of consumers do not look at the warnings. Therefore, we suggest that the alternative placement of warnings or the use of simplified warnings should be considered to improve consumers' awareness of potential risks.
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Affiliation(s)
- Kim Buchmüller
- Consumer Behavior, Institute for Environmental Decisions, ETH Zurich, Universitaetstrasse 22, 8092, Zurich, Switzerland.
| | - Chengyan Xu
- Consumer Behavior, Institute for Environmental Decisions, ETH Zurich, Universitaetstrasse 22, 8092, Zurich, Switzerland
| | - Angela Bearth
- Consumer Behavior, Institute for Environmental Decisions, ETH Zurich, Universitaetstrasse 22, 8092, Zurich, Switzerland
| | - Michael Siegrist
- Consumer Behavior, Institute for Environmental Decisions, ETH Zurich, Universitaetstrasse 22, 8092, Zurich, Switzerland
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7
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Buchmüller K, Bearth A, Siegrist M. The influence of packaging on consumers' risk perception of chemical household products. APPLIED ERGONOMICS 2022; 100:103676. [PMID: 35021135 DOI: 10.1016/j.apergo.2021.103676] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/27/2021] [Revised: 12/23/2021] [Accepted: 12/27/2021] [Indexed: 06/14/2023]
Abstract
Chemical household products are found in most households. If consumers are to safely handle such products, they need to be aware of the risks posed by the particular product they are using. Although most countries require that chemical household products feature warning labels (e.g. the Globally Harmonized System of Classification and Labelling of Chemicals), consumers appear to also use other cues to determine the risks associated with a specific product. Thus, we studied the influence of packaging on consumers' risk perception of chemical household products. More specifically, we examined the effect of the colour of the packaging (black or pink packaging versus the original packaging) as well as the presence of images of flowers or food-imitating elements on the packaging. Significant differences with regard to consumer's risk perception were found in terms of all four studied manipulations. Therefore, we conclude that consumers' risk perception can be influenced by the packaging design. In particular, if elements that lower consumer's risk perception (e.g. featuring flowers on the label and food-imitating elements on the packaging) are omitted from the packaging, consumers might be able to more accurately judge the risks associated with a product and so take appropriate safety precautions.
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Affiliation(s)
- Kim Buchmüller
- Consumer Behavior, Institute for Environmental Decisions, ETH Zurich, Universitaetstrasse 22, 8092, Zurich, Switzerland.
| | - Angela Bearth
- Consumer Behavior, Institute for Environmental Decisions, ETH Zurich, Universitaetstrasse 22, 8092, Zurich, Switzerland
| | - Michael Siegrist
- Consumer Behavior, Institute for Environmental Decisions, ETH Zurich, Universitaetstrasse 22, 8092, Zurich, Switzerland
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8
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Kim YH, Lee K. Characterization of aerosols produced during shampoo use and harmful chemicals in shampoo aerosols. ENVIRONMENTAL RESEARCH 2022; 204:111957. [PMID: 34478728 DOI: 10.1016/j.envres.2021.111957] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/02/2021] [Revised: 07/29/2021] [Accepted: 08/22/2021] [Indexed: 06/13/2023]
Abstract
To declare a shampoo toxicologically safe, one should evaluate the hazards posed by the inhalation of aerosols produced during its use. Herein, tap water was sprayed into a shampoo-filled plastic container to investigate the formation of shampoo aerosols and the possibility of their inhalation. The aerosols thus obtained had higher mass concentrations (geometric mean = 5779 μg m-3 (PM10) and 2249 μg m-3 (PM2.5)) than water aerosols (geometric mean = 927 μg m-3 (PM10) and 476 μg m-3 (PM2.5)). In particular, shampoo aerosol particles with an aerodynamic diameter of 2.5 μm, which can penetrate the alveoli when inhaled, had the highest mass concentration (geometric mean = 2000 μg m-3). The volatile organic compounds contained in shampoo aerosols featured alcohol and ether groups attached to dodecane and tetradecane backbones; these compounds were generated by the thermal decomposition of surfactants (i.e., lauryl and laureth sulfates) during instrumental analysis. The acquired data suggest that inhalation exposure and chronic inhalation toxicity evaluations should be performed for various shampoo usage conditions to ensure inhalation safety.
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Affiliation(s)
- Yong-Hyun Kim
- Department of Environmental Engineering, Sangji University, Wonju, 26339, Republic of Korea.
| | - Kyuhong Lee
- Inhalation Toxicology Center for Airborne Risk Factor, Korea Institute of Toxicology (KIT), Jeongeup, 56212, Republic of Korea; Humidifier Disinfectant Health Center, Korea Institute of Toxicology (KIT), Jeongeup, 56212, Republic of Korea; Human and Environmental Toxicology, University of Science & Technology (UST), Daejeon, 34113, Republic of Korea.
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9
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Milella MS, Grassi MC, Gasbarri A, Mezzanotte V, Pugliese F, Vivino G. Transfer of chemicals to a secondary container, from the introduction of new labelling regulation to COVID-19 lockdown: A retrospective analysis of exposure calls to the Poison Control Centre of Rome, Italy, 2017-2020. Basic Clin Pharmacol Toxicol 2021; 130:200-207. [PMID: 34705330 PMCID: PMC8653016 DOI: 10.1111/bcpt.13678] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/16/2021] [Revised: 09/28/2021] [Accepted: 10/19/2021] [Indexed: 11/27/2022]
Abstract
The transfer of a chemical product from its original container to an unlabelled secondary container by consumers is a potential health hazard that may result in unintentional exposures and intoxications. The aim of this study was to describe the pattern of prevalence of exposures to transferred products in Italy from year 2017, when the new European labelling regulation for chemicals became fully operative, to 2020, year of the coronavirus 19 disease first outbreak. Calls to the Poison Control Centre (PCC) of Policlinico Umberto I Hospital ‐ Sapienza University of Rome were analysed retrospectively for characteristics, clinical presentation and circumstances related to the event. We registered 198 cases of interest. There was a reduction in cases from 2017 (4.9%) to 2019 (2.2%), followed by an increased prevalence in 2020 (4.2%) mainly due to the months “post‐lockdown.” The transferred product was very frequently diluted, and an empty drinking bottle was usually used as secondary container. Exposures were mostly of minor severity, and no deaths occurred. The study highlights the importance of PCCs data in the evaluation of the hazard communication to users through labels and advises for public campaigns to promote safe behaviours during future lockdowns to prevent exposures at a later period.
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Affiliation(s)
- Michele Stanislaw Milella
- Poison Control Centre Unit, Department of Emergency, Anesthesia and Critical Care Medicine, Policlinico Umberto I Hospital-Sapienza, University of Rome, Rome, Italy.,Department of Physiology and Pharmacology "V. Erspamer", Sapienza University of Rome, Rome, Italy
| | - Maria Caterina Grassi
- Department of Physiology and Pharmacology "V. Erspamer", Sapienza University of Rome, Rome, Italy
| | - Alessia Gasbarri
- Poison Control Centre Unit, Department of Emergency, Anesthesia and Critical Care Medicine, Policlinico Umberto I Hospital-Sapienza, University of Rome, Rome, Italy
| | - Valeria Mezzanotte
- Poison Control Centre Unit, Department of Emergency, Anesthesia and Critical Care Medicine, Policlinico Umberto I Hospital-Sapienza, University of Rome, Rome, Italy
| | - Francesco Pugliese
- Department of Emergency, Anesthesia and Critical Care Medicine, Policlinico Umberto I Hospital-Sapienza, University of Rome, Rome, Italy
| | - Gabriella Vivino
- Poison Control Centre Unit, Department of Emergency, Anesthesia and Critical Care Medicine, Policlinico Umberto I Hospital-Sapienza, University of Rome, Rome, Italy
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Trace chemicals in consumer products - Consumers' acceptance before and after receiving information about toxicological principles. Food Chem Toxicol 2021; 153:112252. [PMID: 33961928 DOI: 10.1016/j.fct.2021.112252] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/15/2021] [Revised: 04/28/2021] [Accepted: 04/30/2021] [Indexed: 11/21/2022]
Abstract
Toxicologists face several challenges when communicating with the public about the potential risks of chemical substances in consumer products. However, based on the consumers' scepticism and detachment from the use of chemical substances in the manufacturing of consumer goods, evidence is needed on how this communication can be improved. Hence, the goal of this study was to experimentally check the effect of an informational video on consumers' acceptance of trace chemicals in consumer products, their willingness to purchase and finally, their perception of the dose-response mechanism. For this, an informational video was developed and evaluated in a pre-post online study with a sample of South Korean consumers (N = 600). The results suggest that providing information on toxicological principles increases people's acceptance of trace chemicals in consumer products and their willingness to purchase a consumer product containing trace chemicals. Within the article, implications for practice and ideas for new research avenues are presented.
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11
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Bearth A, Kwon S, Siegrist M. Chemophobia and knowledge of toxicological principles in South-Korea: perceptions of trace chemicals in consumer products. JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH. PART A 2021; 84:183-195. [PMID: 33289440 DOI: 10.1080/15287394.2020.1851834] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/12/2023]
Abstract
Many consumer products are manufactured or synthesized from chemicals. However, consumers may be hesitant to purchase consumer products that are perceived as synthetic or derived with chemical substances. Prior studies suggested a preference for chemicals of natural origin and an irrational fear of synthetic chemicals, a phenomenon that is referred to as chemophobia. The aim of this study was two-fold as follows: to (1) investigate the levels of knowledge with respect to toxicological principles, chemophobia, and trust in stakeholders in South Korea and (2) experimentally test the effect of information provision on acceptance and willingness-to-buy for the specific case of trace chemicals in consumer products. For this purpose, an online survey and experiment was conducted with consumers in South Korea. Data suggested that in South Korea chemophobia correlated with an individual's knowledge regarding toxicological principles. Accordingly, a small intervention providing information on the dose-response mechanism increased consumers' acceptance of the presence of trace chemicals and subsequent willingness to purchase the products in this study. In conclusion, this investigation stresses the importance of educating the public regarding basic principles of toxicology to avoid chemophobia, while simultaneously discussing other factors that need to be taken into account such as attitudes and trust in communicators.
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Affiliation(s)
- Angela Bearth
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich , Zurich, Switzerland
| | - Seok Kwon
- Global Product Stewardship, Research and Development, Singapore Innovation Center, Procter & Gamble (P&G) International Operations , Singapore
| | - Michael Siegrist
- Consumer Behavior, Institute for Environmental Decisions (IED), ETH Zurich , Zurich, Switzerland
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12
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Richmond A, Schwebel DC, Morgan CH, Liang ZW, Boutoille A, Buso P, Mata A, Stijntjes G. The exploration of size and toddler interaction with liquid laundry detergent capsules. PLoS One 2020; 15:e0244481. [PMID: 33378406 PMCID: PMC7773262 DOI: 10.1371/journal.pone.0244481] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/27/2020] [Accepted: 12/07/2020] [Indexed: 12/03/2022] Open
Abstract
Liquid laundry capsules have been involved in multiple poisoning incidents with young children in the home. There are a range of contributing factors for these incidents, including influences from industry, culture, home environments, and parenting/supervision. There also are influences from children’s behaviour and decisions in reaction to potential hazards. Previous research examined the influence of capsule product appearance and colour on children’s behaviour around hazardous household items, but little research examines the influence of product size. This research explored if differences in the size of liquid laundry capsules result in different levels of toddler interaction. We compared two commercially available capsule designs that are identical in physical appearance but differ in physical size. Our research was conducted using three studies: Study 1, forced-choice test in an out-of-context laboratory setting; Study 2, an ecologically-valid, simulated real-world setting replicating a home laundry cabinet with a container of capsules left open; and Study 3, a second ecologically-valid study replicating a home laundry cabinet, this time with a capsule left outside its container. Capsule interaction was measured by grasping choice among samples of 156 toddlers ages 9–36 months. The same sample was used for Studies 1 and 2, and a second identically sized sample recruited for Study 3. Results from Study 1 indicated toddlers selected the small (49.8% selection) and large (50.2%) capsule with nearly identical frequency. Study 2 largely replicated Study 1: Toddlers selected the small capsule or container of small capsules 26.8% of the time and the large capsule or container of large capsules 22.3% of the time. Study 3 also replicated previous findings: Toddlers selected the smaller capsule 18.0% of the time and the larger 19.2%. We discuss study results, which suggest no appreciable difference in toddler’s grasping choice to smaller versus larger laundry capsules.
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Affiliation(s)
| | - David C. Schwebel
- Department of Psychology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America
| | - Casie H. Morgan
- Department of Psychology, University of Alabama at Birmingham, Birmingham, Alabama, United States of America
| | | | | | - Pablo Buso
- Aiju AIJU, Technological Institute for children’s products & leisure, Alicante, Spain
| | - Ana Mata
- Aiju AIJU, Technological Institute for children’s products & leisure, Alicante, Spain
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13
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Consumers' perceptions of chemical household products and the associated risks. Food Chem Toxicol 2020; 143:111511. [PMID: 32610062 DOI: 10.1016/j.fct.2020.111511] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/10/2020] [Revised: 05/12/2020] [Accepted: 06/04/2020] [Indexed: 11/20/2022]
Abstract
Accidents with chemical household products are prevalent worldwide and often involve young children. Previous research has shown that consumers use both analytical factors (e.g., warning symbols) and potentially misleading heuristics to evaluate the riskiness. However, it remains unclear whether consumers intuitively think of the specific risks of these products when handling them. We conducted an online survey with Swiss consumers (N = 1109) aiming to investigate consumer's spontaneous and prompted risk perception of chemical household products. First, we asked them about their free associations to laundry detergent, descaler, mold remover and essential oils. While participants were aware of the risks when prompted about them, they did not name them intuitively, but mainly thought of the possible uses and attributes of the product. Next, we examined prerequisites to safe handling of chemical household products. This included applied knowledge about the products, but also factors like perceived barriers to safe use. Finally, we assessed the predictors of perceived severity of accidents in order to estimate the potential behavioral changes that these predictors might elicit. For interventions, particular attention should be accorded to personal risk awareness and the perception of potential barriers, which were significantly related to the perceived severity of accidents.
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