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Goudarzi S, Eskandari S, Daraei B, Mousavi Khaneghah A, Amirahmadi M. Analyzing antibiotic residues in honey samples using liquid chromatography-tandem mass spectrometry. INTERNATIONAL JOURNAL OF ENVIRONMENTAL HEALTH RESEARCH 2024; 34:2983-2997. [PMID: 37979200 DOI: 10.1080/09603123.2023.2283046] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/23/2023] [Accepted: 11/09/2023] [Indexed: 11/20/2023]
Abstract
This study aimed to present a sensitive, accurate, and precise analytical method for the determination of 32 antibiotics from 5 groups (sulfonamides, macrolides, aminoglycosides, tetracyclines, and quinolones) and some individual antibiotics (lincomycin, griseofulvin, and 5-hydroxy-flunixin) in 63 honey samples collected from Tehran market. In the presented method, the samples were hydrolyzed by 1% HFBA (hepta fluoro butyric acid) in water, purified on Strata XL polymeric reversed-phase cartridges, and finally analyzed by reversed-phase ion-pair liquid chromatography-electrospray ionization tandem mass spectrometry (RP-IP-LC-ESI-MS/MS). Good performance characteristics were gained for recovery, precision, range, and linearity, the limit of detections (LODs), and the limit of quantifications (LOQs). According to the presented results and considering the absence of permissible limits for antibiotics in honey, 74.6% of the tested samples had antibiotic residues more than the LOQ of the method. The results show that the validated method is suitable for simultaneously detecting antibiotic residues in honey.
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Affiliation(s)
- Shokoufeh Goudarzi
- Food and Drug Control Reference Laboratory, Food and Drug Administration, MOH&MOE, Tehran, Iran
- Food and Drug Laboratory Research Center, Food and Drug Administration, MOH&MOE, Tehran, Iran
| | - Soheyl Eskandari
- Food and Drug Control Reference Laboratory, Food and Drug Administration, MOH&MOE, Tehran, Iran
- Food and Drug Laboratory Research Center, Food and Drug Administration, MOH&MOE, Tehran, Iran
| | - Bahram Daraei
- Food and Drug Laboratory Research Center, Food and Drug Administration, MOH&MOE, Tehran, Iran
- Department of Pharmacology and Toxicology, School of Pharmacy, Shahid Beheshti University of Medical Sciences, Tehran, Iran
| | - Amin Mousavi Khaneghah
- Department of Fruit and Vegetable Product Technology, Prof. Wacław Dąbrowski Institute of Agricultural and Food Biotechnology - State Research Institute, Warsaw, Poland
| | - Maryam Amirahmadi
- Food and Drug Control Reference Laboratory, Food and Drug Administration, MOH&MOE, Tehran, Iran
- Food and Drug Laboratory Research Center, Food and Drug Administration, MOH&MOE, Tehran, Iran
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2
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AlNadhari S, Abbasova G, Al-Qahtani WH, Zengin G, Islamov S, Mammadova AO, Azad AK, Mammadova S, Jaradat N, Babayeva U, Humbatov M, Ganbarov D, Beylerli O, Beilerli A, Toker ÖS, Biturku J, Kiren I. Assessment of the botanical origin of Saudi Arabian honey samples to identify pollen with chromatographic tools and packing and storage. Biomed Chromatogr 2024; 38:e5869. [PMID: 38599336 DOI: 10.1002/bmc.5869] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/19/2023] [Revised: 01/30/2024] [Accepted: 03/07/2024] [Indexed: 04/12/2024]
Abstract
The increasing demand for honey purification and authentication necessitates the global utilization of advanced processing tools. Common honey processing techniques, such as chromatography, are commonly used to assess the quality and quantity of valuable honey. In this study, 15 honey samples were authenticated using HPLC and GC-MS chromatographic methods to analyze their pollen spectrum. Various monofloral honey samples were collected, including Acacia, Hypoestes, Lavandula, Tamarix, Trifolium, and Ziziphus species, based on accurate identification by apiarists in 2023 from the Kingdom of Saudi Arabia. Honey analysis revealed the extraction of pollen from 20 different honeybee floral species. Pollen identified from honey samples using advanced chromatographic tools revealed dominant vegetation resources: Ziziphus species (23%), Acacia species (25%), Tamarix species (34%), Lavandula species (26%), Hypoestes species (34%), and Trifolium species (31%). This study uses HPLC to extract phenolic compounds, revealing dominant protocatechuic acid (4.71 mg g-1), and GC-MS to analyze organic compounds in honey pollen. Specifically, 2-dodecanone was detected with a retention time of 7.34 min. The utilization of chromatographic tools in assessing honey samples for pollen identification provides a reliable and efficient method for determining their botanical origins, thereby contributing to the quality control and authentication of honey products.
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Affiliation(s)
- Saleh AlNadhari
- College of Agriculture, King Saud University, Riyadh, Saudi Arabia
| | | | - Wahidah H Al-Qahtani
- Department of Food Sciences & Nutrition, College of Food & Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia
| | - Gokhan Zengin
- Department of Biology, University of Selcuk, Konya, Turkey
| | - Sokhib Islamov
- Department of Technology of Storage and Processing of Agricultural Products, Tashkent State Agrarian University, Tashkent, Uzbekistan
| | - Afat O Mammadova
- Department of Botany and Plant Physiology, Baku State University, Baku, Azerbaijan
| | - Abul Kalam Azad
- Faculty of Pharmacy, University College of MAIWP International, Kuala Lumpur, Malaysia
| | | | - Nidal Jaradat
- Department of Pharmacy, Faculty of Medicine and Health Sciences, An-Najah National University, Nablus, Palestine
| | | | | | - Dashgin Ganbarov
- Doctor of Biological Sciences, Nakhchivan State University, Nakhchivan, Azerbaijan
| | - Ozal Beylerli
- entral Research Laboratory, Bashkir State Medical University, Ufa, Russia
| | - Aferin Beilerli
- Department of Obstetrics and Gynecology, Tyumen State Medical University, Tyumen, Russia
| | - Ömer Said Toker
- Food Engineering Department, Chemical and Metallurgical Engineering Faculty, Yildiz Technical University, Istanbul, Turkey
| | - Jonida Biturku
- Faculty of Agriculture and Environment, Department of Agronomy Sciences, Agriculture University of Tirana, Tirana, Albania
| | - Ifrah Kiren
- College of Life Sciences, University of Chinese Academy of Sciences, Beijing, China
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He L, Shen L, Zhang J, Li R. Comprehensive Investigation of Fluoroquinolone Residues in Apis mellifera and Apis cerana Honey and Potential Risks to Consumers: A Five-Year Study (2014-2018) in Zhejiang Province, China. TOXICS 2023; 11:744. [PMID: 37755754 PMCID: PMC10536307 DOI: 10.3390/toxics11090744] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/27/2023] [Revised: 08/21/2023] [Accepted: 08/24/2023] [Indexed: 09/28/2023]
Abstract
As a group of antibiotics largely used in China's animal husbandry, fluoroquinolone (FQ) residues in honey may pose potential threats to human health. This study performed a five-year investigation on the occurrence of FQ residues in honey in 521 Apis mellifera and 160 Apis cerana honey samples collected from Zhejiang Province, China and compared FQ residue profiles in honey with a subgroup of various factors. Deterministic and probabilistic risk assessments of exposure to FQ residues in honey were further conducted. Overall, four FQs were detected in 6.9% (47/681) of analyzed samples; banned norfloxacin with the highest level (7890 μg·kg-1) and detection frequency (4.9%) was the primary safety risk factor associated with honeybees raised in China. FQ detection frequency and concentration of rape honey was highest among four of the largest and most stable honeys (rape, acacia, chaste, and linden) in China. Processed honey from commercial sale channels had a significantly higher detection frequency of FQ residues than raw honey from apiaries. Deterministic assessment showed that the noncarcinogenic hazard quotient (HQ) value of the dietary intake of FQs by the local population was between 4.75 × 10-6 and 1.18 × 10-3, less than 1.0, indicating that FQ residues in honey posed a low risk for consumers. The order of the HQ value was ciprofloxacin > norfloxacin > enrofloxacin > ofloxacin. Probabilistic assessment showed that at P95, the HQ of FQs for the age groups of children, adolescents, adults, and older adults over 65 years ranged from 2.39 × 10-5 to 0.217, less than 1, and the exposure risk for adults was higher than for children and adolescents. Sensitivity analysis showed that FQ concentrations were the major contributors to health risks. Although a low risk was found, a strict hive management is needed for beekeepers regarding troubles of food safety, international trade, and human bacterial resistance.
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Affiliation(s)
- Liang He
- Animal Experiment Center, Institute of Animal Husbandry and Veterinary Science, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
| | - Leiding Shen
- Agricultural Economic Service Center, Jiaxing 314512, China
| | - Jie Zhang
- Tongxiang Institute of Agricultural Sciences, Jiaxing Academy of Agricultural Sciences, Jiaxing 314512, China
| | - Rui Li
- Agricultural Ministry Key Laboratory for Pesticide Residue Detection, Institute of Agro-Product Safety and Nutrition, Zhejiang Academy of Agricultural Sciences, Hangzhou 310021, China
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Nyarko K, Boozer K, Greenlief CM. Profiling of the Polyphenol Content of Honey from Different Geographical Origins in the United States. Molecules 2023; 28:5011. [PMID: 37446673 DOI: 10.3390/molecules28135011] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/22/2023] [Revised: 06/18/2023] [Accepted: 06/25/2023] [Indexed: 07/15/2023] Open
Abstract
The presence of phenolic compounds in honey can serve as potential authenticity markers for honey's botanical or geographical origins. The composition and properties of honey can vary greatly depending on the floral and geographical origins. This study focuses on identifying the specific markers that can distinguish honey based on their geographical areas in the United States. The main approach presented in this study to identify the geographic origins of honey involves chemometric methods combined with phenolic compound fingerprinting. Sample clean-up and phenolic compound extraction was carried out using solid phase extraction (SPE). Reversed phase liquid chromatography in combination with tandem mass spectrometry were utilized for the separation of the compounds. The honey physicochemical qualities were predominantly determined via spectrophotometric methods. Multivariate statistical tools such as principal component analysis (PCA), analysis of variance (ANOVA), and partial-least squares discriminant analysis (PLS-DA) were employed as both classification and feature selection tools. Overall, the present study was able to identify the presence of 12 potential markers to differentiate the honey's geographical origins. The total phenolic content ranged from 81.6 to 105.7 mg GAE/100 g corresponding to honey from Colorado and Washington, respectively (GAE: gallic acid equivalents). The regression analysis shows a tendency for the total phenolic content of honey to increase as the color of honey increases. The most important result obtained in this study is the demonstration that the geographical origin of honey plays a critical role in predicting the physical properties and phenolic composition of honey.
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Affiliation(s)
- Kate Nyarko
- Department of Chemistry, University of Missouri, 601 S. College Avenue, Columbia, MO 65211, USA
| | - Kaitlyn Boozer
- Department of Chemistry, University of Missouri, 601 S. College Avenue, Columbia, MO 65211, USA
| | - C Michael Greenlief
- Department of Chemistry, University of Missouri, 601 S. College Avenue, Columbia, MO 65211, USA
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Ahmed MBM, Taha AA, Mehaya FMS. Method validation and risk assessment for sulfonamides and tetracyclines in bees' honey from Egypt, Libya and Saudi Arabia. ENVIRONMENTAL GEOCHEMISTRY AND HEALTH 2023; 45:997-1011. [PMID: 35416609 PMCID: PMC10014665 DOI: 10.1007/s10653-022-01258-0] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/17/2021] [Accepted: 03/17/2022] [Indexed: 05/12/2023]
Abstract
Several studies worldwide have reported contamination of bees' honey by antibiotics, which may pose a hazard to consumers' health. The present study was thus established to: (1) introduce a validated multi-residue method for determining sulfonamides (SAs) and tetracyclines (TCs) in honey; and (2) characterize the potential risk due to the exposure to SAs and TCs in honey samples from Egypt, Libya, and Saudi Arabia. SAs and TCs were simultaneously extracted using solid-phase extraction and matrix solid phase dispersion methods. SAs and TCs were screened using HPLC-MS/MS and HPLC-DAD. The results confirmed detection limits for SAs and TCs by HPLC-MS/MS of 0.01 and 0.02-0.04 (ng g-1), respectively. The limits were 2.5-5.6 and 12.0-21.0 (ng g-1) for SAs and TCs by HPLC-DAD, respectively. The obtained accuracy rates were in the ranges of 83.07-86.93% and 86.90-91.19%, respectively, for SAs and TCs, with precision rates lower than 9.54%. Concerning the occurrence of antibiotics, the positive samples constituted 57.6%, 75%, and 77.7% of the Egyptian, Saudi Arabian, and Libyan samples, respectively. Notably, SAs antibiotics were the most prevalent in the Egyptian and Saudi Arabian samples; in contrast, TCs were the most dominant in Libya. Calculated parameters of risk assessment, concerning the aggregated exposure to SAs and TCs, showed no potential adverse effects from the exposure to contaminated honey in studied countries.
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Affiliation(s)
- Mohamed Bedair M Ahmed
- Department of Food Toxicology and Contaminants, National Research Centre, 33 El-Bohouth Street, P. O. box: 12622, Dokki, Cairo, Egypt.
| | - Amro Ahmed Taha
- Beekeeping Research Department, Plant Protection Research Institute, Agricultural Research Center, Dokki, Giza, Egypt
- Research and Training Station, King Faisal University, Al-Ahsa, Saudi Arabia
| | - Fathy Mohamed Saber Mehaya
- Department of Food Technology, National Research Centre, 33 El-Bohouth Street, P. O. box: 12622, Dokki, Cairo, Egypt
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Tu X, Yu F, Jin Q, Du C, Chen J, Yang J, He Y, Huang S, Chen W. A Simple High-Throughput Field Sample Preparation Method Based on Matrix-Induced Sugaring-Out for the Simultaneous Determination of 5-Hydroxymethylfurfural and Phenolic Compounds in Honey. Molecules 2022; 27:molecules27238373. [PMID: 36500464 PMCID: PMC9738158 DOI: 10.3390/molecules27238373] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/16/2022] [Revised: 11/28/2022] [Accepted: 11/28/2022] [Indexed: 12/03/2022] Open
Abstract
In the present work, a high-throughput field sample preparation method was reported for the simultaneous determination of 5-hydroxymethylfurfural and phenolic compounds in honey. Combining a simple and green homogenous liquid−liquid extraction, matrix-induced sugaring-out, with the use of a 96-deepwell plate and multichannel pipette, the proposed method showed its merits in instrument-free and high-throughput preparation. Due to the high-throughput property, the parameters of the method were rapidly and systematically studied using a constructed 4 × 2 × 4 × 3 array (sample amount × ratio of ACN:H2O × standing time × replicates) in a 96-deepwell plate. Analytical performance was fully validated, and the limits of detection and limits of quantification were in the range of 0.17−1.35 μg/g and 0.51−4.14 μg/g, respectively. Recoveries were between 83.98 and 117.11%, and all the precisions were <5%. Furthermore, the developed method was successfully applied in the outdoor preparation of commercial honey samples and the in-field preparation of raw honey samples in apiary. The current work presented a simple, rapid, and high-throughput method for the field sample preparation of honey and provides a valuable strategy for the design of field and on-site sample preparation.
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Affiliation(s)
- Xijuan Tu
- College of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350002, China
- MOE Engineering Research Center of Bee Products Processing and Application, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Fengjie Yu
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Qian Jin
- College of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Chunping Du
- College of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Jiaxu Chen
- College of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Ji Yang
- College of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Yuchang He
- College of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Shaokang Huang
- College of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Wenbin Chen
- College of Animal Science (College of Bee Science), Fujian Agriculture and Forestry University, Fuzhou 350002, China
- MOE Engineering Research Center of Bee Products Processing and Application, Fujian Agriculture and Forestry University, Fuzhou 350002, China
- Correspondence:
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Two-Dimensional Liquid Chromatography Method for the Determination of Gelsemium Alkaloids in Honey. Foods 2022; 11:foods11182891. [PMID: 36141017 PMCID: PMC9498109 DOI: 10.3390/foods11182891] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/16/2022] [Revised: 09/02/2022] [Accepted: 09/09/2022] [Indexed: 11/16/2022] Open
Abstract
Toxic Chinese medicine residues in honey pose a serious threat to consumer health. Gelsemium is one of the nine ancient poisons, making the whole plant virulent. The residue of Gelsemium alkaloid in honey causes poisoning from time to time. Therefore, it is very important to establish a method for the detection of Gelsemium alkaloids in honey. In this study, a method of solid phase extraction (SPE) with two-dimensional liquid chromatography (2D-LC) was developed for the first time for the simultaneous determination of Gelsemium alkaloids in honey, including gelsemine, koumine and humantenmine. First, the honey samples were purified by a PRS cation exchange column and extracted with 5% ammoniated methanol. Then, we verified the methodological indicators, which were in line with the Codex Guideline requirements. The verification results are as follows: matrix-matched calibrations indicated that the correlation coefficients were higher than 0.998. The recovery was in the range of 81%-94.2% with an intraday precision (RSD) of ≤5.0% and interday RSD of ≤3.8%. The limit of detection for the three alkaloids was 2 ng/g. The limits of quantification for gelsemine and koumine were 5 ng/g, and humantenmine was 20 ng/g. This method can be applied to the monitoring of Gelsemium alkaloids in honey.
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Comparative Study of the Potentially Toxic Elements and Essential Microelements in Honey Depending on the Geographic Origin. Molecules 2022; 27:molecules27175474. [PMID: 36080242 PMCID: PMC9457584 DOI: 10.3390/molecules27175474] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/08/2022] [Revised: 08/21/2022] [Accepted: 08/22/2022] [Indexed: 11/21/2022] Open
Abstract
The profiling and quantification of potentially toxic elements (PTEs) in honey from Poland was the main aim of this work. Due to the differences in botanical and geographical origin, 33 honey samples from various parts of Poland have been tested and compared to 12 samples taken from other countries, such as Australia, Bulgaria, Italy, Germany, Portugal, Romania and Turkey. The studied elements in honey samples were: As, Be, Cd, Co, Cr, Cu, Fe, Mg, Mn, Mo, Ni, Pb, Sb, V and Zn. In most cases, the analyzed samples of honey were characterized by the moderate values of analyzed PTEs. Only a few samples contained higher concentrations of copper and manganese were noted. The presence of cadmium and lead in the level below the background equivalent concentrations was measured in the tested samples.
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Optimization of sample preparation of Brazilian honeys for TQ-ICP-MS analysis. TALANTA OPEN 2022. [DOI: 10.1016/j.talo.2022.100117] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022] Open
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10
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Pang X, Li C, Zang C, Guan L, Zhang P, Di C, Zou N, Li B, Mu W, Lin J. Simultaneous detection of ten kinds of insecticide residues in honey and pollen using UPLC-MS/MS with graphene and carbon nanotubes as adsorption and purification materials. ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH INTERNATIONAL 2022; 29:21826-21838. [PMID: 34767177 DOI: 10.1007/s11356-021-17196-w] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/10/2021] [Accepted: 10/21/2021] [Indexed: 06/13/2023]
Abstract
An analytical method of simultaneous detection of ten insecticide residues in honey and pollen was established. The samples were purified with QuEChERS approach using new adsorbents and analyzed with UPLC-MS/MS. The results showed that both of graphene and carbon nanotubes were highly efficient adsorbents for the dSPE clean up to eliminate coextractives in the samples, and graphene was superior to carbon nanotubes for the detection of pesticide residues in honey and pollen samples. The proposed method was used to detect pesticide residues in 25 honey samples and 30 pollen samples which were randomly collected from more than ten provinces in China. All honey samples contain 1-27 μg/kg of chlorpyrifos residues. Only 4% of the honey samples were detected containing acetamiprid and imidacloprid, while the other seven pesticides were not detected. Chlorpyrifos residues were found in all pollen samples (5-66 μg/kg), among which twenty percent exceeded the maximum residue limits (MRLs, 50 μg/kg, European Commission Regulation). Most of the pollen samples containing pesticide concentrations higher than MRLs were collected from rape, followed by lotus, camellia, and rose. Besides, 36.7% and 33.3% of the pollen samples had imidacloprid and flupyradifurone higher than 5 μg/kg. A total of 26.7% pollen samples were detected containing bifenthrin, while none of the other six pesticides were detected in pollen samples.
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Affiliation(s)
- Xiuyu Pang
- Department of Nutrition and Food Hygiene, School of Public Health, Shandong First Medical University & Shandong Academy of Medical Sciences, Tai'an, 271016, Shandong, China
| | - Chenyu Li
- Key Laboratory of Pesticide Toxicology & Application Technique, College of Plant Protection, Shandong Agricultural University, Tai'an, 271018, Shandong, China
| | - Chuanjiang Zang
- Key Laboratory of Pesticide Toxicology & Application Technique, College of Plant Protection, Shandong Agricultural University, Tai'an, 271018, Shandong, China
| | - Lei Guan
- Rural Economy and Agricultural Technology Service Center of Banpu town in Haizhou district, Lianyungang, 222000, Jiangsu, China
| | - Peng Zhang
- College of Environmental Science and Engineering, Nankai University, Tianjin, 300350, China
| | - Chunxiang Di
- The Rural Economy Management Main Station of Shandong Province, Jinan, 250013, Shandong, China
| | - Nan Zou
- Key Laboratory of Pesticide Toxicology & Application Technique, College of Plant Protection, Shandong Agricultural University, Tai'an, 271018, Shandong, China
- Research Center of Pesticide Environmental Toxicology, Shandong Agricultural University, Tai'an, 271018, Shandong, China
| | - Beixing Li
- Key Laboratory of Pesticide Toxicology & Application Technique, College of Plant Protection, Shandong Agricultural University, Tai'an, 271018, Shandong, China
- Research Center of Pesticide Environmental Toxicology, Shandong Agricultural University, Tai'an, 271018, Shandong, China
| | - Wei Mu
- Key Laboratory of Pesticide Toxicology & Application Technique, College of Plant Protection, Shandong Agricultural University, Tai'an, 271018, Shandong, China
- Research Center of Pesticide Environmental Toxicology, Shandong Agricultural University, Tai'an, 271018, Shandong, China
| | - Jin Lin
- Key Laboratory of Pesticide Toxicology & Application Technique, College of Plant Protection, Shandong Agricultural University, Tai'an, 271018, Shandong, China.
- Research Center of Pesticide Environmental Toxicology, Shandong Agricultural University, Tai'an, 271018, Shandong, China.
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Yang Y, Lin G, Liu L, Lin T. Rapid determination of multi-antibiotic residues in honey based on modified QuEChERS method coupled with UPLC-MS/MS. Food Chem 2021; 374:131733. [PMID: 34875428 DOI: 10.1016/j.foodchem.2021.131733] [Citation(s) in RCA: 20] [Impact Index Per Article: 6.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/21/2021] [Revised: 11/26/2021] [Accepted: 11/27/2021] [Indexed: 01/27/2023]
Abstract
Antibiotic residues in honey cause public health problems. To analyze multi-antibiotic residues in honey, a modified QuEChERS (quick, easy, cheap, effective, rugged and safe) extraction method coupled with ultra-performance liquid chromatography tandem mass spectrometry (UPLC-MS/MS) was developed for simultaneous quantification of 70 antibiotic residues in honey. Matrix-matched calibrations indicated the correlation coefficients were higher than 0.998. The recovery was in a range of 70.5%-119.8% with intra-day relative standard deviation (RSD) of ≤ 10.0% and inter-day RSD of ≤ 13.9%. The limits of detection ranged between 0.050 μg/kg and 1.02 μg/kg. Limits of quantification was 0.17 μg/kg to 3.40 μg/kg. The matrix effects were negligible in 71.4% of compounds and moderately in 24.3% of compounds. Methacycline, oxytetracycline, tetracycline and its metabolite 4-tetracycline residues were detected in the tested samples. Validation parameters were acceptable and were in line with the Codex guidelines. This method was effective for detecting multi-antibiotic residues in honey.
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Affiliation(s)
- Yan Yang
- Department of Physical and Chemical Analysis, Fujian Center for Disease Control and Prevention, Fuzhou 350001, China; College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Guobing Lin
- Department of Physical and Chemical Analysis, Fujian Center for Disease Control and Prevention, Fuzhou 350001, China
| | - Lijing Liu
- Department of Physical and Chemical Analysis, Fujian Center for Disease Control and Prevention, Fuzhou 350001, China
| | - Tainan Lin
- Fujian Provincial Governmental Hospital, Fuzhou 350001, China.
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12
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Qayyum S, Taj T, Tauseef M, Ishtiaq M, Rafique N, Ahad K, Mirza MA, Choudhary MA, Mehboob F. Determination of pesticide residues in dates using UHPLC-QqQ-MS/MS: method development and validation. ENVIRONMENTAL MONITORING AND ASSESSMENT 2021; 193:613. [PMID: 34468880 DOI: 10.1007/s10661-021-09361-y] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/28/2020] [Accepted: 07/30/2021] [Indexed: 06/13/2023]
Abstract
A modified, efficient, and sensitive acetate-buffered QuEChERS extraction method was developed for the quantitative study of 16 commonly applied multiclass pesticides on date palm fruit. The date palm fruit samples were rehydrated by adding water during comminution. Samples were extracted with acidified acetonitrile, buffered with acetate salt. To minimize the matrix interferences, clean-up of the rehydrated samples was optimized by comparison with different sorbents (alumina, silica gel, florisil, primary secondary amine (PSA), and chitosan). The method validation parameters were evaluated as per European Union (EU) guidelines (SANTE/12682/2019). For 16 pesticides, % recovery of 69 to 121.8% with an associated precision (RSD ≤ 20%) was achieved at the fortification levels that were 0.5 to 2 times of European Union maximum residue limits (EU-MRLs). The validated method was successfully employed for the analysis of date palm fruit samples (n = 20) collected from various markets. Forty percent (40%) of samples (n = 8) were found to be contaminated with various pesticides. The most frequently detected residues were carbofuran, carbaryl, metalaxyl, tebuconazole, triazophos, and pyriproxyfen. The concentration of all the detected pesticides in real samples was below the EU-MRLs.
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Affiliation(s)
- Somia Qayyum
- Ecotoxicology Research Program (ERP), National Agricultural Research Center (NARC), Islamabad, 44000, Pakistan
- Department of Chemistry, Mirpur University of Science and Technology (MUST), Mirpur, 10250, AJ&K, Pakistan
| | - Touqeer Taj
- Ecotoxicology Research Program (ERP), National Agricultural Research Center (NARC), Islamabad, 44000, Pakistan
| | - Muhammad Tauseef
- Ecotoxicology Research Program (ERP), National Agricultural Research Center (NARC), Islamabad, 44000, Pakistan
| | - Muhammad Ishtiaq
- Ecotoxicology Research Program (ERP), National Agricultural Research Center (NARC), Islamabad, 44000, Pakistan
| | - Nazia Rafique
- Ecotoxicology Research Program (ERP), National Agricultural Research Center (NARC), Islamabad, 44000, Pakistan
| | - Karam Ahad
- Ecotoxicology Research Program (ERP), National Agricultural Research Center (NARC), Islamabad, 44000, Pakistan
| | - Muhammad Aslam Mirza
- Department of Chemistry, Mirpur University of Science and Technology (MUST), Mirpur, 10250, AJ&K, Pakistan
| | - Muhammad Aziz Choudhary
- Department of Chemistry, Mirpur University of Science and Technology (MUST), Mirpur, 10250, AJ&K, Pakistan
| | - Farrakh Mehboob
- Ecotoxicology Research Program (ERP), National Agricultural Research Center (NARC), Islamabad, 44000, Pakistan.
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13
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Zhang Y, Li XQ, Guo Z, Zhou X, Li SQ, Li XM, Jiao H, Zhang QH. Assessment of the impact of hydrolysis on bound sulfonamide residue determination in honey using stable isotope dilution ultrahigh performance liquid chromatography tandem mass spectrometry. Food Chem 2021; 361:130094. [PMID: 34029905 DOI: 10.1016/j.foodchem.2021.130094] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/16/2020] [Revised: 04/09/2021] [Accepted: 05/10/2021] [Indexed: 10/21/2022]
Abstract
In this study, an analytical method based on isotope dilution-liquid chromatography tandem mass spectrometry (ID-LC-MS/MS) was developed as a candidate reference method for the determination of sulfonamides (SAs) in honey. To guarantee the accuracy and authenticity, the impact of hydrolysis on bound SA residues was first investigated by enabling (i) identification of sugar-bound SAs, (ii) clarifying the binding reaction rule between the SAs and sugar, (iii) detection of free SAs and sugar-bound SAs, and (iv) preparation of SA-contaminated honey. Thus, the efficiency of different hydrolysis conditions was assessed by comparing the bound SA content before and after hydrolysis. In addition, optimization of the sample pretreatment procedures and LC conditions to minimize matrix effects by separation from significant matrix interferences was also performed. Satisfactory results in terms of hydrolysis efficiency (approximately 88.3%-99.2%), extraction efficiency (84.2%-105.3%), recovery (95.9%-103.1%), and limit of quantification (0.6-1.5 μg·kg-1) were obtained.
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Affiliation(s)
- Yan Zhang
- Division of Chemical Metrology and Analytical Science, National Institute of Metrology, Beijing 100029, China
| | - Xiu Qin Li
- Division of Chemical Metrology and Analytical Science, National Institute of Metrology, Beijing 100029, China.
| | - Zhen Guo
- Division of Chemical Metrology and Analytical Science, National Institute of Metrology, Beijing 100029, China
| | - Xia Zhou
- Division of Chemical Metrology and Analytical Science, National Institute of Metrology, Beijing 100029, China
| | - Shuang Qing Li
- Division of Chemical Metrology and Analytical Science, National Institute of Metrology, Beijing 100029, China
| | - Xiao Min Li
- Division of Chemical Metrology and Analytical Science, National Institute of Metrology, Beijing 100029, China
| | - Hui Jiao
- Division of Chemical Metrology and Analytical Science, National Institute of Metrology, Beijing 100029, China
| | - Qing He Zhang
- Division of Chemical Metrology and Analytical Science, National Institute of Metrology, Beijing 100029, China.
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14
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Dos Santos M, Vareli CS, Janisch B, Pizzutti IR, Fortes J, Sautter CK, Costabeber IH. Contamination of polychlorinated biphenyls in honey from the Brazilian state of Rio Grande do Sul. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2021; 38:452-463. [PMID: 33459200 DOI: 10.1080/19440049.2020.1865578] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/13/2022]
Abstract
Persistent organic pollutants are characterised by their chemical structure, environmental persistence and toxicity to human and wildlife populations. The production of these chemicals is regulated and restricted. However, they continue to be detected in the environment. In this study, the occurrence of 11 congeners of polychlorinated biphenyls (PCBs 28, 52, 77, 81, 101, 118, 126, 138, 153, 169, and 180) was investigated in 90 honey samples produced in the Brazilian state of Rio Grande do Sul. The samples were from different municipalities, production systems and floral origins. Extraction was performed using the modified QuEChERS method (Quick, Easy, Cheap, Effective, Rugged and Safe) followed by gas chromatography with micro-electron capture detector. The results showed the presence of four congeners (PCBs 28, 77, 81, 101) in 15 honey samples confirming the environmental contamination in Southern Brazil. Among the contaminated samples, no significant differences were identified regarding the production system and floral origin.
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Affiliation(s)
- Mariele Dos Santos
- Departamento de Tecnologia e Ciência dos Alimentos, Centro de Ciências Rurais, Universidade Federal de Santa Maria, Santa Maria, Brasil
| | - Catiucia S Vareli
- Departamento de Química, Centro de Ciências Naturais e Exatas, Universidade Federal de Santa Maria, Santa Maria, Brasil
| | - Bárbara Janisch
- Departamento de Química, Centro de Ciências Naturais e Exatas, Universidade Federal de Santa Maria, Santa Maria, Brasil
| | - Ionara R Pizzutti
- Departamento de Química, Centro de Ciências Naturais e Exatas, Universidade Federal de Santa Maria, Santa Maria, Brasil
| | - Juciane Fortes
- Departamento de Tecnologia e Ciência dos Alimentos, Centro de Ciências Rurais, Universidade Federal de Santa Maria, Santa Maria, Brasil
| | - Cláudia Kaehler Sautter
- Departamento de Tecnologia e Ciência dos Alimentos, Centro de Ciências Rurais, Universidade Federal de Santa Maria, Santa Maria, Brasil
| | - Ijoni H Costabeber
- Departamento de Morfologia, Centro de Ciências da Saúde, Universidade Federal de Santa Maria, Santa Maria, Brasil
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15
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Kubiak A, Biesaga M. Solid phase-extraction procedure for the determination of amitraz degradation products in honey. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2020; 37:1888-1896. [DOI: 10.1080/19440049.2020.1818850] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
Affiliation(s)
- Anna Kubiak
- Faculty of Chemistry, University of Warsaw, Warsaw, Poland
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16
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Peñalver R, Arroyo-Manzanares N, Campillo N, Viñas P. Targeted and untargeted gas chromatography-mass spectrometry analysis of honey samples for determination of migrants from plastic packages. Food Chem 2020; 334:127547. [PMID: 32693334 DOI: 10.1016/j.foodchem.2020.127547] [Citation(s) in RCA: 9] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/16/2020] [Revised: 06/28/2020] [Accepted: 07/07/2020] [Indexed: 12/14/2022]
Abstract
Plastic food packages usually contain additives which may migrate from the package into the food and then be ingested by the consumer, representing a risk for their health. In this study, targeted and untargeted analysis by gas chromatography-mass spectrometry (GC-MS) is proposed to monitor any contaminants of this type in honey. The application of dispersive liquid-liquid microextraction (DLLME) as a preconcentration technique allowed very low detection limits to be reached for all the substances. Fifteen target compounds, including styrene, phthalates, fatty acids, alkylphenols and bisphenol A, were quantified. Untargeted analyses were also carried out, allowing other migrants in the honey samples to be identified, such as two phthalates, four acids, three esters, one aldehyde, one hydrocarbon and two alkyl phenol compounds. The proposed method was seen to be a useful approach for the quantification and identification of potential migrants from plastics in challenging samples such as honey.
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Affiliation(s)
- Rosa Peñalver
- Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence "Campus Mare Nostrum", University of Murcia, E-30100 Murcia, Spain
| | - Natalia Arroyo-Manzanares
- Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence "Campus Mare Nostrum", University of Murcia, E-30100 Murcia, Spain
| | - Natalia Campillo
- Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence "Campus Mare Nostrum", University of Murcia, E-30100 Murcia, Spain
| | - Pilar Viñas
- Department of Analytical Chemistry, Faculty of Chemistry, Regional Campus of International Excellence "Campus Mare Nostrum", University of Murcia, E-30100 Murcia, Spain.
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17
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Choi YC, Ng TT, Hu B, Li R, Yao ZP. Rapid detection of pesticides in honey by solid-phase micro-extraction coupled with electrospray ionization mass spectrometry. JOURNAL OF MASS SPECTROMETRY : JMS 2020; 55:e4380. [PMID: 31183930 DOI: 10.1002/jms.4380] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/04/2019] [Revised: 05/30/2019] [Accepted: 06/02/2019] [Indexed: 06/09/2023]
Abstract
Detection of pesticide residues in food samples is important for safeguarding food quality and safety. Conventional approaches for detection of pesticides in food samples typically involve labour-intensive and time-consuming sample pretreatment and chromatographic separation. In this study, solid phase micro-extraction fibres were used to rapidly extract and enrich pesticides in honey, a popular agricultural product with complex matrix, and then directly coupled with electrospray ionization mass spectrometry for qualitative and quantitative analysis. Three pesticides, ie, atrazine, benalaxyl, and pirimicarb, were investigated using the technique and their analytical performances were evaluated. The limits of detection and limits of quantitation of all the three pesticides could fulfil the cut-off values of the international standard. Linear calibration curves were constructed with good R2 coefficients, and the accuracy and precision were in acceptable ranges for all the pesticides. The analysis time is much reduced, with only minimum sample preparation and no chromatographic separation involved. The technique is simple and easy to set up, and can be extended for analysis of other analytes and sample systems.
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Affiliation(s)
- Yi-Ching Choi
- State Key Laboratory of Chemical Biology and Drug Discovery, Food Safety and Technology Research Centre and Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong Kong SAR, China
- State Key Laboratory of Chinese Medicine and Molecular Pharmacology (Incubation) and Shenzhen Key Laboratory of Food Biological Safety Control, Shenzhen Research Institute of The Hong Kong Polytechnic University, Shenzhen, China
| | - Tsz-Tsun Ng
- State Key Laboratory of Chemical Biology and Drug Discovery, Food Safety and Technology Research Centre and Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong Kong SAR, China
- State Key Laboratory of Chinese Medicine and Molecular Pharmacology (Incubation) and Shenzhen Key Laboratory of Food Biological Safety Control, Shenzhen Research Institute of The Hong Kong Polytechnic University, Shenzhen, China
| | - Bin Hu
- State Key Laboratory of Chemical Biology and Drug Discovery, Food Safety and Technology Research Centre and Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong Kong SAR, China
- State Key Laboratory of Chinese Medicine and Molecular Pharmacology (Incubation) and Shenzhen Key Laboratory of Food Biological Safety Control, Shenzhen Research Institute of The Hong Kong Polytechnic University, Shenzhen, China
- Institute of Mass Spectrometer and Atmospheric Environment, and Guangdong Provincial Engineering Research Center for On-line Source Apportionment System of Air Pollution, Jinan University, Guangzhou, China
| | - Rong Li
- Inspection & Quarantine Technology Center, Zhongshan Entry-Exit Inspection & Quarantine Bureau, Zhongshan, Guangdong, China
| | - Zhong-Ping Yao
- State Key Laboratory of Chemical Biology and Drug Discovery, Food Safety and Technology Research Centre and Department of Applied Biology and Chemical Technology, The Hong Kong Polytechnic University, Hong Kong SAR, China
- State Key Laboratory of Chinese Medicine and Molecular Pharmacology (Incubation) and Shenzhen Key Laboratory of Food Biological Safety Control, Shenzhen Research Institute of The Hong Kong Polytechnic University, Shenzhen, China
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18
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Chen W, Wu S, Zhang J, Yu F, Hou J, Miao X, Tu X. Matrix-Induced Sugaring-Out: A Simple and Rapid Sample Preparation Method for the Determination of Neonicotinoid Pesticides in Honey. Molecules 2019; 24:molecules24152761. [PMID: 31366025 PMCID: PMC6695813 DOI: 10.3390/molecules24152761] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/06/2019] [Revised: 07/28/2019] [Accepted: 07/29/2019] [Indexed: 12/19/2022] Open
Abstract
In the present work, we developed a simple and rapid sample preparation method for the determination of neonicotinoid pesticides in honey based on the matrix-induced sugaring-out. Since there is a high concentration of sugars in the honey matrix, the honey samples were mixed directly with acetonitrile (ACN)-water mixture to trigger the phase separation. Analytes were extracted into the upper ACN phase without additional phase separation agents and injected into the HPLC system for the analysis. Parameters of this matrix-induced sugaring-out method were systematically investigated. The optimal protocol involves 2 g honey mixed with 4 mL ACN-water mixture (v/v, 60:40). In addition, this simple sample preparation method was compared with two other ACN-water-based homogenous liquid-liquid extraction methods, including salting-out assisted liquid-liquid extraction and subzero-temperature assisted liquid-liquid extraction. The present method was fully validated, the obtained limits of detection (LODs) and limits of quantification (LOQs) were from 21 to 27 and 70 to 90 μg/kg, respectively. Average recoveries at three spiked levels were in the range of 91.49% to 97.73%. Precision expressed as relative standard deviations (RSDs) in the inter-day and intra-day analysis were all lower than 5%. Finally, the developed method was applied for the analysis of eight honey samples, results showed that none of the target neonicotinoid residues were detected.
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Affiliation(s)
- Wenbin Chen
- College of Bee Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
| | - Siyuan Wu
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Jianing Zhang
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Fengjie Yu
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Jianbo Hou
- Zhejiang Academy of Science and Technology for Inspection and Quarantine, Hangzhou 310016, China
| | - Xiaoqing Miao
- College of Bee Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
| | - Xijuan Tu
- College of Bee Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
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19
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Gaweł M, Kiljanek T, Niewiadowska A, Semeniuk S, Goliszek M, Burek O, Posyniak A. Determination of neonicotinoids and 199 other pesticide residues in honey by liquid and gas chromatography coupled with tandem mass spectrometry. Food Chem 2019; 282:36-47. [DOI: 10.1016/j.foodchem.2019.01.003] [Citation(s) in RCA: 62] [Impact Index Per Article: 12.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/06/2018] [Revised: 12/31/2018] [Accepted: 01/01/2019] [Indexed: 12/18/2022]
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20
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Rawson A, Venu S, Santhi K, Paranthaman R, Sureshkumar K. Liquid chromatography–mass spectrometry/mass spectrometry method development for the determination of carbaryl residue in honey. Pharmacogn Mag 2019. [DOI: 10.4103/pm.pm_641_18] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/04/2022] Open
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21
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Antibiotic residues in honey: A review on analytical methods by liquid chromatography tandem mass spectrometry. Trends Analyt Chem 2019. [DOI: 10.1016/j.trac.2018.11.015] [Citation(s) in RCA: 49] [Impact Index Per Article: 9.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/29/2023]
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22
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Bargańska Ż, Konieczka P, Namieśnik J. Comparison of Two Methods for the Determination of Selected Pesticides in Honey and Honeybee Samples. Molecules 2018; 23:molecules23102582. [PMID: 30304845 PMCID: PMC6222677 DOI: 10.3390/molecules23102582] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/17/2018] [Revised: 10/04/2018] [Accepted: 10/07/2018] [Indexed: 12/18/2022] Open
Abstract
Developed and validated analytical methods for the determination of a wide spectrum of pesticide residues in honey and honeybee samples after the modification of QuEChERS extraction in combination with gas chromatography–tandem quadrupole mass spectrometry (GC-MS/MS) and liquid chromatography–tandem quadrupole mass spectrometry (LC-MS/MS) were discussed and compared. The developed methods were evaluated regarding the utilized equipment and reagents using Eco-Scale and compared in terms of extraction time, accuracy, precision, sensitivity and versatility, with similar procedures. The results proved that the QuEChERS protocol in combination with LC and GC techniques fulfills the requirements of green analytical chemistry, so it can be used as a tool in environmental monitoring. The recovery was 85–116% for honey and 85.5–103.5% for honeybee samples. The developed methods were successfully applied in monitoring real samples collected from three districts of Pomerania in Poland. Analysis of real samples revealed the presence of the following pesticides: bifenthrin, fenpyroximate, methidathione, spinosad, thiamethoxam, triazophos, metconazole and cypermethrin at levels higher than the MRLs established by the EU.
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Affiliation(s)
- Żaneta Bargańska
- Department of Analytical Chemistry, Faculty of Chemistry, Gdańsk University of Technology (GUT), Narutowicza 11/12 street, 80-233 Gdańsk, Poland.
| | - Piotr Konieczka
- Department of Analytical Chemistry, Faculty of Chemistry, Gdańsk University of Technology (GUT), Narutowicza 11/12 street, 80-233 Gdańsk, Poland.
| | - Jacek Namieśnik
- Department of Analytical Chemistry, Faculty of Chemistry, Gdańsk University of Technology (GUT), Narutowicza 11/12 street, 80-233 Gdańsk, Poland.
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23
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Jakšić SM, Ratajac RD, Prica NB, Apić JB, Ljubojević DB, Žekić Stošić MZ, Živkov Baloš MM. Methods of Determination of Antibiotic Residues in Honey. JOURNAL OF ANALYTICAL CHEMISTRY 2018. [DOI: 10.1134/s1061934818040044] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
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24
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Xiao JJ, Duan JS, Wu YC, Shi YH, Fang QK, Liao M, Hua RM, Cao HQ. Dissipation and Migration of Pyrethroids in Auricularia polytricha Mont. from Cultivation to Postharvest Processing and Dietary Risk. Molecules 2018; 23:E791. [PMID: 29596356 PMCID: PMC6017079 DOI: 10.3390/molecules23040791] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/15/2018] [Revised: 03/25/2018] [Accepted: 03/28/2018] [Indexed: 11/24/2022] Open
Abstract
In order to ensure raw consumption safety the dissipation behavior, migration, postharvest processing, and dietary risk assessment of five pyrethroids in mushroom (Auricularia polytricha Mont.) cultivated under Chinese greenhouse-field conditions. Half-lives (t1/2) of pyrethroids in fruiting body and substrate samples were 3.10-5.26 and 17.46-40.06 d, respectively. Fenpropathrin dissipated rapidly in fruiting bodies (t1/2 3.10 d); bifenthrin had the longest t1/2. At harvest, pyrethroid residues in A. polytricha (except fenpropathrin) were above the respective maximum residue limits (MRLs). Some migration of lambda-cyhalothrin was observed in the substrate-fruit body system. In postharvest-processing, sun-drying and soaking reduced pyrethroid residues by 25-83%. We therefore recommend that consumers soak these mushrooms in 0.5% NaHCO₃ at 50 °C for 90 min. Pyrethroids exhibit a particularly low PF value of 0.08-0.13%, resulting in a negligible exposure risk upon mushroom consumption. This study provides guidance for the safe application of pyrethroids to edible fungi, and for the establishment of MRLs in mushrooms to reduce pesticide exposure in humans.
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Affiliation(s)
- Jin-Jing Xiao
- School of Plant Protection, Anhui Agricultural University, Hefei 230036, Anhui, China; (J.-J.X.); (Y.-C.W.); (Y.-H.S.); (Q.-K.F.); (M.L.)
- Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, Anhui, China;
| | - Jin-Sheng Duan
- Institute of Plant Protection and Agro-Product Safety, Anhui Academy of Agricultural Sciences, Hefei 230031, China;
| | - Yan-Can Wu
- School of Plant Protection, Anhui Agricultural University, Hefei 230036, Anhui, China; (J.-J.X.); (Y.-C.W.); (Y.-H.S.); (Q.-K.F.); (M.L.)
- Hefei Testing and Inspection Center for Agricultural Products Quality of Anhui Province, Hefei 230091, Anhui, China
| | - Yan-Hong Shi
- School of Plant Protection, Anhui Agricultural University, Hefei 230036, Anhui, China; (J.-J.X.); (Y.-C.W.); (Y.-H.S.); (Q.-K.F.); (M.L.)
- Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, Anhui, China;
| | - Qing-Kui Fang
- School of Plant Protection, Anhui Agricultural University, Hefei 230036, Anhui, China; (J.-J.X.); (Y.-C.W.); (Y.-H.S.); (Q.-K.F.); (M.L.)
- Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, Anhui, China;
| | - Min Liao
- School of Plant Protection, Anhui Agricultural University, Hefei 230036, Anhui, China; (J.-J.X.); (Y.-C.W.); (Y.-H.S.); (Q.-K.F.); (M.L.)
- Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, Anhui, China;
| | - Ri-Mao Hua
- Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, Anhui, China;
| | - Hai-Qun Cao
- School of Plant Protection, Anhui Agricultural University, Hefei 230036, Anhui, China; (J.-J.X.); (Y.-C.W.); (Y.-H.S.); (Q.-K.F.); (M.L.)
- Provincial Key Laboratory for Agri-Food Safety, Anhui Agricultural University, Hefei 230036, Anhui, China;
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25
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Liquid Chromatographic MS/MS Analysis of a Large Group of Insecticides in Honey by Modified QuEChERS. FOOD ANAL METHOD 2018. [DOI: 10.1007/s12161-018-1208-z] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/18/2023]
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26
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Determination of Antimicrobial Residues in Honey by Liquid Chromatography Tandem Mass Spectrometry. FOOD ANAL METHOD 2018. [DOI: 10.1007/s12161-018-1166-5] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
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27
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Mani R, Natesan V. Chrysin: Sources, beneficial pharmacological activities, and molecular mechanism of action. PHYTOCHEMISTRY 2018; 145:187-196. [PMID: 29161583 DOI: 10.1016/j.phytochem.2017.09.016] [Citation(s) in RCA: 218] [Impact Index Per Article: 36.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/11/2017] [Revised: 09/19/2017] [Accepted: 09/21/2017] [Indexed: 05/05/2023]
Abstract
In recent years, public and scientific interest in plant flavonoids has tremendously increased because of their postulated health benefits. This review was mainly focuses on the flavone chrysin (5,7-dihydroxyflavone), which occurs naturally in many plants, honey, and propolis. A number of in vitro and in vivo studies have revealed the therapeutic effects of chrysin against various diseases. In general, chrysin exhibits many biological activities and pharmacological effects, including antioxidant, anti-inflammatory, anticancer, and antiviral activities. Moreover, many studies have reported on the bioavailability of chrysin. Because of its compromised bioavailability and enhanced protein stability, chrysin solid lipid nanoparticle (SLN) synthesis avoids proteolytic degradation and sustained release of drug delivery. To clarify the mechanism of action of chrysin, researchers have investigated the structural binding relationship of chrysin through the docking computation method.
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Affiliation(s)
- Renuka Mani
- Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalainagar, 608002, India
| | - Vijayakumar Natesan
- Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalainagar, 608002, India.
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28
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Zheng W, Park JA, Abd El-Aty AM, Kim SK, Cho SH, Choi JM, Yi H, Cho SM, Ramadan A, Jeong JH, Shim JH, Shin HC. Development and validation of modified QuEChERS method coupled with LC-MS/MS for simultaneous determination of cymiazole, fipronil, coumaphos, fluvalinate, amitraz, and its metabolite in various types of honey and royal jelly. J Chromatogr B Analyt Technol Biomed Life Sci 2017; 1072:60-69. [PMID: 29136552 DOI: 10.1016/j.jchromb.2017.11.011] [Citation(s) in RCA: 28] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/04/2017] [Revised: 10/17/2017] [Accepted: 11/07/2017] [Indexed: 01/10/2023]
Abstract
Over the past few decades, honey products have been polluted by different contaminants, such as pesticides, which are widely applied in agriculture. In this work, a modified EN - quick, easy, cheap, effective, rugged, and safe (QuEChERS) extraction method was developed for the simultaneous quantification of pesticide residues, including cymiazole, fipronil, coumaphos, fluvalinate, amitraz, and its metabolite 2,4-dimethylaniline (2,4-DMA), in four types of honey (acacia, wild, chestnut, and manuka) and royal jelly. Samples were buffered with 0.2M dibasic sodium phosphate (pH 9), and subsequently, acetonitrile was employed as the extraction solvent. A combination of primary secondary amine (PSA) and C18 sorbents was used for purification prior to liquid chromatography-electrospray ionization tandem mass spectrometry (LC-ESI+/MS-MS) analysis. The estimated linearity measured at six concentration levels presented good correlation coefficients (R2)≥0.99. The recovery, calculated from three different spiking levels, was 62.06-108.79% in honey and 67.58-106.34% in royal jelly, with an RSD<12% for all the tested compounds. The matrix effect was also evaluated, and most of the analytes presented signal enhancement. The limits of quantification (LOQ) ranged between 0.001 and 0.005mg/kg in various samples. These are considerably lower than the maximum residue limits (MRL) set by various regulatory authorities. A total of 43 market (domestic and imported) samples were assayed for method application. Among the tested samples, three samples were tested positive (i.e. detected and quantified) only for cymiazole residues. The residues in the rest of the samples were detected but not quantified. We concluded that the protocol developed in this work is simple and versatile for the routine quantification of cymiazole, 2,4-DMA, fipronil, coumaphos, amitraz, and fluvalinate in various types of honey and royal jelly.
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Affiliation(s)
- Weijia Zheng
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea
| | - Jin-A Park
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea
| | - A M Abd El-Aty
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea; Department of Pharmacology, Faculty of Veterinary Medicine, Cairo University, 12211, Giza, Egypt.
| | - Seong-Kwan Kim
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea
| | - Sang-Hyun Cho
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea
| | - Jeong-Min Choi
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea
| | - Hee Yi
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea
| | - Soo-Min Cho
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea
| | - Amer Ramadan
- Department of Pharmacology, Faculty of Veterinary Medicine, Cairo University, 12211, Giza, Egypt
| | - Ji Hoon Jeong
- Department of Pharmacology, College of Medicine, Chung-Ang University, 221, Heuksuk-dong, Dongjak-gu, Seoul 156-756, Republic of Korea
| | - Jae-Han Shim
- Natural Products Chemistry Laboratory, College of Agriculture and Life Sciences, Chonnam National University, 300 Yongbong-dong, Buk-gu, Gwangju 500-757, Republic of Korea
| | - Ho-Chul Shin
- Department of Veterinary Pharmacology and Toxicology, College of Veterinary Medicine, Konkuk University, Seoul 143-701, Republic of Korea.
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Al-Alam J, Fajloun Z, Chbani A, Millet M. A multiresidue method for the analysis of 90 pesticides, 16 PAHs, and 22 PCBs in honey using QuEChERS–SPME. Anal Bioanal Chem 2017; 409:5157-5169. [DOI: 10.1007/s00216-017-0463-y] [Citation(s) in RCA: 42] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/24/2017] [Revised: 05/21/2017] [Accepted: 06/09/2017] [Indexed: 11/30/2022]
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31
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Chiesa LM, Labella GF, Panseri S, Britti D, Galbiati F, Villa R, Arioli F. Accelerated solvent extraction by using an ‘in-line’ clean-up approach for multiresidue analysis of pesticides in organic honey. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2017; 34:809-818. [DOI: 10.1080/19440049.2017.1292558] [Citation(s) in RCA: 5] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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32
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Wu L, Du B, Vander Heyden Y, Chen L, Zhao L, Wang M, Xue X. Recent advancements in detecting sugar-based adulterants in honey – A challenge. Trends Analyt Chem 2017. [DOI: 10.1016/j.trac.2016.10.013] [Citation(s) in RCA: 60] [Impact Index Per Article: 8.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/19/2022]
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33
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Česen M, Lambropoulou D, Laimou-Geraniou M, Kosjek T, Blaznik U, Heath D, Heath E. Determination of Bisphenols and Related Compounds in Honey and Their Migration from Selected Food Contact Materials. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2016; 64:8866-8875. [PMID: 27792318 DOI: 10.1021/acs.jafc.6b03924] [Citation(s) in RCA: 49] [Impact Index Per Article: 6.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2023]
Abstract
This study reports the analysis of nine bisphenols (BPA, BPAF, BPAP, BPB, BPC, BPE, BPF, BPS, and BPZ) and related compounds (4-cumylphenol and dihydroxybenzophenone) in honey and food simulant. After sample preconcentration with Oasis HLB cartridges, analytes were silylated and analyzed by GC-MS. The validated methods with LODs in sub ng g-1 were applied to 36 honey samples from European and non-European countries and food simulant stored in selected corresponding containers. Honey samples contained BPA, BPAF, BPE, BPF, BPS, and BPZ in amounts up to 107, 53.5, 12.8, 31.6, 302, and 28.4 ng g-1, respectively. Under simulating conditions, BPA and BPAF were detected in food simulant up to 42.2 and 19.8 ng mL-1, respectively. In certain cases, the detected bisphenols in honey probably derive from a source other than the final packaging.
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Affiliation(s)
- Marjeta Česen
- Department of Environmental Sciences, Jožef Stefan Institute , Jamova cesta 39, 1000 Ljubljana, Slovenia
- Jožef Stefan International Postgraduate School , Jamova cesta 39, 1000 Ljubljana, Slovenia
| | - Dimitra Lambropoulou
- Department of Chemistry, Aristotle University of Thessaloniki , University Campus, 54124 Thessaloniki, Greece
| | - Maria Laimou-Geraniou
- Department of Chemistry, Aristotle University of Thessaloniki , University Campus, 54124 Thessaloniki, Greece
| | - Tina Kosjek
- Department of Environmental Sciences, Jožef Stefan Institute , Jamova cesta 39, 1000 Ljubljana, Slovenia
- Jožef Stefan International Postgraduate School , Jamova cesta 39, 1000 Ljubljana, Slovenia
| | - Urška Blaznik
- National Institute of Public Health , Trubarjeva cesta 2, 1000 Ljubljana, Slovenia
| | - David Heath
- Department of Environmental Sciences, Jožef Stefan Institute , Jamova cesta 39, 1000 Ljubljana, Slovenia
| | - Ester Heath
- Department of Environmental Sciences, Jožef Stefan Institute , Jamova cesta 39, 1000 Ljubljana, Slovenia
- Jožef Stefan International Postgraduate School , Jamova cesta 39, 1000 Ljubljana, Slovenia
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El Hawari K, Mokh S, Doumyati S, Al Iskandarani M, Verdon E. Development and validation of a multiclass method for the determination of antibiotic residues in honey using liquid chromatography-tandem mass spectrometry. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2016; 34:582-597. [DOI: 10.1080/19440049.2016.1232491] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
Affiliation(s)
- Khaled El Hawari
- CNRSL, Lebanese Atomic Energy Commission (LAEC), Laboratory for Analysis of Organic Compound (LAOC), Beirut, Lebanon
- French Agency for Safety of Food, Environment and Occupational Health, Laboratory of Fougères, French National and European Union Reference Laboratory for Residues of Antimicrobial Veterinary Medicinal Products in Food from Animal Origin, Fougères, France
| | - Samia Mokh
- CNRSL, Lebanese Atomic Energy Commission (LAEC), Laboratory for Analysis of Organic Compound (LAOC), Beirut, Lebanon
| | - Samah Doumyati
- Faculty of Public Health I, Lebanese University, Hadath, Beirut, Lebanon
| | - Mohamad Al Iskandarani
- CNRSL, Lebanese Atomic Energy Commission (LAEC), Laboratory for Analysis of Organic Compound (LAOC), Beirut, Lebanon
- Faculty of Public Health I, Lebanese University, Hadath, Beirut, Lebanon
| | - Eric Verdon
- French Agency for Safety of Food, Environment and Occupational Health, Laboratory of Fougères, French National and European Union Reference Laboratory for Residues of Antimicrobial Veterinary Medicinal Products in Food from Animal Origin, Fougères, France
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35
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Irungu J, Raina S, Torto B. Determination of pesticide residues in honey: a preliminary study from two of Africa’s largest honey producers. INTERNATIONAL JOURNAL OF FOOD CONTAMINATION 2016. [DOI: 10.1186/s40550-016-0036-4] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/10/2022]
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36
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Tayeb-Cherif K, Peris-Vicente J, Carda-Broch S, Esteve-Romero J. Use of micellar liquid chromatography to analyze oxolinic acid, flumequine, marbofloxacin and enrofloxacin in honey and validation according to the 2002/657/EC decision. Food Chem 2016; 202:316-23. [DOI: 10.1016/j.foodchem.2016.02.007] [Citation(s) in RCA: 19] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/19/2015] [Revised: 10/18/2015] [Accepted: 02/01/2016] [Indexed: 10/22/2022]
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37
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Surma M, Zieliński H, Piskuła M. Levels of Contamination by Perfluoroalkyl Substances in Honey from Selected European Countries. BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY 2016; 97:112-8. [PMID: 27234259 PMCID: PMC4916191 DOI: 10.1007/s00128-016-1840-5] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/29/2015] [Accepted: 05/18/2016] [Indexed: 05/22/2023]
Abstract
Perfluoroalkyl substances (PFASs) are man-made chemicals manufactured for numerous applications. The aim of this study was to assess the levels of 10 PFASs in selected types of honey samples from selected eastern, northern and southern European countries. A total of 26 samples of honey were analyzed. PFCAs (perfluoroalkyl carboxylic acids) were detected in almost all (92 %) analyzed samples in the range of 0.124-0.798 ng g(-1) ww (wet weight). The average concentrations of particular PFCAs (ng g(-1) ww) in honey samples increased in the following order: perfluorononanoic acid (0.164) < perfluorooctanoic acid (0.189) < perfluoroheptanoic acid (0.271) < perfluorodecanoic acid (0.278). Amongst perfluoroalkane sulfonates, only perfluorohexane sulfonate (PFHxS) was identified in four of 26 analyzed samples, and its concentrations ranged from 0.080 to 0.191 ng g(-1) ww. Italian eucalyptus honey contained the highest total content of PFASs (0.878 ng g(-1) ww). Samples originating from an industrial region of Poland showed 20 % higher concentrations of PFCAs compared to those from non-industrial regions.
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Affiliation(s)
- Magdalena Surma
- Malopolska Centre of Food Monitoring, Faculty of Food Technology, University of Agriculture in Krakow, 122, Balicka str., 30-149, Krakow, Poland.
| | - Henryk Zieliński
- Department of Chemistry and Biodynamics of Food, Division of Food Science, Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, 10, Tuwima str., 10-748, Olsztyn, Poland
| | - Mariusz Piskuła
- Department of Chemistry and Biodynamics of Food, Division of Food Science, Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, 10, Tuwima str., 10-748, Olsztyn, Poland
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38
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Hybrid quadrupole-orbitrap mass spectrometry analysis with accurate-mass database and parallel reaction monitoring for high-throughput screening and quantification of multi-xenobiotics in honey. J Chromatogr A 2016; 1429:119-26. [DOI: 10.1016/j.chroma.2015.11.075] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/26/2015] [Revised: 11/17/2015] [Accepted: 11/24/2015] [Indexed: 11/17/2022]
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Zhou T, Hou J, Yuan D, Li H, Zhang P, Li Y, Ding H, Chen Y, Ding L. Determination of triazine herbicides from honey samples based on hydrophilic molecularly imprinted resins followed by high performance liquid chromatography-tandem mass spectrometry. RSC Adv 2016. [DOI: 10.1039/c6ra20698k] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/28/2023] Open
Abstract
A facile, novel and efficient approach to extract six triazine herbicides from honey samples based on hydrophilic molecularly imprinted resins (MIRs) was described.
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Affiliation(s)
- Tianyu Zhou
- College of Chemistry
- Jilin University
- Changchun 130012
- China
| | - Juan Hou
- College of Chemistry
- Jilin University
- Changchun 130012
- China
| | - Ding Yuan
- College of Chemistry
- Jilin University
- Changchun 130012
- China
| | - Huiyu Li
- College of Chemistry
- Jilin University
- Changchun 130012
- China
| | - Ping Zhang
- College of Chemistry
- Jilin University
- Changchun 130012
- China
| | - Yi Li
- State Key Laboratory of Inorganic Synthesis and Preparative Chemistry
- College of Chemistry
- Jilin University
- Changchun 130012
- China
| | - Hong Ding
- State Key Laboratory of Inorganic Synthesis and Preparative Chemistry
- College of Chemistry
- Jilin University
- Changchun 130012
- China
| | - Yanhua Chen
- College of Chemistry
- Jilin University
- Changchun 130012
- China
| | - Lan Ding
- College of Chemistry
- Jilin University
- Changchun 130012
- China
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40
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Surma M, Wiczkowski W, Cieślik E, Zieliński H. Method development for the determination of PFOA and PFOS in honey based on the dispersive Solid Phase Extraction (d-SPE) with micro-UHPLC–MS/MS system. Microchem J 2015. [DOI: 10.1016/j.microc.2015.02.008] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
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41
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Koltsakidou A, Zacharis CK, Fytianos K. A validated liquid chromatographic method for the determination of polycyclic aromatic hydrocarbons in honey after homogeneous liquid–liquid extraction using hydrophilic acetonitrile and sodium chloride as mass separating agent. J Chromatogr A 2015; 1377:46-54. [DOI: 10.1016/j.chroma.2014.12.039] [Citation(s) in RCA: 30] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/11/2014] [Revised: 12/09/2014] [Accepted: 12/11/2014] [Indexed: 11/29/2022]
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42
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Gao F, Feng S, Chen Z, Li-Chan EC, Grant E, Lu X. Detection and Quantification of Chloramphenicol in Milk and Honey Using Molecularly Imprinted Polymers: Canadian Penny-Based SERS Nano-Biosensor. J Food Sci 2014; 79:N2542-9. [DOI: 10.1111/1750-3841.12705] [Citation(s) in RCA: 50] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/22/2014] [Accepted: 10/02/2014] [Indexed: 11/26/2022]
Affiliation(s)
- Fang Gao
- Food, Nutrition and Health Program; Faculty of Land and Food Systems; The Univ. of British Columbia, Vancouver; British Columbia V6T 1Z4 Canada
- Dept. of Chemistry; The Univ. of British Columbia; British Columbia V6T 1Z1 Canada
| | - Shaolong Feng
- Food, Nutrition and Health Program; Faculty of Land and Food Systems; The Univ. of British Columbia, Vancouver; British Columbia V6T 1Z4 Canada
| | - Zhiwen Chen
- Dept. of Chemistry; The Univ. of British Columbia; British Columbia V6T 1Z1 Canada
| | - Eunice C.Y. Li-Chan
- Food, Nutrition and Health Program; Faculty of Land and Food Systems; The Univ. of British Columbia, Vancouver; British Columbia V6T 1Z4 Canada
| | - Edward Grant
- Dept. of Chemistry; The Univ. of British Columbia; British Columbia V6T 1Z1 Canada
| | - Xiaonan Lu
- Food, Nutrition and Health Program; Faculty of Land and Food Systems; The Univ. of British Columbia, Vancouver; British Columbia V6T 1Z4 Canada
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43
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Chemiluminescence microarrays in analytical chemistry: a critical review. Anal Bioanal Chem 2014; 406:5589-612. [DOI: 10.1007/s00216-014-7968-4] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/19/2014] [Revised: 05/14/2014] [Accepted: 06/12/2014] [Indexed: 12/26/2022]
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44
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Evaluation of intercalated α-zirconium phosphate as sorbent in separation and detection of sulfonamides in honey. Food Chem 2014; 150:58-64. [DOI: 10.1016/j.foodchem.2013.10.144] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/29/2013] [Revised: 10/12/2013] [Accepted: 10/26/2013] [Indexed: 11/23/2022]
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45
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Determining pesticide contamination in honey by LC-ESI-MS/MS – Comparison of pesticide recoveries of two liquid–liquid extraction based approaches. Lebensm Wiss Technol 2014. [DOI: 10.1016/j.lwt.2013.11.024] [Citation(s) in RCA: 36] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
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46
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Venable R, Haynes C, Cook JM. Reported prevalence and quantitative LC-MS methods for the analysis of veterinary drug residues in honey: a review. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2014; 31:621-40. [DOI: 10.1080/19440049.2014.886339] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
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47
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Bargańska Ż, Slebioda M, Namieśnik J. Determination of pesticide residues in honeybees using modified QUEChERS sample work-up and liquid chromatography-tandem mass spectrometry. Molecules 2014; 19:2911-24. [PMID: 24662067 PMCID: PMC6271116 DOI: 10.3390/molecules19032911] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/03/2013] [Revised: 02/24/2014] [Accepted: 02/26/2014] [Indexed: 11/16/2022] Open
Abstract
Increasing emissions of chemical compounds to the environment, especially of pesticides, is one of factors that may explain present honeybee colony losses. In this work, an analytical method employing liquid chromatography-tandem mass spectrometry (LC-MS/MS) was optimized for the simultaneous screening of 19 pesticides which have not been yet determined in honeybee samples from northern Poland (Pomerania). The sample preparation, based on the QuEChERS method combining salting-out liquid-liquid extraction to acetonitrile and a dispersive-SPE clean-up, was adjusted to honeybee samples by adding a small amount of hexane to eliminate beeswax. The recovery of analytes ranged from 70% to 120% with relative standard deviation ≤20%. The limits of detection were in the range of 0.91–25 ng/g. A total of 19 samples of honeybees from suspected pesticide poisoning incidents were analyzed, in which 19 different pesticides were determined.
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Affiliation(s)
- Żaneta Bargańska
- Department of Analytical Chemistry, Faculty of Chemistry, Gdansk University of Technology, Narutowicza 11/12, Gdańsk 80-233, Poland.
| | - Marek Slebioda
- Perlan Technologies Polska Sp. z.o.o., Puławska 303, Warszawa 02-785, Poland.
| | - Jacek Namieśnik
- Department of Analytical Chemistry, Faculty of Chemistry, Gdansk University of Technology, Narutowicza 11/12, Gdańsk 80-233, Poland.
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Rapid trace level determination of sulfonamide residues in honey with online extraction using short C-18 column by high-performance liquid chromatography with fluorescence detection. J Chromatogr A 2013; 1314:173-9. [DOI: 10.1016/j.chroma.2013.09.020] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/12/2013] [Revised: 08/18/2013] [Accepted: 09/06/2013] [Indexed: 11/20/2022]
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49
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Bianchin JN, Nardini G, Merib J, Dias AN, Martendal E, Carasek E. Screening of volatile compounds in honey using a new sampling strategy combining multiple extraction temperatures in a single assay by HS-SPME-GC-MS. Food Chem 2013; 145:1061-5. [PMID: 24128584 DOI: 10.1016/j.foodchem.2013.08.139] [Citation(s) in RCA: 31] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/19/2012] [Revised: 01/25/2013] [Accepted: 08/28/2013] [Indexed: 10/26/2022]
Abstract
This paper proposes a new optimization strategy for the extraction of volatile compounds from honey samples using headspace solid-phase microextraction (HS-SPME) and separation/detection by gas chromatography-mass spectrometry (GC-MS). The new optimization strategy was based on the use of three different extraction temperatures in a single assay, aiming at extracting a high number of compounds with wide range of volatilities. As an analytical tool, experimental designs were used for the optimization. The variables extraction time (10-80 min), extraction temperature (0-60 °C), water volume (0.5-5 mL) and percentage of sodium chloride saturation in water (0-100%) were optimised using a five-level fractional central composite design with CAR/DVB/PDMS fibre. The final optimised combination of extraction times at each temperature was 60 min with the sample temperature being held at 60 °C for 36 min, 40 °C for 18 min and 0 °C for 6 min. The proposed method was compared to conventional methods which employ one or two extraction temperatures. It was found that the proposed method presented better results considering the response in terms of the arithmetic means of the peak areas. The use of multiple extraction temperatures for the HS-SPME procedure proved to be an excellent alternative for the screening of compounds present in honey with a wide range of volatilities.
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Affiliation(s)
- Joyce Nunes Bianchin
- Departamento de Química, Universidade Federal de Santa Catarina, Florianópolis 88040900, SC, Brazil
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50
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Bargańska Ż, Ślebioda M, Namieśnik J. Pesticide residues levels in honey from apiaries located of Northern Poland. Food Control 2013. [DOI: 10.1016/j.foodcont.2012.09.049] [Citation(s) in RCA: 54] [Impact Index Per Article: 4.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/27/2022]
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