Coordinated Systemic Stomatal Responses in Soybean

Systemic stomatal responses in plants: Coordinating development, stress, and pathogen defense under a changing climate

To successfully survive, develop, grow and reproduce, multicellular organisms must coordinate their molecular, physiological, developmental and metabolic responses among their different cells and tissues. This process is mediated by cell-to-cell, vascular and/or volatile communication, and involves electric, chemical and/or hydraulic signals. Within this context, stomata serve a dual role by coordinating their responses to the environment with their neighbouring cells at the epidermis, but also with other stomata present on other parts of the plant. As stomata represent one of the most important conduits between the plant and its above-ground environment, as well as directly affect photosynthesis, respiration and the hydraulic status of the plant by controlling its gas and vapour exchange with the atmosphere, coordinating the overall response of stomata within and between different leaves and tissues plays a cardinal role in plant growth, development and reproduction. Here, we discuss different examples of local and systemic stomatal coordination, the different signalling pathways that mediate them, and the importance of systemic stomatal coordination to our food supply, ecosystems and weather patterns, under our changing climate. We further discuss the potential biotechnological implications of regulating systemic stomatal responses for enhancing agricultural productivity in a warmer and CO2 -rich environment.

Climate-resilient crops: Lessons from xerophytes

Developing climate-resilient crops is critical for future food security and sustainable agriculture under current climate scenarios. Of specific importance are drought and soil salinity. Tolerance traits to these stresses are highly complex, and the progress in improving crop tolerance is too slow to cope with the growing demand in food production unless a major paradigm shift in crop breeding occurs. In this work, we combined bioinformatics and physiological approaches to compare some of the key traits that may differentiate between xerophytes (naturally drought-tolerant plants) and mesophytes (to which the majority of the crops belong). We show that both xerophytes and salt-tolerant mesophytes have a much larger number of copies in key gene families conferring some of the key traits related to plant osmotic adjustment, abscisic acid (ABA) sensing and signalling, and stomata development. We show that drought and salt-tolerant species have (i) higher reliance on Na for osmotic adjustment via more diversified and efficient operation of Na+ /H+ tonoplast exchangers (NHXs) and vacuolar H+ - pyrophosphatase (VPPases); (ii) fewer and faster stomata; (iii) intrinsically lower ABA content; (iv) altered structure of pyrabactin resistance/pyrabactin resistance-like (PYR/PYL) ABA receptors; and (v) higher number of gene copies for protein phosphatase 2C (PP2C) and sucrose non-fermenting 1 (SNF1)-related protein kinase 2/open stomata 1 (SnRK2/OST1) ABA signalling components. We also show that the past trends in crop breeding for Na+ exclusion to improve salinity stress tolerance are counterproductive and compromise their drought tolerance. Incorporating these genetic insights into breeding practices could pave the way for more drought-tolerant and salt-resistant crops, securing agricultural yields in an era of climate unpredictability.

Light regulation of potassium in plants

Essential macronutrient potassium (K) and environmental signal light regulate a number of vital plant biological processes related to growth, development, and stress response. Recent research has shown connections between the perception of light and the regulation of K in plants. Photoreceptors-mediated wavelength-specific light perception activates signaling cascades which mediate stomatal movement by altering K⁺influx/efflux via K⁺ channels in the guard cells. The quality, intensity, and duration of light affect the regulation of K nutrition and crop quality. Blue/red illumination or red combined blue light treatment increases the expression levels of K transporter genes, K uptake and accumulation, leading to increased lycopene synthesis and improved fruit color in tomato. Despite the commonalities of light and K in multiple functions, our understanding of light regulation of K and associated physiological and molecular processes is fragmentary. In this review, we take a look at the light-controlled K uptake and utilization in plants and propose working models to show potential mechanisms. We discuss major light signaling components, their possible involvement in K nutrition, stomatal movement and crop quality by linking the perception of light signal and subsequent regulation of K. We also pose some outstanding questions to guide future research. Our analysis suggests that the enhancement of K utilization efficiency by manipulation of light quality and light signaling components can be a promising strategy for K management in crop production.

Gas Exchange Measurements in Systemic Signaling Studies

Different parts of a plant can be simultaneously exposed to very different conditions, for example a leaf moving in and out of shadow. In addition to local responses, transmission of information between different tissues and organs is thought to affect the coordination of overall responses to changing environmental conditions. An important adaptive role is played by the stomata, which regulate the evaporation of water vapor and supply of CO₂ for photosynthesis. Here, we describe a method to study the effect of distally triggered systemic signals on stomatal conductance. The experimental set up, consisting of a growth chamber and a leaf gas exchange measuring system, enables time-resolved measurements on an intact leaf while maintaining a full control over the environmental conditions of the measured leaf and the whole seedling. The method can be used as a powerful tool to study short- and long-term stomatal responses to changes in different environmental variables, such as light.

Phytochrome B Is Required for Systemic Stomatal Responses and Reactive Oxygen Species Signaling during Light Stress

Perception of a change in light intensity leads to the activation of multiple physiological, metabolic, and molecular responses in plants. These responses allow acclimation to fluctuating light conditions, e.g. sunflecks in field grown plants, preventing cellular damage associated with excess light stress. Perception of light stress by a single Arabidopsis (Arabidopsis thaliana) leaf was recently shown to activate different local and systemic responses that include rapid changes in stomatal aperture size; these were found to be coordinated by a systemic process of reactive oxygen species (ROS)-derived ROS production (i.e. the ROS wave). How light intensity is perceived, and how long the ROS wave stays "on" during this process are, however, unknown. Here we show that triggering of the ROS wave by a local excess light stress treatment results in the induction and maintenance of high levels of systemic ROS for up to 6 h. Despite these high systemic ROS levels, stomatal aperture size returns to control size within 3 h, and the systemic stomatal response can be retriggered within 6 h. These findings suggest that the ROS wave triggers a systemic stress memory mechanism that lasts for 3 to 6 h, but that within 3 h of its activation, stomata become insensitive to ROS and open. We further show that the excess light stress-triggered ROS wave, as well as the excess light stress-triggered local and systemic stomatal aperture closure responses, are dependent on phytochrome B function. Our findings reveal a delicate interplay between excess light stress, phytochrome B, ROS production, and rapid systemic stomatal responses.