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Zheng X, Yuan Z, Yu Y, Yu S, He H. OsCSD2 and OsCSD3 Enhance Seed Storability by Modulating Antioxidant Enzymes and Abscisic Acid in Rice. PLANTS (BASEL, SWITZERLAND) 2024; 13:310. [PMID: 38276765 PMCID: PMC10818270 DOI: 10.3390/plants13020310] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/01/2024] [Revised: 01/13/2024] [Accepted: 01/18/2024] [Indexed: 01/27/2024]
Abstract
Seed deterioration during storage poses a significant challenge to rice production, leading to a drastic decline in both edible quality and viability, thereby impacting overall crop yield. This study aimed to address this issue by further investigating candidate genes associated with two previously identified QTLs for seed storability through genome association analysis. Among the screened genes, two superoxide dismutase (SOD) genes, OsCSD2 (Copper/zinc Superoxide Dismutase 2) and OsCSD3, were selected for further study. The generation of overexpression and CRISPR/Cas9 mutant transgenic lines revealed that OsCSD2 and OsCSD3 play a positive regulatory role in enhancing rice seed storability. Subsequent exploration of the physiological mechanisms demonstrated that overexpression lines exhibited lower relative electrical conductivity, indicative of reduced cell membrane damage, while knockout lines displayed the opposite trend. Furthermore, the overexpression lines of OsCSD2 and OsCSD3 showed significant increases not only in SOD but also in CAT and POD activities, highlighting an augmented antioxidant system in the transgenic seeds. Additionally, hormone profiling indicated that ABA contributed to the improved seed storability observed in these lines. In summary, these findings provide valuable insights into the regulatory mechanisms of OsCSDs in rice storability, with potential applications for mitigating grain loss and enhancing global food security.
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Affiliation(s)
- Xiaohai Zheng
- College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; (X.Z.); (Z.Y.); (Y.Y.); (S.Y.)
| | - Zhiyang Yuan
- College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; (X.Z.); (Z.Y.); (Y.Y.); (S.Y.)
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| | - Yuye Yu
- College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; (X.Z.); (Z.Y.); (Y.Y.); (S.Y.)
- Beijing Bio Huaxing Gene Technology Co., Ltd., Beijing 102260, China
| | - Sibin Yu
- College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; (X.Z.); (Z.Y.); (Y.Y.); (S.Y.)
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
| | - Hanzi He
- College of Plant Science and Technology, Huazhong Agricultural University, Wuhan 430070, China; (X.Z.); (Z.Y.); (Y.Y.); (S.Y.)
- National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan 430070, China
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2
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Foyer CH, Kranner I. Plant adaptation to climate change. Biochem J 2023; 480:1865-1869. [PMID: 37994913 PMCID: PMC10754325 DOI: 10.1042/bcj20220580] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/25/2023] [Revised: 11/15/2023] [Accepted: 11/16/2023] [Indexed: 11/24/2023]
Abstract
Plants are vital to human health and well-being, as well as helping to protect the environment against the negative impacts of climate change. They are an essential part of the 'One Health' strategy that seeks to balance and optimize the health of people, animals and the environment. Crucially, plants are central to nature-based solutions to climate mitigation, not least because soil carbon storage is an attractive strategy for mitigating greenhouse gas emissions and the associated climate change. Agriculture depends on genetically pure, high-quality seeds that are free from pests and pathogens and contain a required degree of genetic purity. This themed collection addresses key questions in the field encompassing the biochemical mechanisms that underlie plant responses and adaptations to a changing climate. This collection encompasses an analysis of the biochemistry and molecular mechanisms underpinning crop and forest resilience, together with considerations of plant adaptations to climate change-associated stresses, including drought, floods and heatwaves, and the increased threats posed by pathogens and pests.
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Affiliation(s)
- Christine H. Foyer
- School of Biosciences, College of Life and Environmental Sciences, University of Birmingham, Edgbaston B15 2TT, U.K
| | - Ilse Kranner
- Department of Botany, University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria
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3
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Shimakawa G, Krieger‐Liszkay A, Roach T. ROS-derived lipid peroxidation is prevented in barley leaves during senescence. PHYSIOLOGIA PLANTARUM 2022; 174:e13769. [PMID: 36018559 PMCID: PMC9544269 DOI: 10.1111/ppl.13769] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 03/21/2022] [Revised: 08/09/2022] [Accepted: 08/18/2022] [Indexed: 06/15/2023]
Abstract
Senescence in plants enables resource recycling from senescent leaves to sink organs. Under stress, increased production of reactive oxygen species (ROS) and associated signalling activates senescence. However, senescence is not always associated with stress since it has a prominent role in plant development, in which the role of ROS signalling is less clear. To address this, we investigated lipid metabolism and patterns of lipid peroxidation related to signalling during sequential senescence in first-emerging barley leaves grown under natural light conditions. Leaf fatty acid compositions were dominated by linolenic acid (75% of total), the major polyunsaturated fatty acid (PUFA) in galactolipids of thylakoid membranes, known to be highly sensitive to peroxidation. Lipid catabolism during senescence, including increased lipoxygenase activity, led to decreased levels of PUFA and increased levels of short-chain saturated fatty acids. When normalised to leaf area, only concentrations of hexanal, a product from the 13-lipoxygenase pathway, increased early upon senescence, whereas reactive electrophile species (RES) from ROS-associated lipid peroxidation, such as 4-hydroxynonenal, 4-hydroxyhexenal and acrolein, as well as β-cyclocitral derived from oxidation of β-carotene, decreased. However, relative to total chlorophyll, amounts of most RES increased at late-senescence stages, alongside increased levels of α-tocopherol, zeaxanthin and non-photochemical quenching, an energy dissipative pathway that prevents ROS production. Overall, our results indicate that lipid peroxidation derived from enzymatic oxidation occurs early during senescence in first barley leaves, while ROS-derived lipid peroxidation associates weaker with senescence.
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Affiliation(s)
- Ginga Shimakawa
- Department of Bioscience, School of Biological and Environmental SciencesKwansei‐Gakuin UniversitySandaJapan
- Institute for Integrative Biology of the Cell (I2BC), CEA, CNRSUniversité Paris‐SaclayGif‐sur‐YvetteFrance
| | - Anja Krieger‐Liszkay
- Institute for Integrative Biology of the Cell (I2BC), CEA, CNRSUniversité Paris‐SaclayGif‐sur‐YvetteFrance
| | - Thomas Roach
- Department of BotanyUniversity of InnsbruckInnsbruckAustria
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Acquisition of desiccation tolerance in Haematococcus pluvialis requires photosynthesis and coincides with lipid and astaxanthin accumulation. ALGAL RES 2022. [DOI: 10.1016/j.algal.2022.102699] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/15/2022]
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5
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Gerna D, Ballesteros D, Arc E, Stöggl W, Seal CE, Marami-Zonouz N, Na CS, Kranner I, Roach T. Does oxygen affect ageing mechanisms of Pinus densiflora seeds? A matter of cytoplasmic physical state. JOURNAL OF EXPERIMENTAL BOTANY 2022; 73:2631-2649. [PMID: 35084458 DOI: 10.1093/jxb/erac024] [Citation(s) in RCA: 10] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 11/22/2021] [Accepted: 01/26/2022] [Indexed: 05/26/2023]
Abstract
During desiccation, the cytoplasm of orthodox seeds solidifies into an intracellular glass with highly restricted diffusion and molecular mobility. Temperature and water content govern seed ageing rates, while oxygen (O2) can promote deteriorative reactions. However, whether the cytoplasmic physical state affects involvement of O2 in seed ageing remains unresolved. We aged Pinus densiflora seeds by controlled deterioration (CD) at 45 °C and distinct relative humidity (RH), resulting in cells with a glassy (11% and 30% RH) or fluid (60% and 80% RH) cytoplasm. Hypoxic conditions (0.4% O2) during CD delayed seed deterioration, lipid peroxidation, and decline of antioxidants (glutathione, α-tocopherol, and γ-tocopherol), but only when the cytoplasm was glassy. In contrast, when the cytoplasm was fluid, seeds deteriorated at the same rate regardless of O2 availability, while being associated with limited lipid peroxidation, detoxification of lipid peroxide products, substantial loss of glutathione, and resumption of glutathione synthesis. Changes in metabolite profiles provided evidence of other O2-independent enzymatic reactions in a fluid cytoplasm, including aldo-keto reductase and glutamate decarboxylase activities. Biochemical profiles of seeds stored under seed bank conditions resembled those obtained after CD regimes that maintained a glassy cytoplasm. Overall, O2 contributed more to seed ageing when the cytoplasm was glassy, rather than fluid.
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Affiliation(s)
- Davide Gerna
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria
| | | | - Erwann Arc
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria
| | - Wolfgang Stöggl
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria
| | | | - Nicki Marami-Zonouz
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria
| | - Chae Sun Na
- Seed Conservation Research Division, Department of Seed Vault, Baekdudaegan National Arboretum, 2160-53 Munsu-ro, Chunyang-myeon, Bonghwa-gun, Gyeongsangbuk-do, Republic of Korea
| | - Ilse Kranner
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria
| | - Thomas Roach
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria
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6
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Albertos P, Tatematsu K, Mateos I, Sánchez-Vicente I, Fernández-Arbaizar A, Nakabayashi K, Nambara E, Godoy M, Franco JM, Solano R, Gerna D, Roach T, Stöggl W, Kranner I, Perea-Resa C, Salinas J, Lorenzo O. Redox feedback regulation of ANAC089 signaling alters seed germination and stress response. Cell Rep 2021; 35:109263. [PMID: 34133931 PMCID: PMC8220255 DOI: 10.1016/j.celrep.2021.109263] [Citation(s) in RCA: 17] [Impact Index Per Article: 5.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/23/2019] [Revised: 04/05/2021] [Accepted: 05/26/2021] [Indexed: 02/07/2023] Open
Abstract
The interplay between the phytohormone abscisic acid (ABA) and the gasotransmitter nitric oxide (NO) regulates seed germination and post-germinative seedling growth. We show that GAP1 (germination in ABA and cPTIO 1) encodes the transcription factor ANAC089 with a critical membrane-bound domain and extranuclear localization. ANAC089 mutants lacking the membrane-tethered domain display insensitivity to ABA, salt, and osmotic and cold stresses, revealing a repressor function. Whole-genome transcriptional profiling and DNA-binding specificity reveals that ANAC089 regulates ABA- and redox-related genes. ANAC089 truncated mutants exhibit higher NO and lower ROS and ABA endogenous levels, alongside an altered thiol and disulfide homeostasis. Consistently, translocation of ANAC089 to the nucleus is directed by changes in cellular redox status after treatments with NO scavengers and redox-related compounds. Our results reveal ANAC089 to be a master regulator modulating redox homeostasis and NO levels, able to repress ABA synthesis and signaling during Arabidopsis seed germination and abiotic stress.
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Affiliation(s)
- Pablo Albertos
- Department of Botany and Plant Physiology, Instituto Hispano-Luso de Investigaciones Agrarias (CIALE), Facultad de Biología, Universidad de Salamanca, C/Río Duero 12, 37185 Salamanca, Spain
| | - Kiyoshi Tatematsu
- Laboratory of Plant Organ Development, National Institute for Basic Biology, Nishigonaka 38, Myodaiji, Okazaki 444-8585, Japan
| | - Isabel Mateos
- Department of Botany and Plant Physiology, Instituto Hispano-Luso de Investigaciones Agrarias (CIALE), Facultad de Biología, Universidad de Salamanca, C/Río Duero 12, 37185 Salamanca, Spain
| | - Inmaculada Sánchez-Vicente
- Department of Botany and Plant Physiology, Instituto Hispano-Luso de Investigaciones Agrarias (CIALE), Facultad de Biología, Universidad de Salamanca, C/Río Duero 12, 37185 Salamanca, Spain
| | - Alejandro Fernández-Arbaizar
- Department of Botany and Plant Physiology, Instituto Hispano-Luso de Investigaciones Agrarias (CIALE), Facultad de Biología, Universidad de Salamanca, C/Río Duero 12, 37185 Salamanca, Spain
| | - Kazumi Nakabayashi
- School of Biological Sciences, Royal Holloway, University of London, Egham, Surrey TW20 0EX, UK
| | - Eiji Nambara
- Department of Cell & Systems Biology, University of Toronto, 25 Willcocks Street, Toronto, ON M5S 3B2, Canada
| | - Marta Godoy
- Department of Plant Molecular Genetics, Centro Nacional de Biotecnología-CSIC, Campus Universidad Autónoma, 28049 Madrid, Spain
| | - José M Franco
- Department of Plant Molecular Genetics, Centro Nacional de Biotecnología-CSIC, Campus Universidad Autónoma, 28049 Madrid, Spain
| | - Roberto Solano
- Department of Plant Molecular Genetics, Centro Nacional de Biotecnología-CSIC, Campus Universidad Autónoma, 28049 Madrid, Spain
| | - Davide Gerna
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, Innsbruck A-6020, Austria
| | - Thomas Roach
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, Innsbruck A-6020, Austria
| | - Wolfgang Stöggl
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, Innsbruck A-6020, Austria
| | - Ilse Kranner
- Department of Botany and Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, Sternwartestraße 15, Innsbruck A-6020, Austria
| | - Carlos Perea-Resa
- Departamento de Biotecnología Microbiana y de Plantas, Centro de Investigaciones Biológicas-CSIC, Ramiro de Maeztu, 9, 28040 Madrid, Spain
| | - Julio Salinas
- Departamento de Biotecnología Microbiana y de Plantas, Centro de Investigaciones Biológicas-CSIC, Ramiro de Maeztu, 9, 28040 Madrid, Spain
| | - Oscar Lorenzo
- Department of Botany and Plant Physiology, Instituto Hispano-Luso de Investigaciones Agrarias (CIALE), Facultad de Biología, Universidad de Salamanca, C/Río Duero 12, 37185 Salamanca, Spain.
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7
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Gerna D, Arc E, Holzknecht M, Roach T, Jansen-Dürr P, Weiss AK, Kranner I. AtFAHD1a: A New Player Influencing Seed Longevity and Dormancy in Arabidopsis? Int J Mol Sci 2021; 22:2997. [PMID: 33804275 PMCID: PMC8001395 DOI: 10.3390/ijms22062997] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/18/2021] [Revised: 03/10/2021] [Accepted: 03/10/2021] [Indexed: 11/16/2022] Open
Abstract
Fumarylacetoacetate hydrolase (FAH) proteins form a superfamily found in Archaea, Bacteria, and Eukaryota. However, few fumarylacetoacetate hydrolase domain (FAHD)-containing proteins have been studied in Metazoa and their role in plants remains elusive. Sequence alignments revealed high homology between two Arabidopsis thaliana FAHD-containing proteins and human FAHD1 (hFAHD1) implicated in mitochondrial dysfunction-associated senescence. Transcripts of the closest hFAHD1 orthologue in Arabidopsis (AtFAHD1a) peak during seed maturation drying, which influences seed longevity and dormancy. Here, a homology study was conducted to assess if AtFAHD1a contributes to seed longevity and vigour. We found that an A. thaliana T-DNA insertional line (Atfahd1a-1) had extended seed longevity and shallower thermo-dormancy. Compared to the wild type, metabolite profiling of dry Atfahd1a-1 seeds showed that the concentrations of several amino acids, some reducing monosaccharides, and δ-tocopherol dropped, whereas the concentrations of dehydroascorbate, its catabolic intermediate threonic acid, and ascorbate accumulated. Furthermore, the redox state of the glutathione disulphide/glutathione couple shifted towards a more reducing state in dry mature Atfahd1a-1 seeds, suggesting that AtFAHD1a affects antioxidant redox poise during seed development. In summary, AtFAHD1a appears to be involved in seed redox regulation and to affect seed quality traits such as seed thermo-dormancy and longevity.
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Affiliation(s)
- Davide Gerna
- Department of Botany, University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria; (E.A.); (T.R.); (I.K.)
- Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, 6020 Innsbruck, Austria; (M.H.); (P.J.-D.)
| | - Erwann Arc
- Department of Botany, University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria; (E.A.); (T.R.); (I.K.)
- Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, 6020 Innsbruck, Austria; (M.H.); (P.J.-D.)
| | - Max Holzknecht
- Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, 6020 Innsbruck, Austria; (M.H.); (P.J.-D.)
- Research Institute for Biomedical Aging Research, University of Innsbruck, Rennweg 10, 6020 Innsbruck, Austria
| | - Thomas Roach
- Department of Botany, University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria; (E.A.); (T.R.); (I.K.)
- Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, 6020 Innsbruck, Austria; (M.H.); (P.J.-D.)
| | - Pidder Jansen-Dürr
- Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, 6020 Innsbruck, Austria; (M.H.); (P.J.-D.)
- Research Institute for Biomedical Aging Research, University of Innsbruck, Rennweg 10, 6020 Innsbruck, Austria
| | - Alexander K.H. Weiss
- Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, 6020 Innsbruck, Austria; (M.H.); (P.J.-D.)
- Research Institute for Biomedical Aging Research, University of Innsbruck, Rennweg 10, 6020 Innsbruck, Austria
| | - Ilse Kranner
- Department of Botany, University of Innsbruck, Sternwartestraße 15, 6020 Innsbruck, Austria; (E.A.); (T.R.); (I.K.)
- Center for Molecular Biosciences Innsbruck (CMBI), University of Innsbruck, 6020 Innsbruck, Austria; (M.H.); (P.J.-D.)
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8
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Molecular and environmental factors regulating seed longevity. Biochem J 2020; 477:305-323. [PMID: 31967650 DOI: 10.1042/bcj20190165] [Citation(s) in RCA: 41] [Impact Index Per Article: 10.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/17/2019] [Revised: 12/20/2019] [Accepted: 01/03/2020] [Indexed: 12/18/2022]
Abstract
Seed longevity is a central pivot of the preservation of biodiversity, being of main importance to face the challenges linked to global climate change and population growth. This complex, quantitative seed quality trait is acquired on the mother plant during the second part of seed development. Understanding what factors contribute to lifespan is one of the oldest and most challenging questions in plant biology. One of these challenges is to recognize that longevity depends on the storage conditions that are experimentally used because they determine the type and rate of deleterious conditions that lead to cell death and loss of viability. In this review, we will briefly review the different storage methods that accelerate the deteriorative reactions during storage and argue that a minimum amount of information is necessary to interpret the longevity data. Next, we will give an update on recent discoveries on the hormonal factors regulating longevity, both from the ABA signaling pathway but also other hormonal pathways. In addition, we will review the effect of both maternal and abiotic factors that influence longevity. In the last section of this review, we discuss the problems in unraveling cause-effect relationship between the time of death during storage and deteriorative reactions leading to seed ageing. We focus on the three major types of cellular damage, namely membrane permeability, lipid peroxidation and RNA integrity for which germination data on seed stored in dedicated seed banks for long period times are now available.
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9
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Hourston JE, Pérez M, Gawthrop F, Richards M, Steinbrecher T, Leubner-Metzger G. The effects of high oxygen partial pressure on vegetable Allium seeds with a short shelf-life. PLANTA 2020; 251:105. [PMID: 32417974 PMCID: PMC7230053 DOI: 10.1007/s00425-020-03398-y] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/10/2020] [Accepted: 05/03/2020] [Indexed: 05/13/2023]
Abstract
Storage at an elevated partial pressure of oxygen and classical artificial ageing cause a rapid loss of seed viability of short-lived vegetable seeds. Prolonging seed longevity during storage is of major importance for gene banks and the horticultural industry. Slowing down biochemical deterioration, including oxygen-dependent deterioration caused by oxidative processes can boost longevity. This can be affected by the seed structure and the oxygen permeability of seed coat layers. Classical artificial seed ageing assays are used to estimate seed 'shelf-life' by mimicking seed ageing via incubating seeds at elevated temperature and elevated relative humidity (causing elevated equilibrium seed moisture content). In this study, we show that seed lots of vegetable Allium species are short-lived both during dry storage for several months and in seed ageing assays at elevated seed moisture levels. Micromorphological analysis of the Allium cepa x Allium fistulosum salad onion seed identified intact seed coat and endosperm layers. Allium seeds equilibrated at 70% relative humidity were used to investigate seed ageing at tenfold elevated partial pressure of oxygen (high pO2) at room temperature (22 ºC) in comparison to classical artificial ageing at elevated temperature (42 ºC). Our results reveal that 30 days high pO2 treatment causes a rapid loss of seed viability which quantitatively corresponded to the seed viability loss observed by ~ 7 days classical artificial ageing. A similar number of normal seedlings develop from the germinating (viable) proportion of seeds in the population. Many long-lived seeds first exhibit a seed vigour loss, evident from a reduced germination speed, preceding the loss in seed viability. In contrast to this, seed ageing of our short-lived Allium vegetable seems to be characterised by a rapid loss in seed viability.
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Affiliation(s)
- James E Hourston
- Department of Biological Sciences, Royal Holloway University of London, Egham, TW20 0EX, UK
| | - Marta Pérez
- Department of Biological Sciences, Royal Holloway University of London, Egham, TW20 0EX, UK
| | - Frances Gawthrop
- Tozer Seeds Ltd, Pyports, Downside Bridge Rd, Cobham, KT11 3EH, UK
| | - Michael Richards
- Tozer Seeds Ltd, Pyports, Downside Bridge Rd, Cobham, KT11 3EH, UK
| | - Tina Steinbrecher
- Department of Biological Sciences, Royal Holloway University of London, Egham, TW20 0EX, UK
| | - Gerhard Leubner-Metzger
- Department of Biological Sciences, Royal Holloway University of London, Egham, TW20 0EX, UK.
- Laboratory of Growth Regulators, Palacký University and Institute of Experimental Botany, Czech Academy of Sciences, 78371, Olomouc, Czech Republic.
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10
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Zhou W, Chen F, Luo X, Dai Y, Yang Y, Zheng C, Yang W, Shu K. A matter of life and death: Molecular, physiological, and environmental regulation of seed longevity. PLANT, CELL & ENVIRONMENT 2020; 43:293-302. [PMID: 31675441 DOI: 10.1111/pce.13666] [Citation(s) in RCA: 41] [Impact Index Per Article: 10.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/11/2019] [Revised: 09/15/2019] [Accepted: 10/12/2019] [Indexed: 05/20/2023]
Abstract
Both seed germination and early seedling establishment are important biological processes in a plant's lifecycle. Seed longevity is a key trait in agriculture, which directly influences seed germination and ultimately determines crop productivity and hence food security. Numerous studies have demonstrated that seed deterioration is regulated by complex interactions between diverse endogenous genetically controlled factors and exogenous environmental cues, including temperature, relative humidity, and oxygen partial pressure during seed storage. The endogenous factors, including the chlorophyll concentration, the structure of the seed coat, the balance of phytohormones, the concentration of reactive oxygen species, the integrity of nucleic acids and proteins and their associated repair systems, are also involved in the control of seed longevity. A precise understanding of the regulatory mechanisms underlying seed longevity is becoming a hot topic in plant molecular biology. In this review, we describe recent research into the regulation of seed longevity and the interactions between the various environmental and genetic factors. Based on this, the current state-of-play regarding seed longevity regulatory networks will be presented, particularly with respect to agricultural seed storage, and the research challenges to be faced in the future will be discussed.
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Affiliation(s)
- Wenguan Zhou
- Center for Ecological and Environmental Sciences, Northwestern Polytechnical University, Xi'an, China
- Institute of Ecological Agriculture, Sichuan Agricultural University, Chengdu, China
| | - Feng Chen
- Center for Ecological and Environmental Sciences, Northwestern Polytechnical University, Xi'an, China
- Institute of Ecological Agriculture, Sichuan Agricultural University, Chengdu, China
| | - Xiaofeng Luo
- Center for Ecological and Environmental Sciences, Northwestern Polytechnical University, Xi'an, China
- Institute of Ecological Agriculture, Sichuan Agricultural University, Chengdu, China
| | - Yujia Dai
- Center for Ecological and Environmental Sciences, Northwestern Polytechnical University, Xi'an, China
- Institute of Ecological Agriculture, Sichuan Agricultural University, Chengdu, China
| | - Yingzeng Yang
- Center for Ecological and Environmental Sciences, Northwestern Polytechnical University, Xi'an, China
- Institute of Ecological Agriculture, Sichuan Agricultural University, Chengdu, China
| | - Chuan Zheng
- Center for Ecological and Environmental Sciences, Northwestern Polytechnical University, Xi'an, China
- Institute of Ecological Agriculture, Sichuan Agricultural University, Chengdu, China
| | - Wenyu Yang
- Institute of Ecological Agriculture, Sichuan Agricultural University, Chengdu, China
| | - Kai Shu
- Center for Ecological and Environmental Sciences, Northwestern Polytechnical University, Xi'an, China
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11
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Ciacka K, Krasuska U, Staszek P, Wal A, Zak J, Gniazdowska A. Effect of Nitrogen Reactive Compounds on Aging in Seed. FRONTIERS IN PLANT SCIENCE 2020; 11:1011. [PMID: 32733516 PMCID: PMC7360797 DOI: 10.3389/fpls.2020.01011] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/07/2020] [Accepted: 06/19/2020] [Indexed: 05/07/2023]
Abstract
Reactive nitrogen species (RNS) are universal compounds that are constantly present in plant cells. RNS function depends on their actual level (the "nitrosative door" concept), duration of plant exposure to RNS and the context of the exposure. RNS are involved in the nitration of nucleic acids and fatty acids, posttranslational protein modifications (nitration and S-nitrosylation), and modulation of reactive oxygen species metabolism. RNS are regulatory molecules of various physiological processes in plants, including seed formation, maturation, dormancy and germination. The free radical theory of aging, well documented for animals, indicated that RNS participate in the regulation of the life span. Some data point to RNS contribution in preservation of seed vigor and/or regulation of seed longevity. Seed aging is a problem for biologists and agriculture, which could be solved by application of RNS, as a factor that may potentially expand seed vitality resulting in increased germination rate. The review is focused on RNS, particularly nitric oxide contribution to regulation of seed aging.
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