Spectral characteristics coupled with self-organizing maps analysis on different molecular size-fractionated water-soluble organic carbon from biochar

Biochar-derived organic carbon promoting the dehydrochlorination of 1,1,2,2-tetrachloroethane and its molecular size effects: Synergies of dipole-dipole and conjugate bases

The environmental effects of biochar-derived organic carbon (BDOC) have attracted increasing attention. Nevertheless, it is unknown how BDOC might affect the natural attenuation of widely distributed chloroalkanes (e.g., 1,1,2,2-tetrachloroethane (TeCA)) in aqueous environments. We firstly observed that the kinetic constants (ke) of TeCA dehydrochlorination in the presence of BDOC samples or their different molecular size fractions (<1 kDa, 1∼10 kDa, and >10 kDa) ranged from 9.16×103 to 26.63×103 M-1h-1, which was significantly greater than the ke (3.53×103 M-1h-1) of TeCA dehydrochlorination in the aqueous solution at pH 8.0, indicating that BDOC samples and their different molecular size fractions all could promote TeCA dehydrochlorination. For a given BDOC sample, the kinetic constants (ke) of TeCA dehydrochlorination in the initial pH 9.0 solution was 2∼3 times greater than that in the initial pH 8.0 solution due to more formation of conjugate bases. Interestingly, their DOC concentration normalized kinetic constants (ke/[DOC]) were negatively correlated with SUVA254, and positively correlated with A220/A254 and the abundance of aromatic protein-like/polyphenol-like matters. A novel mechanism was proposed that the CH dipole of BDOC aliphatic structure first bound with the CCl dipole of TeCA to capture the TeCA molecule, then the conjugate bases (-NH-/-NH2 and deprotonated phenol-OH of BDOC) could attack the H atom attached to the β-C atom of bound TeCA, causing a CCl bond breaking and the trichloroethylene formation. Furthermore, a fraction of >1 kDa had significantly greater ke/[DOC] values of TeCA dehydrochlorination than the fraction of <1 kDa because >1 kDa fraction had higher aliphiticity (more dipole-dipole sites) as well as more N-containing species and aromatic protein-like/polyphenol-like matters (more conjugate bases). The results are helpful for profoundly understanding the BDOC-mediated natural attenuation and fate change of chloroalkanes in the environment.

Fractionation of biomass-burning smoke-derived dissolved organic matters on the surface of clay minerals: Variations of molecular properties and components

Biomass burning (e.g., wildfire) frequently occurs globally, inevitably produces abundant biomass-burning smoke-derived dissolved organic matters (BBS-DOMs) which eventually deposits on the surface environment. The adsorption and fractionation of BBS-DOMs on clays inevitably alter their biogeochemical process and environmental behaviors in the surface environment. It is therefore important to clarify the adsorption and fractionation of BBS-DOM on clay surfaces. This study found that the fractionation of BBS-DOMs on clays (montmorillonite and kaolinite) were controlled by their functional groups, aromaticity, molecular size and organic components. The spectral indexes (SUVA254 and S275-295) of BBS-DOMs in solution after clays adsorption suggested that with the increasing DOC concentration, the primary interaction between BBS-DOMs and clays changed from hydrogen bond to hydrophobic/pore filling effects, and the adsorption ratio of the large molecules increased, which were very different from natural fulvic acid. Furthermore, various BBS-DOMs and fulvic acid had different component fractionation behaviors during clay adsorption, because they had different abundances of protein-like matters (hydrogen bond donors), pyridine-N/pyrimidine-N (positive charge doners of electrostatic interaction), and fulvic-like matters (hydrophobic interaction and pore filling effect). Additionally, the increasing pH weakened the adsorption of bulk BBS-DOMs and enhanced the adsorption ratio of aromatic matters and smaller BBS-DOM molecules. Meanwhile, at a higher pH, the adsorption ratio of protein-like matters increased, while the adsorption ratio of humic- and fulvic-like matters decreased. The result was ascribed to the enhanced hydrogen bond between protein-like matters and clays as well as the enhanced electrostatic repulsion between humic-/fulvic-like matters and clays. This study is helpful for deeply understanding the multimedia-crossing environmental behavior of BBS-DOMs in the surface environment.

Effect of pyrolysis temperature and molecular weight on characterization of biochar derived dissolved organic matter from invasive plant and binding behavior with the selected pharmaceuticals

A comprehensive understanding of the characteristics of biochar released-dissolved organic matter (BDOM) derived from an invasive plant and its impact on the binding behavior of pharmaceuticals is essential for the application of biochar, yet has received less attention. In this study, the binding behavior of BDOM pyrolyzed at 300-700 °C with sulfathiazole, acetaminophen, chloramphenicol (CAP), and carbamazepine (CMZ) was investigated based on a multi-analytical approach. Generally, the pyrolysis temperature exhibited a more significant impact on the spectral properties of BDOM and pharmaceutical binding behavior than those of the molecular weight. With increased pyrolysis temperature, the dissolved organic carbon decreased while the proportion of the protein-like substance increased. The highest binding capacity towards the drugs was observed for the BDOM pyrolyzed at 500 °C with the molecular weight larger than 0.3 kDa. Moreover, the protein-like substance exhibited higher susceptive and released preferentially during the dialysis process and also showed more sensitivity and bound precedingly with the pharmaceuticals. The active binding points were the aliphatic C-OH, amide II N-H, carboxyl CO, and phenolic-OH on the tryptophan-like substance. Furthermore, the binding affinity of the BDOM pyrolyzed at 500 °C was relatively high with the stability constant (logKM) of 4.51 ± 0.52.

Water-soluble organic carbon (WSOC) from vegetation fire and its differences from WSOC in natural media: Spectral comparison and self-organizing maps (SOM) classification

Vegetation fire frequently occurs globally and produces two types of water-soluble organic carbon (WSOC) including black carbon WSOC (BC-WSOC) and smoke-WSOC, they will eventually enter the surface environment (soil and water) and participate in the eco-environmental processes on the earth surface. Exploring the unique features of BC-WSOC and smoke-WSOC is critical and fundamental for understanding their eco-environmental effects. Presently, their differences from the natural WSOC of soil and water remain unknown. This study produced various BC-WSOC and smoke-WSOC by simulating vegetation fire and used UV-vis, fluorescent EEM-PARAFAC, and fluorescent EEM-SOM to analyze their different features from natural WSOC of soil and water. The results showed that the maximum yield of smoke-WSOC reached about 6600 folds that of BC-WSOC after a vegetation fire event. The increasing burning temperature decreased the yield, molecular weight, polarity, and protein-like matters abundance of BC-WSOC and increased the aromaticity of BC-WSOC, but presented a negligible effect on the features of smoke-WSOC. Furthermore, compared with natural WSOC, BC-WSOC had a greater aromaticity, smaller molecular weight, and more humic-like matters, while smoke-WSOC had a lower aromaticity, smaller molecular size, higher polarity, and more protein-like matters. EEM-SOM analysis indicated that the ratio between the fluorescence intensity at Ex/Em: 275 nm/320 nm and the sum fluorescence intensity at Ex/Em: 275 nm/412 nm and Ex/Em: 310 nm/420 nm could effectively differentiate WSOC of different sources, following the order of smoke-WSOC (0.64-11.38) > water-WSOC and soil-WSOC (0.06-0.76) > BC-WSOC (0.0016-0.04). Hence, BC-WSOC and smoke-WSOC possibly directly alter the quantity, properties, and organic compositions of WSOC in soil and water. Owing to smoke-WSOC having far greater yield and bigger difference from natural WSOC than BC-WSOC, the eco-environmental effect of smoke-WSOC deposition should be given more attention after a vegetation fire.

Black carbon derived from pyrolysis of maize straw and polystyrene microplastics affects soil biodiversity

Understanding the environmental correlation of microbial community under external stimulation is significant for ecological restoration. However, few studies focused on the response of soil biodiversity induced by black carbon (BC) derived from pyrolysis of straw and microplastics (MPs) due to their widespread existence in natural environment. In this study, polystyrene MPs (PS) and maize straw with different mass ratios were used as raw materials to prepare BC by pyrolysis. The surface morphology, chemical composition and sequential variations of different functional groups of BC were systematically analyzed. The leachate from BC was identified by three-dimensional excitation emission matrice (3D-EEM). The corresponding results showed that yield, value of O/C and N element content of BC decreased with more PS. The changed C content and oxygen-containing functional groups occurred. The order of functional groups of BC formed by co-pyrolysis was: C=C > C-O > C-H > Si-O-Si. The main component of leaching from BC was humic-like and fulvic-like acid. Simultaneously, the input of exogenous BC into soil affected abundance, composition and metabolic pathways of microorganisms. The study helps to understand environmental implication of BC which was pyrolyzed from maize straw and MPs, providing an idea for improving biogeochemical cycle process in soil.

Sustainable exploitation and safe utilization of biochar: Multiphase characterization and potential hazard analysis

Pyrolysis temperature determines the multiphase (solid and dissolved) structure of biochar (BC). In this study, the temperature-dependent evolution of characteristics and potential hazards of three crop (cotton, alfalfa, and wheat) residue BC were systematically investigated. The results showed that pyrolysis temperature significantly affected the elemental composition and morphology of BC. A higher pyrolysis temperature led to a higher aromatization and graphitization degree of BC. A numerical relationship between pyrolysis temperature and BC surface properties (functional groups, carbonization degree) was established. Pyrolysis temperature controlled the content, composition, and functional group evolution of BC-derived dissolved organic matter. Although the amount of potentially toxic elements (PTEs) in BC was concentrated after pyrolysis, the potentially risk of PTEs significantly decreased. The spin concentration of persistent free radicals in BC prepared at 500 °C was the highest. These findings will hopefully offer comprehensive guidance for sustainable utilization of crop straw and fit-for-purpose exploitation of BC.

Temperature-Dependent Molecular Evolution of Biochar-Derived Dissolved Black Carbon and Its Interaction Mechanism with Polyvinyl Chloride Microplastics

Biochar-derived dissolved black carbon (DBC) molecules are dependent on the BC formation temperature and affect the fate of emerging contaminants in waters, such as polyvinyl chloride microplastic (MP_PVC). However, the temperature-dependent evolution and MP_PVC-interaction of DBC molecules remain unclear. Herein, we propose a novel DBC-MP_PVC interaction mechanism by systematically interpreting heterogeneous correlations, sequential responses, and synergistic relationships of thousands of molecules and their linking functional groups. Two-dimensional correlation spectroscopy was proposed to combine Fourier transform-ion cyclotron resonance mass spectrometry and spectroscopic datasets. Increased temperature caused diverse DBC molecules and fluorophores, accompanied by molecular transformation from saturation/reduction to unsaturation/oxidation with high carbon oxidation states, especially for molecules with acidic functional groups. The temperature response of DBC molecules detected via negative-/positive-ion electrospray ionization sequentially occurred in unsaturated hydrocarbons → lignin-like → condensed aromatic → lipid-/aliphatic-/peptide-like → tannin-like → carbohydrate-like molecules. DBC molecular changes induced by temperature and MP_PVC interaction were closely coordinated, with lignin-like molecules contributing the most to the interaction. Functional groups in DBC molecules with m/z < 500 showed a sequential MP_PVC-interaction response of phenol/aromatic ether C-O, alkene C═C/amide C═O → polysaccharides C-O → alcohol/ether/carbohydrate C-O groups. These findings help to elucidate the critical role of DBCs in MP environmental behaviors.