Metabolomics reveals that tris(1,3-dichloro-2-propyl)phosphate (TDCPP) causes disruption of membrane lipids in microalga Scenedesmus obliquus

Organophosphate ester flame retardants and plasticizers affect the phenotype and function of HepG2 liver cells

Exposure to the organophosphate esters (OPEs), used as flame retardants and plasticizers, is associated with a variety of adverse health effects including an increase in the incidence of fatty liver diseases. The goal of this study was to investigate the effects of six OPEs, all detected in Canadian house dust, on the phenotype and function of HepG2 liver cells. We used high-content imaging to investigate the effects of these OPEs on cell survival, mitochondria, oxidative stress, lipid droplets, and lysosomes. Effects on the autophagy/lipophagy pathway were evaluated using confocal microscopy. The triaryl OPEs (isopropylated triphenylphosphate [IPPP], tris(methylphenyl) phosphate [TMPP], and triphenyl phosphate [TPHP]) were more cytotoxic than non-triaryl OPEs (tris(2-butoxyethyl) phosphate [TBOEP], tris(1-chloro-2-propyl) phosphate [TCIPP], and tris(1,3-dichloro-2-propyl) phosphate [TDCIPP]). Exposure to most OPEs increased total mitochondria, reduced reactive oxygen species, and increased total lipid droplet areas and lysosomal intensity. Potency ranking was done using the lowest benchmark concentration/administered equivalent dose method and toxicological prioritization index analyses to integrate all phenotypic endpoints. IPPP, TBOEP, and TPHP ranked as the most potent OPEs, whereas TMPP, TCIPP, and TDCIPP were relatively less bioactive. Confocal microscopic analysis demonstrated that IPPP reduced the colocalization of lipid droplets (PLIN2), lysosomes (LAMP1), and autophagosomes (p62), disrupting autophagy. In contrast, TBOEP rescued cells from bafilomycin A1-induced inhibition of autophagy and/or increased autophagic flux. Together, these data demonstrate that OPEs have adverse effects on HepG2 cells. Further, OPE-induced dysregulation of autophagy may contribute to the association between OPE exposure and adverse effects on liver lipid homeostasis.

Metabolic disturbance of short- and medium-chain chlorinated paraffins to zebrafish larva

Chlorinated paraffins (CPs) are widely produced chemicals. Short-chain CPs (SCCPs) and medium-chain CPs (MCCPs) were listed as Persistent Organic Pollutants (POPs) and candidate POPs under the Stockholm Convention, respectively. The present study explored the developmental toxicity and metabolic disruption caused by SCCPs and MCCPs in zebrafish (Danio rerio) larvae. CPs exposure at environmentally relevant levels caused no obvious phenotypic changes with zebrafish larvae except that the body length shortening was observed after exposure to CPs at 1-200 μg/L for 7 day post fertilization. A further metabolomic approach was conducted to explore the early biological responses of developmental toxicity induced by CPs at low dose (1, 5, and 10 μg/L). The results of metabolic disorder, pathway analysis and chronic values indicated that, compared with SCCPs, MCCPs exhibited more risks to zebrafish larvae at low doses. Lipid metabolism was markedly affected in SCCPs exposure group, whereas MCCPs primarily disturbed lipid metabolism, amino acid, and nucleotide metabolisms. Compare with SCCPs, the relatively higher lipid solubility, protein affinity and metabolic rate of MCCPs can probably explain why MCCP-mediated metabolic disruption was significantly higher than that of SCCP. Notably, SCCPs and MCCPs have the same potential to cause cancer, but no evidence indicates the mutagenicity. In summary, our study provides insight into the potential adverse outcome for SCCP and MCCP at low doses.

Remediation of soil contaminated with tris-(1-chloro-2-propyl) phosphate using plant and microorganism combined technology: A greenhouse experiment

The remediation of tris-(1-chloro-2-propyl) phosphate (TCIPP) -contaminated soil by the plant (ryegrass, Lolium perenne L.) and microorganism (TCIPP degrading bacteria, Ochrobactrum sp. DT-6) alone or in combination was investigated in this study. TCIPP can inhibit the growth and development of ryegrass and there is a clear dose-effect relationship. Inoculation with strain DT-6 was able to mitigate the toxic influence of TCIPP on ryegrass, but this mitigation effect was not significant. TCIPP in the soil was relatively easy to be uptaken by the ryegrass roots and migrated to the shoots. Furthermore, as the soil TCIPP concentration rose, the concentration of TCIPP in ryegrass also exhibited a corresponding increase. The biological concentration factor (BCF) ranged from 0.33 to 1.88 and the biological accumulation coefficient (BAC) ranged from 0.54 to 3.98. They all significantly decreased with higher soil TCIPP concentrations. The translocation factor (TF) values ranged from 1.55 to 2.34. Inoculation of strain DT-6 significantly reduced TCIPP concentrations in ryegrass roots, stems, and leaves as well as the values of BAC and BCF under low and medium TCIPP concentration treatment conditions, but the effect on TF values was not remarkable. The planting of ryegrass significantly raised the elimination of TCIPP from the soil to 64.6-93.3%, but the influence of inoculation with strain DT-6 on the remediation effect by ryegrass was not significant. The percentage contribution of phytoextraction to the elimination of TCIPP from soils ranged from only 0.64-5.23%.

A critical review on sources and environmental behavior of organophosphorus flame retardants in the soil: Current knowledge and future perspectives

Organophosphorus flame retardants (OPFRs) have been widely used in industrial and commercial applications. Unfortunately, the chemical constituents of OPFRs, organophosphate esters (OPEs), which have been proven to be carcinogenic and biotoxic, can release into the environment and pose potential risks to human health. This paper reviews the research progress of OPEs in the soil through bibliometric analysis and comprehensively elaborates on their pollution status, potential sources, and environmental behaviors. The OPE pollution is widely distributed in the soil at concentrations ranging from several to tens of thousands of ng/g dw. Some novel OPEs, newly discovered OPEs in the environment in recent years, are also detected. OPE concentrations vary substantially among landuses, and waste processing areas are important point sources of OPE pollution in the soil. Emission source intensity, physicochemical properties of compounds, and soil properties play important roles in the transfer process of OPEs in the soil. Biodegradation, especially microbial degradation, has potential application prospects in the remediation of OPE-contaminated soil. Brevibacillus brevis, Sphingomonas, Sphingopyxis, Rhodococcus, and other microorganisms can degrade some OPEs. This review helps clarify the pollution status of OPEs in the soil and highlights perspectives for future research.

Toxic responses of freshwater microalgae Chlorella sorokiniana due to exposure of flame retardants

Flame retardants, such as Tetrabromobisphenol A (TBBPA), Tris(1,3-dichloro-2-propyl) phosphate (TDCPP) and tributyl phosphate (TBP), are frequently detected in surface water. However, the effects of FRs exposure on aquatic organisms especially freshwater microalgae are still unclear. In this study, the toxicities of TBBPA, TDCPP and TBP to microalgae Chlorella sorokiniana, in terms of growth inhibition, photosynthetic activity inhibition and oxidative damage, were investigated, and according ecological risks were assessed. The results showed that TBBPA, TDCPP and TBP had inhibitory effects on C. sorokiniana, with 96 h EC₅₀ (concentration for 50% of maximal effect) values of 7.606, 41.794 and 49.996 mg/L, respectively. Fv/Fm decreased as the increase of exposure time under 15 mg/L TBBPA. Under 50 mg/L TDCPP and 80 mg/L TBP exposure, Fv/Fm decreased significantly after 24 h. However, Fv/Fm rose after 96 h, indicating that the damaged photosynthetic activity was reversible. The content of chlorophyll a decreased, as the increase of TBBPA concentration from 3 to 15 mg/L. However, chlorophyll a increased first and then decreased, as the increase of TDCPP and TBP concentrations from 0 to 50 mg/L and 0-80 mg/L, respectively. Results indicated that C. sorokiniana could use the phosphorus of TDCPP and TBP to ensure the production of chlorophyll a. The risen content of reactive oxygen species, malondialdehyde as well as superoxide dismutase activity indicated that exposure to FRs induced oxidative stress. Additionally, the risk quotients showed that tested FRs had ecological risks in natural waters or wastewaters. This study provides insights into the toxicological mechanisms of different FRs toward freshwater microalgae for better understanding of according environmental risks.

Biphasic effects of typical chlorinated organophosphorus flame retardants on Microcystis aeruginosa

The potential accumulation of chlorinated organophosphorus flame retardants (Cl-OPFRs) in aquatic environments sparked interest in studying the effects of Cl-OPFRs on cyanobacterial blooms. In this work, two common Cl-OPFRs, tris(1,3-dichloro-2-propyl) phosphate (TDCPP) and tris(2-chloroethyl) phosphate (TCEP), induced dose-dependent biphasic effect on bloom-forming M. aeruginosa. The hormetic response to low-dose Cl-OPFRs was associated with the upregulation of the type I NADH dehydrogenase (NDH-1) complex and its mediated cyclic electron transfer (CET) pathway, as reflected by a transient post-illumination increase in chlorophyll fluorescence, the dark reduction of P700⁺ and the change of NDH-1-related gene expression. The increased CET activity and carotenoid content jointly reduced the intracellular ROS production, facilitating cyanobacterial growth. Conversely, a higher concentration of both Cl-OPFRs induced severe inhibition of growth and photosynthetic oxygen-evolving activity through an imbalance between PSII and PSI. Toxic-dose Cl-OPFRs inhibited state transition and fixed cells into the State I with a higher PSII/PSI ratio, as indicated by chlorophyll fluorescence induction, 77 K fluorescence emission spectra and photosystem stoichiometry. The elevated PSII/PSI ratio created an imbalance between the two photosystems and eventually lead to ROS overproduction, which generate adverse effects on cell growth. This work provides important insights into the hormetic mechanism of Cl-OPFRs on Microcystis aeruginosa and their potential roles in harmful cyanobacteria blooms.

Untargeted metabolomics of the alkaliphilic cyanobacterium Plectonema terebrans elucidated novel stress-responsive metabolic modulations

Alkaliphilic cyanobacteria are suitable candidates to study the effect of alkaline wastewater cultivation on molecular metabolic responses. In the present study, the impact of wastewater, alkalinity, and alkaline wastewater cultivation was studied on the biomass production, biochemical composition, and the alkalinity responsive molecular mechanism through metabolomics. The results suggested a 1.29 to 1.44-fold higher biomass production along with improved lipid, carbohydrate, and pigment production under alkaline wastewater cultivation. The metabolomics analysis showed 1.2-fold and 5.54-fold increase in the indole-acetic acid and phytoene biosynthesis which contributed to overall enhanced cell differentiation and photo-protectiveness. Furthermore, lower levels of Ribulose-1,5-bisphosphate (RuBP), and higher levels of 2-phosphoglycerate and 3-phosphoglycerate suggested the efficient fixation of CO₂ into biomass, and storage compounds including polysaccharides, lipids, and sterols. Interestingly, except L-histidine and L-phenylalanine, all the metabolites related to protein biosynthesis were downregulated in response to wastewater and alkaline wastewater cultivation. The cells protected themselves from alkalinity and nutrient stress by improving the biosynthesis of sterols, non-toxic antioxidants, and osmo-protectants. Alkaline wastewater cultivation regulated the activation of carbon concentration mechanism (CCM), glycolysis, fatty-acid biosynthesis, and shikimate pathway. The data revealed the importance of alkaline wastewater cultivation for improved CO₂ fixation, wastewater treatment, and producing valuable bioproducts including phytoene, Lyso PC 18:0, and sterols. These metabolic pathways could be future targets of metabolic engineering for improving biomass and metabolite production. SIGNIFICANCE: Alkalinity is an imperative factor, responsible for the contamination control and biochemical regulation in cyanobactera, especially during the wastewater cultivation. Currently, understanding of alkaline wastewater responsive molecular mechanism is lacking and most of the studies are focused on transcriptomics of model organisms for this purpose. In this study, untargeted metabolomics was employed to analyze the impact of wastewater and alkaline wastewater on the growth, CO₂ assimilation, nutrient uptake, and associated metabolic modulations of the alkaliphilic cyanobacterium Plectonema terebrans BERC10. Results unveiled that alkaline wastewater cultivation regulated the activation of carbon concentration mechanism (CCM), glycolysis, fatty-acid biosynthesis, and shikimate pathway. It indicated the feasibility of alkaline wastewater as promising low-cost media for cyanobacterium cultivation. The identified stress-responsive pathways could be future genetic targets for strain improvement.

Cultivating Scenedesmus dimorphus in lactic acid wastewater for cost-effective biodiesel production

The combination of lactic acid production wastewater and oil-producing microalgal culture could not only achieve harmless treatment of wastewater but also provided nutrients and significant amounts of water for microalgal culture. Thus the effects of different nutrients on the biomass yield, lipid yield of Scenedesmus dimorphus with lactic acid wastewater were investigated. Although lactic acid wastewater was very suitable for the cultivation of oil-producing microalgae, some nutrients were still needed. So 0.79 g/L NaNO₃, 14 mg/L MgSO₄·7H₂O, 4 mg/L K₂HPO₄·3H₂O, and trace elements needed to be added in the microalgal culture with lactic acid wastewater. In the optimized wastewater medium, the lipid yield could reach 1.54 ± 0.04 g/L, which was 48.1% higher than the level of 1.04 ± 0.06 g/L in the BG11 medium. Microalgae cells had high absorption capacity for nitrogen and phosphorus. The nitrogen, phosphorus removal rate of wastewater reached 96.31% and 90.78%, respectively, after 10 days of culture. And the treated wastewater could be used for lactic acid production for four times. These investigations laid a foundation for reducing the pollution of lactic acid wastewater, exploring a late-model for oleaginous microalgae cleaner production.

A review on the occurrence of organophosphate flame retardants in the aquatic environment in China and implications for risk assessment

Organophosphate flame retardants (OPFRs), used extensively as substitutes for polybrominated diphenyl ethers, are ubiquitous environmental contaminants. OPFR pollution in aquatic environments, the main sink of pollutants, has been studied extensively over the past decade. Here, we review the current knowledge on the consumption and applications of OPFRs, and on their ecotoxicity in aquatic environments worldwide. We also synthesize the available evidence on the occurrence of OPFRs in aquatic environments in China (wastewater treatment plant influent and effluent, surface water, sediment, aquatic biota, and drinking water). Across China, the measured concentrations of OPFRs differ by more than three orders of magnitude. Risk assessments based on these measurements indicate a low level of ecological risk from OPFRs in most aquatic environments in China, and a low risk to human health from drinking water and aquatic products. Finally, we identify gaps in the current knowledge and directions for further research on OPFRs in aquatic environments.

Time-course effects of Tris(1,3-dichloro-2-propyl) phosphate (TDCPP) on Chlorella pyrenoidosa: Growth inhibition and adaptability mechanisms

Tris(1,3-dichloro-2-propyl) phosphate (TDCPP), a widely used chlorinated organophosphorus flame retardant, is an increasingly widespread contaminant of aquatic environment. In this study, time-dependent effect of TDCPP on the freshwater green-algae Chlorella pyrenoidosa was investigated and its underlying mechanisms were explored. We show that TDCPP lower than 10 ppm caused a reversible inhibition of algal growth, with complete inhibition occurring at 15 ppm. This inhibition was not caused by damage from reactive oxygen species, but rather resulted from the impairment of photosynthetic function, with PSII reaction center as the primary target, as indicated by Chl a fluorescence induction, Q_A^- reoxidation, S-state distribution and immunoblot analysis. The reversal of damage caused by TDCPP concentrations under 10 ppm might be attributable to the repair of photosynthetic function by de novo protein biosynthesis in the chloroplast, with the most likely explanation being the replacement of the damaged PSII D1 protein. The results provide novel insights into mechanisms of TDCPP toxicity toward freshwater microalgae and better understanding of ecological consequences of TDCPP in the environment.

Computational simulation associated with biological effects of alkyl organophosphate flame retardants with different carbon chain lengths on Chlorella pyrenoidosa

The environmental safety of flame retardants has attracted growing attention. Alkyl organophosphorus flame retardants (OPFRs) have been prevalently applied, but the potential risk and the structure effects of different alkyl chain lengths OPFRs on aquatic microalgae remain unknown. This study investigated the biological response of five alkyl-OPFRs to Chlorella pyrenoidosa by computational simulation together with biological approaches. The reduced docking energy had a significantly positive correlation (R² = 0.9) with the cell inhibition alongside the incremental chain length of alkyl-OPFRs. Molecular docking simulations suggested that the toxicity of alkyl-OPFRs would be highly correlated to their molecular structures. Coincidently, the reactive oxygen species, superoxide dismutase and malondialdehyde were triggered by 85%, 92% and 155% (based on the control group), after exposure to the longest chain length tributyl phosphate (TBP_C12), respectively. Furthermore, combining the ultrastructure scrutiny with the photosynthesis analysis, TBP_C12 was also found to significantly inhibit the chlorophyll biosynthesis (43%) and restrain the photosynthetic efficiency (26%) when compared with the control group. Overall, this is the first study to comprehensively reveal the biological effects of different alkyl-OPFRs on microalgae via the combination of computational simulation and cellular responses, providing a novel insight into targeted predicting the aquatic ecological risks of OPFRs.

Metabolomics Reveals Antioxidant Stress Responses of Wheat (Triticum aestivum L.) Exposed to Chlorinated Organophosphate Esters

In this study, wheat (Triticum aestivum L.) was exposed to three of the most typical chlorinated organophosphate esters (OPEs), which are widely present in farmland soil, at environmental concentrations to assess their accumulation, disruption on metabolism, and oxidative stress in wheat. The three OPEs accumulated distinctly in the root and then translocated to the shoot. After exposure for 7 days, the content of chlorophyll b decreased, while the levels of carotenoid and activities of antioxidases, malonaldehyde, and reactive oxygen species increased significantly in both the root and shoot, indicating that the target OPEs caused significant oxidative stresses and affected photosynthesis in wheat. Untargeted metabolomics revealed concentration- and species-dependent metabolic responses of the three OPEs. Saccharides were downregulated, which might be due to the reduced photosynthesis activities. On the other hand, the chlorinated OPEs induced increases in respiration and antioxidative metabolites, revealing that the antioxidant system of wheat was active in scavenging ROS. The disturbance of tris(1,3-dichloro-2-propyl)phosphate on the metabolisms in wheat tissues was the strongest. These results contribute to the food safety and crop quality assessment of chlorinated OPEs and clarify the underlying mechanisms of their phytotoxicities.