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Philippini RR, Martiniano SE, Franco Marcelino PR, Chandel AK, Dos Santos JC, Da Silva SS. Production of β-glucan exopolysaccharide lasiodiplodan by Lasiodiplodia theobromae CCT 3966 from corn bran acid hydrolysate. Appl Microbiol Biotechnol 2021; 105:2319-2332. [PMID: 33599793 DOI: 10.1007/s00253-021-11173-6] [Citation(s) in RCA: 2] [Impact Index Per Article: 0.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Affiliation(s)] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/21/2020] [Revised: 01/24/2021] [Accepted: 02/10/2021] [Indexed: 12/25/2022]
Abstract
The potential utilization of corn bran acid hydrolysate (CBAH) was evaluated as an inexpensive feedstock for the production of a rich carbohydrate and protein medium for lasiodiplodan (LAS) production using the filamentous fungus Lasiodiplodia theobromae CCT 3966. Experiments were performed according to a 22 CCRD experimental design aiming to evaluate the influence of agitation speed (rpm) and temperature (°C) over the production of total cell biomass (TCB) and LAS concentration released to the medium (LAS-M), adhered to biomass (LAS-C), and total (LAS-T). Under the selected conditions (temperature of 28°C and agitation of 200 rpm), 8.73 g·L-1 of LAS-T and 4.47 g·L-1 of TCB were obtained. Recovery of LAS-C with hot water was shown as an alternative to increase the production concentration, although it might require further purification steps. CBAH potential for substitution of synthetic media was demonstrated, indicating that it is an adequate raw material containing all necessary nutrients for LAS production.Key points• Corn bran acid hydrolysate is presented as a suitable substrate for β-glucan production.• Lasiodiplodia theobromae CCT 3966 have the potential for the industrial β-glucan production.• Simple recovering of biomass-adhered lasiodiplodan by hot water extraction.
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Affiliation(s)
- Rafael Rodrigues Philippini
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Estrada Municipal do Campinho, s/n, 12, Lorena, SP, 602-810, Brazil.
| | - Sabrina Evelin Martiniano
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Estrada Municipal do Campinho, s/n, 12, Lorena, SP, 602-810, Brazil
| | - Paulo Ricardo Franco Marcelino
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Estrada Municipal do Campinho, s/n, 12, Lorena, SP, 602-810, Brazil
| | - Anuj Kumar Chandel
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Estrada Municipal do Campinho, s/n, 12, Lorena, SP, 602-810, Brazil
| | - Júlio César Dos Santos
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Estrada Municipal do Campinho, s/n, 12, Lorena, SP, 602-810, Brazil
| | - Silvio Silvério Da Silva
- Department of Biotechnology, Engineering School of Lorena, University of São Paulo, Estrada Municipal do Campinho, s/n, 12, Lorena, SP, 602-810, Brazil
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