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de Morais CM, Poínhos R, Uçar A. Editorial: Plant-based diets for a sustainable future. Front Nutr 2024; 10:1342174. [PMID: 38299184 PMCID: PMC10827870 DOI: 10.3389/fnut.2023.1342174] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/21/2023] [Accepted: 12/28/2023] [Indexed: 02/02/2024] Open
Affiliation(s)
- Cecília Medeiros de Morais
- Department of Biology and the Environment, School of Life and Environmental Sciences, Universidade de Trás-os-Montes e Alto Douro, Vila Real, Portugal
- GreenUPorto, Sustainable Agrifood Production Research Centre, Porto, Portugal
| | - Rui Poínhos
- Faculdade de Ciências da Nutrição e Alimentação da Universidade do Porto [Faculty of Nutrition and Food Sciences, University of Porto], Porto, Portugal
| | - Aslı Uçar
- Department of Nutrition and Dietetics, Faculty of Health Sciences, Ankara University, Ankara, Türkiye
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