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Connelly MK, Marshall AM, Crump PM, Hernandez LL. Short communication: The effect of ruminal administration of 5-hydroxy-l-tryptophan on circulating serotonin concentrations. J Dairy Sci 2020; 103:10850-10855. [PMID: 32952021 DOI: 10.3168/jds.2019-18132] [Citation(s) in RCA: 4] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/27/2019] [Accepted: 07/07/2020] [Indexed: 11/19/2022]
Abstract
The monoamine serotonin has been shown to regulate peripartal calcium homeostasis in multiparous cows and be a possible mitigation tool for hypocalcemia. Increasing circulating serotonin concentrations via prepartum intravenous (IV) administration of the serotonin precursor 5-hydroxy-L-tryptophan (5-HTP) increases postpartum calcium concentrations. However, the ability of 5-HTP to be used orally or ruminally to alter circulating serotonin concentrations has not been established. Hence, our objective was to determine if ruminal administration of 5-HTP altered circulating serotonin concentrations. Four ruminally cannulated, nonlactating, nonpregnant multiparous Holstein dairy cows were randomly assigned to 1 of 4 treatments in a 4 × 4 replicated Latin square with 4-d periods separated by a 7-d washout. On d 1 and 2 of each period, cows were dosed with 1 of 4 experimental treatments as follows: (1) 0 mg/kg of body weight (BW) of 5-HTP, (2) 1 mg/kg of BW of intraruminal 5-HTP, (3) 2 mg/kg of BW of intraruminal 5-HTP, or (4) 1 mg/kg of BW of IV 5-HTP. Infusions were administered over a 1-h period, and all groups not receiving 5-HTP IV were infused with an equal volume of IV saline to that of IV 1 mg/kg of BW of 5-HTP treatment. Continuous serial blood samples were collected beginning after d 2 of treatment administration. Whole blood serotonin concentrations were higher in cows dosed with 2 mg/kg of BW of intraruminal 5-HTP immediately after dosing when compared with cows dosed with 0 mg/kg of BW of 5-HTP on d 2, but were similar on d 3 and 4 of the experimental period. Cows receiving IV 5-HTP had the highest circulating serotonin concentrations relative to all other treatments. These findings demonstrated that 2 intraruminal dosings of 5-HTP at 2 mg/kg of BW resulted in elevated circulating serotonin concentrations relative to the control immediately after dosing. This supports the potential for 5-HTP to be used orally to manipulate circulating serotonin concentrations.
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Affiliation(s)
- M K Connelly
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | | | - P M Crump
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - L L Hernandez
- Department of Dairy Science, University of Wisconsin, Madison 53706.
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2
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Slater CJ, Endres EL, Weaver SR, Cheng AA, Lauber MR, Endres SF, Olstad E, DeBruin A, Crump PM, Block E, Hernandez LL. Interaction of 5-hydroxy-l-tryptophan and negative dietary cation-anion difference on calcium homeostasis in multiparous peripartum dairy cows. J Dairy Sci 2018; 101:5486-5501. [PMID: 29605319 DOI: 10.3168/jds.2017-13938] [Citation(s) in RCA: 13] [Impact Index Per Article: 2.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/04/2017] [Accepted: 02/20/2018] [Indexed: 01/24/2023]
Abstract
Hypocalcemia affects almost 50% of all dairy cows. Our laboratory has previously demonstrated that infusions of the serotonin precursor 5-hydroxy-l-tryptophan (5-HTP) increase circulating calcium concentrations in the Holstein transition cow. It is unknown whether feeding a negative dietary cation-anion difference (DCAD) diet alters the relationship between 5-HTP and hypocalcemia. The main objective of this study was to determine whether feeding a negative DCAD (-DCAD) diet before calving in conjunction with 5-HTP treatment could further diminish the magnitude of hypocalcemia at the time of calving. We used a randomized complete block design with a 2 × 2 factorial arrangement. Thirty-one multiparous Holstein cows were fed either a positive (+13 mEq/100 g) or negative (-13 mEq/100 g) DCAD diet 21 d before parturition and were intravenously infused daily with saline or 5-HTP (1 mg/kg) starting 7 d before the estimated date of parturition. Cows were blocked by parity and were randomly assigned to 1 of 4 treatment groups: positive DCAD plus saline, positive DCAD plus 5-HTP, negative DCAD plus saline, and negative DCAD plus 5-HTP, resulting in n = 8 per group. Total calcium (tCa), ionized calcium (iCa), and feed intake were recorded. The iCa was elevated prepartum in the -DCAD/5-HTP group compared with the other treatment groups as well as on d 0 and 1 postpartum. Although differences in tCa were not significant across the pre- or postpartum periods, tCa was numerically higher on d 0 and significantly higher on d 1 in -DCAD/5-HTP cows compared with all other groups. Prepartum the -DCAD/5-HTP treatment group ate less than the other treatment groups; however, postpartum dry matter intake differences were not significant. These findings demonstrate that feeding a -DCAD diet in conjunction with 5-HTP prepartum can increase postpartum circulating iCa concentrations and therefore diminish the magnitude of hypocalcemia at the time of parturition.
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Affiliation(s)
- C J Slater
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - E L Endres
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - S R Weaver
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - A A Cheng
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - M R Lauber
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - S F Endres
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - E Olstad
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - A DeBruin
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - P M Crump
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - E Block
- Church and Dwight Co. Inc., Princeton, NJ 08453
| | - L L Hernandez
- Department of Dairy Science, University of Wisconsin, Madison 53706.
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Mickelson MA, Warner RD, Seman D, Crump PM, Claus JR. Carcass Chilling Method and Electrical Stimulation Effects on Meat Quality and Color in Lamb. Meat and Muscle Biology 2018. [DOI: 10.22175/rmc2018.096] [Citation(s) in RCA: 3] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/03/2022] Open
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Ferraretto LF, Crump PM, Shaver RD. Effect of ensiling time and exogenous protease addition to whole-plant corn silage of various hybrids, maturities, and chop lengths on nitrogen fractions and ruminal in vitro starch digestibility. J Dairy Sci 2016; 98:8869-81. [PMID: 26433421 DOI: 10.3168/jds.2015-9511] [Citation(s) in RCA: 15] [Impact Index Per Article: 1.9] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/25/2015] [Accepted: 08/16/2015] [Indexed: 11/19/2022]
Abstract
The objective of this study was to evaluate the effects of ensiling time and exogenous protease addition on soluble CP (% of CP), ammonia-N (% of N), and ruminal in vitro starch digestibility (ivSD) of whole-plant corn silage (WPCS) from 3 hybrids, 2 maturities, and 2 chop lengths. Samples from 3 nonisogenic hybrids [brown midrib containing the bm3 gene mutation (BM3), dual-purpose (DP), or floury-leafy (LFY)] at 2 harvest maturities [2/3 kernel milk line (early) or 7d later (late)] with 2 theoretical lengths of cut settings (0.64 or 1.95cm) on a forage harvester were collected at harvest, treated with or without exogenous protease, and ensiled in triplicate in vacuum heat-sealed plastic bags for 0, 30, 60, 120, and 240d. Thus, the experiment consisted of 120 treatments (3 hybrids × 2 maturities × 2 chop lengths × 2 protease treatments × 5 time points) and 360 mini-silos (3 replications per treatment). Vitreousness, measured by dissection on unfermented kernels on the day of harvest, averaged 66.8, 65.0, and 59.0% for BM3, DP, and LFY, respectively. A protease × maturity interaction was observed with protease increasing ivSD in late but not early maturity. Ensiling time × hybrid interactions were observed for ammonia-N and soluble CP concentrations with greater values for FLY than other hybrids only after 120d of ensiling. Ensiling time × hybrid or protease × hybrid interactions were not observed for ivSD. Measurements of ivSD were greatest for FLY and lowest for BM3. Length of the ensiling period did not attenuate negative effects of kernel vitreousness or maturity on ivSD in WPCS. Results suggest that the dosage of exogenous protease addition used in the present study may reduce but not overcome the negative effects of maturity on ivSD in WPCS. No interactions between chop length and ensiling time or exogenous protease addition were observed for ivSD.
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Affiliation(s)
- L F Ferraretto
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - P M Crump
- Department of Computing and Biometry, University of Wisconsin, Madison 53706
| | - R D Shaver
- Department of Dairy Science, University of Wisconsin, Madison 53706.
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Arndt C, Powell JM, Aguerre MJ, Crump PM, Wattiaux MA. Feed conversion efficiency in dairy cows: Repeatability, variation in digestion and metabolism of energy and nitrogen, and ruminal methanogens. J Dairy Sci 2015; 98:3938-50. [PMID: 25841962 DOI: 10.3168/jds.2014-8449] [Citation(s) in RCA: 42] [Impact Index Per Article: 4.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/04/2014] [Accepted: 02/19/2015] [Indexed: 11/19/2022]
Abstract
The objective was to study repeatability and sources of variation in feed conversion efficiency [FCE, milk kg/kg dry matter intake (DMI)] of lactating cows in mid to late lactation. Trials 1 and 2 used 16 cows (106 to 368 d in milk) grouped in 8 pairs of 1 high- and 1 low-FCE cow less than 16 d in milk apart. Trial 1 determined the repeatability of FCE during a 12-wk period. Trial 2 quantified the digestive and metabolic partitioning of energy and N with a 3-d total fecal and urine collection and measurement of CH4 and CO2 emission. Trial 3 studied selected ruminal methanogens in 2 pairs of cows fitted with rumen cannulas. Cows received a single diet including 28% corn silage, 27% alfalfa silage, 17% crude protein, and 28% neutral detergent fiber (dry matter basis). In trial 1, mean FCE remained repeatedly different and averaged 1.83 and 1.03 for high- and low-FCE cows, respectively. In trial 2, high-FCE cows consumed 21% more DMI, produced 98% more fat- and protein-corrected milk, excreted 42% less manure per kilogram of fat- and protein-corrected milk, but emitted the same daily amount of CH4 and CO2 compared with low-FCE cows. Percentage of gross energy intake lost in feces was higher (28.6 vs. 25.9%), but urinary (2.76 vs. 3.40%) and CH4 (5.23 vs. 6.99%) losses were lower in high- than low-FCE cows. Furthermore, high-FCE cows partitioned 15% more of gross energy intake toward net energy for maintenance, body gain, and lactation (37.5 vs. 32.6%) than low-FCE cows. Lower metabolic efficiency and greater heat loss in low-FCE cows might have been associated in part with greater energy demand for immune function related to subclinical mastitis, as somatic cell count was 3.8 fold greater in low- than high-FCE cows. As a percentage of N intake, high-FCE cows tended to have greater fecal N (32.4 vs. 30.3%) and had lower urinary N (32.2 vs. 41.7%) and greater milk N (30.3 vs. 19.1%) than low-FCE cows. In trial 3, Methanobrevibacter spp. strain AbM4 was less prevalent in ruminal content of high-FCE cows, which emitted less CH4 per unit of DMI and per unit of neutral detergent fiber digested than low-FCE cows. Thus lower digestive efficiency was more than compensated by greater metabolic efficiencies in high- compared with low-FCE cows. There was not a single factor, but rather a series of mechanisms involved in the observed differences in efficiency of energy utilization of the lactating cows in this study.
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Affiliation(s)
- C Arndt
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - J M Powell
- US Dairy Forage Research Center, USDA-Agricultural Research Service, Madison, WI 53706
| | - M J Aguerre
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - P M Crump
- Department of Computing and Biometry, University of Wisconsin, Madison 53706
| | - M A Wattiaux
- Department of Dairy Science, University of Wisconsin, Madison 53706.
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6
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Stoffel CM, Crump PM, Armentano LE. Effect of dietary fatty acid supplements, varying in fatty acid composition, on milk fat secretion in dairy cattle fed diets supplemented to less than 3% total fatty acids. J Dairy Sci 2014; 98:431-42. [PMID: 25468700 DOI: 10.3168/jds.2014-8328] [Citation(s) in RCA: 25] [Impact Index Per Article: 2.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/05/2014] [Accepted: 07/16/2014] [Indexed: 11/19/2022]
Abstract
Dietary fatty acids can affect both milk fat yield and fatty acid (FA) composition. This relationship is well established when the dietary level of FA exceeds 3% of diet dry matter (DM). We could find no reports directly examining the effects of dietary FA profile on milk fat at levels below 3%. Twenty-four primiparous and 36 multiparous lactating cows were paired by production (1 high with 1 low, within parity) to form 30 experimental units. Pairs were fed 6 diets in five 6×6 balanced Latin squares with 21-d periods, and data were collected during the last 5d of each period. Two control diets were fed: a corn control diet (CC; 29% corn silage, 16% alfalfa silage, 19% corn grain, and 8% distillers grain on a DM basis) containing 1.8% FA; and a low-oil control diet (LOC; 9% corn silage, 35% alfalfa silage, 20% food-grade corn starch, and 8% corn gluten feed on a DM basis) containing 1.2% FA. A portion of the food-grade corn starch in LOC was replaced with 4 different FA supplements to create the 4 treatment diets. Treatments were 1.7% (DM basis) of a 50:50 blend of corn oil and high-linoleic safflower oil (LO), 1.7% high-oleic sunflower oil (OO), 1.7% palm oil (PO), or 1.8% calcium salts of palm fatty acids (PFA). The resultant diets were thus enriched in linoleic (LO), oleic (OO), or palmitic acid (PO and PFA). Dietary treatments did not affect dry matter intake. Addition of any of the fat sources to LOC resulted in increased milk yield, but milk fat yields and milk FA composition were variable for the different treatments. The LO treatment resulted in lower milk fat yield, fat concentration, and C16:0 yield but increased both trans-10 C18:1 and trans-10,cis-12 C18:2 yields compared with the other added FA treatments. Diets PO and PFA resulted in increased milk C16:0 yield and decreased total milk C18 yield compared with OO. Regression analysis revealed a negative coefficient for dietary linoleic acid content over basal (LOC) for both milk short-chain FA yield and C16:0 yield. Dietary linoleic acid content also had a positive coefficient for milk trans-10 C18:1 and trans-10,cis-12 conjugated linoleic acid yield. These results demonstrate that even when total dietary FA are below 3%, free oils rich in linoleic acid can reduce milk fat yield by reducing secretion of milk FA with fewer than 18 carbons. Fatty acid composition of fat supplements is important even at this low level of total dietary fat.
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Affiliation(s)
- C M Stoffel
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - P M Crump
- Department of Dairy Science, University of Wisconsin, Madison 53706
| | - L E Armentano
- Department of Dairy Science, University of Wisconsin, Madison 53706.
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7
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Bender RW, Hackbart KS, Dresch AR, Carvalho PD, Vieira LM, Crump PM, Guenther JN, Fricke PM, Shaver RD, Combs DK, Wiltbank MC. Effects of acute feed restriction combined with targeted use of increasing luteinizing hormone content of follicle-stimulating hormone preparations on ovarian superstimulation, fertilization, and embryo quality in lactating dairy cows. J Dairy Sci 2013; 97:764-78. [PMID: 24359829 DOI: 10.3168/jds.2013-6926] [Citation(s) in RCA: 11] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/15/2013] [Accepted: 08/24/2013] [Indexed: 11/19/2022]
Abstract
Multiple metabolic and hormonal factors can affect the success of protocols for ovarian superstimulation. In this study, the effect of acute feed restriction and increased LH content in the superstimulatory FSH preparation on numbers of ovulations, fertilization, and embryo quality in lactating dairy cows was evaluated. Two experiments were performed using a Latin square design with treatments arranged as a 2 × 2 factorial: feed restriction (FR; 25% reduction in dry matter intake) compared with ad libitum (AL) feeding, combined with high (H) versus low (L) LH in the last 4 injections of the superstimulatory protocol. As expected, FR decreased circulating insulin concentrations (26.7 vs. 46.0 μU/mL). Two analyses were performed: one that evaluated the complete Latin square in experiment 2 and a second that evaluated only the first periods of experiments 1 and 2. For both analyses, follicle numbers, ovulation rates, and corpora lutea on d 7 were not different. In the first period analysis of experiments 1 and 2, we observed an interaction between feed allowance and amount of LH on fertilization rates, percentage of embryos or oocytes that were quality 1 and 2 embryos, and number of embryos or oocytes that were degenerate. Fertilization rates were greater for the AL-L (89.4%) and FR-H (80.1%) treatments compared with the AL-H (47.9%) and FR-L (59.9%) treatments. Similarly, the proportion of total embryos or oocytes designated as quality 1 and 2 embryos was greater for AL-L (76.7%) and FR-H (73.4%) treatments compared with AL-H (35.6%) and FR-L (47.3%) treatments. In addition, the number of degenerate embryos was decreased for AL-L (1.3) and FR-H (0.4) treatments compared with the AL-H (2.6) and FR-L (2.3) treatments. Thus, cows with either too low (FR-L) or too high (AL-H) insulin and LH stimulation had lesser embryo production after superstimulation because of reduced fertilization rate and increased percentage of degenerate embryos. Therefore, interaction of the gonadotropin content of the superstimulatory preparation with the nutritional program of the donor cow needs to be considered to optimize success of ovarian superstimulatory protocols.
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Affiliation(s)
- R W Bender
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - K S Hackbart
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - A R Dresch
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - P D Carvalho
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - L M Vieira
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - P M Crump
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - J N Guenther
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - P M Fricke
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - R D Shaver
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - D K Combs
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706
| | - M C Wiltbank
- Department of Dairy Science, University of Wisconsin-Madison, 1675 Observatory Dr., Madison 53706.
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Wattiaux MA, Moore JA, Rastani RR, Crump PM. Excellence in teaching for promotion and tenure in animal and dairy sciences at doctoral/research universities: a faculty perspective. J Dairy Sci 2010; 93:3365-76. [PMID: 20630253 DOI: 10.3168/jds.2010-3070] [Citation(s) in RCA: 7] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/09/2010] [Accepted: 02/26/2010] [Indexed: 11/19/2022]
Abstract
In this study, animal or dairy sciences faculty from doctoral/research universities were surveyed to clarify teaching performance expectations for the purpose of promotion and tenure of assistant professors. A survey tool including 15 evaluation criteria was available online and at the registration desk of the 2005 Joint Annual Meeting of the American Dairy Science Association and the American Society of Animal Science. The analyzed data set included 47 faculty (41 tenured and 6 tenure-track) with a substantial teaching responsibility from 27 different departments in 25 states. Four criteria were perceived as currently overemphasized: student evaluation of the instructor, student evaluation of the course, authoring peer-reviewed publications, and authoring an undergraduate textbook or book chapter. Nevertheless, more than 50% of respondents reported that these criteria should be used. One criterion emerged as being currently underemphasized: documentation of personal assessment of one's own teaching by preparing a portfolio. The lack of consensus for the remaining 10 items may have reflected substantial differences in institutional practices. The significance of overemphasis or underemphasis of certain criteria varied substantially depending on the respondent's perceived institutional mission. When asked about recognition within their department, 68% of respondents indicated that efforts in teaching improvement were properly rewarded. Respondents doubted the meaningfulness and appropriateness of student ratings tools as currently used. Results also suggested that animal and dairy science faculty placed a higher value on criteria recognizing excellence in teaching based on intradepartmental recognition (e.g., interactions with close-up peers and students) rather than recognition within a broader community of scholars as evidenced by authorship or success in generating funding for teaching. Proposed improvements in the evaluation of teaching for promotion and tenure include 1) providing tenure-track faculty with written guidelines at the time of hiring; 2) ensuring that student ratings tools are reliable and valid; 3) carefully mentoring new faculty within the departmental and institutional culture; and 4) encouraging self-reflection and documentation of attempts to address pedagogical issues in one's own teaching. Educational leaders in doctoral/research universities should promote changes to enhance teaching performance of future faculty graduating from their institutions.
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Affiliation(s)
- M A Wattiaux
- Department of Dairy Science, University of Wisconsin-Madison, USA.
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9
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Watters RD, Guenther JN, Brickner AE, Rastani RR, Crump PM, Clark PW, Grummer RR. Effects of dry period length on milk production and health of dairy cattle. J Dairy Sci 2008; 91:2595-603. [PMID: 18565918 DOI: 10.3168/jds.2007-0615] [Citation(s) in RCA: 83] [Impact Index Per Article: 5.2] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/19/2022]
Abstract
Holstein cows (n = 781) in a commercial dairy herd were used in a randomized design to evaluate 2 dry period (DP) management strategies on milk production, milk components, milk quality, colostrum quality, and incidence of metabolic disorders. Cows were randomly assigned to a traditional 55 d (T) or shortened 34 d (S) DP. Cows assigned to T were fed a low-energy diet until 34 d before expected calving at which time all cows were fed a moderate-energy transition diet until calving. Postpartum, cows assigned to T produced more milk and tended to produce more solids-corrected milk than cows on S. Treatment differences in milk and solids-corrected milk yield were accounted for by cows in their second lactation. Milk fat percentage did not differ between treatments, but milk protein percentage was greater for cows assigned to S. Colostrum quality measured as IgG concentration did not differ between management strategies. Somatic cell score and cases of mastitis were not affected by management strategy. There was a tendency for prepartum nonesterified fatty acid (NEFA) to be lower for cows assigned to T compared with S. However, postpartum, cows assigned to S had significantly lower NEFA concentrations than those assigned to T. The incidences of ketosis, retained placenta, displaced abomasum, and metritis did not differ between treatments. Postpartum energy balance, as indicated by plasma NEFA, may have been improved for cows assigned to S; there was no detectable effect on animal health.
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Affiliation(s)
- R D Watters
- Department of Dairy Science, University of Wisconsin, Madison 53706, USA
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10
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Abstract
The objectives of this study were to develop and validate a model for predicting dry matter intake (DMI) of Holsteins during the prefresh transition period. The original database (ODB) for model development was established by compiling parity, body condition score (BCS), and DMI data during the final 3 wk of gestation from 366 Holsteins fed 24 different diets that were used in eight experiments conducted at three universities. For model validation, a validation database (VDB) was established by compiling data from 333 prefresh transition Holsteins fed 25 different diets that were used in eight experiments conducted at five universities. Dry matter intake during the prefresh transition period was fitted to an exponential function: DMI(t) = a + pe(kt), where DMI(t) = DMI as a percentage of body weight (BW) at time t, a = asymptotic intercept at time--infinity, p = change in intake (kg) from the asymptotic intercept until parturition, k = rate constant influencing the shape of the curve, and t = day relative to parturition expressed as days pregnant--280. The model developed from the ODB predicted DMI of heifers in the VDB with satisfactory accuracy and precision. However, this was not true for cows, probably due to differences in BCS of cows and diets fed to cows from the two data sets. When a subset of cows was selected from each data set that had similar BCS (> 4.0) and were fed similar diets, accuracy and precision of the model predicting DMI was improved. Finally, both databases were combined to develop final models for predicting DMI of heifers and cows. Proposed models for predicting mean daily DMI of heifers and cows during the prefresh transition period were DMI(t) = 1.713-0.688e(0.344t) (R2 = 0.96) and DMI(t) = 1.979-0.756e(0.154t) (R2 = 0.97), respectively. Adjustment factors for animal and dietary factors were generated to demonstrate the plausibility of adaptive fitting of the prediction. The regression coefficients of prediction models (a, p, and k) were affected by BCS and dietary organic macronutrient concentrations.
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Affiliation(s)
- A Hayirli
- Department of Animal Nutrition and Nutritional Diseases, Ataturk University, Erzurum, 25700 Turkey
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11
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Abstract
Parity, body condition score (BCS), and dry matter intake (DMI) data of 699 Holsteins fed 49 different diets during the final 3 wk of gestation (prefresh transition period) were compiled from 16 experiments conducted at eight universities. The objectives of this study were to determine the effects of animal and dietary factors on DMI and to elucidate interactions between animal and dietary factors and among dietary factors on DMI during the prefresh transition period. Animal factors examined were parity and BCS, whereas dietary factors examined were rumen undegradable protein (RUP), rumen degradable protein (RDP), neutral detergent fiber (NDF), and ether extract (EE). DMI decreased 32% during the final 3 wk of gestation, and 89% of that decline occurred during the final week of gestation. Day of gestation, animal factors, and dietary factors accounted for 56.1, 19.7, and 24.2% of explained variation in DMI, respectively, and R2 of this linear multivariable model was 0.18. Cows had higher DMI than heifers. DMI decreased linearly as BCS, RUP, and NDF increased, decreased quadratically as EE increased, and increased quadratically as RDP increased. Moreover, the magnitude of DMI depression as animals approached parturition was affected by characteristics of animals and dietary nutrient composition. There were significant parity x EE, BCS x NDF, RUP x NDF, RDP x NDF, NDF x EE, and RUP x EE interactions on DMI. In conclusion, parity, BCS, and concentrations of organic macronutrients in diets affected DMI during the prefresh transition period, and the magnitude of DMI depression as animals approached parturition.
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Affiliation(s)
- A Hayirli
- Department of Dairy Science, University of Wisconsin, Madison 53706, USA
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