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For: Barbero GF, Molinillo JMG, Varela RM, Palma M, Macías FA, Barroso CG. Application of Hansch's model to capsaicinoids and capsinoids: a study using the quantitative structure-activity relationship. A novel method for the synthesis of capsinoids. J Agric Food Chem 2010;58:3342-9. [PMID: 20178388 DOI: 10.1021/jf9035029] [Citation(s) in RCA: 37] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/20/2023]
Number Cited by Other Article(s)
1
Li Q, Gao R, Li Y, Fan B, Ma C, He YC. Improved biotransformation of lignin-valorized vanillin into vanillylamine in a sustainable bioreaction medium. BIORESOURCE TECHNOLOGY 2023;384:129292. [PMID: 37295479 DOI: 10.1016/j.biortech.2023.129292] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/09/2023] [Revised: 06/06/2023] [Accepted: 06/06/2023] [Indexed: 06/12/2023]
2
Alonso-Villegas R, González-Amaro RM, Figueroa-Hernández CY, Rodríguez-Buenfil IM. The Genus Capsicum: A Review of Bioactive Properties of Its Polyphenolic and Capsaicinoid Composition. Molecules 2023;28:molecules28104239. [PMID: 37241977 DOI: 10.3390/molecules28104239] [Citation(s) in RCA: 3] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2023] [Revised: 05/15/2023] [Accepted: 05/20/2023] [Indexed: 05/28/2023]  Open
3
Muratovska N, Silva P, Pozdniakova T, Pereira H, Grey C, Johansson B, Carlquist M. Towards engineered yeast as production platform for capsaicinoids. Biotechnol Adv 2022;59:107989. [PMID: 35623491 DOI: 10.1016/j.biotechadv.2022.107989] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/01/2022] [Revised: 05/17/2022] [Accepted: 05/18/2022] [Indexed: 12/23/2022]
4
A Study on the Phytotoxic Potential of the Seasoning Herb Marjoram (Origanum majorana L.) Leaves. Molecules 2021;26:molecules26113356. [PMID: 34199500 PMCID: PMC8199622 DOI: 10.3390/molecules26113356] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/19/2021] [Revised: 05/28/2021] [Accepted: 05/28/2021] [Indexed: 01/18/2023]  Open
5
Li J, Dadmohammadi Y, Abbaspourrad A. Flavor components, precursors, formation mechanisms, production and characterization methods: garlic, onion, and chili pepper flavors. Crit Rev Food Sci Nutr 2021;62:8265-8287. [PMID: 34028311 DOI: 10.1080/10408398.2021.1926906] [Citation(s) in RCA: 12] [Impact Index Per Article: 4.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 09/30/2022]
6
Gupta R, Kapoor B, Gulati M, Kumar B, Gupta M, Singh SK, Awasthi A. Sweet pepper and its principle constituent capsiate: functional properties and health benefits. Crit Rev Food Sci Nutr 2021;62:7370-7394. [PMID: 33951968 DOI: 10.1080/10408398.2021.1913989] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
7
The two faces of capsiate: Nutraceutical and therapeutic potential. Trends Food Sci Technol 2021. [DOI: 10.1016/j.tifs.2021.02.012] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/07/2023]
8
Vázquez-Espinosa M, González-de-Peredo AV, Espada-Bellido E, Ferreiro-González M, Barbero GF, Palma M. Simultaneous determination by UHPLC-PDA of major capsaicinoids and capsinoids contents in peppers. Food Chem 2021;356:129688. [PMID: 33812187 DOI: 10.1016/j.foodchem.2021.129688] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/06/2020] [Revised: 03/14/2021] [Accepted: 03/19/2021] [Indexed: 02/06/2023]
9
Kim JJ, Kim HK. Antioxidant and Antibacterial Activity of Caprylic Acid Vanillyl Ester Produced by Lipase-Mediated Transesterification. J Microbiol Biotechnol 2021;31:317-326. [PMID: 33203820 PMCID: PMC9723275 DOI: 10.4014/jmb.2010.10018] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/08/2020] [Revised: 11/06/2020] [Accepted: 11/07/2020] [Indexed: 12/15/2022]
10
Laolob T, Bunyapraphatsara N, Waranuch N, Pongcharoen S, Punyain W, Chancharunee S, Sakchaisri K, Pratuangdejkul J, Chongruchiroj S, Kielar F, Wichai U. Enhancement of Lipolysis in 3T3-L1 Adipocytes by Nitroarene Capsaicinoid Analogs. Nat Prod Commun 2021. [DOI: 10.1177/1934578x20987949] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]  Open
11
Vázquez-Espinosa M, Fayos O, V. González-de-Peredo A, Espada-Bellido E, Ferreiro-González M, Palma M, Garcés-Claver A, F. Barbero G. Content of Capsaicinoids and Capsiate in "Filius" Pepper Varieties as Affected by Ripening. PLANTS (BASEL, SWITZERLAND) 2020;9:plants9091222. [PMID: 32957596 PMCID: PMC7569991 DOI: 10.3390/plants9091222] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/04/2020] [Revised: 09/02/2020] [Accepted: 09/12/2020] [Indexed: 05/03/2023]
12
N-Vanillylnonanamide, a natural product from capsicum oleoresin, as potential inhibitor of collagen fibrillation. Int J Biol Macromol 2020;156:1146-1152. [DOI: 10.1016/j.ijbiomac.2019.11.148] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/12/2019] [Revised: 11/12/2019] [Accepted: 11/18/2019] [Indexed: 12/17/2022]
13
Combined infrared spectroscopic and computational study on simpler capsaicin derivatives and their anion intermediates in the scavenging of free radicals. Chem Phys 2020. [DOI: 10.1016/j.chemphys.2020.110763] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/31/2022]
14
Yu S, Jia S, Wang D, Lv Z, Chen Y, Wang N, Yao W, Yuan J. Predicting pungency and understanding the pungency mechanism of capsaicinoids using TOPS-MODE approach. SAR AND QSAR IN ENVIRONMENTAL RESEARCH 2020;31:527-545. [PMID: 32573260 DOI: 10.1080/1062936x.2020.1777583] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/29/2020] [Accepted: 05/31/2020] [Indexed: 06/11/2023]
15
Wikan N, Tocharus J, Sivasinprasasn S, Kongkaew A, Chaichompoo W, Suksamrarn A, Tocharus C. Capsaicinoid nonivamide improves nonalcoholic fatty liver disease in rats fed a high-fat diet. J Pharmacol Sci 2020;143:188-198. [PMID: 32414691 DOI: 10.1016/j.jphs.2020.03.008] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/04/2019] [Revised: 03/09/2020] [Accepted: 03/30/2020] [Indexed: 12/12/2022]  Open
16
Chen K, qian Y, Ge Z, Chen H, Qian C, Li Y, Chen Z. Molecular basis and potential applications of capsaicinoids and capsinoids against the elongation of etiolated wheat (Triticum aestivum L.) coleoptiles in foods. Food Chem 2019;301:125229. [DOI: 10.1016/j.foodchem.2019.125229] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/18/2019] [Revised: 07/21/2019] [Accepted: 07/21/2019] [Indexed: 01/10/2023]
17
Fayos O, Ochoa-Alejo N, de la Vega OM, Savirón M, Orduna J, Mallor C, Barbero GF, Garcés-Claver A. Assessment of Capsaicinoid and Capsinoid Accumulation Patterns during Fruit Development in Three Chili Pepper Genotypes (Capsicum spp.) Carrying Pun1 and pAMT Alleles Related to Pungency. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2019;67:12219-12227. [PMID: 31613626 DOI: 10.1021/acs.jafc.9b05332] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/20/2023]
18
Optimizing and Comparing Ultrasound- and Microwave-Assisted Extraction Methods Applied to the Extraction of Antioxidant Capsinoids in Peppers. AGRONOMY-BASEL 2019. [DOI: 10.3390/agronomy9100633] [Citation(s) in RCA: 14] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/23/2022]
19
Multiple quantitative structure–pungency correlations of capsaicinoids. Food Chem 2019;283:611-620. [DOI: 10.1016/j.foodchem.2019.01.078] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/10/2018] [Revised: 01/07/2019] [Accepted: 01/10/2019] [Indexed: 12/14/2022]
20
Sivasinprasasn S, Wikan N, Tocharus J, Pantan R, Chaichompoo W, Suksamrarn A, Tocharus C. Synergistic effects of the capsaicinoid nonivamide and rosuvastatin on obesity‐related endothelial dysfunction in rat fed a high‐fat diet. Phytother Res 2019;33:1815-1826. [DOI: 10.1002/ptr.6369] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/30/2018] [Revised: 03/17/2019] [Accepted: 03/26/2019] [Indexed: 12/27/2022]
21
Progression of the Total and Individual Capsaicinoids Content in the Fruits of Three Different Cultivars of Capsicum chinense Jacq. AGRONOMY-BASEL 2019. [DOI: 10.3390/agronomy9030141] [Citation(s) in RCA: 10] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/14/2022]
22
Prasch S, Duran AG, Chinchilla N, Molinillo JMG, Macías FA, Bucar F. Resistance modulatory and efflux-inhibitory activities of capsaicinoids and capsinoids. Bioorg Chem 2018;82:378-384. [PMID: 30428416 DOI: 10.1016/j.bioorg.2018.10.062] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/10/2018] [Revised: 10/18/2018] [Accepted: 10/29/2018] [Indexed: 12/12/2022]
23
Fayos O, Savirón M, Orduna J, Barbero GF, Mallor C, Garcés-Claver A. Quantitation of capsiate and dihydrocapsiate and tentative identification of minor capsinoids in pepper fruits (Capsicum spp.) by HPLC-ESI-MS/MS(QTOF). Food Chem 2018;270:264-272. [PMID: 30174045 DOI: 10.1016/j.foodchem.2018.07.112] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/01/2018] [Revised: 06/19/2018] [Accepted: 07/17/2018] [Indexed: 01/01/2023]
24
Cala A, Masi M, Cimmino A, Molinillo JMG, Macias FA, Evidente A. (+)-epi-Epoformin, a Phytotoxic Fungal Cyclohexenepoxide: Structure Activity Relationships. Molecules 2018;23:E1529. [PMID: 29941851 PMCID: PMC6100255 DOI: 10.3390/molecules23071529] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/07/2018] [Revised: 06/20/2018] [Accepted: 06/20/2018] [Indexed: 11/17/2022]  Open
25
Durán AG, Chinchilla N, Molinillo JM, Macías FA. Influence of lipophilicity in O-acyl and O-alkyl derivatives of juglone and lawsone: a structure-activity relationship study in the search for natural herbicide models. PEST MANAGEMENT SCIENCE 2018;74:682-694. [PMID: 29024464 DOI: 10.1002/ps.4764] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/09/2017] [Revised: 09/06/2017] [Accepted: 10/05/2017] [Indexed: 06/07/2023]
26
Fayos O, Barbero GF, Savirón M, Orduna J, Durán AG, Palma M, Molinillo JMG, Macías FA, Barroso CG, Mallor C, Garcés-Claver A. Synthesis of (±)-3,4-dimethoxybenzyl-4-methyloctanoate as a novel internal standard for capsinoid determination by HPLC-ESI-MS/MS(QTOF). OPEN CHEM 2018. [DOI: 10.1515/chem-2018-0007] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]  Open
27
Sricharoen P, Lamaiphan N, Patthawaro P, Limchoowong N, Techawongstien S, Chanthai S. Phytochemicals in Capsicum oleoresin from different varieties of hot chilli peppers with their antidiabetic and antioxidant activities due to some phenolic compounds. ULTRASONICS SONOCHEMISTRY 2017;38:629-639. [PMID: 27544798 DOI: 10.1016/j.ultsonch.2016.08.018] [Citation(s) in RCA: 56] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/17/2016] [Revised: 08/11/2016] [Accepted: 08/11/2016] [Indexed: 05/28/2023]
28
Durán AG, Gutiérrez MT, Rial C, Torres A, Varela RM, Valdivia MM, Molinillo JMG, Skoneczny D, Weston LA, Macías FA. Bioactivity and quantitative analysis of isohexenylnaphthazarins in root periderm of two Echium spp.: E. plantagineum and E. gaditanum. PHYTOCHEMISTRY 2017. [PMID: 28633108 DOI: 10.1016/j.phytochem.2017.06.004] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/11/2023]
29
Fayos O, de Aguiar AC, Jiménez-Cantizano A, Ferreiro-González M, Garcés-Claver A, Martínez J, Mallor C, Ruiz-Rodríguez A, Palma M, Barroso CG, Barbero GF. Ontogenetic Variation of Individual and Total Capsaicinoids in Malagueta Peppers (Capsicum frutescens) during Fruit Maturation. Molecules 2017;22:molecules22050736. [PMID: 28467391 PMCID: PMC6153989 DOI: 10.3390/molecules22050736] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/30/2017] [Revised: 04/28/2017] [Accepted: 04/30/2017] [Indexed: 12/21/2022]  Open
30
Kurosawa W, Nakano T, Amino Y. Practical large-scale production of dihydrocapsiate, a nonpungent capsaicinoid-like substance. Biosci Biotechnol Biochem 2017;81:211-221. [DOI: 10.1080/09168451.2016.1254533] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
31
Gómez-Calvario V, Garduño-Ramírez ML, León-Rivera I, Rios MY. (1) H and (13) C NMR data on natural and synthetic capsaicinoids. MAGNETIC RESONANCE IN CHEMISTRY : MRC 2016;54:268-290. [PMID: 26626418 DOI: 10.1002/mrc.4382] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/23/2015] [Revised: 10/04/2015] [Accepted: 10/13/2015] [Indexed: 06/05/2023]
32
Fernandes ES, Cerqueira ARA, Soares AG, Costa SKP. Capsaicin and Its Role in Chronic Diseases. ADVANCES IN EXPERIMENTAL MEDICINE AND BIOLOGY 2016;929:91-125. [PMID: 27771922 DOI: 10.1007/978-3-319-41342-6_5] [Citation(s) in RCA: 22] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
33
Sricharoen P, Techawongstein S, Chanthai S. A high correlation indicating for an evaluation of antioxidant activity and total phenolics content of various chilli varieties. Journal of Food Science and Technology 2015;52:8077-85. [PMID: 26604380 DOI: 10.1007/s13197-015-1931-z] [Citation(s) in RCA: 31] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Revised: 06/17/2015] [Accepted: 06/26/2015] [Indexed: 01/23/2023]
34
Yang F, Xiao X, Cheng W, Yang W, Yu P, Song Z, Yarov-Yarovoy V, Zheng J. Structural mechanism underlying capsaicin binding and activation of the TRPV1 ion channel. Nat Chem Biol 2015;11:518-524. [PMID: 26053297 PMCID: PMC4472570 DOI: 10.1038/nchembio.1835] [Citation(s) in RCA: 206] [Impact Index Per Article: 22.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/18/2014] [Accepted: 05/01/2015] [Indexed: 11/09/2022]
35
Coutinho JP, Barbero GF, Avellán OF, Garcés-Claver A, Godoy HT, Palma M, Barroso CG. Use of multivariate statistical techniques to optimize the separation of 17 capsinoids by ultra performance liquid chromatography using different columns. Talanta 2015;134:256-263. [DOI: 10.1016/j.talanta.2014.11.004] [Citation(s) in RCA: 13] [Impact Index Per Article: 1.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/17/2014] [Revised: 10/24/2014] [Accepted: 11/02/2014] [Indexed: 11/15/2022]
36
de Aguiar AC, dos Santos P, Coutinho JP, Barbero GF, Godoy HT, Martínez J. Supercritical fluid extraction and low pressure extraction of Biquinho pepper (Capsicum chinense). Lebensm Wiss Technol 2014. [DOI: 10.1016/j.lwt.2014.06.014] [Citation(s) in RCA: 34] [Impact Index Per Article: 3.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
37
Meotti FC, Lemos de Andrade E, Calixto JB. TRP modulation by natural compounds. Handb Exp Pharmacol 2014;223:1177-238. [PMID: 24961985 DOI: 10.1007/978-3-319-05161-1_19] [Citation(s) in RCA: 39] [Impact Index Per Article: 3.9] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/22/2022]
38
Corduk M, Sarica S, Yarim G. Effects of oregano or red pepper essential oil supplementation to diets for broiler chicks with delayed feeding after hatching. 1. Performance and microbial population. J APPL POULTRY RES 2013. [DOI: 10.3382/japr.2012-00672] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022]  Open
39
Structures, orosensory activity, and T1R1/T1R3 receptor activation of amides generated by lactone aminolysis using food-related processing conditions. Eur Food Res Technol 2013. [DOI: 10.1007/s00217-013-2028-4] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
40
Hong SI, Ma N, Kim I, Seo J, Kim IH. Lipase-catalyzed synthesis of capsiate analog using vanillyl alcohol and conjugated linoleic acid under vacuum system. Process Biochem 2012. [DOI: 10.1016/j.procbio.2012.09.011] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Indexed: 01/23/2023]
41
Kwon DY, Kim YS, Ryu SY, Cha MR, Yon GH, Yang HJ, Kim MJ, Kang S, Park S. Capsiate improves glucose metabolism by improving insulin sensitivity better than capsaicin in diabetic rats. J Nutr Biochem 2012;24:1078-85. [PMID: 23026494 DOI: 10.1016/j.jnutbio.2012.08.006] [Citation(s) in RCA: 67] [Impact Index Per Article: 5.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/22/2011] [Revised: 08/04/2012] [Accepted: 08/13/2012] [Indexed: 12/24/2022]
42
Chemical and pharmacological aspects of capsaicin. Molecules 2011;16:1253-70. [PMID: 21278678 PMCID: PMC6259610 DOI: 10.3390/molecules16021253] [Citation(s) in RCA: 244] [Impact Index Per Article: 18.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/18/2010] [Revised: 01/09/2011] [Accepted: 01/25/2011] [Indexed: 01/10/2023]  Open
43
Reddy KK, Ravinder T, Prasad RBN, Kanjilal S. Evaluation of the antioxidant activity of capsiate analogues in polar, nonpolar, and micellar media. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2011;59:564-569. [PMID: 21166418 DOI: 10.1021/jf104244m] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/30/2023]
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Recent advances in the study on capsaicinoids and capsinoids. Eur J Pharmacol 2010;650:1-7. [PMID: 20946891 DOI: 10.1016/j.ejphar.2010.09.074] [Citation(s) in RCA: 264] [Impact Index Per Article: 18.9] [Reference Citation Analysis] [Abstract] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/12/2010] [Revised: 09/02/2010] [Accepted: 09/23/2010] [Indexed: 12/17/2022]
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