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Hinchcliffe J, Roques JAC, Roos J, Langeland M, Hedén I, Sundh H, Sundell K, Björnsson BT, Jönsson E. High protein requirements of juvenile Atlantic wolffish, Anarhichas lupus: Effects of dietary protein levels on growth, health, and welfare. JOURNAL OF FISH BIOLOGY 2024. [PMID: 38811362 DOI: 10.1111/jfb.15789] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 12/31/2023] [Revised: 04/12/2024] [Accepted: 04/30/2024] [Indexed: 05/31/2024]
Abstract
The objective of the present study was to investigate the optimal dietary protein requirement and the effect of varying protein levels on the growth and health of juvenile, wild-caught Atlantic wolffish, Anarhichas lupus, a promising candidate for cold-water aquaculture diversification. Six iso-energetic (ca. 18.3 MJ kg-1), fish meal-based experimental diets were formulated with crude protein levels ranging from 35% to 60%, with graded increments of 5% in a 12-week feeding trial in a recirculating aquaculture system (RAS). Weight gain, specific growth rate (SGR), and condition factor (K) were evaluated in response to dietary protein levels. Liver, muscle, and blood parameters were assessed for possible changes in protein and lipid metabolism and welfare. Overall growth was highly variable throughout the experiment on all diets, as expected for a wild population. The feed with highest in protein (60%) inclusion resulted in the highest growth rates, with an average weight gain of 37.4% ± 33.8% and an SGR of 0.31% ± 0.2% day-1. This was closely followed by feeds with 55% and 50% protein inclusion with an average weight gain of 22.9% ± 34.8% and 28.5% ± 38.3%, respectively, and an SGR of 0.18% ± 0.3% day-1 and 0.22% ± 0.3% day-1, respectively. Fish fed the high protein diets generally had increased hepatic lipid deposition (17%-18%) and reduced free fatty acid levels (3.1-6.8 μmol L-1) in the plasma relative to fish that were fed the lower protein diets (35%-45%). No effects of diet were found on plasma protein levels or muscle protein content. Furthermore, stress parameters such as plasma cortisol and glucose levels were unaffected by diet, as were plasma ghrelin levels. Overall, these results suggest that a high protein inclusion in the diet for Atlantic wolffish is required to sustain growth with a minimum protein level of 50%.
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Affiliation(s)
- James Hinchcliffe
- Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden
- The Swedish Mariculture Research Center (SWEMARC), University of Gothenburg, Gothenburg, Sweden
| | - Jonathan A C Roques
- Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden
- The Swedish Mariculture Research Center (SWEMARC), University of Gothenburg, Gothenburg, Sweden
| | - Josefin Roos
- Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden
| | - Markus Langeland
- The Swedish Mariculture Research Center (SWEMARC), University of Gothenburg, Gothenburg, Sweden
- Department of Animal Nutrition and Management, Swedish University of Agricultural Sciences, Uppsala, Sweden
- RISE Research Institute of Sweden, Gothenburg, Sweden
| | - Ida Hedén
- Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden
- The Swedish Mariculture Research Center (SWEMARC), University of Gothenburg, Gothenburg, Sweden
| | - Henrik Sundh
- Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden
- The Swedish Mariculture Research Center (SWEMARC), University of Gothenburg, Gothenburg, Sweden
| | - Kristina Sundell
- Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden
- The Swedish Mariculture Research Center (SWEMARC), University of Gothenburg, Gothenburg, Sweden
| | - Björn Thrandur Björnsson
- Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden
- The Swedish Mariculture Research Center (SWEMARC), University of Gothenburg, Gothenburg, Sweden
| | - Elisabeth Jönsson
- Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden
- The Swedish Mariculture Research Center (SWEMARC), University of Gothenburg, Gothenburg, Sweden
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Ramachandran B, Jha N, Arul V. Effect of cryopreservation on post-thaw motility and viability of Grey mullet, Mugil cephalus sperm (Linnaeus, 1758). Cryobiology 2023:S0011-2240(23)00038-X. [PMID: 37207975 DOI: 10.1016/j.cryobiol.2023.05.006] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 12/28/2022] [Revised: 05/09/2023] [Accepted: 05/17/2023] [Indexed: 05/21/2023]
Abstract
In this study, we optimized a simple method of cryopreservation for Mugil cephalus sperm based on post-thaw motility and viability. A series of experiments were conducted by changing the extender, cryoprotectant and freezing height above the liquid nitrogen (LN) surface. First, we carried out the cryopreservation using the extender V2E and cryoprotective agents (CPAs) namely, propylene glycol (PG), methanol (MeOH), glycerol (GLY), ethylene glycol (EG), dimethylsulfoxide (Me2SO) and dimethylacetamide (DMA) at a final concentration of 5% and 10%. We found that 10% of GLY, EG and Me2SO were more suitable compared to other CPAs. Then, different freezing heights (6, 8, 10 and 12 cm) above the LN surface were experimented with extender V2E and optimized CPAs. Then, 0.3 M of glucose, sucrose and trehalose were tested as extender along with optimized CPAs and freezing height. Additionally, the effect of fast-rate freezing and storage days (7, 30 and 180) on post-thaw sperm quality was documented using the factors optimized in earlier experiments. For all experiments, the fresh sperm was diluted at a ratio of 1:1 with cryomedium (CPA + extender), loaded into cryovials (2.0 mL) and frozen. The cryopreserved sperm was thawed at 30 °C for 90-120 s and their quality was evaluated. Among the experimented factors, sperm diluted in cryomedium (0.3 M glucose + 10% EG) and frozen at 4 cm above the LN surface registered significantly (P < 0.05) highest post-thaw motility (73 ± 2%) and (71 ± 1%) viability. Fast-rate freezing has resulted in lower (about 30%) post-thaw motility and viability of sperm. The storage days (7, 30 and 180) did not have a significant effect on post-thaw sperm quality. Overall results show that using the factors optimized through this study, high-quality sperm can be obtained after cryopreservation.
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Affiliation(s)
- Balamurugan Ramachandran
- Department of Biotechnology, School of Life Sciences, Pondicherry University, Puducherry, 605 014, India
| | - Natwar Jha
- Department of Biotechnology, School of Life Sciences, Pondicherry University, Puducherry, 605 014, India
| | - Venkatesan Arul
- Department of Biotechnology, School of Life Sciences, Pondicherry University, Puducherry, 605 014, India.
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Le François NR, Beirão J, Superio J, Dupont Cyr BA, Foss A, Bolla S. Spotted Wolffish Broodstock Management and Egg Production: Retrospective, Current Status, and Research Priorities. Animals (Basel) 2021; 11:2849. [PMID: 34679871 PMCID: PMC8532854 DOI: 10.3390/ani11102849] [Citation(s) in RCA: 1] [Impact Index Per Article: 0.3] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/28/2021] [Revised: 09/13/2021] [Accepted: 09/24/2021] [Indexed: 02/05/2023] Open
Abstract
The first artificially fertilized spotted wolffish (Anarhichas minor) eggs hatched in Norway in the mid-1990s as this species was considered by Norwegian authorities to be a top candidate species for cold-water aquaculture in the North Atlantic regions. Previous research conducted in Norway (since 1992) and Canada (since 2000), focused on identifying key biological parameters for spotted wolffish cultivation which led, respectively, to the rapid establishment of a full commercial production line in northern Norway, while Québec (Canada) is witnessing its first privately driven initiative to establish commercial production of spotted wolffish on its territory. The control of reproduction can be viewed as a major requirement to achieve the development of performant strains using genetic selection tools and/or all-year-round production to bring about maximal productivity and synchronization among a given captive population. Although the basic reproduction aspects are more understood and controlled there are still some challenges remaining involving broodstock and upscaling of operations that limit the achievement of a standardized production at the commercial level. Quality of gametes is still considered a major constraint and it can be affected by multiple factors including nutrition, environmental conditions, handling practices, and welfare status. Internal insemination/fertilization and the protracted incubation period are challenging as well as the establishment of a health monitoring program to secure large-scale operations. The profound progress achieved in the control of reproduction, sperm handling, and cryopreservation methods for this species is presented and discussed. In this review, we also go into detail over the full range of up-to-date cultivation practices involving broodstock and identify areas that could benefit from additional research efforts (i.e., broodstock nutrition, health and welfare, scaling-up egg and larval production, genetics, and development of selective breeding programs).
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Affiliation(s)
- Nathalie Rose Le François
- Laboratoire de Physiologie et Aquaculture de la Conservation, Division des Collections Vivantes, de la Conservation et de la Recherche, Biodôme de Montréal/Espace pour la Vie, Montréal, QC H1V 1B3, Canada
| | - José Beirão
- Faculty of Bioscience and Aquaculture, Nord University, 8049 Bodo, Norway; (J.S.); (S.B.)
| | - Joshua Superio
- Faculty of Bioscience and Aquaculture, Nord University, 8049 Bodo, Norway; (J.S.); (S.B.)
| | | | - Atle Foss
- Akvaplan-Niva Inc., Framsenteret, 9296 Tromsø, Norway;
| | - Sylvie Bolla
- Faculty of Bioscience and Aquaculture, Nord University, 8049 Bodo, Norway; (J.S.); (S.B.)
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