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For: Nakatomi C, Yoshino K, Shono Y, Miyamura Y, Hitomi S, Ujihara I, Ono K. The effect of flavor on the oral perception and palatability of viscosity in healthy human subjects. J Oral Biosci 2021;63:91-96. [PMID: 33524608 DOI: 10.1016/j.job.2021.01.008] [Citation(s) in RCA: 8] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/25/2020] [Revised: 01/15/2021] [Accepted: 01/18/2021] [Indexed: 12/01/2022]
Number Cited by Other Article(s)
1
Jia Y, Li W, Zheng M, Zheng C, Zhou Q. Flavor release from walnut kernels in an in-vitro mastication model with decoupled oral parameters. Food Res Int 2024;190:114553. [PMID: 38945595 DOI: 10.1016/j.foodres.2024.114553] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/10/2024] [Revised: 05/15/2024] [Accepted: 05/26/2024] [Indexed: 07/02/2024]
2
Iwamori H, Magara J, Onuki W, Ita R, Sasa A, Tsujimura T, Inoue M. Effect of carbonation and thickening on voluntary swallow in healthy humans. J Oral Rehabil 2024. [PMID: 38978272 DOI: 10.1111/joor.13793] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/22/2023] [Revised: 05/21/2024] [Accepted: 06/17/2024] [Indexed: 07/10/2024]
3
Schluterman HM, Linardos CG, Drulia T, Marshall JD, Kearns GL. Evaluating palatability in young children: a mini-review of relevant physiology and assessment techniques. Front Pediatr 2024;12:1350662. [PMID: 38390280 PMCID: PMC10881860 DOI: 10.3389/fped.2024.1350662] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 12/05/2023] [Accepted: 01/25/2024] [Indexed: 02/24/2024]  Open
4
Nakatomi C, Hsu CC, Ono K. Correlations of sensations of hardness and springiness of agar and gelatin gels with mechanical properties in human participants. J Oral Biosci 2023;65:316-323. [PMID: 37689308 DOI: 10.1016/j.job.2023.09.001] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/07/2023] [Revised: 08/31/2023] [Accepted: 09/02/2023] [Indexed: 09/11/2023]
5
Aussanasuwannakul A, Pondicherry K, Saengprakai J. Rheological and tribological characterization of herbal sweet sauce with different stabilizing systems. CYTA - JOURNAL OF FOOD 2022. [DOI: 10.1080/19476337.2022.2107706] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
6
Nakatomi C, Sako N, Miyamura Y, Horie S, Shikayama T, Morii A, Naniwa M, Hsu CC, Ono K. Novel approaches to the study of viscosity discrimination in rodents. Sci Rep 2022;12:16448. [PMID: 36180505 PMCID: PMC9525710 DOI: 10.1038/s41598-022-20441-y] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/13/2022] [Accepted: 09/13/2022] [Indexed: 11/09/2022]  Open
7
Zhang W, Xiao C, Xiao Y, Tian B, Gao D, Fan W, Li G, He S, Zhai G. An overview of in vitro dissolution testing for film dosage forms. J Drug Deliv Sci Technol 2022. [DOI: 10.1016/j.jddst.2022.103297] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
8
Colbert SE, Triplett CS, Maier JX. The role of viscosity in flavor preference: plasticity and interactions with taste. Chem Senses 2022;47:bjac018. [PMID: 35972847 PMCID: PMC9380780 DOI: 10.1093/chemse/bjac018] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/12/2022]  Open
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