Atmospheric H2S exposure does not affect stomatal aperture in maize

Stomatal aperture in maize is not affected by exposure to a subtoxic concentration of atmospheric H₂S. At least in maize, H₂S, thus, is not a gaseous signal molecule that controls stomatal aperture. Sulfur is an indispensable element for the physiological functioning of plants with hydrogen sulfide (H₂S) potentially acting as gasotransmitter in the regulation of stomatal aperture. It is often assumed that H₂S is metabolized into cysteine to stimulate stomatal closure. To study the significance of H₂S for the regulation of stomatal closure, maize was exposed to a subtoxic atmospheric H₂S level in the presence or absence of a sulfate supply to the root. Similar to other plants, maize could use H₂S as a sulfur source for growth. Whereas sulfate-deprived plants had a lower biomass than sulfate-sufficient plants, exposure to H₂S alleviated this growth reduction. Shoot sulfate, glutathione, and cysteine levels were significantly higher in H₂S-fumigated plants compared to non-fumigated plants. Nevertheless, this was not associated with changes in the leaf area, stomatal density, stomatal resistance, and transpiration rate of plants, meaning that H₂S exposure did not affect the transpiration rate per stoma. Hence, it did not affect stomatal aperture, indicating that, at least in maize, H₂S is not a gaseous signal molecule controlling this aperture.

Atmospheric H2S: Impact on Plant Functioning

Hydrogen sulfide (H2S) is an air pollutant present at high levels in various regions. Plants actively take up H2S via the foliage, though the impact of the gas on the physiological functioning of plants is paradoxical. Whereas elevated H2S levels may be phytotoxic, H2S levels realistic for polluted areas can also significantly contribute to the sulfur requirement of the vegetation. Plants can even grow with H2S as sole sulfur source. There is no relation between the rate of H2S metabolism and the H2S susceptibility of a plant, which suggests that the metabolism of H2S does not contribute to the detoxification of absorbed sulfide. By contrast, there may be a strong relation between the rate of H2S metabolism and the rate of sulfate metabolism: foliar H2S absorbance may downregulate the metabolism of sulfate, taken up by the root. Studies with plants from the Brassica genus clarified the background of this downregulation. Simultaneously, these studies illustrated that H2S fumigation may be a useful tool for obtaining insight in the regulation of sulfur homeostasis and the (signal) functions of sulfur-containing compounds in plants.

Calcium ameliorates the toxicity of sulfate salinity in Brassica rapa

Salinity stress in Brassica, often only associated with osmotic effects and the toxicity of Na⁺, was more severe when applied as Na₂SO₄ than as NaCl, indicating that SO₄^2- ions had toxic effects as well. Application of 10 mM calcium in the form of CaCl₂ in the growth medium of plants only slightly ameliorated growth impairment by NaCl and KCl, but almost completely prevented negative effects of Na₂SO₄ and K₂SO₄ on plant biomass production. This effect was calcium specific, as MgCl₂ ameliorated sulfate toxicity to a much lower extent. This sulfate toxicity coincided with a strong decrease in the plant content of calcium and manganese upon sulfate salinity. Application of CaCl₂ largely alleviated this decrease, however, it did not prevent the higher tissue concentration of sulfate. CaCl₂ prevented the increase in organic sulfur compounds presumably by reducing of relative gene expression of ATP-sulfurylase (ATPS) and adenosine 5'-phosphosulfate reductase (APR) indicating a possible regulation of sulfate assimilation by calcium. The upregulation of the genes encoding for Group 4 sulfate transporters (Sultr4;1 and 4;2) upon sulfate salinity, was absent in the presence of CaCl₂. Therefore, additional calcium may facilitate an increased vacuolar capacity for sulfate accumulation.

The proportion of nitrate in leaf nitrogen, but not changes in root growth, are associated with decreased grain protein in wheat under elevated [CO2]

The atmospheric CO₂ concentration ([CO₂]) is increasing and predicted to reach ∼550ppm by 2050. Increasing [CO₂] typically stimulates crop growth and yield, but decreases concentrations of nutrients, such as nitrogen ([N]), and therefore protein, in plant tissues and grains. Such changes in grain composition are expected to have negative implications for the nutritional and economic value of grains. This study addresses two mechanisms potentially accountable for the phenomenon of elevated [CO₂]-induced decreases in [N]: N uptake per unit length of roots as well as inhibition of the assimilation of nitrate (NO₃^-) into protein are investigated and related to grain protein. We analysed two wheat cultivars from a similar genetic background but contrasting in agronomic features (Triticum aestivum L. cv. Scout and Yitpi). Plants were field-grown within the Australian Grains Free Air CO₂ Enrichment (AGFACE) facility under two atmospheric [CO₂] (ambient, ∼400ppm, and elevated, ∼550ppm) and two water treatments (rain-fed and well-watered). Aboveground dry weight (ADW) and root length (RL, captured by a mini-rhizotron root growth monitoring system), as well as [N] and NO₃^- concentrations ([NO₃^-]) were monitored throughout the growing season and related to grain protein at harvest. RL generally increased under e[CO₂] and varied between water supply and cultivars. The ratio of total aboveground N (TN) taken up per RL was affected by CO₂ treatment only later in the season and there was no significant correlation between TN/RL and grain protein concentration across cultivars and [CO₂] treatments. In contrast, a greater percentage of N remained as unassimilated [NO₃^-] in the tissue of e[CO₂] grown crops (expressed as the ratio of NO₃^- to total N) and this was significantly correlated with decreased grain protein. These findings suggest that e[CO₂] directly affects the nitrate assimilation capacity of wheat with direct negative implications for grain quality.

Chloride and sulfate salinity differently affect biomass, mineral nutrient composition and expression of sulfate transport and assimilation genes in Brassica rapa

BACKGROUND AND AIMS

It remains uncertain whether a higher toxicity of either NaCl or Na2SO4 in plants is due to an altered toxicity of sodium or a different toxicity of the anions. The aim of this study was to determine the contributions of sodium and the two anions to the different toxicities of chloride and sulfate salinity. The effects of the different salts on physiological parameters, mineral nutrient composition and expression of genes of sulfate transport and assimilation were studied.

METHODS

Seedlings of Brassica rapa L. have been exposed to NaCl, Na2SO4, KCl and K2SO4 to assess the potential synergistic effect of the anions with the toxic cation sodium, as well as their separate toxicities if accompanied by the non-toxic cation potassium. Biomass production, stomatal resistance and Fv/fm were measured to determine differences in ionic and osmotic stress caused by the salts. Anion content (HPLC), mineral nutrient composition (ICP-AES) and gene expression of sulfate transporters and sulfur assimilatory enzymes (real-time qPCR) were analyzed.

RESULTS

Na2SO4 impeded growth to a higher extent than NaCl and was the only salt to decrease Fv/fm. K2SO4 reduced plant growth more than NaCl. Analysis of mineral nutrient contents of plant tissue revealed that differences in sodium accumulation could not explain the increased toxicity of sulfate over chloride salts. Shoot contents of calcium, manganese and phosphorus were decreased more strongly by exposure to Na2SO4 than by NaCl. The expression levels of genes encoding proteins for sulfate transport and assimilation were differently affected by the different salts. While gene expression of primary sulfate uptake at roots was down-regulated upon exposure to sulfate salts, presumably to prevent an excessive uptake, genes encoding for the vacuolar sulfate transporter Sultr4;1 were upregulated. Gene expression of ATP sulfurylase was hardly affected by salinity in shoot and roots, the transcript level of 5'-adenylylsulfate reductase (APR) was decreased upon exposure to sulfate salts in roots. Sulfite reductase was decreased in the shoot by all salts similarly and remained unaffected in roots.

CONCLUSIONS

The higher toxicity of Na2SO4 over NaCl in B. rapa seemed to be due to an increased toxicity of sulfate over chloride, as indicated by the higher toxicity of K2SO4 over KCl. Thus, toxicity of sodium was not promoted by sulfate. The observed stronger negative effect on the tissue contents of calcium, manganese and phosphorus could contribute to the increased toxicity of sulfate over chloride. The upregulation of Sultr4;1 and 4;2 under sulfate salinity might lead to a detrimental efflux of stored sulfate from the vacuole into the cytosol and the chloroplasts. It remains unclear why expression of Sultr4;1 and 4;2 was upregulated. A possible explanation is a control of the gene expression of these transporters by the sulfate gradient across the tonoplast.

Interactions of Sulfate with Other Nutrients As Revealed by H2S Fumigation of Chinese Cabbage

Sulfur deficiency in plants has severe impacts on both growth and nutrient composition. Fumigation with sub-lethal concentrations of H2S facilitates the supply of reduced sulfur via the leaves while sulfate is depleted from the roots. This restores growth while sulfate levels in the plant tissue remain low. In the present study this system was used to reveal interactions of sulfur with other nutrients in the plant and to ascertain whether these changes are due to the absence or presence of sulfate or rather to changes in growth and organic sulfur. There was a complex reaction of the mineral composition to sulfur deficiency, however, the changes in content of many nutrients were prevented by H2S fumigation. Under sulfur deficiency these nutrients accumulated on a fresh weight basis but were diluted on a dry weight basis, presumably due to a higher dry matter content. The pattern differed, however, between leaves and roots which led to changes in shoot to root partitioning. Only the potassium, molybdenum and zinc contents were strongly linked to the sulfate supply. Potassium was the only nutrient amongst those measured which showed a positive correlation with sulfur content in shoots, highlighting a role as a counter cation for sulfate during xylem loading and vacuolar storage in leaves. This was supported by an accumulation of potassium in roots of the sulfur-deprived plants. Molybdenum and zinc increased substantially under sulfur deficiency, which was only partly prevented by H2S fumigation. While the causes of increased molybdenum under sulfur deficiency have been previously studied, the relation between sulfate and zinc uptake needs further clarification.

Atmospheric H2S and SO2 as sulfur source for Brassica juncea and Brassica rapa: impact on the glucosinolate composition

The impact of sulfate deprivation and atmospheric H2S and SO2 nutrition on the content and composition of glucosinolates was studied in Brassica juncea and B. rapa. Both species contained a number of aliphatic, aromatic and indolic glucosinolates. The total glucosinolate content was more than 5.5-fold higher in B. juncea than in B. rapa, which could solely be attributed to the presence of high levels of sinigrin, which was absent in the latter species. Sulfate deprivation resulted in a strong decrease in the content and an altered composition of the glucosinolates of both species. Despite the differences in patterns in foliarly uptake and metabolism, their exposure hardly affected the glucosinolate composition of the shoot, both at sulfate-sufficient and sulfate-deprived conditions. This indicated that the glucosinolate composition in the shoot was hardly affected by differences in sulfur source (viz., sulfate, sulfite and sulfide). Upon sulfate deprivation, where foliarly absorbed H2S and SO2 were the sole sulfur source for growth, the glucosinolate composition of roots differed from sulfate-sufficient B. juncea and B. rapa, notably the fraction of the indolic glucosinolates was lower than that observed in sulfur-sufficient roots.

The significance of glucosinolates for sulfur storage in Brassicaceae seedlings

Brassica juncea seedlings contained a twofold higher glucosinolate content than B. rapa and these secondary sulfur compounds accounted for up to 30% of the organic sulfur fraction. The glucosinolate content was not affected by H2S and SO2 exposure, demonstrating that these sulfur compounds did not form a sink for excessive atmospheric supplied sulfur. Upon sulfate deprivation, the foliarly absorbed H2S and SO2 replaced sulfate as the sulfur source for growth of B. juncea and B. rapa seedlings. The glucosinolate content was decreased in sulfate-deprived plants, though its proportion of organic sulfur fraction was higher than that of sulfate-sufficient plants, both in absence and presence of H2S and SO2. The significance of myrosinase in the in situ turnover in these secondary sulfur compounds needs to be questioned, since there was no direct co-regulation between the content of glucosinolates and the transcript level and activity of myrosinase. Evidently, glucosinolates cannot be considered as sulfur storage compounds upon exposure to excessive atmospheric sulfur and are unlikely to be involved in the re-distribution of sulfur in B. juncea and B. rapa seedlings upon sulfate deprivation.

Simultaneous determination of sulphur metabolites in Arabidopsis thaliana via LC-ESI-MS/MS and ³⁴S-metabolic labelling

INTRODUCTION

Sulphur-containing metabolites play an important role in metabolism and homeostasis. Determination of these metabolites is challenging owing to their low concentrations and the interference in mass spectrometry analysis.

OBJECTIVE

To develop a sensitive and accurate method based on liquid chromatography, electrospray ionisation, tandem mass spectrometry (LC-ESI-MS/MS) and ³⁴S-metabolic labelling for quantification of methionine, reduced glutathione, oxidised glutathione in Arabidopsis thaliana.

METHODOLOGY

A hydroponic set-up was used for the in vivo ³⁴S-metabolic labelling of A. thaliana. The ³⁴S-labelled metabolites biosynthesised in plant were extracted and used as internal standards. Tissue was extracted with perchloric acid (PCA) or PCA containing a known amount of the analytes for recovery analysis. Tissue extract mixed with extract of ³⁴S-labelled A. thaliana in an appropriate ratio was subjected to a LC system and electrospray ionisation-mass spectrometric (ESI-MS) analysis. Quantification of metabolites was measured by comparing the ³⁴S/³⁴S ratios obtained for samples with the calibration curves.

RESULTS

Calibration curves showed linearity with regression coefficients in the range of 0.9994-0.9999. Analyte recoveries were approximately 100%. The coefficients of variation of intra-assay and inter-assay were less than 4.2% and 5%, respectively. The ranges for the limits of detection determined for Met, GSSG and GSH were 10 fmol, < 10 fmol and 1.12 fmol and the limits of quantification determined for Met, GSSG and GSH were 0.44 pmol, 0.16 pmol and 34 fmol, respectively.

CONCLUSION

The validated method for determination of methionine, reduced glutathione and oxidised glutathione was effectively applied to measure metabolite dynamics of sulphur-containing metabolites at the whole-plant level.

Copper exposure interferes with the regulation of the uptake, distribution and metabolism of sulfate in Chinese cabbage

Exposure of Chinese cabbage (Brassica pekinensis) to enhanced Cu(2+) concentrations (1-10 microM) resulted in leaf chlorosis, a loss of photosynthetic capacity and lower biomass production at > or = 5 microM. The decrease in pigment content was likely not the consequence of degradation, but due to hindered chloroplast development upon Cu exposure. The Cu content of the root increased with the Cu(2+) concentration (up to 40-fold), though only a minor proportion (4%) was transferred to the shoot. The nitrate uptake by the root was substantially reduced at > or = 5 microM Cu(2+). The nitrogen content of the root was affected little at lower Cu(2+) levels, whereas that in the shoot was decreased at > or = 5 microM Cu(2+). Cu affected the uptake, distribution and metabolism of sulfate in Chinese cabbage. The total sulfur content of the shoot was increased at > or = 2 microM Cu(2+), which could be attributed mainly to an increase in sulfate content. Moreover, there was a strong increase in water-soluble non-protein thiol content in the root and, to a lesser extent, in the shoot at > or = 1 microM, which could only partially be ascribed to a Cu-induced enhancement of the phytochelatin content. The nitrate uptake by the root was substantially reduced at > or = 5 microM Cu(2+), coinciding with a decrease in biomass production. However, the activity of the sulfate transporters in the root was slightly enhanced at 2 and 5 microM Cu(2+), accompanied by enhanced expression of the Group 1 high affinity transporter Sultr1;2, and the Group 4 transporters Sultr4;1 and Sultr4;2. In the shoot, there was an induction of expression of Sultr4;2 at 5 and 10 microM Cu(2+). The expression of APS reductase was affected little in the root and shoot up to 10 microM Cu(2+). The upregulation of the sulfate transporters may be due not only to greater sulfur demand at higher Cu levels, but also the consequence of interference by Cu with the signal transduction pathway regulating the expression and activity of the sulfate transporters.

Expression and activity of sulfate transporters and APS reductase in curly kale in response to sulfate deprivation and re-supply

Both activity and expression of sulfate transporters and APS reductase in plants are modulated by the sulfur status of the plant. To examine the regulatory mechanisms in curly kale (Brassica oleracea L.), the sulfate supply was manipulated by the transfer of seedlings to sulfate-deprived conditions, which resulted in an up to 3-fold increase in the sulfate uptake capacity by the root, accompanied by an induction of transcript abundances of the Group 1 and 4 sulfate transporters in root and shoot. Upon sulfate re-supply, there was no correlation between the activity and expression of the sulfate transporters. Despite the decrease in the abundance of the sulfate transporter transcripts, especially at the onset of the sulfate re-supply, the sulfate uptake capacity was affected very little for up to 96h. There was no relationship between changes in the sulfate or thiol content and activity and expression of the sulfate transporters. Thus, their significance as regulatory signal compounds remains unresolved. The activity and expression of APS reductase, which was enhanced strongly only in the shoots of sulfate-deprived plants, and rapidly decreased again upon sulfate re-supply, corresponded with changes in thiol content, consistent with this pool having a role as a regulatory signal.

Atmospheric NH3 as plant nutrient: a case study with Brassica oleracea

Nutrient-sufficient and nitrate- or sulfate-deprived plants of Brassica oleracea L. were exposed to 4 microl l(-1) NH3 (2.8 mg m(-3)), and effects on biomass production and allocation, N-compounds and root morphology investigated. Nitrate-deprived plants were able to transfer to atmospheric NH3 as nitrogen source, but biomass allocation in favor of the root was not changed by exposure to NH3. NH3 reduced the difference in total root length between nitrate-sufficient and nitrate-deprived plants, and increased the specific root length in the latter. The internal N status, therefore, might be involved in controlling root length in B. oleracea. Root surface area, volume and diameter were unaffected by both nitrate deprivation and NH3 exposure. In sulfate-deprived plants an inhibitory effect of NH3 on root morphological parameters was observed. These plants, therefore, might be more susceptible to atmospheric NH3 than nitrate-deprived plants. The relevance of the present data under field conditions is discussed.

Regulation of sulfate uptake, expression of the sulfate transporters Sultr1;1 and Sultr1;2, and APS reductase in Chinese cabbage (Brassica pekinensis) as affected by atmospheric H2S nutrition and sulfate deprivation

The activity and expression of sulfate transporters and adenosine 5'-phosphosulfate (APS) reductase (APR) in plants are modulated by the plant sulfur status and the demand for growth. To elucidate regulatory mechanisms in Chinese cabbage [Brassica pekinensis (Lour.) Rupr.], the interactions between atmospheric H₂S and sulfate nutrition and the impact on the activity and expression of the Group 1 sulfate transporters and APR were studied. At an ample sulfate supply, H₂S exposure of Chinese cabbage resulted in a partial decrease of the sulfate uptake capacity, and at concentrations ≥0.25 μL L^-1 a decreased expression of Sultr1;2 in the root and APR in the root and shoot. Upon sulfate deprivation there was a more than 3-fold increase in the sulfate uptake capacity of the root, accompanied by an induced expression of Sultr1;1 and an enhanced expression of Sultr1;2 in the root, along with an induction of Sultr1;2 in the shoot. The enhanced sulfate uptake capacity, the expression of the sulfate transporters in the root and the altered shoot-to-root partitioning appearing during sulfate deprivation were not alleviated upon H₂S exposure and not rapidly affected by sulfate re-supply. Expression of APR was strongly enhanced in the root and shoot of sulfate-deprived plants and decreased again upon H₂S exposure and sulfate re-supply. The significance of shoot-to-root interaction and sulfate and thiols as regulating signals in the activity and expression of Sultr1;1 and 1;2 is evaluated.

Adenosine 5'-phosphosulphate reductase is regulated differently in Allium cepa L. and Brassica oleracea L. upon exposure to H2S

The reduction of adenosine 5'-phosphosulphate (APS) by APS reductase (APR) is considered to be one of the rate-limiting steps in the assimilation of sulphur in plants. In order to identify the mechanisms of regulation of this enzyme, the impact of atmospheric H2S exposure on mRNA expression, protein level, and activity of APR was studied in two species (Allium cepa L. and Brassica oleracea L.) with different physiological responses to H2S exposure. As expected, H2S exposure resulted in a rapid increase in thiol compounds in the shoot of both species. There was a substantial increase in total sulphur content in shoots of A. cepa, whereas it was hardly affected or even slightly decreased in B. oleracea. Sulphate uptake was only marginally affected in A. cepa, whereas it was strongly decreased in B. oleracea upon H2S exposure. Furthermore, H2S exposure resulted in a down-regulation of APR activity in shoot and roots of both species, which was probably mediated by a transcriptional mechanism of regulation by thiols, since mRNA levels also decreased. However, in contrast to B. oleracea, APR protein level was not affected by H2S exposure in A. cepa. The reduction in APR activity in onion was therefore achieved by an additional as yet unknown post-translational regulation. These results demonstrate that not only the physiological response to H2S, but also the molecular mechanisms of regulation of APR differ in the two species.

Managing sulphur metabolism in plants

Resolution and analysis of genes encoding components of the pathways of primary sulphur assimilation have provided the potential to elucidate how sulphur is managed by plants. Individual roles for members of gene families and regulatory mechanisms operating at gene, cellular and whole plant levels have been recognized. Sulphur is taken up and transported around the plant principally as sulphate, catalysed for the most part by a single gene family of highly regulated transporters. Additional regulation occurs in the pathway of reduction of sulphate to sulphide and its incorporation into cysteine, which occurs principally within the plastid. Cellular and whole-plant regulation of uptake, and the assimilatory pathway attempt to balance supply with demand for growth and include mechanisms for re-mobilization and redistribution of sulphur. Furthermore, optimization of sulphur assimilation requires coordination with carbon and nitrogen pathways, and multiple processes have been proposed to contribute to this balance. Present studies on cis and trans elements are focusing on transcriptional regulation, but this regulation still needs to be linked to apparent metabolite sensing. Whilst the components of the assimilatory pathways have been resolved after many years of controversy, uncertainties remain concerning roles of individual genes in gene families, their sub-cellular localization and their significance in balancing sulphur flux to sulphur demand of the plant for growth under variable environmental conditions.

Impact of elevated H(2)S on metabolite levels, activity of enzymes and expression of genes involved in cysteine metabolism

The effects of elevated atmospheric hydrogen sulfide (H(2)S) levels (0.25, 0.5, and 0.75 microl l(-1)) have been investigated in a short-term exposure experiment (3-48 h) on the model plant Arabidopsis thaliana (L.) Heynh. in comparison to untreated control plants. The most pronounced effects of H(2)S fumigation could be observed on the metabolite level: the contents of the thiols cysteine and glutathione were increased up to 20- and fourfold, respectively. A direct positive correlation of the thiol contents with the H(2)S concentrations applied was observed. To elucidate the molecular basis for the increased thiol levels, enzyme activities, messenger RNA and protein steady-state levels of cysteine-synthesizing and degrading pathways have been determined. The enzyme activities of O-acetyl-l-serine(thiol)lyase (OAS-TL) (EC 4.2.99.8) and l-cysteine desulfhydrase (EC 4.4.1.-) proteins were not significantly higher at elevated H(2)S levels in comparison to untreated control plants. 3-Mercaptopyruvate sulfurtransferase (EC 2.8.1.2) activity was slightly higher after the longest H(2)S exposure times. Elevated H(2)S levels of 0.25 and 0.5 microl l(-1) had promoting effects on both mRNA and protein levels of cysteine-synthesizing and degrading enzymes whereas the highest H(2)S concentrations caused lower levels of expression combined with mild symptoms of oxidative stress, as the consequence of its phytotoxicity. The differences in the expression of the three different OAS-TL isoforms (cytoplasmic, plastidic and mitochondrial) by H(2)S were very small. Increasing concentrations of H(2)S and longer exposure times to H(2)S let to a reduction in the pool of O-acetyl-l-serine, the second precursor of cysteine, and N-acetyl-l-serine in the leaves and shoots, indicating a substrate depletion in agreement with the increased thiol levels.

Regulation of sulfate uptake and expression of sulfate transporter genes in Brassica oleracea as affected by atmospheric H(2)S and pedospheric sulfate nutrition

Demand-driven signaling will contribute to regulation of sulfur acquisition and distribution within the plant. To investigate the regulatory mechanisms pedospheric sulfate and atmospheric H(2)S supply were manipulated in Brassica oleracea. Sulfate deprivation of B. oleracea seedlings induced a rapid increase of the sulfate uptake capacity by the roots, accompanied by an increased expression of genes encoding specific sulfate transporters in roots and other plant parts. More prolonged sulfate deprivation resulted in an altered shoot-root partitioning of biomass in favor of the root. B. oleracea was able to utilize atmospheric H(2)S as S-source; however, root proliferation and increased sulfate transporter expression occurred as in S-deficient plants. It was evident that in B. oleracea there was a poor shoot to root signaling for the regulation of sulfate uptake and expression of the sulfate transporters. cDNAs corresponding to 12 different sulfate transporter genes representing the complete gene family were isolated from Brassica napus and B. oleracea species. The sequence analysis classified the Brassica sulfate transporter genes into four different groups. The expression of the different sulfate transporters showed a complex pattern of tissue specificity and regulation by sulfur nutritional status. The sulfate transporter genes of Groups 1, 2, and 4 were induced or up-regulated under sulfate deprivation, although the expression of Group 3 sulfate transporters was not affected by the sulfate status. The significance of sulfate, thiols, and O-acetylserine as possible signal compounds in the regulation of the sulfate uptake and expression of the transporter genes is evaluated.

Impact of pedospheric and atmospheric sulphur nutrition on sulphur metabolism of Allium cepa L., a species with a potential sink capacity for secondary sulphur compounds

Onion (Allium cepa L.) was able to use atmospheric H(2)S as sole sulphur source for growth. The foliarly absorbed H(2)S was rapidly metabolized into water-soluble, non-protein thiol compounds, including cysteine, and subsequently into other sulphur compounds in the shoots. In H(2)S-exposed plants, the accumulation of sulphur compounds in the shoots was nearly linear with the concentration (0.15-0.6 microl l(-1)) and duration of the exposure. Exposure of onion to H(2)S for up to 1 week did not affect the sulphur content of the roots. Secondary sulphur compounds formed a sink for the foliarly absorbed sulphide, and the sulphur accumulation upon H(2)S exposure could, for a great part, be ascribed to enhancement of the content of gamma-glutamyl peptides and/or alliins. Furthermore, there was a substantial increase in the sulphate content in the shoots upon H(2)S exposure. The accumulation of sulphate originated both from the pedosphere and from the oxidation of absorbed atmospheric sulphide, and/or from the degradation of accumulated secondary sulphur compounds. From studies on the interaction between atmospheric and pedospheric sulphur nutrition it was evident that H(2)S exposure did not result in a down-regulation of the sulphate uptake by the roots.