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Papatsiros VG, Maragkakis G, Papakonstantinou GI. Stress Biomarkers in Pigs: Current Insights and Clinical Application. Vet Sci 2024; 11:640. [PMID: 39728980 DOI: 10.3390/vetsci11120640] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/17/2024] [Revised: 11/29/2024] [Accepted: 12/04/2024] [Indexed: 12/28/2024] Open
Abstract
Our study aimed to contribute to the understanding of the stress process in pigs to better assess and control their stress levels. Nowadays, pigs in intensive farming are exposed to several stress factors, such as weaning, transportation, diseases and vaccinations. As a result, the animals experience significant stress responses and inflammatory reactions that affect their health, growth and productivity. Therefore, it is crucial to assess their stress levels, and the use of stress biomarkers could be useful in their evaluation. An up-to-date overview of the different biomarkers that can be used for the assessment of stress is given. It also discusses the methods used to investigate these biomarkers, particularly non-invasive approaches, such as saliva sampling, as practical tools for monitoring animal welfare. In conclusion, our study highlights the importance of using multiple biomarkers for a comprehensive evaluation of stress and points to the need for further research to standardize the sampling procedures and improve stress management in pig farming.
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Affiliation(s)
- Vasileios G Papatsiros
- Clinic of Medicine, Faculty of Veterinary Medicine, School of Health Sciences, University of Thessaly, Trikalon 224, 43100 Karditsa, Greece
| | - Georgios Maragkakis
- Clinic of Medicine, Faculty of Veterinary Medicine, School of Health Sciences, University of Thessaly, Trikalon 224, 43100 Karditsa, Greece
| | - Georgios I Papakonstantinou
- Clinic of Medicine, Faculty of Veterinary Medicine, School of Health Sciences, University of Thessaly, Trikalon 224, 43100 Karditsa, Greece
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Gok G, Neselioglu S, Ko HL, Erel O, López-Martínez MJ, Manteca X, Rubio CP. Evaluation of Glutathione (GSH) System in Porcine Saliva: Validation and Application of Colorimetric Method. Antioxidants (Basel) 2024; 13:1231. [PMID: 39456484 PMCID: PMC11504221 DOI: 10.3390/antiox13101231] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/30/2024] [Revised: 10/04/2024] [Accepted: 10/09/2024] [Indexed: 10/28/2024] Open
Abstract
(1) Reduced glutathione (GSH) is considered the first line of antioxidant defense. During oxidative stress, it is oxidized to glutathione disulphide (GSSG). (2) A simple and quick spectrophotometric method based on sodium borohydride (NaBH4) as a reductant to measure the total and reduced GSH in porcine saliva was analytically validated and evaluated in two situations in this species: (a) in a physiological situation, involving sows during the late lactation and post-weaning periods, and (b) in a situation of sepsis in pigs experimentally induced by LPS administration. (3) The results of the analytical validation showed that the assay was precise and accurate in the porcine saliva samples. Higher total GSH and GSSG and lower reduced GSH were observed in the saliva of sows during the post-weaning period, as well as in pigs with experimentally induced sepsis. (4) In conclusion, the validated assay showed adequate analytical results and could be used to evaluate the GSH system of porcine saliva, as demonstrated during the clinical performance.
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Affiliation(s)
- Gamze Gok
- Department of Biochemistry, Ankara Bilkent City Hospital, Ankara 06800, Turkey; (G.G.); (S.N.); (O.E.)
| | - Salim Neselioglu
- Department of Biochemistry, Ankara Bilkent City Hospital, Ankara 06800, Turkey; (G.G.); (S.N.); (O.E.)
- Department of Biochemistry, Faculty of Medicine, Ankara Yıldırım Beyazıt University, Ankara 06800, Turkey
| | - Heng-Lun Ko
- Department of Animal and Food Science, School of Veterinary Science, Universitat Autonoma de Barcelona, Cerdanyola del Valles, 08193 Barcelona, Spain; (H.-L.K.); (X.M.)
- Department of Animal Surgery and Medicine, University of Murcia, 30100 Murcia, Spain;
| | - Ozcan Erel
- Department of Biochemistry, Ankara Bilkent City Hospital, Ankara 06800, Turkey; (G.G.); (S.N.); (O.E.)
- Department of Biochemistry, Faculty of Medicine, Ankara Yıldırım Beyazıt University, Ankara 06800, Turkey
| | | | - Xavier Manteca
- Department of Animal and Food Science, School of Veterinary Science, Universitat Autonoma de Barcelona, Cerdanyola del Valles, 08193 Barcelona, Spain; (H.-L.K.); (X.M.)
| | - Camila Peres Rubio
- Department of Animal and Food Science, School of Veterinary Science, Universitat Autonoma de Barcelona, Cerdanyola del Valles, 08193 Barcelona, Spain; (H.-L.K.); (X.M.)
- Department of Animal Surgery and Medicine, University of Murcia, 30100 Murcia, Spain;
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Siemińska I, Arent Z. What we know about alterations in immune cells during sepsis in veterinary animals? Vet Immunol Immunopathol 2024; 274:110804. [PMID: 39002363 DOI: 10.1016/j.vetimm.2024.110804] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/24/2024] [Revised: 06/30/2024] [Accepted: 07/02/2024] [Indexed: 07/15/2024]
Abstract
Sepsis is still one of the most common causes of death of animals and humans. It is marked by an aberrant immune response to infection, resulting in extensive inflammation, organ dysfunction, and, in severe instances, organ failure. Recognizable symptoms and markers of sepsis encompass substantial elevations in body temperature, respiratory rate, hemoglobin levels, and alterations in immune cell counts, including neutrophils, monocytes, and basophils, along with increases in certain acute-phase proteins. In contrast to human medicine, veterinarians must take into account some species differences. This article provides a comprehensive overview of changes in the immune system during sepsis, placing particular emphasis on species variations and exploring potential future drugs and interventions. Hence, understanding the intricate balance of the immune responses during sepsis is crucial to develop effective treatments and interventions to improve the chances of recovery in animals suffering from this serious condition.
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Affiliation(s)
- Izabela Siemińska
- Center of Experimental and Innovative Medicine, University Centre of Veterinary Medicine JU-UA, University of Agriculture in Krakow, Redzina 1C, Krakow 30-248, Poland.
| | - Zbigniew Arent
- Center of Experimental and Innovative Medicine, University Centre of Veterinary Medicine JU-UA, University of Agriculture in Krakow, Redzina 1C, Krakow 30-248, Poland
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Schroers M, Meyer-Lindenberg A. Performance and overview of clinically relevant areas of application of saliva testing in the cat. Front Vet Sci 2024; 11:1385345. [PMID: 38840640 PMCID: PMC11150842 DOI: 10.3389/fvets.2024.1385345] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/12/2024] [Accepted: 05/10/2024] [Indexed: 06/07/2024] Open
Abstract
Introduction The cat represents an important model in order to investigate basic physiological knowledge of salivary secretion as well as pharmacokinetics of active substances. Objective The aim of the study was to review in which diagnostic application areas saliva testing is routinely used and in which areas it could be further explored in the future. Materials and methods Literature relevant to the research question was collected in March 2022 using the Pubmed database. Results The diagnosis of infectious diseases in cat saliva is one of the most important fields of application. Saliva diagnostics may also indicate dental diseases, allergies or kidney and other metabolic diseases. Sexual and stress hormones can also be measured in cat saliva. A number of clinically relevant allergens in cat saliva that may cause allergies in humans has been investigated and described, in addition to infectious agents that can be transmitted from cats to humans. Conclusions Saliva testing in cats can be useful in many areas, including the detection of infectious diseases, allergies and dental disease. However, it is far from being used to its full potential within veterinary medicine.
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Affiliation(s)
- Maike Schroers
- Clinic of Small Animal Surgery and Reproduction, Veterinary Faculty, Ludwig-Maximilians-University Munich, Munich, Germany
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Svoboda M, Nemeckova M, Medkova D, Sardi L, Hodkovicova N. Non-invasive methods for analysing pig welfare biomarkers. VET MED-CZECH 2024; 69:137-155. [PMID: 38841131 PMCID: PMC11148715 DOI: 10.17221/17/2024-vetmed] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/20/2024] [Accepted: 04/17/2024] [Indexed: 06/07/2024] Open
Abstract
At present, the assessment of pig welfare quality has gained significant importance, prompting the exploration of novel biomarkers for this purpose. Traditionally, these biomarkers have been monitored in the blood; however, blood sampling is considered an invasive procedure. Currently, non-invasive methods for collecting samples are emerging as viable alternatives for assessing these biomarkers. This article aims to present the current knowledge regarding the use of non-invasive methods for analysing pig welfare biomarkers, specifically focusing on the saliva, hair, faeces, and urine as matrices to determine these biomarkers. The saliva analysis encompasses various biomarkers, such as cortisol, alpha-amylase, chromogranin A, the total esterase, oxytocin, acute phase proteins, adenosine deaminase, immunoglobulins and parameters of redox homeostasis. Cortisol, a specific biomarker, can be determined in the hair, urine and faeces, while urine samples allow for the analysis of catecholamines as non-invasive markers of pig welfare.
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Affiliation(s)
- Martin Svoboda
- Ruminant and Swine Clinic, Faculty of Veterinary Medicine, University of Veterinary Sciences Brno, Brno, Czech Republic
| | - Michaela Nemeckova
- Department of Animal Protection and Welfare and Veterinary Public Health, Faculty of Veterinary Hygiene and Ecology, University of Veterinary Sciences Brno, Brno, Czech Republic
| | - Denisa Medkova
- Department of Animal Husbandry, Animal Nutrition and Biochemistry, Faculty of Veterinary Hygiene and Ecology, University of Veterinary Sciences Brno, Brno, Czech Republic
| | - Luca Sardi
- Department of Veterinary Medical Sciences, University of Bologna, Ozzano Emilia (BO), Italy
| | - Nikola Hodkovicova
- Department of Infectious Diseases and Preventive Medicine, Veterinary Research Institute, Brno, Czech Republic
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González-Arostegui LG, Cerón JJ, Gök G, Neselioglu S, Erel O, Rubio CP. Validation of assays for measurement of oxidant compounds in saliva of pigs: Thiobarbituric acid reactive substances (TBARS), carbonyl, and reactive oxygen species (ROS). Res Vet Sci 2023; 165:105069. [PMID: 37951004 DOI: 10.1016/j.rvsc.2023.105069] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/28/2023] [Revised: 10/06/2023] [Accepted: 10/14/2023] [Indexed: 11/13/2023]
Abstract
Thiobarbituric acid reactive substances (TBARS), carbonyls and reactive oxygen species (ROS) are oxidant compounds that can provide useful information on the oxidative status. Pigs can be affected by oxidative stress in different situations including physiological conditions such as lactation and also in different diseases, and the measurement of these three analytes in saliva could be potentially useful as biomarkers of the redox status in this species. Assays for the measurement of TBARS and carbonyls by spectrophotometry and ROS by luminol-based chemiluminescence in pigs' saliva were analytically validated and were applied in saliva of pigs after an in vitro incubation with different doses of ascorbic acid (AA). All the assays showed a satisfactory analytical precision and accuracy. The 240 h-incubation of saliva samples with 60 mM of AA induced to an increased TBARS and carbonyls production. TBARS, carbonyls and ROS can be estimated in saliva of pigs by the assays validated in this report. In addition, these assays can detect changes in the concentration of these analytes associated to incubation of saliva samples with AA.
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Affiliation(s)
- L G González-Arostegui
- Interlab-UMU, Regional Campus of International Excellence "Mare Nostrum" University of Murcia, Murcia 30100, Spain
| | - J J Cerón
- Interlab-UMU, Regional Campus of International Excellence "Mare Nostrum" University of Murcia, Murcia 30100, Spain
| | - G Gök
- Deparment of Biochemistry, Faculty of Medicine, Ankara Yildrim Bezayit University, Ankara City Hospital, Ankara 06800, Turkey
| | - S Neselioglu
- Deparment of Biochemistry, Faculty of Medicine, Ankara Yildrim Bezayit University, Ankara City Hospital, Ankara 06800, Turkey
| | - O Erel
- Deparment of Biochemistry, Faculty of Medicine, Ankara Yildrim Bezayit University, Ankara City Hospital, Ankara 06800, Turkey
| | - C P Rubio
- Interlab-UMU, Regional Campus of International Excellence "Mare Nostrum" University of Murcia, Murcia 30100, Spain; Department of Animal and Food Science, School of Veterinary Science, Universitat Autònoma de Barcelona, Cerdanyola del Vallès, Barcelona 08193, Spain.
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Ortín-Bustillo A, Botía M, López-Martínez MJ, Martínez-Subiela S, Cerón JJ, González-Bulnes A, Manzanilla EG, Goyena E, Tecles F, Muñoz-Prieto A. Changes in S100A8/A9 and S100A12 and Their Comparison with Other Analytes in the Saliva of Pigs with Diarrhea Due to E. coli. Animals (Basel) 2023; 13:2556. [PMID: 37627347 PMCID: PMC10451909 DOI: 10.3390/ani13162556] [Citation(s) in RCA: 4] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/19/2023] [Revised: 07/10/2023] [Accepted: 07/31/2023] [Indexed: 08/27/2023] Open
Abstract
The family of calgranulins includes S100A8 (calgranulin A), S100A9 (calgranulin B), which can appear as a heterodimer known as S100A8/A9 or calprotectin, and S100A12 (calgranulin C). These proteins are related to different inflammatory conditions, immune-mediated diseases, and sepsis and are considered biomarkers of potential interest. This study aims to evaluate if S100A8/A9 and A12 could change in pigs with diarrhea due to E. coli and to compare the changes of S100A8/A9 and A12 with other analytes in order to explore the possible causes or mechanisms involved. For this purpose, a panel integrated by analytes related to inflammation (haptoglobin, inter-alpha trypsin inhibitor 4 (ITIH4), and total protein); immune system (adenosine deaminase, ADA); stress (alpha-amylase); tissue damage (lactate and lactate dehydrogenase (LDH)); sepsis (aldolase) and redox status (ferric-reducing ability of saliva (FRAS) and advanced oxidation protein products (AOPP)) was evaluated. S100A8/A9 and A12 and the other analytes measured in this study showed increases in the saliva of pigs with diarrhea due to E. coli. S100A8/A9 and/or A12 showed a significant correlation of different magnitude with some of the other analytes evaluated. Further studies should be conducted to gain knowledge about the possible practical applications as biomarkers of the measurements of S100A8/A9 and A12 in the saliva of pigs.
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Affiliation(s)
- Alba Ortín-Bustillo
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, Espinardo, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (M.J.L.-M.); (S.M.-S.); (J.J.C.); (F.T.)
| | - María Botía
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, Espinardo, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (M.J.L.-M.); (S.M.-S.); (J.J.C.); (F.T.)
| | - María José López-Martínez
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, Espinardo, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (M.J.L.-M.); (S.M.-S.); (J.J.C.); (F.T.)
| | - Silvia Martínez-Subiela
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, Espinardo, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (M.J.L.-M.); (S.M.-S.); (J.J.C.); (F.T.)
| | - José Joaquín Cerón
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, Espinardo, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (M.J.L.-M.); (S.M.-S.); (J.J.C.); (F.T.)
| | - Antonio González-Bulnes
- Departamento de Producción y Sanidad Animal, Facultad de Veterinaria, Universidad Cardenal Herrera-CEU, CEU Universities, C/Tirant lo Blanc, 7, Alfara del Patriarca, 46115 Valencia, Spain;
- Cuarte S.L. Grupo Jorge, Ctra. De Logroño, Km 9,2., Monzalbarba, 50120 Zaragoza, Spain
| | - Edgar García Manzanilla
- Pig Development Department, The Irish Food and Agriculture Authority, Teagasc, Moorepark, P61 C996 Fermoy, Ireland;
- School of Veterinary Medicine, University College Dublin, Belfield, D04 W6F6 Dublin, Ireland
| | - Elena Goyena
- Department of Animal Health, Faculty of Veterinary Medicine, University of Murcia, 30100 Murcia, Spain;
| | - Fernando Tecles
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, Espinardo, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (M.J.L.-M.); (S.M.-S.); (J.J.C.); (F.T.)
| | - Alberto Muñoz-Prieto
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, Espinardo, 30100 Murcia, Spain; (A.O.-B.); (M.B.); (M.J.L.-M.); (S.M.-S.); (J.J.C.); (F.T.)
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López-Martínez MJ, Ornelas MAS, Amarie RE, Manzanilla EG, Martínez-Subiela S, Tecles F, Tvarijonaviciute A, Escribano D, González-Bulnes A, Cerón JJ, López-Arjona M, Muñoz-Prieto A. Changes in salivary biomarkers of stress, inflammation, redox status, and muscle damage due to Streptococcus suis infection in pigs. BMC Vet Res 2023; 19:100. [PMID: 37525237 PMCID: PMC10388462 DOI: 10.1186/s12917-023-03650-z] [Citation(s) in RCA: 5] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/27/2023] [Accepted: 07/13/2023] [Indexed: 08/02/2023] Open
Abstract
BACKGROUND Streptococcus suis (S. suis) is a Gram-positive bacteria that infects pigs causing meningitis, arthritis, pneumonia, or endocarditis. This increases the mortality in pig farms deriving in severe economic losses. The use of saliva as a diagnostic fluid has various advantages compared to blood, especially in pigs. In this study, it was hypothesized that saliva could reflect changes in different biomarkers related to stress, inflammation, redox status, and muscle damage in pigs with S. suis infection and that changes in these biomarkers could be related to the severity of the disease. RESULTS A total of 56 growing pigs from a farm were selected as infected pigs (n = 28) and healthy pigs (n = 28). Results showed increases in biomarkers related to stress (alpha-amylase and oxytocin), inflammation (haptoglobin, inter-alpha-trypsin inhibitor heavy chain 4 (ITIH4), total protein, S100A8-A9 and S100A12), redox status (advanced oxidation protein producs (AOPP)) and muscle damage (creatine kinase (CK), CK-MB, troponin I, lactate, aspartate aminotransferase, and lactate dehydrogenase). An increase in adenosine deaminase (ADA), procalcitonin, and aldolase in infected animals were also observed, as previously described. The grade of severity of the disease indicated a significant positive correlation with total protein concentrations, aspartate aminotransferase, aldolase, and AOPP. CONCLUSIONS This report revealed that S. suis infection caused variations in analytes related to stress, inflammation, redox status, and muscle damage in the saliva of pigs and these can be considered potential biomarkers for this disease.
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Affiliation(s)
- María José López-Martínez
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence 'Campus Mare Nostrum, University of Murcia, Espinardo, Murcia, 30100, Spain
| | - Mario Andre S Ornelas
- Pig Development Department, The Irish Food and Agriculture Authority, Teagasc, Moorepark, Fermoy, Co Cork, P61 C996, Ireland
- School of Veterinary Medicine, University College Dublin, Belfield, Dublin, Ireland
| | - Roxana Elena Amarie
- Department of Agriculture, Food, and Environment, University of Pisa, Pisa, Italy
| | - Edgar Garcia Manzanilla
- Pig Development Department, The Irish Food and Agriculture Authority, Teagasc, Moorepark, Fermoy, Co Cork, P61 C996, Ireland
- School of Veterinary Medicine, University College Dublin, Belfield, Dublin, Ireland
| | - Silvia Martínez-Subiela
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence 'Campus Mare Nostrum, University of Murcia, Espinardo, Murcia, 30100, Spain
| | - Fernando Tecles
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence 'Campus Mare Nostrum, University of Murcia, Espinardo, Murcia, 30100, Spain
| | - Asta Tvarijonaviciute
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence 'Campus Mare Nostrum, University of Murcia, Espinardo, Murcia, 30100, Spain
| | - Damián Escribano
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence 'Campus Mare Nostrum, University of Murcia, Espinardo, Murcia, 30100, Spain
| | - Antonio González-Bulnes
- Departamento de Producción y Sanidad Animal, Facultad de Veterinaria, Universidad Cardenal Herrera-CEU, CEU Universities, C/Tirant lo Blanc, 7, Alfara del Patriarca, Valencia, 46115, Spain
| | - José Joaquín Cerón
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence 'Campus Mare Nostrum, University of Murcia, Espinardo, Murcia, 30100, Spain
| | - Marina López-Arjona
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence 'Campus Mare Nostrum, University of Murcia, Espinardo, Murcia, 30100, Spain
| | - Alberto Muñoz-Prieto
- Interdisciplinary Laboratory of Clinical Analysis (Interlab-UMU), Regional Campus of International Excellence 'Campus Mare Nostrum, University of Murcia, Espinardo, Murcia, 30100, Spain.
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López-Martínez MJ, Martínez-Subiela S, Cerón JJ, Ortín-Bustillo A, Ramis G, López-Arjona M, Martínez-Miró S, Manzanilla EG, Eckersall PD, Tecles F, Escribano D, Muñoz-Prieto A. Measurement of Calprotectin (S100A8/A9) in the Saliva of Pigs: Validation Data of A Commercially Available Automated Assay and Changes in Sepsis, Inflammation, and Stress. Animals (Basel) 2023; 13:ani13071190. [PMID: 37048446 PMCID: PMC10092961 DOI: 10.3390/ani13071190] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/10/2023] [Revised: 03/24/2023] [Accepted: 03/27/2023] [Indexed: 03/31/2023] Open
Abstract
Calprotectin (CALP, S100A8/A9), also named myeloid-related protein 8/14, is a dimer complex of S100A8 and S100A9 that belongs to the S-100 protein family. It is involved in inflammation and has a wide range of proinflammatory functions, such as cytokine production and regulation of leukocyte adhesion, migration, and phagocytosis. In humans, CALP traditionally can be measured in faeces, serum, and saliva as a biomarker of inflammation and sepsis. The objective of this study was to validate an automated assay for CALP measurements in the saliva of pigs, having the advantage of the use of a non-invasive sample that is easy to collect. The assay was precise and accurate. CALP in saliva measured by this assay showed significant changes depending on the hour of the day. It also showed significant increases in the saliva of pigs after the administration of lipopolysaccharide (LPS), and showed a rise, although with increases of lower magnitude, after a stressful stimulus. Further studies should be made to gain knowledge about the possible practical applications of the measurements of CALP in the saliva of pigs as a biomarker to evaluate the animals’ health and welfare.
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Affiliation(s)
- María José López-Martínez
- Interdisciplinary Laboratory of Clinical Analysis (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (M.J.L.-M.); (S.M.-S.); (J.J.C.); (A.O.-B.); (P.D.E.); (F.T.); (A.M.-P.)
| | - Silvia Martínez-Subiela
- Interdisciplinary Laboratory of Clinical Analysis (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (M.J.L.-M.); (S.M.-S.); (J.J.C.); (A.O.-B.); (P.D.E.); (F.T.); (A.M.-P.)
| | - José Joaquín Cerón
- Interdisciplinary Laboratory of Clinical Analysis (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (M.J.L.-M.); (S.M.-S.); (J.J.C.); (A.O.-B.); (P.D.E.); (F.T.); (A.M.-P.)
| | - Alba Ortín-Bustillo
- Interdisciplinary Laboratory of Clinical Analysis (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (M.J.L.-M.); (S.M.-S.); (J.J.C.); (A.O.-B.); (P.D.E.); (F.T.); (A.M.-P.)
| | - Guillermo Ramis
- Department of Animal Production, Veterinary School, Regional Campus of International Excellence Campus Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (G.R.); (S.M.-M.)
| | - Marina López-Arjona
- Department of Animal and Food Science, Universitat Autònoma de Barcelona, 08193 Bellaterra, Spain;
| | - Silvia Martínez-Miró
- Department of Animal Production, Veterinary School, Regional Campus of International Excellence Campus Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (G.R.); (S.M.-M.)
| | - Edgar García Manzanilla
- Pig Development Department, The Irish Food and Agriculture Authority, Teagasc, Moorepark,
P61 C996 Fermoy, Ireland;
- School of Veterinary Medicine, University College Dublin, Belfield, D04 W6F6 Dublin, Ireland
| | - Peter David Eckersall
- Interdisciplinary Laboratory of Clinical Analysis (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (M.J.L.-M.); (S.M.-S.); (J.J.C.); (A.O.-B.); (P.D.E.); (F.T.); (A.M.-P.)
- School of Biodiversity, One Health and Veterinary Medicine, University of Glasgow, Bearsden Rd., Glasgow G61 1QH, UK
| | - Fernando Tecles
- Interdisciplinary Laboratory of Clinical Analysis (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (M.J.L.-M.); (S.M.-S.); (J.J.C.); (A.O.-B.); (P.D.E.); (F.T.); (A.M.-P.)
| | - Damián Escribano
- Interdisciplinary Laboratory of Clinical Analysis (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (M.J.L.-M.); (S.M.-S.); (J.J.C.); (A.O.-B.); (P.D.E.); (F.T.); (A.M.-P.)
- Department of Animal Production, Veterinary School, Regional Campus of International Excellence Campus Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (G.R.); (S.M.-M.)
- Correspondence:
| | - Alberto Muñoz-Prieto
- Interdisciplinary Laboratory of Clinical Analysis (INTERLAB-UMU), Department of Animal Medicine and Surgery, Veterinary School, Regional Campus of International Excellence Mare Nostrum, University of Murcia, 30100 Murcia, Spain; (M.J.L.-M.); (S.M.-S.); (J.J.C.); (A.O.-B.); (P.D.E.); (F.T.); (A.M.-P.)
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Ortín-Bustillo A, Contreras-Aguilar MD, Rubio CP, Botia M, Cerón JJ, López-Arjona M, Martínez-Subiela S, Escribano D, Tecles F. Evaluation of the Effect of Sampling Time on Biomarkers of Stress, Immune System, Redox Status and Other Biochemistry Analytes in Saliva of Finishing Pigs. Animals (Basel) 2022; 12:ani12162127. [PMID: 36009717 PMCID: PMC9404901 DOI: 10.3390/ani12162127] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/22/2022] [Revised: 08/12/2022] [Accepted: 08/16/2022] [Indexed: 11/16/2022] Open
Abstract
This study aims to evaluate the possible variations due to the sampling time in the day in 26 analytes of pigs’ saliva, related to stress, the immune system, redox status and other biomarkers related to metabolism and selected tissues and organs, in order to know the possible effects of the hour of the day in their interpretation. These analytes were measured in saliva obtained from a population of 40 clinically healthy pigs from 8 a.m. to 8 p.m., every 4 h in the same day. In our experimental conditions, daily variations were observed in cortisol, salivary α-amylase, total esterase activity, butyrylcholinesterase, lipase, adenosine deaminase isoenzyme 1, uric acid, superoxide dismutase, alanine aminotransferase, aspartate aminotransferase, alkaline phosphatase, creatine kinase, lactate dehydrogenase, lactate and triglycerides. These changes appeared in both sexes, except for adenosine deaminase isoenzyme 1 and superoxide dismutase which only showed differences in females. In conclusion, this report indicates that, in the experimental conditions of this trial, the time of the day and sex can influence the values obtained in various salivary analytes in pigs. These variations should thus be taken into consideration for an adequate interpretation of these analytes when used for the evaluation of health and welfare in this species.
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Affiliation(s)
- Alba Ortín-Bustillo
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
| | - María D. Contreras-Aguilar
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
| | - Camila P. Rubio
- Department of Animal and Food Science, Universitat Autònoma de Barcelona, 08193 Barcelona, Spain
| | - María Botia
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
| | - José J. Cerón
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
| | - Marina López-Arjona
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
| | - Silvia Martínez-Subiela
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
| | - Damián Escribano
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
- Department of Animal Production, Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
| | - Fernando Tecles
- Interdisciplinary Laboratory of Clinical Analysis of the University of Murcia (Interlab-UMU), Regional Campus of International Excellence ‘Campus Mare Nostrum’, University of Murcia, Campus de Espinardo s/n, 30100 Murcia, Spain
- Correspondence: ; Tel.: +34-868887082
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