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Duda-Chodak A, Tarko T. Possible Side Effects of Polyphenols and Their Interactions with Medicines. Molecules 2023; 28:molecules28062536. [PMID: 36985507 PMCID: PMC10058246 DOI: 10.3390/molecules28062536] [Citation(s) in RCA: 35] [Impact Index Per Article: 35.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/14/2023] [Revised: 03/05/2023] [Accepted: 03/07/2023] [Indexed: 03/14/2023] Open
Abstract
Polyphenols are an important component of plant-derived food with a wide spectrum of beneficial effects on human health. For many years, they have aroused great interest, especially due to their antioxidant properties, which are used in the prevention and treatment of many diseases. Unfortunately, as with any chemical substance, depending on the conditions, dose, and interactions with the environment, it is possible for polyphenols to also exert harmful effects. This review presents a comprehensive current state of the knowledge on the negative impact of polyphenols on human health, describing the possible side effects of polyphenol intake, especially in the form of supplements. The review begins with a brief overview of the physiological role of polyphenols and their potential use in disease prevention, followed by the harmful effects of polyphenols which are exerted in particular situations. The individual chapters discuss the consequences of polyphenols’ ability to block iron uptake, which in some subpopulations can be harmful, as well as the possible inhibition of digestive enzymes, inhibition of intestinal microbiota, interactions of polyphenolic compounds with drugs, and impact on hormonal balance. Finally, the prooxidative activity of polyphenols as well as their mutagenic, carcinogenic, and genotoxic effects are presented. According to the authors, there is a need to raise public awareness about the possible side effects of polyphenols supplementation, especially in the case of vulnerable subpopulations.
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Cytotoxicity, Antimicrobial, Antioxidant, Anthelmintic, and Anti-Inflammatory Activities and FTIR Analysis of Combretum nioroense Stem Bark. J CHEM-NY 2023. [DOI: 10.1155/2023/5424386] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/20/2023] Open
Abstract
Combretum nioroense is widely used in the folkloric treatment of a variety of bacterial and helminthic infections. The decoction of its leaves is traditionally fed to newborn babies in some rural parts of Ghana. The study focused on identifying the prime components of petroleum ether and ethanolic extracts of the stem bark using standard phytochemical screening protocols and chromatographic and spectroscopic techniques. The activities (cytotoxicity, antimicrobial, antioxidant, anthelmintic, and anti-inflammatory) of the extracts of C. nioroense were also investigated. Preliminary phytochemical analysis of the extracts revealed the presence of glycosides, saponins, phenols, coumarins, alkaloids, flavonoids, tannins, steroids, phytosterols, flavanols, terpenoids, and cardiac glycosides. The action of the extracts of C. nioroense on Milsonia ghanensis worms was concentration-dependent, with the least concentration (0.75 mg/mL) paralyzing and killing M. ghanensis after the maximal exposure time. The IC50 values for petroleum ether and ethanol extracts in the DPPH assay were >100.0 and 27.940 ± 1.005 μg/mL and those of the H2O2 assay were 400.900 ± 3.400 and 322.500 ± 1.005 μg/mL, respectively. The total antioxidant capacities (TACs) for petroleum ether and ethanol extracts were 47.197 ± 0.533 and 57.968 ± 0.560 gAAE/100 g, respectively. The IC50 value for ethanol extract in the cytotoxicity studies was 115.4 ± 1.332 μg/mL. The MICs of the extracts against the test organisms were within the range of 0.0122–25.0 mg/mL. The extracts (petroleum ether and ethanol) showed a concentration-dependent increase in anti-inflammatory activity with IC50 values of 31.254 ± 0.359 and 24.402 ± 0.569 μg/mL, respectively. Chromatographic separations of the ethanol extract gave three fractions. FTIR analysis of the extracts and purified fractions revealed the presence of functional groups, confirming the presence of the phytochemicals identified in the screening test. The results indicate that both extracts of C. nioroense exhibit cytotoxicity, antimicrobial, antioxidant, anthelmintic, and anti-inflammatory activities, thereby proving the folkloric use to treat ailments caused by worms and microorganisms.
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Sousa HG, Uchôa VT, Cavalcanti SMG, de Almeida PM, Chaves MH, Lima Neto JDS, Nunes PHM, da Costa Júnior JS, Rai M, Do Carmo IS, de Sousa EA. Phytochemical screening, phenolic and flavonoid contents, antioxidant and cytogenotoxicity activities of Combretum leprosum Mart. (Combretaceae). JOURNAL OF TOXICOLOGY AND ENVIRONMENTAL HEALTH. PART A 2021; 84:399-417. [PMID: 33494643 DOI: 10.1080/15287394.2021.1875345] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/12/2023]
Abstract
Combretum leprosum Mart. (Combretaceae), a shrub popularly known as mofumbo, is used in folk medicine for treatment of uterine bleeding, pertussis, gastric pain, and as a sedative. The aim of this study was to (1) determine the phytochemical profile,(2) identify chemical constituents and (3) examine antioxidant and cytogenotoxic activity of ethanolic extracts and fractions of stem bark and leaves. The plant material (leaf and stem bark) was submitted to extraction with ethanol, followed by partition using hexane, chloroform, and ethyl acetate. It was possible to identify and quantify the epicatechin in the ethanolic stem bark extract (0.065 mg/g extract) and rutin in the leaf extract (3.33 mg/g extract). Based upon in vitro tests a significant relationship was noted between findings from antioxidant tests and levels of total phenolic and flavonoid. Comparing all samples (extracts and fractions), the ethyl acetate fractions of stem bark (411.40 ± 15.38 GAE/g) and leaves (225.49 ± 9.47 GAE/g) exhibited higher phenolic content, whereas hexanic fraction of stem bark (124.28 ± 56 mg/g sample) and ethyl acetate fraction of leaves (238.91 ± 1.73 mg/g sample) demonstrated a higher content of flavonoids. Among the antioxidant tests, the intermediate fraction of stem bark (28.5 ± 0.60 μg/ml) and ethyl acetate fraction of leaves (40 ± 0.56 μg/ml) displayed a higher % inhibition of free radical DPPH activity, whereas intermediate fraction of stem bark (27.5 ± 0.9 μg/ml) and hydromethanol fraction of leaves (81 ± 1.4 μg/ml) demonstrated inhibition of the free radical ABTS. In biological tests (Allium cepa and micronucleus in peripheral blood), data showed that none of the tested concentrations of ethanolic extracts of leaves and stem bark produced significant cytotoxicity, genotoxicity, and mutagenic activity.Abbreviations AA%: percentage of antioxidant activity; ABTS: 2,2'-azinobis-(3-ethylbenzothiazoline-6-sulfonic acid); CEUA: Ethics Committee in the Use of Animals; TLC: Thin Layer Chromatography; DNA: deoxyribonucleic acid; DPPH: 1,1-diphenyl-2-picrylhydrazyl; ROS: Reactive oxygen species; EEB: ethanol extract of the stem bark; HFB: Hexanic fraction of stem bark; IFB: Intermediate fraction of stem bark; CFB: Chloroform fraction of stem bark; EAFB: Ethyl acetate fraction of stem bark; HMFB: Hydromethanol fraction of the stem bark; EEL: Ethanol extract from leaves; HFL: Hexane fraction of leaves; CFL: Chloroform fraction of leaves; EAFL: Ethyl acetate fraction of leaves; HMFL: Hydromethanol fraction of leaves; GAE: Gallic Acid Equivalent; IC50: 50% inhibition concentration; HCOOH: Formic acid; HCl: hydrochloric acid; HPLC: High-performance liquid chromatography; MN: micronucleus; WHO: World Health Organization; UFLC: Ultra-Fast Liquid Chromatography; UESPI: State University of Piauí.
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Affiliation(s)
- Herbert Gonzaga Sousa
- Department of Chemistry, Natural Sciences Center, State University of Piauí, Teresina, Piauí, Brazil
| | - Valdiléia Teixeira Uchôa
- Department of Chemistry, Natural Sciences Center, State University of Piauí, Teresina, Piauí, Brazil
| | | | - Pedro Marcos de Almeida
- Health Sciences Center, Department of Genetics, State University of Piauí, Teresina, Piauí, Brazil
| | - Mariana Helena Chaves
- Department of Organic Chemistry, Federal University of Piauí, Teresina, Piauí, Brazil
| | | | | | | | - Mahendra Rai
- Department of Biotechnology, Sant Gadge Baba Amravati University Amravati, Maharashtra, India
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Olasehinde TA, Olaniran AO, Okoh AI. Phenolic composition, antioxidant activity, anticholinesterase potential and modulatory effects of aqueous extracts of some seaweeds on β-amyloid aggregation and disaggregation. PHARMACEUTICAL BIOLOGY 2019; 57:460-469. [PMID: 31335235 PMCID: PMC6691876 DOI: 10.1080/13880209.2019.1634741] [Citation(s) in RCA: 21] [Impact Index Per Article: 4.2] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/04/2019] [Revised: 06/15/2019] [Accepted: 06/17/2019] [Indexed: 05/03/2023]
Abstract
Context: Seaweeds contain bioactive compounds with different biological activities. They are used as functional ingredients for the development of therapeutic agents to combat degenerative diseases. Objective: This study investigated the phenolic composition, antioxidant activity, cholinesterase inhibitory and anti-amyloidogenic activities of aqueous extracts of Gracilaria beckeri (J.Agardh) Papenfuss (Gracilariaceae) (RED-AQ), Ecklonia maxima (Osbeck) Papenfuss (Lessoniaceae) (ECK-AQ), Ulva rigida (C.Agardh) Linnaeus (Ulvaceae) (URL-AQ) and Gelidium pristoides (Turner) Kützing (Gelidiaceae) (GEL-AQ). Materials and methods: Phenolic composition of the seaweed extracts was determined using liquid chromatography mass spectrometry. Radical scavenging and metal chelating activities were assessed in vitro. The effect of the extracts (21-84 µg/mL) on acetylcholinesterase and butyrylcholinesterase activities were also investigated using an in vitro colorimetric assay. Transmission electron microscope and thioflavin-T fluorescence assay were used to examine the anti-amyloidogenic activities of the extracts. Results: Phloroglucinol, catechin, epicatechin 3-glucoside were identified in the extracts. ECK-AQ (IC50=30.42 and 280.47 µg/mL) exhibited the highest OH• scavenging and metal chelating activities, while RED-AQ (41.23 and 334.45 µg/mL) exhibited the lowest. Similarly, ECK-AQ (IC50 = 49.41 and 52.11 µg/mL) exhibited higher inhibitory effects on acetylcholinesterase and butyrylcholinesterase activities, while RED-AQ (64.56 and 63.03 µg/mL) showed the least activities. Rapid formation of β-amyloid (Aβ1-42) fibrils and aggregates was observed in electron micrographs of the control after 72 and 96 h. The reduction of Aβ1-42 aggregates occurred after co-treatment with the seaweed extracts. Discussion and conclusion: ECK-AQ, GEL-AQ, URL-AQ and RED-AQ may possess neuroprotective potential and could be explored for the management of Alzheimer's disease.
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Affiliation(s)
- Tosin A. Olasehinde
- Department of Biochemistry and Microbiology, Applied and Environmental Microbiology Research Group (AEMREG), University of Fort Hare, Alice, South Africa
- SAMRC Microbial Water Quality Monitoring Centre, University of Fort Hare, Alice, South Africa
- Food Technology Department, Nutrition and Toxicology Division, Federal Institute of Industrial Research Oshodi, Lagos, Nigeria
| | - Ademola O. Olaniran
- Discipline of Microbiology, School of Life Sciences, College of Agriculture, Engineering and Science, University of Kwazulu-Natal, Durban, South Africa
| | - Anthony I. Okoh
- Department of Biochemistry and Microbiology, Applied and Environmental Microbiology Research Group (AEMREG), University of Fort Hare, Alice, South Africa
- SAMRC Microbial Water Quality Monitoring Centre, University of Fort Hare, Alice, South Africa
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