Confronting the Modern Gordian Knot of Urban Beekeeping

Bees in the city: Findings from a scoping review and recommendations for urban planning

Over the last decades, bee biodiversity has dropped sharply due to land use change, including urbanization. To contrast this, recent research has pointed to cities as a hotspot for bees. Because of this ambiguity, a scoping review has been conducted to examine the urban characteristics that impact bees and how bees are impacted. A total of 276 articles were analyzed against landscape and local habitat characteristics. The key findings include first that natural areas are more valuable for bees since biodiversity levels are higher. Second, urban areas generally score better than agricultural and rural areas. Third, plant biodiversity positively influences bee biodiversity. Fourth, the urban environment strongly affects some bee traits and the proportion of native bees. For making cities bee friendly and bee inclusive, we recommend to maintain natural areas, connect natural areas to urban ecosystems, encourage floral abundance and diversity and increasing the size of urban green areas overall.

Tracing nickel smelter emissions using European honey bees

This study investigated trace element contamination in honey bees inhabiting urban areas around the South Pacific's largest and longest operating nickel smelter in Nouméa, New Caledonia. There remains a paucity of research on the environmental impact of nickel smelting, and to date, there has been no assessment of its effects on the popular practice of beekeeping, or whether honey bees are a suitable tracer for nickel smelting emissions. Honey bees and honey were sampled from 15 hives across Nouméa to ascertain linkages between nickel smelter emissions, environmental contamination, and trace element uptake by bees. Comparison of washed and unwashed bees revealed no significant difference in trace element concentrations, indicating trace elements bioaccumulate within the internal tissues of bees over time. Accordingly, trace element concentrations were higher in dead bees than those that were sampled live, with smelter related elements chromium, cobalt and nickel being significantly different at p < 0.05. Except for boron, trace element concentrations were consistently higher in bees than in honey, suggesting that the transfer of trace elements from bees during honey production is negligible. Elevated concentrations of potentially toxic trace elements including cobalt, chromium and nickel in bees declined with distance from smelting operations (Spearman's Rho, p < 0.05), indicating the relationship between environmental contamination and the uptake of trace elements by bees. The findings of this study emphasise potential environmental and human health risks associated with trace element contamination from nickel smelting operations and affirm the use of honey bees as a biomonitor of potentially harmful nickel smelting emissions.

The effects of urbanization on pollinators and pollination: A meta-analysis

Urbanization is increasing worldwide, with major impacts on biodiversity, species interactions and ecosystem functioning. Pollination is an ecosystem function vital for terrestrial ecosystems and food security; however, the processes underlying the patterns of pollinator diversity and the ecosystem services they provide in cities have seldom been quantified. Here, we perform a comprehensive meta-analysis of 133 studies examining the effects of urbanization on pollinators and pollination. Our results confirm the widespread negative impacts of urbanization on pollinator richness and abundance, with Lepidoptera being the most affected group. Furthermore, pollinator responses were found to be trait-specific, with below-ground nesting and solitary Hymenoptera, and spring flyers more severely affected by urbanization. Meanwhile, cities promote non-native pollinators, which may exacerbate conservation risks to native species. Surprisingly, despite the negative effects of urbanization on pollinator diversity, pollination service measured as seed set is enhanced in non-tropical cities likely due to abundant generalists and managed pollinators therein. We emphasize that the richness of local flowering plants could mitigate the negative impacts of urbanization on pollinator diversity. Overall, the results demonstrate the varying magnitudes of multiple moderators on urban pollinators and pollination services and could help guide conservation actions for biodiversity and ecosystem function for a sustainable future.

Tracing the Sources and Prevalence of Class 1 Integrons, Antimicrobial Resistance, and Trace Elements Using European Honey Bees

Surveillance of antimicrobial resistance is essential for an effective One Health response. This study explores the efficacy of European honey bees (Apis mellifera) for biomonitoring antimicrobial resistance (AMR) in urban areas. Class 1 integrons (intI1) are investigated as a universal AMR indicator, as well as associated cassette arrays and trace element contaminants at a city-wide scale. Class 1 integrons were found to be pervasive across the urban environment, occurring in 52% (75/144) of the honey bees assessed. The area of waterbodies within the honey bee's foraging radius was associated with intI1 prevalence, indicating an exposure pathway for future investigation to address. Trace element concentrations in honey bees reflected urban sources, supporting the application of this biomonitoring approach. As the first study of intI1 in honey bees, we provide insights into the environmental transfer of bacterial DNA to a keystone species and demonstrate how intI1 biomonitoring can support the surveillance of AMR.

The degree of urbanisation reduces wild bee and butterfly diversity and alters the patterns of flower-visitation in urban dry grasslands

Insect-provided pollination services are increasingly threatened due to alarming declines in insect pollinator populations. One of the main threats to insect pollinators and consequently pollination is urbanisation. Here, we investigate the effects of local habitat quality (patch size, flowering plant richness, bare soil cover, vegetation structure), degree of urbanisation (impervious surfaces) and 3D connectivity on bee, hoverfly and butterfly flower visitors and plant-flower visitor networks in flower-rich urban dry grasslands. Overall, the degree of urbanisation and the quality of the local habitat influenced the flowering plant and pollinator communities. Although flowering plant abundance increased with urbanisation, bee species richness and butterfly species richness decreased with increasing impervious surfaces. Flowering plant richness and ground nesting resource availability were positively related to bee richness and local vegetation structure boosted hoverfly and butterfly visitation rates. In terms of plant-pollinator interactions, insect pollinators visited a lower proportion of the available flowering plants in more urbanised areas and network modularity and specialisation increased with patch size. Our findings show that urban dry grasslands are valuable habitats for species-rich pollinator communities and further highlight the importance of minimizing the intensity of urbanisation and the potential of local management practices to support insect biodiversity in cities.

Low resource availability drives feeding niche partitioning between wild bees and honeybees in a European city

Cities are socioecological systems that filter and select species, therefore establishing unique species assemblages and biotic interactions. Urban ecosystems can host richer wild bee communities than highly intensified agricultural areas, specifically in resource-rich urban green spaces such as allotments and family gardens. At the same time, urban beekeeping has boomed in many European cities, raising concerns that the fast addition of a large number of managed bees could deplete the existing floral resources, triggering competition between wild bees and honeybees. Here, we studied the interplay between resource availability and the number of honeybees at local and landscape scales and how this relationship influences wild bee diversity. We collected wild bees and honeybees in a pollination experiment using four standardized plant species with distinct floral morphologies. We performed the experiment in 23 urban gardens in the city of Zurich (Switzerland), distributed along gradients of urban and local management intensity, and measured functional traits related to resource use. At each site, we quantified the feeding niche partitioning (calculated as the average distance in the multidimensional trait space) between the wild bee community and the honeybee population. Using multilevel structural equation models (SEM), we tested direct and indirect effects of resource availability, urban beekeeping, and wild bees on the community feeding niche partitioning. We found an increase in feeding niche partitioning with increasing wild bee species richness. Moreover, feeding niche partitioning tended to increase in experimental sites with lower resource availability at the landscape scale, which had lower abundances of honeybees. However, beekeeping intensity at the local and landscape scales did not directly influence community feeding niche partitioning or wild bee species richness. In addition, wild bee species richness was positively influenced by local resource availability, whereas local honeybee abundance was positively affected by landscape resource availability. Overall, these results suggest that direct competition for resources was not a main driver of the wild bee community. Due to the key role of resource availability in maintaining a diverse bee community, our study encourages cities to monitor floral resources to better manage urban beekeeping and help support urban pollinators.

The potential consequences of 'bee washing' on wild bee health and conservation

Concern around declining bee populations globally has become an environmental issue of mainstream importance. Policymakers, scientists, environmental non-government organizations, media outlets and the public have displayed great interest in conservation actions to support pollinators. As with many environmental causes, green washing, or in this case ‘bee washing’, has become rampant. Bee washing can lead to multiple negative consequences, including misinformation, misallocation of resources, increasing threats and steering public understanding and environmental policy away from evidence-based decision-making. Here I will discuss the multiple potential consequences of bee washing on efforts to conserve declining wild bees and promote wild bee health.

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Concern around declining bee populations globally has become an environmental issue of mainstream importance.

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Policymakers, scientists, environmental non-government organizations, media outlets and the public have displayed interest in conservation action to support pollinators.

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‘Bee washing’, has become rampant.

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Narratives and actions tend to focus on low-hanging fruit, actions which are easy to address and/or the selling of commercial items where industry benefits but the species of concern do not.

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Negative consequences include misinformation, misallocation of resources, increasing threats and steering environmental policy away from evidence-based decision-making.

Be(e)coming pollinators: Beekeeping and perceptions of environmentalism in Massachusetts

In an era of mass extinction and biodiversity crisis, it is increasingly crucial to cultivate more just and inclusive multispecies futures. As mitigation and adaption efforts are formed in response to these crises, just transitions forward require intentional consideration of the hybrid entanglement of humans, human societies, and wider landscapes. We thus apply a critical hybridity framework to examine the entanglement of the pollinator crisis with the cultural and agricultural practice of hobbyist beekeeping. We draw on ethnographic engagements with Massachusetts beekeepers and find apiculture to be widely understood as a form of environmentalism-including as both a mitigation to and adaptation for the pollinator crisis. Illustrating how power-laden socioecological negotiations shape and reshape regional environments, we then discuss how this narrative relies on the capitalistic and instrumental logics characteristic of Capitalocene environmentalisms. These rationalities, which obscure the hybridity of landscapes, consequently increase the likelihood of problematic unintended consequences. Also present, however, is a deeper engagement with hybrid perspectives, with some beekeepers even offering pathways toward inclusive solutions. We conclude that if more just and biodiverse futures are to be realized, beekeeping communities must foster increasingly hybrid visions of apiculture as situated within socioecological and contested landscapes.

A Snapshot Picture of the Fungal Composition of Bee Bread in Four Locations in Bulgaria, Differing in Anthropogenic Influence

Information about the fungal composition of bee bread, and the fermentation processes to which the fungi contribute significantly, is rather scarce or fragmentary. In this study, we performed an NGS-based metagenomics snapshot picture study of the fungal composition of bee bread in four locations in Bulgaria during the most active honeybee foraging period at the end of June 2020. The sampling locations were chosen to differ significantly in climatic conditions, landscape, and anthropogenic pressure, and the Illumina 2 × 250 paired-end reads platform was used for amplicon metagenomics study of the ITS2 region. We found that some of the already reported canonical beneficial core fungal species were present within the studied samples. However, some fungal genera such as Monilinia, Sclerotinia, Golovinomyces, Toxicocladosporium, Pseudopithomyces, Podosphaera and Septoriella were reported for the first time among the dominant genera for a honeybee related product. Anthropogenic pressure negatively influences the fungal composition of the bee bread in two different ways-urban/industrial pressure affects the presence of pathogenic species, while agricultural pressure is reflected in a decrease of the ratio of the beneficial fungi.

How protection of honey bees can help and hinder bee conservation

Pollinators are globally recognised for their role in ecosystem function and reports of pollinator declines are a source of public and academic concern. However, pollinator decline is often erroneously interpreted as if crop pollination services are under threat, which can lead to misguided efforts to protect introduced and/or widespread crop pollinating species that are not in decline, without addressing the needs of other imperilled species. The honey bee (Apis mellifera L.) in particular has widespread recognition for its role as an integral agricultural pollinator and is the focus of many pollinator campaigns. However, we argue outside of their native range that honey bees are inappropriate as umbrella or flagship species for the conservation of pollinators.

Indigenous plants promote insect biodiversity in urban greenspaces

The contribution of urban greenspaces to support biodiversity and provide benefits for people is increasingly recognized. However, ongoing management practices favor vegetation oversimplification, often limiting greenspaces to lawns and tree canopy rather than multi-layered vegetation that includes under- and midstorey, and the use of nonnative species. These practices hinder the potential of greenspaces to sustain indigenous biodiversity, particularly for taxa like insects that rely on plants for food and habitat. Yet, little is known about which plant species may maximize positive outcomes for taxonomically and functionally diverse insect communities in greenspaces. Additionally, while cities are expected to experience high rates of introductions, quantitative assessments of the relative occupancy of indigenous vs. introduced insect species in greenspace are rare, hindering understanding of how management may promote indigenous biodiversity while limiting the establishment of introduced insects. Using a hierarchically replicated study design across 15 public parks, we recorded occurrence data from 552 insect species on 133 plant species, differing in planting design element (lawn, midstorey, and tree canopy), midstorey growth form (forbs, lilioids, graminoids, and shrubs) and origin (nonnative, native, and indigenous), to assess (1) the relative contributions of indigenous and introduced insect species and (2) which plant species sustained the highest number of indigenous insects. We found that the insect community was overwhelmingly composed of indigenous rather than introduced species. Our findings further highlight the core role of multi-layered vegetation in sustaining high insect biodiversity in urban areas, with indigenous midstorey and canopy representing key elements to maintain rich and functionally diverse indigenous insect communities. Intriguingly, graminoids supported the highest indigenous insect richness across all studied growth forms by plant origin groups. Our work highlights the opportunity presented by indigenous understory and midstorey plants, particularly indigenous graminoids, in our study area to promote indigenous insect biodiversity in urban greenspaces. Our study provides a blueprint and stimulus for architects, engineers, developers, designers, and planners to incorporate into their practice plant species palettes that foster a larger presence of indigenous over regionally native or nonnative plant species, while incorporating a broader mixture of midstorey growth forms.

Emergence of Centralized (Collective) and Decentralized (Individual) Environmentally Friendly Solutions during the Regeneration of a Residential Building in a Post-Socialist City

Our paper deals with a micro-study of one residential building in the city center of Brno (Czech Republic) where we strived to identify and better understand the main factors behind the successful implementation of environmentally friendly solutions during the regeneration process. We followed the unique, complicated, and often conflictual story of the regeneration (conducted during the years 2010–2020) of the residential building, which was originally built in the 1930s. In total, 18 solutions were discussed—all four solutions on the state level of centralization were realized, only two of six solutions on the building level of centralization were materialized, and six of eight decentralized solutions were realized during the regeneration process. In the field of energy savings requiring high investments, a significant dominance of centralized solutions (on the state level) was identified. Centralized solutions on the building level such as heat pumps or solar panels were not realized. In the area of waste management and care for community greenery (that did not require large investments), we see as the most beneficial the promotion of decentralized solutions in the form of community-funded communal composting or the planting of new greenery. The formation of various regeneration options, which is discussed in detail, appeared as an integral instrument for dealing with conflicts among residents during the planning phase.

Designing (for) Urban Food Webs

Interest is growing in designing resilient and ecologically rich urban environments that provide social and ecological benefits. Regenerative and biocentric designs fostering urban ecological habitats including food webs that provide ecosystem services for people and wildlife increasingly are being sought. However, the intentional design of urban landscapes for food webs remains in an early stage with few precedents and many challenges. In this paper, we explore the potential to design (for) urban food webs through collaborations between designers and ecologists. We start by examining the ecology and management of Jamaica Bay in New York City as a case study of an anthropogenic landscape where ecosystems are degraded and the integrity of extant food webs are intertwined with human agency. A subsequent design competition focusing on ecological design and management of this large-scale landscape for animal habitat and ecosystem services for people illustrates how designers approach this anthropogenic landscape. This case study reveals that both designing urban landscapes for food webs and directly designing and manipulating urban food webs are complicated and challenging to achieve and maintain, but they have the potential to increase ecological health of, and enhance ecosystem services in, urban environments. We identify opportunities to capitalize on species interactions across trophic structures and to introduce managed niches in biologically engineered urban systems. The design competition reveals an opportunity to approach urban landscapes and ecological systems creatively through a proactive design process that includes a carefully crafted collaborative approach to constructing ecologically functioning landscapes that can integrate societal demands. As designers increasingly seek to build, adapt, and manage urban environments effectively, it will be critical to resolve the contradictions and challenges associated with human needs, ecosystem dynamics, and interacting assemblages of species. Ecologists and designers are still discovering and experimenting with designing (for) urban food webs and fostering species interactions within them. We recommend generating prototypes of urban food webs through a learning-by-doing approach in urban development projects. Design and implementation of urban food webs also can lead to research opportunities involving monitoring and experiments that identify and solve challenges of food-web construction while supporting and encouraging ongoing management.

Pathways for Novel Epidemiology: Plant-Pollinator-Pathogen Networks and Global Change

Multiple global change pressures, and their interplay, cause plant-pollinator extinctions and modify species assemblages and interactions. This may alter the risks of pathogen host shifts, intra- or interspecific pathogen spread, and emergence of novel population or community epidemics. Flowers are hubs for pathogen transmission. Consequently, the structure of plant-pollinator interaction networks may be pivotal in pathogen host shifts and modulating disease dynamics. Traits of plants, pollinators, and pathogens may also govern the interspecific spread of pathogens. Pathogen spillover-spillback between managed and wild pollinators risks driving the evolution of virulence and community epidemics. Understanding this interplay between host-pathogen dynamics and global change will be crucial to predicting impacts on pollinators and pollination underpinning ecosystems and human wellbeing.