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For: Campos FS, Carvalho GGP, Santos EM, Araújo GGL, Gois GC, Rebouças RA, Leão AG, Santos SA, Oliveira JS, Leite LC, Araújo MLGML, Cirne LGA, Silva RR, Carvalho BMA. Influence of diets with silage from forage plants adapted to the semi-arid conditions on lamb quality and sensory attributes. Meat Sci 2016;124:61-68. [PMID: 27838573 DOI: 10.1016/j.meatsci.2016.10.011] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/07/2016] [Revised: 10/20/2016] [Accepted: 10/24/2016] [Indexed: 11/27/2022]
Number Cited by Other Article(s)
1
Parente MOM, Santos FNS, Parente HN, Bessa RJB, Costa JOM, Bezerra LR, Zanine AM, Fereira DJ, Rocha KS, Gois GC, Alves SP. Impact of dietary Babassu oil and sunflower oil blend on feed intake, carcass traits, and fatty acid composition in meat of lambs. Meat Sci 2025;223:109776. [PMID: 39956042 DOI: 10.1016/j.meatsci.2025.109776] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/02/2024] [Revised: 01/01/2025] [Accepted: 02/11/2025] [Indexed: 02/18/2025]
2
Lima VGO, da Silva LO, de Freitas Júnior JE, Alba HDR, Brant LMS, Dos Santos Pina D, de Carvalho Mesquita BMA, Azevêdo JAG, de Lima Júnior DM, de Araújo MLGML, de Carvalho GGP. Soybean oil, linoleic acid source, in lamb diets: carcass traits and meat quality. Trop Anim Health Prod 2024;56:261. [PMID: 39292295 DOI: 10.1007/s11250-024-04169-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/16/2023] [Accepted: 09/11/2024] [Indexed: 09/19/2024]
3
Pessoa DV, Andrade APDE, Magalhães ALR, Teodoro AL, Valença RL, Cardoso DB, Silva GD, Barbosa SN, Macedo ESDE, Santos LMD, Santos DCD, Araújo FS. Nutritional value and kinetics of in vitro fermentation of spineless cactus of the genus Nopalea in different phenological phases. AN ACAD BRAS CIENC 2024;96:e20221001. [PMID: 38865505 DOI: 10.1590/0001-3765202420221001] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/17/2022] [Accepted: 09/10/2023] [Indexed: 06/14/2024]  Open
4
Liu T, Bu Z, Xiang K, Jia Y, Du S. Effects of non-pelleted or pelleted low-native grass and pelleted high-native grass diets on meat quality by regulating the rumen microbiota in lambs. Microbiol Spectr 2024;12:e0375823. [PMID: 38363135 PMCID: PMC10986533 DOI: 10.1128/spectrum.03758-23] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/23/2023] [Accepted: 01/30/2024] [Indexed: 02/17/2024]  Open
5
Godoi PFA, Magalhães ALR, de Araújo GGL, de Melo AAS, Silva TS, Gois GC, dos Santos KC, do Nascimento DB, da Silva PB, de Oliveira JS, Santos EM, da Silva TGF, Zanine ADM, Ferreira DDJ, Voltolini TV, Campos FS. Chemical Properties, Ruminal Fermentation, Gas Production and Digestibility of Silages Composed of Spineless Cactus and Tropical Forage Plants for Sheep Feeding. Animals (Basel) 2024;14:552. [PMID: 38396518 PMCID: PMC10886150 DOI: 10.3390/ani14040552] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/09/2023] [Revised: 01/19/2024] [Accepted: 01/23/2024] [Indexed: 02/25/2024]  Open
6
Oliveira ABDE, Paula TADE, Sousa WHDE, Ferreira MA, Cartaxo FQ, Cezar MF, Neves MLMW, Barreto LMG, Oliveira FGDE, Gomes RN, Véras ASC. Effects of corn straw on meat characteristics of lambs in the Brazilian semi-arid region. AN ACAD BRAS CIENC 2023;95:e20200395. [PMID: 38088702 DOI: 10.1590/0001-3765202320200395] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/03/2020] [Accepted: 12/20/2020] [Indexed: 12/18/2023]  Open
7
Wang M, Wu L, Guo Y, Sun J, Deng M, Liu G, Li Y, Sun B. Effects of fermented herbal tea residue on meat quality, rumen fermentation parameters and microbes of black goats. AMB Express 2023;13:106. [PMID: 37787860 PMCID: PMC10547668 DOI: 10.1186/s13568-023-01610-2] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/27/2023] [Accepted: 09/19/2023] [Indexed: 10/04/2023]  Open
8
de Lima Cruz GF, Santos EM, de Araújo GGL, de Azevedo PS, de Albuquerque ÍRR, Panosso NM, Perazzo AF, de Moura Zanine A, de Jesus Ferreira D, de Oliveira Lima AGV, de Oliveira JS. Carcass traits and meat quality of goats fed with cactus pear (Opuntia ficus-indica Mill) silage subjected to an intermittent water supply. Sci Rep 2023;13:855. [PMID: 36646725 PMCID: PMC9842767 DOI: 10.1038/s41598-022-25923-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/03/2022] [Accepted: 12/07/2022] [Indexed: 01/18/2023]  Open
9
Wang B, Zhao X, Zhang B, Cui Y, Nueraihemaiti M, Kou Q, Luo H. Assessment of components related to flavor and taste in Tan-lamb meat under different silage-feeding regimens using integrative metabolomics. Food Chem X 2022;14:100269. [PMID: 35252839 PMCID: PMC8892073 DOI: 10.1016/j.fochx.2022.100269] [Citation(s) in RCA: 10] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/13/2021] [Revised: 11/30/2021] [Accepted: 02/22/2022] [Indexed: 11/15/2022]  Open
10
Santos GDO, Parente H, Zanine A, Nascimento T, Lima ADOV, Bezerra L, Machado N, de Jesus D, dos Santos V, Costa H, Oliveira J, Parente M. Effects of dietary greasy babassu byproduct on nutrient utilization, meat quality, and fatty acid composition in abomasal digesta and meat from lambs. Anim Feed Sci Technol 2022. [DOI: 10.1016/j.anifeedsci.2022.115283] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/01/2022]
11
de Sousa SV, Diogenes LV, Oliveira RL, Souza MNS, Mazza PHS, da Silva Júnior JM, Pereira ES, Parente MOM, Araújo MJ, de Oliveira JPF, Bezerra LR. Effect of dietary buriti oil on the quality, fatty acid profile and sensorial attributes of lamb meat. Meat Sci 2022;186:108734. [PMID: 35033833 DOI: 10.1016/j.meatsci.2022.108734] [Citation(s) in RCA: 12] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/17/2021] [Revised: 01/04/2022] [Accepted: 01/05/2022] [Indexed: 11/30/2022]
12
Productive characteristics of feedlot Santa Inês and Dorper lambs: intake, digestibility, feeding behavior, performance, carcass traits, and meat quality. Trop Anim Health Prod 2021;54:17. [PMID: 34910258 DOI: 10.1007/s11250-021-03011-8] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/29/2021] [Accepted: 12/03/2021] [Indexed: 10/19/2022]
13
de Assis DYC, de Oliveira FA, Santos EM, de Gouvêa AAL, de Carvalho BMA, Nascimento CDO, Cirne LGA, Pina DDS, Pires AJV, Alba HDR, de Carvalho GGP. Carcass and meat traits of goats fed diets containing cottonseed cake. Arch Anim Breed 2021;64:395-403. [PMID: 34584941 PMCID: PMC8461555 DOI: 10.5194/aab-64-395-2021] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/23/2020] [Accepted: 08/10/2021] [Indexed: 11/17/2022]  Open
14
Brant LM, de Freitas Júnior JE, Pereira FM, Pina DDS, Santos SA, Leite LC, Cirne LG, Alba HD, de Araújo ML, Pimentel PR, de Carvalho GG. Effects of alternative energy and protein sources on performance, carcass characteristics, and meat quality of feedlot lambs. Livest Sci 2021. [DOI: 10.1016/j.livsci.2021.104611] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]
15
Beltrão ES, de Azevedo Silva AM, Filho JMP, de Moura JFP, de Oliveira JPF, Oliveira RL, Dias-Silva TP, Bezerra LR. Effect of different blend levels of spineless cactus and Mombasa hay as roughage on intake, digestibility, ingestive behavior, and performance of lambs. Trop Anim Health Prod 2021;53:140. [PMID: 33496856 DOI: 10.1007/s11250-021-02585-7] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/19/2020] [Accepted: 01/20/2021] [Indexed: 11/26/2022]
16
de Abreu KSF, Guim A, Carvalho FFF, Ferreira MDA, Monnerat JPIDS, Fernandes JVC, Lima ACCP, Dos Santos CCC, da Silva Neto JF. Effects of additives in wet brewery residue silage on lamb carcass traits and meat quality. Trop Anim Health Prod 2021;53:85. [PMID: 33411085 DOI: 10.1007/s11250-020-02531-z] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/07/2019] [Accepted: 12/10/2020] [Indexed: 10/22/2022]
17
da Silva Magalhães T, Santos EM, de Freitas Júnior JE, Santos SA, dos Santos Pina D, Cirne LGA, Pinto LFB, Mourão GB, dos Santos Soares FD, Leite LC, Ruiz Alba HD, Tosto MSL, de Carvalho GGP. Chitosan and cottonseed processing method association on carcass traits and meat quality of feedlot lambs. PLoS One 2020;15:e0242822. [PMID: 33227032 PMCID: PMC7682818 DOI: 10.1371/journal.pone.0242822] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/28/2020] [Accepted: 11/10/2020] [Indexed: 11/18/2022]  Open
18
da Silva Brito GSM, Santos EM, de Araújo GGL, de Oliveira JS, Zanine ADM, Perazzo AF, Campos FS, de Oliveira Lima AGV, Cavalcanti HS. Mixed silages of cactus pear and gliricidia: chemical composition, fermentation characteristics, microbial population and aerobic stability. Sci Rep 2020;10:6834. [PMID: 32321984 PMCID: PMC7176716 DOI: 10.1038/s41598-020-63905-9] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/12/2019] [Accepted: 03/23/2020] [Indexed: 11/09/2022]  Open
19
da Silva Pereira FD, Menezes DR, Araújo EJB, de Souza Rodrigues RT, Andreo N, Mattos CW, de Quadros CP, da Costa CF, Wagner R, Vendruscolo RG. Diets containing cunhã (Clitoria ternatea L.) hay and forage cactus (Opuntia sp.) meal on production and meat quality of Boer crossbred goat. Trop Anim Health Prod 2020;52:2707-2713. [PMID: 32006233 DOI: 10.1007/s11250-020-02225-6] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/11/2019] [Accepted: 01/24/2020] [Indexed: 11/28/2022]
20
Effects of naturally-produced lovastatin on carcass characteristics, muscle physico-chemical properties and lipid oxidation and cholesterol content in goats. Meat Sci 2019;154:61-68. [PMID: 31004941 DOI: 10.1016/j.meatsci.2019.04.008] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/12/2018] [Revised: 01/01/2019] [Accepted: 04/08/2019] [Indexed: 01/03/2023]
21
Pinheiro RS, Francisco CL, Lino DM, Borba H. Meat quality of Santa Inês lamb chilled-then-frozen storage up to 12 months. Meat Sci 2019;148:72-78. [DOI: 10.1016/j.meatsci.2018.09.017] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/04/2018] [Revised: 09/21/2018] [Accepted: 09/24/2018] [Indexed: 01/09/2023]
22
Quality of meat from sheep fed diets containing spineless cactus (Nopalea cochenillifera Salm Dyck). Meat Sci 2019;148:229-235. [DOI: 10.1016/j.meatsci.2018.04.036] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/20/2017] [Revised: 04/30/2018] [Accepted: 04/30/2018] [Indexed: 12/18/2022]
23
Cardoso Mendes JA, Maia Parente MO, Nunes Parente H, Zanine AM, Ferreira DJ, Moreira Filho MA, Leme Da Cunha IA, Ladim AV, Sousa Da Rocha K. Performance, ingestive behavior and cost of production of finishing lambs fed non-forage diets. BIOL RHYTHM RES 2018. [DOI: 10.1080/09291016.2018.1535540] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
24
Alves Cirne LG, da Silva Sobrinho AG, de Oliveira EA, Desessards Jardim R, Varela Junior AS, Pinto de Carvalho GG, Jaeger SMPL, Bagaldo AR, Alves de Almeida F, Endo V, Moreno GMB, de Lima Valença R. Physicochemical and sensory characteristics of meat from lambs fed diets containing mulberry hay. ITALIAN JOURNAL OF ANIMAL SCIENCE 2017. [DOI: 10.1080/1828051x.2017.1408435] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/18/2022]
25
do Sacramento Ribeiro J, Santos LL, de Lima Júnior DM, de Albuquerque Mariz TM, Ladeira MM, de Azevedo PS, Lima CB, dos Santos Silva MJM. Spineless cactus associated with Tifton hay or sugarcane bagasse may replace corn silage in sheep diets. Trop Anim Health Prod 2017;49:995-1000. [DOI: 10.1007/s11250-017-1288-6] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/23/2016] [Accepted: 04/06/2017] [Indexed: 11/29/2022]
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