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For: Yuan Y, Zhang T, Zhuang H, Wang K, Zheng Y, Zhang H, Zhou B, Liu J. Survey of nitrite content in foods from north-east China. Food Addit Contam Part B Surveill 2014;3:39-44. [PMID: 24785314 DOI: 10.1080/19440040903514515] [Citation(s) in RCA: 9] [Impact Index Per Article: 0.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/19/2022]
Number Cited by Other Article(s)
1
McMahon NF, Brooker PG, Pavey TG, Leveritt MD. Nitrate, nitrite and nitrosamines in the global food supply. Crit Rev Food Sci Nutr 2022;64:2673-2694. [PMID: 36168920 DOI: 10.1080/10408398.2022.2124949] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022]
2
Li Y, Su J, Luo D, Duan Y, Huang Z, He M, Tao J, Xiao S, Xiao Y, Chen X, Shen M. Processed Food and Atopic Dermatitis: A Pooled Analysis of Three Cross-Sectional Studies in Chinese Adults. Front Nutr 2021;8:754663. [PMID: 34938758 PMCID: PMC8685501 DOI: 10.3389/fnut.2021.754663] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/06/2021] [Accepted: 11/17/2021] [Indexed: 01/06/2023]  Open
3
Ledezma-Zamora K, Sánchez-Gutiérrez R, Ramírez-Leiva A, Mena-Rivera L. Residual nitrite in processed meat products in Costa Rica: Method validation, long-term survey and intake estimations. Food Chem 2021;361:130082. [PMID: 34029910 DOI: 10.1016/j.foodchem.2021.130082] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/23/2020] [Revised: 03/29/2021] [Accepted: 05/08/2021] [Indexed: 10/21/2022]
4
Nitrite reduction in fermented meat products and its impact on aroma. ADVANCES IN FOOD AND NUTRITION RESEARCH 2021;95:131-181. [PMID: 33745511 DOI: 10.1016/bs.afnr.2020.10.002] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
5
Evaluating the Residual Nitrite Concentrations of Bacon in the United Kingdom. Foods 2020;9:foods9070916. [PMID: 32664513 PMCID: PMC7404468 DOI: 10.3390/foods9070916] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/09/2020] [Revised: 07/08/2020] [Accepted: 07/09/2020] [Indexed: 11/17/2022]  Open
6
Kalaycıoğlu Z, Erim FB. Nitrate and Nitrites in Foods: Worldwide Regional Distribution in View of Their Risks and Benefits. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2019;67:7205-7222. [PMID: 31244197 DOI: 10.1021/acs.jafc.9b01194] [Citation(s) in RCA: 36] [Impact Index Per Article: 7.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 05/26/2023]
7
Polyphenols and Alkaloids in Byproducts of Longan Fruits (Dimocarpus Longan Lour.) and Their Bioactivities. Molecules 2019;24:molecules24061186. [PMID: 30917573 PMCID: PMC6471414 DOI: 10.3390/molecules24061186] [Citation(s) in RCA: 43] [Impact Index Per Article: 8.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/11/2019] [Revised: 03/14/2019] [Accepted: 03/18/2019] [Indexed: 12/30/2022]  Open
8
Dellavalle CT, Xiao Q, Yang G, Shu XO, Aschebrook-Kilfoy B, Zheng W, Lan Li H, Ji BT, Rothman N, Chow WH, Gao YT, Ward MH. Dietary nitrate and nitrite intake and risk of colorectal cancer in the Shanghai Women's Health Study. Int J Cancer 2013;134:2917-26. [PMID: 24242755 DOI: 10.1002/ijc.28612] [Citation(s) in RCA: 76] [Impact Index Per Article: 6.9] [Reference Citation Analysis] [Abstract] [Key Words] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/21/2013] [Revised: 10/17/2013] [Accepted: 10/18/2013] [Indexed: 12/30/2022]
9
Zhang ML, Cao Z, He JL, Xue L, Zhou Y, Long S, Deng T, Zhang L. A simple gold plate electrode modified with Gd-doped TiO2nanoparticles used for determination of trace nitrite in cured food. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2012;29:1938-46. [DOI: 10.1080/19440049.2012.715762] [Citation(s) in RCA: 6] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 10/28/2022]
10
Aschebrook-Kilfoy B, Shu XO, Gao YT, Ji BT, Yang G, Li HL, Rothman N, Chow WH, Zheng W, Ward MH. Thyroid cancer risk and dietary nitrate and nitrite intake in the Shanghai women's health study. Int J Cancer 2012;132:897-904. [PMID: 22674227 DOI: 10.1002/ijc.27659] [Citation(s) in RCA: 44] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/19/2011] [Accepted: 03/15/2012] [Indexed: 12/30/2022]
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