1
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Liao Y, Gao Y, Chen Q, Pan M, Tsunoda M, Liu F, Zhang Y, Hu W, Li LS, Yang H, Song Y. Enantioselective toxicity effect and mechanisms of bifenthrin enantiomers on normal human hepatocytes. Food Chem Toxicol 2024; 192:114952. [PMID: 39182637 DOI: 10.1016/j.fct.2024.114952] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/18/2024] [Revised: 08/19/2024] [Accepted: 08/21/2024] [Indexed: 08/27/2024]
Abstract
In recent decades, the toxicity of chiral pesticides to non-target organisms has attracted increasing attention. Cellular metabolic disorders are essential sensitive molecular initiating event for toxicological effects. BF is a typical chiral pesticide, and the liver is the main organ for BF accumulation. This study aimed to investigate the potential molecular mechanism of BF enantiomers' different toxic effects on L02 by a non-targeted metabolomic approach. Results revealed that the BF enantiomers exhibited different metabolic responses. In total, 51 and 36 differential metabolites were perturbed by 1S-cis-BF and 1R-cis-BF at the value of variable importance, respectively. When L02 were exposed to 1R-cis-BF, the significantly disturbed metabolic pathways were nicotinate and nicotinamide metabolism and pyrimidine metabolism. By comparison, more significantly perturbed metabolic pathways were received when the L02 were exposed to 1S-cis-BF, including glycine, serine and threonine metabolism, nicotinate and nicotinamide metabolism, arginine and proline metabolism, cysteine and methionine metabolism, glycerolipid metabolism, histidine metabolism, pyrimidine metabolism, amino sugar and nucleotide sugar metabolism and arginine biosynthesis. The results offer a new perspective in understanding the role of selective cytotoxicity of BF enantiomers, and help to evaluate the risk to human health at the enantiomeric level.
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Affiliation(s)
- Yiyi Liao
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China; Hainan Cancer Hospital, Haikou, 570312, Hainan, China
| | - Yuhang Gao
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China; 63650 Military Hospital of PLA, Luoyang, 471000, Henan, China
| | - Qigeng Chen
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China
| | - Mingyu Pan
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China
| | - Makoto Tsunoda
- Graduate School of Pharmaceutical Sciences, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, Tokyo, 113-0033, Japan
| | - Fuping Liu
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China
| | - Yingxia Zhang
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China
| | - Wenting Hu
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China
| | - Lu-Shuang Li
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China.
| | - Haimei Yang
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China.
| | - Yanting Song
- Key Laboratory of Tropical Biological Resources of Ministry of Education, Hainan Engineering Research Center for Drug Screening and Evaluation, School of Pharmaceutical Sciences, Hainan University, Haikou, 570228, Hainan, China.
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2
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Jia Q, Liao GQ, Chen L, Qian YZ, Yan X, Qiu J. Pesticide residues in animal-derived food: Current state and perspectives. Food Chem 2024; 438:137974. [PMID: 37979266 DOI: 10.1016/j.foodchem.2023.137974] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/05/2023] [Revised: 11/02/2023] [Accepted: 11/10/2023] [Indexed: 11/20/2023]
Abstract
Pesticides are widely used in the cultivation and breeding of agricultural products all over the world. However, their direct use or indirect pollution in animal breeding may lead to residual accumulation, migration, and metabolism in animal-derived foods, posing potential health risks to humans through the food chain. Therefore, it is necessary to detect pesticide residues in animal-derived food using simple, reliable, and sensitive methods. This review summarizes sample extraction and clean-up methods, as well as the instrumental determination technologies such as chromatography and chromatography-mass spectrometry for residual analysis in animal-derived foods, including meat, eggs and milk. Additionally, we perspectives on the future of this field. This information aims to assist relevant researchers in this area, contribute to the development of ideas and novel technical methods for residual detection, metabolic research and risk assessment of pesticides in animal-derived food.
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Affiliation(s)
- Qi Jia
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, China; Key Laboratory of Agri-food Quality and Safety, Ministry of Agriculture and Rural Affairs, Beijing 100081, China.
| | - Guang-Qin Liao
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, China; Key Laboratory of Agri-food Quality and Safety, Ministry of Agriculture and Rural Affairs, Beijing 100081, China.
| | - Lu Chen
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, China; Key Laboratory of Agri-food Quality and Safety, Ministry of Agriculture and Rural Affairs, Beijing 100081, China
| | - Yong-Zhong Qian
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, China; Key Laboratory of Agri-food Quality and Safety, Ministry of Agriculture and Rural Affairs, Beijing 100081, China
| | - Xue Yan
- New Hope Liuhe Co., Ltd./Key Laboratory of Feed and Livestock and Poultry Products Quality & Safety Control, Ministry of Agriculture, Chengdu, Sichuan 610023, China.
| | - Jing Qiu
- Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, China; Key Laboratory of Agri-food Quality and Safety, Ministry of Agriculture and Rural Affairs, Beijing 100081, China.
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3
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Miao S, Wei Y, Pan Y, Wang Y, Wei X. Detection methods, migration patterns, and health effects of pesticide residues in tea. Compr Rev Food Sci Food Saf 2023; 22:2945-2976. [PMID: 37166996 DOI: 10.1111/1541-4337.13167] [Citation(s) in RCA: 7] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/07/2022] [Revised: 04/15/2023] [Accepted: 04/18/2023] [Indexed: 05/12/2023]
Abstract
Due to its rich health benefits and unique cultural charm, tea drinking is increasingly popular with the public in modern society. The safety of tea is the top priority that affects the development of tea industry and the health of consumers. During the process of tea growth, pesticides are used to prevent the invasion of pests and diseases with maintaining high quality and stable yield. Because hot water brewing is the traditional way of tea consumption, water is the main carrier for pesticide residues in tea into human body accompanied by potential risks. In this review, pesticides used in tea gardens are divided into two categories according to their solubility, among which water-soluble pesticides pose a greater risk. We summarized the methods of the sample pretreatment and detection of pesticide residues and expounded the migration patterns and influencing factors of tea throughout the process of growth, processing, storage, and consumption. Moreover, the toxicity and safety of pesticide residues and diseases caused by human intake were analyzed. The risk assessment and traceability of pesticide residues in tea were carried out, and potential eco-friendly improvement strategies were proposed. The review is expected to provide a valuable reference for reducing risks of pesticide residues in tea and ensuring the safety of tea consumption.
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Affiliation(s)
- Siwei Miao
- Department of Food Science and Engineering, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, P. R. China
| | - Yang Wei
- Department of Food Science and Engineering, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, P. R. China
| | - Yi Pan
- Department of Food Science and Engineering, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, P. R. China
| | - Yuanfeng Wang
- College of Life Sciences, Shanghai Normal University, Shanghai, P. R. China
| | - Xinlin Wei
- Department of Food Science and Engineering, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai, P. R. China
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4
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Xu X, Murphy LA. Simultaneous Determination of Pyrethrins, Pyrethroids, and Piperonyl Butoxide in Animal Feeds by Liquid Chromatography-Tandem Mass Spectrometry. Toxins (Basel) 2023; 15:401. [PMID: 37368701 DOI: 10.3390/toxins15060401] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/25/2023] [Revised: 06/14/2023] [Accepted: 06/15/2023] [Indexed: 06/29/2023] Open
Abstract
The presence of insecticides like pyrethrins and synthetic pyrethroids, combined with the synergist piperonyl butoxide, in animal feeds can pose a risk to both animal and human health by contaminating the food chain. In this study, a simple and fast method was developed for the simultaneous determination of these compounds in contaminated animal feeds using liquid chromatography-tandem mass spectrometry (LC-MS/MS). Sample preparation was carried out using a QuEChERS-based approach, and the method was validated with acceptable accuracy ranging from 84 to 115% and precision below 10%. The limit of detection (LOD) and limit of quantification (LOQ) were between 0.15 and 3 and 1 and 10 µg/kg, respectively. The method detected insecticide contaminations in various livestock and poultry feeds. Furthermore, the method was applied to a toxicology case, where it identified and quantified piperonyl butoxide and deltamethrin in the submitted horse feed sample. These results demonstrate that the method can be a valuable tool in animal health and food safety diagnostic applications, as well as veterinary toxicology investigations concerning pyrethrin-related feed contamination.
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Affiliation(s)
- Xin Xu
- Pennsylvania Animal Diagnostic Laboratory System Toxicology Laboratory, New Bolton Center, University of Pennsylvania School of Veterinary Medicine, 382 W Street Rd., Kennett Square, PA 19348, USA
| | - Lisa A Murphy
- Pennsylvania Animal Diagnostic Laboratory System Toxicology Laboratory, New Bolton Center, University of Pennsylvania School of Veterinary Medicine, 382 W Street Rd., Kennett Square, PA 19348, USA
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Jiang Y, Liao Y, Si C, Du J, Xia C, Wang YN, Liu G, Li Q, Zhao J. Oral administration of Bacillus cereus GW-01 alleviates the accumulation and detrimental effects of β-cypermethrin in mice. CHEMOSPHERE 2023; 312:137333. [PMID: 36410514 DOI: 10.1016/j.chemosphere.2022.137333] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 10/04/2022] [Revised: 11/02/2022] [Accepted: 11/17/2022] [Indexed: 06/16/2023]
Abstract
Pyrethroid insecticides negatively affect feed conversion, reproductive fitness, and food safety in exposed animals. Although probiotics have previously been widely studied for their effect on gut health, comparatively little is known regarding the efficacy of probiotic administration in specifically reducing pesticide toxicity in mice. We demonstrated that oral administration of a β-cypermethrin (β-CY)-degrading bacterial strain (Bacillus cereus GW-01) to β-CY-exposed mice reduced β-CY levels in the liver, kidney, brain, blood, lipid, and feces (18%-53%). Additionally, co-administration of strain GW-01 to β-CY-exposed mice reduced weight loss (22%-31%) and improved liver function (15%-19%) in mice. Additionally, mice receiving GW-01 had near-control levels of numerous β-CY-affected gut microbial taxa, including Muribaculaceae, Alloprevotella, Bacteroides, Dubosiella, and Alistipes. The survival and β-CY biosorption of GW-01 in simulated gastrointestinal fluid conditions were significantly higher than E. coli. These results suggested that GW-01 can reduce β-CY accumulation and alleviate the damage in mice. This study is the first to demonstrate that a probiotic strain can reduce the toxicity of β-CY in mice.
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Affiliation(s)
- Yangdan Jiang
- College of Life Science, Sichuan Normal University, 610101, Chengdu, Sichuan, PR China
| | - Ying Liao
- College of Life Science, Sichuan Normal University, 610101, Chengdu, Sichuan, PR China
| | - Chaojin Si
- College of Life Science, Sichuan Normal University, 610101, Chengdu, Sichuan, PR China
| | - Juan Du
- Faculty of Geography Resource Science, Sichuan Normal University, 610101, Chengdu, Sichuan, PR China
| | - Chen Xia
- Institute of Agro-products Processing Science and Technology, Sichuan Academy of Agricultural Sciences, 610066, Chengdu, Sichuan, PR China
| | - Ya-Nan Wang
- College of Life Science, Sichuan Normal University, 610101, Chengdu, Sichuan, PR China
| | - Gang Liu
- College of Life Science, Sichuan Normal University, 610101, Chengdu, Sichuan, PR China
| | - Qi Li
- College of Life Science, Sichuan Normal University, 610101, Chengdu, Sichuan, PR China
| | - Jiayuan Zhao
- College of Life Science, Sichuan Normal University, 610101, Chengdu, Sichuan, PR China.
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6
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Zhang L, Zhao M, Xiao M, Im MH, Abd El-Aty AM, Shao H, She Y. Recent Advances in the Recognition Elements of Sensors to Detect Pyrethroids in Food: A Review. BIOSENSORS 2022; 12:402. [PMID: 35735550 PMCID: PMC9220870 DOI: 10.3390/bios12060402] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Grants] [Track Full Text] [Download PDF] [Figures] [Subscribe] [Scholar Register] [Received: 05/07/2022] [Revised: 05/25/2022] [Accepted: 06/08/2022] [Indexed: 01/06/2023]
Abstract
The presence of pyrethroids in food and the environment due to their excessive use and extensive application in the agriculture industry represents a significant threat to public health. Therefore, the determination of the presence of pyrethroids in foods by simple, rapid, and sensitive methods is warranted. Herein, recognition methods for pyrethroids based on electrochemical and optical biosensors from the last five years are reviewed, including surface-enhanced Raman scattering (SERS), surface plasmon resonance (SPR), chemiluminescence, biochemical, fluorescence, and colorimetric methods. In addition, recognition elements used for pyrethroid detection, including enzymes, antigens/antibodies, aptamers, and molecular-imprinted polymers, are classified and discussed based on the bioreceptor types. The current research status, the advantages and disadvantages of existing methods, and future development trends are discussed. The research progress of rapid pyrethroid detection in our laboratory is also presented.
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Affiliation(s)
- Le Zhang
- Institute of Quality Standards & Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China; (L.Z.); (M.Z.)
| | - Mingqi Zhao
- Institute of Quality Standards & Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China; (L.Z.); (M.Z.)
| | - Ming Xiao
- Academy of Agriculture and Forestry Sciences, Qinghai University, Xining 810000, China;
| | - Moo-Hyeog Im
- Department of Food Engineering, Daegu University, Gyeongsan 38453, Korea;
| | - A. M. Abd El-Aty
- Department of Pharmacology, Faculty of Veterinary Medicine, Cairo University, Giza 12211, Egypt;
- Department of Medical Pharmacology, Medical Faculty, Ataturk University, Erzurum 25240, Turkey
| | - Hua Shao
- Institute of Quality Standards & Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China; (L.Z.); (M.Z.)
| | - Yongxin She
- Institute of Quality Standards & Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China; (L.Z.); (M.Z.)
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7
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Zhuang M, Feng X, Wang J, Pan L, Jing J, Zhou Y, Xin J, Pan C, Zhang H. Method Development and Validation of Seven Pyrethroid Insecticides in Tea and Vegetable by Modified QuEChERS and HPLC-MS/MS. BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY 2022; 108:768-778. [PMID: 35137245 DOI: 10.1007/s00128-021-03442-x] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/24/2021] [Accepted: 12/20/2021] [Indexed: 06/14/2023]
Abstract
This study developed a quick, easy, cheap, effective, rugged, and safe (QuEChERS) procedure for determining seven pyrethroid pesticide residues in tea, cucumber, and tomato via high-performance liquid chromatography-tandem mass spectrometry (HPLC-MS/MS). The overall average recoveries of the seven pyrethroids were 72%-104% (relative standard deviation (RSD); 2.0%-16.1%, 89%-109% (RSD; 0.7%-17.3%), 82%-110% (RSD; 1.6%-17.1%) for tea, cucumber and tomato, respectively. The determination coefficient (R2), the limit of detection (LOD), and the limit of quantification (LOQ) were ≥ 0.99, 0.007-1.875 μg kg-1, and 0.025-6.250 μg kg-1, respectively. The method was successfully used to monitor the pyrethroid pesticide residues in market samples. HPLC-MS/MS rapidly, sensitively, and accurately determined the pyrethroid pesticide residues.
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Affiliation(s)
- Ming Zhuang
- Innovation Center of Pesticide Research, Department of Applied Chemistry, College of Science, China Agricultural University, Beijing, 100193, People's Republic of China
| | - Xiaoxiao Feng
- College of Plant Protection, Hebei Agricultural University, Hebei, 071000, People's Republic of China
| | - Jue Wang
- Beijing Chemeva Technology Co., Ltd, Building 3, 103 Beiqing Road, Haidian District, Beijing, 100094, People's Republic of China
| | - Lixiang Pan
- Innovation Center of Pesticide Research, Department of Applied Chemistry, College of Science, China Agricultural University, Beijing, 100193, People's Republic of China
| | - Jing Jing
- Innovation Center of Pesticide Research, Department of Applied Chemistry, College of Science, China Agricultural University, Beijing, 100193, People's Republic of China
| | - Yang Zhou
- Innovation Center of Pesticide Research, Department of Applied Chemistry, College of Science, China Agricultural University, Beijing, 100193, People's Republic of China
| | - Jianing Xin
- Innovation Center of Pesticide Research, Department of Applied Chemistry, College of Science, China Agricultural University, Beijing, 100193, People's Republic of China
| | - Canping Pan
- Innovation Center of Pesticide Research, Department of Applied Chemistry, College of Science, China Agricultural University, Beijing, 100193, People's Republic of China
| | - Hongyan Zhang
- Innovation Center of Pesticide Research, Department of Applied Chemistry, College of Science, China Agricultural University, Beijing, 100193, People's Republic of China.
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8
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Research and Application of In Situ Sample-Processing Methods for Rapid Simultaneous Detection of Pyrethroid Pesticides in Vegetables. SEPARATIONS 2022. [DOI: 10.3390/separations9030059] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/16/2022] Open
Abstract
A novel rapid and cost-effective pre-processing method for the simultaneous determination of pyrethroid pesticides in vegetables has been developed and validated. The process of pesticide extraction was carried out by the QuEChERS (quick, easy, cheap, effective, rugged and safe) method combined with filtration by filter paper, and cleanup was carried out by the multi-plug-filtration-cleanup (m-PFC) method with no centrifuge program during the whole process. The pre-processing method is optimized for gas chromatography (GC). The process is convenient and time saving, requiring just a few seconds per sample. The recovery rate (70–120%), limit of detection (0.0001–0.007 mg/kg), precision (0.2–9.3%) and accuracy for each analyte were determined in 10 representative vegetables with good results. Finally, the feasibility of the developed method was further confirmed by the successful determination of pyrethroid-pesticide residues in pyrethroid-containing practical samples within the processing method coupled with thin-layer chromatography and a colloidal-gold test strip.
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9
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Wan J, He P, Chen Y, Zhu Q. Comprehensive target analysis for 19 pyrethroids in tea and orange samples based on LC-ESI-QqQ-MS/MS and LC-ESI-Q-ToF/MS. Lebensm Wiss Technol 2021. [DOI: 10.1016/j.lwt.2021.112072] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022]
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10
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Liu L, Gao Y, Liu J, Li Y, Yin Z, Zhang Y, Pi F, Sun X. Sensitive Techniques for POCT Sensing on the Residues of Pesticides and Veterinary Drugs in Food. BULLETIN OF ENVIRONMENTAL CONTAMINATION AND TOXICOLOGY 2021; 107:206-214. [PMID: 33129206 DOI: 10.1007/s00128-020-03035-0] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 02/24/2020] [Accepted: 10/24/2020] [Indexed: 06/11/2023]
Abstract
For the immense requirement on agriculture and animal husbandry, application of pesticides and veterinary drugs had become a normal state in the farming and ranching areas. However, to intently pursue the yields, large quantities of residues of pesticides and veterinary drugs have caused serious harm to both the environment and the food industry. To control and solve such an issue, a variety of novel techniques were developed in recent years. In this review, the development and features about point-of-care-testing (POCT) detection on the residues of pesticides and veterinary drugs, such as, electrochemistry (EC), enzyme-linked immunosorbent assay (ELISA) and nano-techniques, were systematically introduced. For each topic, we first interpreted the strategies and detailed account of such technical contributions on detection and assessment of the residues. Finally, the advantages and perspectives about mentioned techniques for ultrasensitive assessment and sensing on pesticides and veterinary drugs were summarized.
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Affiliation(s)
- Lin Liu
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
| | - Yueying Gao
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
| | - Jinghan Liu
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
| | - Ying Li
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
| | - Ziye Yin
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
| | - Yuanyuan Zhang
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
- Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China
| | - Fuwei Pi
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China.
- National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China.
- Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China.
| | - Xiulan Sun
- State Key Laboratory of Food Science and Technology, School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China.
- National Engineering Research Center for Functional Food, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China.
- Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu, 214122, People's Republic of China.
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11
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Cui G, Lartey-Young G, Chen C, Ma L. Photodegradation of pesticides using compound-specific isotope analysis (CSIA): a review. RSC Adv 2021; 11:25122-25140. [PMID: 35478915 PMCID: PMC9037106 DOI: 10.1039/d1ra01658j] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/02/2021] [Accepted: 07/14/2021] [Indexed: 12/20/2022] Open
Abstract
Pesticides are commonly applied in agriculture to protect crops from pests, weeds, and harmful pathogens. However, chronic, low-level exposure to pesticides can be toxic to humans. Photochemical degradation of pesticides in water, soil, and other environmental media can alter their environmental fate and toxicity. Compound-specific isotope analysis (CSIA) is an advanced diagnostic tool to quantify the degradation of organic pollutants and provide insight into reaction mechanisms without the need to identify transformation products. CSIA allows for the direct quantification of organic degradation, including pesticides. This review summarizes the recent developments observed in photodegradation studies on different categories of pesticides using CSIA technology. Only seven pesticides have been studied using photodegradation, and these studies have mostly occurred in the last five years. Knowledge gaps in the current literature, as well as potential approaches for CSIA technology for pesticide monitoring, are discussed in this review. Furthermore, the CSIA analytical method is challenged by chemical element types, the accuracy of instrument analysis, reaction conditions, and the stability of degradation products. Finally, future research applications and the operability of this method are also discussed.
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Affiliation(s)
- Guolu Cui
- School of Environmental Science and Engineering, Tongji University 1239 Siping Road Shanghai 200092 China
- Shanghai Institute of Pollution Control and Ecological Security Shanghai 200092 China
| | - George Lartey-Young
- School of Environmental Science and Engineering, Tongji University 1239 Siping Road Shanghai 200092 China
- Shanghai Institute of Pollution Control and Ecological Security Shanghai 200092 China
| | - Chong Chen
- School of Environmental Science and Engineering, Tongji University 1239 Siping Road Shanghai 200092 China
- Shanghai Institute of Pollution Control and Ecological Security Shanghai 200092 China
| | - Limin Ma
- School of Environmental Science and Engineering, Tongji University 1239 Siping Road Shanghai 200092 China
- Shanghai Institute of Pollution Control and Ecological Security Shanghai 200092 China
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12
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A multifunctional near-infrared fluorescent sensing material based on core-shell upconversion nanoparticles@magnetic nanoparticles and molecularly imprinted polymers for detection of deltamethrin. Mikrochim Acta 2021; 188:165. [PMID: 33856578 DOI: 10.1007/s00604-021-04811-3] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/12/2021] [Accepted: 03/24/2021] [Indexed: 12/11/2022]
Abstract
The construction of multifunctional sensors has attracted considerable attention due to their multifunctional properties, such as high sensitivity and rapid detection. Herein, near-infrared multifunctional fluorescent sensing materials based on core-shell upconversion nanoparticle@magnetic nanoparticle and molecularly imprinted polymers were synthesized for rapid detection of deltamethrin. The difunctional core-shell upconversion nanoparticle@magnetic nanoparticle was introduced as the optical signal and rapid separator. Firstly, the difunctional core-shell materials were prepared through solvothermal method. Then, molecularly imprinted polymers (MIPs) as recognition elements for deltamethrin were coated on the surface of upconversion nanoparticle@magnetic nanoparticle through polymerization. The structure and recognition characterizations of multifunctional fluorescent sensing materials were evaluated. Under optimal condition, the imprinting factor of sensing materials was 3.63, and the fluorescence intensity of sensing materials decreased linearly with increasing concentration of deltamethrin from 0.001 to 1 mg L-1 with a detection limit of 0.749 μg L-1, and a relative standard deviation of 3.10% was obtained with 5 mg L-1 deltamethrin. The sensing materials showed a high selectivity and were successfully utilized for the detection of deltamethrin in grapes and cabbages; the results showed that the recoveries for two samples obtained were 95.6-102% and 91.8-105%.
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Belinato JR, Grandy JJ, Khaled A, Suarez PAO, Pawliszyn J. Overcoming matrix effects in the analysis of pyrethroids in honey by a fully automated direct immersion solid-phase microextraction method using a matrix-compatible fiber. Food Chem 2021; 340:128127. [PMID: 33032149 DOI: 10.1016/j.foodchem.2020.128127] [Citation(s) in RCA: 6] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/23/2020] [Revised: 08/23/2020] [Accepted: 09/15/2020] [Indexed: 12/19/2022]
Abstract
Pyrethroids insecticides may constitute a major hazard to honeybees, leading to colony collapse disorder. However, the determination of pyrethroids in honey has remained a challenging undertaking for analysts to date due to the high complexity of this matrix as well as the MRLs. This paper presents a fully automated method to overcome matrix influences using matrix-compatible overcoated SPME fiber for quantitative analysis of pyrethroids in diluted honey by GC-MS. The developed method was optimized using a multivariate approach providing LOQ values much lower than the stablished MRL (0.10-10 ng/g), while granting satisfactory linearity (R2 > 0.998) in a wide linear range of 0.1-2000 ng/g, repeatability with RSDs < 10%, reproducibility RSDs < 20%, and accuracy ranging from 75 to 118% and from 82 to 120 % for inter-day and intra-day assays, respectively by using five replicates. The method herein proposed overcomes challenges presented by complex matrices while minimizing sample handling and the overall complexity of the procedure.
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Affiliation(s)
- João Raul Belinato
- Department of Chemistry, University of Waterloo, 200 University Avenue West, Waterloo, Ontario N2L 3G1, Canada; Institute of Chemistry, University of Campinas, Campinas, São Paulo 13083-970, Brazil and National Institute of Science and Technology in Bioanalysis (INCTBio)
| | - Jonathan J Grandy
- Department of Chemistry, University of Waterloo, 200 University Avenue West, Waterloo, Ontario N2L 3G1, Canada
| | - Abir Khaled
- Department of Chemistry, University of Waterloo, 200 University Avenue West, Waterloo, Ontario N2L 3G1, Canada
| | | | - Janusz Pawliszyn
- Department of Chemistry, University of Waterloo, 200 University Avenue West, Waterloo, Ontario N2L 3G1, Canada.
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Chen WL, Lin SC, Huang CH, Peng SY, Ling YS. Wide-scope screening for pharmaceutically active substances in a leafy vegetable cultivated under biogas slurry irrigation. THE SCIENCE OF THE TOTAL ENVIRONMENT 2021; 750:141519. [PMID: 32861074 DOI: 10.1016/j.scitotenv.2020.141519] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 05/28/2020] [Revised: 07/30/2020] [Accepted: 08/03/2020] [Indexed: 06/11/2023]
Abstract
The use of livestock waste for the production of biogas and the application of biogas slurry to agricultural soil can resolve livestock waste problems and reduce synthetic fertiliser use. However, the migration of veterinary drugs to land and crops resulting from biogas slurry irrigation is a potential food safety concern. This study employed an ultra-performance liquid chromatography coupled with quadrupole-time of flight high-resolution mass spectrometry system for wide-scope suspect screening of pharmaceutically active substances on crop cultivated under biogas slurry irrigation. Briefly, a total of 22 pak choi samples were obtained from a greenhouse farmed in tropical south Taiwan between March 2019 and March 2020. Molecular spectra and fragmented ions (between m/z 70 and 1100) were acquired. Ion features were searched and matched with a library consisting of 1068 compounds. The matrixes in the crop production environment including soil, livestock wastewater, biogas slurry, and groundwater were included in this study to elucidate potential sources of the pharmaceutically active substances. Results demonstrated 23 suspects were matched with high mass accuracy (mass error within ±5.0 ppm) in pak choi. The detection of both bufexamac and nandrolone were confirmed using standards, where a new system of identification points was applied. Nandrolone was detected throughout the pak choi samples as well as livestock wastewater. Tetracycline, macrolide, and sulfonamide antibiotics were presented in biogas slurry and soil but not pak choi. This is the first study to reveal the presence of multiclass pharmaceutically active substances in a crop supplied as food. Such findings suggest that anabolics and antibiotics should be closely monitored in the corps irrigated by biogas slurry in future.
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Affiliation(s)
- Wen-Ling Chen
- Institute of Food Safety and Health, College of Public Health, National Taiwan University, Taiwan; Department of Public Health, College of Public Health, National Taiwan University, Taiwan.
| | - Sheng-Chi Lin
- Hydrotech Research Institute, College of Bioresources and Agriculture, National Taiwan University, Taiwan
| | - Chih-Hsuan Huang
- Institute of Food Safety and Health, College of Public Health, National Taiwan University, Taiwan
| | - Shao-Yu Peng
- Department of Animal Science, College of Agriculture, National Pingtung University of Science and Technology, Taiwan
| | - Yee Soon Ling
- Water Research Unit, Faculty of Science and Technology, University Malaysia Sabah, Kota Kinabalu, Sabah, Malaysia
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Alalwani AD. Nephrotoxicity of cypermethrin in rats. Histopathological aspects. Histol Histopathol 2020; 35:1437-1448. [PMID: 32969486 DOI: 10.14670/hh-18-263] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/30/2022]
Abstract
Cypermethrin (CYP) is an important type II pyrethroid pesticide widely used to protect crops against pests and insect infestations. However, its toxicity is a risk to both human health and the surrounding environment. The present study was conducted to investigate the nephrotoxic effect and histopathological changes caused by Cypermethrin in the kidney tissues of adult Wistar rats. In this study, 30 Wistar rats were equally divided into three groups. G1, control animals; G2 and G3 treated with various sub lethal doses of CYP for 30 days as follows: G2, administered low dose (1/100 of LD50) of CYP; G3, administered high dose (1/50 of LD50) of CYP. The damage to different organelles of renal proximal and distal cells was observed using transmission electron microscopy. Histopathological damage in kidney samples was confirmed using morphological and histological measures. The results showed that CYP caused significant histopathological damage to the renal proximal and distal tubules of treated rats. Compared to control samples, CYP caused marked alterations in the dimensions of nucleus, ovoid and filamentous mitochondria of the treated cells. In conclusion, Cypermethrin is found to be toxic to mammals. It caused marked ultrastructural damage to the renal proximal and distal tubules of Wistar rats and the intensity of nephrotoxicity correlated with the dose of oral administration.
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Affiliation(s)
- Aisha D Alalwani
- Department of Biology, Science College, University of Jeddah, Jeddah, Saudi Arabia.
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Cai Y, He X, Cui PL, Yuan WZ, Wang JP, Liu J. Molecularly imprinted microspheres based multiplexed fluorescence method for simultaneous detection of benzimidazoles and pyrethroids in meat samples. Food Chem 2020; 319:126539. [PMID: 32193060 DOI: 10.1016/j.foodchem.2020.126539] [Citation(s) in RCA: 11] [Impact Index Per Article: 2.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/10/2019] [Revised: 02/16/2020] [Accepted: 03/01/2020] [Indexed: 12/13/2022]
Abstract
Two molecularly imprinted microspheres and two fluorescent tracers for benzimidazoles and pyrethroids were synthesized respectively. The two types of microspheres were coated in the wells of conventional microplate simultaneously. Then the sample extracts and the two traces were added for differential competition. The fluorescence intensities at two different emission wavelengths were excited and recorded for quantification of the two classes of drugs respectively. The optimized multiplexed fluorescence method could be used to determine 8 benzimidazoles and 10 pyrethroids in mutton and beef samples simultaneously. The limits of detection of the method for the 18 drugs were in the range of 5.2-17 ng/mL, and the recoveries from the standards fortified blank samples were in the range of 67.7%-109%. From the analysis of 60 real mutton and beef samples, this method could be used for multi-screening the residues of benzimidazoles and pyrethroids in meat samples.
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Affiliation(s)
- Yi Cai
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei 071000, China
| | - Xin He
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei 071000, China
| | - Peng Lei Cui
- College of Science, Hebei Agricultural University, Baoding, Hebei 071000, China
| | - Wan Zhe Yuan
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei 071000, China
| | - Jian Ping Wang
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei 071000, China.
| | - Jing Liu
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei 071000, China.
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Pico Y, Alfarhan AH, Barcelo D. How recent innovations in gas chromatography-mass spectrometry have improved pesticide residue determination: An alternative technique to be in your radar. Trends Analyt Chem 2020. [DOI: 10.1016/j.trac.2019.115720] [Citation(s) in RCA: 33] [Impact Index Per Article: 8.3] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/07/2023]
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Wang G, Xia WQ, Liu JX, Wang JP, Liu J. Directional evolution of TetR protein and development of a fluoroimmunoassay for screening of tetracyclines in egg. Microchem J 2019. [DOI: 10.1016/j.microc.2019.104184] [Citation(s) in RCA: 6] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/04/2023]
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19
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Huang JJ, Liu J, Liu JX, Wang JP. A microtitre chemiluminescence sensor for detection of pyrethroids based on dual-dummy-template molecularly imprinted polymer and computational simulation. LUMINESCENCE 2019; 35:120-128. [PMID: 31486187 DOI: 10.1002/bio.3711] [Citation(s) in RCA: 12] [Impact Index Per Article: 2.4] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2019] [Revised: 07/09/2019] [Accepted: 08/27/2019] [Indexed: 12/29/2022]
Abstract
The residues of pyrethroids in foods of animal origin are dangerous to the consumers, so this study presented a chemiluminescence sensor for determination of pyrethroids in chicken samples. A dual-dummy-template molecularly imprinted polymer capable of recognizing 10 pyrethroids was synthesized. The results of computation simulation showed that the specific 3D conformations of the templates had important influences on the polymer' recognition ability. The polymer was used to prepare a sensor on conventional 96-well microplates, and the sample solution was added into the wells for direct absorption. The absorbed analytes were initiated with the bis(2,4,6-trichlorophenyl)oxalate-H2 O2 -imidazole system, and the chemiluminescence intensity was used for analyte quantification. Results showed that one assay was finished within 12 min, and this sensor could be reused four times. The limits of detection for the 10 analytes were in the range o0.3-6.0 pg/ml, and the recoveries from the standards of fortified blank chicken samples were in the range 70.5-99.7%.
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Affiliation(s)
- Jing Jie Huang
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei, China
| | - Jing Liu
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei, China
| | - Ju Xiang Liu
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei, China
| | - Jian Ping Wang
- College of Veterinary Medicine, Hebei Agricultural University, Baoding, Hebei, China
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de Oliveira LG, Ramkumar A, Moloney M, Kurz MHS, Gonçalves FF, Prestes OD, Danaher M. Vibrational extraction QuEChERS for analysis of antiparasitic agents in fish by liquid chromatography coupled with tandem mass spectrometry. Anal Bioanal Chem 2019; 411:6913-6929. [PMID: 31418049 DOI: 10.1007/s00216-019-02062-z] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/11/2019] [Revised: 07/23/2019] [Accepted: 07/31/2019] [Indexed: 12/23/2022]
Abstract
A method was developed for the analysis of 22 antiparasitic residues belonging to the benzoylurea, organophosphate, pyrimidinamine, pyrethrin and pyrethroid classes in salmon by liquid chromatography coupled with tandem mass spectrometry. Samples were extracted with acetonitrile-water as the extraction solvent with use of a vibrational shaking apparatus with a ceramic homogenizer. After extraction, the acetonitrile extracts were cleaned up by incubation at low temperature (-20 °C, 1 h) to remove fat, followed by dispersive solid-phase extraction using Z-Sep+ and primary-secondary amine as sorbents. Validation was performed following the 2002/657/EC and SANTE/11813/2017 guidelines. The trueness of the method ranged from 87% to 121% and precision ranged from 4.1% to 23.7%, with the exception of cyphenothrin, dicyclanil and azamethiphos. The method developed is particularly advantageous because the use of a vibrational shaker allows unattended extraction of samples and eliminates a laborious tissue disruption step, which increases sample throughput in the laboratory. The sample preparation and chromatographic separations can be performed in 5 and 4 h, respectively, for 36 samples. Graphical abstract.
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Affiliation(s)
- Lenise Guimarães de Oliveira
- Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland. .,Laboratory for Analysis of Residues and Contaminants, Post-graduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, Santo Antônio da Patrulha, RS, 95500-000, Brazil.
| | - Abilasha Ramkumar
- Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland
| | - Mary Moloney
- Food Safety Department, Teagasc Food Research Centre, Ashtown, Dublin 15, Ireland
| | - Márcia Helena Scherer Kurz
- Laboratory for Analysis of Residues and Contaminants, Post-graduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, Santo Antônio da Patrulha, RS, 95500-000, Brazil
| | - Fábio Ferreira Gonçalves
- Laboratory for Analysis of Residues and Contaminants, Post-graduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, Santo Antônio da Patrulha, RS, 95500-000, Brazil
| | - Osmar Damian Prestes
- Laboratory of Pesticides Residue Analysis, Chemistry Department, Federal University of Santa Maria, Santa Maria, RS, 97105-900, Brazil
| | - Martin Danaher
- Laboratory for Analysis of Residues and Contaminants, Post-graduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, Santo Antônio da Patrulha, RS, 95500-000, Brazil
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Afolabi OK, Aderibigbe FA, Folarin DT, Arinola A, Wusu AD. Oxidative stress and inflammation following sub-lethal oral exposure of cypermethrin in rats: mitigating potential of epicatechin. Heliyon 2019; 5:e02274. [PMID: 31440603 PMCID: PMC6700339 DOI: 10.1016/j.heliyon.2019.e02274] [Citation(s) in RCA: 38] [Impact Index Per Article: 7.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/12/2019] [Revised: 07/23/2019] [Accepted: 08/06/2019] [Indexed: 12/15/2022] Open
Abstract
Cypermethrin (CYP), a synthetic pyrethroid is a common environmental toxicant owing to its wide usage as a broad-spectrum insecticide. Its exposure to non-target organisms, including man, elicits numerous adverse effects making it a major public health issue. Epicatechin (EC) has proven anti-oxidative and anti-inflammatory properties. The present study was undertaken to evaluate the protective efficacy of epicatechin with regards to altered oxidative and inflammatory parameters subsequent to CYP treatment in rats. Animals were divided into four groups. The first group served as the control, while groups 2, 3, and 4 were orally treated with EC (30 mg kg-1 body weight), CYP (25 mg kg-1 body weight), and CYP plus EC, respectively. Oral administration of CYP for 14 days increased the levels of oxidative stress markers such as malondialdehyde, lipid hydroperoxides, and advanced oxidized protein products in the liver and kidney. These were accompanied by a decrease in glutathione and total antioxidant capacity levels. The activity of the enzyme superoxide dismutase was increased while catalase and glutathione peroxidase activities were decreased in these organs. Moreover, CYP increased plasma levels of the pro-inflammatory cytokines, interleukin-6 and tumor necrosis factor alpha. The plasma content of the nitrative nucleic acid marker, 8-nitroguanine was also markedly elevated by CYP. Administration of EC to CYP-exposed rats mitigated the induced oxidative and inflammatory effects. These data suggest that EC can attenuate the toxic effects induced by CYP exposure.
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Application of the Scorpion Neurotoxin AaIT against Insect Pests. Int J Mol Sci 2019; 20:ijms20143467. [PMID: 31311095 PMCID: PMC6678123 DOI: 10.3390/ijms20143467] [Citation(s) in RCA: 9] [Impact Index Per Article: 1.8] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/26/2019] [Revised: 07/07/2019] [Accepted: 07/10/2019] [Indexed: 12/25/2022] Open
Abstract
Androctonus australis Hector insect toxin (AaIT), an insect-selective toxin, was identified in the venom of the scorpion Androctonus australis. The exclusive and specific target of the toxin is the voltage-gated sodium channels of the insect, resulting in fast excitatory paralysis and even death. Because of its strict toxic selectivity and high bioactivity, AaIT has been widely used in experiments exploring pest bio-control. Recombinant expression of AaIT in a baculovirus or a fungus can increase their virulence to insect pests and diseases vectors. Likewise, transgenic plants expressing AaIT have notable anti-insect activity. AaIT is an efficient toxin and has great potential to be used in the development of commercial insecticides.
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Oliveira LGD, Kurz MHS, Guimarães MCM, Martins ML, Prestes OD, Zanella R, Ribeiro JNDS, Gonçalves FF. Development and validation of a method for the analysis of pyrethroid residues in fish using GC-MS. Food Chem 2019; 297:124944. [PMID: 31253283 DOI: 10.1016/j.foodchem.2019.06.011] [Citation(s) in RCA: 30] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/10/2018] [Revised: 06/03/2019] [Accepted: 06/03/2019] [Indexed: 01/12/2023]
Abstract
The presence of the pyrethroids residues in different samples and the impact on human health is an increasing concern due to their widespread use. So, a method to determine eighteen pyrethroids in fish samples using a modified QuEChERS was developed. The clean-up procedure was performed by freezing samples overnight followed by dispersive solid phase extraction. The combination of C18, PSA and Z-Sep+ was optimized using a mixture design approach and samples were analysed using gas chromatography mass spectrometry. The method was validated using trahira samples and a scope extension was performed for tilapia and tainha. Recoveries were within 63-129%, relative standard deviation was ≤21.5% and the quantification limits were 5 µg kg-1 or 10 µg kg-1. The applicability of the method was assessed by analysis of fourteen real samples, in which residues were detected in four samples. Such detections demonstrate the importance of this sensitive method.
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Affiliation(s)
- Lenise Guimarães de Oliveira
- Laboratory of Analysis of Residues and Contaminants (LARCO), Postgraduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, RS, 95500-000, Santo Antônio da Patrulha, RS, Brazil.
| | - Márcia Helena Scherer Kurz
- Laboratory of Analysis of Residues and Contaminants (LARCO), Postgraduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, RS, 95500-000, Santo Antônio da Patrulha, RS, Brazil
| | - Marlon Cezar Maciel Guimarães
- Laboratory of Analysis of Residues and Contaminants (LARCO), Postgraduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, RS, 95500-000, Santo Antônio da Patrulha, RS, Brazil
| | - Manoel Leonardo Martins
- Laboratory of Analysis of Residues and Contaminants (LARCO), Postgraduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, RS, 95500-000, Santo Antônio da Patrulha, RS, Brazil
| | - Osmar Damian Prestes
- Laboratory of Pesticides Residue Analysis (LARP), Chemistry Department, Federal University of Santa Maria, 97105-900, Santa Maria, RS, Brazil
| | - Renato Zanella
- Laboratory of Pesticides Residue Analysis (LARP), Chemistry Department, Federal University of Santa Maria, 97105-900, Santa Maria, RS, Brazil
| | - Joaquim Neves da Silva Ribeiro
- Centre for Coastal, Limnological and Marine Studies, Federal University of Rio Grande do Sul, 95625-000, Imbé, RS, Brazil
| | - Fábio Ferreira Gonçalves
- Laboratory of Analysis of Residues and Contaminants (LARCO), Postgraduate Program in Technological and Environmental Chemistry, Chemistry and Food School, Federal University of Rio Grande, RS, 95500-000, Santo Antônio da Patrulha, RS, Brazil
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