Agroforestry and Biodiversity

A machine learning approach to map the potential agroecological complexity in an indigenous community of Colombia

Agroecological systems are potential solutions to the environmental challenges of intensive agriculture. Indigenous communities, such as the Kamëntšá Biyá and Kamëntšá Inga from the Sibundoy Valley (SV) in Colombia, have their own ancient agroecological systems called chagras. However, they are threatened by population growth and expansion of intensive agriculture. Establishing new chagras or enhancing existing ones faces impediments such as the necessity for continuous monitoring and mapping of agroecological potential. However, this method is often costly and time consuming. To address this limitation, we created a digital map of the Biodiversity Management Coefficient (BMC) (as a proxy of agroecological potential) using Machine Learning. We utilized 15 environmental predictors and in-situ BMC data from 800 chagras to train an XGBoost model capable of predicting a multiclass BMC structure with 70% accuracy. This model was deployed across the study area to map the extent and spatial distribution of BMC classes, providing detailed information on potential areas for new agroecological chagras as well as areas unsuitable for this purpose. This map captured footprints of past and present disturbance events in the SV, revealing its usefulness for agroecological planning. We highlight the most significant predictors and their optimal values that trigger higher BMC status.

The role of agroforestry systems for addressing climate change livelihood vulnerability of farmers of Northwestern Ethiopia

Farmers in Ethiopia have been vulnerable to climate change in recent decades. In the face of this change, farmers have managed agroforestry systems to maintain their livelihoods. However, studies exploring the role of agroforestry in reducing household vulnerability are lacking in Northwestern Ethiopia. The objectives of the study were to (i) investigate households' livelihoods vulnerability to climate change in Northwestern Ethiopia; (iii) assess the role of agroforestry in mitigating the negative impacts of climate change on farmers livelihoods. Key informant interviews, in-depth interviews, household surveys (387), and focus group discussions were used to collect the data. Descriptive statistics, principal component analysis, the X2-test, and the t-test were run to analyze the data. The findings revealed that households are vulnerable to rising temperatures, rainfall variability, frost, disease and pests, erosion, hailstorms, price hikes, wildlife damage to crops, and health stress. Agroforestry non-practitioners had a higher livelihood vulnerability index (LVI) (0.42 ± 0.081) than practitioners (0.46 ± 0.079). The Livelihood Vulnerability-Intergovernmental Panel for Climate Change Index (LVI-IPCC) showed that AF non-practitioners had a higher exposure (0.58), sensitivity (0.54) index, and a lower adaptive capacity index (0.44) than the exposure (0.34), sensitivity (0.38), and adaptive capacity index (0.51) of practitioners. Plant diversity, income level and diversity, livelihood activities, social network, and food security status of farmers were improved by agroforestry. Farmers were therefore less susceptible to adverse climate shocks. Thus, the AF system could be part of future adaptation and resilience programs that provide dependable tools to minimize households' vulnerability to climate shocks. However, management guidelines, such as understanding local ecosystems, setting clear objectives, choosing suitable species, planning for diversity, considering the market, and regular maintenance and monitoring, are needed for agroforestry to improve its contribution.

Maximizing tree carbon in croplands and grazing lands while sustaining yields

BACKGROUND

Integrating trees into agricultural landscapes can provide climate mitigation and improves soil fertility, biodiversity habitat, water quality, water flow, and human health, but these benefits must be achieved without reducing agriculture yields. Prior estimates of carbon dioxide (CO2) removal potential from increasing tree cover in agriculture assumed a moderate level of woody biomass can be integrated without reducing agricultural production. Instead, we used a Delphi expert elicitation to estimate maximum tree covers for 53 regional cropping and grazing system categories while safeguarding agricultural yields. Comparing these values to baselines and applying spatially explicit tree carbon accumulation rates, we develop global maps of the additional CO2 removal potential of Tree Cover in Agriculture. We present here the first global spatially explicit datasets calibrated to regional grazing and croplands, estimating opportunities to increase tree cover without reducing yields, therefore avoiding a major cost barrier to restoration: the opportunity cost of CO2 removal at the expense of agriculture yields.

RESULTS

The global estimated maximum technical CO2 removal potential is split between croplands (1.86 PgCO2 yr- 1) and grazing lands (1.45 PgCO2 yr- 1), with large variances. Tropical/subtropical biomes account for 54% of cropland (2.82 MgCO2 ha- 1 yr- 1, SD = 0.45) and 73% of grazing land potential (1.54 MgCO2 ha- 1 yr- 1, SD = 0.47). Potentials seem to be driven by two characteristics: the opportunity for increase in tree cover and bioclimatic factors affecting CO2 removal rates.

CONCLUSIONS

We find that increasing tree cover in 2.6 billion hectares of agricultural landscapes may remove up to 3.3 billion tons of CO2 per year - more than the global annual emissions from cars. These Natural Climate Solutions could achieve the Bonn Challenge and add 793 million trees to agricultural landscapes. This is significant for global climate mitigation efforts because it represents a large, relatively inexpensive, additional CO2 removal opportunity that works within agricultural landscapes and has low economic and social barriers to rapid global scaling. There is an urgent need for policy and incentive systems to encourage the adoption of these practices.

Assessing the potential of nature-based solutions for restoring soil ecosystem services in croplands

Nature-based solutions (NBSs) are emerging as an innovative approach to maintain or restore the declining soil ecosystem services. The extent to which the implementation of NBSs in croplands improves soil ecosystem services deserves, however, further discussion. This review discusses the potential of prairie strips, grass buffers, agroforestry, cover crops, and organic systems as NBSs in croplands for reducing greenhouse gas emissions, sequestering soil C, improving water and air quality, improving biodiversity, and adapting to climatic fluctuations. It also highlights challenges (if any) with the adoption of the NBSs. Literature indicates incorporation of prairie strips, grass buffers, agroforestry, cover crop, and organic systems into croplands can accumulate soil C, reduce soil erosion and nutrient losses, improve soil biodiversity, and contribute to climate change adaptation in this order: Grass buffers = Prairie strips = Agroforestry > Cover crops > Organic systems. This suggests NBSs based on perennial vegetation offer more promise than those based on annual crops. Buffers and agroforestry (1.0 Mg C ha-1 yr-1) accumulate more soil C than cover crops and organic systems (<0.5 Mg C ha-1 yr-1), but soil C data under prairie strips are still scant. The practices discussed can be effective at balancing environmental quality and crop production. Some challenges and trade-offs of the practices discussed include variable or no soil impacts in the short term (<10 yr), variable and shallow soil C accumulation, no increase in crop yields, and limited management guidelines and policy support. Overall, NBSs can improve soil ecosystem services in croplands and contribute to climate change adaptation.

Fusarium species associated with citrus blackfly (Aleurocanthus woglumi) from an agroecological polyculture in Brazil, including an augmented description of F. volatile

The objectives of this study were to report Fusarium species associated with Aleurocanthus woglumi (Hemiptera: Aleyrodidae) collected from citrus leaves from an agroecological polyculture in Brazil, assess sexual reproductive mode of the species with unknown sexual stages, and provide an augmented description of F. volatile, for which we discovered a sexual stage. Nineteen Fusarium isolates were recovered from A. woglumi. These fungi belong to three species complexes, i.e., the F. chlamydosporum species complex (FCSC), the F. fujikuroi species complex (FFSC), and the F. incarnatum-equiseti species complex (FIESC). Based on multilocus phylogenetic analyses, the species were identified as F. annulatum, F. chlamydosporum, F. pernambucanum, F. sulawesiense, F. verticillioides, and F. volatile. Our results suggest that three species whose sexual stages are unknown (F. chlamydosporum, F. sulawesiense, and F. volatile) are also heterothallic. Intraspecific crosses of F. sulawesiense and F. volatile produced protoperithecia, whereas 66.7% of F. volatile crosses produced fertile perithecia. We provide an augmented description of the latter species to include characteristics of its sexual morph and those observed in the asexual morph that had not yet been described for the species. This study highlights the potential of researching insect-associated fungi to increase knowledge about the diversity, taxonomy, and versatility of Fusarium in ecosystems.

Agroforestry enhances biological activity, diversity and soil-based ecosystem functions in mountain agroecosystems of Latin America: A meta-analysis

Mountain agroecosystems in Latin America provide multiple ecosystem functions (EFs) and products from global to local scales, particularly for the rural communities who depend on them. Agroforestry has been proposed as a climate-smart farming strategy throughout much of the region to help conserve biodiversity and enhance multiple EFs, especially in mountainous regions. However, large-scale synthesis on the potential of agroforestry across Latin America is lacking. To understand the potential impacts of agroforestry at the continental level, we conducted a meta-analysis examining the effects of agroforestry on biological activity and diversity (BIAD) and multiple EFs across mountain agroecosystems of Latin America. A total of 78 studies were selected based on a formalized literature search in the Web of Science. We analysed differences between (i) silvoarable systems versus cropland, (ii) silvopastoral systems versus pastureland, and (iii) agroforestry versus forest systems, based on response ratios. Response ratios were further used to understand how climate type, precipitation and soil properties (texture) influence key EFs (carbon sequestration, nutrient provision, erosion control, yield production) and BIAD in agroforestry systems. Results revealed that BIAD and EFs related to carbon sequestration and nutrient provisioning were generally higher in agroforestry systems (silvopastoral and silvoarable) compared to croplands and pasturelands without trees. However, the impacts of agroforestry systems on crop yields varied depending on the system considered (i.e., coffee vs. cereals), while forest systems generally provided greater levels of BIAD and EFs than agroforestry systems. Further analysis demonstrated that the impacts of agroforestry systems on BIAD and EFs depend greatly on climate type, soil, and precipitation. For example, silvoarable systems appear to generate the greatest benefits in arid or tropical climates, on sandier soils, and under lower precipitation regimes. Overall, our findings highlight the widespread potential of agroforestry systems to BIAD and multiple EFs across montane regions of Latin America.

Accelerated cropland expansion into high integrity forests and protected areas globally in the 21st century

Intact forests and protected areas (PAs) are central to global biodiversity conservation and nature-based climate change mitigation. However, cropland encroachment threatens the ecological integrity and resilience of their functioning. Using satellite observations, we find that a large proportion of croplands in the remaining forests globally have been gained during 2003-2019, especially for high-integrity forests (62%) and non-forest biomes (60%) and tropical forests (47%). Cropland expansion during 2011-2019 in forests globally has even doubled (130% relative increase) than 2003-2011, with high medium-integrity (190%) and high-integrity (165%) categories and non-forest (182%) and tropical forest biomes (136%) showing higher acceleration. Unexpectedly, a quarter of croplands in PAs globally were gained during 2003-2019, again with a recent accelerated expansion (48%). These results suggest insufficient protection of these irreplaceable landscapes and a major challenge to global conservation. More effective local, national, and international coordination among sustainable development goals 15, 13, and 2 is urgently needed.

Asymmetric Effects of Economic Development, Agroforestry Development, Energy Consumption, and Population Size on CO2 Emissions in China

The COVID-19 epidemic and the Russian–Ukrainian conflict have led to a global food and energy crisis, making the world aware of the importance of agroforestry development for a country. Modern agriculture mechanization leads to massive energy consumption and increased CO2 emissions. At the same time, China is facing serious demographic problems and a lack of consumption in the domestic market. The Chinese government is faced with the dilemma of balancing environmental protection with economic development in the context of the “double carbon” strategy. This article uses annual World Bank statistics from 1990 to 2020 to study the asymmetric relationships between agroforestry development, energy consumption, population size, and economic development on CO2 emissions in China using the partial least squares path model (PLS-PM), the autoregressive VAR vector time series model, and the Granger causality test. The results are as follows: (1) The relationship between economic development and carbon dioxide emissions, agroforestry development and carbon dioxide emissions, energy consumption and carbon dioxide emissions, and population size and carbon dioxide emissions are both direct and indirect, with an overall significant positive effect. There is a direct negative relationship between population size and carbon dioxide emissions. (2) The results of the Granger causality test show that economic development, energy consumption, and CO2 emissions are the causes of the development of agroforestry; economic development, agroforestry development, population size, and CO2 emissions are the causes of energy consumption; energy consumption is the cause of economic development and CO2 emissions; and agroforestry development is the cause of population size and energy consumption. (3) In the next three years, China’s agroforestry development will be influenced by the impulse response of economic development, energy consumption, and CO2 emission factors, showing a decreasing development trend. China’s energy consumption will be influenced by the impulse response of economic development, agroforestry development, population size, and CO2 emission factors, showing a decreasing development trend, followed by an increasing development trend. China’s CO2 emission will be influenced by the impulse response of energy consumption and agroforestry development. China’s CO2 emissions will be influenced by the impulse response of energy consumption and agroforestry development factors, showing a downward and then an upward development trend.

Agroforestry, Livelihood and Biodiversity Nexus: The Case of Madhupur Tract, Bangladesh

Agroforestry has long been considered one of the most important land-use practices for conserving species while also meeting the fundamental requirements of millions of poor people in developing countries. Thus, the objective of the study was to determine the impacts of agroforestry practices on the livelihood development of rural farmers and biodiversity conservation potency in the Madhupur tract, Bangladesh. The study was conducted in the Madhupur tract, a famous agroforestry region in Bangladesh, using a mix-method approach to data collection, such as face-to-face interviews of 100 agroforestry farmers for livelihood analysis and using sampling techniques across 50 quadrats (20 m × 20 m) for measuring biodiversity. The results showed that the agroforestry practices significantly increased farm income and provided more benefits to rural farmers. Agroforestry farmers were able to build a social platform while simultaneously increasing their capability through training programs. As a result, the development of agroforestry farmers’ livelihood capital was significant. At the same time, the agroforestry practices introduced 34 plant species into the bare forestland and, therefore, provided higher-quality habitats for biodiversity conservation. The fast-growing tree species, mainly Acacia (diversity index of 0.366), in association with partial shade-loving crops such as pineapple, turmeric, and ginger, were the most dominant species in the agroforestry practices of the Madhupur tract. The study also revealed that agroforestry serves as a wildlife corridor and attracts birds for feeding and breeding. Finally, the agroforestry of the Madhupur tract is a viable land-use practice for biodiversity conservation and livelihood development of rural farmers in Bangladesh, and it is highly suggested that it be strengthened and disseminated.

Exploring the Branch Wood Supply Potential of an Agroforestry System with Strategically Designed Harvesting Interventions Based on Terrestrial LiDAR Data

Agroforestry systems hold potential for wood and tree biomass production without the need of felling trees. Branch wood harvesting provides access to considerable amounts of lignocellulosic biomass while leaving the tree standing. Aiming at alternatives for wood provision, we assessed the actual woody structure of a silvopastoral system in the African Savannah ecoregion, utilising terrestrial LiDAR technology and quantitative structure models to simulate branch removals and estimate harvesting yields. In addition, the stand structure and harvested wood were examined for the provision of four types of assortments meeting local needs, and operational metrics for each treatment were derived. The stand had large variability in woody structures. Branch harvesting interventions removed up to 18.2% of total stand volume, yielded 5.9 m3 ha−1 of branch wood, and delivered 2.54 m3 ha−1 of pole wood quality, retaining on average more than 75% of the original tree structures. Among the most intense simulations, a mean of 54.7 litres (L) of branch wood was provided per tree, or approximately 34.2 kg of fresh biomass. The choice of an ideal harvesting treatment is subject to practitioners’ interests, while the discussion on aspects of the operation, and stand and tree conditions after treatment, together with outputs, assist decision making. The partitioning of tree structures and branch removal simulations are tools to support the design of tending operations aiming for wood and tree biomass harvesting in agroforestry systems while retaining different functional roles of trees in situ.

Abundance, Diversity, and Function of Soil Microorganisms in Temperate Alley-Cropping Agroforestry Systems: A Review

Modern temperate alley-cropping systems combine rows of trees with rows of crops (agroforestry), which allows for diverse interspecific interactions such as the complementary and competitive use of resources. The complementary use of resources between trees and crops is considered the main advantage of these multifunctional land use systems over cropland monocultures. Moreover, several studies demonstrated that agroforestry systems are environmentally more sustainable than cropland monocultures. Over two decades of research on soil microorganisms in temperate alley-cropping systems are characterized by a variety of different methodological approaches and study designs to investigate the impact of agroforestry on the soil microbiome. Here, we review the available literature on the abundance, diversity, and functionality of soil microorganisms in temperate alley-cropping systems. Further, we identify current knowledge gaps as well as important experimental factors to consider in future studies. Overall, we found that temperate alley-cropping systems increase soil microbial abundance, diversity, and functions as compared to cropland monocultures, which is expected to contribute to enhanced biological soil fertility in these systems.

Why Do Agroforestry Systems Enhance Biodiversity? Evidence From Habitat Amount Hypothesis Predictions

Considering the present ecological crisis, land use-biodiversity relationships have become a major topic in landscape planning, ecosystem management and ecological restoration. In this scope, consistent patterns of outstanding biodiversity have been identified in agroforestry systems within diverse biogeographic regions and types of management. Empirical work has revealed that agroforestry higher structural complexity, when compared with current simplified agricultural systems, might be partially responsible for the observed patterns. The recently developed Habitat Amount Hypothesis predicts diversity for a local habitat patch, from the amount of the same habitat within the local landscape. We have expanded the previous hypothesis to the landscape level, computing the influence of the dominant land uses on the diversity of coexisting guilds. As a case study, we have considered archetypal landscapes dominated (or co-dominated) by crops or trees, which were compared using normalized diversities. The results obtained show that agroforestry systems substantially increase functional diversity and overall biodiversity within landscapes. We highlight that the normalized values should be parametrized to real conditions where the type of crop, tree and agroecological management will make a difference. Most importantly, our findings provide additional evidence that agroforestry has a critical role in enhancing biodiversity in agricultural landscapes and, in this way, should be regarded as a priority measure in European Agri-environmental funding schemes.

Soil Organic Carbon in Alley Cropping Systems: A Meta-Analysis

Population growth and an increasing demand for food cause the intensification of agriculture leading to soil degradation and a decrease in the soil organic carbon (SOC) stock. Agroforestry systems such as alley cropping are gaining more and more attention as a practice to maintain and/or increase SOC in agroecosystems. The aim of this study was to add to the knowledge on SOC in alley cropping systems and to evaluate the contribution of introducing trees into agricultural landscapes by conducting a meta-analysis of the available data. The soil carbon (C) input will increase with time. Our findings suggest that a beneficial effect on SOC occurs after approximately a decade of alley cropping practice adoption. Furthermore, the effect of alley cropping is more beneficial in regions with lower initial SOC concentration compared to that in regions rich in SOC. Higher relative SOC is observed in the tropical region compared to that in the temperate climate zone. The establishment of alley cropping systems on agricultural land needs to consider several parameters such as alley width and tree species when designing such systems to achieve the highest possible tree and crop productivity while increasing SOC.

Contribution of Small-Scale Agroforestry to Local Economic Development and Livelihood Resilience: Evidence from Khyber Pakhtunkhwa Province (KPK), Pakistan

Agroforestry plays a vital role in enhancing environmental sustainability, improving local economies, and reducing poverty through livelihood resilience. Several researchers have studied the importance of agroforestry, but little attention has been paid to livelihood resilience and local economic development in developing countries. This study aims to find the role of small-scale agroforestry in local economic development in the Shangla and Swat districts of Khyber Pakhtunkhwa (KPK) Province, Pakistan. In this study, a total of 350 quantitative household surveys, 12 qualitative household case studies, and interviews of experts are used. The ordinary least squares (OLS), linear regression model, household income, wealth index, and five capitals of sustainable livelihood approach (SLA) were used to measure livelihood resilience. Results show several significant findings which may apply on a larger scale and in other cities of Pakistan or other countries. First, it directly shows the association between agroforestry, resilience-building, and local economic development. Second, financial capital can be improved through agroforestry, which can improve other capital assets. Third, small-scale agroforestry brings non-financial benefits such as environmental sustainability, improved living standards, reduced soil erosion, and provided shade. Fourth, irrigation plays a vital role in building livelihood resilience and promoting agroforestry. Lastly, on-farm diversity can be improved through agroforestry. This research discusses several practical implications along with recommendations for future research.

Early response of soil fungal communities to the conversion of monoculture cropland to a temperate agroforestry system

Background

Alley-cropping systems in the temperate zone are a type of agroforestry in which rows of fast-growing trees are alternated with rows of annual crops. With numerous environmental benefits, temperate agroforestry is considered a promising alternative to conventional agriculture and soil fungi may play a key in maintaining productivity of these systems. Agroforestry systems that are established for more than 10 years have shown to increase the fungal biomass and impact the composition of soil fungal communities. Investigations of soil fungi in younger temperate agroforestry systems are scarce and the temporal dynamic of these changes is not understood.

Methods

Our study was conducted in a young poplar-based alley cropping and adjacent monoculture cropland system in an Arenosol soil in north-west Germany. We investigated the temporal dynamics of fungal populations after the establishment of agroforestry by collecting soil samples half, one, and one and a half years after conversion of cropland to agroforestry. Samples were collected within the agroforestry tree row, at 1, 7, and 24 m distance from the tree row within the crop row, and in an adjacent conventional monoculture cropland. The biomass of soil fungi, Asco-, and Basidiomycota was determined by real-time PCR. Soil fungal community composition and diversity were obtained from amplicon sequencing.

Results

Differences in the community composition of soil fungi in the tree row and arable land were detected as early as half a year following the conversion of monoculture cropland to agroforestry. In the tree row, soil fungal communities in the plots strongly diverged with the age of the system. The presence of young trees did not affect the biomass of soil fungi.

Conclusions

The composition of soil fungal communities responded rapidly to the integration of trees into arable land through agroforestry, whereas the fungal biomass was not affected during the first one and a half years after planting the trees. Fungal communities under the trees gradually diversified. Adaptation to spatially heterogeneous belowground biomass of the trees and understory vegetation or stochastic phenomena due to limited exchange among fungal populations may account for this effect; long-term monitoring might help unravelling the cause.

Tree–Crop Ecological and Physiological Interactions Within Climate Change Contexts: A Mini-Review

The effects of climate change are increasingly noticed worldwide, and crops are likely to be impacted in direct and indirect ways. Thus, it is urgent to adopt pliable strategies to reduce and/or mitigate possible adverse effects to meet the growing demand for sustainable and resilient food production. Monoculture cropping is globally the most common production system. However, adaptation to ongoing climate change, namely, to more extreme environmental conditions, has renewed the interest in other practices such as agroforestry, agroecology, and permaculture. This article provides an overview of ecological and physiological interactions between trees and crops in Mediterranean agroforestry systems and compares them with those from monocultures. The advantages and disadvantages of both systems are explored. The added value of modeling in understanding the complexity of interactions within agroforestry systems, supporting decision-making under current and future weather conditions, is also pinpointed. Several interactions between trees and crops might occur in agroforestry systems, leading to mutual positive and/or negative effects on growth, physiology, and yield. In this sense, selecting the most suitable combination of tree/crop species in mixtures may be best be indicated by complementary traits, which are crucial to maximizing trade-offs, improving productivity, ecosystem services, and environmental sustainability.

Simulating Agroforestry Adoption in Rural Indonesia: The Potential of Trees on Farms for Livelihoods and Environment

In recent years, agroforestry has gained increasing attention as an option to simultaneously alleviate poverty, provide ecological benefits, and mitigate climate change. The present study simulates small-scale farmers’ agroforestry adoption decisions to investigate the consequences for livelihoods and the environment over time. To explore the interdependencies between agroforestry adoption, livelihoods, and the environment, an agent-based model adjusted to a case study area in rural Indonesia was implemented. Thereby, the model compares different scenarios, including a climate change scenario. The agroforestry system under investigation consists of an illipe (Shorea stenoptera) rubber (Hevea brasiliensis) mix, which are both locally valued tree species. The simulations reveal that farmers who adopt agroforestry diversify their livelihood portfolio while increasing income. Additionally, the model predicts environmental benefits: enhanced biodiversity and higher carbon sequestration in the landscape. The benefits of agroforestry for livelihoods and nature gain particular importance in the climate change scenario. The results therefore provide policy-makers and practitioners with insights into the dynamic economic and environmental advantages of promoting agroforestry.

Agroforestry to Achieve Global Climate Adaptation and Mitigation Targets: Are South Asian Countries Sufficiently Prepared?

Traditional agroforestry systems across South Asia have historically supported millions of smallholding farmers. Since, 2007 agroforestry has received attention in global climate discussions for its carbon sink potential. Agroforestry plays a defining role in offsetting greenhouse gases, providing sustainable livelihoods, localizing Sustainable Development Goals and achieving biodiversity targets. The review explores evidence of agroforestry systems for human well-being along with its climate adaptation and mitigation potential for South Asia. In particular, we explore key enabling and constraining conditions for mainstreaming agroforestry systems to use them to fulfill global climate mitigation targets. Nationally determined contributions submitted by South Asian countries to the United Nations Framework Convention on Climate Change acknowledge agroforestry systems. In 2016, South Asian Association for Regional Cooperation’s Resolution on Agroforestry brought consensus on developing national agroforestry policies by all regional countries and became a strong enabling condition to ensure effectiveness of using agroforestry for climate targets. Lack of uniform methodologies for creation of databases to monitor tree and soil carbon stocks was found to be a key limitation for the purpose. Water scarcity, lack of interactive governance, rights of farmers and ownership issues along with insufficient financial support to rural farmers for agroforestry were other constraining conditions that should be appropriately addressed by the regional countries to develop their preparedness for achieving national climate ambitions. Our review indicates the need to shift from planning to the implementation phase following strong examples shared from India and Nepal, including carbon neutrality scenarios, incentives and sustainable local livelihood to enhance preparedness.

Tree rows in temperate agroforestry croplands alter the composition of soil bacterial communities

BACKGROUND

Tree-based intercropping (agroforestry) has been advocated to reduce adverse environmental impacts of conventional arable cropping. Modern agroforestry systems in the temperate zone are alley-cropping systems that combine rows of fast-growing trees with rows of arable crops. Soil microbial communities in these systems have been investigated intensively; however, molecular studies with high taxonomical resolution are scarce.

METHODS

Here, we assessed the effect of temperate agroforestry on the abundance, diversity and composition of soil bacterial communities at three paired poplar-based alley cropping and conventional monoculture cropland systems using real-time PCR and Illumina sequencing of bacterial 16S rRNA genes. Two of the three systems grew summer barley (Hordeum vulgare); one system grew maize (Zea mays) in the sampling year. To capture the spatial heterogeneity induced by the tree rows, soil samples in the agroforestry systems were collected along transects spanning from the centre of the tree rows to the centre of the agroforestry crop rows.

RESULTS

Tree rows of temperate agroforestry systems increased the abundance of soil bacteria while their alpha diversity remained largely unaffected. The composition of the bacterial communities in tree rows differed from those in arable land (crop rows of the agroforestry systems and conventional monoculture croplands). Several bacterial groups in soil showed strong association with either tree rows or arable land, revealing that the introduction of trees into arable land through agroforestry is accompanied by the introduction of a tree row-associated microbiome.

CONCLUSION

The presence of tree row-associated bacteria in agroforestry increases the overall microbial diversity of the system. We speculate that the increase in biodiversity is accompanied by functional diversification. Differences in plant-derived nutrients (root exudates and tree litter) and management practices (fertilization and tillage) likely account for the differences between bacterial communities of tree rows and arable land in agroforestry systems.

Vertical stratification of seed-dispersing vertebrate communities and their interactions with plants in tropical forests

Vertical stratification (VS) is a widespread phenomenon in plant and animal communities in forests and a key factor for structuring their species richness and biodiversity, particularly in tropical forests. The organisms composing forest communities adjust and shape the complex three-dimensional structure of their environment and inhabit a large variety of niches along the vertical gradient of the forest. Even though the degree of VS varies among different vertebrate groups, patterns of compositional stratification can be observed across taxa. Communities of birds, bats, primates, and non-flying small mammals are vertically stratified in terms of abundance, species richness, diversity, and community composition. Frugivorous members of these taxa play important roles as seed dispersers and forage on fruit resources that, in turn, vary in quantity and nutritional value along the vertical gradient. As a consequence, plant-seed disperser interaction networks differ among strata, which is manifested in differences in interaction frequencies and the degree of mutual specialization. In general, the canopy stratum is composed of strong links and generalized associations, while the lower strata comprise weaker links and more specialized interactions. Investigating the VS of communities can provide us with a better understanding of species habitat restrictions, resource use, spatial movement, and species interactions. Especially in the face of global change, this knowledge will be important as these characteristics can imply different responses of species and taxa at a fine spatial scale.

Soil Organic Matter, Mitigation of and Adaptation to Climate Change in Cocoa–Based Agroforestry Systems

Belowground roles of agroforestry in climate change mitigation (C storage) and adaptation (reduced vulnerability to drought) are less obvious than easy-to-measure aspects aboveground. Documentation on these roles is lacking. We quantified the organic C concentration (Corg) and soil physical properties in a mountainous landscape in Sulawesi (Indonesia) for five land cover types: secondary forest (SF), multistrata cocoa–based agroforestry (CAF) aged 4–5 years (CAF4), 10–12 years (CAF10), 17–34 years (CAF17), and multistrata (mixed fruit and timber) agroforest (MAF45) aged 45–68 years. With four replicate plots per cover type, we measured five pools of C-stock according to IPCC guidelines, soil bulk density (BD), macro porosity (MP), hydraulic conductivity (Ks), and available water capacity of the soil (AWC). The highest C-stock, in SF, was around 320 Mg ha−1, the lowest, 74 Mg ha−1, was in CAF4, with the older agroforestry systems being intermediate with 120 to 150 Mg ha−1. Soil compaction after forest conversion led to increased BD and reduced MP, Ks, and AWC. Older agroforestry partly recovered buffering: AWC per m of rooted soil profile increased by 5.7 mm per unit (g kg−1) increase of Corg. The restored AWC can support about a week’s worth of evapotranspiration without rain, assisting in climate change adaptation.

Temperate Agroforestry Development: The Case of Québec and of France

This study sought to shed light on the political and organizational dynamics favoring the deployment of agroforestry in temperate environments. Development paths of agroforestry practices in Québec (Canada) and France were analyzed regarding five different issues: political status and recognition, regulation and financing, knowledge acquisition, knowledge transfer and training, development actors and implementation in the field. Scientific studies and results continue to accumulate concerning temperate agroforestry and its environmental benefits. Political recognition of the field appears to be stronger in France (and the EU), which makes state financial aid conditional upon the adoption of the practices. In Québec, only the Ministry of Agriculture provides limited support. It financially assists research at a moderate level, as well as the installation and maintenance of trees by participating farmers to perform specific functions, i.e., erosion control, water quality, and biodiversity. A large number of actors are active in France, where efforts are being made to improve consultation and to reduce redundancy. Stakeholders in Québec are linked to the broader agri-environment field and act partially through agroforestry, according to varying degrees of competency, creating a disparity between regions. Recognition at the highest level, i.e., training for councillors and advisors, greater flexibility in obtaining assistance, inclusion of a greater diversity of systems, and a structure that ensures promotion and consultation, would favour the further development of agroforestry in the industrialized nations of the temperate zone.

Temperate Agroforestry Systems and Insect Pollinators: A Review

Agroforestry can provide ecosystem services and benefits such as soil erosion control, microclimate modification for yield enhancement, economic diversification, livestock production and well-being, and water quality protection. Through increased structural and functional diversity in agricultural landscapes, agroforestry practices can also affect ecosystem services provided by insect pollinators. A literature review was conducted to synthesize information on how temperate agroforestry systems influence insect pollinators and their pollination services with particular focus on the role of trees and shrubs. Our review indicates that agroforestry practices can provide three overarching benefits for pollinators: (1) providing habitat including foraging resources and nesting or egg-laying sites, (2) enhancing site and landscape connectivity, and (3) mitigating pesticide exposure. In some cases, agroforestry practices may contribute to unintended consequences such as becoming a sink for pollinators, where they may have increased exposure to pesticide residue that can accumulate in agroforestry practices. Although there is some scientific evidence suggesting that agroforestry practices can enhance crop pollination and yield, more research needs to be conducted on a variety of crops to verify this ecosystem service. Through a more comprehensive understanding of the effects of agroforestry practices on pollinators and their key services, we can better design agroforestry systems to provide these benefits in addition to other desired ecosystem services.