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For: Mordi RC. Mechanism of beta-carotene degradation. Biochem J 1993;292 ( Pt 1):310-2. [PMID: 8503860 PMCID: PMC1134307 DOI: 10.1042/bj2920310] [Citation(s) in RCA: 30] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/31/2023]
Number Cited by Other Article(s)
1
Kumar R, Oruna-Concha MJ, Balagiannis DP, Niranjan K. Elevated temperature extraction of β-carotene from freeze-dried carrot powder into sunflower oil: Extraction kinetics and thermal stability. J Food Sci 2024;89:1642-1657. [PMID: 38317411 DOI: 10.1111/1750-3841.16964] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/28/2023] [Revised: 12/29/2023] [Accepted: 01/16/2024] [Indexed: 02/07/2024]
2
Uva A, Lin A, Tran H. Biobased, Degradable, and Conjugated Poly(Azomethine)s. J Am Chem Soc 2023;145:3606-3614. [PMID: 36748883 DOI: 10.1021/jacs.2c12668] [Citation(s) in RCA: 2] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/08/2023]
3
Pajot A, Hao Huynh G, Picot L, Marchal L, Nicolau E. Fucoxanthin from Algae to Human, an Extraordinary Bioresource: Insights and Advances in up and Downstream Processes. Mar Drugs 2022;20:md20040222. [PMID: 35447895 PMCID: PMC9027613 DOI: 10.3390/md20040222] [Citation(s) in RCA: 23] [Impact Index Per Article: 11.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/03/2022] [Revised: 03/21/2022] [Accepted: 03/21/2022] [Indexed: 12/11/2022]  Open
4
Lavelli V, Sereikaitė J. Kinetic Study of Encapsulated β-Carotene Degradation in Dried Systems: A Review. Foods 2022;11:437. [PMID: 35159587 PMCID: PMC8834586 DOI: 10.3390/foods11030437] [Citation(s) in RCA: 6] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/31/2021] [Revised: 01/30/2022] [Accepted: 01/30/2022] [Indexed: 12/04/2022]  Open
5
Lavelli V, Sereikaitė J. Kinetic Study of Encapsulated β-Carotene Degradation in Aqueous Environments: A Review. Foods 2022;11:foods11030317. [PMID: 35159470 PMCID: PMC8834023 DOI: 10.3390/foods11030317] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/27/2021] [Revised: 01/16/2022] [Accepted: 01/20/2022] [Indexed: 01/29/2023]  Open
6
Sivabalan S, Sablani S. Design of β-Carotene Encapsulated Emulsions for Thermal Processing and Storage. FOOD BIOPROCESS TECH 2022. [DOI: 10.1007/s11947-021-02754-4] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/04/2022]
7
Xu M, Watson J. Microencapsulated Vitamin A Palmitate Degradation Mechanism Study To Improve the Product Stability. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2021;69:15681-15690. [PMID: 34928147 DOI: 10.1021/acs.jafc.1c06087] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/14/2023]
8
Arias D, Arenas-M A, Flores-Ortiz C, Peirano C, Handford M, Stange C. Daucus carota DcPSY2 and DcLCYB1 as Tools for Carotenoid Metabolic Engineering to Improve the Nutritional Value of Fruits. FRONTIERS IN PLANT SCIENCE 2021;12:677553. [PMID: 34512681 PMCID: PMC8427143 DOI: 10.3389/fpls.2021.677553] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 03/07/2021] [Accepted: 05/26/2021] [Indexed: 06/13/2023]
9
Wattanakul J, Syamila M, Briars R, Ayed C, Price R, Darwish R, Gedi MA, Gray DA. Effect of steam sterilisation on lipophilic nutrient stability in a chloroplast-rich fraction (CRF) recovered from postharvest, pea vine field residue (haulm). Food Chem 2021;334:127589. [PMID: 32707366 DOI: 10.1016/j.foodchem.2020.127589] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/09/2020] [Revised: 06/22/2020] [Accepted: 07/12/2020] [Indexed: 10/23/2022]
10
Deli M, Baudelaire ED, Nguimbou RM, Njintang Yanou N, Scher J. Micronutrients and in vivo antioxidant properties of powder fractions and ethanolic extract of Dichrostachys glomerata Forssk. fruits. Food Sci Nutr 2020;8:3287-3297. [PMID: 32724593 PMCID: PMC7382194 DOI: 10.1002/fsn3.1606] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/04/2019] [Revised: 01/14/2020] [Accepted: 01/17/2020] [Indexed: 12/11/2022]  Open
11
Mordi RC, Ademosun OT, Ajanaku CO, Olanrewaju IO, Walton JC. Free Radical Mediated Oxidative Degradation of Carotenes and Xanthophylls. Molecules 2020;25:E1038. [PMID: 32110916 PMCID: PMC7179097 DOI: 10.3390/molecules25051038] [Citation(s) in RCA: 42] [Impact Index Per Article: 10.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/09/2020] [Revised: 02/18/2020] [Accepted: 02/21/2020] [Indexed: 12/21/2022]  Open
12
Martin D, Amado AM, Gonzálvez AG, Marques MPM, Batista de Carvalho LAE, Ureña ÁG. FTIR Spectroscopy and DFT Calculations to Probe the Kinetics of β-Carotene Thermal Degradation. J Phys Chem A 2019;123:5266-5273. [PMID: 31084001 DOI: 10.1021/acs.jpca.9b02327] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/28/2022]
13
Syamila M, Gedi MA, Briars R, Ayed C, Gray DA. Effect of temperature, oxygen and light on the degradation of β-carotene, lutein and α-tocopherol in spray-dried spinach juice powder during storage. Food Chem 2019;284:188-197. [PMID: 30744845 DOI: 10.1016/j.foodchem.2019.01.055] [Citation(s) in RCA: 44] [Impact Index Per Article: 8.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 09/17/2018] [Revised: 12/20/2018] [Accepted: 01/12/2019] [Indexed: 12/18/2022]
14
Polyphenols as Natural Antioxidants: Sources, Extraction and Applications in Food, Cosmetics and Drugs. GREEN CHEMISTRY AND SUSTAINABLE TECHNOLOGY 2019. [DOI: 10.1007/978-981-13-3810-6_8] [Citation(s) in RCA: 18] [Impact Index Per Article: 3.6] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]
15
Mejías FJR, Gutiérrez MT, Durán AG, Molinillo JMG, Valdivia MM, Macías FA. Provitamin supramolecular polymer micelle with pH responsiveness to control release, bioavailability enhancement and potentiation of cytotoxic efficacy. Colloids Surf B Biointerfaces 2018;173:85-93. [PMID: 30273872 DOI: 10.1016/j.colsurfb.2018.09.057] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/31/2018] [Revised: 09/21/2018] [Accepted: 09/22/2018] [Indexed: 12/22/2022]
16
Chen D, Zhao CX, Lagoin C, Hai M, Arriaga LR, Koehler S, Abbaspourrad A, Weitz DA. Dispersing hydrophobic natural colourant β-carotene in shellac particles for enhanced stability and tunable colour. ROYAL SOCIETY OPEN SCIENCE 2017;4:170919. [PMID: 29308233 PMCID: PMC5750000 DOI: 10.1098/rsos.170919] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 07/16/2017] [Accepted: 10/31/2017] [Indexed: 06/07/2023]
17
Higginson DM, Belloni V, Davis SN, Morrison ES, Andrews JE, Badyaev AV. Evolution of long-term coloration trends with biochemically unstable ingredients. Proc Biol Sci 2017;283:rspb.2016.0403. [PMID: 27194697 DOI: 10.1098/rspb.2016.0403] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/23/2016] [Accepted: 04/21/2016] [Indexed: 12/16/2022]  Open
18
Mutsokoti L, Panozzo A, Van Loey A, Hendrickx M. Carotenoid transfer to oil during thermal processing of low fat carrot and tomato particle based suspensions. Food Res Int 2016. [DOI: 10.1016/j.foodres.2016.05.019] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
19
Carail M, Fabiano-Tixier AS, Meullemiestre A, Chemat F, Caris-Veyrat C. Effects of high power ultrasound on all-E-β-carotene, newly formed compounds analysis by ultra-high-performance liquid chromatography-tandem mass spectrometry. ULTRASONICS SONOCHEMISTRY 2015;26:200-209. [PMID: 25873346 DOI: 10.1016/j.ultsonch.2015.04.003] [Citation(s) in RCA: 17] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/25/2014] [Revised: 03/23/2015] [Accepted: 04/03/2015] [Indexed: 06/04/2023]
20
Structures of octenylsuccinylated starches: Effects on emulsions containing β-carotene. Carbohydr Polym 2014;112:85-93. [DOI: 10.1016/j.carbpol.2014.05.067] [Citation(s) in RCA: 33] [Impact Index Per Article: 3.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/18/2013] [Revised: 05/21/2014] [Accepted: 05/21/2014] [Indexed: 01/30/2023]
21
Ding ZH, Zheng WY, Liu H, Wang XY, Li XX. Mechanism of Capsanthin Fadingin VitroInduced by Reactive Oxygen Species. INTERNATIONAL JOURNAL OF FOOD PROPERTIES 2014. [DOI: 10.1080/10942912.2014.911309] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.1] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
22
Effect of gamma irradiation and storage on lutein and zeaxanthin in liquid, frozen and dried egg yolk samples. J Radioanal Nucl Chem 2014. [DOI: 10.1007/s10967-014-3171-5] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/25/2022]
23
Sy C, Dangles O, Borel P, Caris-Veyrat C. Iron-induced oxidation of (all-E)-β-carotene under model gastric conditions: kinetics, products, and mechanism. Free Radic Biol Med 2013;63:195-206. [PMID: 23688725 DOI: 10.1016/j.freeradbiomed.2013.05.017] [Citation(s) in RCA: 23] [Impact Index Per Article: 2.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Submit a Manuscript] [Subscribe] [Scholar Register] [Received: 02/18/2013] [Revised: 04/19/2013] [Accepted: 05/10/2013] [Indexed: 11/23/2022]
24
Insight into β-Carotene Thermal Degradation in Oils with Multiresponse Modeling. J AM OIL CHEM SOC 2011. [DOI: 10.1007/s11746-011-1864-2] [Citation(s) in RCA: 26] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
25
Achir N, Randrianatoandro VA, Bohuon P, Laffargue A, Avallone S. Kinetic study of β-carotene and lutein degradation in oils during heat treatment. EUR J LIPID SCI TECH 2010. [DOI: 10.1002/ejlt.200900165] [Citation(s) in RCA: 96] [Impact Index Per Article: 6.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/06/2022]
26
Intestinal β-carotene 15,15′-dioxygenase activity is markedly enhanced in copper-deficient rats fed on high-iron diets and fructose. Br J Nutr 2007. [DOI: 10.1017/s0007114500001306] [Citation(s) in RCA: 19] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/08/2022]
27
Kim YS, Strand E, Dickmann R, Warthesen J. Degradation of Vitamin A Palmitate in Corn Flakes During Storage. J Food Sci 2000. [DOI: 10.1111/j.1365-2621.2000.tb10268.x] [Citation(s) in RCA: 21] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
28
During A, Fields M, Lewis CG, Smith JC. Beta-carotene 15,15'-dioxygenase activity is responsive to copper and iron concentrations in rat small intestine. J Am Coll Nutr 1999;18:309-15. [PMID: 12038473 DOI: 10.1080/07315724.1999.10718869] [Citation(s) in RCA: 12] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/26/2022]
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