Use of 103Ru-labelled tris (1,10-phenanthroline) ruthenium (II) chloride as a marker in digestion studies with sheep

Negligible interaction of [Ru(Phen)3]2+ with human serum albumin makes it promising for a reliable invivo assessment of the tissue oxygenation

The interaction between a ruthenium - based water soluble oxygen probe ([Ru(Phen)₃]²⁺, phen - phenanthroline) and human serum albumin (HSA) was investigated with the aim of describing the influence of HSA on the [Ru(Phen)₃]²⁺ luminescence properties. Nowadays, several oxygen sensitive luminescent probes are used to determine the oxygen level in different compartments of living organisms. However, they can interact, depending on their hydrophilic/hydrophobic characters, with various serum proteins, and/or lipids, during their utilization for invivo oxygen measurement. Since HSA is the most abundant serum protein in most biological organisms, its presence may affect the spectral properties of the employed probes and, consequently, the determination of the oxygen concentration. Having this in mind, we have applied several spectroscopic and calorimetric techniques to study [Ru(Phen)₃]²⁺ - HSA mixtures. Only a negligible effect of HSA on the absorption and luminescence spectra of [Ru(Phen)₃]²⁺ was observed. In addition, differential scanning calorimetric studies showed that [Ru(Phen)₃]²⁺ does not significantly influence HSA thermal stability. Importantly, [Ru(Phen)₃]²⁺ retained a reliable luminescence lifetime sensitivity to the oxygen concentration in solutions supplemented with HSA and in U87 MG cancer cells. Finally, the biodistribution of [Ru(Phen)₃]²⁺ in the presence of serum proteins in the blood stream of chick embryo's chorioallantoic membrane (CAM) was investigated. Fast [Ru(Phen)₃]²⁺ and similar extravasations were observed in the presence or absence of CAM-serum. We can conclude that HSA-[Ru(Phen)₃]²⁺ complex interaction does not significantly influence the potential of [Ru(Phen)₃]²⁺ to be a suitable candidate for a reliable oxygen probe in living organisms.

The effect of cold exposure of sheep on digestion, rumen turnover time and efficiency of microbial synthesis

1. Six closely shorn sheep were given brome grass (Bromus inermis) pellets at 1 h intervals and maintained at ambient temperatures of −1 to 1° and 18–21° for 28 d. Measurements of digestion were made during the last 10 d of temperature exposure.

2. Cold exposure resulted in a reduction in apparent dry matter (DM) digestibility from 0·482 to 0·450, and of apparent digestibility of organic matter (OM) from 0·511 to 0·477. Neither apparent digestibility nor retention of nitrogen was affected.

3. Apparent digestibility of OM in the rumen decreased from 0·300 to 0·242 with cold exposure, and was highly correlated with turnover time in the rumen of 108Ru, which was used as a particulate marker.

4. The efficiency of microbial synthesis (g N incorporated into microbial cells/kg OM apparently digested) was correlated with the dilution rate of the solute marker (51Cr) and with the turnover time of the particulate marker (103Ru) in the rumen.

5. Digestion in the intestine of DM and OM accounted for significantly more of apparent digestion in the whole gastrointestinal tract for sheep kept in the cold than for sheep kept in the warm. The apparent digestibilities of DM and OM entering the intestines were similar in sheep on both treatments, but significantly more non-ammonia-N was digested in the intestines of cold-exposed sheep.

6. The influence of dilution rate of rumen fluid on the efficiency of synthesis of microbial cells in the rumen is discussed.

Temperature and oxygen-concentration dependence of singlet oxygen production by RuPhen as induced by quasi-continuous excitation

Assessment of partial pressure of oxygen (pO2) by luminescence lifetime measurements of ruthenium coordination complexes has been studied intensively during the last few decades. RuPhen (dichlorotris(1,10-phenanthroline) ruthenium(ii) hydrate) is a water soluble molecule that has been tested previously for in vivo pO2 detection. In this work we intended to shed light on the production of singlet oxygen by RuPhen. The quantum yield of singlet oxygen production by RuPhen dissolved in 0.9% aqueous NaCl solution (pH = 6) was measured at physiological temperatures (285-310 K) and various concentrations of molecular oxygen. In order to minimize the bleaching of RuPhen, the samples were excited with low power (<2 mW) laser pulses (20 μs long), created by pulsing a cw laser beam with an acousto-optical modulator. We show that, whereas the RuPhen phosphorescence lifetime decreases rapidly with an increase of temperature (keeping the oxygenation level constant), the quantum yield of singlet oxygen production by RuPhen is almost identical in the temperature range of 285-310 K. For air-saturated conditions at 310 K the measured quantum yield is about 0.25. The depopulation rate constants of the RuPhen (3)MLCT (metal-to-ligand charge-transfer) state are determined in the absence and in the presence of oxygen. We determined that the excitation energy for the RuPhen (3)MLCT→d-d transition is 49 kJ mol(-1) in the 0.9% NaCl solution (pH = 6).

Wheat starch in the diet of pigs between 7 and 28 days of age

Sixty-four pigs were given diets containing lactose or starch as the major source of carbohydrate in two separate experiments conducted between 7 and 28 days of age.

In the first experiment, pigs were offered lactose, wheat starch, wheat or extruded wheat. Performance over the whole experimental period, of pigs given lactose or wheat, was similar, but greater than that of pigs given wheat starch. Apparent digestion of wheat diets was less than that of the other diets. In the second experiment, performance of pigs given lactose or wheat was also similar over the whole experiment. However, between 7 and 14 days of age in both experiments, weight gains and food conversion ratios of pigs given wheat were less than those of pigs given lactose.

The activity of maltase and amylase in the intestinal mucosa, and amylase in the pancreas, increased between 7 and 28 days of age. The maltase and amylase activity in the intestinal mucosa and pancreas of the pigs given wheat was greater than that of the pigs given lactose, while the activity of lactase in the intestinal mucosa was greater in the pigs given diets containing lactose than in those pigs given wheat.

In a third experiment, it was found that most of the hydrolysis and absorption of starch occurred in the duodenum and jejunum of the pigs, and had been completed before the ileum.

Efficiency of utilization of absorbed amino acids in growing lambs given forage and forage: barley diets

The efficiency of utilization of absorbed essential amino acids (AA) was studied in wether lambs (35 to 40 kg live weight) given dried grass and dried grass: barley pelleted diets over an intake range from maintenance (M) to 2·5 M energy intake. Each animal was prepared with a duodenal and Heal simple (T-shaped) cannulafor the collection of digesta entering and leaving the small intestine and with a catheter into the abomasum for the infusion of digesta phase markers (103Ru phenanthroline and51Cr ethylene diamine tetra acetic acid). The efficiencies of utilization of total AA and individual essential AA (EAA) were calculated from the ratios of the regressions describing AA retention per unit nitrogen (N) intake (assessed using the N retention data obtained in the present study and the AA composition of N retention derived during an accompanying comparative slaughter experiment) and AA absorption per unit N intake. These ratios for total EAA were 0·5 for the grass diet and 0·59 for the grass plus barley diet. Values for individual EAA ranged from 0·32 for threonine in sheep given the grass diet to 0·88 for arginine in sheep given the grass: barley diet. Whilst the ratios for total and individual EAA were generally higher for the grass: barley diet the very wide 95% confidence limits associated with these derived values make any between-diet or between-EAA comparisons equivocal. The data appear to support the introduction by the Agricultural and Food Research Council (1992), of a scaling factor to reduce the high efficiency of utilization of AA used previously.

Effect of physical form of a lucerne hay on rumination and the passage of particles from the rumen of sheep

Six 2-year-old Corriedale wethers fitted with rumen and abomasal cannulas were given a lucerne hay, first as chopped (CH) hay then as ground and pelleted (GP) hay. Intake rate increased as dry matter intake (DMI) increased and was greater on GP hay. The time spent eating and ruminating per unit of DMI decreased as DMI increased and was shorter on GP. Ruminating efficiency increased with DMI but did not differ between CH hay and GP hay. The critical size of particles for passage from the rumen was not affected by either DMI or by grinding and pelleting. Most of the overall digestion of large particles (LP) occurred during their retention in the LP pool within the rumen, and retention in the medium particle (MP) pool accounted for much of the rumen mean retention time of particles. The residual digestible material of MP derived from LP by rumination appeared to be less accessible to fermentative activity. Prediction of an animal’s response to the grinding and pelleting of forage must take account of all the determining factors and their interactions.

Effect of physical form of a lucerne hay on digestion and rate of passage in sheep

Six 2-year-old Corriedale wethers fitted with rumen and abomasal cannulas were given a lucerne hay to appetite then at restricted intakes, first as chopped hay (CH) then as ground and pelleted hay (GP). Voluntary feed consumption (VFC) was 43% greater on GP hay. Water intake increased as feed intake increased and was greater on GP. Organic matter digestibility (OMD) decreased as intake increased (P < 0.001) but was greater on GP hay at restricted intakes (P < 0.001). Potential OMD was marginally greater for GP hay. The digestibility of fibre constituents decreased as intake increased but was not significantly affected by grinding and pelleting. Rumen OM content and OM flow to the duodenum increased as intake increased on CH hay (P < 0.001), but only rumen OM content increased with grinding and pelleting (P < 0.001). Consequently, the mean retention times (MRT) of solutes, particles, and microbial protein decreased as intake increased (P < 0.001) and increased with grinding and pelleting (P < 0.001). However, at VFC, the MRT of each component was not affected by grinding and pelleting. Nitrogen digestibility decreased as intake increased but was greater on GP hay at restricted intakes. Non-ammonia nitrogen flow to and digestion in the intestines increased with intake but was not affected by grinding and pelleting. Ammonia synthesis in the rumen increased as feed intake increased (P < 0.001) but its 26–32% contribution to non-ammonia nitrogen flowing to the duodenum, which reflects microbial synthesis, was not affected by intake or grinding and pelleting. It was concluded that rate of passage cannot be accurately predicted because it is a derived parameter, determined by the differential responses of rumen digesta content and digesta outflow to the dietary, environmental, and physiological factors affecting the animal. These differential responses are involved in determining the effects of intake and grinding of hay on its digestibility.

The effects of condensed tannins from Desmodium intortum and Calliandra calothyrsus on protein and carbohydrate digestion in sheep and goats

A factorial experiment was conducted to study the effects of condensed tannins (CT) from the tropical legumes Desmodium intortum and Calliandra calothyrsus on the digestion and utilization of protein and carbohydrate in sheep and goats. CT-free Centrosema pubescens was also fed for comparison with the CT legumes, and each legume was included (300 g/kg DM) in a basal diet of pangola grass (Digitaria decumbens). Pangola grass alone was used as a control diet. There were no significant (P > 0.05) differences between sheep and goats for the efficiency of digestion of N (0.574, SE 0.013), organic matter (OM; 0.519, SE 0.010), neutral-detergent fibre (NDF; 0.524, SE 0.011) and acid-detergent fibre (ADF; 0.407, SE 0.016). Diets containing desmodium and calliandra were digested less well in the rumen (64 and 62% of total OM digested) when compared with the pangola and centrosema diets (74 and 73% of total OM digested in rumen). There was an apparent net gain of 30% in ADF across the digestive tract of sheep and goats given calliandra, and this gain was ascribed to the formation of 'artifact' fibre as a result of fibre-tannin interaction. Overall, inclusion of legume at 300 g/kg in the diet significantly increased (P < 0.05) the concentration of acetic acid and decreased butyric acid concentration in the rumen fluid of sheep and goats. Significantly higher proportions of dietary N apparently reached the abomasum of animals given the diets containing desmodium (50%) and calliandra (56%) when compared with animals given the centrosema and pangola diets (35%). Sheep and goats given the CT diets also had higher excretions of faecal N. This increment of faecal N (14%) did not affect post-rumen N digestion (P > 0.05) since animals given CT diets absorbed more N (19%) per kg total OM digested than those given the control diets. It was concluded that whilst the low levels of CT provided in desmodium (1.0%) and calliandra (2.3%) diets protected dietary protein from degradation in the rumen, there were no overall beneficial or detrimental effects of CT in these diets for sheep or goats. A method was developed to categorize CT into fractions representative of their forms (free, protein-bound, and fibre-bound) during the digestion process. A quantitative model of CT metabolism during passage through the digestive tract was developed from the measured exchanges of CT between free, protein-bound and fibre-bound pools in the rumen and lower digestive tract. CT interchange mainly occurred in the reticulo-rumen of both animal species. Desmodium and calliandra free CT showed net losses of 68 and 78% in the rumen respectively and 57 and 68% of the fibre-bound CT was lost in the same site for sheep and goats respectively. However, protein-bound CT increased across the rumen by 73 and 56% for both animal species. Post-rumen losses of the total CT abomasal flow were 86 and 83% (free CT) for sheep and goats respectively, 70 and 66% (protein-bound CT), whilst 28% loss of fibre-bound CT occurred in sheep and goats respectively.

The effect of condensed tannins in Lotus pedunculatus on the solubilization and degradation of ribulose-1,5-bisphosphate carboxylase (EC 4.1.1.39; Rubisco) protein in the rumen and the sites of Rubisco digestion

Three experiments were undertaken to determine the effect of condensed tannin (CT) in Lotus pedunculatus (45-55 g extractable CT/kg DM) on the digestion of the principal leaf protein, ribulose-1,5-bisphosphate carboxylase (EC 4.1.1.39; Rubisco; fraction 1 leaf protein). In two of the experiments Lotus pedunculatus was fed to sheep, with one group receiving a continuous intraruminal infusion (per fistulum) of PEG (molecular weight 3500) to bind and inactivate the CT (PEG group). The other group, which did not receive PEG, was termed the control sheep (CT acting). Expt 3 involved in vitro incubations of Lotus pedunculatus in buffered rumen fluid, with and without PEG added. In all experiments the results have been interpreted in terms of the effects of CT on Rubisco solubilization and degradation. Disappearance of N and Rubisco from Lotus pedunculatus suspended in polyester bags in the rumen was used as a measure of solubilization. Degradation was defined as the disappearance of Rubisco from in vitro incubations of Lotus pedunculatus in rumen fluid. In Expt 1, CT reduced the digestion of Rubisco in the rumen from 0.96 to 0.72 of intake (P < 0.01). Rubisco digestion in the small intestine was 0.27 of intake in control sheep and 0.04 of intake in PEG sheep. In Expt 2, PEG had no effect on the loss of Rubisco from Lotus pedunculatus contained in polyester bags which were incubated in the rumen, hence CT did not affect the solubilization of Rubisco. Observations in Expt 1 were confirmed by in vitro incubations in Expt 3, where PEG addition substantially increased the rate of degradation of plant protein to NH3. Addition of PEG decreased the period of time taken to degrade 50% of the Rubisco from about 13.8 h to about 3.0 h. It was concluded that the action of CT reduced the digestion of Rubisco in the rumen of sheep fed on fresh Lotus pedunculatus, and that this was primarily due to the ability of CT to slow its degradation by rumen micro-organisms, without affecting its solubilization. Both fresh-minced, and freeze-dried and ground lotus were used for in sacco and in vitro incubations; however, fresh-minced lotus was more suitable for the evaluation of protein solubilization and degradation in fresh forages.

The partition and fate of soluble and digesta particulate associated oxfendazole and its metabolites in the gastrointestinal tract of sheep

The disposition of oxfendazole (OFZ) containing a trace of [14C]OFZ was examined in the gastrointestinal tract and bloodstream of sheep fitted with rumen and abomasal cannulae. Within 2 h of intraruminal (IR) administration, OFZ and its metabolites were almost completely associated with rumen particulate digesta. The proportion of metabolites in digesta fluid increased with their passage from the rumen into the abomasum. To determine the fate of 14C-labelled metabolites after distribution throughout rumen digesta, the rumen particulate and fluid digesta phases from a donor sheep were separated and each transferred to the rumen of an untreated recipient sheep. The 14C-labelled metabolites which derived from the donor rumen fluid quickly associated with recipient rumen particulate material. The metabolites were then progressively desorbed, as were metabolites which were transferred already associated with rumen particulate digesta. Desorption occurred faster in the abomasum than in the rumen. There was no difference in uptake kinetics between administration routes, indicating rapid equilibrium. Consequently the disposition of [14C] OFZ and its metabolites in the bloodstream was similar in each group. It is suggested that the progressive desorption of particulate associated metabolites is a principal determinant of the duration of OFZ availability.

The effect of condensed tannins in Lotus pedunculatus on the digestion and metabolism of methionine, cystine and inorganic sulphur in sheep

Two experiments were conducted with sheep fed on fresh Lotus pedunculatus containing 50-55 g condensed tannin (CT)/kg dry matter. Effects of CT were assessed by comparing control sheep (CT operating) with sheep receiving a continuous intraruminal infusion of polyethylene glycol (PEG) to bind and inactivate CT. Digestion of methionine and cystine was determined using a continuous intraruminal infusion of indigestible markers, whilst plasma irreversible loss (IRL) of methionine, cystine and inorganic sulphate was determined using 35S labelling. The proportion of microbial non-NH3-N (NAN) in whole rumen digesta NAN and the IRL of reducible S from the rumen were determined using a continuous intraruminal infusion of (NH4)2(35)SO4. The proportion of microbial NAN in whole rumen digesta NAN (0.44 v. 0.71) and the IRL of reducible S from the rumen (0.84 v. 2.49 g S/d) were lower in control than PEG sheep. PEG sheep lost 30% of ingested methionine and cystine across the rumen, whereas the control sheep lost no methionine and cystine across the rumen. Apparent absorption of methionine from the small intestine was 27% higher in control than PEG sheep, but both groups had a similar apparent absorption of cystine. The apparent digestibility of cystine in the small intestine was lower in control (0.42) than PEG (0.53) sheep, whereas the apparent digestibility of methionine was similar (0.78) for both groups. CT had no effect on plasma methionine IRL, but markedly increased the IRL of cystine (39.8 v. 22.4 mumol/min) and reduced the IRL of plasma inorganic sulphate (35.9 v. 50.2 mumol/min). A three-pool model comparing interconversions between the three plasma metabolites showed that CT increased the flow of cystine to body synthetic reactions (36.5 v. 17.3 mumol/min). This was due to trans-sulphuration of methionine to cystine being greater in control than in PEG sheep, whilst the oxidation of both methionine and cystine were reduced in control sheep. It was concluded that CT reduced the proteolysis of forage protein and the degradation of S amino acids to inorganic sulphide in the rumen, resulting in increased net absorption of methionine and increased utilization of cystine for body synthetic reactions in sheep with a high capacity for wool growth (and, hence, high cystine requirement).

Nitrogen transactions along the digestive tract of lambs concurrently infected with Trichostrongylus colubriformis and Ostertagia circumcincta

Twelve lambs, paired on the basis of live weight, were cannulated in the abomasum, in the proximal jejunum approximately 4 m distal to the pylorus and in the terminal ileum. Six were infected with 3000 Trichostrongylus colubriformis and 3000 Ostertagia circumcincta larvae each day for 18 weeks and the remainder were pair-fed to individual infected lambs. All animals were offered ryegrass (Lolium perenne)-white clover (Trifolium repens) pasture, cut daily. Dry matter (DM) intake, live weight, faecal egg concentration, plasma pepsinogen and plasma protein concentrations were measured weekly. During weeks 7 and 17 after commencement of infection, the flow of digesta along the gastrointestinal tract was measured together with enteric plasma loss and true digestion and absorption of 125I-labelled albumin in the small intestine. DM intake was depressed by parasitism, being 1331, (SE 70), 423 (SE 32) and 529 (SE 52) g/d during weeks 3, 7 and 17 respectively. The flow of nitrogen at the proximal jejunum and in faeces was increased by parasitism during week 7 and at the abomasum and ileum during week 17. Plasma protein-N loss (g/d) into the gastrointestinal tract was 0.68 (SE 0.091) and 1.97 (SE 0.139) during week 7, and 0.85 (SE 0.158) and 1.96 (SE 0.396) during week 17, in control and infected sheep respectively. True digestion and absorption of albumin in the proximal small intestine, the site of infection, was very low (mean 0.08) and was not affected by parasitism. Between the abomasum and terminal ileum absorption of albumin was high (mean 0.87) and again was not affected by parasitism. It was calculated that of the total increase in endogenous protein passing from the ileum tract as a result of infection, plasma protein comprised only a small percentage (10-36%). The major proportion of digestion and absorption of protein occurred in the distal small intestine beyond the site of infection and was not affected by infection.

Clinical nutrition of sheep and goats

Management systems and client goals are integral components of clinical nutrition and vary among and within sheep and goat producers. Evaluation includes client interview and history taking, record examination, forage analyses, animal examination, and occasionally blood or tissue assays. The types of nutritional disorders that are likely to be observed in sheep and goats vary according to the type of management and can be grouped according to feedlot, intensive production, farm flocks, dairy, and browse systems. Examples described include nutritional problems that may be overlooked (water deprivation), widespread (energy imbalance), currently difficult to prevent and treat (selenium deficiency), and reflective of soil-plant-animal complexities (copper-molybdenum balance).

Measurement of transit time of digesta through sections of gastrointestinal tract of pigs fed with diets containing various sources of dietary fibre (non-starch polysaccharides)

The effects of various sources of dietary fibre (defined as non-starch polysaccharides (NSP] on the transit time (TT) of digesta through sections of digestive tract were measured in pigs of 30-85 kg. The pigs were fitted with simple cannulas in the terminal ileum, caecum and mid-colon. Diets in experiments 1-3 were based on barley, wheat, soya bean meal and fish meal with NSP added in the form of wood cellulose (experiment 1), guar gum (experiment 2), wheat bran, pectin (experiment 3). Lactulose was also included in experiment 3 because of its NSP-like effects. Diets in experiments 4 and 5 were based on starch and casein and contained Phaseoluos vulgaris or Pisum sativum (experiment 4) and sugar beet pulp or wheat bran (experiment 5). Transit time (TT) was measured using 103Ruthenium phenanthroline to label solids and 51Chromium complexed to EDTA for liquids. Samples were taken every 3 h after marker administration for 51 h from all cannulas and the faecal output was collected every 3 h. The values obtained were very variable. The range of TT (h) defined as first arrival of markers and peak marker level was 3-12.2 and 3-12.2 to the ileum, 3-22.3 and 4.5-22.3 to the caecum, 4.5-50.3 and 16.5-48.8 to the colon and 24- less than 51 and 30- less than 51 to the rectum respectively.

Pattern of gastric emptying in the pig: relation to feeding

The aims of the present study were to compare the gastric emptying of dry matter (DM) and liquids during the feeding period with that following meal consumption, to clarify the relationship between feeding and gastric emptying, and to investigate how gastric emptying changes in growing animals. The studies were performed in pigs fitted with a gastric cannula and fed on a normal finely ground solid diet mixed with water containing CrEDTA as liquid marker. Gastric emptying was measured using a gastric evacuation technique. It was observed that between 0.75 and 6 h after feeding the total amounts emptied increased, but the proportion of the meal emptied fell, with increase in meal size; emptying of both DM and liquids with large and small meals followed an exponential pattern. In contrast, while the animals were feeding, there was linear and rapid emptying of both DM and liquids following a very short (approximately 2 min) lag phase before emptying began. The rate of emptying increased linearly with body-weight (by 0.055 g DM/min and by 0.24 ml/min per kg body-weight over the range 58-200 kg) such that the emptying of digestible energy per kg metabolic body-weight (W0.75) was roughly maintained (between 2.9 and 3.2 kJ/min per kg W0.75). This suggests that the rate of emptying may be linked in some way with the metabolic requirements of the body. The biphasic pattern of gastric emptying observed is probably the intrinsic pattern of emptying of a meal which does not require breakdown of particles before emptying can occur.

Reticulo-ruminal motility in cattle (Bos indicus) and water buffaloes (Bubalus bubalis) fed a low quality roughage diet

1. The effect of A and B sequence contractions of the reticulo-rumen on passage rate of digesta was compared in buffaloes and cattle fed low quality rhodes grass. 2. Both species ate the same amount per unit body weight but buffaloes spent 53% more time ruminating than cattle. 3. Buffaloes had fewer A and B sequence contractions each day and the rate of these contractions during eating, ruminating and at rest were slower. 4. A larger pool of fine feed particles in the rumen of buffaloes, generated by extra ruminating activity was associated with the 30% shorter mean residence time of particulate matter in the forestomach compared with cattle. 5. It is concluded that the difference in the number and frequency of contractions between the species was insufficient to affect passage rate of digesta from the stomach.

Circadian variation in abomasal digesta flow in grazing ewes during lactation

1. Lactating grazing ewes, fistulated at the rumen and abomasum were either not supplemented or offered, individually, 600 g/d of either pelleted, molassed sugar-beet pulp ('energy' supplement) or a pelleted 1:1 (w/w) mixture of this feed and formaldehyde-treated soya-bean meal ('protein' supplement). Digesta flows at the abomasum were estimated from the concentrations of the markers CrEDTA and ruthenium phenanthroline complex, during their administration by continuous intra-rumen infusion. Digesta samples were taken at 09.00 hours and at six further times at 4 h intervals. This was repeated 2 d later. 2. No significant difference in flow between days was noted. Daily flows of dry matter (DM) and non-ammonia-nitrogen (NAN) (g/d) in supplemented ewes were significantly higher than in unsupplemented ewes, both in total digesta and its particulate phase. However, there were significant differences between sampling times or significant interactions between sampling time and supplement treatment. The results were therefore examined by Fourier analysis for possible circadian variation in digesta flow. As there was marked between-animal variability in flow-rate, the digesta-flow values for each sampling time were re-expressed as percentages of the flows calculated from daily mean marker concentrations. 3. In unsupplemented animals, marked and significant circadian variation was then identified in the flow of DM, total N and NAN in both whole digesta and the particulate phase. There was also significant circadian variation in the flow of DM, total N and NAN in the digesta of the supplemented ewes. Curves were of the same general shape as those for unsupplemented animals, but some significant differences were found, principally for digesta NAN flow. In both supplemented and unsupplemented animals, peak flows occurred in the period 20.00-01.00 hours. The proportion of DM and NAN flowing in the particulate phase was relatively constant through the day for unsupplemented ewes, but significant circadian variation occurred for supplemented ewes. 4. The possible mechanisms generating the circadian variation in digesta flow, such as grazing behaviour and the rumen digestion of supplements, are discussed. Values are also presented to indicate the extent of the likely errors if digesta flows were estimated from samples which did not represent all stages of the circadian pattern.

Rate of passage of corn-canola meal and corn-soybean meal diets through the gastrointestinal tract of broiler and White Leghorn chickens

The effect of corn-canola meal and corn-soybean meal diets on the form and function of the gastrointestinal tract of broiler (meat-type) and White Leghorn (egg-type) cockerels was measured from 14 to 44 and 14 to 86 days of age or 203 to 1,844 and 115 to 1,777 g of body weight, respectively. Dry weights of the empty crop (P less than .01), gizzard (P less than .001), and ceca (P less than .001) relative to live body weight (g/kg) were lighter in broilers than in Leghorns. Canola meal at 370 g/kg diet was associated with increased (P less than .001) dry weight of the gizzard and jejunum relative to body weight. Soybean meal at 370 g/kg diet was associated with increased (P less than .001) dry weight of the ceca relative to body weight. The lengths, relative to a power of body weight of the duodenum (cm/g.187) and jejunum plus ileum (cm/g.240), were longer (P less than .001) in broilers than in Leghorns. The canola meal diet was associated with an increase (P less than .001) in length of the jejunum plus ileum (cm/g.240) relative to a power of body weight. Mean retention time (MRT) of a particle marker, 103ruthenium phenanthroline, increased with body weight in the entire gastrointestinal tract (P less than .001) and in each of its segments except in the proventriculus, where it was not affected by body weight (P greater than .05), and in the gizzard, where it decreased (P less than .05) with body weight. The MRT, adjusted for body weight in the entire gastrointestinal tract of broilers (338.0 +/- 10.8 min) and Leghorns (359.9 +/- 10.8 min), was similar (P greater than .05) but varied significantly in segments of the gut for both type of chicken and diet. Adjusted MRT was shorter in the crop (P less than .001) and gizzard (P less than .001) and longer in the duodenum (P less than .001) and ileum (P less than .01) of broilers than Leghorns. The soybean meal diet was retained for 2.3 min longer in the duodenum (P less than .001) and 84.2 min longer in the ceca (P less than .001) than the canola meal diet, which accounted for the longer (P less than .001) retention of the soybean meal diet in the entire gastrointestinal tract (388.0 +/- 10.6 vs. 309.8 +/- 10.8 min). Segments of the gastrointestinal tract vary in length, weight, and MRT of digesta with dietary composition and type and body weight of chicken.

Effects of variation of dietary sulfur on movement of sulfur in sheep rumen

Effects of variations in dietary sulfur on rumen sulfur dynamics were studied under steady state conditions. In the first experimental period, three sheep were given 33.3 g of a pelleted diet hourly containing 1.59 g sulfur/kg (low) and in the second period the sulfur content was increased to 3.21 g/kg (high) by the addition of sodium sulfate. The daily sulfur intake was 1.158 g on the low sulfur diet and .545 g of this passed from the rumen in protein, .614 g was calculated to be absorbed from the rumen as sulfide, and .052 g was estimated to be recycled to the rumen. For sheep with daily intakes of 2.317 g sulfur, 1.212 g passed from the rumen in protein, 1.078 g was absorbed from the rumen, and .093 g was estimated to be recycled. It was estimated that 127 and 165 g microbial protein were synthesized/kg organic matter "truly digested" in the rumen for low and high sulfur diets, respectively. A simple model using simultaneous equations was proposed to describe rumen sulfur metabolism.

The effect of condensed tannins on the site of digestion of amino acids and other nutrients in sheep fed on Lotus corniculatus L

Sheep were used to evaluate the nutritional consequences of a low condensed-tannin concentration (22 g/kg dry matter (DM)) in lotus (Lotus corniculatus L.) (control group) compared with lotus given to sheep receiving intraruminal polyethylene glycol (PEG) infusion (PEG group). PEG selectively binds to tannins and prevents tannins from binding proteins. DM intakes (1430 (SE 28) g/d) and digestibility of energy (663 (SE 4.5) kJ/MJ intake) were similar for both groups but the apparent digestion of nitrogen was lower in the control sheep (0.70) than in the PEG sheep (0.78; P less than 0.001). The proportion of N apparently digested before the abomasum (i.e. in the rumen) was lower (P less than 0.05) in control sheep (0.12) than in PEG sheep (0.21; P less than 0.05). Rumen ammonia concentrations were lower (P less than 0.001) in control sheep than in PEG sheep. The proportion of neutral-detergent fibre (NDF) digested in the rumen was similar for both groups (0.48 (SE 0.012)) but less energy was digested in the rumen of the control (0.42) than of the PEG sheep (0.47; P less than 0.05). The flux of essential amino acids (EAA) through the abomasum of control sheep was 50% greater than that in PEG sheep; flux of non-essential amino acids (NEAA) was 14% higher in control than in PEG sheep. Apparent digestibility of EAA in the small intestine was similar for both treatments (0.67), but NEAA were less well digested in the control (0.55) than in the PEG sheep (0.69). The presence of tannins in the control group increased net apparent absorption of threonine (57%), valine (89%), isoleucine (94%), leucine (30%), tyrosine (41%), phenylalanine (93%), histidine (90%) and lysine (59%), and reduced NEAA absorption by 10%, compared with PEG sheep.

Exchanges of magnesium and phosphorus at different sites in the ruminant stomach

Three ruminating calves were each provided with a rumen cannula (from which reticulum samples could be obtained), an abomasal cannula and a sleeve sutured at the omasal-abomasal orifice that permitted digesta flowing from the omasum to be diverted and collected. The calves were each given in turn a high roughage (HR) and high concentrate (HC) diet consisting mainly of dried grass and flaked maize in the proportions by weight of 3:2 and 1:2 respectively. A water soluble non-absorbable marker (polyethylene glycol) and a particulate marker (103Ru-phenanthroline complex) were also given and the diets were sometimes supplemented with MgSO4. For each diet (HR(O), HR(Mg), HC(O), HC(Mg)) samples were taken from the reticulum and omasal outflow. Magnesium, phosphorus, PEG and 103Ru were measured in the samples as taken and liquid-rich and solid-rich fractions prepared from them. From their distributions relative to the two markers, Mg and P flows into and out of the omasum were estimated. Results were too few to show significant differences in absorption efficiency between diets but overall approximately 10-40% of the Mg entering the omasum was absorbed as a net effect implying that this organ may be the major site of Mg absorption in young cattle. For P also substantial amounts entering the omasum (approximately 10-40%) were absorbed in that organ.

Kinetics of nitrogen transfer across the rumen wall of sheep given a low-protein roughage

1. The significance of blood urea-nitrogen transfer to the rumen was examined in sheep given alkali-treated wheat straw supplemented with 3.5 (diet A), 5.9 (diet B) and 11.6 (diet C) g urea-N/kg dry matter (DM). 2. Mean voluntary intakes of DM (g/d) were 897, 1149 and 1225 for diets A, B and C respectively, indicating significant (P less than 0.05) intake responses to urea supplementation. Digestion studies were conducted at 90% of voluntary intake. Dietary N intakes (g/d) were 7.1, 11.5 and 18.6 for diets A, B and C respectively. 3. Absorption of ammonia-N from the rumen (g/d) was 3.5, 6.7 and 8.9 for diets A, B and C respectively, with all dietary differences being significantly different (P less than 0.05). 4. Non-ammonia-N (NAN) leaving the abomasum (g/d) was 9.6, 12.7 and 14.8 for diets A, B and C respectively. Microbial N leaving the abomasum (g/d) was 6.8, 9.6 and 10.7 for diets A, B and C respectively. Hence, significantly (P less than 0.05) more N was provided to the intestines with increased urea supplementation. Net efficiencies of microbial protein synthesis (g N/kg organic matter apparently digested in the rumen), estimated from 15N incorporation, were 24.2, 23.7 and 25.3 for diets A, B and C respectively, and were not significantly different (P greater than 0.05). 5. Calculated proportions of microbial N derived from rumen NH3-N were 1.05, 0.95 and 0.91 for diets A, B and C respectively, reflecting the high proportion of total N as urea-N in the diets. Proportions of microbial N derived from blood urea-N were 0.31, 0.21 and 0.12 for diets A, B and C respectively, indicating a decreasing significance of blood urea as a source of microbial N as dietary urea increased (P less than 0.05). 6. Transfer of blood urea-N to the rumen (g/d) was 3.8, 4.7 and 2.6 for diets A, B and C respectively, being significantly (P less than 0.05) lower on diet C. Using an estimate of the salivary contribution of urea-N to the rumen, it was concluded that there was a significant though not large transfer of blood urea-N across the rumen wall on all diets. 7. Net transfer of blood urea-N to the rumen was estimated from a two-pool model and was +0.4 g/d for diet A, though this was not significantly different from zero.(ABSTRACT TRUNCATED AT 400 WORDS)

Effect of forage species and season on nutrient digestion and supply in grazing cattle

1. A total of twenty Friesian steers were grazed on pure swards of either perennial ryegrass (Lolium perenne cv. Melle) or white clover (Trifolium repens cv. Blanca) from May to late August to examine the effect of forage species and season on nutrient digestion and supply. Within each forage species, two daily allowances of forage (i.e. 30 and 60 g dry matter (DM)/kg live weight) were given, and nutrient flow into the small intestine was measured on thirteen separate occasions (viz. seven grasses and six clovers). 2. Total nitrogen content of the grasses varied between 28 (early season), 19 (mid-) and 33 (late) g/kg DM, whilst the clovers showed a much narrower range and all values were higher (39-45 g/kg DM). In vitro organic matter (OM) digestibilities of plucked samples ranged from 742 to 809 g/kg OM (grass) and 712 to 790 g/kg OM (clover), the lowest values being noted in late June (grass) and mid-July (clover). 3. OM intakes calculated from estimated faecal OM output (using unlabelled ruthenium) and predicted OM digestibility of the consumed forage indicated mean values of 20.9 (grass) and 26.0 (clover) g/kg live weight (P less than 0.001), whilst the higher forage allowances increased OM intake by approximately 8% on both grass and clover (P less than 0.01) compared with the low allowance. OM intake was significantly (P less than 0.01) lower on the two primary growths of grass examined in May (mean 16.8 g/kg live weight) than the other five grass diets. 4. Rumen molar propionate levels declined with season but were at all times higher on the grass than on the clover diets, whilst acetate levels were unaffected by forage species. Apart from the late-season grass, mean rumen ammonia concentration was less than 100 mg NH3-N/l on all grass diets, whilst values on the clover diets ranged from 200-350 mg/l. 5. Daily duodenal OM flows in relation to animal live weight were approximately 20% higher on the clover than on the grass diets (grass 9.2, clover 11.2 g/kg live weight, P less than 0.001), but estimates of the proportion of digestible OM apparently digested in the rumen were not significantly influenced by forage species (grass 0.69, clover 0.71).(ABSTRACT TRUNCATED AT 250 WORDS)

Exchanges of water and certain water-soluble minerals during passage of digesta through the stomach compartments of young ruminating bovines

1. Four ruminating bull calves were provided with cannulas in the rumen and abomasum and a sleeve sutured at the omosal-abomasal orifice that permitted digesta flowing from the omasum to be diverted and collected. 2. The calves were each given in turn a high-roughage (HR) and high-concentrate (HC) diet consisting mainly of dried grass and flaked maize in the proportions 3:2 and 1:2 by weight respectively. Water-soluble non-absorbable marker (polyethylene glycol) was also given and the diets were sometimes supplemented with magnesium sulphate. For each diet (HR(0), HR(Mg), HC(0), HC(Mg], collections were made from the rumen, reticulum, omasal outflow and abomasum, and flows of water, sodium, potassium and chloride calculated at these sites relative to intakes. 3. The general pattern of net exchange was similar for all the diets. Substantial additions of water and Na, a small addition of K and a small absorption of Cl occurred between mouth and reticulum. Substantial (approximately 40-60%) absorption of water and Na, a small absorption of K and considerable secretion of Cl occurred in the omasum. Quantitative comparisons indicated that addition of water and Na up to the reticulum, presumably in saliva, was significantly greater for the HR than the HC diets. Addition of Mg appeared to stimulate absorption of Na and water up to the reticulum for unknown reasons. Re-absorption of these components in the omasum varied for different calves and diets but appeared to be influenced primarily by a positive linear relation between amounts of digesta flowing into the omasum and amounts of water and Na absorbed from it. The proportion of water absorbed also increased with increasing entry rates of water. 4. Other findings showed that pH values rose slightly (about 0.2 pH units) but significantly in the reticulum compared with the rumen and that the value fell again by about the same amount during the passage of digesta through the omasum. Changes between omasal outflow and the abomasum were as expected, with marked additions of Cl, Na and water and a fall in pH.

The role of condensed tannins in the nutritional value of Lotus pedunculatus for sheep. 4. Sites of carbohydrate and protein digestion as influenced by dietary reactive tannin concentration

1. Vegetative secondary growth Lotus pedunculatus was cut daily, and fed fresh at hourly intervals (600 g dry matter (DM)/d) to three groups each of three sheep fitted with permanent cannulas into the rumen and duodenum. Lotus fed to two of the groups was sprayed with low and high rates of polyethylene glycol (PEG; molecular weight 3350), which specifically binds the condensed tannins (CT). Nutrient intake and faecal excretion were measured directly, duodenal flows estimated from continuous intraruminal infusion of inert ruthenium phenanthroline (Ru-P) and CrEDTA markers, and rumen pool sizes measured at slaughter. 2. Dietary concentrations of total reactive CT (i.e. that not bound to PEG) were 95, 45 and 14 g/kg DM, whilst the corresponding values for free CT were 15, 5 and 2 g/kg DM. 3. Increasing dietary reactive CT concentration linearly increased duodenal flows of non-ammonia nitrogen, but linearly decreased the apparent digestibility of energy and organic matter, and rumen digestion of hemicellulose but not of cellulose. Rumen digestion as a proportion of total digestion was increased by the higher PEG rate for organic matter, energy, pectin and lignin. 4. High dietary CT concentration was associated with increased N retention. Rumen ammonia concentration and pool size showed only a slight decline on this diet, indicating that there must have been increased recycling of N into the rumen. 5. Increasing dietary reactive CT concentration had no effect on the rate at which carbohydrate constituents were degraded in the rumen per unit time (FDR), but increased the rate at which their undegraded residues (FOR) left the rumen per unit time. The latter appeared to be the principal mechanism by which rumen digestion as a proportion of total digestion was reduced at high dietary CT concentrations. From a comparison of FDR and FOR of carbohydrate components in lotus and Brassica oleracea diets, it was concluded that hemicellulose digestion was rate-limiting for rumen cell-wall digestion, probably due to bonding with lignin. However, the considerable post-rumen digestion of hemicellulose was not associated with post-rumen lignin digestion. 6. It was concluded that a desired concentration of CT in Lotus sp. should represent a balance between the positive effect of CT in improving the efficiency of N digestion and their negative effect in depressing rumen carbohydrate digestion. A recommended concentration is 30-40 g/kg DM.

[Mean retention time of 51Cr-EDTA and 103Ru-phenanthroline in the digestive tract of sheep and bulls fed straw pellets]

Two lots of straw pellets (supplemented with 10% molasses), produced either with a 5 mm sieve in a hammer mill (lot A) or with a 12 mm sieve (lot B) from wheat straw, were tested with 4 sheep (wethers, average live weight 43 kg) and 4 bulls (average 170 kg). After carrying out a digestibility experiment, the mean retention time (mrt), the 80%-excretion of the markers and the transit time were ascertained with the help of 51Cr-EDTA and 103Ru-phenanthroline. The digestibility of carbohydrates (both crude fibre and N-free extracts) was significantly higher for the bulls than for the sheep. Mrt, transit time and 80%-marker excretion were ascertained as follows: (Table: see text) The better digestion performance of carbohydrates from pelleted wheat straw in bulls in contrast to the sheep is due to the longer retention time of the digesta in the digestive tract of bulls. In connection with the considerably higher ruminating capacity of cattle in comparison to sheep, a longer retention time of the straw particles (Welch, 1982) in the reticulo-rumen must be considered.

Effects of exercise and level of dietary protein on digestive function in horses

Rates of passage of fluid and particulate digesta markers and apparent digestibility estimated by three methods were compared in yearling horses fed high (14 per cent) or low (8 per cent) crude protein diets with one of two levels of exercise (0 or 12 km trotting per day at 12 km/h). Mean retention times (MRT) of the fluid marker (51Cr-EDTA) were shorter than those of the particulate marker (ruthenium-phenanthroline). There were no significant effects of dietary protein level on passage of either marker or on apparent digestibility of dry matter. Exercise increased voluntary feed intake and apparent digestibility and reduced the MRT of the particulate marker but increased the MRT of the fluid marker. Estimates of apparent digestibility based on acid-insoluble ash were similar to those calculated from total faecal collection but those based on chromic oxide were significantly lower.

Ytterbium acetate as a particulate-phase digesta-flow marker

The ability of ytterbium acetabe (Yb acetate) to fulfil the requirements of a particulate-phase digesta-flow marker in a dual-phase marker system, and of the indigestible acid-detergent-fibre fraction of the feed (IADF) to act as a digesta flow marker, were examined using six mature wether sheep given a diet of dried grass (1 kg dry matter (DM)/d). CrEDTA was continuously infused (240 mg chromium/d) into the rumen of all sheep and Yb acetate was also continuously infused (100 mg Yb/d) into the rumen of three of the sheep. At this level of infusion the equilibrium concentration of Yb in rumen, duodenal and ileal digesta and in faeces could be reliably measured by atomic absorption spectrometry. Estimates of faecal DM excretion based on either Yb or IADF did not differ (P greater than 0.05) from that determined by total collection, whereas estimates based on Cr were significantly (P less than 0.05) lower. Urinary excretion accounted for 3.1% of the infused Cr but no Yb was detected in urine. Estimates of ileal DM flow, assuming total marker recovery, were similar (P greater than 0.05) with all three markers, whereas the estimate of duodenal DM flow based on IADF was lower (P less than 0.05) than the estimates based on either Cr or Yb. Compared with the infusion of Cr alone, the infusion of Cr and Yb had no effect (P greater than 0.05) on nutrient flows at the duodenum, ileum and in faeces nor on microbial degradative activity volatile fatty acid production and N metabolism in the rumen. Polyester bag and in vitro studies showed that pre-labelling the dried grass with up to 285 mg Yb/g DM did not affect its susceptibility to microbial degradation. The Yb in rumen, duodenal and ileal digesta was predominantly (greater than 90%) associated with the particulate matter but was not uniformly distributed and its concentration increased as particle size decreased. The use of CrEDTA and Yb acetate as a dual-phase marker system proved more reliable in estimating 'true' duodenal flow than the use of the individual markers when the digesta sample was unrepresentative.

The efficiency of utilization of metabolizable energy and apparent absorption of amino acids in sheep given spring- and autumn-harvested dried grass

Three experiments were conducted with sheep given spring-harvested dried grass (SHG) and autumn-harvested dried grass (AHG). The first was a calorimetric trial to determine the metabolizable energy (ME) content of each grass and the efficiency with which sheep utilize their extra ME intakes above the maintenance level of intake. The second examined the relative amounts of extra non-ammonia-nitrogen (NAN) and individual amino acids absorbed from the small intestine per unit extra ME intake as the level of feeding was raised from energy equilibrium (M) to approximately 1.5 M. The third was a further calorimetric trial to investigate the effect of an abomasal infusion of 30 g casein/d on the efficiency of utilization of AHG. The ME content of the SHG (11.8 MJ/kg dry matter (DM] was higher than that of AHG (10.0 MJ/kg DM). The efficiency of utilization of ME for productive purposes (i.e. above the M level of intake; kf) was higher when given SHG (kf 0.54 between M and 2 M) than when given AHG (kf 0.43 between M and 2 M). As the level of intake of each grass was raised from M to 1.5 M there was a greater increment in the amounts of NAN (P less than 0.001) and the total amino acid (P less than 0.05) absorbed from the small intestines when sheep were given the SHG (NAN absorption, SHG 5.4 g/d, AHG 1.5 g/d, SED 0.54; total amino acid absorption SHG 31.5 g/d, AHG 14.3 g/d, SED 5.24). Infusion of 30 g casein/d per abomasum of sheep given AHG at M and 1.5 M levels of intake increased (P less than 0.05) the efficiency of utilization of the herbage from kf 0.45 to kf 0.57. Consideration is given to the possibility that the higher efficiency of utilization of ME in sheep given SHG may be related to the amounts of extra glucogenic amino acids absorbed from the small intestine which provide extra reducing equivalents (NADPH) and glycerol phosphate necessary for the conversion of acetate into fatty acids.

Calcium and phosphorus absorption in lambs exposed to Trichostrongylus colubriformis

Ten lambs (29 +/- 1.2 kg) reared parasite-free and prepared with rumen, duodenal and ileal cannulae were paired and one of each pair was given a daily oral dose of 2500 Trichostrongylus colubriformis larvae for 14 weeks. Untreated animals received the amount of ration consumed by their infected pair-mates the previous day. During weeks 6 and 12 of infection, all lambs underwent a 7 day calcium (Ca) and phosphorus (P) balance. During weeks 7 and 13, duodenal and ileal samples were collected to determine the amounts of Ca and P entering and leaving the small intestine. The infection caused varying degrees of feed refusal in all infected animals. As a result, the data on Ca and P in excreta and the amounts of Ca and P entering and leaving the small intestine were regressed against dry matter (DM) intake for each group at each period. There were no between-period differences in these relationships. Calcium absorption and retention were unaffected by the stress of infection. Infection affected several aspects of P metabolism. Blood P concentrations were markedly reduced. Absorption of P from the small intestine was greater (P less than 0.01) in control lambs (at 1 kg DM intake 6.6 g per day) than in infected animals (2.2 g P per day), but there was a greater (P less than 0.05) duodenal flow rate of P in control lambs which suggested much higher rates of salivary secretion of P than in infected animals. Phosphorus flow rates at the ileum were greater (P less than 0.01) in infected lambs, despite the lower duodenal flow rates, which indicated a major abnormality (P less than 0.01) in small intestine absorption of P in infected animals; this may have contributed to the growth check experienced by these lambs.

Quantitative effects of defaunation on rumen fermentation and digestion in sheep

Studies on the quantitative significance of protozoa on carbon and nitrogen digestion and metabolism in the rumen were carried out in sheep given a diet of pelleted concentrate (500 g/d) and chopped hay (500 g/d). Measurements were made of apparent digestibility; flows of organic matter and dietary and microbial non-ammonia N (NAN) (using 15NH4+) to the duodenum; and rates of production, interconversion and metabolism of the major C fermentation end-products (from mathematical modelling of 14C isotope values). The population density of bacteria in the rumen increased as a result of defaunation (28.6 compared with 8.2 X 10(9) organisms/ml). This high density was associated with greater utilization of volatile fatty acids (VFA) within the rumen. The rate of irreversible loss (IL) of bicarbonate + carbon dioxide from the rumen was greater in the defaunated animals (98.5 v. 57.2 g C/d) but the IL from the blood was greater in the faunated group (138.6 v. 106.1 gC/d). This is consistent with the hypothesis that the high population density of bacteria found in the rumen fluid of defaunated animals may result in increased fermentation of rumen VFA and digestible dietary carbohydrate, thereby increasing the output of CO2 from the rumen and reducing the quantity of VFA (hence energy) available to the host. There was no difference in the flow of organic matter (OM) to the duodenum but there was a higher faecal excretion of OM in defaunated animals (apparent OM digestibility: 0.72 in faunated, 0.67 in defaunated). Defaunation did not significantly increase the flow of NAN to the duodenum, the percentage of duodenal NAN of bacterial origin or the quantity of microbial NAN synthesized/g organic matter fermented. Faecal excretion of NAN was higher in defaunated animals (5.3 v. 3.6 g N/d).

The digestion by cattle of silage-containing diets fed at two dry matter intakes. 1. Digestion of organic matter and nitrogen

In a 4 X 4 Latin square experiment four cattle were given in two meals per d diets consisting of (g/kg dry matter (DM)) 500 barley, 400 grass silage and 100 soya-bean meal. The diets were given at either 1.15 (L) or 2.3 times (H) maintenance energy requirements and the soya-bean meal was either untreated (U) or formaldehyde-treated (T). A 24 h collection of duodenal digesta and a 7 d collection of faeces were made using chromium sesquioxide for flow estimation and 35S as a marker of microbial nitrogen entering the small intestine. Samples of rumen fluid were also taken for estimation of rumen pH, ammonia and volatile fatty acid concentrations. Spot samples of duodenal digesta were obtained after administration of Cr2O3-mordanted silage-fibre and soya-bean meal, to determine the rates of outflow of these markers from the rumen. Similar samples were also obtained after cessation of a continuous intraruminal infusion of ruthenium phenanthroline, 35S and CoEDTA. Incubations of each feedingstuff in porous synthetic fibre (psf) bags were carried out in the rumen and the rates of N disappearance from the bags determined. Increasing DM intake significantly (P less than 0.001) increased the quantities of organic matter (OM), total N and amino acid-N entering the small intestine and amounts subsequently voided in the faeces. Apparent digestibilities of OM and N were unaffected by DM intake; the proportions of total digestible OM digested in the rumen were significantly lower (P less than 0.01) at the higher level of DM intake. Formaldehyde treatment of the soya-bean meal increased the quantities of N entering the small intestine; these increases were not significant. Increased DM intake increased the quantities of both microbial N (P less than 0.001) and undegraded feed N (P less than 0.01) entering the small intestine; HCHO-treatment also significantly (P less than 0.05) increased the quantities of undegraded feed N entering the small intestine. The efficiency of microbial N synthesis within the rumen was not significantly affected by dietary treatments whereas apparent feed N degradability was reduced significantly (P less than 0.05) both by increasing DM intake and by HCHO-treatment of the soya-bean meal. Rates of disappearance of N from psf bags in the rumen were different for different feedingstuffs. However, for a given feedingstuff, the rate of N disappearance was not affected by the diets fed.(ABSTRACT TRUNCATED AT 400 WORDS)

Removal of digesta components from the rumen of steers determined by sieving techniques and fluid, particulate and microbial markers

When 103Ru-labelled Tris (1,10-phenanthroline) ruthenium II chloride (103Ru-P) particulate marker in aqueous solution was added to the rumen of four steers given 5.5 kg grass hay/d at two-hourly intervals, the distribution of 103Ru-P marker among rumen particles of various sizes was the same at 4 h, 3 d and 7 d after administration, the concentration of 103Ru-P/g dry matter (DM) was inversely related to particle size and 0.30 of the 103Ru-P was associated with the DM of particles too large to be moved from the rumen at a meaningful rate. Thus, fractional outflow rate (FOR) of 103Ru-P would reflect, but was not a direct measure of, the FOR of the small particle pool in the rumen. When rumen digesta were labelled with 103Ru-P, placed in nylon cloth bags and incubated in vitro with unlabelled digesta, 59% of the 103Ru-P disappeared from the nylon bag in 24 h, and 74% in 48 h. Similar results were obtained when large particles (retained by a 3.2 mm mesh screen during wet sieving) from rumen digesta were subjected to this procedure. In a further experiment, the steers were given the hay in either the long or ground form and drinking water to which 10 g sodium chloride/l were, or were not, added. The FOR of 51CrEDTA in centrifuged rumen fluid was increased (P less than 0.05) from 1.78 to 2.10/d by grinding of the hay diet, but was not influenced by the intake of an additional 257 g NaCl/d. The FOR values of 103Ru-P in mixed rumen digesta and organic 35S in micro-organisms were linearly correlated (P less than 0.05) and were not affected (P greater than 0.05) by grinding and salt treatments. On average, the FOR of organic 35S in micro-organisms was 0.41 of that of 51CrEDTA in centrifuged rumen fluid and 0.85 of that of 103Ru-P in rumen digesta respectively. Grinding of the hay did not (P greater than 0.05) change the proportion of rumen DM (0.476-0.515) or faecal DM (0.107-0.153) retained by the 3.2 mm mesh and larger screens. FOR from the rumen of a given size group of particles was calculated as the ratio, estimated daily flow from the rumen of the size group: rumen pool of the group.(ABSTRACT TRUNCATED AT 400 WORDS)

Influences of cold exposure on digestion of organic matter, rates of passage of digesta in the gastrointestinal tract, and feeding and rumination behaviour in sheep given four forage diets in the chopped, or ground and pelleted form

Sixteen sheep, each fitted with cannulas in the rumen and proximal duodenum, were given four diets in the chopped or ground and pelleted form, at fixed intakes at intervals of 2 h. The sheep were closely shorn and exposed to temperatures of 22-25 degrees or 1-4 degrees for four periods of 45 d. Flow of duodenal digesta by reference to the markers CoEDTA and 103Ru-phenanthroline, chewing behaviour and particle size of rumen and duodenal digesta were measured. Apparent digestibility of organic matter (OM) in the gastrointestinal tract was depressed (P less than 0.05) by grinding and pelleting the diet, and by exposure of sheep to cold ambient temperatures. This was attributable to depression (P less than 0.01) by 0.1 of OM digestion in the reticulo-rumen. No effects on intestinal digestion of OM were observed. Cold ambient temperatures did not affect the content, but increased the rate of digestion for pelleted diets but not for chopped diets, of potentially-degradable cell-wall constituents of ground dietary material incubated in nylon-bags in the rumen. Retention times of markers of the particulate and liquid phases of rumen digesta were not significantly (P less than 0.05) affected by ambient temperature, despite significant (P less than 0.001) increases in the rate of contraction of the reticulum. Retention time of 103Ru-phenanthroline in the intestines was not affected by cold exposure. Cold exposure was associated with depression (P less than 0.05) of volatile fatty acids concentration in the rumen and elevated (P less than 0.05)pH. Molar proportions of acetic and isovaleric acid were reduced (P less than 0.01), accompanied by increased (P less than 0.001) proportions of propionic acid during cold exposure. Cold exposure and pelleting of the diets were both associated with reduction in digesta particle size in the rumen. Duodenal particle size was not affected by cold exposure. Pelleting of the diet markedly reduced (P less than 0.001) duration of chewing and number of chews/d during eating and rumination. Cold exposure of sheep resulted in a faster (P less than 0.01) rate of eating of the diets. When allowed to express their voluntary feed consumption during a 10 d period, intakes of chopped diets were increased by 0.13 (P less than 0.01) by cold exposure, in contrast to lack of significant change in sheep given pellets.(ABSTRACT TRUNCATED AT 400 WORDS)

A comparison of methods for the estimation of the proportion of microbial nitrogen in duodenal digesta, and of correction for microbial contamination in nylon bags incubated in the rumen of sheep

Four sheep, each fitted with cannulas in the rumen and proximal duodenum, were given two diets (1390 g dry matter (DM)/d) consisting of lucerne (Medicago sativa) pellets (24.2 g nitrogen/kg DM) plus pelleted reed canary grass (Phalaris arundinacea; 14.1 g N/kg DM) or chopped hay (11.8 g N/kg DM) at intervals of 2 h. Flow of duodenal digesta measured by reference to the markers 51Cr-EDTA and 103Ru-phenanthroline indicated a net gain of 5.8-7.5 g non-ammonia-N (NAN) between mouth and duodenum. The proportion of microbial N in duodenal digesta N was estimated using 15N and 35S incorporation into bacteria and digesta. Two methods of analysis for 35S content, the Bird & Fountain (1970; B&F method) and the Mathers & Miller (1980; M&M method), were used. (15NH4)2SO4 and Na2(35)SO4 were infused into the rumen for 3.5 d before and 4.0 d during sampling. A bacterial fraction was prepared from the fluid phases of sampled duodenal digesta and rumen contents by differential centrifugation. In addition, samples of ground canary grass and of lucerne were incubated in nylon bags in the rumen for 3-48 h during the infusion. Each of the 35S analytical methods yielded similar values of 35S content of isolated rumen or duodenal bacteria, but there was more (P less than 0.05) incorporation of 15N into rumen than into duodenal bacteria. Relative to values obtained using the M&M method and 15N incorporation, the B&F method for S analysis yielded higher (P less than 0.05) estimates of microbial content of duodenal digesta from sheep given chopped reed canary grass. 35S activity associated with washed nylon-bag residues increased rapidly with time-period of incubation and was substantially greater (P less than 0.05) when analysed by the B&F method compared with the M&M method. The 35S content (/g DM) of adherent bacteria removed from nylon-bag residues by homogenization in a second experiment varied from 0.65 to 1.88 that of free-living bacteria isolated from rumen fluid by differential centrifugation. The difference in 35S content in digesta and nylon-bag residues as measured using the two analytical methods was considered in relation to 35S-labelled extracellular material postulated to be produced by bacteria adherent to plant residues. Estimates of disappearance of dietary N from nylon bags after correction for microbial contamination indicated a disparity with estimates based on in vivo information.

The role of condensed tannins in the nutritional value of Lotus pedunculatus for sheep. 2. Quantitative digestion of carbohydrates and proteins

Primary growth vegetative Lotus pedunculatus containing 46 and 106 g/kg dry matter (DM) of total condensed tannin and 3 and 14 g/kg DM of free condensed tannin, was cut and fed fresh at hourly intervals (750 g DM/d) to sheep fitted with permanent cannulas into the rumen and duodenum. Low- and high-tannin lotus contained respectively 41.3 and 31.6 g total nitrogen/kg DM and 132 and 152 g lignin/kg DM. The two forms of lotus were similar in carbohydrate composition. Nutrient intake was recorded and faecal output measured by direct collection. Digesta flow to the duodenum was estimated by measuring dilution at the duodenum of inert ruthenium phenanthroline (Ru-P) and chromium-EDTA markers continuously infused into the rumen. Effects attributable to condensed tannins were assessed by comparing the digestion of the two diets, and by comparing the digestion of each with predicted values for non-tannin-containing fresh forages fed at similar intakes. Apparent digestibility of all nutrients measured was less for high- than for low-tannin lotus (P less than 0.01). The levels of cellulose digested ruminally and post- ruminally in both forms of lotus were similar to predicted values. However, less hemicellulose and readily fermentable carbohydrate (RFC; soluble carbohydrate + pectin) was digested in the rumen in sheep given both forms of lotus than would be predicted for non-tannin-containing fresh forage diets, but this was compensated for by greater post-ruminal absorption of both nutrients. Total N gains across the rumen (duodenal N flow--total N intake) were 1.8 and 10.5 g/d for low- and high-tannin lotus v. predicted losses of 3.7 and 2.1 g/d for non-tannin-containing fresh forages given at the same total N intakes. Post-ruminal digestion of non- amonia -N (NAN; proportion NAN flowing at duodenum) was 0.71 and 0.67 for low- and high-tannin lotus respectively v. 0.76 for comparable non-tannin-containing fresh forages. Energy absorbed as amino acids from the small intestine was calculated to be 0.29 of metabolizable energy for both forms of lotus, compared with 0.17 and 0.21 for perennial ryegrass and white clover. It was concluded that the presence of condensed tannins in lotus markedly increased post-ruminal NAN absorption compared with non-tannin-containing fresh forage diets, but depressed ruminal digestion of RFC and hemicellulose.

Kinetics of [103Ru]phenanthroline and dysprosium particulate markers in the rumen of steers

Two rumen cannulated steers consuming 5.5 kg air-dry lucerne (Medicago sativa) hay/d given at two-hourly intervals were used to study the kinetics in the rumen of the two particulate markers, 103Ru-labelled Tris-(1, 10-phenanthroline) ruthenium II chloride ([103Ru]P) and dysprosium (Dy). Provision of markers was achieved by allowing the steers to eat separated stems of the hay on to which had been sprayed solutions of the markers. The intake of large-particle (retained by a 3.2 mm mesh screen) dry matter (DM) in boluses and the rumen large-particle pool size measured by emptying the rumen were used to calculate the turnover rate-constant of this pool (1.02 and 1.19/d for steers A and B respectively). The decline with time of both [103Ru]P and Dy associated with large-particle DM in raft digesta was best described by two-compartmental kinetics. The first compartment apparently reflected a combination of the processes of mixing of labelled particles throughout the rumen contents, physical migration of marker from the labelled hay, and physical breakdown of large particles to small particles. The disappearance with time of [103Ru]P and Dy associated with small particles from the raft, ventral digesta and faeces from 3 to 8 d was well described by a single kinetic compartment with a rate constant similar to that of the second compartment of the large particles from the raft. [103Ru]P was rapidly distributed through both the raft and ventral digesta of the rumen. This observation, taken together with measurements of migration of [103Ru]P, suggested that on entering the rumen much of the [103Ru]P did not remain associated with the original feed material. The majority (63-64%) of Dy entered the raft digesta and mixed only slowly through the rumen contents. Some Dy (18-27%) apparently migrated rapidly from large particles and to small particles immediately after ingestion and there was also evidence for some slow migration from small to large particles. When used under the conditions described for this experiment neither [103Ru]P nor Dy was satisfactory as a marker to trace the passage through the rumen of a particular meal.

Absorption and secretion of calcium and phosphorus in the alimentary tract of lambs infected with daily doses of Trichostrongylus colubriformis or Ostertagia circumcincta larvae

The flows of endogenous and exogenous calcium and phosphorus in the digesta at the abomasum, ileum and in the faeces were measured in growing lambs infected daily with 3000 T. colubriformis larvae (TC), 5000 O. circumcincta larvae or no larvae. The lambs were given 0.70 or 1.0 kg per day of a pelleted diet and the flow rates were measured by reference to soluble and particulate radioactive markers. The fraction of Ca and P in digesta of endogenous origin was measured by the method of isotope dilution involving a single intravenous dose of 45Ca or 32P. Ostertagia circumcincta infection was without effect on the absorption and secretion of Ca and P in the digestive tract, other than producing a small but significant increase in the endogenous faecal Ca excretion. There was, however, a striking increase in the flow of digesta at the abomasum, the DM and Na content of which was consistent with an increased secretion from the mucus-type cells in the abomasal mucosa. The extra digesta was absorbed in the small intestine. Trichostrongylus colubriformis infections reduced the absorption of exogenous P by about 30 per cent and increased losses of endogenous P due to the action of worms on the mucosa of the small intestine. The net effect of this was to induce a P deficiency in TC lambs, leading to a reduced flow of salivary P and a reduction in the plasma concentrations of P. The effect of TC on Ca metabolism was limited to an increase in endogenous faecal excretion.

Dynamics of protozoa in the rumen of sheep

Protozoa were labelled by incubating 100 ml rumen fluid with [14C]choline for 1 h. The protozoa were concentrated by centrifugation and then washed with rumen fluid. This reduced residual 14C in the fluid medium to insignificant amounts while still retaining the viability of the labelled protozoa. Washing procedures using formal saline (40 g formaldehyde/1 saline (9 g sodium chloride/1)) and saline were developed to isolate protozoa for estimation of specific radioactivity. 2. The protozoal pool in freshly-collected rumen fluid incubated in vitro retained 90% of the radioactivity for up to 6 h following addition of 14C-labelled protozoa produced as indicated previously. The specific radioactivity of protozoa did not change during the incubation period. 3. Protozoa labelled with [14C]choline and then stored until they died rapidly lost 14C to methane when they were incubated in rumen fluid or were injected into the rumen. Some [14C]choline was salvaged under these conditions by the live protozoa present as they apparently incorporated up to 13% of the label from the dead protozoa. However, protozoal debris from the injected solution could also have been present in the isolated protozoa. 4. The in vitro results suggested that the protozoal preparations were viable, and that the incorporated choline did not have a turnover in excess of the turnover of nitrogen (i.e. specific radioactivity remained constant with time in vitro) suggesting that the dilution of specific radioactivity of protozoa following mixing of a 14C-labelled dose of protozoa represented the rate of irreversible loss and also replacement of protozoa in the rumen. 5. 14C-labelled protozoa had a half-life in the rumen which was greater than that of rumen fluid and in six animals the protozoal replacement rate was 1-4.1 mg N/min. 6. Losses of 14C from labelled protozoa in the rumen in methane or via abomasal digesta were 65 and 35% respectively. 7. The results suggest that protozoal growth may be as high as 32% of the total microbial protein synthesis in the rumen but that 65% of the protozoa die and are degraded in the rumen.

A comparison of methods for the estimation of microbial nitrogen in duodenal digesta of sheep

1. Six sheep, each fitted with a rumen cannula and re-entrant cannulas in the proximal duodenum and distal ileum, were given two diets (600 g dry matter (DM)/d) consisting of either grass silage (32.1 g nitrogen/kg DM) or dried grass (18.3 g N/kg DM). A net loss of N occurred between mouth and duodenum with the silage diet, indicating extensive ruminal degradation of dietary N, compared with a net gain on the dried-grass diet. Consequently, despite higher N intakes when silage was given, N flow at the duodenum was similar for both diets. 2. The proportion of microbial N in duodenal digesta N was estimated using diaminopimelic acid (DAPA), [35S]methionine (35S), 15N-enriched non-ammonia-N (15NAN) and amino acid profiles (AAP) as microbial markers. Isotopic labelling of rumen micro-organisms was achieved by intraruminal infusions of Na2 35SO4 and (15NH4)2SO4. 3. A comparison of all methods was made based on the marker concentrations in microbial fractions isolated by differential centrifuagation of strained rumen contents. With both diets, DAPA gave the highest estimates and AAP the lowest. Estimates based on 35S and 15NAN were intermediate and did not differ significantly (P greater than 0.05). 4. For the 15NAN, 35S and AAP methods, the effect of site of sampling of the microbial fraction, i.e. from rumen contents or duodenal digesta, was examined and in all instances mean estimates based on duodenally-derived microbes were higher. However, the differences were significant for only 15NAN with both diets (P less than 0.001), for 35S with the dried grass (P less than 0.05), and for AAP with the silage (P less than 0.05). Estimates based on duodenally-derived microbes were higher (P less than 0.05) using 15 NAN than those obtained using 35S with both diets. 5. Depending on the method used for estimating microbial N, estimates of the efficiency of microbial N synthesis in the rumen (g microbial N flow at duodenum/kg organic matter apparently digested in the rumen) ranged between 16 and 38 for the silage diet and 10 and 46 for the dried grass diet. Similarly, estimates of feed N degradability in the rumen ranged between 0.62 and 0.97 for the silage and 0.00 and 0.93 for the dried grass.