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For: Niroula A, Amgain N, Kc R, Adhikari S, Acharya J. Pigments, ascorbic acid, total polyphenols and antioxidant capacities in deetiolated barley (Hordeum vulgare) and wheat (Triticum aestivum) microgreens. Food Chem 2021;354:129491. [PMID: 33756330 DOI: 10.1016/j.foodchem.2021.129491] [Citation(s) in RCA: 11] [Impact Index Per Article: 3.7] [Reference Citation Analysis] [What about the content of this article? (0)] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 11/18/2020] [Revised: 02/08/2021] [Accepted: 02/24/2021] [Indexed: 01/02/2023]
Number Cited by Other Article(s)
1
Yuan H, Wang Q, Tan J, Wu J, Liang C, Wang Y, Deng T, Hu Z, Liu C, Ye X, Wu Q, Wu X, Zheng X, Sun W, Fan Y, Jiang L, Peng L, Zou L, Huang J, Wan Y. Ionic titanium is expected to improve the nutritional quality of Tartary buckwheat sprouts through flavonoids and amino acid metabolism. Food Chem 2024;461:140907. [PMID: 39173266 DOI: 10.1016/j.foodchem.2024.140907] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 03/22/2024] [Revised: 07/25/2024] [Accepted: 08/15/2024] [Indexed: 08/24/2024]
2
Livadariu O, Constantin CG, Boiu-Sicuia OA, Dobrin A, Ion VA. Assessment of Aseptic and Non-Aseptic Systems' Influence on Basil (Ocimum basilicum L.) Microplants. PLANTS (BASEL, SWITZERLAND) 2024;13:2313. [PMID: 39204749 PMCID: PMC11359454 DOI: 10.3390/plants13162313] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 06/17/2024] [Revised: 08/17/2024] [Accepted: 08/18/2024] [Indexed: 09/04/2024]
3
Yuan H, Wang Q, Qi A, Li S, Hu Y, Hu Z, Guo L, Liang C, Li W, Liu C, Sun Y, Zou L, Peng L, Xiang D, Liu C, Huang J, Wan Y. Morphological, Physiological, and Photosynthetic Differences of Tartary Buckwheat Induced by Post-Anthesis Drought. PLANTS (BASEL, SWITZERLAND) 2024;13:2161. [PMID: 39124279 PMCID: PMC11314225 DOI: 10.3390/plants13152161] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 07/03/2024] [Revised: 07/29/2024] [Accepted: 08/02/2024] [Indexed: 08/12/2024]
4
Yaowachai W, Luecha P, Taratima W. In vitro callus induction and evaluation of antioxidant activity of Rhinacanthus nasutus (L.) Kurz. Biol Methods Protoc 2023;8:bpad019. [PMID: 37799729 PMCID: PMC10548163 DOI: 10.1093/biomethods/bpad019] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Download PDF] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 07/17/2023] [Revised: 08/27/2023] [Accepted: 09/15/2023] [Indexed: 10/07/2023]  Open
5
Monmai C, Kim JS, Chin JH, Lee S, Baek SH. Inhibitory Effects of Polyphenol- and Flavonoid-Enriched Rice Seed Extract on Melanogenesis in Melan-a Cells via MAPK Signaling-Mediated MITF Downregulation. Int J Mol Sci 2023;24:11841. [PMID: 37511600 PMCID: PMC10380342 DOI: 10.3390/ijms241411841] [Citation(s) in RCA: 1] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 06/30/2023] [Revised: 07/21/2023] [Accepted: 07/21/2023] [Indexed: 07/30/2023]  Open
6
Pokorski P, Trząskowska M. In Situ Inactivation of Selected Bacillus Strains in Brewer's Spent Grain during Fermentation by Lactococcus lactis ATCC 11454-The Possibility of Post-Production Residues Management. Foods 2023;12:2279. [PMID: 37372490 DOI: 10.3390/foods12122279] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 04/06/2023] [Revised: 05/25/2023] [Accepted: 06/01/2023] [Indexed: 06/29/2023]  Open
7
Guo W, Chen M, Cui S, Tang X, Zhang Q, Zhao J, Mao B, Zhang H. Dynamics changes in physicochemical properties, volatile metabolites, non-volatile metabolites, and physiological functions of barley juice during Bifidobacterium infantis fermentation. Food Chem 2023;407:135201. [PMID: 36525807 DOI: 10.1016/j.foodchem.2022.135201] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 08/24/2022] [Revised: 10/20/2022] [Accepted: 12/08/2022] [Indexed: 12/14/2022]
8
Wu W, Luo X, Wang Y, Xie X, Lan Y, Li L, Zhu T, Ren M. Combined metabolomics and transcriptomics analysis reveals the mechanism underlying blue light-mediated promotion of flavones and flavonols accumulation in Ligusticum chuanxiong Hort. microgreens. JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY. B, BIOLOGY 2023;242:112692. [PMID: 36958087 DOI: 10.1016/j.jphotobiol.2023.112692] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Track Full Text] [Subscribe] [Scholar Register] [Received: 03/29/2022] [Revised: 03/01/2023] [Accepted: 03/07/2023] [Indexed: 03/13/2023]
9
Zhu S, Sun H, Mu T, Li Q, Richel A. Preparation of cellulose nanocrystals from purple sweet potato peels by ultrasound-assisted maleic acid hydrolysis. Food Chem 2023;403:134496. [DOI: 10.1016/j.foodchem.2022.134496] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Received: 05/08/2022] [Revised: 08/25/2022] [Accepted: 09/30/2022] [Indexed: 11/06/2022]
10
Liu L, Xie Y, Zhong X, Deng Q, Shao Q, Cai Z, Huang X. Facilitating effects of the reductive soil disinfestation process combined with Paenibacillus sp. amendment on soil health and physiological properties of Momordica charantia. FRONTIERS IN PLANT SCIENCE 2023;13:1095656. [PMID: 36733598 PMCID: PMC9888761 DOI: 10.3389/fpls.2022.1095656] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 11/11/2022] [Accepted: 12/22/2022] [Indexed: 06/18/2023]
11
Yousuf S, Shabir S, Kauts S, Minocha T, Obaid AA, Khan AA, Mujalli A, Jamous YF, Almaghrabi S, Baothman BK, Hjazi A, Singh SK, Vamanu E, Singh MP. Appraisal of the Antioxidant Activity, Polyphenolic Content, and Characterization of Selected Himalayan Herbs: Anti-Proliferative Potential in HepG2 Cells. Molecules 2022;27:molecules27238629. [PMID: 36500720 PMCID: PMC9735473 DOI: 10.3390/molecules27238629] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Journal Information] [Subscribe] [Scholar Register] [Received: 10/31/2022] [Revised: 11/26/2022] [Accepted: 11/29/2022] [Indexed: 12/12/2022]  Open
12
Wijekoon C, Netticadan T, Sabra A, Yu L, Kodikara C, Badea A. Analyses of Fatty Acids, Proteins, Ascorbic Acid, Bioactive Phenolic Compounds and Antioxidant Activity of Canadian Barley Cultivars and Elite Germplasm. MOLECULES (BASEL, SWITZERLAND) 2022;27:molecules27227852. [PMID: 36431958 PMCID: PMC9693253 DOI: 10.3390/molecules27227852] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [MESH Headings] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 10/20/2022] [Revised: 11/08/2022] [Accepted: 11/08/2022] [Indexed: 11/16/2022]
13
Souza EM, Ferreira MR, Soares LA. Pickering emulsions stabilized by zein particles and their complexes and possibilities of use in the food industry: A review. Food Hydrocoll 2022. [DOI: 10.1016/j.foodhyd.2022.107781] [Citation(s) in RCA: 2] [Impact Index Per Article: 1.0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/29/2022]
14
Kaur N, Singh B, Kaur A, Yadav MP. Impact of growing conditions on proximate, mineral, phenolic composition, amino acid profile, and antioxidant properties of black gram, mung bean, and chickpea microgreens. J FOOD PROCESS PRES 2022. [DOI: 10.1111/jfpp.16655] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 11/26/2022]
15
Zhao X, Huang LJ, Sun XF, Zhao LL, Wang PC. Transcriptomic and Metabolomic Analyses Reveal Key Metabolites, Pathways and Candidate Genes in Sophora davidii (Franch.) Skeels Seedlings Under Drought Stress. FRONTIERS IN PLANT SCIENCE 2022;13:785702. [PMID: 35310664 PMCID: PMC8924449 DOI: 10.3389/fpls.2022.785702] [Citation(s) in RCA: 16] [Impact Index Per Article: 8.0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Subscribe] [Scholar Register] [Received: 09/29/2021] [Accepted: 02/07/2022] [Indexed: 05/26/2023]
16
Jedynak P, Trzebuniak KF, Chowaniec M, Zgłobicki P, Banaś AK, Mysliwa-Kurdziel B. Dynamics of Etiolation Monitored by Seedling Morphology, Carotenoid Composition, Antioxidant Level, and Photoactivity of Protochlorophyllide in Arabidopsis thaliana. FRONTIERS IN PLANT SCIENCE 2022;12:772727. [PMID: 35265091 PMCID: PMC8900029 DOI: 10.3389/fpls.2021.772727] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Abstract] [Key Words] [Grants] [Track Full Text] [Figures] [Subscribe] [Scholar Register] [Received: 09/08/2021] [Accepted: 12/28/2021] [Indexed: 06/14/2023]
17
Combined microwave and enzymatic treatment improve the release of insoluble bound phenolic compounds from the grapefruit peel insoluble dietary fiber. Lebensm Wiss Technol 2021. [DOI: 10.1016/j.lwt.2021.111905] [Citation(s) in RCA: 5] [Impact Index Per Article: 1.7] [Reference Citation Analysis] [Track Full Text] [Journal Information] [Subscribe] [Scholar Register] [Indexed: 02/01/2023]
18
Acharya J, Gautam S, Neupane P, Niroula A. Pigments, ascorbic acid, and total polyphenols content and antioxidant capacities of beet (Beta vulgaris) microgreens during growth. INTERNATIONAL JOURNAL OF FOOD PROPERTIES 2021. [DOI: 10.1080/10942912.2021.1955924] [Citation(s) in RCA: 0] [Impact Index Per Article: 0] [Reference Citation Analysis] [Track Full Text] [Subscribe] [Scholar Register] [Indexed: 10/20/2022]
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