151
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Li P, Jiang Z, Sun T, Wang C, Chen Y, Yang Z, Du B, Liu C. Comparison of structural, antioxidant and immuno-stimulating activities of polysaccharides from Tremella fuciformis
in two different regions of China. Int J Food Sci Technol 2018. [DOI: 10.1111/ijfs.13782] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/26/2022]
Affiliation(s)
- Pan Li
- College of Food Science; South China Agricultural University; Wushan Road 483 Guangzhou 510642 China
| | - Zhuo Jiang
- College of Food Science; South China Agricultural University; Wushan Road 483 Guangzhou 510642 China
| | - Tian Sun
- Infinitus (China) Company Ltd; 11 Xiancun Road Guangzhou 510623 China
| | - Chao Wang
- Infinitus (China) Company Ltd; 11 Xiancun Road Guangzhou 510623 China
| | - Yiyong Chen
- Key Laboratory of South China Agricultural Plant Molecular Analysis and Genetic Improvement & Guangdong Provincial Key Laboratory of Applied Botany; South China Botanical Garden; Chinese Academy of Sciences; Xingke Road 723 Guangzhou 510650 China
| | - Ziyin Yang
- Key Laboratory of South China Agricultural Plant Molecular Analysis and Genetic Improvement & Guangdong Provincial Key Laboratory of Applied Botany; South China Botanical Garden; Chinese Academy of Sciences; Xingke Road 723 Guangzhou 510650 China
| | - Bing Du
- College of Food Science; South China Agricultural University; Wushan Road 483 Guangzhou 510642 China
| | - Chunyang Liu
- College of Food Science; South China Agricultural University; Wushan Road 483 Guangzhou 510642 China
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152
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Wang Y, Shi X, Yin J, Nie S. Bioactive polysaccharide from edible Dictyophora spp.: Extraction, purification, structural features and bioactivities. ACTA ACUST UNITED AC 2018. [DOI: 10.1016/j.bcdf.2017.07.008] [Citation(s) in RCA: 12] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/25/2023]
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153
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He X, Fang J, Ruan Y, Wang X, Sun Y, Wu N, Zhao Z, Chang Y, Ning N, Guo H, Huang L. Structures, bioactivities and future prospective of polysaccharides from Morus alba (white mulberry): A review. Food Chem 2018; 245:899-910. [DOI: 10.1016/j.foodchem.2017.11.084] [Citation(s) in RCA: 127] [Impact Index Per Article: 18.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/27/2017] [Revised: 10/16/2017] [Accepted: 11/22/2017] [Indexed: 12/11/2022]
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154
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Deng C, Fu H, Shang J, Chen J, Xu X. Dectin-1 mediates the immunoenhancement effect of the polysaccharide from Dictyophora indusiata. Int J Biol Macromol 2018; 109:369-374. [DOI: 10.1016/j.ijbiomac.2017.12.113] [Citation(s) in RCA: 49] [Impact Index Per Article: 7.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/07/2017] [Revised: 12/18/2017] [Accepted: 12/20/2017] [Indexed: 12/31/2022]
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155
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Sulfated modification of polysaccharides: Synthesis, characterization and bioactivities. Trends Food Sci Technol 2018. [DOI: 10.1016/j.tifs.2018.02.010] [Citation(s) in RCA: 206] [Impact Index Per Article: 29.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/20/2022]
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156
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Xie J, Zou L, Luo X, Qiu L, Wei Q, Luo D, Wu Y, Jiao Y. Structural characterization and immunomodulating activities of a novel polysaccharide from Nervilia fordii. Int J Biol Macromol 2018; 114:520-528. [PMID: 29578012 PMCID: PMC7112443 DOI: 10.1016/j.ijbiomac.2018.03.124] [Citation(s) in RCA: 35] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/31/2018] [Revised: 02/26/2018] [Accepted: 03/21/2018] [Indexed: 11/29/2022]
Abstract
Nervilia fordii (Hance) Schltr. has been widely used as a medicinal and edible herb in Southwest China and Southeast Asia. In this study, NFP-1, a new water-soluble polysaccharidewith a purity of 97.8%, was purified from water extract of Nervilia fordii by DEAE-cellulose and Sephadex G-100 chromatography. NFP-1 has a relative molecular weight of 950 kDa determined by high performance gel-permeation chromatography (HPGPC). Its monosaccharide compositions were analyzed by high performance liquid chromatography (HPLC) after pre-column derivatizing its hydrolysate with 1-phenyl-3-methyl-5-pyrazolone (PMP). NFP-1 mainly consists of galactose, arabinose, rhamnose, and galacturonic acid. Based on FT-IR, methylation and GC–MS analysis, and NMR, the structure unit of NFP-1 was established as →4)-α-Rhap-(2→ 4)-α-GalpA-(1→2)-α-Rhap-(1→2)-α-Rhap-(4→1)-β-Galp-T containing two branch chains of →2,4)-α-Rhap-(1→5)-α-Araf-(1→3)-α-Araf-(1→, and →2,4)-α-Rhap-(1→4)-β-Galp-(1→. The immunomodulatory assays revealed the dual-functionalities of NFP-1. NFP-1 could significantly induce the secretion of nitric oxide (NO), and promote the secretions of TNF-α, IL-6, and IL-1β in RAW264.7 macrophages. NFP-1 could also significantly inhibit the production of NO, depress the secretions of TNF-α, IL-6 and IL-1β in RAW264.7 macrophages activated by lipopolysaccharide (LPS), and promote the production of IL-10 meanwhile. Our study suggested that Nervilia fordii could be an ideal medicinal or functional food due to its dual immunomodulatory activities.
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Affiliation(s)
- Jizhao Xie
- School of Pharmaceutical Science, Guangxi Medical University, Nanning 530021, PR China
| | - Luhui Zou
- School of Pharmaceutical Science, Guangxi Medical University, Nanning 530021, PR China
| | - Xuan Luo
- School of Chemistry & Chemical Engineering, Guangxi University, Nanning 530004, PR China
| | - Li Qiu
- School of Pharmaceutical Science, Guangxi Medical University, Nanning 530021, PR China.
| | - Qian Wei
- School of Pharmaceutical Science, Guangxi Medical University, Nanning 530021, PR China
| | - Di Luo
- School of Pharmaceutical Science, Guangxi Medical University, Nanning 530021, PR China
| | - Yunqiu Wu
- School of Pharmaceutical Science, Guangxi Medical University, Nanning 530021, PR China
| | - Yang Jiao
- School of Pharmaceutical Science, Guangxi Medical University, Nanning 530021, PR China
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157
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Sun Y, Gong G, Guo Y, Wang Z, Song S, Zhu B, Zhao L, Jiang J. Purification, structural features and immunostimulatory activity of novel polysaccharides from Caulerpa lentillifera. Int J Biol Macromol 2018; 108:314-323. [DOI: 10.1016/j.ijbiomac.2017.12.016] [Citation(s) in RCA: 54] [Impact Index Per Article: 7.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/12/2017] [Revised: 11/30/2017] [Accepted: 12/04/2017] [Indexed: 12/12/2022]
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158
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Li Q, Niu Y, Xing P, Wang C. Bioactive polysaccharides from natural resources including Chinese medicinal herbs on tissue repair. Chin Med 2018; 13:7. [PMID: 29445417 PMCID: PMC5802060 DOI: 10.1186/s13020-018-0166-0] [Citation(s) in RCA: 68] [Impact Index Per Article: 9.7] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/09/2017] [Accepted: 01/30/2018] [Indexed: 01/01/2023] Open
Abstract
BACKGROUND Functional polysaccharides can be derived from plants (including herbs), animals and microorganisms. They have been widely used in a broad of biomedical applications, such as immunoregulatory agents or drug delivery vehicles. In the past few years, increasing studies have started to develop natural polysaccharides-based biomaterials for various applications in tissue engineering and regenerative medicine. MAIN BODY We discuss in this article the emerging applications of natural polysaccharides-particularly those derived from Chinese medicine-for wound healing. First, we introduce natural polysaccharides of three natural sources and their biological activities. Then, we focus on certain natural polysaccharides with growth factor-binding affinities and their inspired polymeric tools, with an emphasis on how these polysaccharides could possibly benefit wound healing. Finally, we report the latest progress in the discovery of polysaccharides from Chinese medicinal herbs with identified activities favouring tissue repair. CONCLUSION Natural polysaccharides with clearly elucidated compositions/structures, identified cellular activities, as well as desirable physical properties have shown the potential to serve as therapeutic tools for tissue regeneration.
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Affiliation(s)
- Qiu Li
- State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Avenida da Universidade, Macau SAR, China
| | - Yiming Niu
- State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Avenida da Universidade, Macau SAR, China
| | - Panfei Xing
- State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Avenida da Universidade, Macau SAR, China
| | - Chunming Wang
- State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Avenida da Universidade, Macau SAR, China
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159
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Du J, Li J, Zhu J, Huang C, Bi S, Song L, Hu X, Yu R. Structural characterization and immunomodulatory activity of a novel polysaccharide from Ficus carica. Food Funct 2018; 9:3930-3943. [PMID: 29974087 DOI: 10.1039/c8fo00603b] [Citation(s) in RCA: 64] [Impact Index Per Article: 9.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022]
Abstract
A novel polysaccharide (FCPW80-2) with a molecular weight of 1.21 × 105 Da was first isolated from Ficus carica through hot water extraction and several chromatographic methods.
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Affiliation(s)
- Juan Du
- Biotechnological Institute of Chinese Materia Medica
- Jinan University
- Guangzhou 510632
- China
| | - Jingjing Li
- College of Pharmacy
- Department of Pharmacology
- Jinan University 601 Huangpu Avenue West
- Guangzhou 510632
- China
| | - Jianhua Zhu
- Biotechnological Institute of Chinese Materia Medica
- Jinan University
- Guangzhou 510632
- China
| | - Chunhua Huang
- College of Pharmacy
- Department of Pharmacology
- Jinan University 601 Huangpu Avenue West
- Guangzhou 510632
- China
| | - Sixue Bi
- College of Pharmacy
- Department of Pharmacology
- Jinan University 601 Huangpu Avenue West
- Guangzhou 510632
- China
| | - Liyan Song
- College of Pharmacy
- Department of Pharmacology
- Jinan University 601 Huangpu Avenue West
- Guangzhou 510632
- China
| | - Xianjing Hu
- College of Pharmacy
- Department of Pharmacology
- Jinan University 601 Huangpu Avenue West
- Guangzhou 510632
- China
| | - Rongmin Yu
- Biotechnological Institute of Chinese Materia Medica
- Jinan University
- Guangzhou 510632
- China
- College of Pharmacy
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160
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Wu F, Zhou C, Zhou D, Ou S, Zhang X, Huang H. Structure characterization of a novel polysaccharide from Hericium erinaceus fruiting bodies and its immunomodulatory activities. Food Funct 2018; 9:294-306. [DOI: 10.1039/c7fo01389b] [Citation(s) in RCA: 64] [Impact Index Per Article: 9.1] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/27/2022]
Abstract
Hericium erinaceus polysaccharide (HEP-S) can significantly stimulate the immunomodulatory activity on murine macrophages and spleen lymphocytes.
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Affiliation(s)
- Fangfang Wu
- School of Food Science and Engineering
- South China University of Technology
- Guangzhou 510641
- China
| | - Chunhui Zhou
- Guangdong Apollo Group Co
- Ltd
- Guangzhou 510665
- China
| | - Dandan Zhou
- Guangdong Apollo Group Co
- Ltd
- Guangzhou 510665
- China
| | - Shiyi Ou
- Department of Food Science and Engineering
- Jinan University
- Guangzhou 510632
- China
| | - Xiaoai Zhang
- Agrobiological Gene Research Center
- Guangdong Academy of Agricultural Sciences
- Guangzhou 510640
- China
| | - Huihua Huang
- School of Food Science and Engineering
- South China University of Technology
- Guangzhou 510641
- China
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161
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Liu H, Ma J, Gong F, Wei F, Zhang X, Wu H. Structural characterisation and immunomodulatory effects of polysaccharides isolated fromDendrobium aphyllum. Int J Food Sci Technol 2017. [DOI: 10.1111/ijfs.13695] [Citation(s) in RCA: 24] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/11/2022]
Affiliation(s)
- Huifan Liu
- College of Food Science and Engineering; South China University of Technology; Guangzhou Guangdong 510640 China
| | - Juanjuan Ma
- College of Food Science and Engineering; South China University of Technology; Guangzhou Guangdong 510640 China
| | - Fan Gong
- Henan Institute of Product Quality Inspection and Supervision; Zhengzhou Henan 450000 China
| | - Fashan Wei
- Henan Institute of Product Quality Inspection and Supervision; Zhengzhou Henan 450000 China
| | - Xiaoyuan Zhang
- Research Institute of Shaoguan Huagong High-tech Industry; Shaoguan Guangdong Province 512027 China
| | - Hui Wu
- College of Food Science and Engineering; South China University of Technology; Guangzhou Guangdong 510640 China
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162
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Structural characterization of a novel polysaccharide fraction from Hericium erinaceus and its signaling pathways involved in macrophage immunomodulatory activity. J Funct Foods 2017. [DOI: 10.1016/j.jff.2017.08.030] [Citation(s) in RCA: 69] [Impact Index Per Article: 8.6] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022] Open
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163
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Dai H, Ou S, Liu Z, Huang H. Pineapple peel carboxymethyl cellulose/polyvinyl alcohol/mesoporous silica SBA-15 hydrogel composites for papain immobilization. Carbohydr Polym 2017; 169:504-514. [DOI: 10.1016/j.carbpol.2017.04.057] [Citation(s) in RCA: 65] [Impact Index Per Article: 8.1] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/31/2017] [Revised: 04/18/2017] [Accepted: 04/20/2017] [Indexed: 11/17/2022]
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164
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Structural characterization and immunomodulatory activity of novel polysaccharides from Citrus aurantium Linn. variant amara Engl. J Funct Foods 2017. [DOI: 10.1016/j.jff.2017.05.055] [Citation(s) in RCA: 110] [Impact Index Per Article: 13.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/17/2022] Open
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165
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Qin JL, Meng T, Chen ZF, Xie XL, Qin QP, He XJ, Huang KB, Liang H. Facile total synthesis of lysicamine and the anticancer activities of the Ru II, Rh III, Mn II and Zn II complexes of lysicamine. Oncotarget 2017; 8:59359-59375. [PMID: 28938642 PMCID: PMC5601738 DOI: 10.18632/oncotarget.19584] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/09/2017] [Accepted: 06/19/2017] [Indexed: 11/25/2022] Open
Abstract
Lysicamine is a natural oxoaporphine alkaloid, which isolated from traditional Chinese medicine (TCM) herbs and has been shown to possess cytotoxicity to hepatocarcinoma cell lines. Reports on its antitumor activity are scarce because lysicamine occurs in plants at a low content. In this work, we demonstrate a facile concise total synthesis of lysicamine from simple raw materials under mild reaction conditions, and the preparation of the Ru(II), Rh(III), Mn(II) and Zn(II) complexes 1–4 of lysicamine (LY). All the compounds were fully characterized by elemental analysis, IR, ESI-MS, 1H and 13C NMR, as well as single-crystal X-ray diffraction analysis. Compared with the free ligand LY, complexes 2 and 3 exhibited superior in vitro cytotoxicity against HepG2 and NCI-H460. Mechanistic studies indicated that 2 and 3 blocked the cell cycle in the S phase by decreasing of cyclins A2/B1/D1/E1, CDK 2/6, and PCNA levels and increasing levels of p21, p27, p53 and CDC25A proteins. In addition, 2 and 3 induced cell apoptosis via both the caspase-dependent mitochondrial pathway and the death receptor pathway. in vivo study showed that 2 inhibited HepG2 tumor growth at 1/3 maximum tolerated dose (MTD) and had a better safety profile than cisplatin.
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Affiliation(s)
- Jiao-Lan Qin
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmacy, Guangxi Normal University, Guilin 541004, P. R. China
| | - Ting Meng
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmacy, Guangxi Normal University, Guilin 541004, P. R. China
| | - Zhen-Feng Chen
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmacy, Guangxi Normal University, Guilin 541004, P. R. China
| | - Xiao-Li Xie
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmacy, Guangxi Normal University, Guilin 541004, P. R. China
| | - Qi-Pin Qin
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmacy, Guangxi Normal University, Guilin 541004, P. R. China
| | - Xiao-Ju He
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmacy, Guangxi Normal University, Guilin 541004, P. R. China
| | - Ke-Bin Huang
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmacy, Guangxi Normal University, Guilin 541004, P. R. China
| | - Hong Liang
- State Key Laboratory for Chemistry and Molecular Engineering of Medicinal Resources, School of Chemistry and Pharmacy, Guangxi Normal University, Guilin 541004, P. R. China
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166
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Gurusmatika S, Nishi K, Harmayani E, Pranoto Y, Sugahara T. Immunomodulatory Activity of Octenyl Succinic Anhydride Modified Porang (Amorphophallus oncophyllus) Glucomannan on Mouse Macrophage-Like J774.1 Cells and Mouse Primary Peritoneal Macrophages. Molecules 2017; 22:molecules22071187. [PMID: 28714872 PMCID: PMC6152250 DOI: 10.3390/molecules22071187] [Citation(s) in RCA: 8] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/20/2017] [Revised: 07/12/2017] [Accepted: 07/12/2017] [Indexed: 12/26/2022] Open
Abstract
Porang is a local plant of Indonesia, which has a high content of glucomannan. In this study, porang glucomannan (PG) was esterified with octenyl succinic anhydride (OSA) to enhance emulsion properties to be widely used in food industry. OSA-modified PG (OSA-PG) enhanced the phagocytosis activity of macrophage-like J774.1 cells and mouse peritoneal macrophages. In addition, OSA-PG increased the production of IL-6 and TNF-α by enhancing their gene expression. Immunoblot analysis displayed that OSA-PG tended to activate both nuclear factor-κB and mitogen-activated protein kinase cascades. Treatment of OSA-PG with polymyxin B revealed that cytokine production induced by OSA-PG was not caused by endotoxin contamination. Our findings also indicated that OSA-PG activates macrophages through not only Toll-like receptor (TLR) 4, but another receptor. Overall findings suggested that OSA-PG has a potential as an immunomodulatory food factor by stimulating macrophages.
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Affiliation(s)
- Sellen Gurusmatika
- Department of Bioscience, Graduate School of Agriculture, Ehime University, Matsuyama, Ehime 790-8566, Japan.
- Faculty of Agricultural Technology, Gadjah Mada University, Bulaksumur, Yogyakarta 55281, Indonesia.
| | - Kosuke Nishi
- Department of Bioscience, Graduate School of Agriculture, Ehime University, Matsuyama, Ehime 790-8566, Japan.
- Food and Health Sciences Research Center, Ehime University, Matsuyama, Ehime 790-8566, Japan.
| | - Eni Harmayani
- Faculty of Agricultural Technology, Gadjah Mada University, Bulaksumur, Yogyakarta 55281, Indonesia.
| | - Yudi Pranoto
- Faculty of Agricultural Technology, Gadjah Mada University, Bulaksumur, Yogyakarta 55281, Indonesia.
| | - Takuya Sugahara
- Department of Bioscience, Graduate School of Agriculture, Ehime University, Matsuyama, Ehime 790-8566, Japan.
- Food and Health Sciences Research Center, Ehime University, Matsuyama, Ehime 790-8566, Japan.
- South Ehime Fisheries Research Center, Ehime University, Ainan, Ehime 798-4292, Japan.
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167
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Li QM, Wang JF, Zha XQ, Pan LH, Zhang HL, Luo JP. Structural characterization and immunomodulatory activity of a new polysaccharide from jellyfish. Carbohydr Polym 2017; 159:188-194. [DOI: 10.1016/j.carbpol.2016.12.031] [Citation(s) in RCA: 72] [Impact Index Per Article: 9.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/08/2016] [Revised: 12/06/2016] [Accepted: 12/15/2016] [Indexed: 12/11/2022]
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168
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Zhang M, Wu W, Ren Y, Li X, Tang Y, Min T, Lai F, Wu H. Structural Characterization of a Novel Polysaccharide from Lepidium meyenii (Maca) and Analysis of Its Regulatory Function in Macrophage Polarization in Vitro. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2017; 65:1146-1157. [PMID: 28117590 DOI: 10.1021/acs.jafc.6b05218] [Citation(s) in RCA: 97] [Impact Index Per Article: 12.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2023]
Abstract
In our previous study, three novel polysaccharides, named MC-1, MC-2, and MC-3, were separated from the roots of maca (Lepidium meyenii), which is a food source from the Andes region. The structural information and immunomodulatory activity of MC-1 were then investigated. The structure and activity of MC-2 are still unknown. In this study, structural characterization revealed that MC-2 has an average molecular weight of 9.83 kDa and is composed of arabinose (20.9%), mannose (4.5%), glucose (71.9%), and galactose (2.7%). The main linkage types of MC-2 were proven to be (1→5)-α-l-Ara, (1→3)-α-l-Man, (1→)-α-d-Glc, (1→4)-α-d-Glc, (1→6)-α-d-Glc, and (1→6)-β-d-Gal by methylation and NMR analyses. Congo red assay showed that MC-2 possesses a triple-helix conformation. Immunostimulating assays indicated that MC-2 could induce M1 polarization of original macrophages and convert M2 macrophages into M1 phenotype. Although MC-2 could not shift M1 macrophages into M2, it could still inhibit inflammatory reactions induced by lipopolysaccharide. Furthermore, Toll-like receptor 2, tTll-like receptor 4, complement receptor 3, and mannose receptor were confirmed as the membrane receptors for MC-2 on macrophages. These results indicate that MC-2 could potentially be used toward hypoimmunity and tumor therapies.
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Affiliation(s)
- Mengmeng Zhang
- College of Food Sciences and Engineering, South China University of Technology , Guangzhou, Guangdong 510640, China
| | - Wenjia Wu
- College of Food Sciences and Engineering, South China University of Technology , Guangzhou, Guangdong 510640, China
| | - Yao Ren
- College of Light Industry, Textile and Food Engineering, Sichuan University , Chengdu 610065, China
| | - Xiaofeng Li
- College of Food Sciences and Engineering, South China University of Technology , Guangzhou, Guangdong 510640, China
| | - Yuqian Tang
- College of Food Sciences and Engineering, South China University of Technology , Guangzhou, Guangdong 510640, China
| | - Tian Min
- College of Food Sciences and Engineering, South China University of Technology , Guangzhou, Guangdong 510640, China
| | - Furao Lai
- College of Food Sciences and Engineering, South China University of Technology , Guangzhou, Guangdong 510640, China
| | - Hui Wu
- College of Food Sciences and Engineering, South China University of Technology , Guangzhou, Guangdong 510640, China
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169
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Dai H, Huang H. Enhanced Swelling and Responsive Properties of Pineapple Peel Carboxymethyl Cellulose-g-poly(acrylic acid-co-acrylamide) Superabsorbent Hydrogel by the Introduction of Carclazyte. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2017; 65:565-574. [PMID: 28049294 DOI: 10.1021/acs.jafc.6b04899] [Citation(s) in RCA: 101] [Impact Index Per Article: 12.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2023]
Abstract
The superabsorbent hydrogels were synthesized by grafting acrylic acid and acrylamide onto pineapple peel carboxymethyl cellulose and effect of carclazyte introduction was compared. The structure and morphology of the superabsorbents were investigated by Fourier transform infrared spectroscopy, X-ray diffraction, and field emission scanning electron microscopy. Swelling behaviors of the superabsorbents were investigated in distilled water, 0.9% NaCl solution, various salt and pH solutions, as well as surfactant solutions and simulated physiological fluids. The swelling dynamic mechanism of the superabsorbents was explained well by Fickian diffusion and Schott's pseudo-second-order models. The introduction of carclazyte effectively improved the swelling capacity of the superabsorbents in various solutions as well as its salt- and pH-sensitivity. The prepared superabsorbents also exhibited excellent sensitivities to various surfactant solutions and simulated physiological fluids, showing potential applications in the biomaterials field.
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Affiliation(s)
- Hongjie Dai
- School of Food Science and Engineering, South China University of Technology , Guangzhou 510641, China
| | - Huihua Huang
- School of Food Science and Engineering, South China University of Technology , Guangzhou 510641, China
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170
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Zhao JW, Chen DS, Deng CS, Wang Q, Zhu W, Lin L. Evaluation of anti-inflammatory activity of compounds isolated from the rhizome of Ophiopogon japonicas. Altern Ther Health Med 2017; 17:7. [PMID: 28056939 PMCID: PMC5217338 DOI: 10.1186/s12906-016-1539-5] [Citation(s) in RCA: 40] [Impact Index Per Article: 5.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/27/2016] [Accepted: 12/12/2016] [Indexed: 02/07/2023]
Abstract
Background Ophiopogon japonicas (L.f) Ker-Gawl has been used as a traditional Chinese medicine to cure acute and chronic inflammation and cardiovascular diseases including thrombotic diseases for thousands of years. Previous phytochemical studies showed that O. japonicus contained compounds with anti-inflammatory activity. The aim of this study was to identify and isolate compounds with anti-inflammatory activity from the rhizome of O. japonicas. Methods Compounds were isolated by various column chromatography and their structures were identified in terms of nuclear magnetic resonance spectrum (NMR) and mass spectrum (MS). To measure the anti-inflammatory effects of thirteen compounds in LPS-induced RAW 264.7 macrophage cells, we used the following methods: cell viability assay, nitric oxide assay, enzyme-linked immunosorbent assay, quantitative real-time PCR analysis and western blotting analysis. Results One new and twelve known compounds (mainly homoisoflavonoids) were extracted from O. japonicas, in which 4′-O-Demethylophiopogonanone E (10) was considered as a new compound, additionally, compounds 4-O-(2-Hydroxy-1- hydroxymethylethyl)-dihydroconiferyl alcohol (2) and 5,7-dihydroxy-6-methyl-3-(2′, 4′-dihydroxybenzyl) chroman-4-one (12) were isolated from the rhizome of O. japonicas for the first time. The isolated compounds Oleic acid (3), Palmitic acid (4), desmethylisoophiopogonone B [5,7-dihydroxy-3-(4′-hydroxybenzyl)-8- methyl- chromone] (5), 5,7-dihydroxy-6-methyl-3-(4′-hydroxybenzyl) chromone (7) and 10 significantly suppressed the production of NO in LPS-induced RAW 264.7 cells. Especially compound 10 showed the strongest effect against the production of the pro-inflammatory cytokine IL-1β and IL-6 with the IC50 value of 32.5 ± 3.5 μg/mL and 13.4 ± 2.3 μg/mL, respectively. Further analysis elucidated that the anti-inflammatory activity of compound 10 might be exerted through inhibiting the phosphorylation of ERK1/2 and JNK in MAPK signaling pathways to decrease NO and pro-inflammatory cytokines production. Conclusions Our results indicated that 4′-O-Demethylophiopogonanone E can be considered as a potential source of therapeutic medicine for inflammatory diseases.
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171
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Ren D, Lin D, Alim A, Zheng Q, Yang X. Chemical characterization of a novel polysaccharide ASKP-1 from Artemisia sphaerocephala Krasch seed and its macrophage activation via MAPK, PI3k/Akt and NF-κB signaling pathways in RAW264.7 cells. Food Funct 2017; 8:1299-1312. [DOI: 10.1039/c6fo01699e] [Citation(s) in RCA: 53] [Impact Index Per Article: 6.6] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/16/2023]
Abstract
The aim of this study was to investigate the molecular mechanism underlying the immunomodulatory effect of the purified Artemisia sphaerocephala Krasch seed polysaccharide (ASKP-1) in RAW264.7 macrophages.
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Affiliation(s)
- Daoyuan Ren
- Shaanxi Engineering Laboratory for Food Green Processing and Safety Control
- College of Food Engineering and Nutritional Science
- Shaanxi Normal University
- Xi'an 710062
- China
| | - Dehui Lin
- Shaanxi Engineering Laboratory for Food Green Processing and Safety Control
- College of Food Engineering and Nutritional Science
- Shaanxi Normal University
- Xi'an 710062
- China
| | - Aamina Alim
- Shaanxi Engineering Laboratory for Food Green Processing and Safety Control
- College of Food Engineering and Nutritional Science
- Shaanxi Normal University
- Xi'an 710062
- China
| | - Quan Zheng
- Shaanxi Engineering Laboratory for Food Green Processing and Safety Control
- College of Food Engineering and Nutritional Science
- Shaanxi Normal University
- Xi'an 710062
- China
| | - Xingbin Yang
- Shaanxi Engineering Laboratory for Food Green Processing and Safety Control
- College of Food Engineering and Nutritional Science
- Shaanxi Normal University
- Xi'an 710062
- China
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172
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Wang M, Yang XB, Zhao JW, Lu CJ, Zhu W. Structural characterization and macrophage immunomodulatory activity of a novel polysaccharide from Smilax glabra Roxb. Carbohydr Polym 2017; 156:390-402. [DOI: 10.1016/j.carbpol.2016.09.033] [Citation(s) in RCA: 118] [Impact Index Per Article: 14.8] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/12/2016] [Revised: 08/24/2016] [Accepted: 09/12/2016] [Indexed: 12/21/2022]
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173
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Purification and Structural Characterization of a Novel Water-Soluble Neutral Polysaccharide from Cantharellus cibarius and Its Immunostimulating Activity in RAW264.7 Cells. INT J POLYM SCI 2017. [DOI: 10.1155/2017/3074915] [Citation(s) in RCA: 4] [Impact Index Per Article: 0.5] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/18/2022] Open
Abstract
Polysaccharide is one of the important active ingredients of Cantharellus cibarius. The aims of this work were to analyze preliminary characterization and to investigate immunostimulating activity of a novel water-soluble neutral polysaccharide named JP1, which was purified from the fruiting body of Cantharellus cibarius using DEAE-FF chromatography and Sephadex G-100 chromatography. The characteristics of JP1 were determined by HPGPC, FT-IR spectra, gas chromatography, and Congo Red Method. Immunostimulating activity of JP1 was investigated in RAW264.7 cells. Results indicated that JP1 consisted of L-Arabinose, D-Mannose, D-Glucose, and D-Galactose in a molar ratio of 1 : 1.06 : 1.95 : 1.17 with a molecular weight of 336 kDa. JP1 is nontoxic to RAW264.7 cells at this concentration range (62.5–1000 μg/mL). Furthermore, JP1 can promote mouse peritoneal macrophages to secrete NO and enhance the secretion of macrophages’ cytokines IL-6 in RAW264.7 cells. These results suggested that JP1 could have potential immunostimulating activity applications as medicine or functional food.
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174
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Zhang J, Shi R, Li H, Xiang Y, Xiao L, Hu M, Ma F, Ma CW, Huang Z. Antioxidant and neuroprotective effects of Dictyophora indusiata polysaccharide in Caenorhabditis elegans. JOURNAL OF ETHNOPHARMACOLOGY 2016; 192:413-422. [PMID: 27647012 DOI: 10.1016/j.jep.2016.09.031] [Citation(s) in RCA: 82] [Impact Index Per Article: 9.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 04/18/2016] [Revised: 08/03/2016] [Accepted: 09/16/2016] [Indexed: 06/06/2023]
Abstract
ETHNOPHARMACOLOGICAL RELEVANCE Dictyophora indusiata is a medicinal mushroom traditionally used in China for a variety of conditions, including inflammatory and neural diseases. D. indusiata polysaccharides (DiPS) are shown to have in vitro antioxidant activity but in vivo evidence is lacking. This study aimes to explore the antioxidant capacity and related neuroptotective activities of DiPS using wild-type and neurodegenerative Caenorhabditis elegans models. MATERIALS AND METHODS The antioxidant capacities of DiPS were first determined using paraquat survival and Pgst-4::GFP expression assays in wild-type and transgenic C. elegans models, respectively, and then further investigated by determining reactive oxygen species (ROS) level, malondialdehyde (MDA) content and superoxide dismutase (SOD) activity as well as functional parameters of mitochondria. The activation of stress response transcription factors and neuroptotective activities were examined using nuclear localization and chemosensory behavioral assays in transgenic nematodes, respectively. RESULTS DiPS was shown not only to increase survival rate and reduce stress level under paraquat-induced oxidative conditions but also to decrease ROS and MDA levels and increase SOD activity in C. elegans models. Moreover, DiPS was also able to restore the functional parameters of mitochondria, including membrane potential and ATP content, in paraquat-stressed nematodes. In addition, nuclear translocation assays demonstrate that the stress response transcription factor DAF-16/FOXO was involved in the antioxidant activity of the polysaccharide. Further experiments reveal that DiPS was capable of reducing ROS levels and alleviating chemosensory behavior dysfunction in transgenic nematode models of neurodegenerative diseases mediated by polyglutamine and amyloid-β protein. CONCLUSIONS These findings demonstrate the antioxidant and neuroprotective activities of the D. indusiata polysaccharide DiPS in wild-type and neurodegenerative C. elegans models, and thus provide an important pharmacological basis for the therapeutic potential of D. indusiata in neurodegeneration.
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Affiliation(s)
- Ju Zhang
- School of Pharmaceutical Sciences, Wuhan University, Wuhan 430071, China; Center for Bioresources & Drug Discovery and School of Biosciences & Biopharmaceutics, Guangdong Pharmaceutical University, Guangzhou 510006, China.
| | - Ruona Shi
- Center for Bioresources & Drug Discovery and School of Biosciences & Biopharmaceutics, Guangdong Pharmaceutical University, Guangzhou 510006, China.
| | - Haifeng Li
- Center for Bioresources & Drug Discovery and School of Biosciences & Biopharmaceutics, Guangdong Pharmaceutical University, Guangzhou 510006, China.
| | - Yanxia Xiang
- School of Pharmaceutical Sciences, Wuhan University, Wuhan 430071, China.
| | - Lingyun Xiao
- School of Pharmaceutical Sciences, Wuhan University, Wuhan 430071, China; Research & Development Center, Infinitus (China) Company Ltd., Guangzhou 510665, China.
| | - Minghua Hu
- Research & Development Center, Infinitus (China) Company Ltd., Guangzhou 510665, China.
| | - Fangli Ma
- Research & Development Center, Infinitus (China) Company Ltd., Guangzhou 510665, China.
| | - Chung Wah Ma
- Research & Development Center, Infinitus (China) Company Ltd., Guangzhou 510665, China.
| | - Zebo Huang
- School of Pharmaceutical Sciences, Wuhan University, Wuhan 430071, China; Center for Bioresources & Drug Discovery and School of Biosciences & Biopharmaceutics, Guangdong Pharmaceutical University, Guangzhou 510006, China; Guangdong Province Key Laboratory for Biotechnology Drug Candidates, Guangdong Pharmaceutical University, Guangzhou 510006, China.
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175
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Fractionation, physicochemical property and immunological activity of polysaccharides from Cassia obtusifolia. Int J Biol Macromol 2016; 91:946-53. [DOI: 10.1016/j.ijbiomac.2016.05.030] [Citation(s) in RCA: 56] [Impact Index Per Article: 6.2] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/10/2016] [Revised: 05/05/2016] [Accepted: 05/09/2016] [Indexed: 11/19/2022]
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176
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Extraction, characterization and bioactivities of novel purified polysaccharides from Baphicacanthis Cusiae Rhizoma et Radix. Int J Biol Macromol 2016; 93:879-888. [PMID: 27645928 PMCID: PMC7112370 DOI: 10.1016/j.ijbiomac.2016.09.055] [Citation(s) in RCA: 10] [Impact Index Per Article: 1.1] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/09/2016] [Revised: 09/08/2016] [Accepted: 09/15/2016] [Indexed: 11/22/2022]
Abstract
Two purified water-soluble polysaccharides (BCP) were isolated and separated from Baphicacanthis Cusiae Rhizoma et Radix. Characterization technology had been researched. Demonstrated that BCP-1 and BCP-2 had novel anti-inflammatory and antioxidant activities.
The purpose of this study was to investigate the extraction, characterization and bioactivities of purified water-soluble polysaccharides (BCP) from Baphicacanthis Cusiae Rhizoma et Radix. Based on the response surface methodology, the optimal extraction parameters were obtained as follows: extraction temperature of 60.0 °C, extraction time of 35.0 min, and ratio of water to raw material of 24.5 ml/g. Then, BCP was separated and purified by chromatography of DEAE-52 and Sephadex G-100, and obtained two purified fractions, named as BCP-1 and BCP-2. Their molecular weights were respectively 11.6 and 26.7 KDa with mainly composed of glucose, arabinose and galactose. BCP-2 had higher contents of sulfuric radical and uronic acid than BCP-1. Finally, their antioxidant and anti-inflammatory activities were evaluated. Both of BCP-1 and BCP-2 exhibited strong antioxidant activity in vitro, and the antioxidant of BCP-2 was better. Besides, they showed ideal anti-inflammatory activity in vitro and in vivo.
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177
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Lin Z, Liao W, Ren J. Physicochemical Characterization of a Polysaccharide Fraction from Platycladus orientalis (L.) Franco and Its Macrophage Immunomodulatory and Anti-Hepatitis B Virus Activities. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2016; 64:5813-5823. [PMID: 27345527 DOI: 10.1021/acs.jafc.6b01387] [Citation(s) in RCA: 57] [Impact Index Per Article: 6.3] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/06/2023]
Abstract
A polysaccharide fraction, here called POP1, was purified from the leaves of Platycladus orientalis (L.) Franco by water extraction and alcohol precipitation. Physicochemical characterization indicated that POP1 had a relative molecular weight of 8.10 × 10(3) Da and consisted of rhamnose (5.74%), arabinose (12.58%), mannose (10.97%), glucose (64.96%), and galactose (6.55%). The main linkage types of POP1 consisted of (1→5)-linked α-l-Ara, (1→3)-linked α-l-Man, (1→6)-linked β-l-Rha, (1→4)-linked α-d-Glc, (1→6)-linked α-d-Glc, (1→6)-linked β-d-Gal, (1→3,6)-linked β-d-Gal, and termination with α-l-Man and α-d-Glc residues based on periodate oxidation, Smith degradation, methylation, and NMR analysis. POP1 exhibited excellent immunostimulating activity by enhancing macrophage NO, TNF-α, IL-6, and IL-12 secretion and activating related mRNA expression. Besides, POP1 showed significant anti-HBV activity through inhibiting the expression of HBsAg (IC50 = 1.33 ± 0.12 mg/mL) and HBeAg (IC50 = 1.67 ± 0.13 mg/mL) and interfering with the HBV DNA replication (IC50 = 0.80 ± 0.03 mg/mL). The present study suggested that POP1 could be used as immunoregulatory agent in functional foods for the prevention of HBV infection.
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Affiliation(s)
- Zehua Lin
- School of Food Science and Engineering, South China University of Technology , Guangzhou, 510641, China
| | - Wenzhen Liao
- School of Food Science and Engineering, South China University of Technology , Guangzhou, 510641, China
- Institute of Food Safety and Nutrition, Jinan University , Guangzhou, 510632, China
| | - Jiaoyan Ren
- School of Food Science and Engineering, South China University of Technology , Guangzhou, 510641, China
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178
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Zheng Y, Zhang S, Wang Q, Lu X, Lin L, Tian Y, Xiao J, Zheng B. Characterization and hypoglycemic activity of a β-pyran polysaccharides from bamboo shoot (Leleba oldhami Nakal) shells. Carbohydr Polym 2016; 144:438-446. [PMID: 27083836 DOI: 10.1016/j.carbpol.2016.02.073] [Citation(s) in RCA: 64] [Impact Index Per Article: 7.1] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 01/16/2016] [Revised: 02/21/2016] [Accepted: 02/24/2016] [Indexed: 02/08/2023]
Abstract
The bamboo shoot (Leleba oldhami Nakal) shell is a by-product during bamboo shoot processing. It is a cheap and available resource for dietary polysaccharides. Herein, a novel polysaccharide BSSP2a was isolated and characterized from the bamboo shoot shell polysaccharides, and it was identified as a homogeneous highly-branched beta type pyran polysaccharide with a molecular weight of 1.63×10(4)kDa, which consisted of arabinose, xylose, mannose, glucose and galactose at a molar ratio of 20.4:4.9:1:3.4:20.6. The crude polysaccharides (BSSP) from the bamboo shoots shell showed hypoglycemic activity on the high fat diet and streptozotocin induced diabetic mice in a dose-dependent manner. The administration of high dose BSSP (400mg/kg) improved body weight loss and serum insulin loss, and significantly decreased the blood glucose level, serum triglycerides as well as total cholesterol levels by 48.7%, 34.8% and 26.5%, respectively. The results highlight the potential of the bamboo shoot shell polysaccharides as a natural anti-diabetic agent.
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Affiliation(s)
- Yafeng Zheng
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fuzhou 350002, Fujian, China
| | - Shuai Zhang
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fuzhou 350002, Fujian, China
| | - Qi Wang
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Institute of Agricultural Engineering, Fujian Academy of Agriculture Sciences, Fuzhou 350003, China
| | - Xu Lu
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fuzhou 350002, Fujian, China
| | - Liangmei Lin
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fuzhou 350002, Fujian, China
| | - Yuting Tian
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fuzhou 350002, Fujian, China
| | - Jianbo Xiao
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
| | - Baodong Zheng
- College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China; Fujian Provincial Key Laboratory of Quality Science and Processing Technology in Special Starch, Fuzhou 350002, Fujian, China.
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179
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Deng C, Shang J, Fu H, Chen J, Liu H, Chen J. Mechanism of the immunostimulatory activity by a polysaccharide from Dictyophora indusiata. Int J Biol Macromol 2016; 91:752-9. [PMID: 27293036 DOI: 10.1016/j.ijbiomac.2016.06.024] [Citation(s) in RCA: 59] [Impact Index Per Article: 6.6] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 02/05/2016] [Revised: 06/02/2016] [Accepted: 06/09/2016] [Indexed: 11/30/2022]
Abstract
Dictyophora indusiata, an edible mushroom, is widely used not only as health foods but also as traditional Chinese medicine. This study aimed to investigate the molecular mechanism involved in the immunostimulatory activity of a polysaccharide from Dictyophora indusiata (DIP) in RAW264.7 cells. Results indicated that DIP induced the up-regulation of nitric oxide (NO), interleukin-1β (IL-1β), interleukin-6 (IL-6) and tumour necrosis factor (TNF-α) production as well as the mRNA expression levels of iNOS, IL-1β, IL-6 and TNF-α in macrophages. Furthermore, the functional blocking antibodies against TLR4 could markedly suppress DIP-mediated NO, IL-1β, IL-6 and TNF-α production. Flow cytometry and confocal laser-scanning microscopy analyses confirmed that DIP could bind specifically to target cells, and the binding could be inhibited by anti-TLR4 monoclonal antibodies. The expression of nuclear factor kappa B (NF-κB) p65 was significantly induced by DIP. Therefore, the DIP-induced macrophage activation may be mediated via the TLR4/NF-κB signalling pathway.
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Affiliation(s)
- Chao Deng
- Wuxi Medical School, Jiangnan University, Wuxi 214122, PR China; School of Pharmaceutics Science, Jiangnan University, Wuxi 214122, PR China
| | - Jingying Shang
- School of Pharmaceutics Science, Jiangnan University, Wuxi 214122, PR China
| | - Haitian Fu
- School of Pharmaceutics Science, Jiangnan University, Wuxi 214122, PR China
| | - Jingxiao Chen
- School of Pharmaceutics Science, Jiangnan University, Wuxi 214122, PR China
| | - Hanying Liu
- Wuxi Medical School, Jiangnan University, Wuxi 214122, PR China
| | - Jinghua Chen
- School of Pharmaceutics Science, Jiangnan University, Wuxi 214122, PR China.
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180
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Liao W, Zhang R, Dong C, Yu Z, Ren J. Novel walnut peptide-selenium hybrids with enhanced anticancer synergism: facile synthesis and mechanistic investigation of anticancer activity. Int J Nanomedicine 2016; 11:1305-1321. [PMID: 27143875 PMCID: PMC4841427 DOI: 10.2147/ijn.s92257] [Citation(s) in RCA: 18] [Impact Index Per Article: 2.0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 12/12/2022] Open
Abstract
This contribution reports a facile synthesis of degreased walnut peptides (WP1)-functionalized selenium nanoparticles (SeNPs) hybrids with enhanced anticancer activity and a detailed mechanistic evaluation of its superior anticancer activity. Structural and chemical characterizations proved that SeNPs are effectively capped with WP1 via physical absorption, resulting in a stable hybrid structure with an average diameter of 89.22 nm. A panel of selected human cancer cell lines demonstrated high susceptibility toward WP1-SeNPs and displayed significantly reduced proliferative behavior. The as-synthesized WP1-SeNPs exhibited excellent selectivity between cancer cells and normal cells. The targeted induction of apoptosis in human breast adenocarcinoma cells (MCF-7) was confirmed by the accumulation of arrested S-phase cells, nuclear condensation, and DNA breakage. Careful investigations revealed that an extrinsic apoptotic pathway can be attributed to the cell apoptosis and the same was confirmed by activation of the Fas-associated with death domain protein and caspases 3, 8, and 9. In addition, it was also understood that intrinsic apoptotic pathways including reactive oxygen species generation, as well as the reduction in mitochondrial membrane potential, are also involved in the WP1-SeNP-induced apoptosis. This suggested the involvement of multiple apoptosis pathways in the anticancer activity. Our results indicated that WP1-SeNP hybrids with Se core encapsulated in a WP1 shell could be a highly effective method to achieve anticancer synergism. Moreover, the great potential exhibited by WP1-SeNPs could make them an ideal candidate as a chemotherapeutic agent for human cancers, especially for breast cancer.
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Affiliation(s)
- Wenzhen Liao
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou, Guangdong, People’s Republic of China
| | - Rong Zhang
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou, Guangdong, People’s Republic of China
| | - Chenbo Dong
- Civil and Environmental Engineering, Rice University, Houston, TX, USA
| | - Zhiqiang Yu
- School of Pharmaceutical Science, Guangdong Provincial Key Laboratory of New Drug Screening, Southern Medical University, Guangzhou, Guangdong, People’s Republic of China
| | - Jiaoyan Ren
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou, Guangdong, People’s Republic of China
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181
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Zhang M, Wang G, Lai F, Wu H. Structural Characterization and Immunomodulatory Activity of a Novel Polysaccharide from Lepidium meyenii. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2016; 64:1921-1931. [PMID: 26883006 DOI: 10.1021/acs.jafc.5b05610] [Citation(s) in RCA: 176] [Impact Index Per Article: 19.6] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/05/2023]
Abstract
A novel polysaccharide named as MC-1 was isolated from the roots of Lepidium meyenii using a water extraction method. Structural characterization revealed that MC-1 had an average molecular weight of 11.3 kDa and consisted of arabinose (26.21%), mannose (11.81%), glucose (53.66%), and galactose (8.32%). The main linkage types of MC-1 were proven to be (1 → 5)-α-L-Ara, (1 → 3)-α-L-Man, (1 → 2,6)-α-L-Man, (1 → )-α-D-Glc, (1 → 4)-α-D-Glc, (1 → 6)-α-D-Glc and (1 → 6)-β-D-Gal by methylation analysis, periodate oxidation-Smith degradation and NMR analysis. The immunostimulating assay indicated that MC-1 could significantly enhance the pinocytic and phagocytic capacity and promote the NO, TNF-α, and IL-6 secretion of RAW 264.7 cells, involving toll-like receptor 2, complement receptor 3, and mannose receptor mainly. These results suggested the potential utilization of MC-1 as an attractive functional food supplement candidate for hypoimmunity population.
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Affiliation(s)
- Mengmeng Zhang
- College of Light Industry and Food Sciences, South China University of Technology , Guangzhou, Guangdong 510640, China
| | - Guang Wang
- College of Light Industry and Food Sciences, South China University of Technology , Guangzhou, Guangdong 510640, China
| | - Furao Lai
- College of Light Industry and Food Sciences, South China University of Technology , Guangzhou, Guangdong 510640, China
- Guangdong Provincial Key Laboratory of Green Agricultural Products Processing, Guangzhou, Guangdong 510640, China
| | - Hui Wu
- College of Light Industry and Food Sciences, South China University of Technology , Guangzhou, Guangdong 510640, China
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183
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Zhang Q, Xu Y, Zou S, Zhang X, Cao K, Fan Q. Novel functional polysaccharides from Radix Polygoni Multiflori water extracted residue: Preliminary characterization and immunomodulatory activity. Carbohydr Polym 2016; 137:625-631. [DOI: 10.1016/j.carbpol.2015.11.023] [Citation(s) in RCA: 40] [Impact Index Per Article: 4.4] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/15/2015] [Revised: 10/21/2015] [Accepted: 11/06/2015] [Indexed: 01/01/2023]
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184
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Chen C, You LJ, Abbasi AM, Fu X, Liu RH, Li C. Characterization of polysaccharide fractions in mulberry fruit and assessment of their antioxidant and hypoglycemic activities in vitro. Food Funct 2016; 7:530-9. [DOI: 10.1039/c5fo01114k] [Citation(s) in RCA: 129] [Impact Index Per Article: 14.3] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/21/2022]
Abstract
Mulberry fruit polysaccharide fractions with different structural characteristics showed different antioxidant and hypoglycemic activities.
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Affiliation(s)
- Chun Chen
- College of Light Industry and Food Sciences
- South China University of Technology
- Guangzhou 510640
- China
| | - Li-Jun You
- College of Light Industry and Food Sciences
- South China University of Technology
- Guangzhou 510640
- China
| | - Arshad Mehmood Abbasi
- College of Light Industry and Food Sciences
- South China University of Technology
- Guangzhou 510640
- China
- Department of Environmental Sciences
| | - Xiong Fu
- College of Light Industry and Food Sciences
- South China University of Technology
- Guangzhou 510640
- China
| | - Rui Hai Liu
- College of Light Industry and Food Sciences
- South China University of Technology
- Guangzhou 510640
- China
- Department of Food Science
| | - Chao Li
- College of Light Industry and Food Sciences
- South China University of Technology
- Guangzhou 510640
- China
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185
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Chen C, Zhang B, Fu X, Liu RH. A novel polysaccharide isolated from mulberry fruits (Murus alba L.) and its selenide derivative: structural characterization and biological activities. Food Funct 2016; 7:2886-97. [DOI: 10.1039/c6fo00370b] [Citation(s) in RCA: 52] [Impact Index Per Article: 5.8] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 01/10/2023]
Abstract
A novel polysaccharide (MFP3P) was isolated from Murus alba L. through the hot water extraction method followed by chromatographic purification.
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Affiliation(s)
- Chun Chen
- School of Food Science and Engineering
- South China University of Technology
- Guangzhou 510640
- China
| | - Bin Zhang
- School of Food Science and Engineering
- South China University of Technology
- Guangzhou 510640
- China
| | - Xiong Fu
- School of Food Science and Engineering
- South China University of Technology
- Guangzhou 510640
- China
| | - Rui Hai Liu
- School of Food Science and Engineering
- South China University of Technology
- Guangzhou 510640
- China
- Department of Food Science
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186
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Li L, Li H, Qian J, He Y, Zheng J, Lu Z, Xu Z, Shi J. Structural and Immunological Activity Characterization of a Polysaccharide Isolated from Meretrix meretrix Linnaeus. Mar Drugs 2015; 14:6. [PMID: 26729136 PMCID: PMC4728503 DOI: 10.3390/md14010006] [Citation(s) in RCA: 8] [Impact Index Per Article: 0.8] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/02/2015] [Revised: 12/13/2015] [Accepted: 12/21/2015] [Indexed: 12/30/2022] Open
Abstract
Polysaccharides from marine clams perform various biological activities, whereas information on structure is scarce. Here, a water-soluble polysaccharide MMPX-B2 was isolated from Meretrix meretrix Linnaeus. The proposed structure was deduced through characterization and its immunological activity was investigated. MMPX-B2 consisted of d-glucose and d-galctose residues at a molar ratio of 3.51:1.00. The average molecular weight of MMPX-B2 was 510 kDa. This polysaccharide possessed a main chain of (1→4)-linked-α-d-glucopyranosyl residues, partially substituted at the C-6 position by a few terminal β-d-galactose residues or branched chains consisting of (1→3)-linked β-d-galactose residues. Preliminary immunological tests in vitro showed that MMPX-B2 could stimulate the murine macrophages to release various cytokines, and the structure-activity relationship was then established. The present study demonstrated the potential immunological activity of MMPX-B2, and provided references for studying the active ingredients in M. meretrix.
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Affiliation(s)
- Li Li
- School of Pharmaceutical Science, Jiangnan University, Wuxi 214122, China.
| | - Heng Li
- School of Pharmaceutical Science, Jiangnan University, Wuxi 214122, China.
| | - Jianying Qian
- School of Pharmaceutical Science, Jiangnan University, Wuxi 214122, China.
| | - Yongfeng He
- School of Pharmaceutical Science, Jiangnan University, Wuxi 214122, China.
| | - Jialin Zheng
- School of Pharmaceutical Science, Jiangnan University, Wuxi 214122, China.
| | - Zhenming Lu
- School of Pharmaceutical Science, Jiangnan University, Wuxi 214122, China.
| | - Zhenghong Xu
- School of Pharmaceutical Science, Jiangnan University, Wuxi 214122, China.
| | - Jinsong Shi
- School of Pharmaceutical Science, Jiangnan University, Wuxi 214122, China.
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187
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Liao W, Yu Z, Lin Z, Lei Z, Ning Z, Regenstein JM, Yang J, Ren J. Biofunctionalization of Selenium Nanoparticle with Dictyophora Indusiata Polysaccharide and Its Antiproliferative Activity through Death-Receptor and Mitochondria-Mediated Apoptotic Pathways. Sci Rep 2015; 5:18629. [PMID: 26686000 PMCID: PMC4685659 DOI: 10.1038/srep18629] [Citation(s) in RCA: 80] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [MESH Headings] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/19/2015] [Accepted: 11/16/2015] [Indexed: 12/23/2022] Open
Abstract
Bio-functionalized nanoparticles with semiconducting/metallic core encapsulated in a bio- or bio-derived materials are promising for applications in biology and especially in cancer diagnostic and healing. In this report, we report a facile, single-step, first-time synthesis and in-situ functionalization strategy for the preparation of monodispersed selenium nanoparticles (SeNPs) functionalized using a novel polysaccharide (DP1) extracted from Dictyophora indusiata (a fungus). The DP1 functionalized SeNPs (DP1-SeNPs), where DP1 is attached to the surface via Se-O bond as well as physic-sorption had, an average diameter of 89 nm, and were highly uniform, extremely stable compared to bare SeNPs. Detailed investigation of the biological properties of DP1-SeNP illustrated that they exhibit unprecedented, enhanced, and selective antiproliferative activity through inducing cell apoptosis confirmed by nuclear condensation, DNA cleavage, and accumulation of S phase cell arrest. The mechanism of the induced apoptosis was found to be a combination of the activation of caspases 3, 8, and 9, the Fas-associated death domain protein (FADD), reactive oxygen species (ROS) overproduction, as well as mitochondrial dysfunction. It is envisioned that the reported DP1-SeNPs will offer a new phase space for high-efficiency anticancer treatment with little side effect.
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Affiliation(s)
- Wenzhen Liao
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, China
| | - Zhiqiang Yu
- School of Pharmaceutical Sciences, Guangdong Provincial Key Laboratory of New Drug Screening, Southern Medical University, Guangzhou, Guangdong 510515, China
| | - Zehua Lin
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, China
| | - Zhuogui Lei
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, China
| | - Zhengxiang Ning
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, China
| | - Joe M. Regenstein
- Department of Food Science, Cornell University, Ithaca, NY, 14853-7201, USA
| | - Jiguo Yang
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, China
| | - Jiaoyan Ren
- College of Light Industry and Food Sciences, South China University of Technology, Guangzhou 510640, Guangdong, China
- Department of Food Science, Cornell University, Ithaca, NY, 14853-7201, USA
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188
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Flavonoid glycosides from Rubus chingii Hu fruits display anti-inflammatory activity through suppressing MAPKs activation in macrophages. J Funct Foods 2015. [DOI: 10.1016/j.jff.2015.07.006] [Citation(s) in RCA: 60] [Impact Index Per Article: 6.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/20/2022] Open
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189
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Yuan Q, Zhao L, Cha Q, Sun Y, Ye H, Zeng X. Structural Characterization and Immunostimulatory Activity of a Homogeneous Polysaccharide from Sinonovacula constricta. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2015; 63:7986-7994. [PMID: 26317410 DOI: 10.1021/acs.jafc.5b03306] [Citation(s) in RCA: 114] [Impact Index Per Article: 11.4] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/04/2023]
Abstract
Sinonovacula constricta has been widely used as a health food and medicine in China, Japan, and Korea. In the present study, a water-soluble polysaccharide fraction (SCP-1) was prepared from S. constricta by enzyme-assisted extraction and purification of chromatography with DEAE-52 cellulose anion-exchange column and Sephadex G-100 size exclusion column. On the basis of the analytical results of high-performance liquid chromatography, Fourier transform-infrared spectroscopy, methylation analysis, and NMR spectroscopy, SCP-1 was found to have an average molecular weight of 15.63 kDa and a linear backbone of (1→4)-linked α-D-Glcp residue with one branch, α-D-Glcp, attached to the main chain by a (1→6) glycosidic bond at every five α-D-Glcp units. Furthermore, it was found that SCP-1 could significantly increase the viability of macrophages, enhance the capability of macrophage phagocytosis, increase the activity of acid phosphatase, and promote the production of nitric oxide, mouse tumor necrosis factor (TNF)-α, mouse interferon (IFN)-γ, and mouse interleukin (IL)-1β. The results suggest that SCP-1 possesses potent immunomodulating effect and may be explored as a potential biological response modifier.
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Affiliation(s)
- Qingxia Yuan
- College of Food Science and Technology, Nanjing Agricultural University , Nanjing 210095, People's Republic of China
| | - Longyan Zhao
- State Key Laboratory of Phytochemistry and Plant Resources in West China, Kunming Institute of Botany, Chinese Academy of Sciences , Kunming, Yunnan 650201, People's Republic of China
| | - Qianqian Cha
- College of Food Science and Technology, Nanjing Agricultural University , Nanjing 210095, People's Republic of China
| | - Yi Sun
- College of Food Science and Technology, Nanjing Agricultural University , Nanjing 210095, People's Republic of China
| | - Hong Ye
- College of Food Science and Technology, Nanjing Agricultural University , Nanjing 210095, People's Republic of China
| | - Xiaoxiong Zeng
- College of Food Science and Technology, Nanjing Agricultural University , Nanjing 210095, People's Republic of China
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190
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Liao W, Lu Y, Fu J, Ning Z, Yang J, Ren J. Preparation and Characterization of Dictyophora indusiata Polysaccharide-Zinc Complex and Its Augmented Antiproliferative Activity on Human Cancer Cells. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 2015; 63:6525-6534. [PMID: 26155804 DOI: 10.1021/acs.jafc.5b00614] [Citation(s) in RCA: 59] [Impact Index Per Article: 5.9] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 06/04/2023]
Abstract
Dictyophora indusiata polysaccharide (DP1) was successfully chelated with zinc chloride to achieve its enhanced antiproliferative activity. The obtained DP1-Zn complex showed significant antiproliferative activity (18.1 ± 2.84% viability of MCF-7 cells at 250 μg/mL) on a group of human cancer cell lines through induction of apoptosis. The pro-apoptotic action of DP1-Zn was confirmed by morphological changes including chromatin condensation, DNA breakage, and S phase cell cycle arrest in human breast adenocarcinoma cells (MCF-7). The DP1-Zn-induced apoptotic pathways were characterized by the activation of caspases-3, -8, and -9, mitochondrial dysfunction, and reactive oxygen species (ROS) overproduction (305 ± 7.06% production of control at 250 μg/mL). This study suggested that DP1-Zn can be developed as a candidate for cancer treatment and prevention, especially human breast adenocarcinoma.
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Affiliation(s)
- Wenzhen Liao
- †College of Light Industry and Food Sciences, South China University of Technology, Wushan Road 381, Guangzhou 510640, China
| | - Yunjun Lu
- †College of Light Industry and Food Sciences, South China University of Technology, Wushan Road 381, Guangzhou 510640, China
| | - Junning Fu
- §Department of Food Science and Engineering, Jinan University, 601 West Huangpu Road, Guangzhou 510632, China
| | - Zhengxiang Ning
- †College of Light Industry and Food Sciences, South China University of Technology, Wushan Road 381, Guangzhou 510640, China
| | - Jiguo Yang
- †College of Light Industry and Food Sciences, South China University of Technology, Wushan Road 381, Guangzhou 510640, China
| | - Jiaoyan Ren
- †College of Light Industry and Food Sciences, South China University of Technology, Wushan Road 381, Guangzhou 510640, China
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