A comparison of nutrient regulation between solitarious and gregarious phases of the specialist caterpillar, Spodoptera exempta (Walker)

Fitness of Nutrition Regulation in a Caterpillar Pest Mythimna separata (Walker): Insights from the Geometric Framework

In nature, plants can contain variable nutrients depending upon the species, tissue, and developmental stage. Insect herbivores may regulate their nutrient intake behaviorally and physio- logically when encountering different foods. This study examined the nutritional regulation of the oriental armyworm, Mythimna separata, for the first time. In one experiment, we allowed the cater-pillars to choose between two nutritionally balanced but complementary diets. The caterpillars did not randomly consume the paired foods, but instead chose between the nutritionally balanced but complementary diets. This intake behavior was found to change with their developmental stages. Furthermore, the nutrient concentrations in food significantly impacted the insect's performance. In the other experiment, caterpillars were given one of eleven diets that reflected the different nutrient conditions in the field. The results showed that proteins were significantly associated with developmental time and fecundity. For example, by consuming protein-biased food, the caterpillars developed faster and produced more eggs. In contrast, carbohydrates were more strongly linked to lipid accumulation, and caterpillars accumulated more lipids when consuming the carbohydrate-biased food. Moreover, the caterpillars were also found to actively regulate their intake of proteins and carbohydrates based on food quality and to physiologically prepare for subsequent life stages. These findings enhance our understanding of how M. separata feeds and responds to different nutritional environments in the field, which could have implications for managing insect herbivores in agricultural settings.

Reproductive Potential and Population Parameters of Hermetia illucens (Diptera: Stratiomyidae) Reared on Tofu Dreg

<b>Background and Objectives:</b> Black Soldier Fly (BSF), <i>Hermetia illucens</i> (Diptera: Stratiomyidae) has long been studied primarily in terms of their important role in organic waste management. This species has a special ability to digest a variety of organic matter, from vegetable waste, food waste, decaying animal tissues to livestock manure and then convert to nutritional biomass for animal feed. The different types of feed during the larval period will affect the life history of black soldier fly. This study was aimed to determine the development, survival, population parameters and reproductive potential of the BSF reared on tofu dreg by the age-stage, two-sex life table analysis. <b>Materials and Methods:</b> The treatments of immature stages were constructed under laboratory conditions and the adult stage were reared at a semi-outdoors screenhouse with full sunlight. <b>Results:</b> The intrinsic rates of increase (r), finite rate of increase (λ), net reproduction rate (R<sub>0</sub>) and mean generation time (T) were 0.0713 per day, 1.0739 per day, 23.95 offspring and 43.705 days, respectively. The result indicated that the maximum reproductive value of females occurred at 42 days. The overall development time from egg to adult stage of the BSF was 52.2±1.6 days. <b>Conclusion:</b> The BSF can perform optimal development, survival rate and reproductive potential when reared on tofu dreg.

Behavioural and physiological regulation of protein and carbohydrates in mealworm larvae: A geometric analysis

Protein-carbohydrate regulation in the larvae of the mealworm beetle (Tenebrio molitor L.) was analyzed using the Geometric Framework for nutrition. In this study, the ingestive and post-ingestive responses were measured from T. molitor larvae that were subjected to choice and no-choice experiments. In the choice experiment, T. moitor larvae were simultaneously presented with one of two protein-biased foods (p35:c7 or p28:c5.6) and one of two carbohydrate-biased foods (p7:c35 or p5.6:c28). T. molitor larvae selected protein and carbohydrate in a ratio close to 1:1 over the first 15 days since the start of the experiment (days 0-15), but exhibited preference for carbohydrate-biased food over the next 15 days. The average protein:carbohydrate ratio selected over days 0-30 was 1:1.24. In the no-choice experiment, T. molitor larvae were restricted to one of seven foods with different protein and carbohydrate content (p0:c42, p7:c35, p14:c28, p21:c21, p28:c14, p35:c7, or p42:c0). On the p0:c42 food, consumption was greatly suppressed and no larvae completed their development. Across a range of these foods except p0:c42, T. molitor larvae consistently over-ate the surplus nutrient in the foods and showed a pattern of nutrient balancing similar to that previously described for other nutritional generalists. Despite having consumed substantially different amounts and ratios of macronutrients as larvae, T. molitor pupae in the no-choice food treatments had similar body nutrient composition, suggesting the presence of strong homeostatic regulation for body nutrient growth. Larval survivorship was significantly lower on two extremely imbalanced foods (p7:c35 and p42:0) than on more balanced foods. T. molitor larvae reared on p7:c35 suffered reduced biomass growth and delayed development compared with those on foods with higher protein content.

Bioecology of fall armyworm Spodoptera frugiperda (J. E. Smith), its management and potential patterns of seasonal spread in Africa

Fall armyworm, Spodoptera frugiperda (J. E. Smith) has rapidly spread in sub-Saharan Africa (SSA) and has emerged as a major pest of maize and sorghum in the continent. For effective monitoring and a better understanding of the bioecology and management of this pest, a Community-based Fall Armyworm Monitoring, Forecasting, Early Warning and Management (CBFAMFEW) initiative was implemented in six eastern African countries (Ethiopia, Kenya, Tanzania, Uganda, Rwanda and Burundi). Over 650 Community Focal Persons (CFPs) who received training through the project were involved in data collection on adult moths, crop phenology, cropping systems, FAW management practices and other variables. Data collection was performed using Fall Armyworm Monitoring and Early Warning System (FAMEWS), a mobile application developed by the Food and Agricultural Organization (FAO) of the United Nations. Data collected from the CBFAMFEW initiative in East Africa and other FAW monitoring efforts in Africa were merged and analysed to determine the factors that are related to FAW population dynamics. We used the negative binomial models to test for effect of main crops type, cropping systems and crop phenology on abundance of FAW. We also analysed the effect of rainfall and the spatial and temporal distribution of FAW populations. The study showed variability across the region in terms of the proportion of main crops, cropping systems, diversity of crops used in rotation, and control methods that impact on trap and larval counts. Intercropping and crop rotation had incident rate 2-times and 3-times higher relative to seasonal cropping, respectively. The abundance of FAW adult and larval infestation significantly varied with crop phenology, with infestation being high at the vegetative and reproductive stages of the crop, and low at maturity stage. This study provides an understanding on FAW bioecology, which could be vital in guiding the deployment of FAW-IPM tools in specific locations and at a specific crop developmental stage. The outcomes demonstrate the relevance of community-based crop pest monitoring for awareness creation among smallholder farmers in SSA.

The molecular mechanisms that determine different degrees of polyphagy in the Bemisia tabaci species complex

The whitefly Bemisia tabaci is a closely related group of >35 cryptic species that feed on the phloem sap of a broad range of host plants. Species in the complex differ in their host-range breadth, but the mechanisms involved remain poorly understood. We investigated, therefore, how six different B. tabaci species cope with the environmental unpredictability presented by a set of four common and novel host plants. Behavioral studies indicated large differences in performances on the four hosts and putative specialization of one of the species to cassava plants. Transcriptomic analyses revealed two main insights. First, a large set of genes involved in metabolism (>85%) showed differences in expression between the six species, and each species could be characterized by its own unique expression pattern of metabolic genes. However, within species, these genes were constitutively expressed, with a low level of environmental responsiveness (i.e., to host change). Second, within each species, sets of genes mainly associated with the super-pathways "environmental information processing" and "organismal systems" responded to the host switching events. These included genes encoding for proteins involved in sugar homeostasis, signal transduction, membrane transport, and immune, endocrine, sensory and digestive responses. Our findings suggested that the six B. tabaci species can be divided into four performance/transcriptomic "Types" and that polyphagy can be achieved in multiple ways. However, polyphagy level is determined by the specific identity of the metabolic genes/pathways that are enriched and overexpressed in each species (the species' individual metabolic "tool kit").

Protein-carbohydrate regulation and nutritionally mediated responses to Bt are affected by caterpillar population history

BACKGROUND

The widespread adoption of genetically modified crops, including Bacillius thuringensis (Bt) crops that target chewing insects, has transformed agricultural pest management. This increased use of Bt has raised concerns about the onset of resistance amongst target pests. Recent studies have shown that for some caterpillars, nutritional foraging (e.g. the ratio of proteins and carbohydrates consumed) can affect the insect susceptibility to the Bt toxin Cry1Ac. However, studies on both nutritional foraging and Bt susceptibility tend to rely on laboratory colonies without specifically addressing physiological differences that may occur between populations of the same species. Here, we used choice assays, no choice assays and dose response assays to address two overarching questions: Do populations of Spodoptera frugiperda (J.E. Smith) vary in their protein-carbohydrate foraging behavior? and Does protein-carbohydrate intake impact S. frugiperda's susceptibility to the Bt toxin Cry1F?

RESULTS

All three of our S. frugiperda populations actively regulated their protein-carbohydrate intake, but we observed significant differences between populations with respect to their self-selected protein-carbohydrate intake. We also found that feeding at the protein-carbohydrate intake target slightly increased Cry1F susceptibility for one S. frugiperda population, but had no effect on the other two populations.

CONCLUSIONS

Our findings indicate that inherent differences exist in the nutritional physiology of three S. frugiperda populations, possibly related to the time spent in culture. This suggests that population-level differences are an important consideration when drawing parallels between field-collected and laboratory-reared insects.

A review of organic waste enrichment for inducing palatability of black soldier fly larvae: Wastes to valuable resources

The increase of annual organic wastes generated worldwide has become a major problem for many countries since the mismanagement could bring about negative effects on the environment besides, being costly for an innocuous disposal. Recently, insect larvae have been investigated to valorize organic wastes. This entomoremediation approach is rising from the ability of the insect larvae to convert organic wastes into its biomass via assimilation process as catapulted by the natural demand to complete its lifecycle. Among the insect species, black soldier fly or Hermetia illucens is widely researched since the larvae can grow in various environments while being saprophagous in nature. Even though black soldier fly larvae (BSFL) can ingest various decay materials, some organic wastes such as sewage sludge or lignocellulosic wastes such as waste coconut endosperm are destitute of decent nutrients that could retard the BSFL growth. Hence, blending with nutrient-rich low-cost substrates such as palm kernel expeller, soybean curd residue, etc. is employed to fortify the nutritional contents of larval feeding substrates prior to administering to the BSFL. Alternatively, microbial fermentation can be adopted to breakdown the lignocellulosic wastes, exuding essential nutrients for growing BSFL. Upon reaching maturity, the BSFL can be harvested to serve as the protein and lipid feedstock. The larval protein can be made into insect meal for farmed animals, whilst the lipid source could be extracted and transesterified into larval biodiesel to cushion the global energy demands. Henceforth, this review presents the influence of various organic wastes introduced to feed BSFL, targeting to reduce wastes and producing biochemicals from mature larvae through entomoremediation. Modification of recalcitrant organic wastes via fermentation processes is also unveiled to ameliorate the BSFL growth. Lastly, the sustainable applications of harvested BSFL biomass are as well covered together with the immediate shortcomings that entail further researches.

Characterization and expression analysis of genes encoding three small heat shock proteins in the oriental armyworm, Mythimna separata (Walker)

Small heat shock proteins (sHsps) function in the response of insects to abiotic stress; however, their role in response to biotic stress has been under-investigated. Mythimna separata, the oriental armyworm, is polyphenetic and exhibits gregarious and solitary phases in response to high and low population density, respectively. In this study, three genes were identified encoding sHsps, namely MsHsp19.7, MsHsp19.8 and MsHsp21.4, and expression levels in solitary and gregarious M. separata were compared. The deduced protein sequences of the three MsHsps had molecular weights of 19.7, 19.8 and 21.4 kDa, respectively, and contained a conserved α-crystalline domain. Real-time PCR analyses revealed that the three sHsps were transcribed in all developmental stages and were dramatically up-regulated at the 6^th larval stage in gregarious individuals. Expression of the three MsHsps was variable in different tissues of 6^th instar larvae, but exhibited consistent up- and down-regulation in the hindgut and Malpighian tubules of gregarious individuals, respectively. In addition, MsHsp19.7 and MsHsp19.8 were significantly induced when solitary forms were subjected to crowding for 36 h, but all three MsHsps were down-regulated when gregarious forms were isolated. Our findings suggest that population density functions as a stress factor and impacts MsHsps expression in M. separata.

Regulation of macronutrient intake in termites: A dietary self-selection experiment

Many animals have been shown to select among nutritionally complementary foods to reach a specific balance of nutrients that optimizes key life history traits. Nutritional ecology theory, however, predicts that an animal with a diet that is very stable in its composition, and with nutritional requirements that do not vary in their balance through time, would not need to display such mechanisms of regulation. Here we use the Australian termite Nasutitermes exitiosus as a model to test this prediction for the first time. We used the nutritional geometric framework to investigate the regulation of carbohydrate and protein, as well as the effects on foraging behaviour of protein type and group caste composition and size. Our results support the prediction of nutritional ecology, as termites failed to actively defend a well-defined macronutrient ratio. Termites maintained food collection relatively constant across protein type and group composition, and only appear to vary their collection by avoiding diets too rich in protein.

First evidence of protein-carbohydrate regulation in a plant bug (Lygus hesperus)

Lygus bugs are highly polyphagous piercing/sucking insects found throughout North America. Collectively, they have been reported to feed on over 330 plant species (one of the broadest host range ever documented for a group of insects); they also feed on many economically important crops. Despite its prevalence across North America and status as a common pest in many agroecosystems, very little is known about how Lygus bugs regulate their intake of nutrients. In reality, little is known about nutrient regulation for most hemipterans, specifically non-phloem feeding species in the suborder Heteroptera. This likely reflects difficulties in developing adequate artificial diets for insects with piercing/sucking mouthparts. There is, however, an artificial diet for L. hersperus, and in this study we modified it and performed choice and no-choice experiments to determine how L. hesperus regulates its intake of two macronutrients - protein (p) and carbohydrates (c) - that are tightly linked to survival and performance in other insect herbivores. In choice experiments L. hesperus was allowed to select between two foods with different protein:carbohydrate ratios. We documented strong regulation for protein and carbohydrates, with late instar nymphs selecting a slightly protein-biased intake target (protein-carbohydrate ratio = 1.5:1). We also performed no-choice experiments, where nymphs were restricted to a single food. Here, the protein-carbohydrate ratio of their food had a strong impact on survival, which was highest for nymphs reared on the treatment with a protein-carbohydrate ratio closest to the self-selected intake target (determined by the choice experiments), but no significant impact on developmental time or mass gain. Our data are the first of their kind for a non-phloem feeding hemipteran and provide a starting point for more broadly understanding and further investigating the nutritional ecology/physiology of Lygus bugs. Our study also provides a framework for exploring nutrient regulation in other hemipterans and for optimizing artificial diets for piercing/sucking insects, especially heteropterans.

Influence of Temperature on Selected Life-History Traits of Black Soldier Fly (Hermetia illucens) Reared on Two Common Urban Organic Waste Streams in Kenya

In sub-Saharan Africa, urban populations are projected to increase by 115% in the coming 15 years. In addition, economic growth and dietary shifts towards animal source foods have put high pressure and demand on agricultural production. The high ecological footprint of meat and dairy production, as well as high feed costs, prevent the livestock sector from meeting the increasing demand in a sustainable manner. Insects such as the black soldier fly (BSF) have been identified as potential alternatives to the conventionally used protein sources in livestock feed due to their rich nutrient content and the fact that they can be reared on organic side streams. Substrates derived from organic byproducts are suitable for industrial large-scale production of insect meal. Although efficient in waste management and in feed production, BSF larvae are very sensitive to the external environment such as temperature and rearing medium. Therefore, we studied the effect of temperature and substrate type, i.e., brewers' spent grain (SG) and cow dung (CD), on the development and survival of BSF larvae. Both organic substrates were readily available in Nairobi, Kenya, the location of the experiments. In our experiment, 100 3⁻5-day-old BSF larvae were placed into containers that contained either SG or CD and further treated at temperatures of 15 °C, 20 °C, 25 °C, 30 °C, and 35 °C. The duration of larval development was recorded, and the prepupae were removed, weighed, and placed individually in separate, labeled, 35-mL plastic cups filled with moist sawdust. After emergence, 10 2-day-old adults (5 males and 5 females) from every replica per substrate were transferred into a cage (40 × 40 × 40 cm) and allowed to mate for 24 h at their respective temperatures. The laid egg batches were collected and counted, and the adult flies' longevity was recorded. The data were subjected to a two-way analysis of variance (ANOVA) using the general linear model procedure. BSF larvae reared on SG developed faster than those reared on CD; the former also favored higher temperatures for their larval development and emergence into adults. The optimum range was 25⁻30 °C. With increasing temperatures, the longevity of adult BSF decreased, while the fecundity of females increased. Thus, it is possible to take advantage of the readily available SG waste streams in the urban environments of Kenya to produce BSF larvae-derived livestock feed within a short duration of time and at relatively high temperatures.

Protein-carbohydrate regulation in Helicoverpa amigera and H. punctigera and how diet protein-carbohydrate content affects insect susceptibility to Bt toxins

Many animals, including insects, demonstrate a remarkable ability to regulate their intake of key macronutrients (e.g., soluble protein and digestible carbohydrates), which allows them to optimize fitness and performance. Additionally, regulating the intake of these two macronutrients enhances an animal's ability to defend itself against pathogens, mitigate the effects of secondary plant metabolites, and decrease susceptibility to toxins. In this study, we first compared how Bt-resistant and -susceptible lines of Helicoverpa armigera and Helicoverpa punctigera regulate their intake of protein (p) and digestible carbohydrates (c). We found that there was no difference in the self-selected protein-carbohydrate intake target between resistant and susceptible genotypes of either species. We then explored the extent to which food protein-carbohydrate content altered the susceptibility of these species to three Bt toxins: Cry1Ac, Cry2Ab, and Vip3Aa. We found that H. armigera on diets that had protein-carbohydrate profiles that matched their self-selected protein-carbohydrate intake target were significantly less susceptible to Cry1Ac. In contrast, diet protein-carbohydrate content did not affect H. punctigera susceptibility to Cry1Ac. For both H. armigera and H. punctigera, susceptibility to Cry2Ab and Vip3Aa toxins did not change as a function of diet protein-carbohydrate profile. These results, when combined with earlier work on H. zea, suggest food protein-carbohydrate content can modify susceptibility to some Bt toxins, but not others. An increased understanding of how the nutritional environment can modify susceptibility to different Bt toxins could help improve pest management and resistance management practices.

Bidirectional interactions between beet armyworm and its host in response to different fertilization conditions

Fertilizer with different ratios of nitrogen (N) to phosphorus (P) can influence crop plant performance and defense against herbivores. Spodoptera exigua is an important agricultural pest that has caused serious economic loss, especially in recent decades. In the present study, we explored effects of different intensities and durations of S. exigua herbivory on host plant biomass and on S. exigua enzyme activities in response to five fertilizer treatments with different N: P ratios of 1: 5, 1: 3, 1: 1, 3: 1 and 5: 1. The results showed that fertilizer type can significantly influence interactions between caterpillars and its hosts. Compensatory growth of leaf biomass was detected under fertilizer with N: P = 3: 1. Fertilizer with a higher proportion of N appears to maintain stem biomass in defoliated seedlings similar to controls that are not exposed to herbivory. There was no significant difference in root biomass under most conditions. High proportion of N also enhanced the activity of two antioxidant enzymes, catalase (CAT) and superoxide dismutase (SOD) in low density of beet armyworm. However, with increased herbivorous intensity, a higher proportion of P played a more important role in increasing the activities of CAT and SOD. Higher P likely enhanced acetylcholine esterase (AChE) activity at lower degrees of defoliation, but a higher N proportion resulted in higher AChE activity at higher degrees of defoliation. Higher N proportion contributed to reduced carboxylesterase (CarE) activity at high intensity, short-term defoliation. However, when defoliation intensity increased, the difference in CarE activity between fertilizer categories was little. The study explored the interaction between the damage of S. exigua and the biomass accumulation of its host plant Brassica rapa, and the influence of the N/P ratio in plant fertilizer on this interaction. Systematic analysis was provided on the biomass of B. rapa and the activity of metabolic enzymes of S. exigua under different treatments.

Fruit flies may face a nutrient-dependent life-history trade-off between secondary sexual trait quality, survival and developmental rate

Optimal life-history strategies are those that best allocate finite environmental resources to competing traits. We used the geometric framework for nutrition to evaluate life-history strategies followed by Drosophila melanogaster by measuring the condition-dependent performance of life-history traits, including the morphology of male secondary sexual characters, sex combs. We found that depending on their rearing environment flies faced different forms of trait trade-offs and accordingly followed different life-history strategies. High-energy, high-carbohydrate, low-protein diets supported development of the largest and most symmetrical sex combs, however, consistent with handicap models of sexual selection these foods were associated with reduced fly survival and developmental rate. Expressing the highest quality sex combs may have required secondary sexual trait quality to be traded-off with developmental rate, and our results indicated that flies unable to slow development died. As larval nutritional environments are predominantly determined by female oviposition substrate choice, we tested where mated female flies laid the most eggs. Mothers chose high-energy, high-protein foods associated with rapid larval development. Mothers avoided high-carbohydrate foods associated with maximal sex comb expression, showing they may avoid producing fewer 'sexy' sons in favour of producing offspring that develop rapidly.

Variation in cyanogenic compounds concentration within a Heliconius butterfly community: does mimicry explain everything?

Background

Aposematic species advertise their unpalatability using warning signals such as striking coloration. Given that predators need to sample aposematic prey to learn that they are unprofitable, prey with similar warning signals share the cost of predator learning. This reduction in predation risk drives evolutionary convergence of warning signals among chemically defended prey (Müllerian mimicry). Whether such warning signal convergence is associated to similar defence levels among co-mimics is still an open question that has rarely been tested in wild populations. We quantified variation in cyanide-based (CN) chemical protection in wild caught individuals of eight aposematic Heliconius butterfly species belonging to four sympatric mimicry rings. We then tested for correlations between chemical protection and ecological species-specific traits.

Results

We report significant differences in CN concentrations both within and between sympatric species, even when accounting for the phylogeny, and within and between mimicry rings, even after considering inter-specific variation. We found significant correlations between CN concentration and both hostplant specialization and gregarious behaviour in adults and larvae. However, differences in CN concentrations were not significantly linked to mimicry ring abundance, although the two most toxic species did belong to the rarest mimicry ring.

Conclusions

Our results suggest that mimicry can explain the variation in the levels of chemical defence to a certain extent, although other ecological factors are also relevant to the evolution of such variability.

Electronic supplementary material

The online version of this article (doi:10.1186/s12862-016-0843-5) contains supplementary material, which is available to authorized users.

Behaviorally plastic host-plant use by larval Lepidoptera in tri-trophic food webs

Plant-insect interactions research emphasizes adaptive plasticity of plants and carnivores, such as parasitoids, implying a relatively passive role of herbivores. Current work is addressing this deficit, with exciting studies of behavioral plasticity of larval Lepidoptera (caterpillars). Here I use select examples to illustrate the diversity of behaviorally plastic host-plant use by caterpillars, including anti-predator tactics, self-medication, and evasion of dynamic plant defenses, as proof of the agency of caterpillar behavior in plant-insect interactions. I emphasize the significance of adaptive behavioral plasticity of caterpillars in the context of tri-trophic interactions. Recent research on trait-mediated indirect interactions places adaptive behavioral plasticity of herbivores at the center of community and food web dynamics, with far-reaching consequences of issues such as community stability.

Revisiting macronutrient regulation in the polyphagous herbivore Helicoverpa zea (Lepidoptera: Noctuidae): New insights via nutritional geometry

Insect herbivores that ingest protein and carbohydrates in physiologically-optimal proportions and concentrations show superior performance and fitness. The first-ever study of protein-carbohydrate regulation in an insect herbivore was performed using the polyphagous agricultural pest Helicoverpa zea. In that study, experimental final instar caterpillars were presented two diets - one containing protein but no carbohydrates, the other containing carbohydrates but no protein - and allowed to self-select their protein-carbohydrate intake. The results showed that H. zea selected a diet with a protein-to-carbohydrate (p:c) ratio of 4:1. At about this same time, the geometric framework (GF) for the study of nutrition was introduced. The GF is now established as the most rigorous means to study nutrient regulation (in any animal). It has been used to study protein-carbohydrate regulation in several lepidopteran species, which exhibit a range of self-selected p:c ratios between 0.8 and 1.5. Given the economic importance of H. zea, and it is extremely protein-biased p:c ratio of 4:1 relative to those reported for other lepidopterans, we decided to revisit its protein-carbohydrate regulation. Our results, using the experimental approach of the GF, show that H. zea larvae self-select a p:c ratio of 1.6:1. This p:c ratio strongly matches that of its close relative, Heliothis virescens, and is more consistent with self-selected p:c ratios reported for other lepidopterans. Having accurate protein and carbohydrate regulation information for an insect herbivore pest such as H. zea is valuable for two reasons. First, it can be used to better understand feeding patterns in the field, which might lead to enhanced management. Second, it will allow researchers to develop rearing diets that more accurately reflect larval nutritional needs, which has important implications for resistance bioassays and other measures of physiological stress.

Bee nutrition and floral resource restoration

Bee-population declines are linked to nutritional shortages caused by land-use intensification, which reduces diversity and abundance of host-plant species. Bees require nectar and pollen floral resources that provide necessary carbohydrates, proteins, lipids, and micronutrients for survival, reproduction, and resilience to stress. However, nectar and pollen nutritional quality varies widely among host-plant species, which in turn influences how bees forage to obtain their nutritionally appropriate diets. Unfortunately, we know little about the nutritional requirements of different bee species. Research must be conducted on bee species nutritional needs and host-plant species resource quality to develop diverse and nutritionally balanced plant communities. Restoring appropriate suites of plant species to landscapes can support diverse bee species populations and their associated pollination ecosystem services.

Geometric analysis of nutrient balancing in the mealworm beetle, Tenebrio molitor L. (Coleoptera: Tenebrionidae)

Geometric analysis of the nutritional regulatory responses was performed on an omnivorous mealworm beetle, Tenebrio molitor L. (Coleoptera: Tenebrionidae) to test whether this beetle had the capacity to balance the intake of protein and carbohydrate. We also identified the pattern of ingestive trade-off employed when the insect was forced to balance the costs of over- and under-ingesting macronutrients. When allowed to mix their diet from two nutritionally imbalanced but complementary foods (protein-biased food: p35:c7 or p28:c5.6; carbohydrate-biased food: p7:c35 or p5.6:c28), beetles of both sexes actively regulated their intake of protein and carbohydrate to a ratio of 1:1. When confined to one of seven nutritionally imbalanced foods (p0:c42, p7:c35, p14:c28, p21:c21, p28:c14, p35:c7 or p42:c0), beetles over-ingested the excessive nutrient from these foods to such an extent that all the points of protein-carbohydrate intake aligned linearly in the nutrient space, a pattern that is characteristic of generalist feeders and omnivores. Under the restricted feeding conditions, males ate more nutrients but were less efficient at retaining their body lipids than females. Body lipid content was higher on carbohydrate-rich foods and was positively correlated with starvation resistance. Our results are consistent with the prediction based on the nutritional heterogeneity hypothesis, which links the nutritional regulatory responses of insects to their diet breadth and feeding ecology.

Dietary mechanism behind the costs associated with resistance to Bacillus thuringiensis in the cabbage looper, Trichoplusia ni

Beneficial alleles that spread rapidly as an adaptation to a new environment are often associated with costs that reduce the fitness of the population in the original environment. Several species of insect pests have evolved resistance to Bacillus thuringiensis (Bt) toxins in the field, jeopardizing its future use. This has most commonly occurred through the alteration of insect midgut binding sites specific for Bt toxins. While fitness costs related to Bt resistance alleles have often been recorded, the mechanisms behind them have remained obscure. We asked whether evolved resistance to Bt alters dietary nutrient intake, and if reduced efficiency of converting ingested nutrients to body growth are associated with fitness costs and variation in susceptibility to Bt. We fed the cabbage looper Trichoplusia ni artificial diets differing in levels of dietary imbalance in two major macronutrients, protein and digestible carbohydrate. By comparing a Bt-resistant T. ni strain with a susceptible strain we found that the mechanism behind reduced pupal weights and growth rates associated with Bt-resistance in T. ni was reduced consumption rather than impaired conversion of ingested nutrients to growth. In fact, Bt-resistant T. ni showed more efficient conversion of nutrients than the susceptible strain under certain dietary conditions. Although increasing levels of dietary protein prior to Bt challenge had a positive effect on larval survival, the LC₅₀ of the resistant strain decreased when fed high levels of excess protein, whereas the LC₅₀ of the susceptible strain continued to rise. Our study demonstrates that examining the nutritional basis of fitness costs may help elucidate the mechanisms underpinning them.

Growth rates of black soldier fly larvae fed on fresh human faeces and their implication for improving sanitation

OBJECTIVES

To determine the capacity of black soldier fly larvae (BSFL) (Hermetia illucens) to convert fresh human faeces into larval biomass under different feeding regimes, and to determine how effective BSFL are as a means of human faecal waste management.

METHODS

Black soldier fly larvae were fed fresh human faeces. The frequency of feeding, number of larvae and feeding ratio were altered to determine their effects on larval growth, prepupal weight, waste reduction, bioconversion and feed conversion rate (FCR).

RESULTS

The larvae that were fed a single lump amount of faeces developed into significantly larger larvae and prepupae than those fed incrementally every 2 days; however, the development into pre-pupae took longer. The highest waste reduction was found in the group containing the most larvae, with no difference between feeding regimes. At an estimated 90% pupation rate, the highest bioconversion (16-22%) and lowest, most efficient FCR (2.0-3.3) occurred in groups that contained 10 and 100 larvae, when fed both the lump amount and incremental regime.

CONCLUSION

The prepupal weight, bioconversion and FCR results surpass those from previous studies into BSFL management of swine, chicken manure and municipal organic waste. This suggests that the use of BSFL could provide a solution to the health problems associated with poor sanitation and inadequate human waste management in developing countries.

Balancing of specific nutrients and subsequent growth and body composition in the slug Arion lusitanicus

Feeding generalists typically occupy broad ecological niches and so are potentially pre-adapted to a range of novel food objects. In northern Europe, the slug Arion lusitanicus has spread rapidly as an invasive species and a serious horticultural and agricultural pest. We used nutritional geometry to analyze nutrient balancing capabilities and consequences for performance in A. lusitanicus when provided with one of three nutritionally fixed diets or when given dietary choice. The slugs over-ingested high amounts of the most abundant nutrient in order to get more of the limited nutrient. However, they regulated protein intake more tightly than carbohydrate intake resulting in a very high food intake when fed a protein-poor diet. Growth and body composition were highly affected by the nutrient balance of their diet. When given the choice to feed from two nutritionally different diets, the slugs selected an intake balance of protein and carbohydrate with sufficient precision to maximize growth. Nutrient utilization efficiency increased with increasing deficiency of the specific nutrient in the diet. Ingested carbohydrate was more efficiently stored as lipid in slugs fed more carbohydrate-poor diets, and ingested nitrogen was more efficiently incorporated into slug bodies in slugs fed more protein-poor diets. Our experiments suggest that the evolved behavioral and physiological regulatory capacities of A. lusitanicus may explain some of the success that this slug experiences as an invasive species. We furthermore propose that invasive species might be more dependent on high protein availability in the environment than non-invasive species.

Dynamics of macronutrient self-medication and illness-induced anorexia in virally infected insects

Some animals change their feeding behaviour when infected with parasites, seeking out substances that enhance their ability to overcome infection. This ‘self-medication’ is typically considered to involve the consumption of toxins, minerals or secondary compounds. However, recent studies have shown that macronutrients can influence the immune response and that pathogen-challenged individuals can self-medicate by choosing a diet rich in protein and low in carbohydrates. Infected individuals might also reduce food intake when infected (i.e. illness-induced anorexia).

Here, we examine macronutrient self-medication and illness-induced anorexia in caterpillars of the African armyworm (Spodoptera exempta) by asking how individuals change their feeding decisions over the time course of infection with a baculovirus. We measured self-medication behaviour across several full-sib families to evaluate the plasticity of diet choice and underlying genetic variation.

Larvae restricted to diets high in protein (P) and low in carbohydrate (C) were more likely to survive a virus challenge than those restricted to diets with a low P: C ratio. When allowed free choice, virus-challenged individuals chose a higher protein diet than controls.

Individuals challenged with either a lethal or sublethal dose of virus increased the P: C ratio of their chosen diets. This was mostly due to a sharp decline in carbohydrate intake, rather than an increased intake of protein, reducing overall food intake, consistent with an illness-induced anorexic response. Over time the P: C ratio of the diet decreased until it matched that of controls.

Our study provides the clearest evidence yet for dietary self-medication using macronutrients and shows that the temporal dynamics of feeding behaviour depends on the severity and stage of the infection. The strikingly similar behaviour shown by different families suggests that self-medication is phenotypically plastic and not a consequence of genetically based differences in diet choice between families.

Two's a crowd: phenotypic adjustments and prophylaxis in Anticarsia gemmatalis larvae are triggered by the presence of conspecifics

Defence from parasites and pathogens involves a cost. Thus, it is expected that organisms use this only at high population densities, where the risk of pathogen transmission may be high, as proposed by the "density-dependent prophylaxis" (DDP) hypothesis. These predictions have been tested in a wide range of insects, both in comparative and experimental studies. We think it pertinent to consider a continuum between solitarious and gregarious living insects, wherein: (1) solitarious insects are those that are constitutively solitary and do not express any phenotypic plasticity, (2) the middle of the continuum is represented by insects that are subject to fluctuations in local density and show a range of facultative and plastic changes; and (3) constitutively gregarious forms live gregariously and show the gregarious phenotype even in the absence of crowding stimuli. We aimed to chart some of the intermediary continuum with an insect that presents solitarious aspects, but that is subject to fluctuations in density. Thus, Anticarsia gemmatalis (Lepidoptera: Noctuidae) larvae reared at higher densities showed changes in coloration, a greater degree of encapsulation, had higher hemocyte densities and were more resistant to Baculovirus anticarsia, but not to Bacillus thuringiensis. Meanwhile, with increased rearing density there was reduced capsule melanization. Hemocyte density was the only variable that did not vary according to larval phenotype. The observed responses were not a continuous function of larval density, but an all-or-nothing response to the presence of a conspecific. As A. gemmatalis is not known for gregarious living, yet shows these density-dependent changes, it thus seems that this plastic phenotypic adjustment may be a broader phenomenon than previously thought.

Match and mismatch: conservation physiology, nutritional ecology and the timescales of biological adaptation

Conservation physiology (CP) and nutritional ecology (NE) are both integrative sciences that share the fundamental aim of understanding the patterns, mechanisms and consequences of animal responses to changing environments. Here, we explore the high-level similarities and differences between CP and NE, identifying as central themes to both fields the multiple timescales over which animals adapt (and fail to adapt) to their environments, and the need for integrative models to study these processes. At one extreme are the short-term regulatory responses that modulate the state of animals in relation to the environment, which are variously considered under the concepts of homeostasis, homeorhesis, enantiostasis, heterostasis and allostasis. In the longer term are developmental responses, including phenotypic plasticity and transgenerational effects mediated by non-genomic influences such as parental physiology, epigenetic effects and cultural learning. Over a longer timescale still are the cumulative genetic changes that take place in Darwinian evolution. We present examples showing how the adaptive responses of animals across these timescales have been represented in an integrative framework from NE, the geometric framework (GF) for nutrition, and close with an illustration of how GF can be applied to the central issue in CP, animal conservation.

Self-selection of two diet components by Tenebrio molitor (Coleoptera: Tenebrionidae) larvae and its impact on fitness

We studied the ability of Tenebrio molitor L. (Coleoptera: Tenebrionidae) to self-select optimal ratios of two dietary components to approach nutritional balance and maximum fitness. Relative consumption of wheat bran and dry potato flakes was determined among larvae feeding on four different ratios of these components (10, 20, 30, and 40% potato). Groups of early instars were provided with a measured amount of food and the consumption of each diet component was measured at the end of 4 wk and again 3 wk later. Consumption of diet components by T. molitor larvae deviated significantly from expected ratios indicating nonrandom self-selection. Mean percentages of dry potato consumed were 11.98, 19.16, 19.02, and 19.27% and 11.89, 20.48, 24.67, and 25.97% during the first and second experimental periods for diets with 10, 20, 30, and 40% potato, respectively. Life table analysis was used to determine the fitness of T. molitor developing in the four diet mixtures in a no-choice experiment. The diets were compared among each other and a control diet of wheat bran only. Doubling time was significantly shorter in groups consuming 10 and 20% potato than the control and longer in groups feeding on 30 and 40% potato. The self-selected ratios of the two diet components approached 20% potato, which was the best ratio for development and second best for population growth. Our findings show dietary self-selection behavior in T. molitor larvae, and these findings may lead to new methods for optimizing dietary supplements for T. molitor.

L-arginine enhances immunity to parasitoids in Drosophila melanogaster and increases NO production in lamellocytes

Drosophila melanogaster was used as a model system to explore the link between nutrition and immunity, and to investigate the role of nitric oxide (NO) in enhancing immunity following dietary enhancement with L-arginine. First, we show that adding L-arginine to the food medium increases the ability of D. melanogaster larvae to encapsulate the eggs of the parasitoid Asobara tabida. Secondly, we show that the increase in immunity is specific to L-arginine, and not to an enhanced calorific content, and that immunity decreases when larvae are fed food with added L-NAME, an inhibitor of nitric oxide synthase. Finally, we show that parasitised larvae fed L-arginine have increased haemocyte numbers, and that the lamellocytes (haemocytes which play a key role in encapsulation) show evidence of an increased production of NO. These results suggest that NO plays a key role in immunity and that the effect of NO is mostly targeted via the lamellocytes.

The nature of nutrition: a unifying framework

We present a graphical approach, which we believe can help to integrate nutrition into the broader biological sciences, and introduce generality into the applied nutritional sciences. This ‘Geometric Framework’ takes account of the fact that animals need multiple nutrients in changing amounts and balance, and that nutrients come packaged in foods that are often hard to find, dangerous to subdue and costly to process. We then show how the Geometric Framework has been used to understand the links between nutrition and relevant aspects of the biology of individual animals. These aspects include the physiological mechanisms that direct the nutritional interactions of the animal with its environment, and the fitness consequences of these interactions. Having considered the implications of diet for individuals, we show that these effects can translate into the collective behaviour of groups and societies, and in turn ramify throughout food webs to influence the structure of ecosystems.

Prey nutrient composition has different effects on Pardosa wolf spiders with dissimilar life histories

The nutritional composition of prey is known to influence predator life histories, but how the life history strategies of predators affect their susceptibility to nutrient imbalance is less investigated. We used two wolf spider species with different life histories as model predators: Pardosa amentata, which have a fixed annual life cycle, and Pardosa prativaga, which reproduce later and can extend development across 2 years. We fed juvenile spiders of the two species ad libitum diets of one of six Drosophila melanogaster fly types varying in lipid:protein composition during three instars, from the start of the second instar until the fifth instar moult. We then tested for interactions between predator species and prey nutrient composition on several life history parameters. P. amentata completed the three instars faster and grew larger carapaces and heavier body masses than P. prativaga, but the two species responded differently to variation in prey lipid:protein ratio. Duration of the instars increased when feeding on protein-poor prey in P. amentata, but was unaffected by diet in P. prativaga. Likewise, the effect of diet on body composition was more pronounced in P. amentata than in P. prativaga. Prey nutrient composition thus affected the two species differently. During macronutrient imbalance P. amentata appear to prioritize high growth rates while experiencing highly variable body compositions, whereas P. prativaga maintain more constant body compositions and have slower growth. These can be seen as different consequences of a fixed annual and a plastic annual-biennial life cycle.

Metabolic consequences of feeding and fasting on nutritionally different diets in the wolf spider Pardosa prativaga

We investigated whether spiders fed lipid-rich rather than protein-rich prey elevate metabolism to avoid carrying excessive lipid deposits, or whether they store ingested lipids as a buffer against possible future starvation. We fed wolf spiders (Pardosa prativaga) prey of different lipid:protein compositions and measured the metabolic rate of spiders using closed respirometry during feeding and fasting. After a 16-day feeding period, spider lipid:protein composition was significantly affected by the lipid:protein composition of their prey. Feeding caused a large and fast increase in metabolism. The cost of feeding and digestion was estimated to average 21% of the ingested energy irrespective of diet. We found no difference in basal metabolic rate between dietary treatments. During starvation V ₀₂ and V(CO)₂decreased gradually, and the larger lipid stores in spiders fed lipid-rich prey appeared to extend survival of these spiders under starvation compared to spiders fed protein-rich prey. The results show that these spiders do not adjust metabolism in order to maintain a constant body composition when prey nutrient composition varies. Instead, lipids are stored efficiently and help to prepare the spiders for the long periods of food deprivation that may occur as a consequence of their opportunistic feeding strategy.

Insect herbivore nutrient regulation

The primary reason animals, including insect herbivores, eat is to acquire a mix of nutrients needed to fuel the processes of growth, development, and reproduction. Most insect herbivores strongly regulate their nutrient intake when given the opportunity. When they are restricted to imbalanced diets, they employ regulatory rules that govern the extent to which nutrients occurring in excess or deficit are eaten. Insect herbivores also regularly encounter allelochemicals as they eat, and recent work indicates the effect an allelochemical has on nutrient regulation, and insect herbivore performance, is modified depending on a food's nutrient composition. Comparative studies of nutrient regulation suggest coexisting generalist herbivores occupy unique nutritional feeding niches, and work with pathogens and parasitoids has revealed the manner in which top-down pressures influence patterns of nutrient intake. Insect herbivores regulate their nutrient intake using pre- and postingestive mechanisms, plus learning, and there is evidence that some of these mechanisms are shaped by natural selection.

Can the protein costs of bacterial resistance be offset by altered feeding behaviour?

1. Mounting an immune response is likely to be costly in terms of energy and nutrients, and so it is predicted that dietary intake should change in response to infection to offset these costs. The present study focuses on the interactions between a specialist grass-feeding caterpillar species, the African armyworm Spodoptera exempta, and an opportunist bacterium, Bacillus subtilis. 2. The main aims of the study were (i) to establish the macronutrient costs to the insect host of surviving a systemic bacterial infection, (ii) to determine the relative importance of dietary protein and carbohydrate to immune system functions, and (iii) to determine whether there is an adaptive change in the host's normal feeding behaviour in response to bacterial challenge, such that the nutritional costs of resisting infection are offset. 3. We show that the survival of bacterially infected larvae increased with increasing dietary protein-to-carbohydrate (P:C) ratio, suggesting a protein cost associated with bacterial resistance. As dietary protein levels increased, there was an increase in antibacterial activity, phenoloxidase (PO) activity and protein levels in the haemolymph, providing a potential source for this protein cost. However, there was also evidence for a physiological trade-off between antibacterial activity and phenoloxidase activity, as larvae whose antibacterial activity levels were elevated in response to immune activation had reduced PO activity. 4. When given a choice between two diets varying in their P:C ratios, larvae injected with a sub-lethal dose of bacteria increased their protein intake relative to control larvae whilst maintaining similar carbohydrate intake levels. These results are consistent with the notion that S. exempta larvae alter their feeding behaviour in response to bacterial infection in a manner that is likely to enhance the levels of protein available for producing the immune system components and other factors required to resist bacterial infections ('self-medication').

Lack of lipogenesis in parasitoids: a review of physiological mechanisms and evolutionary implications

The ability of organisms to adapt to fluctuating food conditions is essential for their survival and reproduction. Accumulating energy reserves, such as lipids, in anticipation of harsh conditions, will reduce negative effects of a low food supply. For Hymenoptera and Diptera, several parasitoid species lack adult lipogenesis, and are unable to store excess energy in the form of lipid reserves. The aim of this review is to provide a synthesis of current knowledge regarding the inability to accumulate lipids in parasitoids, leading to new insights and prospects for further research. We will emphasize physiological mechanisms underlying lack of lipogenesis, the evolution of this adaptation in parasitoids and its biological implications with regard to life history traits. We suggest the occurrence of lack of lipogenesis in parasitoids to be dependent on the extent of host exploitation through metabolic manipulation. Currently available data shows lack of lipogenesis to have evolved independently at least twice, in parasitic Hymenoptera and Diptera. The underlying genetic mechanism, however, remains to be solved. Furthermore, due to the inability to replenish adult fat reserves, parasitoids are severely constrained in resource allocation strategies, in particular the trade-off between survival and reproduction.

Protein-leverage in mice: the geometry of macronutrient balancing and consequences for fat deposition

OBJECTIVE

The Protein-Leverage Hypothesis proposes that humans regulate their intake of macronutrients and that protein intake is prioritized over fat and carbohydrate intake, causing excess energy ingestion when diets contain low %protein. Here we test in a model animal, the mouse: (i) the extent to which intakes of protein and carbohydrate are regulated; (ii) if protein intake has priority over carbohydrates so that unbalanced foods low in %protein leads to increased energy intake; and (iii) how such variations in energy intake are converted into growth and storage.

METHODS AND PROCEDURES

We fed mice one of five isocaloric foods having different protein to carbohydrate composition, or a combination of two of these foods (N = 15). Nutrient intake and corresponding growth in lean body mass and lipid mass were measured. Data were analyzed using a geometric approach for analyzing intake of multiple nutrients.

RESULTS

(i) Mice fed different combinations of complementary foods regulated their intake of protein and carbohydrate toward a relatively well-defined intake target. (ii) When mice were offered diets with fixed protein to carbohydrate ratio, they regulated the intake of protein more strongly than carbohydrate. This protein-leverage resulted in higher energy consumption when diets had lower %protein and led to increased lipid storage in mice fed the diet containing the lowest %protein.

DISCUSSION

Although the protein-leverage in mice was less than what has been proposed for humans, energy intakes were clearly higher on diets containing low %protein. This result indicates that tight protein regulation can be responsible for excess energy ingestion and higher fat deposition when the diet contains low %protein.

Influence of dietary nutritional composition on caterpillar salivary enzyme activity

Caterpillars are faced with nutritional challenges when feeding on plants. In addition to harmful secondary metabolites and protein- and water-limitations, tissues may be carbohydrate-rich which may attenuate optimal caterpillar performance. Therefore, caterpillars have multiple strategies to cope with surplus carbohydrates. In this study, we raise the possibility of a pre-ingestive mechanism to metabolically deal with excess dietary sugars. Many Noctuid caterpillars secrete the labial salivary enzyme glucose oxidase (GOX), which oxidizes glucose to hydrogen peroxide and gluconate, a nutritionally unavailable carbohydrate to the insect. Beet armyworm, Spodoptera exigua, larvae were restricted to diets varying in protein to digestible carbohydrate (P:C) ratio (42p:21c; 33p:30c; 21p:42c) and total nutrient concentration (42% and 63%). High mortality and longer developmental time were observed when caterpillars were reared on the C-biased, P-poor diet (21p:42c). As the carbohydrate content of the diet increased, caterpillars egested excess glucose and a diet-dependent difference in assimilated carbohydrates and pupal biomass was not observed, even though caterpillars restricted to the C-biased diet (21p:42c) accumulated greater pupal lipid reserves. Larval labial salivary GOX activity was also diet-dependent and gluconate, the product of GOX activity, was detected in the frass. Unexpectedly, GOX activity was strongly and positively correlated with dietary protein content.

cDNA cloning of heat shock proteins and their expression in the two phases of the migratory locust

The high population density of insects is often a stress factor. Insects synthesize heat shock proteins (Hsps) in response to the impacts of stress through molecular chaperone activity. Locust solitary and gregarious phases occur at low and high population density, respectively. In this study, we compare the expression profiles of the Hsp genes in the two phases of the migratory locust in an attempt to examine the role of Hsps in adaptation to high density populations. The full length cDNAs of Hsp20.5, 20.6, 20.7, 40, 70 and Hsp90 of the migratory locust were cloned and sequenced. The expressional differentiation of the six Hsps in mRNA levels between solitary and gregarious locusts was observed. Results from real-time PCR indicate that the six Hsps are expressed throughout all developmental stages except in the early stage embryo. The expression levels of the six Hsps were significantly upregulated in gregarious locusts. The expressional variations among certain organs, such as the head, thorax and leg of fifth instar nymphs in gregarious locusts were also higher than those in solitary ones. These observations suggest that population density may be an important factor in determining Hsp expression in the locust.

The role of neuropeptides in caterpillar nutritional ecology

Plant diet strongly impacts the fitness of insect herbivores. Immediately, we think of plant defensive compounds that may act as feeding deterrents or toxins. We are, probably, less aware that plants also influence insect growth and fecundity through their nutritional quality. However, most herbivores respond to their environment and select the diet which optimizes their growth and development. This regulation of nutritional balance may occur on many levels: through selecting and ingesting appropriate plant tissue and nutrient digestion, absorption and utilization. Here, we review evidence of how nutritional requirements, particularly leaf protein to digestible carbohydrate ratios, affect caterpillar herbivores. We propose a model where midgut endocrine cells assess and integrate hemolymph nutritional status and gut content and release peptides which influence digestive processes. Understanding the effects of diet on the insect herbivore is essential for the rational design and implementation of sustainable pest management practices.

Safety evaluation of protein of silkworm (Antheraea pernyi) pupae

The protein of silkworm pupae (PSP) has been thought to be a new available source of high quality protein that contains all the amino acids needed by the human body. The safety of PSP was evaluated systematically by a series of acute and sub-acute toxicological tests: (i) Acute toxicity test: The oral maximum tolerated dose of PSP was more than 15.0 g/kg body weight in mice, due to the absence of toxicity according to the criteria of acute toxic classifications; (ii) Mutagenicity test: PSP had no mutagenicity, as judged by a negative Ames test, mouse bone marrow cell micronucleus test and mouse sperm abnormality test; (iii) 30 days feeding study: No deaths or abnormal hematological, clinical chemical and histopathological changes and clinical signs had been found in rats when administrated PSP at 0.30, 0.75 and 1.50 g/kg/day to the rats for 30 days in each group during the test, respectively. No statistically significant differences had been found in body weights, food consumption and food efficiency of rats in each test group (P>0.05). These results indicate that PSP can be generally regarded as safe at a maximum dose of 1.50 g/kg/day in rats.

Nutrient regulation in relation to diet breadth: a comparison ofHeliothissister species and a hybrid

We examined the nutritional correlates of diet breadth in insect herbivores by comparing patterns of diet selection, nutrient balancing, post-ingestive utilization and development in two sister species of caterpillar and a hybrid between them. One species, Heliothis virescens (HV) has a broad host range, feeding on plants in at least 14 families. The other, Heliothis subflexa (HS), is a specialist on plants in the genus Physalis(Solanaceae). Experiments using synthetic foods showed that when the caterpillars were allowed to mix their diet, the generalist self-selected a higher-protein diet whereas the specialist ate almost equal amounts of protein and carbohydrate, which accords with differences between the two species in the nutrient content of their natural diets. When confined to nutritionally imbalanced diets, the generalist showed a propensity to over-eat high protein:carbohydrate (P:C) diets to a greater degree than did the specialist and maintained higher rates of development. The generalist did not, however,over-eat low P:C diets to the same degree as the specialist. The hybrid selected a diet composition that was indistinguishable to that of its generalist father (HV), while its response to imbalanced diets was closely similar to that of the specialist mother (HS). The generalist converted ingested nutrient to growth with lower efficiency than did the specialist and the hybrid. Our findings imply that different behavioural and physiological traits linked to nutrient regulation are under genetic control and are explicable in terms of the different life-histories, feeding ecologies and presumed levels of nutritional heterogeneity in the environments of the two insects.