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Meng X, Liang X, Wang P, Ren L. Effect of thermophilic bacterial complex agents on synergistic humification of carbon and nitrogen during lignocellulose-rich kitchen waste composting. JOURNAL OF ENVIRONMENTAL MANAGEMENT 2024; 370:122799. [PMID: 39393336 DOI: 10.1016/j.jenvman.2024.122799] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/20/2024] [Revised: 09/29/2024] [Accepted: 09/30/2024] [Indexed: 10/13/2024]
Abstract
This work reported the effects of thermophilic bacterial agents on degrading persistent lignocellulose and reducing the loss of valuable nitrogen in kitchen waste (KW) composting. The results showed that thermophilic bacterial compound agents improved the high temperature period by 8 days, and increased the ligninase activity by 0.5-3 times during the composting process. The activity of cellulase increased up to 1 time in agent A (Geobacillus, Clostridium caenicola, Haloplasma) adding group by improving the microbial activity of lignocellulosic degradation metabolic pathways. Nitrogen storage increased to 70% in group added with agent B (Clostridium caenicola, Geobacillus, Clostridium sp. TG60-81) by increasing the population abundance of nitrogen-fixing microorganisms such as Bacillus, Hungateiclostridium and Herbaspirillum, and changed amino acid metabolic pathways. In general, agents A and B could increase the thermophilic phase, optimize the microbial community structure, realize the synergistic humification of carbon and nitrogen, and convert KW into mature and high quality fertilizers.
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Affiliation(s)
- Xingyao Meng
- Key Laboratory of Cleaner Production and Integrated Resource Utilization of China National Light Industry, Beijing Technology and Business University, Beijing, 100048, China; State Environmental Protection Key Laboratory of Food Chain Pollution Control, Beijing Technology and Business University, Beijing, 100048, China; School of Light Industry Science and Engineering, Beijing Technology and Business University, Beijing, 100048, China
| | - Xiaonan Liang
- Key Laboratory of Cleaner Production and Integrated Resource Utilization of China National Light Industry, Beijing Technology and Business University, Beijing, 100048, China; State Environmental Protection Key Laboratory of Food Chain Pollution Control, Beijing Technology and Business University, Beijing, 100048, China; School of Light Industry Science and Engineering, Beijing Technology and Business University, Beijing, 100048, China
| | - Pan Wang
- Key Laboratory of Cleaner Production and Integrated Resource Utilization of China National Light Industry, Beijing Technology and Business University, Beijing, 100048, China; State Environmental Protection Key Laboratory of Food Chain Pollution Control, Beijing Technology and Business University, Beijing, 100048, China; School of Light Industry Science and Engineering, Beijing Technology and Business University, Beijing, 100048, China
| | - Lianhai Ren
- Key Laboratory of Cleaner Production and Integrated Resource Utilization of China National Light Industry, Beijing Technology and Business University, Beijing, 100048, China; State Environmental Protection Key Laboratory of Food Chain Pollution Control, Beijing Technology and Business University, Beijing, 100048, China; School of Light Industry Science and Engineering, Beijing Technology and Business University, Beijing, 100048, China.
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2
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Lee JW, Choi EJ, Ryu WB, Hong GP. Characterization of temperature-dependent subcritical water hydrolysis pattern of strong and floury rice cultivars and potential utilizations of their hydrolysates. Food Chem 2024; 445:138737. [PMID: 38350199 DOI: 10.1016/j.foodchem.2024.138737] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/17/2023] [Revised: 01/16/2024] [Accepted: 02/09/2024] [Indexed: 02/15/2024]
Abstract
This study investigated the effects of subcritical water (SW) temperatures on the hydrolysis pattern and characteristics of hydrolysates prepared with strong rice (SR) and floury rice (FR). The characteristics of the hydrolysates were generally dependent on the rice cultivar in the SW temperature range of 150-250 °C, while the cultivar dependence was diminished at temperatures greater than 300 °C. Based on brix and reducing sugar content, an optimal production of rice hydrolysates was obtained at a SW temperature range of 200-250 °C. However, thermal conversion of sugar into acids, 5-hydroxymethylfurfural (HMF) and furfural was manifested at 250 °C. The rice hydrolysates prepared at 250 ∼ 300 °C had the highest antioxidant activity with strong umami intensity, but they suppressed the growth of prebiotics. Therefore, the present study demonstrated that controlling the SW temperature is crucial to improve rice hydrolysis efficiency and to regulate the physiological activity of the hydrolysates.
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Affiliation(s)
- Jong Won Lee
- Department of Food Science and Biotechnology, and Carbohydrate Bioproduct Research Center, Sejong University, Seoul 05006, South Korea
| | - Eun Jung Choi
- R&D Research Center, Life Salad Inc., Seoul 03909, South Korea
| | - Wang Bo Ryu
- R&D Research Center, Life Salad Inc., Seoul 03909, South Korea
| | - Geun-Pyo Hong
- Department of Food Science and Biotechnology, and Carbohydrate Bioproduct Research Center, Sejong University, Seoul 05006, South Korea.
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Zhang M, Zhang X, Lin H, Zheng H, Zhou Q. Manure enriched with nitrogen derived from high-protein food waste in a large dining facility. Heliyon 2024; 10:e32937. [PMID: 39022016 PMCID: PMC11252705 DOI: 10.1016/j.heliyon.2024.e32937] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/12/2023] [Revised: 06/03/2024] [Accepted: 06/12/2024] [Indexed: 07/20/2024] Open
Abstract
Food waste (FW) from large dining facility has been a pressing environmental challenge in China recently. This study developed an innovative species-specific feeding strategy for producing pigeon meat and excellent manure from FW. Adding FW to the feed of pigeons significantly increased their feed intake and promoted their growth although the pigeons showed a strong aversion to the FW. We produced a "super manure" with exceptionally high nitrogen (N) content (mean = 10.77 % on a dry basis, 8.04-12.57 %, n = 264) by feeding slowly-growing pigeon species (Columba livia vs. and Caoge Huzhou 11) with protein-high commercial feed and FW. A significant negative relationship between the N and carbon (C) contents in the pigeon manure was found, with C depletion higher than N depletion. Furthermore, the N content in the anaerobic composting (AnC) manure was 29.16 % higher than that in the FW. Fourier transform infrared (FT-IR) analysis and stable isotopes δ13C and δ15N in the manure clearly identified the transformations of nutrients during pigeon feeding and the AnC process. This study opens a path for producing N-high manure using protein-high food waste.
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Affiliation(s)
- Mengjie Zhang
- College of Life Sciences, Zhejiang University, Hangzhou, 310058, China
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China
| | - Xiaoyan Zhang
- College of Life Sciences, Zhejiang University, Hangzhou, 310058, China
| | - Hui Lin
- State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021, China
| | - Huabao Zheng
- Zhejiang Province Key Laboratory of Soil Contamination Bioremediation, Zhejiang Agriculture and Forestry University, Hangzhou, 311300, China
| | - Qifa Zhou
- College of Life Sciences, Zhejiang University, Hangzhou, 310058, China
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Gao B, Liu X, Wu Y, Cheng H, Zhou H, Wang Y, Chen Z. Integration of lactic acid biorefinery with treatment of red mud from alumina refinery: win-win paradigm for waste valorization. BIORESOURCE TECHNOLOGY 2024; 401:130743. [PMID: 38677388 DOI: 10.1016/j.biortech.2024.130743] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 01/31/2024] [Revised: 04/23/2024] [Accepted: 04/24/2024] [Indexed: 04/29/2024]
Abstract
The cost of detoxification and neutralization poses certain challenges to the development of an economically viable lactic acid biorefinery with lignocellulosic biomass as feedstock. Herein, red mud, an alkaline waste, was explored as both a detoxifying agent and a neutralizer. Red mud treatment of lignocellulosic hydrolysate effectively removed the inhibitors generated in dilute acid pretreatment, improving the lactic acid productivity from 1.0 g/L·h-1 to 1.9 g/L·h-1 in later fermentation. In addition, red mud could replace CaCO3 as a neutralizer in lactic acid fermentation, which in turn enabled simultaneous bioleaching of valuable metals (Sc, Y, Nd, and Al) from red mud. The neutralization of alkali in red mud by acids retained in lignocellulosic hydrolysate and lactic acid produced from fermentation led to effective dealkalization, rendering a maximum alkali removal efficiency of 92.2 %. Overall, this study offered a win-win strategy for the valorization of both lignocellulosic biomass and red mud.
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Affiliation(s)
- Binyuan Gao
- School of Minerals Processing and Bioengineering, Central South University, Changsha Hunan, PR China
| | - Xi Liu
- School of Minerals Processing and Bioengineering, Central South University, Changsha Hunan, PR China
| | - Yudie Wu
- School of Minerals Processing and Bioengineering, Central South University, Changsha Hunan, PR China
| | - Haina Cheng
- School of Minerals Processing and Bioengineering, Central South University, Changsha Hunan, PR China; Key Laboratory of Biometallurgy of Ministry of Education, Central South University, Changsha Hunan, PR China
| | - Hongbo Zhou
- School of Minerals Processing and Bioengineering, Central South University, Changsha Hunan, PR China; Key Laboratory of Biometallurgy of Ministry of Education, Central South University, Changsha Hunan, PR China
| | - Yuguang Wang
- School of Minerals Processing and Bioengineering, Central South University, Changsha Hunan, PR China; Key Laboratory of Biometallurgy of Ministry of Education, Central South University, Changsha Hunan, PR China
| | - Zhu Chen
- School of Minerals Processing and Bioengineering, Central South University, Changsha Hunan, PR China; Key Laboratory of Biometallurgy of Ministry of Education, Central South University, Changsha Hunan, PR China.
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The Potential of an Inexpensive Plant-Based Medium for Halal and Vegetarian Starter Culture Preparation. FERMENTATION-BASEL 2023. [DOI: 10.3390/fermentation9030216] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 03/02/2023]
Abstract
The restrictions for halal and vegetarian fermented products apply not only to the food ingredients, but also to the inoculum media. The utilization of a medium for lactic acid bacteria (LAB) leads to some issues from animal-derived proteins sources that may be doubtful for halal and/or vegetarian use. This study aimed to develop a plant-based medium for culturing and maintaining LAB. The result demonstrated that 10 g/L soybean powder in sweet potato extract was suitable for cultivating Lactiplantibacillus plantarum TISTR 2075 with no significant difference (p < 0.05) from MRS (de Man, Rogosa and Sharpe) in the cell number (9.12 log CFU/mL) and specific growth rate (0.04). The feasibility of a plant-based medium to grow and maintain the LAB strains from different origins was evaluated. Compared to MRS, Lpb. plantarum TISTR 2075, Lpb. plantarum MW3, and Lacticaseibacillus casei TISTR 1463 could grow almost as well in a plant-based medium. This medium was also suitable for maintaining the viability of LAB during storage, especially when subjected to slant agar stock culture. It is practical and costs at least 10 times less than MRS. Thus, this study created a low-cost plant-based medium that could be used in laboratories, especially for applications in halal and vegetarian food products.
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Cimini D, D’ambrosio S, Stellavato A, Fusco A, Corsaro MM, Dabous A, Casillo A, Donnarumma G, Giori AM, Schiraldi C. Optimization of growth of Levilactobacillus brevis SP 48 and in vitro evaluation of the effect of viable cells and high molecular weight potential postbiotics on Helicobacter pylori. Front Bioeng Biotechnol 2022; 10:1007004. [PMID: 36394050 PMCID: PMC9661962 DOI: 10.3389/fbioe.2022.1007004] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/29/2022] [Accepted: 10/14/2022] [Indexed: 09/29/2023] Open
Abstract
Several Levilactobacillus brevis strains have the potential to be used as probiotics since they provide health benefits due to the interaction of live cells, and of their secreted products, with the host (tissues). Therefore, the development of simple fermentation processes that improve cell viability to reduce industrial production costs, and at the same time the characterization and biological evaluation of cell-free postbiotics that can further promote application, are of great interest. In the present study, small scale batch fermentations on semi defined media, deprived of animal derived raw materials, were used to optimize growth of L. brevis SP48, reaching 1.2 ± 0.4 × 1010 CFU/ml of viable cells after 16 h of growth. Displacement, competition, and inhibition assays compared the effect, on Helicobacter pylori, of L. brevis cells to that of its partially purified potentially postbiotic fraction rich in exopolysaccharides and proteins. The expression of pro and anti-inflammatory biochemical markers indicated that both samples activated antimicrobial defenses and innate immunity in a gastric model. Moreover, these compounds also acted as modulators of the inflammatory response in a gut in vitro model. These data demonstrate that the high molecular weight compounds secreted by L. brevis SP48 can contrast H. pylori and reduce inflammation related to intestinal bowel disease, potentially overcoming issues related to the preservation of probiotic viability.
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Affiliation(s)
- Donatella Cimini
- Department of Environmental, Biological and Pharmaceutical Sciences and Technologies, University of Campania Luigi Vanvitelli, Caserta, Italy
| | - Sergio D’ambrosio
- Department of Experimental Medicine, University of Campania “L.Vanvitelli”, Naples, Italy
| | - Antonietta Stellavato
- Department of Experimental Medicine, University of Campania “L.Vanvitelli”, Naples, Italy
| | - Alessandra Fusco
- Department of Experimental Medicine, University of Campania “L.Vanvitelli”, Naples, Italy
| | - Maria Michela Corsaro
- Department of Chemical Sciences, University of Naples “Federico II”, Complesso Universitario Monte S. Angelo, Naples, Italy
| | - Azza Dabous
- Department of Experimental Medicine, University of Campania “L.Vanvitelli”, Naples, Italy
| | - Angela Casillo
- Department of Chemical Sciences, University of Naples “Federico II”, Complesso Universitario Monte S. Angelo, Naples, Italy
| | - Giovanna Donnarumma
- Department of Experimental Medicine, University of Campania “L.Vanvitelli”, Naples, Italy
| | | | - Chiara Schiraldi
- Department of Experimental Medicine, University of Campania “L.Vanvitelli”, Naples, Italy
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Igbokwe VC, Ezugworie FN, Onwosi CO, Aliyu GO, Obi CJ. Biochemical biorefinery: A low-cost and non-waste concept for promoting sustainable circular bioeconomy. JOURNAL OF ENVIRONMENTAL MANAGEMENT 2022; 305:114333. [PMID: 34952394 DOI: 10.1016/j.jenvman.2021.114333] [Citation(s) in RCA: 3] [Impact Index Per Article: 1.5] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/01/2021] [Revised: 12/11/2021] [Accepted: 12/16/2021] [Indexed: 06/14/2023]
Abstract
The transition from a fossil-based linear economy to a circular bioeconomy is no longer an option but rather imperative, given worldwide concerns about the depletion of fossil resources and the demand for innovative products that are ecocompatible. As a critical component of sustainable development, this discourse has attracted wide attention at the regional and international levels. Biorefinery is an indispensable technology to implement the blueprint of the circular bioeconomy. As a low-cost, non-waste innovative concept, the biorefinery concept will spur a myriad of new economic opportunities across a wide range of sectors. Consequently, scaling up biorefinery processes is of the essence. Despite several decades of research and development channeled into upscaling biorefinery processes, the commercialization of biorefinery technology appears unrealizable. In this review, challenges limiting the commercialization of biorefinery technologies are discussed, with a particular focus on biofuels, biochemicals, and biomaterials. To counteract these challenges, various process intensification strategies such as consolidated bioprocessing, integrated biorefinery configurations, the use of highly efficient bioreactors, simultaneous saccharification and fermentation, have been explored. This study also includes an overview of biomass pretreatment-generated inhibitory compounds as platform chemicals to produce other essential biocommodities. There is a detailed examination of the technological, economic, and environmental considerations of a sustainable biorefinery. Finally, the prospects for establishing a viable circular bioeconomy in Nigeria are briefly discussed.
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Affiliation(s)
- Victor C Igbokwe
- Bioconversion and Renewable Energy Research Unit, University of Nigeria, Nsukka, Enugu State, Nigeria; Department of Materials Science and Engineering, Université de Pau et des Pays de l'Adour, 64012, Pau Cedex, France
| | - Flora N Ezugworie
- Department of Microbiology, Faculty of Biological Sciences, University of Nigeria, Nsukka, Enugu State, Nigeria; Bioconversion and Renewable Energy Research Unit, University of Nigeria, Nsukka, Enugu State, Nigeria
| | - Chukwudi O Onwosi
- Department of Microbiology, Faculty of Biological Sciences, University of Nigeria, Nsukka, Enugu State, Nigeria; Bioconversion and Renewable Energy Research Unit, University of Nigeria, Nsukka, Enugu State, Nigeria.
| | - Godwin O Aliyu
- Department of Microbiology, Faculty of Biological Sciences, University of Nigeria, Nsukka, Enugu State, Nigeria; Bioconversion and Renewable Energy Research Unit, University of Nigeria, Nsukka, Enugu State, Nigeria
| | - Chinonye J Obi
- Department of Microbiology, Faculty of Biological Sciences, University of Nigeria, Nsukka, Enugu State, Nigeria
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Rajan K, D’Souza DH, Kim K, Choi JM, Elder T, Carrier DJ, Labbé N. Production and Characterization of High Value Prebiotics From Biorefinery-Relevant Feedstocks. Front Microbiol 2021; 12:675314. [PMID: 33995339 PMCID: PMC8116503 DOI: 10.3389/fmicb.2021.675314] [Citation(s) in RCA: 9] [Impact Index Per Article: 3.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/02/2021] [Accepted: 04/06/2021] [Indexed: 11/24/2022] Open
Abstract
Hemicellulose, a structural polysaccharide and often underutilized co-product stream of biorefineries, could be used to produce prebiotic ingredients with novel functionalities. Since hot water pre-extraction is a cost-effective strategy for integrated biorefineries to partially fractionate hemicellulose and improve feedstock quality and performance for downstream operations, the approach was applied to process switchgrass (SG), hybrid poplar (HP), and southern pine (SP) biomass at 160°C for 60 min. As a result, different hemicellulose-rich fractions were generated and the chemical characterization studies showed that they were composed of 76-91% of glucan, xylan, galactan, arabinan, and mannan oligosaccharides. The hot water extracts also contained minor concentrations of monomeric sugars (≤18%), phenolic components (≤1%), and other degradation products (≤3%), but were tested for probiotic activity without any purification. When subjected to batch fermentations by individual cultures of Lactobacillus casei, Bifidobacterium bifidum, and Bacteroides fragilis, the hemicellulosic hydrolysates elicited varied responses. SG hydrolysates induced the highest cell count in L. casei at 8.6 log10 cells/ml, whereas the highest cell counts for B. fragilis and B. bifidum were obtained with southern pine (5.8 log10 cells/ml) and HP hydrolysates (6.4 log10 cells/ml), respectively. The observed differences were attributed to the preferential consumption of mannooligosaccharides in SP hydrolysates by B. fragilis. Lactobacillus casei preferentially consumed xylooligosaccharides in the switchgrass and southern pine hydrolysates, whereas B. bifidum consumed galactose in the hybrid poplar hydrolysates. Thus, this study (1) reveals the potential to produce prebiotic ingredients from biorefinery-relevant lignocellulosic biomass, and (2) demonstrates how the chemical composition of hemicellulose-derived sources could regulate the viability and selective proliferation of probiotic microorganisms.
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Affiliation(s)
- Kalavathy Rajan
- Center for Renewable Carbon, The University of Tennessee Institute of Agriculture, Knoxville, TN, United States
| | - Doris H. D’Souza
- Department of Food Science, The University of Tennessee Institute of Agriculture, Knoxville, TN, United States
| | - Keonhee Kim
- Center for Renewable Carbon, The University of Tennessee Institute of Agriculture, Knoxville, TN, United States
| | - Joseph Moon Choi
- Department of Food Science, The University of Tennessee Institute of Agriculture, Knoxville, TN, United States
| | - Thomas Elder
- USDA-Forest Service, Southern Research Station, Auburn, AL, United States
| | - Danielle Julie Carrier
- Department of Biosystems Engineering and Soil Science, The University of Tennessee Institute of Agriculture, Knoxville, TN, United States
| | - Nicole Labbé
- Center for Renewable Carbon, The University of Tennessee Institute of Agriculture, Knoxville, TN, United States
- Department of Forestry, Wildlife and Fisheries, The University of Tennessee Institute of Agriculture, Knoxville, TN, United States
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Kee SH, Chiongson JBV, Saludes JP, Vigneswari S, Ramakrishna S, Bhubalan K. Bioconversion of agro-industry sourced biowaste into biomaterials via microbial factories - A viable domain of circular economy. ENVIRONMENTAL POLLUTION (BARKING, ESSEX : 1987) 2021; 271:116311. [PMID: 33383425 DOI: 10.1016/j.envpol.2020.116311] [Citation(s) in RCA: 11] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Subscribe] [Scholar Register] [Received: 08/28/2020] [Revised: 11/25/2020] [Accepted: 12/13/2020] [Indexed: 06/12/2023]
Abstract
Global increase in demand for food supply has resulted in surplus generation of wastes. What was once considered wastes, has now become a resource. Studies were carried out on the conversion of biowastes into wealth using methods such as extraction, incineration and microbial intervention. Agro-industry biowastes are promising sources of carbon for microbial fermentation to be transformed into value-added products. In the era of circular economy, the goal is to establish an economic system which aims to eliminate waste and ensure continual use of resources in a close-loop cycle. Biowaste collection is technically and economically practicable, hence it serves as a renewable carbon feedstock. Biowastes are commonly biotransformed into value-added materials such as bioethanol, bioplastics, biofuels, biohydrogen, biobutanol and biogas. This review reveals the recent developments on microbial transformation of biowastes into biotechnologically important products. This approach addresses measures taken globally to valorize waste to achieve low carbon economy. The sustainable use of these renewable resources is a positive approach towards waste management and promoting circular economy.
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Affiliation(s)
- Seng Hon Kee
- Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, 21030, Kuala Nerus, Terengganu, Malaysia
| | - Justin Brian V Chiongson
- Department of Chemistry, College of Liberal Arts, Sciences, and Education, University of San Agustin, Iloilo City, Philippines
| | - Jonel P Saludes
- Department of Chemistry, College of Liberal Arts, Sciences, and Education, University of San Agustin, Iloilo City, Philippines; Center for Natural Drug Discovery and Development (CND3), University of San Agustin, Iloilo City, Philippines; Balik Scientist Program, Philippine Council for Health Research and Development, Department of Science and Technology, Taguig, Philippines
| | - Sevakumaran Vigneswari
- Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, 21030, Kuala Nerus, Terengganu, Malaysia
| | - Seeram Ramakrishna
- Center for Nanofibers and Nanotechnology, Department of Mechanical Engineering, National University of Singapore, Singapore, 117581, Singapore
| | - Kesaven Bhubalan
- Faculty of Science and Marine Environment, Universiti Malaysia Terengganu, 21030, Kuala Nerus, Terengganu, Malaysia; Institute of Marine Biotechnology, Universiti Malaysia Terengganu, 21030, Kuala Nerus, Terengganu, Malaysia; Malaysian Institute of Pharmaceuticals and Nutraceuticals, National Institutes of Biotechnology Malaysia, 11700, Penang, Malaysia.
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