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For: Erdem HÜ, Kalın R, Özdemir N, Özdemir H. Purification and Biochemical Characterization of Peroxidase Isolated from White Cabbage (Brassica Oleracea var. capitata f. alba). International Journal of Food Properties 2015. [DOI: 10.1080/10942912.2014.963868] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/24/2022]
Number Cited by Other Article(s)
1
Li J, Huang Y, Yu X, Wu Q, Man X, Diao Z, You H, Shen J, Cai Y. Identification and Application of CLE Peptides for Drought Resistance in Solanaceae Crops. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2024. [PMID: 38836320 DOI: 10.1021/acs.jafc.4c03684] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2024]
2
Kalın R. One‐Step Isolation and Biochemical Characterization of A Novel Peroxidase Enzyme from Jerusalem Artichoke ( Helianthus Tuberosus L.). ChemistrySelect 2023. [DOI: 10.1002/slct.202204732] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/09/2023]
3
Catalytic performance improvement with metal ion changes for efficient, stable, and reusable superoxide dismutase–metalphosphates hybrid nanoflowers. CHEMICAL PAPERS 2022. [DOI: 10.1007/s11696-022-02179-z] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
4
Yacon (Smallanthus sonchifolius) peel as a promising peroxidase source for the treatment of phenolic wastewater. BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY 2022. [DOI: 10.1016/j.bcab.2021.102254] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
5
Amino acid-metal phosphate hybrid nanoflowers (AaHNFs): their preparation, characterization and anti-oxidant capacities. Polym Bull (Berl) 2021. [DOI: 10.1007/s00289-021-03973-7] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
6
Oztekin A, Almaz Z, Onlu S. Production and purification of peroxidases from callus cultures of white and red cabbage for enzymatic decolourization of reactive blue 19 and acid blue 25 dyes. BIOCATAL BIOTRANSFOR 2021. [DOI: 10.1080/10242422.2021.1906659] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
7
Almaz Z, Oztekin A, Abul N, Gerni S, Erel D, Kocak SM, Sengül ME, Ozdemir H. A new approach for affinity-based purification of horseradish peroxidase. Biotechnol Appl Biochem 2020;68:102-113. [PMID: 32060967 DOI: 10.1002/bab.1899] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/09/2019] [Accepted: 02/13/2020] [Indexed: 01/10/2023]
8
Khan R, Zhou P, Ma X, Zhou L, Wu Y, Ullah Z, Wang S. Transcriptome Profiling, Biochemical and Physiological Analyses Provide New Insights towards Drought Tolerance in Nicotiana tabacum L. Genes (Basel) 2019;10:E1041. [PMID: 31847498 PMCID: PMC6947287 DOI: 10.3390/genes10121041] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/20/2019] [Revised: 12/10/2019] [Accepted: 12/12/2019] [Indexed: 02/06/2023]  Open
9
Mejri F, Karmali A, Jaoued N, Casabianca H, Hosni K. Purification and Partial Characterization of Peroxidases from Three Food Waste By-Products: Broad Bean Pods, Pea Pods, and Artichoke Stems. Appl Biochem Biotechnol 2019;189:576-588. [PMID: 31069629 DOI: 10.1007/s12010-019-03028-8] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/28/2019] [Accepted: 04/22/2019] [Indexed: 10/26/2022]
10
Koksal Z, Kalin R, Gulcin I, Ozdemir H. Inhibitory effects of selected pesticides on peroxidases purified by affinity chromatography. INTERNATIONAL JOURNAL OF FOOD PROPERTIES 2018. [DOI: 10.1080/10942912.2018.1424197] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/17/2022]
11
Altinkaynak C, Tavlasoglu S, Kalin R, Sadeghian N, Ozdemir H, Ocsoy I, Özdemir N. A hierarchical assembly of flower-like hybrid Turkish black radish peroxidase-Cu2+ nanobiocatalyst and its effective use in dye decolorization. CHEMOSPHERE 2017;182:122-128. [PMID: 28494355 DOI: 10.1016/j.chemosphere.2017.05.012] [Citation(s) in RCA: 63] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/19/2016] [Revised: 04/30/2017] [Accepted: 05/02/2017] [Indexed: 06/07/2023]
12
Bracco LF, Levin GJ, Navarro del Cañizo AA, Wolman FJ, Miranda MV, Cascone O. Simultaneous purification and immobilization of soybean hull peroxidase with a dye attached to chitosan mini-spheres. BIOCATAL BIOTRANSFOR 2017. [DOI: 10.1080/10242422.2017.1334767] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
13
Singh S, Singh R, Bhushan Jha A, Misra AN, Sharma P. Amorphophallus paeoniifolius corm: A potential source of peroxidase for wide applications. INTERNATIONAL JOURNAL OF FOOD PROPERTIES 2017. [DOI: 10.1080/10942912.2016.1247363] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
14
Akdaş ZZ, Bakkalbaşı E. Influence of different cooking methods on color, bioactive compounds, and antioxidant activity of kale. INTERNATIONAL JOURNAL OF FOOD PROPERTIES 2016. [DOI: 10.1080/10942912.2016.1188308] [Citation(s) in RCA: 14] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/21/2022]
15
Altinkaynak C, Yilmaz I, Koksal Z, Özdemir H, Ocsoy I, Özdemir N. Preparation of lactoperoxidase incorporated hybrid nanoflower and its excellent activity and stability. Int J Biol Macromol 2016;84:402-9. [DOI: 10.1016/j.ijbiomac.2015.12.018] [Citation(s) in RCA: 90] [Impact Index Per Article: 11.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/14/2015] [Revised: 12/08/2015] [Accepted: 12/10/2015] [Indexed: 12/01/2022]
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