Impacts of shade on cattle well-being in the beef supply chain

Characterization of the Temperament and Reactivity of Nelore Cattle (Bos indicus) Associated with Behavior Scores during Corral Management in the Humid Tropics

The evaluation of the reactivity and distress of cattle during corral management, by means of subjective scores, aims at the standardization of behavioral indicators, through non-invasive methods, in addition to enabling the development of more appropriate management practices, thus promoting the comfort and well-being of these animals. Therefore, in this study, we aimed to characterize the temperament and distress of cattle managed in a corral using behavioral indicators during the rainiest period. For this, the experiment was conducted on a property located in the municipality of Mojuí dos Campos, during the rainiest quarter (February-April). Thus, 30 male cattle, not castrated, approximately 29 months of age, clinically healthy, and weighing 310 + 20 kg, were divided into three rearing systems: silvopastoral (SP), traditional (SS), and integrated (SI) systems. There were 10 animals per system. Physiological parameters were collected to evaluate rectal temperature (RT) and respiratory rate (RR), as well as body surface temperature (BST), through thermal windows (head and flank infrared temperature and rump infrared temperature). To evaluate temperament and reactivity, scores indicative of corral behavior were used, namely escape speed (ES), tension score (SS_1), tension score (SS_2), reactivity scale (RS), movement score (MS), and temperament scale (TS). The results showed that there was a thermal amplitude of 5.9 °C on average and 8.6 °C at maximum when comparing the structure of the corral and the trees. In addition, the comparisons between the production systems for the behavioral variables did not differ at the 5% significance level, except for ES, where the traditional system differed from the integrated system and the silvopastoral system, showing intermediate average values for both. In addition, there was a positive correlation between the variables RT and RR (r = 0.72; p < 0.01), RR and SS_2 (r = 0.38; p = 0.04), flank infrared temperature and MS (r = 0.47; p = 0.01), rump infrared temperature and RS (r = 0.37; p = 0.04), SS_1 and RS (r = 0.41; p = 0.02), SS_1 and SS_2 (r = 0.39; p = 0.03), RS and SS_2 (r = 0.58; p = 0.00), RS and MS (r = 0.50; p = 0.01), RS and TS (r = 0.61; p = 0.00), SS_2 and MS (r = 0.51; p = 0.00), SS_2 and TS (r = 0.47; p = 0.01), and MS and TS (r = 0.44; p = 0.02), and a negative correlation between ES and TS (r = -0.42; p = 0.02). The rainy season had a major influence on the evaluation of temperature and distress levels during handling in the corral, as evidenced by the association between physiological and behavioral parameters.

Preslaughter factors affecting mobility, blood parameters, bruising, and muscle pH of finished beef cattle in the United States

Decades of work have focused on reducing fear, stress, and discomfort in cattle during the preslaughter phase by improving and promoting animal handling, transportation, and management processes. Even still, there is limited information about the effects of preslaughter factors on animal welfare and meat quality outcomes in finished cattle in the United States. This study aimed to track individual animals through the slaughter process to identify preslaughter factors associated with key welfare and quality outcomes. A total of 454 cattle from one commercial slaughter facility were studied. Preslaughter factors assessed included distance traveled, truck waiting time, lairage density, lairage duration, and season. Animal characteristics, i.e., body weight, breed, and sex, were also recorded. One trained observer scored the mobility of all cattle using the North American Meat Institute's 1-4 scale (i.e., normal to extremely reluctant to move). Exsanguination blood was collected and analyzed for cortisol, creatine kinase, and lactate. Carcass bruising was scored using a modified version of the National Beef Quality Audit's bruise-scoring methodology (i.e., no bruise, one bruise ≤ the size of a deck of cards, one bruise > than the size of a deck of cards, and multiple bruises). Ultimate muscle pH was measured 32 to 36 h postmortem. Multi-predictor models were selected for each outcome variable using Akaike Information Criterion. Continuous outcome variables were analyzed using linear mixed-effect models and categorical outcome variables with mixed-effect logistic regression models. Longer truck waiting times were associated with increased cortisol (P = 0.04) and lactate (P = 0.02) concentrations. Similarly, increased lairage duration was associated with increased creatine kinase concentrations (P = 0.05) and the odds of cattle being bruised (P = 0.03). Less space allowance per animal in lairage was associated with increased odds of cattle having impaired mobility (P = 0.01). There was a seasonal effect for many of the measured outcomes; the summer season was associated with greater lactate concentrations (P < 0.0001), increased odds of impaired mobility (P < 0.0001), and increased odds of carcass bruising (P = 0.003). The findings of this study indicate that many of the preslaughter factors assessed influence critical welfare and meat quality outcomes of finished beef cattle, warranting future research and consideration.

Transcriptional modulation of heat shock proteins and adipogenic regulators in bovine adipocytes following heat exposure

This research endeavored to elucidate the transcriptional modulation of heat shock proteins and adipogenic regulators in bovine subcutaneous adipocytes following thermal exposure. Post-differentiation, mature adipocytes were subjected to three treatments of control (CON), moderate (MHS), and extreme (EHS) heat stress. These treatments consist of thermal conditions at temperatures of 38 °C (CON), 39.5 °C (MHS), or 41 °C (EHS) along with of 3 or 12 h. There was no statistically significant variations observed in the gene expressions of HSP27 and HSP70 when comparing CON with MHS across both exposures. Contrastingly, when comparing CON with EHS, an upregulation (P < 0.01) in HSP27 gene expression was evident for both 3 and 12 h of incubation, while HSP70 gene expression exhibited elevation (P < 0.01) at the 3-h mark, with no change observed at 12 h. Protein quantification, however, revealed an elevation (P < 0.01) in HSP27 and HSP70 for both CON vs. MHS and CON vs. EHS at the 12-h exposure. This trend in protein level mirrored (P < 0.05) that of proliferator-activated receptor-gamma (PPARγ). Elevated (P < 0.05) protein levels of fatty acid synthase (FAS) were exclusively discernible in the CON vs. MHS. Increased (P < 0.01) transcriptional activity of PPARγ, CCAAT/enhancer-binding protein alpha (C/EBPα), stearoyl-CoA desaturase (SCD), and FAS was evident in the CON vs. EHS comparison. Complementary to these molecular findings, an augmented lipid droplet accumulation was observed (P < 0.01) in EHS-exposed adipocytes progressively from day 6 through day 9. Our current study highlights how different levels and lengths of heat stress can impact the activity of important heat-related proteins and factors that play a role in fat development in beef cattle. These findings can help guide strategies to manage how beef cattle are exposed to heat, which can affect fat storage and ultimately the quality of the meat's marbling.

Strategies to alleviate heat stress on performance and physiological parameters in feedlot-finished cattle under heat stress conditions. A systematic review-meta-analysis

Strategies to alleviate heat stress on live performance - dry matter intake (DMI), average daily gain (ADG), and feed conversion efficiency (FCE) - and on physiological parameters - respiratory rate (RR) and panting score (PS) - of feedlot-finished cattle were evaluated by systematic review-meta-analysis. Using the PICO framework were identified 3813 records, with 31 publications and 6729 cattle being considered in the meta-analysis (MA). The comparison most reported was sun vs. shade (n = 24 publications), followed by shade vs. shade (area per animal and effectivity in reduce solar load) (n = 7 publications) and sun vs. sprinkling (n = 4 publications). Cattle with access to shade with total reduction in solar load improved ADG (p = 0.008) and FCE (p = 0.024), and reduced RR (p < 0.001) compared to unshaded animals. Cattle with access to shade with a height between 3 and 4 m increased ADG (p < 0.001), tended to improve FCE (p = 0.054), and reduced RR (p < 0.001) compared to unshaded animals. An area of shade from 2 to 4 m2/animal increased ADG (p = 0.002), and higher than 4 m2/animal reduced RR (p < 0.001) compared to unshaded animals. Animals that received sprinkling volume below 1 L/animal/min improved ADG (p = 0.008) compared to unshaded animals. Cattle with access to shade with a high area per animal improved DMI (p = 0.023) and ADG (p < 0.001) compared to animals with a low area. In univariate meta-regression, it was observed that the variables significantly (P < 0.05) influencing DMI were THI category; influencing ADG were cattle gender, THI category, and coat color; influencing FCE were cattle age and hemisphere; and influencing RR were country, THI category and climate. Performance and physiological parameters of feedlot-finished cattle under heat stress depend on animal and environmental characteristics.

Association of heat-shock protein 70.1 gene with physiological and physical performance of Bali cattle

Background and Aim

Global warming challenges cattle productivity and welfare since it affects heat stress and scarce feed. The heat-shock protein 70 (HSP70) gene is essential in cytoprotection against stressors, protecting cells from dysregulated gene expression and apoptosis. This study aimed to identify significant genetic markers of the HSP70.1 gene that can be leveraged genetically to enhance thermotolerance and production in Bali cattle further.

Materials and Methods

Animals were sampled from three different rearing systems. In this study, 83 healthy adult male Bali cattle without abnormalities were utilized. Single-nucleotide polymorphism (SNP) diversity associated with the physiological and physical traits of Bali cattle was assessed using SNPStat online software. Gene expression for putative SNPs and their genotypic groups was further evaluated.

Results

There were 15 polymorphic SNPs (c.-185G>A, c.-69T>G, c.10G>C, c.19A>G, c.45C>T, c.101INS, c.115T>C, c.130T>C, c.136G>T, c.159G>C, c.164G>T, c.234G>A, c.303G>A, c.333C>A, and c.456C>T) identified, of which 12 were associated with the assessed trait. Nine SNPs were associated with physiological traits, while eight were with physical traits. The c.136G>T as a novel, high minor allele frequency, and associative SNP was selected for HSP70 gene expression. Individuals with the TT genotype have a trim physique, susceptible physiology, and high HSP70 mRNA expression. On the other hand, the GG genotype was significantly associated with larger physique, lower physiology, and low HSP70 mRNA expression. The higher expression may indicate that HSP70.1 is involved in mitigating the deleterious effects of stress. As a result, the animal experienced negative energy balance, decreasing body size.

Conclusion

Single-nucleotide polymorphism c.136G>T is a candidate biomarker for heat resistance traits in Bali cattle.

A review of the DTS: Diathermic Syncope® system with a discussion regarding its use for kosher slaughter (shechita)

Over the last several decades an alternative to current methods of stunning cattle has been developed. This system, DTS: Diathermic Syncope®, has been suggested to the Jewish and Muslim communities as a means to achieve pre-cut stunning in conformity with both religious and EU regulations without a need to resort to a derogation that permits an exemption from the EU requirement to pre-stun all animals undergoing slaughter. The developer's contention is that the system induces fainting, and thus should be acceptable to all groups, including the kosher (Jewish) and Halal (Muslim) consumer. A review of the system based on publications and reports from the developer itself suggests that in reality the system selectively heats the brain, leading to an epileptic-type seizure with tonic-clonic phases and unconsciousness lasting several minutes. It does not induce a (benign) faint, and use of the system might cause structural brain damage. Thus, this system is unlikely to be acceptable under Jewish religious law and its animal welfare value can be questioned.

Heat Stress Mitigation Strategies in Feedyards: Use, Perceptions, and Experiences of Industry Stakeholders

The purpose of this study was to: (1) understand heat mitigation strategies currently used and recommended by feedyard operators, veterinarians, and nutritionists, (2) understand their perceptions of heat mitigation strategies related to cattle health, performance, welfare, and carcass quality, (3) quantify the frequency of extreme heat events, and (4) understand industry needs associated with heat stress mitigation strategies. An online survey was shared via 11 industry association listservs. Descriptive statistics were performed on 56 responses (n = 22 operators, 26 veterinarians and eight nutritionists). Thematic analysis was performed on free-response questions. Sixteen (72.7%) operators, 23 (88.5%) veterinarians and eight (100%) nutritionists utilized at least one heat mitigation strategy. "Changing processing and shipping hours" (n = 42, 75%) had the most "strongly agree" responses when asked about strategy effectiveness. The majority of respondents agreed that heat stress negatively impacts cattle health, performance, and welfare (Mean ± SD; ≥7.8 ± 2.6 for all roles). Forty-two (75%) respondents experienced cattle death loss from extreme heat events. Thematic analysis indicated that respondents perceived pen infrastructure and water/feed management as important considerations for better mitigating heat stress impacts. When asked what resources would be helpful, respondents indicated research and data regarding the effectiveness of various strategies.

Characterization of Thermal Patterns Using Infrared Thermography and Thermolytic Responses of Cattle Reared in Three Different Systems during the Transition Period in the Eastern Amazon, Brazil

In the Lower Amazon mesoregion, there are basically three types of production systems: the traditional (without shade and no bathing area), the silvopastoral (with shade and no bathing area), and the integrated (with shade and bathing area). It is considered that the type of production system influences the thermal comfort and productivity of cattle, so this research aims to evaluate the influence of these three types of production systems on the thermoregulation of Nellore cattle. The experiment was carried out on a rural property for raising cattle, located in Mojuí dos Campos, Pará, Brazil, during the transition period (June/July). Thirty bovine males (not castrated, aged between 18 and 20 months, average weight of 250 ± 36 kg, body condition score of 3.5, clinically healthy) were randomly divided into three groups: Silvopastoral System-SS (n = 10), Traditional System-TS (n = 10), and Integrated System-IS (n = 10). Climate variables were collected (air temperature (AT °C), relative humidity (RH %), wind speed (WS, m/s), solar radiation (SR), black globe temperature (BGT °C), and physiological parameters, such as respiratory rate (RR) and rectal temperature (RT)) at 6 a.m., 12 p.m., 6 p.m., and 12 a.m. to determine the thermal comfort situation of the animals. Thermographic images of the environment and animals were captured in order to obtain the body surface temperature (BST) through infrared thermography. The Benezra Thermal Comfort Index (BTCI), Environmental Stress Index (ESI), Equivalent Temperature Index (ETI), and Iberian Heat Tolerance Index (Iberian HTI) were used. The results showed that the silvopastoral system, with shading by chestnut trees and an ample vegetative area, presented better thermal conditions, with an average of 28.98 °C, in comparison with the traditional system (35.93 °C) and the integrated one (34.11 °C). It was observed that the body surface temperature of cattle did not differ significantly between the anatomical regions of the body and the studied systems (p > 0.05). As for the respiratory rate, the traditional system registered higher values, with an average of 41 movements per minute, indicating possible thermal stress (p < 0.05). The thermal comfort indices revealed that all systems presented moderate stress conditions during times of higher solar intensity. It is concluded that the silvopastoral system proved to be more favorable for cattle, providing shade and reducing thermal stress, which may have a positive impact on animal welfare and productivity in this region.

Progress in Research on Key Factors Regulating Lactation Initiation in the Mammary Glands of Dairy Cows

Lactation initiation refers to a functional change in the mammary organ from a non-lactating state to a lactating state, and a series of cytological changes in the mammary epithelium from a non-secreting state to a secreting state. Like the development of the mammary gland, it is regulated by many factors (including hormones, cytokines, signaling molecules, and proteases). In most non-pregnant animals, a certain degree of lactation also occurs after exposure to specific stimuli, promoting the development of their mammary glands. These specific stimuli can be divided into two categories: before and after parturition. The former inhibits lactation and decreases activity, and the latter promotes lactation and increases activity. Here we present a review of recent progress in research on the key factors of lactation initiation to provide a powerful rationale for the study of the lactation initiation process and mammary gland development.

Animal welfare and effects of per-female stress on male and cattle reproduction—A review

Thermal stress causes severe effects on the wellbeing and reproduction of cattle, including changes in oogenesis and spermatogenesis, generating great concerns, which last for decades. In cattle, the occurrence of thermal stress is associated with a reduction in the production of spermatozoids and ovarian follicles, in addition to the increase of major and minor defects in gametes or in their intermediate stages. In bovine females able to reproduce, a reduction in the rate of estrus manifestation and an increase in embryonic mortality has been observed. Therefore, keeping animals on good welfare conditions, with water supply and in shaded areas can favor the improvement of different reproductive parameters. For all this, the present study aimed to gather, synthesize and argue recent studies related to animal welfare, focusing on the effects of thermal stress on the reproduction of cattle, aiming to support possible strategies to mitigate the harmful effects of thermal stress in this species.

Economically sustainable shade design for feedlot cattle

Provision of shade reduces radiant heat load on feedlot cattle, thus reducing demand of water and energy for thermoregulation. While the positive effects of shade on animal welfare are widely known, the literature lacks data on the magnitude of its economic impacts. In this study, we propose the concept of novel shade design to prove that a correctly oriented and dimensioned roof structure, which optimizes shade to be displaced within the pens, motivates cattle to seek shade, protect them from short-wave solar radiation, and is resilient to counteract weather adverse conditions. The beneficial outcome is improvement in animal welfare and productive performance, as well as increments on financial return and sustainability. To attest these benefits, eight hundred B. indicus × Bos taurus bulls were randomly assigned in pens with or without shade from a galvanized steel-roof structure. Performance data (e.g., dry matter intake, body weight gain, feed efficiency and hot carcass weight) and heat stress indicators (e.g., subcutaneous temperature, body-surface temperature, respiratory rate and water intake) were assessed along the study period. The economic outcomes derived from shade implementation were determined using the net present value. Meteorological variables were also monitored every 1 min, and grouped in a thermal comfort index for feedlot cattle, the InComfort Index (InCI). The shade structure efficiently reduced radiant heat load on cattle in pens with shade. According to the classification of the InCI, during very hot days (InCI > 0.6; around noon with mean solar radiation above 800 W m^-2 and mean air temperature above 33°C), greater proportion (80%) of animals in shaded pens were using shade. Under such circumstances, cattle in shade had water intake reduced by 3.4 L per animal, body temperature was lower by 5°C, subcutaneous temperature was lower by 1°C and respiration rate was lower by 10 breaths min^-1 compared to animals in pens without shade (P = 0.0001). Although dry matter intake was similar (P = 0.6805), cattle in pens with shade had higher average daily gain reflected in a heavier hot carcass weight (8 kg animal^-1; P = 0.0002). Considering an initial investment of $90 per animal to build a structure that lasts 15 years, the expected payback time is four finishing cycles (~110 days per cycle). In conclusion, this study confirms that the proposed novel shade design is economically profitable, improves performance, and enhances animal welfare.

Removing maternal heat stress abatement during gestation modulated postnatal physiology and improved performance of Bos indicus-influenced beef offspring

This study evaluated the growth and immune response of beef calves born from Bos indicus-influenced beef heifers provided pre- and postpartum heat abatement on pasture. On 83 ± 4 d prepartum (day 0), 64 Brangus crossbred beef heifers (~¼ B. indicus) were stratified by body weight (BW; 454 ± 37 kg) and body condition score (BCS; 6.3 ± 0.28; scale 1 to 9), and then allocated into 1 of 16 bahiagrass pastures (1 ha and 4 heifers per pasture). Treatments were randomly assigned to pastures (8 pastures per treatment) and consisted of heifers provided (SH) or not (NSH) access to artificial shade (4.5 m2 of shade area per heifer) from 83 d prepartum to 50 d postpartum (days 0 to 133). Heifers and calves were managed similarly from day 133 until the start of the breeding season (day 203). Calves were weaned on day 203 (at 119 ± 19 d of age), limit-fed the same drylot diet at 3.5% of BW (DM basis) days 209 to 268 (3 to 4 calves per pen; 8 pens per treatment) and vaccinated against respiratory disease pathogens on days 222 and 236. Heifer intravaginal temperatures from days 35 to 42 were lower (P ≤ 0.03) for NSH vs. SH heifers from 0000 to 0800 hours but greater (P ≤ 0.05) for NSH vs. SH heifers from 1100 to 1800 hours. Heifer intravaginal temperature from days 126 to 132 did not differ (P = 0.99) between NSH and SH heifers. Heifers assigned to NSH had greater respiration rates from days 20 to 96 (P ≤ 0.0007), greater plasma concentration of cortisol on days 35 (P = 0.07) and 55 (P = 0.02), less plasma concentration of insulin-like growth factor 1 (IGF-1) on days 35 (P = 0.10), 55, and 133 (P ≤ 0.05), and less BCS from days 55 to 203 (P ≤ 0.01) compared to SH heifers. Calves born from NSH heifers had less birth BW (P = 0.05), greater overall plasma haptoglobin concentrations (P = 0.05), greater seroconversion against bovine respiratory syncytial virus on day 222 (P = 0.02), tended to have greater ADG from days 209 to 268 (P = 0.07), and had greater BW on day 268 (P = 0.05) compared to SH offspring. Plasma concentrations of cortisol and serum titers against other respiratory disease pathogens did not differ (P ≥ 0.15) between NSH and SH offspring. Hence, removing maternal access to artificial shade: (1) increased prepartum intravaginal temperature and plasma concentrations of cortisol but reduced prepartum BCS and plasma concentrations of IGF-1 in grazing B. indicus-influenced beef heifers; and (2) increased post-weaning BW gain and had positive effects on humoral immune response of their offspring.

Angus bulls voluntarily access shade during hot weather, reducing scrotal subcutaneous temperatures and improving sperm quality

The objective of this study was to determine the relationship of bull location (shade versus no shade), scrotal subcutaneous and ambient temperatures, and sperm quality. Six Angus bulls (4 to 5 y) were randomly allocated into 2 groups of 3 bulls each, housed in 2 outdoor pens, with 1 containing a shed (~3.5 × 6 m and 2.5 m high, 1 open side) to provide shade. Semen was collected by electroejaculation once weekly for 9 wk. The percentage of time a bull voluntarily accessed shade for ≥ 15 min (observed with a game camera) increased with the ambient temperature and ranged from 7.6% to 86.7% for ambient temperatures of < 25°C and > 33°C, respectively. During the 10 hottest days, scrotal subcutaneous temperature (measured hourly with an implanted data logger) in the bulls without access to shade (control group) was directly associated with ambient temperature. Conversely, bulls with access to shade had lower (P = 0.001) scrotal subcutaneous temperatures during high ambient temperatures, particularly when they accessed shade. During the 4 hottest days, these bulls voluntarily accessed shade most of the time from 12:00 noon to 5:00 p.m. (peak ambient temperatures). For total sperm morphological abnormalities and acrosome integrity, there were group effects (P = 0.001 for each), plus a time effect for acrosome integrity (P = 0.009). For total and progressive forward sperm motility, there were group effects (P = 0.001 and 0.023, respectively). For sperm motility kinetics, which were measured with computer-assisted sperm analysis (CASA), [average path velocity (VAP), curvilinear velocity (VCL), straight line velocity (VSL), straightness of track (STR), and linearity of track (LIN)], there were also group effects (P = 0.005, 0.011, 0.010, 0.020, and 0.046, respectively). In summary, during hot weather, bulls voluntarily accessed shade, which significantly lowered scrotal subcutaneous temperatures and improved sperm quality.

Investigating the impact of pre-slaughter management factors on meat quality outcomes in cattle raised for beef: A scoping review

Introduction

The pre-slaughter management period is a critical juncture in the beef supply chain, having implications not only for animal welfare and product quality, but also for profitability. During this period, cattle are exposed to many stressors in a short time, many of which have been shown to impact meat quality. Understanding how cattle management during this terminal step in the production chain affects meat quality and economic outcomes is crucial.

Methods

The objective of this study was to investigate, synthesize, and report on research evaluating the impact of management factors during the pre-slaughter period on beef meat quality. A systematic approach was used to search for peer-reviewed and primary studies published in English in CAB Abstracts, PubMed, and Web of Science. A total of 3,217 non-duplicate records were screened for eligibility; articles were deemed eligible for inclusion if they included beef cattle in the pre-slaughter period and reported at least one meat quality outcome. After three screening rounds, 85 articles met all inclusion criteria. Data pertinent to the scoping review’s aims were extracted, including study location, population characteristics, pre-slaughter factors reported, and outcomes of interest.

Results

Europe (35, 41%) and South America (21, 25%) represented approximately two-thirds of the studies. Bulls (37, 43.5%) and steers (34, 40.0%) were the most reported sex classes, with the most frequent breed types reported as predominantly British or Continental and Bos indicus breeds (24, 28.2%; 24, 28.2%, respectively). Transportation (n=46), lairage (n=36), and handling (n=35) practices were the most reported pre-slaughter factors. Overall, 59 studies reported pH as an outcome of interest – almost double that of the next highest outcome, bruising (n=35). Muscle pH was most assessed with predictors at the abattoir (n=37); conversely, the effects of transportation were most evaluated on bruising (n=23).

Discussion

A trend across all the categories was that there were relatively few studies evaluating the impact of pre-transport factors on meat quality. Charting the relevant literature is a critical step towards understanding the relationship between pre-slaughter management and end-product quality; doing so will help industry stakeholders in the beef production chain optimize management practices that improve meat quality and enhance profitability.

Applying a New Proposed Welfare Assessment Protocol to Suckler Herds from Three Different Autochthonous Breeds

The welfare of farm animals has become an increasingly important issue for society, especially for consumers of animal products. Currently, there is no standardized and validated protocol in Portugal for assessing the welfare of suckler cow herds in extensive systems. This work aims to study and apply previously used indicators, based on behavior, mental status, health, body condition, and interactions with the environment. Criteria and measures were adapted from protocols for cattle in other production systems (Welfare Quality^®, WQ) or protocols set for pasture-based cattle in New Zealand. To the WQ measures, such as body condition, absence of injuries and diseases, positive emotional state and management indicators, we added behavior when in the chute, distance to water points, positioning of ear tags, and thermal comfort. The feasibility of the protocol was assessed in herds with cows belonging to three different Portuguese autochthonous beef breeds. The welfare of the herds was considered good or excellent, with only the behavior at the chute being negatively scored in the Brava breed. The application and validation of indicators to correctly assess animal welfare all along the production chain is crucial to achieve certification, and to the identification and correction of causes of poor welfare.

A quantitative appraisal of selected agroforestry studies in the Sub-Saharan Africa

The multiple ecosystem services and livelihood assets development challenges facing the world, including climate change, land degradation, and high poverty levels, have necessitated cross-cutting solutions. Such includes agroforestry technologies, where trees are integrated with crop and pasture lands to yield multiple ecosystem goods and services. Though an ancient approach to land management, agroforestry faces a modern and urgent demand for expansion to counter ecosystems-livelihoods imbalances in most regions across the globe. This paper sought to synthesize the dynamics and characteristics of agroforestry technologies in sub-Saharan Africa by adopting the systematic review approach. Eighty-six (86) agroforestry studies were reviewed, analysing variables such as the dominant agroforestry technologies, production systems, types of studies, and ecosystem services generated by different agroforestry technologies. It established that majority of the agroforestry studies are multiple (undefined) in nature at 36%, have moderately changed over the years, the dominant agroforestry study type is journal articles (59%), and they are mostly scientific in nature (57%). Further, income generation was the dominant provisioning service (31%), greenhouse gas emission reduction was the main regulatory service (31%), and soil fertility management was the key support service. Tradeoffs associated with agroforestry technologies, including increased deforestation rates, tree-crops competition, increased pests and diseases, and potential food insecurity due to reduced crop production were also identified. Barriers to agroforestry such as insecure land tenure systems and inadequate research development are discussed. Pathways towards increased agroforestry technologies adoption, such as creating a conducive institutional and policy environment, as well as developing business support services for agroforestry-related goods and services were identified. The study reiterates the need for increased agroforestry technologies adoption to create the ecosystems-livelihoods balances, with sufficient measures to minimize the potential tradeoffs.

Effects of a Ceiling Fan Ventilation System and THI on Young Limousin Bulls' Social Behaviour

The study investigated the relationship between the temperature humidity index (THI) and the behaviour of 24 young fattening Limousin bulls reared in two farms in Tuscany, Italy. In each farm, six animals were undergone to ceiling fans (switched on at THI values up to 72), and six animals represented the control group. The trial lasted three days for two consecutive weeks in August 2020. Behavioural observations were conducted using scan sampling technique and eating, ruminating, drinking, resting and other social activities were registered every 5 min, from 9.30 am to 4.00 pm. Two different microclimatic conditions were evaluated to assess the effect of the ventilation system: normal (THI < 78) and alert (THI ≥ 78) conditions. Results showed that the ventilation system had significant effects increasing inactivity and lying down compared to control groups and decreasing eating and drinking activities. THI alert condition caused a significant decrease in eating and an increase in lying down behaviours. Ventilation system did not influence the animals’ cleanliness. The ceiling fans’ efficiency in changing the behaviour of young fattening bulls was demonstrated but further studies are needed to assess the ventilation system effects, especially during longer heat stress periods.

Stair step strategy and immunomodulatory feed ingredient supplementation for grazing heat-stressed Bos indicus-influenced beef heifers

On day 0 of year 1 and 2, sixty-four Brangus crossbred heifers per year were stratified by initial body weight (BW) and age (mean = 257 ± 20 kg and 271 ± 22 d) and allocated into 16 bahiagrass (Paspalum notatum) pastures (4 heifers/pasture/yr). Treatments were randomly allotted to pastures in a 2 × 2 factorial arrangement of treatments (4 pastures/treatment/yr). Treatments consisted of concentrate dry matter (DM) supplementation at 1.50% of BW from day 0 to 100 (CON) or concentrate DM supplementation at 1.05% of BW from day 0 to 49 and 1.95% of BW from day 50 to 100 (SST). Then, each respective supplementation strategy was added or not with immunomodulatory feed ingredient from day 0 to 100 (OMN; 4 g/45 kg of BW). Heifers were assigned to an estrus synchronization protocol from day 100 to 114. Heifers detected in estrus from day 111 to 114 were inseminated (AI) 12 h after estrus detection. Heifers not detected in estrus were timed AI on day 114. All heifers were exposed to Angus bulls from day 120 to 210 (1 bull/pasture). Effects of supplementation strategy × OMN inclusion × hour were detected (P < 0.0001) only for intravaginal temperature from day 26 to 30, which were the least (P ≤ 0.03) for SST heifers offered OMN supplementation and did not differ (P ≥ 0.17) among all remaining treatments from 0830 to 1600 h. Effects of supplementation strategy × OMN inclusion and OMN inclusion were not detected (P ≥ 0.12) for any variable, except for percentage of heifers detected in estrus, which was greater (P = 0.01) for heifers supplemented with vs. without OMN. Total concentrate DM offered from day 0 to 100 and heifer BW on days 0 and 56 did not differ (P ≥ 0.49) between CON and SST heifers, but SST heifers were heavier (P ≤ 0.01) on days 100 and 210 compared to CON heifers. Body surface temperature on day 25 and plasma IGF-1 concentrations on day 75 were greater (P ≤ 0.04) for SST vs. CON heifers. Percentage of pubertal heifers, heifers detected in estrus, and pregnancy to AI did not differ (P = 0.36) between SST and CON heifers but final pregnancy percentage was greater (P = 0.04) for SST vs. CON heifers. Thus, OMN supplementation decreased intravaginal temperature of SST heifers but failed to improve their growth and reproduction, whereas the SST strategy improved body thermoregulation, growth, and final pregnancy percentage of heat stressed Bos indicus-influenced beef heifers compared to a constant concentrate supplementation strategy.

Increasing shade area in feedlot heifers during heat stress: physiological and performance parameters

Heat stress is a great challenge for feedlot operations established in arid zones. The aim of this study was to evaluate if increasing shade area in the pen improved physiological and productive variables in feedlot heifers under hot climate. A total of 510 European and Zebu heifers were randomly assigned to six pens which were divided in two treatments: (1) three pens with 100 heifers each with a shade area of 2.7 m²/head (control group [C]); and (2) three pens with 70 heifers each with a shade area of 3.7 m²/head (treated group [T]). Physiological variables respiratory frequency (RF) and body surface temperature (BST) of several anatomic regions were taken from 30 heifers per treatment (i.e., 10 heifers/pen). Feed intake on pen basis was recorded weekly and heifers were individually weighted on days 1, 26, and 66 of the study to calculate performance variables. Relative humidity (RH) and ambient temperature (AT) were recorded and used to estimate the temperature-humidity index (THI). Data was analyzed with analysis of variance. The average THI during the study was 81.7 units, which was categorized as dangerous heat stress. In both shaded areas, European heifers showed higher (P < 0.05) RF than Zebu heifers. In the afternoon, the temperature of head, neck, loin, paddle, and belly was higher (P < 0.05) in C compared with T. Heifers under T showed better (P < 0.05) daily weight gain (DWG), total weight gain (TWG), feed conversion (FC), and feed efficiency (FE) than heifers in C, with no effect on dry matter intake (DMI). Results indicate that during hot summer months, Zebu showed more tolerance to heat stress than European heifers; however, heifers under a shade area of 3.7 m²/head had better productive performance than those under a shade area of 2.7 m²/head during the finishing phase of the feedlot. Increasing the shade area in the finishing phase of beef cattle on feedlot improved some physiological and productive responses during heat stress.

Characterizing heat mitigation strategies utilized by beef processors in the United States

During lairage at slaughter plants, cattle can be exposed to extreme heat conditions from pen densities and holding pen microclimates. While research outlining heat mitigation strategies used in other sectors of the beef supply chain is available, there is no published data on the use of heat mitigation strategies at slaughter plants. The objective of this study was to characterize short-term heat mitigation strategies used by commercial beef slaughter plants in the United States. Twenty-one beef slaughter plants, representing an estimated 60% of beef slaughter in the United States, were included in the study. All plants indicated use of at least one heat mitigation strategy, and five of them used more than one type. Sprinklers/misters were the most commonly used heat mitigation type (n = 17, 81%), and fans were the least common type (n = 4, 19%). Shade usage was present in several plants (n = 7, 33%), ranging from barn style roofs to shade cloths. Respondents indicated that they believed heat mitigation strategies provide benefits both to cattle well-being and meat quality outcomes. Future research should focus on the effectiveness of these techniques in improving animal well-being and quality outcomes in the slaughter plant environment and protocols for optimum implementation.

Quality of Death in Fighting Bulls during Bullfights: Neurobiology and Physiological Responses

During bullfights, bulls undergo physiometabolic responses such as glycolysis, anaerobic reactions, cellular oedema, splenic contraction, and hypovolemic shock. The objective of this review article is to present the current knowledge on the factors that cause stress in fighting bulls during bullfights, including their dying process, by discussing the neurobiology and their physiological responses. The literature shows that biochemical imbalances occur during bullfights, including hypercalcaemia, hypermagnesaemia, hyperphosphataemia, hyperlactataemia, and hyperglycaemia, associated with increased endogenous cortisol and catecholamine levels. Creatine kinase, citrate synthase, and lactate dehydrogenase levels also increase, coupled with decreases in pH, blood bicarbonate levels, excess base, partial oxygen pressure, and oxygen saturation. The intense exercise also causes a marked decrease of glycogen in type I and II muscle fibres that can produce myoglobinuria and muscular necrosis. Other observations suggest the presence of osteochondrosis. The existing information allows us to conclude that during bullfights, bulls face energy and metabolic demands due to the high intensity and duration of the exercise performed, together with muscular injuries, physiological changes, and high enzyme concentrations. In addition, the final stage of the bullfight causes a slow dying process for an animal that is sentient and conscious of its surroundings.