1
|
Król J, Wanecka A, Twardoń J, Florek M, Marynowska M, Banaszkiewicz S, Kaczmarek-Pieńczewska A, Pląskowska E, Brodala M, Chwirot W, Korzeniowska-Kowal A, De Buck J. Staphylococcus borealis - A newly identified pathogen of bovine mammary glands. Vet Microbiol 2023; 286:109876. [PMID: 37776630 DOI: 10.1016/j.vetmic.2023.109876] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/20/2023] [Revised: 09/04/2023] [Accepted: 09/11/2023] [Indexed: 10/02/2023]
Abstract
Twelve Staphylococcus borealis strains, isolated in Canada and Poland from milk of cows with intramammary infections, were characterized phenotypically (biochemical reactions on ID 32 STAPH and Biolog Phenotype MicroArrays™ PM1 and PM2A, ability of biofilm production) and genotypically (random amplified polymorphic DNA). In addition, a genomic comparison was done with S. borealis strains of human and porcine origin using the multilocus sequence typing (MLST) technique. The bovine isolates showed a high degree of phenotypic and genotypic diversity, however, they could be differentiated from human strains by the negative test for urease (found in all but one bovine isolate examined with ID 32 STAPH) and positive reaction for D-galactose (on Biolog phenotype microarray PM1) and D-lactose (on both commercial systems). The MLST method, utilizing six concatenated genes of the total length of ∼2930 bp, revealed that bovine strains (irrespective of the country of origin) show a distinctly greater degree of mutual relationship than to the strains of human and porcine origin, suggesting that S. borealis has evolved independently in these hosts. In conclusion, bovine-specific S. borealis can be involved in intramammary infections in cattle.
Collapse
Affiliation(s)
- Jarosław Król
- Department of Pathology, Wroclaw University of Environmental and Life Sciences, Faculty of Veterinary Medicine, St. Norwida 31, 50-375 Wrocław, Poland.
| | - Anna Wanecka
- Department of Pathology, Wroclaw University of Environmental and Life Sciences, Faculty of Veterinary Medicine, St. Norwida 31, 50-375 Wrocław, Poland
| | - Jan Twardoń
- Department of Reproduction and Clinic of Farm Animals, Wroclaw University of Environmental and Life Sciences, Faculty of Veterinary Medicine, Pl. Grunwaldzki 49, 50-366 Wrocław, Poland
| | - Magdalena Florek
- Department of Pathology, Wroclaw University of Environmental and Life Sciences, Faculty of Veterinary Medicine, St. Norwida 31, 50-375 Wrocław, Poland
| | - Maja Marynowska
- Department of Pathology, Wroclaw University of Environmental and Life Sciences, Faculty of Veterinary Medicine, St. Norwida 31, 50-375 Wrocław, Poland
| | - Sylwia Banaszkiewicz
- Department of Food Hygiene and Consumer Health Protection, Wroclaw University of Environmental and Life Sciences, Faculty of Veterinary Medicine, St. Norwida 31, 50-375 Wrocław, Poland
| | - Agata Kaczmarek-Pieńczewska
- Department of Plant Protection, Division of Plant Pathology and Mycology, Wroclaw University of Environmental and Life Sciences, Pl. Grunwaldzki 24a, 50-363 Wrocław, Poland
| | - Elżbieta Pląskowska
- Department of Plant Protection, Division of Plant Pathology and Mycology, Wroclaw University of Environmental and Life Sciences, Pl. Grunwaldzki 24a, 50-363 Wrocław, Poland
| | - Maria Brodala
- Student of the Faculty of Veterinary Medicine, University of Environmental and Life Sciences, Wrocław, Poland
| | - Wojciech Chwirot
- Student of the Faculty of Veterinary Medicine, University of Environmental and Life Sciences, Wrocław, Poland
| | - Agnieszka Korzeniowska-Kowal
- Department of Immunology of Infectious Diseases, Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences, St. Weigla 12, 53-114 Wrocław, Poland
| | - Jeroen De Buck
- Faculty of Veterinary Medicine, University of Calgary, 3330 Hospital Drive NW, Calgary T2N 4N1, Alberta, Canada
| |
Collapse
|
2
|
Ozgo M, Lepczynski A, Robak P, Herosimczyk A, Marynowska M. The current proteomic landscape of the porcine liver. J Physiol Pharmacol 2019; 70. [PMID: 31539883 DOI: 10.26402/jpp.2019.3.04] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.4] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Subscribe] [Scholar Register] [Received: 04/09/2019] [Accepted: 06/24/2019] [Indexed: 11/03/2022]
Abstract
The main objective of the study was to create a reproducible protein map of the liver in healthy growing piglets. The analysis was performed on liver homogenates obtained from 8 castrated male piglets (PIC x Penerlan P76) at the 50 days. Two-dimensional electrophoresis and matrix-assisted laser desorption/ionization time-of-flight (MALDI-TOF) mass spectrometry allowed to determine the proteomic profile of the liver. Liver proteins were separated at pH 4 - 7, followed by 12% SDS-PAGE. As a result, 470 ± 44 spots were present on the 2-D maps, of which 265 were successfully identified, representing products of 142 unique genes. Of these, 26 gene products have not been previously observed on the protein maps of porcine liver. Gene ontology analysis showed that the most of identified gene products belonged to the known metabolic pathways: protein processing in endoplasmic reticulum, arginine and proline metabolism, microbial metabolism in diverse environments, carbon metabolism, Epstein-Barr virus infection, propionate metabolism, biosynthesis of amino acids, proteasome. These results can undoubtedly serve as a useful and prospective prerequisite for the future analysis of the liver proteome changes in different physiological and pathophysiological conditions.
Collapse
Affiliation(s)
- M Ozgo
- Department of Physiology, Cytobiology and Proteomics, Faculty of Biotechnology and Animal Husbandry, West Pomeranian University of Technology Szczecin, Szczecin, Poland.
| | - A Lepczynski
- Department of Physiology, Cytobiology and Proteomics, Faculty of Biotechnology and Animal Husbandry, West Pomeranian University of Technology Szczecin, Szczecin, Poland
| | - P Robak
- Department of Physiology, Cytobiology and Proteomics, Faculty of Biotechnology and Animal Husbandry, West Pomeranian University of Technology Szczecin, Szczecin, Poland
| | - A Herosimczyk
- Department of Physiology, Cytobiology and Proteomics, Faculty of Biotechnology and Animal Husbandry, West Pomeranian University of Technology Szczecin, Szczecin, Poland
| | - M Marynowska
- Department of Physiology, Cytobiology and Proteomics, Faculty of Biotechnology and Animal Husbandry, West Pomeranian University of Technology Szczecin, Szczecin, Poland
| |
Collapse
|
3
|
Herosimczyk A, Lepczyński A, Ożgo M, Barszcz M, Marynowska M, Tuśnio A, Taciak M, Markulen A, Skomiał J. Proteome changes in ileal mucosa of young pigs resulting
from different levels of native chicory inulin in the diet. J Anim Feed Sci 2018. [DOI: 10.22358/jafs/93737/2018] [Citation(s) in RCA: 7] [Impact Index Per Article: 1.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 11/27/2022]
|
4
|
Lepczyński A, Herosimczyk A, Ożgo M, Marynowska M, Pawlikowska M, Barszcz M, Taciak M, Skomiał J. Dietary chicory root and chicory inulin trigger changes in energetic metabolism, stress prevention and cytoskeletal proteins in the liver of growing pigs - a proteomic study. J Anim Physiol Anim Nutr (Berl) 2017; 101:e225-e236. [PMID: 27859709 DOI: 10.1111/jpn.12595] [Citation(s) in RCA: 21] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/22/2016] [Accepted: 08/07/2016] [Indexed: 02/06/2023]
Abstract
Currently, a wide array of plant preparations exerting health-promoting properties are commonly used as feed additives. Among them, Cichorium intybus L. have gained considerable attention as a source of compounds showing prebiotic character. Large body of evidence suggests that products of prebiotic fermentation (short-chain fatty acids) may influence the expression of genes encoding liver enzymes involved in the regulation of energetic metabolism. Given the above, the present study was aimed at estimating the influence of a diet supplemented with chicory root or water extract of chicory inulin on liver proteome in growing pigs. The study was performed on 24 castrated male piglets (PIC × Penarlan P76). Animals were assigned to three equal groups (n = 8) and fed cereal-based isoenergetic diets: control and supplemented with 2% of inulin extract from chicory root or 4% of dried chicory root. Liver proteins were separated using two-dimensional electrophoresis, followed by the identification of statistically valid protein spots with the aid of MALDI-TOF mass spectrometry. Both experimental factors significantly modulated the expression of liver proteins associated with energetic metabolism, particularly those involved in cholesterol and triglyceride metabolism. Additionally, both dietary additives induced increased expression of proteins involved in hepatocyte protection against oxidative stress. In the present study, we have shown for the first time that diet supplementation with dried chicory root or inulin caused significant changes in the expression of liver cytoskeletal proteins. Close attention should be paid to the downregulation of cytokeratin 18, hepatic acute phase protein that can enhance the anti-inflammatory properties of inulin-type fructans.
Collapse
Affiliation(s)
- A Lepczyński
- Department of Physiology, Cytobiology and Proteomics, West Pomeranian University of Technology, Szczecin, Poland
| | - A Herosimczyk
- Department of Physiology, Cytobiology and Proteomics, West Pomeranian University of Technology, Szczecin, Poland
| | - M Ożgo
- Department of Physiology, Cytobiology and Proteomics, West Pomeranian University of Technology, Szczecin, Poland
| | - M Marynowska
- Department of Physiology, Cytobiology and Proteomics, West Pomeranian University of Technology, Szczecin, Poland
| | - M Pawlikowska
- Department of Physiology, Cytobiology and Proteomics, West Pomeranian University of Technology, Szczecin, Poland
| | - M Barszcz
- The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland
| | - M Taciak
- The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland
| | - J Skomiał
- The Kielanowski Institute of Animal Physiology and Nutrition Polish Academy of Sciences, Jabłonna, Poland
| |
Collapse
|