• Reference Citation Analysis
  • v
  • v
  • Find an Article
Find an Article PDF (4673750)   Today's Articles (7387)
For: Schulz MB, Daniels R. Hydroxypropylmethylcellulose (HPMC) as emulsifier for submicron emulsions: influence of molecular weight and substitution type on the droplet size after high-pressure homogenization. Eur J Pharm Biopharm 2000;49:231-6. [PMID: 10799814 DOI: 10.1016/s0939-6411(00)00069-2] [Citation(s) in RCA: 72] [Impact Index Per Article: 2.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
Number Cited by Other Article(s)
1
Ueda K, Takemoto S, Higashi K, Moribe K. Impact of colloidal drug-rich droplet size and amorphous solubility on drug membrane permeability: A comprehensive analysis. J Pharm Sci 2025;114:136-144. [PMID: 38942292 DOI: 10.1016/j.xphs.2024.06.017] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/20/2024] [Revised: 06/20/2024] [Accepted: 06/21/2024] [Indexed: 06/30/2024]
2
Halahlah A, Piironen V, Mikkonen KS, Ho TM. Polysaccharides as wall materials in spray-dried microencapsulation of bioactive compounds: Physicochemical properties and characterization. Crit Rev Food Sci Nutr 2022;63:6983-7015. [PMID: 35213281 DOI: 10.1080/10408398.2022.2038080] [Citation(s) in RCA: 16] [Impact Index Per Article: 5.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/18/2022]
3
Morikawa C, Ueda K, Omori M, Higashi K, Moribe K. Formation mechanism of amorphous drug nanoparticles using the antisolvent precipitation method elucidated by varying the preparation temperature. Int J Pharm 2021;610:121210. [PMID: 34687818 DOI: 10.1016/j.ijpharm.2021.121210] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/07/2021] [Revised: 10/06/2021] [Accepted: 10/15/2021] [Indexed: 12/19/2022]
4
Li Z, Zhang Y, Anankanbil S, Guo Z. Applications of nanocellulosic products in food: Manufacturing processes, structural features and multifaceted functionalities. Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2021.03.027] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/29/2022]
5
Hydrophobic interactions control the self-assembly of DNA and cellulose. Q Rev Biophys 2021;54:e3. [PMID: 33541444 DOI: 10.1017/s0033583521000019] [Citation(s) in RCA: 52] [Impact Index Per Article: 13.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]
6
Ueda K, Taylor LS. Partitioning of surfactant into drug-rich nanodroplets and its impact on drug thermodynamic activity and droplet size. J Control Release 2021;330:229-243. [DOI: 10.1016/j.jconrel.2020.12.018] [Citation(s) in RCA: 18] [Impact Index Per Article: 4.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/11/2020] [Revised: 11/16/2020] [Accepted: 12/13/2020] [Indexed: 02/08/2023]
7
Kiss EL, Berkó S, Gácsi A, Kovács A, Katona G, Soós J, Csányi E, Gróf I, Harazin A, Deli MA, Balogh GT, Budai-Szűcs M. Development and Characterization of Potential Ocular Mucoadhesive Nano Lipid Carriers Using Full Factorial Design. Pharmaceutics 2020;12:pharmaceutics12070682. [PMID: 32698334 PMCID: PMC7408368 DOI: 10.3390/pharmaceutics12070682] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/12/2020] [Revised: 07/14/2020] [Accepted: 07/15/2020] [Indexed: 11/17/2022]  Open
8
Liu X, Ji Z, Peng W, Chen M, Yu L, Zhu F. Chemical mapping analysis of compatibility in gelatin and hydroxypropyl methylcellulose blend films. Food Hydrocoll 2020. [DOI: 10.1016/j.foodhyd.2020.105734] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
9
Ferreira MRA, Daniels R, Soares LAL. Development and evaluation of Classical and Pickering emulsions containing crude or fractionated extracts of Libidibia ferrea pods. Drug Dev Ind Pharm 2020;46:1185-1198. [PMID: 32536225 DOI: 10.1080/03639045.2020.1782422] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.2] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
10
Ueda K, Taylor LS. Polymer Type Impacts Amorphous Solubility and Drug-Rich Phase Colloidal Stability: A Mechanistic Study Using Nuclear Magnetic Resonance Spectroscopy. Mol Pharm 2020;17:1352-1362. [PMID: 32097023 DOI: 10.1021/acs.molpharmaceut.0c00061] [Citation(s) in RCA: 45] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
11
Jiao W, Chen W, Mei Y, Yun Y, Wang B, Zhong Q, Chen H, Chen W. Effects of Molecular Weight and Guluronic Acid/Mannuronic Acid Ratio on the Rheological Behavior and Stabilizing Property of Sodium Alginate. Molecules 2019;24:molecules24234374. [PMID: 31795396 PMCID: PMC6930533 DOI: 10.3390/molecules24234374] [Citation(s) in RCA: 50] [Impact Index Per Article: 8.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/29/2019] [Revised: 11/24/2019] [Accepted: 11/28/2019] [Indexed: 01/22/2023]  Open
12
Costa C, Mira I, Benjamins JW, Lindman B, Edlund H, Norgren M. Interfacial activity and emulsion stabilization of dissolved cellulose. J Mol Liq 2019. [DOI: 10.1016/j.molliq.2019.111325] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/01/2023]
13
Costa C, Medronho B, Filipe A, Mira I, Lindman B, Edlund H, Norgren M. Emulsion Formation and Stabilization by Biomolecules: The Leading Role of Cellulose. Polymers (Basel) 2019;11:E1570. [PMID: 31561633 PMCID: PMC6835308 DOI: 10.3390/polym11101570] [Citation(s) in RCA: 81] [Impact Index Per Article: 13.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/11/2019] [Revised: 09/23/2019] [Accepted: 09/23/2019] [Indexed: 01/28/2023]  Open
14
Arkoumanis PG, Norton IT, Spyropoulos F. Pickering particle and emulsifier co-stabilised emulsions produced via rotating membrane emulsification. Colloids Surf A Physicochem Eng Asp 2019. [DOI: 10.1016/j.colsurfa.2019.02.036] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
15
Liu D, Wu Q, Chen W, Lin H, Zhu Y, Liu Y, Liang H, Zhu F. A novel FK506 loaded nanomicelles consisting of amino-terminated poly(ethylene glycol)-block-poly(D,L)-lactic acid and hydroxypropyl methylcellulose for ocular drug delivery. Int J Pharm 2019;562:1-10. [DOI: 10.1016/j.ijpharm.2019.03.022] [Citation(s) in RCA: 17] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/27/2018] [Revised: 03/07/2019] [Accepted: 03/08/2019] [Indexed: 01/03/2023]
16
Rattanaburi P, Charoenrat N, Pongtharangkul T, Suphantharika M, Wongkongkatep J. Hydroxypropyl methylcellulose enhances the stability of o/w Pickering emulsions stabilized with chitosan and the whole cells of Lactococcus lactis IO-1. Food Res Int 2019;116:559-565. [DOI: 10.1016/j.foodres.2018.08.074] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/05/2018] [Revised: 05/22/2018] [Accepted: 08/23/2018] [Indexed: 10/28/2022]
17
Medronho B, Filipe A, Costa C, Romano A, Lindman B, Edlund H, Norgren M. Microrheology of novel cellulose stabilized oil-in-water emulsions. J Colloid Interface Sci 2018;531:225-232. [DOI: 10.1016/j.jcis.2018.07.043] [Citation(s) in RCA: 16] [Impact Index Per Article: 2.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/29/2018] [Revised: 07/10/2018] [Accepted: 07/11/2018] [Indexed: 10/28/2022]
18
Ma'abreh AS, Abu-Salah KM, Al-Awaadh AM, Mohamed AA. Properties of gel formulated from nanoparticles of palm date syrup. J FOOD PROCESS ENG 2018. [DOI: 10.1111/jfpe.12890] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
19
Raviadaran R, Chandran D, Shin LH, Manickam S. Optimization of palm oil in water nano-emulsion with curcumin using microfluidizer and response surface methodology. Lebensm Wiss Technol 2018. [DOI: 10.1016/j.lwt.2018.05.022] [Citation(s) in RCA: 59] [Impact Index Per Article: 8.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/08/2023]
20
Sun G, Lei L, Chen H, Li B, Cao Y, Li Y. Tailoring of structured hydroxypropyl methylcellulose-stabilized emulsions for encapsulation of nobiletin: modification of the oil and aqueous phases. Food Funct 2018;9:3657-3664. [DOI: 10.1039/c7fo02068f] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
21
The role of hydroxypropyl methylcellulose structural parameters on the stability of emulsions containing Spirulina biomass. Colloids Surf A Physicochem Eng Asp 2017. [DOI: 10.1016/j.colsurfa.2017.06.001] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
22
García MC, Muñoz J, Alfaro MC, Franco JM. Optimization of Green Multiple Emulsions Processing to Improve Their Physical Stability. Chem Eng Technol 2017. [DOI: 10.1002/ceat.201600501] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/09/2022]
23
Zhang M, Yang B, Liu W, Li S. Influence of hydroxypropyl methylcellulose, methylcellulose, gelatin, poloxamer 407 and poloxamer 188 on the formation and stability of soybean oil-in-water emulsions. Asian J Pharm Sci 2017;12:521-531. [PMID: 32104365 PMCID: PMC7032244 DOI: 10.1016/j.ajps.2017.05.009] [Citation(s) in RCA: 21] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/19/2017] [Revised: 05/03/2017] [Accepted: 05/20/2017] [Indexed: 11/30/2022]  Open
24
Hotujac Grgurević M, Juretić M, Hafner A, Lovrić J, Pepić I. Tear fluid-eye drops compatibility assessment using surface tension. Drug Dev Ind Pharm 2016;43:275-282. [PMID: 27645109 DOI: 10.1080/03639045.2016.1238924] [Citation(s) in RCA: 24] [Impact Index Per Article: 2.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/20/2023]
25
Steinbrenner I, Houdek P, Pollok S, Brandner JM, Daniels R. Influence of the Oil Phase and Topical Formulation on the Wound Healing Ability of a Birch Bark Dry Extract. PLoS One 2016;11:e0155582. [PMID: 27219110 PMCID: PMC4878794 DOI: 10.1371/journal.pone.0155582] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/22/2015] [Accepted: 05/02/2016] [Indexed: 12/12/2022]  Open
26
Effect of surfactant phase behavior on emulsification. J Colloid Interface Sci 2016;466:138-49. [DOI: 10.1016/j.jcis.2015.10.016] [Citation(s) in RCA: 25] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/24/2015] [Revised: 10/05/2015] [Accepted: 10/06/2015] [Indexed: 01/16/2023]
27
Paximada P, Tsouko E, Kopsahelis N, Koutinas AA, Mandala I. Bacterial cellulose as stabilizer of o/w emulsions. Food Hydrocoll 2016. [DOI: 10.1016/j.foodhyd.2014.12.003] [Citation(s) in RCA: 87] [Impact Index Per Article: 9.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
28
Moon JH, Yoon WB. Analysis of the Effect of High-Pressure Homogenization (HPH) on the Settling Velocity of Particles in an Alcoholic Rice Beverage Using Video Recording, Turbidity and Computational Fluid Dynamic Simulation. J Texture Stud 2015. [DOI: 10.1111/jtxs.12114] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
29
Wang JL, Dong XY, Wei F, Zhong J, Liu B, Yao MH, Yang M, Zheng C, Quek SY, Chen H. Preparation and Characterization of Novel Lipid Carriers Containing Microalgae Oil for Food Applications. J Food Sci 2014;79:E169-77. [DOI: 10.1111/1750-3841.12334] [Citation(s) in RCA: 37] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/01/2013] [Accepted: 10/10/2013] [Indexed: 11/27/2022]
30
Dubey R. Controlled-release injectable microemulsions: recent advances and potential opportunities. Expert Opin Drug Deliv 2013;11:159-73. [DOI: 10.1517/17425247.2014.870151] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/05/2022]
31
Jafari SM, Beheshti P, Assadpour E. Emulsification properties of a novel hydrocolloid (Angum gum) for d-limonene droplets compared with Arabic gum. Int J Biol Macromol 2013;61:182-8. [DOI: 10.1016/j.ijbiomac.2013.06.028] [Citation(s) in RCA: 56] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/08/2013] [Revised: 05/02/2013] [Accepted: 06/22/2013] [Indexed: 11/29/2022]
32
Parthasarathy S, Siah Ying T, Manickam S. Generation and Optimization of Palm Oil-Based Oil-in-Water (O/W) Submicron-Emulsions and Encapsulation of Curcumin Using a Liquid Whistle Hydrodynamic Cavitation Reactor (LWHCR). Ind Eng Chem Res 2013. [DOI: 10.1021/ie4008858] [Citation(s) in RCA: 48] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
33
Santana RC, Perrechil FA, Cunha RL. High- and Low-Energy Emulsifications for Food Applications: A Focus on Process Parameters. FOOD ENGINEERING REVIEWS 2013. [DOI: 10.1007/s12393-013-9065-4] [Citation(s) in RCA: 108] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
34
Li X, Al-Assaf S, Fang Y, Phillips GO. Competitive adsorption between sugar beet pectin (SBP) and hydroxypropyl methylcellulose (HPMC) at the oil/water interface. Carbohydr Polym 2013;91:573-80. [DOI: 10.1016/j.carbpol.2012.08.075] [Citation(s) in RCA: 34] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/04/2012] [Revised: 08/08/2012] [Accepted: 08/22/2012] [Indexed: 12/01/2022]
35
Zahid N, Ali A, Manickam S, Siddiqui Y, Maqbool M. Potential of chitosan-loaded nanoemulsions to control different Colletotrichum spp. and maintain quality of tropical fruits during cold storage. J Appl Microbiol 2012;113:925-39. [PMID: 22805053 DOI: 10.1111/j.1365-2672.2012.05398.x] [Citation(s) in RCA: 56] [Impact Index Per Article: 4.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2012] [Revised: 07/04/2012] [Accepted: 07/02/2012] [Indexed: 11/27/2022]
36
Koroleva MY, Yurtov EV. Nanoemulsions: the properties, methods of preparation and promising applications. RUSSIAN CHEMICAL REVIEWS 2012. [DOI: 10.1070/rc2012v081n01abeh004219] [Citation(s) in RCA: 144] [Impact Index Per Article: 11.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
37
Tang SY, Manickam S, Wei TK, Nashiru B. Formulation development and optimization of a novel Cremophore EL-based nanoemulsion using ultrasound cavitation. ULTRASONICS SONOCHEMISTRY 2012;19:330-345. [PMID: 21835676 DOI: 10.1016/j.ultsonch.2011.07.001] [Citation(s) in RCA: 133] [Impact Index Per Article: 10.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/19/2011] [Revised: 07/07/2011] [Accepted: 07/07/2011] [Indexed: 05/28/2023]
38
Jafari SM, Beheshti P, Assadpoor E. Rheological behavior and stability of d-limonene emulsions made by a novel hydrocolloid (Angum gum) compared with Arabic gum. J FOOD ENG 2012. [DOI: 10.1016/j.jfoodeng.2011.10.016] [Citation(s) in RCA: 125] [Impact Index Per Article: 9.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
39
de Castro Santana R, Kawazoe Sato AC, Lopes da Cunha R. Emulsions stabilized by heat-treated collagen fibers. Food Hydrocoll 2012. [DOI: 10.1016/j.foodhyd.2011.04.006] [Citation(s) in RCA: 23] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/25/2022]
40
Terjung N, Löffler M, Gibis M, Hinrichs J, Weiss J. Influence of droplet size on the efficacy of oil-in-water emulsions loaded with phenolic antimicrobials. Food Funct 2012;3:290-301. [DOI: 10.1039/c2fo10198j] [Citation(s) in RCA: 133] [Impact Index Per Article: 10.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
41
Camino NA, Pilosof AM. Hydroxypropylmethylcellulose at the oil–water interface. Part II. Submicron-emulsions as affected by pH. Food Hydrocoll 2011. [DOI: 10.1016/j.foodhyd.2010.09.026] [Citation(s) in RCA: 51] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
42
Emulsifying properties of collagen fibers: Effect of pH, protein concentration and homogenization pressure. Food Hydrocoll 2011. [DOI: 10.1016/j.foodhyd.2010.07.018] [Citation(s) in RCA: 35] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/23/2022]
43
Klang V, Valenta C. Lecithin-based nanoemulsions. J Drug Deliv Sci Technol 2011. [DOI: 10.1016/s1773-2247(11)50006-1] [Citation(s) in RCA: 94] [Impact Index Per Article: 6.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
44
Battaglia L, Gallarate M, Cavalli R, Trotta M. Solid lipid nanoparticles produced through a coacervation method. J Microencapsul 2010;27:78-85. [PMID: 19538034 DOI: 10.3109/02652040903031279] [Citation(s) in RCA: 66] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/13/2022]
45
Rheological properties of corn oil emulsions stabilized by commercial micellar casein and high pressure homogenization. Lebensm Wiss Technol 2009. [DOI: 10.1016/j.lwt.2008.04.005] [Citation(s) in RCA: 29] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]
46
Re-coalescence of emulsion droplets during high-energy emulsification. Food Hydrocoll 2008. [DOI: 10.1016/j.foodhyd.2007.09.006] [Citation(s) in RCA: 540] [Impact Index Per Article: 31.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
47
Guglielmini G. Nanostructured novel carrier for topical application. Clin Dermatol 2008;26:341-6. [DOI: 10.1016/j.clindermatol.2008.05.004] [Citation(s) in RCA: 22] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
48
Production of sub-micron emulsions by ultrasound and microfluidization techniques. J FOOD ENG 2007. [DOI: 10.1016/j.jfoodeng.2007.03.007] [Citation(s) in RCA: 356] [Impact Index Per Article: 19.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
49
Preparation of redispersible dry emulsion using Eudragit E100 as both solid carrier and unique emulsifier. Colloids Surf A Physicochem Eng Asp 2007. [DOI: 10.1016/j.colsurfa.2007.05.013] [Citation(s) in RCA: 17] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022]
50
Jafari SM, He Y, Bhandari B. Effectiveness of encapsulating biopolymers to produce sub-micron emulsions by high energy emulsification techniques. Food Res Int 2007. [DOI: 10.1016/j.foodres.2007.02.002] [Citation(s) in RCA: 70] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/23/2022]
PrevPage 1 of 2 12Next
© 2004-2025 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA