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For: Liu H, Meng F, Miao H, Chen S, Yin T, Hu S, Shao Z, Liu Y, Gao L, Zhu C, Zhang B, Wang Q. Effects of postharvest methyl jasmonate treatment on main health-promoting components and volatile organic compounds in cherry tomato fruits. Food Chem 2018;263:194-200. [DOI: 10.1016/j.foodchem.2018.04.124] [Citation(s) in RCA: 44] [Impact Index Per Article: 7.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/14/2017] [Revised: 04/26/2018] [Accepted: 04/27/2018] [Indexed: 10/17/2022]
Number Cited by Other Article(s)
1
Ma L, Liu Y, Sahito ZA, Liu C, Li Z, Yu C, Feng Y, Guo W. Intraspecific variation in tomato: Impact on production quality and cadmium phytoremediation efficiency in intercropping systems with hyperaccumulating plant. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2024;282:116715. [PMID: 39002378 DOI: 10.1016/j.ecoenv.2024.116715] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/28/2024] [Revised: 06/30/2024] [Accepted: 07/09/2024] [Indexed: 07/15/2024]
2
Chang Y, Zhang X, Wang C, Ma N, Xie J, Zhang J. Fruit Quality Analysis and Flavor Comprehensive Evaluation of Cherry Tomatoes of Different Colors. Foods 2024;13:1898. [PMID: 38928838 PMCID: PMC11202461 DOI: 10.3390/foods13121898] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/09/2024] [Revised: 06/06/2024] [Accepted: 06/12/2024] [Indexed: 06/28/2024]  Open
3
Jiao H, Wu S, Li J, Sun Y. Effects of Pelletized and Coated Organic Fertilizers on Flavor Compounds of Tomato Fruits and Leaves. Foods 2024;13:1653. [PMID: 38890880 PMCID: PMC11171810 DOI: 10.3390/foods13111653] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/28/2024] [Revised: 05/21/2024] [Accepted: 05/22/2024] [Indexed: 06/20/2024]  Open
4
Guan S, Liu C, Yao Z, Wan H, Ruan M, Wang R, Ye Q, Li Z, Zhou G, Cheng Y. Detection and Analysis of VOCs in Cherry Tomato Based on GC-MS and GC×GC-TOF MS Techniques. Foods 2024;13:1279. [PMID: 38672951 PMCID: PMC11048788 DOI: 10.3390/foods13081279] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/30/2024] [Revised: 04/09/2024] [Accepted: 04/17/2024] [Indexed: 04/28/2024]  Open
5
Pei D, Ren Y, Yu W, Zhang P, Dong T, Jia H, Fang J. The roles of brassinosteroids and methyl jasmonate on postharvest grape by regulating the interaction between VvDWF4 and VvTIFY 5 A. PLANT SCIENCE : AN INTERNATIONAL JOURNAL OF EXPERIMENTAL PLANT BIOLOGY 2023;336:111830. [PMID: 37586418 DOI: 10.1016/j.plantsci.2023.111830] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/10/2023] [Revised: 06/24/2023] [Accepted: 08/12/2023] [Indexed: 08/18/2023]
6
Jin N, Zhang D, Jin L, Wang S, Yang X, Lei Y, Meng X, Xu Z, Sun J, Lyu J, Yu J. Controlling water deficiency as an abiotic stress factor to improve tomato nutritional and flavour quality. Food Chem X 2023;19:100756. [PMID: 37780342 PMCID: PMC10534109 DOI: 10.1016/j.fochx.2023.100756] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/03/2023] [Revised: 06/12/2023] [Accepted: 06/14/2023] [Indexed: 10/03/2023]  Open
7
Ruan J, Wu Z, Xu J, Yu Y, Tang Y, Xie X, Chen J, Wang Z, Zhang D, Tang J, Li H. Effects of replacement partial sodium chloride on characteristic flavor substances of bacon during storage based on GC×GC-MS and non-targeted metabolomics analyses. Food Chem 2023;428:136805. [PMID: 37433254 DOI: 10.1016/j.foodchem.2023.136805] [Citation(s) in RCA: 8] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/06/2023] [Revised: 06/18/2023] [Accepted: 07/02/2023] [Indexed: 07/13/2023]
8
Cheng Y, Gao C, Luo S, Yao Z, Ye Q, Wan H, Zhou G, Liu C. Effects of Storage Temperature at the Early Postharvest Stage on the Firmness, Bioactive Substances, and Amino Acid Compositions of Chili Pepper (Capsicum annuum L.). Metabolites 2023;13:820. [PMID: 37512527 PMCID: PMC10385654 DOI: 10.3390/metabo13070820] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/10/2023] [Revised: 07/03/2023] [Accepted: 07/03/2023] [Indexed: 07/30/2023]  Open
9
Rodrigues Magalhães HC, Alves Filho EG, Rivero Meza SL, Oliveira A, Garruti DS, Purgatto E. Effect of Methyl Jasmonate on the Biosynthesis of Volatile Compounds Associated with the Ripening of Grape Tomato Fruits. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2023;71:4696-4705. [PMID: 36881830 DOI: 10.1021/acs.jafc.2c06215] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/18/2023]
10
Zhu X, Zhu Q, Zhu H. Editorial: Towards a better understanding of fruit ripening: Crosstalk of hormones in the regulation of fruit ripening. FRONTIERS IN PLANT SCIENCE 2023;14:1173877. [PMID: 36968374 PMCID: PMC10035412 DOI: 10.3389/fpls.2023.1173877] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/25/2023] [Accepted: 02/28/2023] [Indexed: 06/18/2023]
11
Deng Y, Liu R, Zheng M, Wang Z, Yu S, Zhou Y, Zhou Z, Diao J. From the First to Third Generation of Neonicotinoids: Implication for Saving the Loss of Fruit Quality and Flavor by Pesticide Applications. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2022;70:15415-15429. [PMID: 36451590 DOI: 10.1021/acs.jafc.2c06055] [Citation(s) in RCA: 7] [Impact Index Per Article: 3.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/17/2023]
12
Silva AAR, Lima GS, Azevedo CAV, Veloso LLSA, Lacerda CN, Gheyi HR, Pereira WE, Silva VR, Soares LAA. Methods of application of salicylic acid as attenuator of salt stress in cherry tomato. BRAZ J BIOL 2022;82:e265069. [PMID: 36327399 DOI: 10.1590/1519-6984.265069] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/18/2022] [Accepted: 10/06/2022] [Indexed: 06/16/2023]  Open
13
Zhang Y, Xing H, Wang H, Yu L, Yang Z, Meng X, Hu P, Fan H, Yu Y, Cui N. SlMYC2 interacted with the SlTOR promoter and mediated JA signaling to regulate growth and fruit quality in tomato. FRONTIERS IN PLANT SCIENCE 2022;13:1013445. [PMID: 36388521 PMCID: PMC9647163 DOI: 10.3389/fpls.2022.1013445] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 08/07/2022] [Accepted: 10/06/2022] [Indexed: 06/16/2023]
14
Post-Harvest LED Light Irradiation Affects Firmness, Bioactive Substances, and Amino Acid Compositions in Chili Pepper (Capsicum annum L.). Foods 2022;11:foods11172712. [PMID: 36076894 PMCID: PMC9455159 DOI: 10.3390/foods11172712] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/22/2022] [Revised: 08/26/2022] [Accepted: 08/31/2022] [Indexed: 11/17/2022]  Open
15
Integration of transcriptomic and metabonomic reveals molecular differences of sweetness and aroma between postharvest and vine ripened tomato fruit. Food Control 2022. [DOI: 10.1016/j.foodcont.2022.109102] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
16
Li X, Qi L, Zang N, Zhao L, Sun Y, Huang X, Wang H, Yin Z, Wang A. Integrated metabolome and transcriptome analysis of the regulatory network of volatile ester formation during fruit ripening in pear. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2022;185:80-90. [PMID: 35661588 DOI: 10.1016/j.plaphy.2022.04.030] [Citation(s) in RCA: 8] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/13/2022] [Revised: 04/04/2022] [Accepted: 04/29/2022] [Indexed: 06/15/2023]
17
Deshi V, Homa F, Ghatak A, Aftab MA, Mir H, Ozturk B, Siddiqui MW. Exogenous methyl jasmonate modulates antioxidant activities and delays pericarp browning in litchi. PHYSIOLOGY AND MOLECULAR BIOLOGY OF PLANTS : AN INTERNATIONAL JOURNAL OF FUNCTIONAL PLANT BIOLOGY 2022;28:1561-1569. [PMID: 36389091 PMCID: PMC9530099 DOI: 10.1007/s12298-022-01230-3] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/10/2021] [Revised: 09/06/2022] [Accepted: 09/14/2022] [Indexed: 05/13/2023]
18
Zheng X, Gong M, Zhang Q, Tan H, Li L, Tang Y, Li Z, Peng M, Deng W. Metabolism and Regulation of Ascorbic Acid in Fruits. PLANTS (BASEL, SWITZERLAND) 2022;11:plants11121602. [PMID: 35736753 PMCID: PMC9228137 DOI: 10.3390/plants11121602] [Citation(s) in RCA: 9] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/30/2022] [Revised: 05/26/2022] [Accepted: 06/14/2022] [Indexed: 05/17/2023]
19
Meng F, Li Y, Li S, Chen H, Shao Z, Jian Y, Mao Y, Liu L, Wang Q. Carotenoid biofortification in tomato products along whole agro-food chain from field to fork. Trends Food Sci Technol 2022. [DOI: 10.1016/j.tifs.2022.04.023] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
20
Transcriptomic and Metabolomic Analysis Unravels the Molecular Regulatory Mechanism of Fatty Acid Biosynthesis in Styrax tonkinensis Seeds under Methyl Jasmonate Treatment. Int J Mol Sci 2022;23:ijms23116190. [PMID: 35682867 PMCID: PMC9181076 DOI: 10.3390/ijms23116190] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/11/2022] [Revised: 05/27/2022] [Accepted: 05/30/2022] [Indexed: 12/04/2022]  Open
21
Luo M, Sun H, Ge W, Sun Y, Zhou X, Zhou Q, Ji S. Effect of Glycine Betaine Treatment on Aroma Production of ‘Nanguo’ Pears After Long-Term Cold Storage–Possible Involvement of Ethylene Synthesis and Signal Transduction Pathways. FOOD BIOPROCESS TECH 2022. [DOI: 10.1007/s11947-022-02813-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
22
Wang S, Jin N, Jin L, Xiao X, Hu L, Liu Z, Wu Y, Xie Y, Zhu W, Lyu J, Yu J. Response of Tomato Fruit Quality Depends on Period of LED Supplementary Light. Front Nutr 2022;9:833723. [PMID: 35174200 PMCID: PMC8841748 DOI: 10.3389/fnut.2022.833723] [Citation(s) in RCA: 13] [Impact Index Per Article: 6.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/12/2021] [Accepted: 01/07/2022] [Indexed: 12/12/2022]  Open
23
Induction of Metabolic Changes in Amino Acid, Fatty Acid, Tocopherol, and Phytosterol Profiles by Exogenous Methyl Jasmonate Application in Tomato Fruits. PLANTS 2022;11:plants11030366. [PMID: 35161348 PMCID: PMC8838126 DOI: 10.3390/plants11030366] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 12/09/2021] [Revised: 01/21/2022] [Accepted: 01/24/2022] [Indexed: 02/07/2023]
24
Kou X, Feng Y, Yuan S, Zhao X, Wu C, Wang C, Xue Z. Different regulatory mechanisms of plant hormones in the ripening of climacteric and non-climacteric fruits: a review. PLANT MOLECULAR BIOLOGY 2021;107:477-497. [PMID: 34633626 DOI: 10.1007/s11103-021-01199-9] [Citation(s) in RCA: 33] [Impact Index Per Article: 11.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/30/2021] [Accepted: 09/24/2021] [Indexed: 05/24/2023]
25
Zhu C, Wu S, Sun T, Zhou Z, Hu Z, Yu J. Rosmarinic Acid Delays Tomato Fruit Ripening by Regulating Ripening-Associated Traits. Antioxidants (Basel) 2021;10:1821. [PMID: 34829692 PMCID: PMC8614985 DOI: 10.3390/antiox10111821] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/17/2021] [Revised: 11/11/2021] [Accepted: 11/11/2021] [Indexed: 12/05/2022]  Open
26
Postharvest Quality Evolution in Long Shelf-Life “Vesuviano” Tomato Landrace. SUSTAINABILITY 2021. [DOI: 10.3390/su132111885] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]
27
Su L, Xie Y, He Z, Zhang J, Tang Y, Zhou X. Network response of two cherry tomato (Lycopersicon esculentum) cultivars to Cadmium stress as revealed by transcriptome analysis. ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY 2021;222:112473. [PMID: 34224970 DOI: 10.1016/j.ecoenv.2021.112473] [Citation(s) in RCA: 24] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/24/2020] [Revised: 06/24/2021] [Accepted: 06/27/2021] [Indexed: 05/19/2023]
28
Shu P, Zhang S, Li Y, Wang X, Yao L, Sheng J, Shen L. Over-expression of SlWRKY46 in tomato plants increases susceptibility to Botrytis cinerea by modulating ROS homeostasis and SA and JA signaling pathways. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2021;166:1-9. [PMID: 34087740 DOI: 10.1016/j.plaphy.2021.05.021] [Citation(s) in RCA: 14] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/17/2021] [Accepted: 05/16/2021] [Indexed: 06/12/2023]
29
Liu H, Liu L, Liang D, Zhang M, Jia C, Qi M, Liu Y, Shao Z, Meng F, Hu S, Yin Y, Li C, Wang Q. SlBES1 promotes tomato fruit softening through transcriptional inhibition of PMEU1. iScience 2021;24:102926. [PMID: 34430815 PMCID: PMC8374504 DOI: 10.1016/j.isci.2021.102926] [Citation(s) in RCA: 23] [Impact Index Per Article: 7.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/14/2021] [Revised: 06/13/2021] [Accepted: 07/27/2021] [Indexed: 11/17/2022]  Open
30
Yan J, Li M, Wang H, Lian X, Fan Y, Xie Z, Niu B, Li W. Preparation and property studies of chitosan-PVA biodegradable antibacterial multilayer films doped with Cu2O and nano-chitosan composites. Food Control 2021. [DOI: 10.1016/j.foodcont.2021.108049] [Citation(s) in RCA: 15] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/21/2023]
31
Development of functional gelatin-based composite films incorporating oil-in-water lavender essential oil nano-emulsions: Effects on physicochemical properties and cherry tomatoes preservation. Lebensm Wiss Technol 2021. [DOI: 10.1016/j.lwt.2021.110987] [Citation(s) in RCA: 19] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
32
Wang SY, Shi XC, Liu FQ, Laborda P. Effects of exogenous methyl jasmonate on quality and preservation of postharvest fruits: A review. Food Chem 2021;353:129482. [PMID: 33725541 DOI: 10.1016/j.foodchem.2021.129482] [Citation(s) in RCA: 26] [Impact Index Per Article: 8.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/26/2020] [Revised: 02/13/2021] [Accepted: 02/23/2021] [Indexed: 02/06/2023]
33
Li Z, Qiu Q, Chen Y, Lin D, Huang J, Huang T. Metabolite alteration in response to low phosphorus stress in developing tomato fruits. PLANT PHYSIOLOGY AND BIOCHEMISTRY : PPB 2021;159:234-243. [PMID: 33388658 DOI: 10.1016/j.plaphy.2020.12.023] [Citation(s) in RCA: 10] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/01/2020] [Accepted: 12/21/2020] [Indexed: 05/01/2023]
34
Friedman M, Tam CC, Kim JH, Escobar S, Gong S, Liu M, Mao XY, Do C, Kuang I, Boateng K, Ha J, Tran M, Alluri S, Le T, Leong R, Cheng LW, Land KM. Anti-Parasitic Activity of Cherry Tomato Peel Powders. Foods 2021;10:230. [PMID: 33498638 PMCID: PMC7912415 DOI: 10.3390/foods10020230] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/05/2020] [Revised: 01/20/2021] [Accepted: 01/21/2021] [Indexed: 12/20/2022]  Open
35
Odorants of Capsicum spp. Dried Fruits as Candidate Attractants for Lasioderma serricorne F. (Coleoptera: Anobiidae). INSECTS 2021;12:insects12010061. [PMID: 33445411 PMCID: PMC7827964 DOI: 10.3390/insects12010061] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 12/07/2020] [Revised: 01/05/2021] [Accepted: 01/06/2021] [Indexed: 11/17/2022]
36
Wang H, Kou X, Wu C, Fan G, Li T. Methyl jasmonate induces the resistance of postharvest blueberry to gray mold caused by Botrytis cinerea. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE 2020;100:4272-4281. [PMID: 32378217 DOI: 10.1002/jsfa.10469] [Citation(s) in RCA: 23] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/11/2020] [Revised: 05/01/2020] [Accepted: 05/06/2020] [Indexed: 06/11/2023]
37
Luo M, Zhou X, Hao Y, Sun H, Zhou Q, Sun Y, Ji SJ. Methyl jasmonate pretreatment improves aroma quality of cold-stored 'Nanguo' pears by promoting ester biosynthesis. Food Chem 2020;338:127846. [PMID: 32836001 DOI: 10.1016/j.foodchem.2020.127846] [Citation(s) in RCA: 13] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2020] [Revised: 08/07/2020] [Accepted: 08/12/2020] [Indexed: 11/17/2022]
38
Shu P, Li Z, Min D, Zhang X, Ai W, Li J, Zhou J, Li Z, Li F, Li X. CRISPR/Cas9-Mediated SlMYC2 Mutagenesis Adverse to Tomato Plant Growth and MeJA-Induced Fruit Resistance to Botrytis cinerea. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2020;68:5529-5538. [PMID: 32372640 DOI: 10.1021/acs.jafc.9b08069] [Citation(s) in RCA: 22] [Impact Index Per Article: 5.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/19/2023]
39
Zhao Y, Yue Z, Zhong X, Lei J, Tao P, Li B. Distribution of primary and secondary metabolites among the leaf layers of headed cabbage (Brassica oleracea var. capitata). Food Chem 2019;312:126028. [PMID: 31896454 DOI: 10.1016/j.foodchem.2019.126028] [Citation(s) in RCA: 25] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/14/2019] [Revised: 11/25/2019] [Accepted: 12/04/2019] [Indexed: 12/11/2022]
40
Zhang C, Wang Y, Wang W, Cao Z, Fu Q, Bao M, He Y. Functional Analysis of the Marigold (Tagetes erecta) Lycopene ε-cyclase (TeLCYe) Promoter in Transgenic Tobacco. Mol Biotechnol 2019;61:703-713. [PMID: 31286381 DOI: 10.1007/s12033-019-00197-z] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]
41
Asghari M. Impact of jasmonates on safety, productivity and physiology of food crops. Trends Food Sci Technol 2019. [DOI: 10.1016/j.tifs.2019.07.005] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
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Liu H, Meng F, Chen S, Yin T, Hu S, Shao Z, Liu Y, Zhu C, Ye H, Wang Q. Ethanol treatment improves the sensory quality of cherry tomatoes stored at room temperature. Food Chem 2019;298:125069. [PMID: 31260991 DOI: 10.1016/j.foodchem.2019.125069] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/17/2018] [Revised: 06/19/2019] [Accepted: 06/23/2019] [Indexed: 01/02/2023]
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Lin W, Huang W, Ning S, Gong X, Ye Q, Wei D. Comparative transcriptome analyses revealed differential strategies of roots and leaves from methyl jasmonate treatment Baphicacanthus cusia (Nees) Bremek and differentially expressed genes involved in tryptophan biosynthesis. PLoS One 2019;14:e0212863. [PMID: 30865659 PMCID: PMC6415880 DOI: 10.1371/journal.pone.0212863] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/31/2018] [Accepted: 02/11/2019] [Indexed: 12/22/2022]  Open
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Feng L, Zhang M, Adhikari B, Guo Z. Application of high‐pressure argon for improving postharvest quality of cherry tomato. J FOOD PROCESS ENG 2018. [DOI: 10.1111/jfpe.12882] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
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